GB2760 CAC CODEX STAN 192 GENERAL STANDARD FOR FOOD ADDITIVES GB2760-1996 GB2760-1996 1 2 3 3 1 2 3 1 2 GB2760-81GB2760-1986GB2760-1996
GB2760 1 1.1 1.2 2 GB14880 GB/T 12493 3 3.1 3.2 3.3 3.4 3.5 3.6
GB2760 3.7 International Number SystemINS 3.8 Chinese Number SystemCNS GB/T12493 4 4.1 (1) (2) (3) (4) (5) (6) 4.2 (1) (2) (3) (4) 4.3 4.4 (1) (2) (3) (4)
GB2760 5 2 6 1 2 3 3 1 2 1 3 3-1 1 2 1 2 3 7 GB14880 8 1 9 2 1 2 3 1 2
1 GB2760 1 2,4-2,4-Dichlorophenoxyacetic Acid CNS: 17.027 / INS: 04.1.1.2 0.01 2.0m 04.2.1.2 0.01 2.0m 2-Sodium 2-Phenylphenol CNS: 17.023 / INS: 04.1.1.2 0.95 12m 4 4-phenylphenol CNS: 17.024 / INS: 04.1.1.2 1.0 12m 4-4-Hexyl Resorcinol CNS: 04.013 / INS: 09.1 1m 4-Sodium 4-Chlorophenoxyacetate CNS: 00.002 / INS: 04.2.1.4 0.001
GB2760 1 6-6-Benzylaminopurine CNS: 00.009 / INS: 04.2.1.4 0.01 0.2m dl(d)-- Vitamine Edl--Tocopherol CNS: 04.016 / INS: 307c 02.1 12.10.1.1 16.5.1 0.2 D- D-mannitol CNS: INS: 421 / 05.2.8 200.0 D- Isoascorbic Acid Sodium, D- isoascorbate,erythorbic Acid CNS: 04.004, INS: 315,316 / 04.1.2.4 1.0 04.1.2.5 1.0 04.2.2.4 1.0 08.2 0.5 08.3.8 1.0 09.2 1.0 14.2.3 0.15 /
GB2760 1 15.4.1 0.15 15.4.5 0.04 L-- -N-2,2,4,4 Alitame - -3- -D- CNS: 19.013 / INS: 956 03.0 03.40.1 04.1.2.8. 4 0.3 05.2.8 0.3 11.4 0.15g/ 14.0 14.1 0.1 16.1 0.1 L- L-cysteine Monohydrochloride CNS: 13.003 INS: 920 / 06.3.2.3 0.06 L- L-alanine CNS: 12.006 / INS: 12.0 Glycine CNS: 12.07 / INS: 640 12.0 1.0
GB2760 1 14.3.2 1.0 Carnauba Wax CNS: 14.008 INS: 903 / 05.0 0.6 White Mineral Oil CNS: 14.003 / INS: 905(a) 16.8 Benzoic Acid,Sodium Benzoate CNS: 17.001,17.002 / INS: 210,211 03.5.1 1.0 04.1.2.5 1.0 04.1.2.8 0.5 04.2.2.3 0.5 05.2.3 0.8 05.2.5 0.8 12.10 0.6 12.3 1.0 12.4 1.0 12.5 0.5 14.2.2 2.0 14.2.3 1.0 14.4.1 0.2
GB2760 1 14.4.2.2 1.0 15.2.4 0.2 15.3.1 0.8 15.3.3 0.8 Propylene Glycol CNS: 18.004 INS: 1520 / 07.2 3.0 Propylen Glycol Esters of Fatty Acid CNS: 10.020 / INS: 477 01.0 13.05.0 01.1.1 02.0 10.0 03.0 03.45.0 07.2 2.0 12.10 2.0 16.5.1 2.0 Propionic Acid CNS: 17.029 INS: 280 / 06.1 1.8
GB2760 1 Calcium Propionate CNS: 17.005 INS: 282 / 04.4.1 2.5 06.3.2.1 0.25 07.1 2.5 07.2 2.5 12.3 2.5 12.4 2.5 Sodium Propionate CNS: 17.006 INS: 281 / 07.2 2.5 3%-5% 16.8 50.0 3%-6% Insolube Polyvinyl pyrrolidone (PVP) CNS: 18.008 INS: 1202 / 15.4.5 Tea Polyphenol TP CNS: 04.005 / INS: 02.1 0.4 06.7 0.2 07.2 0.4
GB2760 1 07.4 0.4 08.2 0.3 08.2.2 0.4 09.3 0.3 12.10 0.1 16.5 0.2, CNS: 08.141,08.142 / INS: Tea Yellow Pigment,Tea Green Pigment 04.1.2.9 05.2 07.2.4 14.2.3 14.4.2.2 14.5.1 15.2 Erythrosine,Erythrosine Aluminum Lake CNS: 08.003 / INS: 127 04.1.2.8. 0.05 2 04.1.2.9 0.1 05.0 0.05 05.1.1
GB2760 1 07.2.4 0.05 12.10 0.05 14.2.3 0.05 14.4.1 0.05 14.4.2.2 0.05 15.2 0.05 16.5.1 0.025 16.6 0.025 16.7 0.025 Erythritol CNS: 19.018 / INS: 05.0 30 07.2 30 14.0 14.1 30 Mono-caprylin glycerate CNS: 17.031 / INS: 06.3.2.1 1.0 07.2 1.0 07.2.3 1.0 07.4 1.0 08.3.5 0.5
GB2760 1 Sodium Starch Phophate CNS: 20.013 INS: / 02.2.1 80% 03.0 03.4 04.1.2.5 06.0 06.1, 07.0 12.0 14.0 14.1 Indigo Carmine,Indigo Carmine Aluminum Lake CNS: 08.008 / 04.1.2.8. 2 INS: 132 0.1 04.1.2.9 0.2 04.2.2.3. 2 0.01 05.0 0.1 05.1.1 07.2.4 0.1 07.4 0.1 14.2.3 0.1 14.4.1 0.1
GB2760 1 14.4.2.2 0.1 15.2 0.1 16.5.1 0.05 16.6 0.05 BHA Butylated Hydroxyanisole CNS: 04.001 / INS: 320 02.0 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 04.5.2.3 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 06.6 0.2 BHA BHA,BHTPG BHA,BHT 0.1;PG 0.05 06.7 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 07.3 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 08.2.2 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 09.3.4 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05
GB2760 1 16.5 0.2 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.06 Methyl-p-hydroxyl BenzoateSodium Methyl-p-hydroxyl BenzoateEthyl p- Hydroxyl BenzoateSodium Ethyl-phydroxyl BenzoatePropyl p-hydroxyl BenzoateSodium Propyl-p Hydroxyl Benzoate CNS: 17.031-,17.007- INS: 218,214,216,17.008- / 04.1.1.2 0.012 04.1.2.5 0.25 04.2.1.2 0.012 07.4 0.5 10.3.2 0.2 12.3 0.1 12.4 0.25 12.5 0.25 14.2.3 0.25 14.4.1 0.2 14.4.2.2 0.25 Tanoak Brown CNS: 08.128 / INS: 03.1 0.4 05.2 0.4
GB2760 1 14.4.1.1 1.0 15.2 0.4 BHT Butylated Hydroxy Toluene CNS: 04.002 / INS: 321 02.0 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 04.5.2.3 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 05.2.8 0.4 BHA,BHTPG BHA,BHT 0.1;PG 0.05 06.6 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 06.7 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 07.3 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 08.2.2 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 09.3.4 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05
GB2760 1 16.5 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 Silicon Dioxide(Amorphous) CNS: 02.004 INS: 551 / 01.3 15.0 02.5 15.0 05.1.1 15.0 10.3.1 15.0 11.1.1 15.0 12.10.1 15.0 14.6 15.0 16.8 0.025 Sulfur DioxidePotassium PyrosulfiteSodium Pyrosulfite Sodium SulfiteSodium BisulfiteSodium Hydrosulfite CNS: 05.001,05.002,05. 003,05.004,05.005,05.006 / INS: 220,224,223,221,225 04.1.1.2 0.05 04.1.2.2 0.1
GB2760 1 04.1.2.8 0.35 04.2.2.2 0.4 04.2.2.4 0.05 04.3.2.4 0.05 04.4.1.4 0.2 05.0 0.1 06.5.1 0.03 06.5.2.1 0.1 07.3 0.1 11.1 0.1 11.2 0.1 14.2.1 0.05 15.4.1 0.05 15.4.3 0.O5 15.4.5 0.01
GB2760 1 Titanium Dioxide CNS: 08.011 / 04.1.2.8. 2 INS: 171 10.0 05.0 2.0 05.2.8 05.2.8 5.0 12.10.2.1 0.5 14.6 16.1 10.0 16.5.1 10.0 16.6 10.0 16.8 10.0g/L Carbon Dioxide CNS: 17.014,17.015,17. INS: 290 016,17.017 / 14.0 14.1 15.4.6 Fumaric Acid CNS: 01.110 INS: 297 / 05.2.8 8.0 06.3.2.1 0.6
GB2760 1 14.2.3 0.6 14.4.1 0.3 Licorice rootammonium GlyeyrrhizinateMonopotassium and Tripotassium Glycyrrhinate CNS: 19.009,19.012,19. 010 / 04.1.2.8. 1 04.1.2.8. 2 INS: 05.2 07.3 08.3.8 12.0 14.0 14.1 Antioxdant of Glycyrrhiza CNS: 04.008 / INS: 02.1 0.2 06.7 0.2 07.3 0.2 08.2 0.2 09.3.2 0.2 16.5 0.2 Orange Yellow CNS: 08.143 / INS:
GB2760 1 05.2 06.3.2.2 07.2 07.3 14.2.3 14.4.2.2 Sorghum Red CNS: 08.115 / INS: 03.2 0.4 03.3 0.4 07.2.4 0.4 07.3 0.4 08.3 0.4 16.1 0.4 16.6 0.4 Potassium Permanganate CNS: 00.001 INS: / 06.5.1 0.5 15.0 0.5 2m
GB2760 1 Higher Alcohol Fatty Acid Ester Complex CNS: 03.002 / INS: 16.8 3.0 16.8 1.6 16.8 3.0 16.8 1.0 Sodium Aluminosilicate CNS: 02.002 / INS: 554 02.5 5.0 Cinnamaldehyde CNS: 17.012 INS: / 04.1.1.2 0.3m Benzoyl Peroxide CNS: 13.001 INS: 928 / 06.3.1 0.06
GB2760 1 Calcium Peroxide CNS: 13.007 INS: 930 / 06.3.1 0.5 Hydrogen Peroxide (Sodium peroxycarbonate) CNS: 17.020 (09.005), INS: 07.210 / 01.1.1 0.3 2.0ml/L 15.0mg/L Funoran Gloiopeltis furcata gum CNS: 20.039 / INS: 05.2.8 10.0 Propylene Glycol Alginate CNS: 20.010 INS: 405 / 01.0 13.03.0 01.1.101.4.1 01.4.1 5.0 02.1.1.2 5.0 03.1 1.0
GB2760 1 05.1 5.0 05.2.8 5.0 12.10.2.3 5.0 14.0 14.1 0.3 14.3.2 14.2.3 / 14.2.3 3.0 14.3.2 5.0 15.4.5 0.3 Black Bean Red CNS: 08.114 / INS: 05.2 0.8 07.2.4 0.8 14.2.3 0.8 14.4.2.2 0.8 15.2 0.8 Black Currant Extract CNS: 08.122 / INS: 07.2.4 14.4.1 15.4.1.2 15.4.3
GB2760 1 Carthamus Yellow CNS: 08.103 / INS: 03.1 0.2 03.3 0.2 04.1.2.8. 1 04.1.2.8. 2 0.2 0.2 04.1.2.9 0.2 05.2 0.2 07.2.4 0.2 14.2.3 0.2 14.4.1 0.2 14.4.2.2 0.2 15.2 0.2 16.1 0.2 Red Rice Red CNS: 08.110 / INS: 01.1.2 03.1 05.2 14.3.1 15.2
GB2760 1 Red Kojic Rice,Monascus Red CNS: 08.119,08.119 / INS: 01.1.2 01.4.2 03.0 03.4 03.3 05.2 07.3 08.3 12.10 12.4 12.6 14.2.3 14.3.1 14.4.1 14.4.2.2 15.2 16.1 16.6
GB2760 1 Fenugreek Gum CNS: 20.034 / INS: 03.0 03.40.1 05.0 0.2 06.3.1 0.3 07.0 0.15 Disodium Succinate CNS: 12.005 / INS: 12.0 20.0 Peanut Skin Red CNS: 08.134 / INS: 05.2 0.4 07.3 0.4 08.3.5 0.4 14.4.1 0.1 Talc CNS: 02.008 / 04.1.2.8. 2 04.1.2.8. 4 INS: 553(iii) 20.0 20.0
GB2760 1 Locust Bean Gum(Carob Bean Gum) CNS: 20.023 INS: 410 / 03.0 03.45.0 04.1.2.5 5.0 05.0 25.0 16.1 5.0 Sodium Cyclamate, Calcium Cycalmate CNS: 19.002 / INS: 952 03.0 03.40.65 04.1.2.8. 1 04.2.2.3. 1 04.2.2.3. 2 1.0 0.65 0.65 04.5.2.1 / 2.0 04.5.2.1. 1 04.5.2.1. 1 04.5.2.1. 2 04.7.2.8. 4 / 6.0 / 6.0 / 1.2 8.0 07.1 0.65 07.2 0.65 07.3 0.65 12.10 0.65 12.6 0.65
GB2760 1 14.0 14.1 0.65 15.2 0.65 16.1 0.65 Ablmoschus Manihot Gum CNS: 20.019 / INS: 03.0 03.45.0 04.1.2.5 10.0 07.1 10.0 07.2 10.0 07.3 10.0 Adipic Acid CNS: 01.109 INS: 335 / 05.2.8 4.0 14.6 0.01 16.1 0.1 Chitin CNS: 20.018 INS: / 02.1.1.2 2.0 02.5 2.0 03.0 03.42.0 04.1.2.5 5.0 04.5.2.4 2.0 12.10.2.1 2.0 12.3 1.0
GB2760 1 14.7 2.5 15.4.5 0.4 Turmeric Yellow CNS: 08.102 / INS: 100(i) 01.3.2 0.40 03.3 04.1.2.8. 2 04.1.2.9 04.2.2.3. 1 0.01 04.2.2.3. 2 0.01 05.0 06.6 0.03 07.1 0.01 07.2 0.01 07.2.4 07.4 0.05 12.0 14.2.3 14.4.1 14.4.2.2 15.2 16.5.1
GB2760 1 Curcumin CNS: 08.132 / INS: 100(i) 02.2.1.2 03.1 0.01 05.0 0.01 05.2.8 0.7 14.4.1 0.01 16.1 0.01 Disodium Dihydrogen pyrophosphate (Disodium pyrophosphate) CNS: 15.008 INS: 450(i) / 07.1 3.0 07.3 3.0 Sodium Pyrophosphate CNS: 15.004 INS: 450(iii) / 01.0 13.05.0 01.1.1 03.1 5.0 06.5.1 0.025 06.7 5.0 08.2 5.0
GB2760 1 08.3 5.0 09.3 1.0 14.2.3 1.0 14.3.2 1.0 14.4.2.2 1.0 Caramel CNS: 08.108 / INS: 150a 01.4.2 03.0 03.4 04.1.2.5 1.5 05.0 06.6 07.3 08.2.1 11.5 12.10 12.3 12.4 14.2.3 14.4.2.2 16.1
GB2760 1 Caramel class (Ammonia process) CNS: 08.110 / INS: 150c 01.4.2 03.0 03.4 04.1.2.5 1.5 05.0 06.6 07.3 11.5 12.10 12.3 12.4 14.2.3 14.4.2.2 16.1 Caramel colour,calss (Caustic sulphite process) CNS: 08.109 / INS: 150d 01.4.2 03.0 03.42.0
GB2760 1 05.0 06.6 07.3 12.10 14.2.3 14.4.1 14.4.2.2 14.5.1 15.4.1 15.4.2 Rose Laevigata Michx Brown CNS: 08.131 / INS: 14.4.1 1.0 15.2 0.2 Potassium Tastarate (Potassium Bitartarate) CNS: 06.007 / INS: 336 16.4.2 250 Coreopsis Yellow CNS: 08.113 / INS:
GB2760 1 05.0 0.3 07.2.4 0.3 14.2.3 0.3 14.4.2.2 0.3 Sodium Polyacrylate CNS: 20.035 / INS: 17.0 2.0 Polydimethyl Siloxane CNS: 03.007 INS: 900(a) / 04.1.1.2 0.0009 04.2.1.2 0.0009 08.2 0.2 16.8 0.2 16.8 0.3 Polydimethyl Siloxane CNS: 03.007 / INS: 16.8 0.1 16.8 0.05 16.8 0.1
GB2760 1 PGPR Polyglycerol Polyricinoleate CNS: 10.029 INS: 476 / 05.1 5.0 05.3 5.0 Polyglycerol Esters of Fatty Acid Polyglyceryl Monostearate,Polyglyceryl Monoolein CNS: 10.022,10.023 INS: 475 / 03.0 03.410.0 06.3.2.4 10.0 12.10.1 10.0 14.3.1 2.0 14.3.2 2.0 14.7 10.0 16.5.1 10.0 Polydextrose CNS: 20.022 INS: 1200 / 03.0 03.4
GB2760 1 05.0 07.0 12.10.2.1 14.0 14.1 25-50 16.1 GP CNS: 03.005 / INS: 16.8 GPE CNS: 03.006 / INS: 16.8 20- Polyoxyethlene (20) Sorbitan 20Monolaurate, Polyoxyelene (20) 20-40 Sorbitan Monoplamitate, Polyoxyethylene (20) Sorbitan 60 Monostearate, Polyoxyethylene (20) 80 Sorbitan Monooleate CNS: 10.025,10.026 INS: 432,434,435,433 / 01.1.2 1.5
GB2760 1 03.0 03.41.5 04.4.1 0.05 07.1 2.5 07.2.3 0.5 14.2.3 0.75 14.3.2 2.0 16.8 10.0 BAPE CNS: 03.004 / INS: 16.8 PPE CNS: 03.003 / INS: 16.8 Polyoxyethylene Xylitan Monostearate CNS: 10.017 / INS: 02.1.1.2 5.0 16.8 5.0 Caffeine CNS: 00.007 / INS:
GB2760 1 14.4.1.1 0.15 C Ascorbic Acid CNS: 04.014 INS: 300 / 05.0 1.5 06.3.2.3 0.2 14.2.3 0.5 14.3.2 0.5 14.4.1 0.5 14.5.1 0.5 Ascorbyl Palmitate, Ascorbyl stearate CNS: 04.011 / INS: 304 02.0 0.2 02.1.1.2 0.2 06.7 0.2 07.1 0.2 13.1.1 0.01 13.1.3 0.05 13.5.1 0.05 Cocao Husk Pigment CNS: 08.118 / INS: 03.1 0.04 05.0 3.0 07.2.4 3.0 07.3 0.04
GB2760 1 14.3.2 0.25 14.4.1 2.0 15.2 1.0 Quinoline yellow CNS: 08.015 / INS: 104 15.2.4 0.1g/L Paprika Orange CNS: 08.107 / INS: 03.0 03.4 05.2 07.2.4 07.3 08.3 09.2.3 12.10.2 12.5 Paprika Red CNS: 08.106 / INS: 03.0 03.4 05.2
GB2760 1 07.2.4 07.3 08.2.1 0.1 08.3 09.2.3 12.10.2 12.5 Paptika Oleoresin CNS: 00.012 INS: FEMA / 12.10 10.0 16.5.1 1.0 Uguisukagura Red CNS: 08.136 / INS: 03.1 1.0 05.2 2.0 07.2 2.0 07.2.4 3.0 14.2.3 1.0 14.4.2.2 1.0 15.4.1.2 1.0
GB2760 1 Casein calcium peptide CNS: 00.014 INS: / 06.0 1.6 07.0 13.1 3.0 13.2 3.0 14.0 14.1 1.6 Casein PhosphopeptidesCPP CNS: 00.016 / INS: 06.0 1.6 07.0 13.1 3.0 13.2 3.0 14.0 14.1 1.6 Diphenyl Ether (Diphenyl oxide) CNS: 17.022 / INS: 04.1.1.2 3.0 12m
GB2760 1 Brilliant BlueBrilliant Blue Aluminum Lake CNS: 08.007 / INS: 133 01.2.2 0.025 01.4.2 0.025 03.0 03.40.025 03.1 0.025 04.1.2.5 0.5 04.1.2.8. 2 0.025 05.0 0.3 05.3 0.3 06.5.2.2 0.025 06.6 0.015 07.2.4 0.025 07.4 0.025 11.5 0.025 11.5.1 0.5 fruit toppings 12.10.2 0.5 12.9.3 0.01 14.2.3 0.025 14.4.1 0.025 14.4.2.2 0.025 14.6 0.2 15.2 0.025 16.5.1 0.05
GB2760 1 16.6 0.05 16.7 0.025 Phosphoric Acid (Orthophorid acid) CNS: 01.106 INS: 338 / 01.6 04.2.2.4 08.3.8 12.10 14.0 14.1 16.1 Calcium Dihydrogen phosphate CNS: 15.007 INS: 341(i) / 07.1 4.0 07.3 4.0 14.4.2 2.0 14.6 8.0 16.4.2 4.0 Potassium Dihydrogen Phosphate CNS: 15.010 INS: 340(i) / 06.3.1 5.0
GB2760 1 14.0 14.1 2.0 Phosphated Distarch Phosphate CNS: 20.017 / INS: 1413 04.1.2.5 1.0 06.3.2.1 0.2 06.7 0.2 14.6 0.5 Potassium Phosphate Dibasic CNS: 15.009 INS: 340(ii) / 02.5 19.9 Calcium Hydrogen Phosphate CNS: 06.006 / INS: 341(ii) 13.2 1.0 Calcium Hydrogen Phosphate (Dicalcium Orthophosphate) CNS: 15.011 INS: 341(ii) / 06.3.1 06.3.2.3 07.3 1.0 13.1 1.0
GB2760 1 14.0 14.1 Tricalcium Orthphosphate CNS: 02.003 / INS: 341(iii) 06.3.1 0.03 12.10 20.0 14.6 8.0 16.5.1 2.0 Tripotassium Orthphosphate CNS: 01.308 INS: 340(iii) / 14.4.2 1.5 Sodium Phosphate Tribasic (Trisodium orthophosphate) CNS: 15.001 INS: 339(iii) / 01.0 13.00.5 01.1.1 01.6 5.0 08.2 3.0 1.0 08.3 3.0 1.0 08.3.4 3.0 8.0 08.3.8 0.5 1.0 14.0 14.1 1.5
GB2760 1 Lecithin (Phospholipid) CNS: 04.010 INS: 322 / 02.1.1.2 05.0 07.2 Dilauryl Thiodipropionate CNS: 04.012 / INS: 389 02.0 0.2 04.1.1.2 0.2 04.2.1.2 0.2 16.5 0.2 Sulfur (Sulphur) CNS: 05.007 INS: / 04.1.2.2 0.10 04.1.2.8 0.35 04.2.2.2 0.20 06.5.2.1 0.10
GB2760 1 11.1 0.10 Calcium Sulfate CNS: 18.001 INS: 516 / 04.4.1 06.3.2 1.5 Aluminum Potassium Sulfate, Aluminum Ammonium Sulfate CNS: 06.004,06.005 INS: 522,523 / 04.4.1 100m,( Al 06.5.2.2 100m,( Al 07.3.2 100m,( Al 09.0 100m,( Al 16.4.2 100m,( Al 16.5 100m,( Al 16.6 100m,( Al
GB2760 1 Zinc Sulfate CNS: 00.019 / INS: 14.1.5 0.006g/L Zn2.4mg/L Sodium Polyphosphate, Glassy (Sodium CNS: 15.002 INS: 452(i) / Hexametaphosphate) 01.0 13.05.0 01.1.1 02.5 5.0 03.1 5.0 06.7 5.0 08.2 5.0 08.3 5.0 08.3.8 1.0 09.5 1.0 14.2.3 1.0 14.3.2 1.0 14.4.2.2 1.0 14.5.1 0.5 Calcium Chloride CNS: 18.002 INS: 509 CAC / 04.4.1 14.1.5 0.1g/L Ca36mg/L
GB2760 1 Potassium Chloride CNS: 00.008 INS: 508 / 12.1 350.0 12.4 60.0 14.1.4 0.052 14.4.2.1 0.2 Magnesium Chloride CNS: 18.003 INS: 511 / 04.4.1 Tamarind seed Polysaccharide Gum CNS: 20.011 / INS: 03.0 03.42.0 05.0 2.0 16.1 2.0 Radish Red CNS: 08.117 / INS: 03.0 03.4 04.1.2.5
04.1.2.8. 1 GB2760 1 05.2 07.2 07.2.4 12.10.2 14.2.3 14.4.2.2 15.2 16.1 Basella Rubra Red CNS: 08.121 / INS: 05.2 0.1 07.2.4 0.2 14.4.1 0.13 16.1 0.25 Morpholine Fatty Acid SaltFruit Wax CNS: 14.004 / INS: 04.1.1.2
GB2760 1 Maltitol CNS: 19.005 / INS: 420 01.1.2.1 01.5.4 03.2 03.3 04.2.2.3. 1 04.2.2.3. 2 05.2 07.1 07.2 07.3 09.2.3 0.5 14.0 14.1 16.1 16.8 16.8 16.8 PG Propyl Gallate CNS: 04.003 / INS: 310
GB2760 1 02.0 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.19 04.5.2.3 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.23 06.7 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.21 07.3 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.20 08.2.2 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.24 09.3.4 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.19 16.5 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.19
GB2760 1 Roselle Red CNS: 08.125 / INS: 05.2 14.2.3 14.4.2.2 15.2 Rosemary Extract CNS: 04.017 / INS: 02.1.1 0.7 02.1.2 0.3 08.2 0.3 16.5 0.3 Buddleia Yellow CNS: 08.139 / INS: 05.2 07.1 07.2 14.2.3 14.4.2.2
GB2760 1 15.2 Xylitan Monostearate CNS: 10.007 / INS: 02.1.1.2 5.0 05.2 5.0 07.1 3.0 07.2 3.0 0.04 Natamycin CNS: 17.030 INS: 235 / 01.6 200-300m 10m 07.2 200-300m 10m 08.3.4 200-300m 10m 08.3.5 200-300m 10m 12.10.2.1 0.02 0.01 14.2.1 200-300m 10m 15.4 0.01g/L TartrazineTartrazine Aluminum Lake CNS: 08.005 / INS: 102 01.2.2 0.05
GB2760 1 01.4.2 0.05 03.0 03.40.05 04.1.2.5 0.1 04.1.2.5 0.5 04.1.2.8 0.1 04.2.2.3. 2 0.1 05.0 0.1 05.1.1 06.5.2.2 0.1 06.6 0.08 07.2.4 0.1 07.4 0.05 07.4 0.05 11.5 0.3 11.5.1 0.5 fruit toppings 12.10.1 0.20 12.10.2.1 0.5 12.9.3 0.1 14.0 14.1 0.1 15.2 0.1 16.1 0.05 16.5.1 0.1 16.6 0.1 16.7 0.02
GB2760 1 Disodium Stannous Citrate CNS: 18.006 INS: / 04.1.2.4 0.3 04.2.2.4 0.3 04.3.2.4 0.3 Azodicarbonamide CNS: 13.004 INS: 927a / 06.3.1 0.045 Meta Tartaric Acid CNS: 01.105 INS: 353 / 04.1.2.4 Grape Skin Extract CNS: 08.135 / INS: 163(ii) 03.0 03.41.0 04.1.2.5 1.5 05.2 2.0 07.2 2.0 14.2.3 1.0 14.4.1 1.0 14.4.2.2 1.0 15.2 1.0
GB2760 1 Hydroxypropyl Starch CNS: 20.014 INS: 1440 / 03.1 12.0 04.1.2.5 30.0 08.3.8 30.0 12.10 30.0 16.1 30.0 Oxystearin CNS: 00.017 INS: 387 / 02.1 0.5 Glycerol Ester of Hydrogenated Rosin CNS: 10.013 / INS: 04.1.1.2 0.5 14.2.3 0.1 14.4.2.2 0.1 calcium hydroxide CNS: INS: 526 / 13.1 13.5.1
GB2760 1 potassium hydroxide CNS: INS: 525 / 13.1 13.5.2 Sunset Yellow,Sunset Yellow Aluminum Lake CNS: 08.006 / INS: 110 01.1.2 0.05 01.2.2 0.05 01.4.2 0.05 03.0 03.40.09 04.1.2.5 0.5 04.1.2.8 0.1 04.1.2.8. 2 0.1 05.0 0.1 05.1.1 05.4 06.5.2.2 0.1 07.2.4 0.1 07.4 0.1 11.5 0.3 11.5.1 0.5 fruit toppings 11.5.1 0.5
GB2760 1 12.10 0.2 12.10.2.1 0.5 14.2.3 0.1 14.3.2 0.1 14.4.1 0.1 14.4.2.2 0.1 14.6 0.1 14.7 0.1 15.2 0.1 16.1 0.025 16.5.1 0.1 16.6 0.1 Emulsifying Silicon Oil CNS: 03.001 / INS: 14.0 14.1 0.01 16.8 0.2 Calcium Lactate CNS: 01.310 INS: 327 / 05.2.8 12.10 10.0 16.5.1 1.0
GB2760 1 60% Potassium Lctate(61%) CNS: 15.013 INS: 326 / 05.2 10.0 08.1 30.0 Nisin CNS: 17.019 / INS: 234 01.0 13.00.5 04.3.2.4 0.2 08.2 0.5 08.3 0.5 14.3.2 0.2 (60%) Sodium Lactate (60%) CNS: 15.012 INS: 325 / 05.2 10.0 06.3.2.1 2.4 08.1 30.0 Lactoferrin CNS: 00.020 INS: /
GB2760 1 13.1 0.03-0.1g/100g Tiabendazole, ThiabendazoleTBZ CNS: 17.018 / INS: 233 04.1.1.2 0.02 04.2.1 O.O1 0.002 Tripolyglyceryl Monostearate CNS: 10.021 INS: / 03.1 3.0 07.1 0.1 07.2 0.1 Sodium Tripolyphosphate CNS: 15.003 INS: 451i) / 01.0 13.05.0 03.1 5.0 04.2.2.4 1.0 06.7 5.0 08.2 5.0 08.3 5.0 08.3.8 1.0 14.2.3 1.0 14.3.2 1.0 Sucralose CNS: 19.016 / INS: 955
GB2760 1 01.2.2 0.3 01.3.2 1.0 03.2 0.25 03.3 0.25 04.1.2.12 0.15 04.1.2.2 0.15 04.1.2.4 0.25 04.1.2.5 0.45 04.1.2.8 1.50 04.2.2.3. 0.25 1 04.2.2.3. 0.25 2 05.2 1.5 06.6 1.0 07.0 0.25 11.4 0.05g/ 12.10 0.25 12.10.2.1 1.25 12.9.3 0.4 14.2.2 1.25 14.2.3 0.25 14.4.2.2 0.25 14.6 1.25 15.2 0.25 15.4 0.65 16.1 0.45 Mulberry Red CNS: 08.129 / INS:
GB2760 1 04.1.2.8. 5.0 6 05.2 2.0 14.2.3 1.5 14.4.2.2 1.5 15.4.3 1.5 16.1 5.0 Artemisia Gumsa-hao seed gum CNS: 20.036 / INS: 06.3.1.2 0.3 06.3.2.2 0.3 06.4.2 0.3 06.7 0.3 08.2 0.5 08.3.4 0.5 08.3.5 0.5 09.2.3 0.5 Hippophae Rhamnoides Yellow CNS: 08.124 / INS: 02.1.1.2 1.0 07.2.4 1.5
GB2760 1 Sorbitan Monostearate (Sorbitan 20 Esters of Fatty Acids) 40 60 65 80 CNS: 10.003 INS: 491 / 01.1.2 3.0 01.5 10.0 02.1.1.2 10.0 03.1 3.0 04.1.1.2 04.2.1.2 04.4.1 1.6 05.1 3.0 05.2.3 3.0 07.1 3.0 07.2 3.0 07.2.3 1.5 14.2.3 3.0 14.3.2 6.0 14.4.2.2 0.5 14.6 3.0 14.6.3 10.0 16.4.1 10.0 16.8 0.05
GB2760 1 Sorbic Acid 200Potassium Sorbate 202 CNS: 17.00317.004 INS: 200,202 / 01.6 1.0 02.1.1.2 1.0 03.5.1 0.5 04.1.1.2 0.5 04.1.2.5 1.0 04.1.2.8 0.5 04.2.1.2 0.5 04.2.2.3. 1 04.2.2.3. 2 0.5 0.5 04.4.1.3 1.0 05.2.3 1.0 05.2.5 1.0 07.1 1.0 07.2 1.0 07.4 1.0 08.3 08.3.50.075 08.3.5 1.5 09.3 0.075 09.3.4 1.0 09.6 1.0 10.3 0.075 12.10 1.0 12.3 1.0 12.4 1.0 12.5 0.5 14.0 14.1 0.2
GB2760 1 14.2.2 2.0 15.2.4 0.2 15.4.1 0.6 15.4.3 0.6 16.1 0.5 16.3 0.5 Sorbitol Solution CNS: 19.006 INS: 420 / 02.3 02.2 / 03.0 03.4 04.2.2.3. 1 04.2.2.3. 2 05.2 07.1 07.2 5.0 07.3 09.2.3 0.5 12.0 14.0 14.1 16.5.1 16.8 16.8
GB2760 1 16.8 Bromo Geramium CNS: 17.026 / INS: 04.1.1.2 0.07 04.2.1.2 0.07 Sodium Diacetate CNS: 17.013 INS: 262(ii) / 02.1 1.0 04.4.1.2 1.0 06.1 1.0 06.2.1 0.2 0.03 07.2 4.0 08.2 3.0 08.3 3.0 12.0 12.102.5 12.10 10.0 16.5.1 1.0 Pentaerythritol ester of wood rosin CNS: 14.005 INS: / 04.1.1.2 0.09 04.2.1.2 0.09
GB2760 1 Carmoisine Azorubine CNS: 08.013 / INS: 122 03.0 03.40.05 05.0 0.05 07.4 0.05 Wide Jujube Skin Extract CNS: 08.133 / INS: 04.2.2.3. 1.0 1 04.2.2.3. 1.0 2 05.2 0.2 07.2 0.2 12.4 1.0 14.2.3 1.0 14.4.2.2 1.0 Sodium Carboxymethyl Starch CNS: 20.012 INS: / 03.1 0.06 04.1.2.5 0.1 07.1 0.02 12.5 0.1
GB2760 1 Calcium Carbonate CNS: 13.006 INS: 170 / 06.3.1 0.03 Potassium Carbonate CNS: 01.301 INS: 501 / 06.3.2 14.0 14.1 Magnesium Carbonate CNS: 13.005 INS: 504 / 06.3.1 1.5 14.6.2 10.0 Sodium Carbonate CNS: 01.302 INS: 500 / 06.3.2 07.2
GB2760 1 Sodium Sesquicarboante CNS: 01.305 INS: 500(iii) / 01.0 13.0 01.1.1 07.2 07.3 Sodium Saccharin CNS: 19.001 INS: 954 / 03.0 03.40.15 04.1.2.2 5.0 04.1.2.2 1.0 04.1.2.8 0.15 04.2.2.3. 1 04.2.2.3. 2 0.15 0.15 04.4.1.6 1.0 04.5.2.1. 1 04.5.2.1. 2 04.7.2.8. 4 / 1.2 / 1.0 5.0 07.1 0.15 07.2 0.15 07.3 0.15 12.10 0.15 14.0 14.1 0.15 15.2 0.15
GB2760 1 TBHQ Tertiary Butylhydroquinone CNS: 04.007 / INS: 319 02.0 0.2 04.5.2.3 0.2 06.7 0.2 07.3 0.2 08.2.2 0.2 09.3.4 0.2 16.5 0.2 Nature Amaranth Red CNS: 08.130 / INS: 04.1.2.8 0.25 04.1.2.9 0.25 05.2 0.25 07.2.4 0.25 14.2.3 0.25 14.4.1 0.25 14.4.2.2 0.25 15.2 0.25 16.1 0.25 Sesbania Gum CNS: 20.021 / INS:
GB2760 1 03.1 5.0 06.3.2.2 2.0 06.7 2.0 07.1 2.0 14.3.2 1.0 Stevioside CNS: 19.008 / INS: 960 04.1.2.8 04.5.2.1 / 05.2 07.2 12.0 14.0 14.1 16.5.1 Sodium Dehydroacetate CNS: 17.009 INS: 266 / 02.2.1.1 0.3 07.1 0.5 07.2 0.5 07.4 0.5 12.10 0.5 Dehydroacetic Acid CNS: 17.009 / INS:
04.2.2.3. 1 04.2.2.3. 2 GB2760 1 0.3 0.3 12.6 0.3 14.2.1 0.3 Deacetylated Chitin, Chitosan (Poly- D-Glucosamine) CNS: 20.018 INS: / 06.2.1 0.1 08.3.5 6.0 Stabilized chlorine dioxide (Flourtreatment agent) CNS: 17.028 / INS: 926 04.1.1.2 0.01 04.2.1.2 0.01 09.0 0.05 Glutaraldehyde CNS: 17.025 / INS: CAS[111-30-8] 04.1.1.2 0.005 04.2.1.2 0.005
GB2760 1 Amaranth,Amaranth Aluminum Lake CNS: 08.001 / INS: 123 03.0 03.40.025 04.1.2.5 0.3 04.1.2.8. 2 04.1.2.8. 5 04.1.2.8. 6 04.2.2.3. 2 0.05 0.05 0.05 0.05 05.0 0.05 07.2.4 0.05 07.4 0.05 11.5.1 0.3 fruit toppings 12.10.1.1 0.2 14.2.3 0.05 14.4.1 0.05 14.4.2.2 0.05 15.2 0.05 16.1 0.05 Acorn Shell Brown CNS: 08.126 / INS: 14.4.1.1 1.0 15.2 0.3
GB2760 1 Sodium Nitratepotassium CNS: 09.001 INS: 251, 252 / 08.2 0.5 08.3.5 0.5 Octyl and Decyl Glycerate (Glyceryl eaprylate-caprate) CNS: 10.018 / INS: 01.3 02.1.1.2 03.1 05.0 14.0 14.1 Octylphenol Polyoxyethylen CNS: 14.006 / INS: 04.1.1.2 0.075 04.2.1.2 0.075 Starch Aluminum Octenylsuccinate CNS: 20.037 / INS:
GB2760 1 05.0 06.3.2.4 06.7 12.10.1 12.10.2 14.6 New Red,New Red Aluminum Lake CNS: 08.004 / INS: 04.1.2.8. 0.05 2 04.1.2.9 0.1 05.0 0.05 05.1.1 07.2.4 0.05 14.2.3 0.05 14.4.1 0.05 14.4.2.2 0.05 15.2 0.05 Mesona Chinensis Benth CNS: 18.009 INS: / 04.4.1.1
GB2760 1 Linseed Gum CNS: 20.020 / INS: 03.1 0.3 06.3.2.2 1.5 08.3.5 3.0 Potassium Ferrocyanide, Sodium Ferrocyanide CNS: 02.001, 02.009 / INS: 536 12.1 0.01 / Sodium Nitritepotassium CNS: 09.002 INS: 250, 249 / 08.2.2 0.07 08.3.5 0.03 08.3.8 0.05 Carmine Cochineal CNS: 08.145 / INS: 120 01.2 01.2.10.05 01.3.2 0.6
GB2760 1 01.4.2 0.05 05.2 0.05 06.6 0.2 07.2.2 0.05 08.3.4 0.025 08.3.5 0.025 12.10 1.0 12.10.2 12.10.2 0.05 14.2.3 0.1 14.3.1 0.15 14.4.1 0.02 14.4.2.2 0.1 16.5.1 0.1 Ponceau 4 RPonceau 4 R Aluminum Lake CNS: 08.002 / INS: 124 01.1.2 0.05 01.2.2 0.05 01.3.2 0.15 01.4.2 0.05 03.0 03.40.05 04.1.2.5 0.5 04.1.2.8 0.05 04.2.2.3. 2 0.05
GB2760 1 05.0 0.05 05.4 05.4 0.1 06.5.2.2 0.05 07.2.4 0.05 07.4 0.05 08.3.9 0.025 11.5 0.2 11.5.1 0.5 fruit toppings 12.10.2 0.5 12.10.2.1 12.10.2.1 0.2 14.2.3 0.05 14.3.2 0.025 14.4.1 0.05 14.4.2.2 0.05 15.2 0.05 16.1 0.05 16.3 0.025 16.6 0.05 Annatto Extract CNS: 08.144 / INS: 160b 01.6.4 0.6 02.2.1.2 0.05
GB2760 1 05.1.2 0.025 05.1.1 06.6 0.07 07.2 0.015 08.3.4 0.025 08.3.5 0.025 12.10 0.1 12.10.1.1 0.02 14.0 14.1 0.02 16.5.1 0.01 Iron Oxide Redblack CNS: / INS: 172(i),172(ii) 05.3 0.02 Chlorophylls, Copper complexes rophyllin, Copper complex INS 141, Chlorophyllin Copper complex, Sodium and Potassium INS 148 CNS: 08.009 / INS: 141(ii) 03.0 03.40.5 04.2.2.4 0.5 05.2 0.5 07.2.4 0.5 07.3 0.5 14.2.3 14.4.1 0.3 14.4.2.2 0.3 15.2 0.5
GB2760 1 16.1 0.5 Disodium Ethylene Diaminetetra Actate CNS: 18.005 INS: 386 / 04.2.2.3. 1 04.2.2.3. 2 0.25 0.25 04.5.2.3 0.25 -Naphthol CNS: 17.021 / INS: 04.1.1.2 0.1 70m Sodium Acetate CNS: 00.013 INS: 262(i) / 12.10 10.0 16.5.1 1.0 Acetylated Monoglyceride, Acetic and Fatty Acid Esters of Glycerol CNS: 10.027 / INS: 472a 12.10 20.0 16.5.1 2.0
GB2760 1 16.8 Acesulfame-K CNS: 19.011 / INS: 950 01.2.2 0.35 03.1 0.3 04.1.2.5 0.3 04.1.2.8. 1 04.2.2.3. 1 04.2.2.3. 2 0.3 0.3 0.3 04.5.2.1 / 3.0 05.2 05.2.8.12.0 05.2.8.1 4.0 06.4.2.1 0.3 07.1 0.3 07.2 0.3 11.4 40mg/ 12.0 0.5 12.4 1.0 14.0 14.1 0.3 16.1 0.3 Ethoxy Quin CNS: 17.010 / INS: 04.1.1.2 1m
GB2760 1 Lactulose Liquid CNS: 00.003 / INS: 01.1.1 1.5 01.3 15.0 07.3 2.0 14.0 14.1 1.5 Stearic Acid (Octadecanoic Acid) CNS: 14.09 INS: 570 / 05.0 1.2 Potassium Sterate CNS: 10.028 INS: 470 / 07.2 0.18 Magnesium Stearate CNS: 02.006 INS: 470 / 04.1.2.8 0.8 05.0
GB2760 1 Calcium Stearoyl Lactylate CNS: 10.009 INS: 482(i) / 07.1 2.0 07.2 2.0 Sodium Stearoyl Lactylate CNS: 10.011 INS: 481(i) / 01.5 5.0 02.2 5.0 07.1 2.0 07.2 2.0 08.3.5 2.0 14.3.1 2.0 Allura Red,Allura Aluminum Lake CNS: 08.012 / INS: 129 03.0 03.40.07 04.1.2.2 0.07 04.1.2.9 0.05 05.0 0.3 06.6 0.07 07.2.4 0.05
GB2760 1 07.4 0.1 08.3.4 0.025 08.3.5 0.015 08.3.9 0.05 11.5 0.3 12.10.1 0.04 12.10.2 0.5 12.10.2.1 14.0 14.1 0.1 14.6 14.6 0.6 15.2 0.05 16.1 0.025 16.3 0.05 16.5.1 0.1 16.6 0.1 Corn Yellow CNS: 08.116 / INS: 02.1.1.2 5.0 05.2 5.0 Lauric Acid CNS: 00.011 / INS: 04.1.2 3.0 04.2.2 3.0 Cowberry Red CNS: 08.105 / INS:
GB2760 1 03.1 14.2.3 14.4.2.2 Pirulina BlueAlgae Blue CNS: 08.137 / INS: 01.6 0.8 03.2 0.8 03.3 0.8 05.2 0.8 14.2.3 0.8 14.4.2.2 0.8 16.1 0.8 Gleditsia Sinenis Lam Gum CNS: 20.028 / INS: 03.1 4.0 06.3.1.2 4.0 12.0 4.0 14.0 14.1 4.0 Sucrose Esters of Fatty Acid CNS: 10.001 / INS: 473 01.5 10.0
GB2760 1 02.1 1.5 02.1.1 02.1.1 10.0 02.2.1 80% 1.5 03.0 03.41.5 04.1.1.2 1.5 05.0 10.0 06.4.2.1 1.5 07.0 1.5 08.0 1.5 08.3.5 1.5 10.1 1.5 12.0 5.0 14.0 14.1 1.5 16.8 10.0 16.8 5.0 Gardenia Yellow CNS: 08.112 / INS: 03.0 03.40.3 04.1.2.8. 1 0.3 04.5.2.3 0.3 05.0 0.3 06.10 0.2 06.3.2.1 1.0 06.3.2.2 0.3 07.2 0.3 14.2.3 0.3
GB2760 1 14.4.2.2 0.3 15.2 0.3 16.1 0.3 16.6 0.3 Gardenia Blue CNS: 08.123 / INS: 04.1.2.5 0.3 05.2 0.3 07.2.4 0.2 14.2.3 0.2 14.4.2.2 0.2 15.2 0.2 Phytic AcidInositol Hexaphosphoric AcidSodium Phytate CNS: 04.006 / INS: 02.1 0.2 04.1.2 0.2 04.2.2 0.2 08.2 0.2 09.1 20m 14.2.3 0.2 / Vegetable Carbon Black CNS: 08.138 / INS:
GB2760 1 05.2 5.0 06.2.2 5.0 06.3.2 5.0 07.2 5.0 07.3 5.0 Secondary Butyamine CNS: 17.011 INS: / 04.1.1.2 0.005m, 0.009m, 0.001m 04.2.1 0.003 Antioxident of bambo leaves CNS: 04.018 / INS: 02.1 0.5 08.2 0.5 09.0 0.5 16.6 0.5 Gromwell Red CNS: 08.140 / INS: 03.2 0.1 03.3 0.1 07.2 0.1 07.3 0.1 07.4 0.1
GB2760 1 14.2.3 0.1 14.4.2.2 0.1 15.4.3 0.1 Shellac CNS: 14.001 INS: 904 / 04.1.1.2 0.5 04.1.1.2 0.4 05.1 0.2 05.2.8 3.0 07.3.2 0.2 Lac Dye Red (Lac Red) CNS: 08.104 / INS: 04.1.2.5 0.5 05.0 0.5 12.10 0.5 14.2.3 0.5 14.4.1 0.5 14.4.2.2 0.5 15.2 0.5
2 01.0 GB2760 2 / 13.0 5.0 01.1.1 3.0 01.1.101.4.1 5.0 01.1.1 0.5 01.1.1 5.0 01.1.1 0.5 5.0 01.1.1 01.1.1 / 0.3 2.0ml/L 15.0mg/L 1.5 01.1.2 / 20-1.5 20 20-40 60 80 0.05 20 3.0 40 60 65 80
GB2760 0.05 2 01.1.2.1 / 01.2 / 01.2.1 0.05 01.2.2 / 0.025 0.05 0.05 0.3 0.05 0.35 01.3 / 15.0 15.0 / 01.3.2 / 0.40 0.6 1.0 0.15
GB2760 01.4.1 / 2 01.4.2 5.0 / 0.025 0.05 0.05 0.05 0.05 01.5 / 20 10.0 40 60 65 80 5.0 10.0 01.5.4 / 01.6
/ GB2760 2 5.0 200-300m 1.0 0.8 10m 01.6.4 / 0.6 02.0 / 10.0 BHA 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 0.2 0.2 PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.19 TBHQ 0.2 02.1 / dl(d)-- 0.4 0.2
GB2760 0.5 2 1.0 0.2 0.5 / 02.1.1 1.5 02.1.1 / 0.7 10.0 02.1.1.2 / 5.0 2.0 5.0 0.2 1.0 5.0 20 10.0 40 60 65 80 1.0 5.0 02.1.2 / 0.3
GB2760 02.2 / 2 5.0 02.2.1 / 80% 1.5 02.2.1.1 / 0.3 02.2.1.2 / 0.05 02.3 /02.2 / 02.5 / 5.0 15.0 2.0 19.9
GB2760 03.0 2 5.0 / 03.4 L-- -N-2,2,4,4- -3-0.1 -D- 5.0 0.1 5.0 0.65 5.0 2.0 2.0 10.0 20-1.5 20 20-40 60 80 0.025 2.0 1.0 0.05 0.09
GB2760 2 0.05 0.15 0.025 0.05 0.5 0.07 1.5 0.3 03.1 / 0.4 1.0 0.2 0.01 5.0 0.04 1.0 0.025 5.0 12.0 3.0 5.0 20 40 60 65 80 3.0 0.06 5.0
GB2760 2 0.3 0.3 4.0 03.2 / 0.4 0.1 0.25 0.8 03.3 / 0.4 0.2 0.1 0.25 0.8 03.5.1 / 1.0 04.1.1.2 0.5
GB2760 / 2 2,4-0.01 2.0m 0.012 0.05 0.3m 0.0009 0.2 0.5 0.02 20 40 60 65 80 0.5 0.07 0.09 0.01 0.005 0.075 1m 1.5 0.005m, 0.009m, 0.001m / 2-4 0.95 12m 1.0 12m 3.0 12m 0.1 70m 0.5 /
GB2760 04.1.2 / 0.4 2 3.0 04.1.2.12 0.2 / 0.15 04.1.2.2 / 0.1 0.10 0.15 / 1.0 / 5.0 / 0.07 04.1.2.4 / D- 1.0 0.3
GB2760 0.25 2 04.1.2.5 / D- 1.0 0.25 5.0 10.0 5.0 1.5 1.5 0.5 1.0 1.5 0.1 0.5 30.0 0.5 0.45 1.0 0.1 0.3 0.5 0.3 0.3 0.5 / 1.0
GB2760 04.1.2.8 2 / 0.5 0.35 0.35 0.1 0.1 1.50 0.5 0.15 0.25 0.05 0.8 04.1.2.8.1 / 0.2 1.0 0.3 0.3 04.1.2.8.2 / 0.05 0.1 10.0 0.2 20.0
GB2760 2 0.025 0.1 0.05 0.05 04.1.2.8.4 / L-- -N-2,2,4,4- -3-0.3 -D- 20.0 04.1.2.8.5 / 0.05 04.1.2.8.6 / 5.0 0.05 04.1.2.9 /, 0.2 0.1 0.25 0.1 0.05 / 0.2
GB2760 04.2.1 2 / O.O1 0.002 04.2.1.2 0.003 / 2,4-0.01 2.0m 0.012 0.0009 0.2 20 40 60 65 80 0.5 0.07 0.09 0.01 0.005 0.075 04.2.1.4 / 4-0.001 6-0.01 0.2m 04.2.2 / 3.0 0.2
GB2760 04.2.2.2 / 2 0.4 0.20 04.2.2.3 / 0.5 04.2.2.3.1 / 0.65 0.01 0.25 0.5 1.0 0.15 0.3 0.25 0.3 04.2.2.3.2 / 0.01 0.65
GB2760 2 0.01 0.1 0.25 0.5 1.0 0.15 0.3 0.05 0.05 0.25 0.3 04.2.2.4 / D- 1.0 0.3 1.0 0.5 / / 0.05
GB2760 04.3.2.4 / 2 0.3 0.2 / 0.05 04.4.1 / 2.5 20-0.05 20 20-40 60 80 100m,( Al CAC 20 1.6 40 60 65 80 04.4.1.1 / 04.4.1.2 / 1.0
GB2760 04.4.1.3 2 / 1.0 04.4.1.4 / 0.2 04.4.1.6 / 1.0 04.5.2.1 / / 3.0 / / 2.0 04.5.2.1.1 / / 6.0 6.0 1.2 04.5.2.1.2 / / 1.2 1.0
GB2760 04.5.2.3 / 2 BHA 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.23 TBHQ 0.2 0.25 0.3 04.5.2.4 / 2.0 04.7.2.8.4 / 8.0 5.0 05.0 / 0.6 30 0.1 0.2 25.0
GB2760 0.01 2 0.3 C 1.5 3.0 0.3 2.0 0.05 0.05 1.2 0.3 10.0 0.3 0.5 / 05.1.1 0.05 0.1 0.1 0.05 / 05.1.1 05.4 0.1
GB2760 2 / 05.2.8 2.0 / 05.4 0.05 05.1 / PGPR 5.0 5.0 20 3.0 40 60 65 80 05.1.1 0.2 / 15.0 05.1.2 / 05.1.1 0.025 05.2 /, 0.4 0.8
GB2760 0.2 2 0.4 2.0 0.1 60% 2.0 5.0 10.0 (60%) 10.0 2.0 1.5 0.2 0.25 0.05 0.5 5.0 0.3 5.0 0.8 / 05.2.8.1
GB2760 2.0 2 05.2.3 / 0.8 20 3.0 40 60 65 80 05.2.5 / 1.0 0.8 05.2.8 / 1.0 D- 200.0 L-- -N-2,2,4,4- -3-0.3 -D- BHT 0.4 BHA,BHTPG BHA,BHT 0.1;PG 0.05 5.0 8.0 10.0 5.0 4.0 0.7 3.0
GB2760 05.2.8.1 / 2 4.0 05.3 / PGPR 5.0 0.3 0.02 05.4 / 0.1 06.0 / 07.0 1.6 1.6 / 06.1, 07.0 06.1 / 06.10 1.8 1.0
GB2760 2 / 0.2 06.2.1 / 0.2 0.03 06.2.2 0.1 / 5.0 06.3.1 / 0.06 0.5 0.3 5.0 0.03 0.045 0.03 06.3.1.2 / 1.5 0.3 4.0 06.3.2
GB2760 / 2 1.5 5.0 06.3.2.1 / 0.25 1.0 0.6 0.2 (60%) 2.4 1.0 06.3.2.2 / 2.0 1.5 / 0.3 / 0.3 06.3.2.3 / L- 0.06
GB2760 2 C 0.2 06.3.2.4 / 10.0 06.4.2 / 0.3 06.4.2.1 / 0.3 1.5 06.5.1 / 0.03 0.5 06.5.2.1 / 0.025 0.1 0.10 06.5.2.2
GB2760 / 2 0.025 100m,( Al 0.1 0.1 0.05 06.6 / BHA 0.2 BHA BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 0.03 0.2 0.08 1.0 0.07 / 0.015 0.07 06.7 / 0.2 BHA 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05
GB2760 2 0.2 5.0 0.2 0.2 5.0 PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.21 5.0 TBHQ 0.2 2.0 / 0.3 07.0 / 0.15 0.25 1.5 07.1 / 2.5 0.65 10.0 0.01 3.0
GB2760 2 20-20 20-40 60 80 2.5 0.2 4.0 3.0 0.1 20 40 60 65 80 3.0 1.0 0.02 0.15 2.0 0.5 0.3 2.0 2.0 07.2 / 3.0 2.0 2.5 2.5 3%-5% 0.4
GB2760 30 2 1.0 0.65 10.0 0.01 2.0 3.0 0.04 200-300m 2.0 10m 0.1 20 3.0 40 60 65 80 1.0 5.0 4.0 0.2 0.15 0.5 0.015 0.3 0.18 2.0
GB2760 2 2.0 0.3 5.0 0.1 07.2.2 / 0.05 07.2.3 / 1.0 20-0.5 20 20-40 60 80 20 1.5 40 60 65 80 07.2.4 /, 0.4 0.8 0.05 0.1 0.2 0.3 3.0 3.0
GB2760 0.025 2 0.2 1.5 0.1 0.1 0.25 0.05 0.05 0.05 0.5 0.2 0.05 07.3 / BHA 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 0.1 0.2 0.4 0.4 0.65 10.0 3.0 0.04
GB2760 2 4.0 1.0 PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.20 0.15 TBHQ 0.2 0.5 2.0 5.0 0.1 07.3.2 / 100m,( Al 07.4 0.2 / 1.0 0.5 / 0.1 0.05
GB2760 0.1 0.025 2 0.05 0.05 0.1 0.05 0.05 0.05 0.1 / 1.0 / 0.5 / 0.4 08.0 / 1.5 08.1 / 60% 30.0 (60%) 30.0 08.2 /
GB2760 D- 2 0.5 0.3 0.2 5.0 0.2 3.0 1.0 5.0 0.3 0.5 5.0 0.5 3.0 0.5 0.2 0.5 08.2.1 / 0.1 08.2.2 / 0.4 BHA 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.24 TBHQ 0.2 0.07
GB2760 08.3 / 2 0.4 5.0 3.0 1.0 5.0 0.5 5.0 3.0 / 08.3.5 08.3.4 0.075 / 3.0 8.0 200-300m 0.5 0.025 10m 0.025 0.025 08.3.5 / 0.5 0.4
GB2760 200-300m 0.5 2 1.5 10m 6.0 0.5 3.0 0.03 0.025 0.025 2.0 0.015 1.5 08.3.8 / D- 1.0 0.5 1.0 1.0 30.0 1.0 0.05 08.3.9 / 0.025 0.05
GB2760 09.0 2 / 100m,( Al 0.5 / 0.05 09.1 / 20m / 4-1m 09.2 / D- 09.2.3 1.0 / 0.5 0.5 0.5
GB2760 09.3 2 / 1.0 / 0.3 09.3.2 / 0.075 0.2 09.3.4 / BHA 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.19 1.0 TBHQ 0.2 09.5 / 09.6 1.0 /
GB2760 10.1 / 2 1.0 1.5 10.3 / 10.3.1 0.075 / 15.0 10.3.2 / 0.2 11.1 / 0.1 0.10 11.1.1 / 15.0 11.2 /
GB2760 2 0.1 11.4 / L-- -N-2,2,4,4- -3- -D- 0.15g/ 0.05g/ 40mg/ 11.5 / 0.025 0.3 0.3 0.2 0.3 11.5.1 / 0.5 0.5 0.5 0.5 0.3 0.5 12.0 / L- 1.0
GB2760 2 20.0 0.5 4.0 5.0 / 12.10 12.1 2.5 / 350.0 0.01 12.10 / 0.6 2.0 0.1 0.05 0.65 10.0
GB2760 2 20.0 30.0 0.2 0.25 1.0 10.0 0.15 0.5 0.1 10.0 20.0 0.5 / 12.10.2 1.0 / 12.10.1 10.0 / 15.0 10.0 0.20 0.04
GB2760 12.10.1.1 / 2 dl(d)-- 0.2 0.02 12.10.2 / 0.5 0.05 / 12.10.2.1 0.5 0.5 12.10.2.1 / 0.5 2.0 0.02 0.01 0.5 0.5 1.25 0.2 12.10.2.3
GB2760 2 / 12.3 5.0 / 1.0 2.5 0.1 1.0 12.4 / 1.0 1.0 2.5 0.25 60.0 1.0 1.0 1.0 12.5 / 0.5
GB2760 2 0.25 0.5 12.6 / 0.1 0.65 0.3 12.9.3 / 0.01 0.1 0.4 13.1 / 3.0 3.0 0.03-0.1g/100g / 1.0 13.1.1 /
GB2760 2 0.01 13.1.3 / 0.05 13.2 / 3.0 3.0 1.0 13.5.1 / 0.05 13.5.2 / 14.0 / 14.1 L-- -N-2,2,4,4- -3-0.1 -D- 30 0.65 25-50
GB2760 1.6 1.6 2 2.0 1.5 0.1 0.01 0.2 0.15 0.02 0.3 1.5 4.0 1.5 / 14.1 14.3.2 14.2.3 / 0.3 / 14.1 14.6 0.1 14.1.4
GB2760 / 2 14.1.5 0.052 / 0.006g/L Zn2.4mg/L 14.2.1 0.1g/L CAC / Ca36mg/L 0.05 200-300m 0.3 10m 14.2.2 / 1.25 / 2.0 14.2.3 2.0 / D- 0.15 1.0, 0.05 0.1
GB2760 2 0.25 0.6 3.0 0.8 0.2 1.0 0.3 20-0.75 20 20-40 60 80 C 0.5 1.0 0.025 1.0 1.0 0.1 0.1 1.0 1.5 0.25 20 3.0 40 60 65 80 1.0
GB2760 0.25 2 0.1 0.05 0.05 0.05 0.3 0.2 0.8 0.2 0.1 0.5 14.3.1 / 2.0 0.15 2.0 14.3.2 / 1.0 5.0 1.0 2.0 20-2.0 20 20-40 60 80 C 0.5
GB2760 0.25 2 1.0 0.1 0.2 1.0 20 6.0 40 60 65 80 1.0 0.025 14.4.1 / 0.2 0.05 0.1 0.2 0.3 0.2 0.1 0.01 1.0 C 0.5 2.0 0.025 0.13 1.0 0.1 0.25
GB2760 0.05 0.05 0.02 0.05 2 0.3 0.5 14.4.1.1 / 1.0 0.15 1.0 14.4.2 / 2.0 1.5 14.4.2.1 / 14.4.2.2 0.2 / 1.0, 0.05 0.1 0.25 0.8
GB2760 0.2 2 1.0 0.3 1.0 0.025 1.0 1.0 1.5 0.1 0.1 0.25 20 0.5 40 60 65 80 1.0 0.25 0.1 0.05 0.05 0.05 0.3 0.3 0.2 0.1 0.8 0.5
GB2760 14.5.1 / 2, C 0.5 14.6 / 0.5 15.0 0.01 8.0 0.2 8.0 0.5 0.1 1.25 20 3.0 40 60 65 80 0.6 14.6.2 / 14.6.3 / 10.0
GB2760 20 10.0 40 60 65 80 14.7 / 2 2.5 10.0 0.1 15.0 / 15.2 / 0.5 2m, 0.4 0.8 0.2 0.05 0.1 0.65 0.2 1.0 0.025
GB2760 1.0 2 0.1 0.1 0.25 0.15 0.25 0.3 0.05 0.05 0.05 0.5 0.3 0.2 0.05 0.5 15.2.4 / 15.3.1 0.2 0.1g/L 0.2 / 0.8 15.3.3 / 0.8 15.4 / 0.01g/L
GB2760 0.65 2 15.4.1 / D- 0.15 0.05 15.4.1.2 0.6 / 1.0 15.4.2 / 15.4.3 / 0.O5 1.5 0.6 0.1 15.4.5 / D- 0.04
GB2760 2 0.01 0.3 0.4 15.4.6 / 16.1 / L-- -N-2,2,4,4- -3-0.1 -D- 10.0 0.4 0.2 5.0 0.65 0.1 0.01 2.0 0.25
GB2760 2 0.05 30.0 0.025 0.45 5.0 0.5 0.25 0.05 0.05 0.5 0.3 0.025 0.8 0.3 16.3 / 0.5 0.025 0.05 16.4.1 / 20 10.0 40 60 65 80 16.4.2 / 250 4.0
GB2760 2 100m,( Al 16.5 / 0.2 BHA 0.2 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.06 BHT 0.2 BHA,BHTPG BHA,BHT 0.1;PG 0.05 0.2 0.2 100m,( Al PG 0.1 BHABHT 0.2;BHA,BHTPG BHA,BHT 0.1;PG 0.19 0.3 TBHQ 0.2 16.5.1 / dld-- 0.2 2.0 0.025 0.05 10.0 2.0 0.05 0.1 0.1
GB2760 0.1 2 0.1 / 10.0 1.0 1.0 1.0 0.01 1.0 2.0 16.6 / 0.025 0.05 10.0 0.4 0.05 100m,( Al 0.3 0.1 0.1 0.05 0.1 0.5 16.7 /
GB2760 0.025 0.025 2 0.02 16.8 / () 0.025 1.6 0.3 / 3.0 0.1 GP GPE BAPE PPE 5.0 0.2 / 0.05 / 0.1 /
GB2760 5.0 2 / 1.0 / 0.2 / 20-10.0 20 20-40 60 80 10.0 / / 50.0 3%-6% 10.0g/L 20 0.05 40 60 65 80 / 3.0
GB2760 2 17.0 / 2.0
GB2760 3 CNS 01.101 Citric Acid 01.102 Lactic Acid 01.103 Tartaric Acid 01.104 Malic Acid 01.303 Trisodium Citrate 01.304 Tripotassium Citrate 01.306 Sodium Citrate 02.005 Microcrystallin Cellulose 06.001 Sodium Hydrogen Carbonate 01.307 Potassium Hydrogen Carbonate 06.002 Ammonium Hydrogen Carbonate 06.003 Calcium Carbonate(light) 08.010 carotene 08.101 Beet Red 10.002 Sodium Caseinate 10.006 Glyceryl Mono(di,tri) Stearate 10.010 Diacetyl Tartaric Acid Ester Of Mono(di)glycerides 10.019 Modified Soybean Phospholipid 12.001 Sodium Glutamate 12.002 5-Disodium 5'-Guanylate 12.003 5-Disodium 5'-Inosinate 12.004 5- Disodium 5'-Ribonucleotide 15.005 Sodium ihydrogen Phosphate 15.006 Sodium Phosphate Dibasic 15.013 Glycerine 19.014 4 D Lactitol D- ) 19.015 Lo-Han-Kuo Extract 19.019 N-[N-(3,3- )] Neotane L-- L 1 20.001 Agar 20.002 Gelatin 20.003 Sodium Carboxy Methyl Cellulose 20.004 Sodium Alginate 20.005 Potassium Alginate 20.006 Pectine 20.007 Carrageeanan
GB2760 CNS 20.008 Arabic Gum 20.009 Xanthan Gum 20.015 Acetylated Distarch Phosphate 20.024 - -Cyclodextrin 20.025 Guar Gum 20.026 Gallan Gum 20.029 Oxidized Starch 20.030 Acetylated Distarch Adipate 20.031 Acid Treated Starch 20.032 Oxidized Hydropropyl Starch 20.034 Distarch Phosphate 00.014 Semi-Galactomannan 01.107 Acetic Acid 04.014 Ascorbic Acid 04.009 Calcium Ascorbate 19.007 Xylitol 20.031 Starch Acetate 10.030 Sodium Starch Ocetery Succinate 20.016 Hydroxypropyl Distarch Phosphate 18.007 Glucono Deltalactone 3-1 01.1.1 01.2.1 01.5.1 02.1 02.2.1.1 04.1.1 04.2.1 04.2.2.1 04.2.2.6 06.1 06.3 06.5 06.3.2.1 06.3.2.2 08.1 09.1 09.3 09.4 10.1 10.3.1
GB2760 10.3.3 11.1 11.1.2 ( ) 11.3.1 12.1 129 13.1 13.2 13.3 14.1.1 14.2.1 14.2.1 14.5.2 15.4.1
GB2760 1 1. 1 2. 2 3. 3 1 FEMA N001 2325 Clove leaf oil (Eugenia spp.) N002 ( ) 2322 Clove bud tincture(extract) (Eugenia spp.) N003 2323 Clove bud oil (Eugenia spp.) N004 2119 Basil oil (Ocimum basilicum L.) N005 2096 Anise star oil (lllicum verum Hook,F.) N006 Common Jasmin orange concrete (Murraya paniculate) N007 2838 Patchouli oil (Pogostemon cablin) N008 3040 Tagetes oil (Tagetes spp.) N009 2086 trans-anethole Anise camphor N010 2241 Cardamon oil (Cardamon seed oil) N011 2240 Cardamon tincture N012 Fennel,bitter,tincture (Foeniculum vulgare Mill.) N013 3846 Litsea cubeba berry oil N014 Hawthorn fruit tincture N015 2503 Garlic oil (Allium sativum L.) N016 FDA Garlic oleoresin(allium sativum L.)garlic 184.1317 and its derivatives N017 2331 Cognac oil,green N018 2665 l-menthol,natural N019 2336 Costus root oil (Saussures lappa Clanke) N020 2125 Bay, sweet,oil (Laurus nobilis L.) N021 Wumei tincture (prunus mume tincture) N022 2169 Buchu leaves oil (Barosma spp.) N023 Cocoa tincture N024 Cocoa husk tincture N025 Chinese Nardostachys oil N026 Licorice tincture N027 2628 Licorice extract (Glycy rrhiza spp.) N028 3113 Wintergreen oil (Gaultheria procumbens L.) N029 Michelia alba flower oil N030 Michelia alba leaf oil
GB2760 FEMA N031 Michelia alba flower absolute N032 Michelia alba flower concrete N033 Angelica dahurica tincture N034 2631 Lime oil [Citrus aurantifolia(christman)] N035 Lime oil terpene N036 2523 Ginger oleoresin (Zingiber officinale Rosc.) N037 2793 Nutmeg oil (Myristica fragrans Houtt.) N038 Nutmeg tincture N039 2258 Cassia oil (Cinnamomum cassia Blume) N040 ( ) 2257 Cassia bark tincture (extract) (Cinnamomum cassia Blume) N041 Black tea tincture N042 2359 Davana oil (Artemisia pallens wall.) N043 ( ) 3069 Tolu balsam tincture(extract) (Myroxylon spp.) N044 3070 Tolu balsam gum (Myroxylon spp.) N045 Soya bean fermented tincture N046 ( ) 2604 Juniper berry oil (Juniperus communis L.) N047 2334 Coriander oil (Coriandrum sativum L.) N048 Celery flower oil N049 2271 Celery seed oil (Apium graveolens L.) N050 Vitex cannabifolia leaf oil N051 2530 Grapefruit oil expressed (Citrus paradisi Mact.) N052 ( Atractylis oil ) N053 Chinese date(common Jujube) tincture (Ziziphus jujuba MilL.) N054 2989 Rose oil (Rosa damascena MilL) N055 2988 Rose absolute (Rosa spp.) N056 Rose concrete N057 2829 Orris root concrete (Iris florentina L.) N058 ( ) 2830 Orris root extract (Iris florentina L.) N059 Chrysanthemum Hang Zhou flower oil N060 ( Chrysanthemum Hang Zhou flower ) extract N061 Maple oil N062 Maple extract N063 ( ) 2610 Labdanum concrete (Cistus ladaniferus) N064 Coffee tincture
GB2760 FEMA N065 Lohanguo siraitia tincture (Siraitia (Swingle) C.Jeffrey) N066 Cassie concrete N067 3119 Ylang ylang oil (Cananga odorata Hook.f.and Thomas) N068 2598 Jasminum grandiflorum absolute N069 2599 Jasminum grandiflorum concrete (Jasminum gradiflorum L.) N070 Jasminum sambac absolute N071 Jasminum sambac concrete N072 3899 Sarcodactylis oil (Citrus medicus L.var.Sarcodactylus swingle) N073 2087 Angelica root tincture(extract) (Angelica archangelica L.) N074 2817 Onion oil N075 ( ) 2522 Ginger oil (Zingiber officinale Rosc.) N076 3085 Turmeric oil (Curcuma longa L.) N077 3087 Turmeric oleoresin (Curcuma longa L.) N078 3086 Turmeric concrete (Curcuma longa L.) N079 2485 Fenugreek tincture (extract) (Trigonella foenum graecum L.) N080 Daidai flower oil (Citrus aurantium L. subspecies Cyathifera Y.) N081 Daidai flower concrete N082 3823 Daidai peel oil (Citrus aurantium L.sub.cyathifera Y.) N083 Pummelo peel oil (Citrus grandis(l.)osbeck) N084 ( ) 2267 Cedar leaf oil (Thuja occidentalis L.) N085 ( )2343 Cumin seed oil (Cuminum cyminum L.) N086 2625 Lemon oil (Citrus limon(l.)burm.f.) N087 2626 Lemon oil,terpeneless (Citrus limon(l.)burm.f.) N088 Terpenes of lemon oil N089 Lemon leaf oil N090 2624 Lemongrass oil (Cymbopogon citratus DC. and C.flexuosus) N091 Gardenia flower concrete N092 Aglaia odorata flower oil N093 Aglaia odorata flower tincture N094 Aglaia odorata flower concrete
GB2760 FEMA N095 Treemoss absolute N096 Treemoss concrete N097 ( ) 2508 Geranium oil (geranium rose oil) (Pelargonium graveolens L'Her) N098 2508 Geranium oil terpeneless N099 Xiang Feng cha oil N100 2247 Carveol,natural N101 2153 Bergamot oil (Citrus aurantium L.subsp. bergamia) N102 Vertiver oil N103 Vertiver concrete N104 Vanilla bean tincture N105 3105 Vanilla bean concrete(extract) (Vanilla spp.) N106 Cyperus oil N107 Chives oil N108 2321 Clary sage oil (Salvia sclarea L.) N109 Torreya grandis shell concrete N110 2657 Mandarin oil (Citrus reticulata blanco) N111 Mandarin oil,terpeneless N112 2578 Hops tincture(extract) (Humulus lupulus L.) N113 2579 Hops extract,solid (Humulus lupulus L.) N114 ( ) 2466 Eucalyptus oil (Eucalyptus globulus Labille) N115 2261 Castoreum tincture(extract) (Castor spp.) N116 2291 Cinnamon bark oil(srilanka) (Cinnamomum spp.) N117 2292 Cinnamon leaf oil (Srilanka) (Cinnamomum spp.) N118 3750 Osmanthus fragrans flower absolute (Osmanthus fragrans Lour) N119 Osmanthus fragrans flower tincture N120 Osmanthus fragrans flower concrete N121 Longan tincture N122 3032 Spearmint oil (mentha spicate) N123 3111 Walnut hull extract (Juglans spp.) N124 Common white jasmine flower absolute (Jasminum jasminunm officinale L.) N125 2154 Birch sweet oil (Betula lenta L.) N126 Broad bean flower tincture N127 Green tea tincture
GB2760 FEMA N128 Wild rose concrete N129 2483 Fennel oil,sweet (Foeniculum vulgare Mill. var. dulce D.C.) N130 Stevia rebaudiana oil N131 2821 Orange oil (Citrus sinensis (L.)Osbeck) N132 2822 Orange oil,terpeneless (Citrus sinensis(l.)osbeck) N133 Terpenes of orange oil N134 2280 Chicory concrete(extract) (Cichorium intybus L.) N135 3084 Tuberose concrete N136 3110 Violet leaf concrete N137 2848 Peppermint oil (Mentha piperita L.) N138 2346 Black currant tincture (Ribes nigrum L.) N139 2346 Black currant concrete N140 Sophora japonica flower absolute N141 Sophora japonica flower concrete N142 2233 Capsicum tincture(extract) (Capsicum spp.) N143 ( 2834 Paprika oleoresin (Capsicum annuum L.) ) N144 2534 Guaiac wood oil (Bulnesia sarmienti Lor.) N145 3100 Valerian root oil (Valeriana officinalis L.) N146 Rose crimson glory flower absolute N147 Rose crimson glory flower concrete N148 2795 Oakmoss concrete N149 2855 Petitgrain bigarade oil (Citrus aurantium L.) N150 Mentha arvensis oil N151 Mentha arvensis oil,partially dementholiaed N152 3005 Sandalwood oil (Santalum album L.) N153 2622 Lavender oil (Lavandula angustifolia) N154 2828 Origanum oil N155 2607 Kolas nut extract (Cola acuminate Schott et EndL.) N156 3018 Schinus molle oil (Schinus molle L.) N157 2255 Cascarilla bark oil (Croton spp.) N158 3064 Thyme oil (Thymus vulgaris or zigis L.) N159 ( 2173 Butter starters distillate )
GB2760 FEMA N160 2232 Cananga oil (Cananga odorata Hook. F. and Thoms) N161 2613 Laurel leaves extract/oleoresin (Laurus nobilis L.) N162 ( ) 2521 Ginger extract (Ginger concrete. Zingiber officinale) N163 2794 Oak chips extract (Quercus alba L.) N164 2412 Estragon oil (Artemisia dracunculus L.) N165 2231 Camphor oil, white N166 2653 Mace oil (Myristica fragrans Houtt.) N167 2901 Pimento leaf oil (Pimenta officinalls LindL.) N168 3003 Sage oil,spanish (Salvia lavandulaefolia VahL.) N169 3041 Tangerine,oil (Citrus reticulata blanco) N170 2618 Lavandin oil (Lavandula hydrida) N171 2105 Apricot Kernel oil (Prunus armeniaca L.) N172 3036 Styrax oil (Liquidambar spp.) N173 3037 Styrax extract (Liquidambar spp.) N174 Locust bean oil N175 2243 Carob bean extract (ceratonia siliqua L.) N176 2973 Quillaia (Quillaja saponaria Molina) N177 2816 Olibanum oil (Boswellia spp.) N178 2766 Myrrh oil (Commiphora spp.) N179 2499 Galangal root extract (Alpinia spp.) N180 2906 Pine oil, scotch (Pinus sylvestris L.) N181 ( 2481 Fennel oil,(common) (Foeniculum ) vulgare MilL) N182 2046 Almond oil,bitter (Prunus amygdalus) N183 2108 Asafoetida oil (Ferula asafetida L.) N184 2260 Cassie absolute (Acacia farnesiana(l.)willd.) N185 2836 Parsley leaf oil (Petroselinum Crispum.) N186 2905 Pine needle oil (Abies spp.) N187 2167 Boronia absolute (Boronia megastigma Nees) N188 2156 Bois de rose oil (Aniba rosaeodora Ducke) N189 2831 Palmarosa oil (Cymbopogon martini(roxb.) stapf) N190 2308 Citronella oil (Cymbopogon nardus rendle)
GB2760 FEMA N191 2992 Rosemary oil (Rosemarinus officinalis L.) N192 2114 Balsam fir oil (Abies balsamea(l.) MilL.) N193 2115 Balsam fir oleoresin (Abies balsamea(l.)mill.) N194 2244 Carrot seed oil (Daucus carota L.) N195 2275 Chamomile flower,roman,oil (Anthemis nobilis L.) N196 2274 Chamomile absolute(extract) N197 () 2253 Cascara bitterless extract (Rhamnus purshiana DC.) N198 2339 Cubeb oil (Piper cubeba L.f.) N199 N200 ( ) 2839 Pennyroyal oil (Mentha pulegium L.) ( ) 2651 Lovage oil (Levisticum officinale Koch.) N201 2581 Horehound extract (Marrubium vulgare L.) N202 3121 Yucca mohave extract (yucca spp.) N203 () 2606 Kelp (Laminaria and Kereocystis spp.) N204 2591 Hyssop oil (Hyssopus officinalis L.) N205 ( ) 2383 Dill herb oil (Anethum graveolens) N206 2116 Balsam peru (Myroxylon pereirae Klotzsch) N207 2501 Galbanum oil (Ferula galbaniflua) N208 Amyris oil (Amyris balsamifera L.) N209 (2755 Mimosa absolute ) N210 Elder flower absolute (Sambucus canadensis L. and S.nigra L.) N211 2663 Marjoram oil,sweet (Majorana hortensis Moench (Origanum majorana L.)) N212 2506 Gentian root extract N213 Abelmosohus moschatus seed oil N214 2276 Cherry bark,wild, extract (Prunus serotina,ehrh.) N215 2845 Pepper oil, black (Piper nigrum L.) N216 2238 Caraway seed oil (Carum carvi L.) N217 2407 Elemi resinoid (Canarium ssp.) N218 2592 Immortelle extract (Helichrysum angustifolium DC.) N219 2113 Balm oil (Melissa officinalis L.) N220 d- 2230 d-camphor
GB2760 FEMA N221 2818 Orange flower absolute (Citrus aurantium L.) N222 ( ) 2769 Naringin extract (Citrus paradisi Macf.) N223 3033 Spike lavender oil (Lavandula latifolia L.) N224 2504 Genet absolute (Spartium junceum L.) N225 3823 Daidai peel oil (Citrus aurantium L.sub. Cyathifera Y.) N226 ( ) 2825 Orange oil, sweet cold pressed (citrus sinensis(l)osbeck) N227 2234 Capsicum oleoresin (Capsicum spp.) N228 2328 Clove stem oil (Eugenia spp.) N229 ( ) 2094 Anise oil (Pimpinella anisum L.) N230 l- l-asparagine N231 N232 / Mate absolute/extract (Ilex paraguariensis St.Hil.) 2577 Hickory bark extract (Carya spp.) N233 2536 Guarana seed extract (paullinia cupana HBK) N234 2630 Licorice root N235 3065 Thyme oil,white (Thymus zygis L.) N236 2851 Pepper oil,white (piper nigrum L) N237 2852 Pepper oleoresin,white (piper nigrum L) N238 2332 Cognac oil,white N239 2172 Butter esters N240 2171 Butter acids N241 2018 Pimenta oil N242 2133 Benzoin resinoid (Styrax tonkinensis Pierre) N243 2090 Angelica seed oil (Angelica archanglica L.) N244 2088 Angelica root oil (Angelica archangelica L.) N245 / 2654 Mace oleoresin/extract (Myristica fragrans Houtt) N246 2121 Bay leaves,west Indian,extract (Pimenta acris kostel) N247 2122 Bay leaves,west Indian,oil (Pimenta acris kostel) N248 l- 3255 l-arabinose N249 2001 Arabic gum
GB2760 FEMA N250 ( 2650 Lovage extract (Levisticum officinale ) Koch) N251 2837 Parsley oleoresin N252 2815 Oleic acid N253 2971 Quassia extract [Picrasma excelsa(sw.)planch.quassia amara L.] N254 2820 Orange leaf absolute (Citrus aurantium L.) N255 2823 Orange oil,bitter (Citrus aurantium L.) N256 2283 Cinchona bark(yellow) (Cinchona spp.) N257 3783 Jambu oleoresin (Spilanthes acmelia,oleracea) N258 2976 Quinine hydrochloride N259 2340 Cumin oil (Cuminum cyminum L.) N260 Onion oleoresin (allium cepa L) N261 3902 Tea tree oil (Melaleuca alternifolia) N262 2632 Lime oil,expressed terpeneless (Citrus aurantifolia swingle) N263 2826 Orange peel oil,sweet,terpeneless (Citrus sinensis L.Osbeck) N264 2384 Dill seed oil (Anethum sowa D.C.) N265 / Mustard extract/oleoresin,yellow (Brassica spp.) N266 Mustard extract,brown (Brassica spp.) N267 2967 Pyroligneous acid N268 4013 Perilla leaf oil,shiso oil N269 Grapefruit oil terpenes (Citrus paradisi Macf) N270 / 2846 Pepper oleoresin/extract black (piper nigrum L) N271 / / 2408 Elemi oil/ resinoid (Canarium cimmune or Iuzonicum Miq) N272 2126 Beeswax absolute (Apis Mellifera L) N273 ( ) 2608 Labdanum absolute (Cistus spp.) N274 3001 Sage oil (Salvia officinalis L.) N275 Helichrysum absolute (Helichrysum augustifolium) N276 Molasses extract N277 (α, β) 3006 Santalol, αandβ Yerba santa fluid extract(eriodictyon N278 3118 californicum(hook and Arn)Torr) N279 2013 Alfalfa extract(medicago sativa L.)
GB2760 FEMA N280 2017 Allspice (Pimenta officinalis Lind L.) Allspice oleoresin/extract(pimenta N281 /2019 officinalis Lind L.) Ambrette seed absolute (Hibiscus N282 2050 abelmoschus L.) N283 2117 Balsam oil,peru(myroxylon pereirae Klotzsch) N284 2120 Basil extract(ocimum basilicum L.) N285 N286 N287 N288 N289 ( ) 2269 (CO2)2270 ( ) 2273 2284 spp.) Celery seed extract solid(apium graveolens L.) Celery seed (CO2) Extract (Apium graveolens L.) Chamomile flower oil(hungarian) (Matricaria chamomilla L.) Cinchona bark extract(yellow)(cinchona 2324 Clove bud oleoresin(eugenia spp.) Clover tops red extract solid N290 ( ) 2326 (Trifolium pratense L.) N291 2357 Dandelion fluid extract(taraxacum spp.) N292 N293 2358 Dandelion root solid extract(taraxacum spp.) 2409 Fleabane oil(erigeron canadensis) Mountain maple extract solid N294 ( ) 2757 (Acer spicatum Lam.) N295 2995 Rue oil(ruta graveolens L.) Sage oleoresin/extract(salvia officinalis N296 /3002 L.) N297 3009 Sarsaparilla extract(smilax spp.) N298 3089 Turpentine, steam-distilled(pinus spp.) Valerian root extract(valeriana officinalis N299 3099 L.) N300 3106 Vanilla oleoresin(vanilla fragrans) N301 3110 Violet leaves absolute (Viola odorata L.) N302 3116 Wormwood oil(artemisia absinthium L.) N303 Roselle (Hibiscus sabdariffa L.) N304 Tangelo oil N305 Tuberose absolute(polianthes tuberosa L.) N306 N307 Chestnut leaves extract(castanea dentata(marsh.)borkh.) Copaiba oil(south American spp. of Copaifera)
GB2760 FEMA N308 Damiana leaves(turnera diffusa Willd.) Elder flowers absolute(sambucus N309 canadensis L.and S.nigra L.) Elder flowers extract(sambucus N310 canadensis L.and S.nigra L.) N311 Opoponax oil N312 2999 Saffron extract(crocus sativus L.) N313 Geranium extract(pelargonlium spp.) Fenugreek absolute N314 2486 (Trigonella foenum-graecum L.) N315 2623 Lemon extract(citrus limon(l.)burm.f.) Petitgrain lemon oil(citrus limon N316 2853 (L).Burm.f.) N317 ( ) Tamarind extract(tamarindus indica L.) Horseradish oil(armoracia lapathifolia N318 Gilib) Fenugreek seed extract(trigonella N319 2485 foenum-graecum L.) N320 Celery leaf oil (Apium graveolens L.) N321 2343 Cumin seed oil(cuminum cyminum L.) Nutmeg oleoresin(myristica fragrans N322 Houtt) N323 2096 Anise star extract(illicum verum Hood.F.) Coriander oleoresin(coriandrum sativum N324 2334 L.) N325 2484 Fenugreek (Trigonella foenum-graecum L.) N326 Leek oil (Allium porrum) Orange peel extract,sweet(citrus N327 2824 sinensis(l.)osbeck) ( ) Chamomile flower absolute(hungarian) N328 2273 (Matricaria chamomilla L.) N329 Orris resinoid(iris germanical L.)
GB2760 2 FEMA I1001 1,2-2940 1,2-PropanediolPropylene glycol I1002 2525 1,2,3-Propanetriol Glycerol I1003 2929 Isopropyl alcohol I1004 2178 1-Butanol Butyl alcohol I1005 2179 Isobutyl alcohol I1006 2056 Amyl alcohol I1007 2-3316 2-Pentanol I1008 2057 Isoamyl alcohol I1009 1- -3-3584 1-Penten-3-ol I1010 2567 1-Hexanol I1011 I1012 2- -1-2562 2-Hexen-1-ol 4- -1-3430 4-Hexen-1-ol I1013 2548 1-Heptanol I1014 1-2800 1-Octanol I1015 2-2801 2-Octanol I1016 I1017 1- -3-2805 1-Octen-3-ol -5- -1-3722 cis-5-octen-1-ol I1018 2789 Nonyl alcohol I1019 I1020 I1021-6- -1-3465 cis-6-nonen-1-ol -2- -1-3379 trans-2-nonen-1-ol 2,6- -1-2780 2,6-Nonadien-1-ol I1022 2365 1-Decanol I1023 3097 Undecyl alcohol I1024 2617 Lauryl alcohol (Dodecyl alcohol) I1025 1-2554 1-Hexadecanol I1026 2480 Fenchyl alcohol I1027-3- -1-2563 Leaf alcohol(cis-3-hexen-1-ol) I1028 2157 Borneol I1029 ( ) 2497 Fusel oil,refined I1030 2635 Linalool I1031 3746 Linalool oxide I1032 2962 Isopulegol I1033 (α- ) 2685 α-methylbenzyl alcohol (Styralyl alcohol) I1034 2137 Benzyl alcohol I1035 2858 Phenethyl alcohol I1036 2885 Phenylpropyl alcohol I1037 2980 Rhodinol I1038 α- 3045 α-terpineol I1039 2478 Farnesol I1040 2507 Geraniol
GB2760 FEMA I1041 dl- 2309 dl-citronellol I1042 2099 Anisyl alcohol I1043 2294 Cinnamic alcohol I1044 I1045 I1046 α- 3624 α-ionol β- 3625 β-ionol 3627 Dihydro-β-ionol I1047 2770 Nerol I1048 2772 Nerolidol I1049 2393 Dimethyl benzyl carbinol I1050 2928 Propyl alcohol I1051 3-3351 3-Hexanol I1052 1- -3-3608 1-Hexen-3-ol I1053 2-3151 2-Ethyl-1-hexanol I1054 2-3288 2-Heptanol I1055 3-3581 3-Octanol I1056-3- -1-3467 cis-3-octen-1-ol I1057 2-3246 2-Undecanol I1058, - 3139 p, α-dimethylbenzyl alcohol I1059 2933 p-isopropylbenzyl alcohol I1060 I1061,, - 3242 p, α, α-trimethylbenzyl alcohol - β-caryophyllene alcohol I1062 2411 Estragole I1063 2391 Tetrahydrogeraniol I1064 2379 Dihydrocarveol I1065 1-- -4-2248 4-Terpinenol I1066 2664 Perilla alcohol I1067 dl- 2665 dl-menthol I1068 3-(l- )-2- -1,2-3849 3-(l-Menthoxy)-2-methylpropane-1,2-diol I1069 3,5,5-3962 3,5,5-Trimethylcyclohexanol I1070-2- -1-3720 cis-2-nonen-1-ol I1071,-2,4-3911 E,E-2,4-Decadien-1-ol (trans,trans-2,4-decadien-1-ol) I1072 (E)-2- -4-3888 (E)-2-Octen-4-ol I1073-3--1 3563 p-menth-3-en-1-ol I1074 p- -1,8(10) -9- Menthadienol(p-mentha-1,8(10)-dien-9-ol) I1075 Cedrenol I1076 3830 Dehydrolinalool [(E)-3,7-Dimethyl-1,5,7-octatrien-3-ol] I1077 d- 3606 d-xylose I1078 d- 3793 d-ribose
GB2760 FEMA I1079 l- 3730 l-rhamnose I1080 3667 Diphenyl ether I1081 2681 p-cresyl methyl ether I1082 2476 iso-eugenyl methyl ether I1083 3198 Methyl phenethyl ether I1084 2996 Rum etherethyl oxyhydrate I1085 3131 sec-butyl ethyl ether I1086 2144 Ethyl benzyl ether I1087 2097 Anisole I1088 2680 o-methylanisole I1089 3661 Nerol oxide I1090 2,4-3828 2,4-Dimethylanisole I1091 3815 Vanillyl ethyl ether I1101 2467 Eugenol I1102 2468 Isoeugenol I1103 2475 Methyl eugenol I1104 2337 p-cresol I1105 3480 o-cresol I1106 3530 m-cresol I1107 3066 Thymol I1108 2656 Maltol I1109 3223 Phenol I1110 2- -4-2671 2-Methoxy-4-methylphenol I1111-3156 p-ethylphenol I1112 I1113 2- -4-2675 2-Methoxy-4-vinylphenol -2386 p-dimethoxybenzene I1114 2532 Guaiacol I1115 4-2436 4-Ethylguaiacol I1116 2922 Propenylguaethol I1117 2-3461 2-Isopropylphenol I1118 2,6-3249 2,6-Xylenol I1119 2,6-3137 2,6-Dimethoxyphenol I1120 3589 Resorcinol I1121 2245 Carvacrol I1122 2- -4-3598 2-Methoxy-4-propylphenol I1123 2,5-3595 2,5-Xylenoll I1124 3739 p-vinylphenol I1131 2003 Acetaldehyde I1132 2002 Acetaldehyde diethyl acetal I1133 2923 Propionaldehyde
GB2760 FEMA I1134 3-(2- ) 2494 3-(2-Furyl)acrolein I1135 2219 Butyraldehyde I1136 2-2691 2-Methylbutyraldehyde I1137 I1138 2- -2-3407 2-Methyl-2-butenal 2- -2-3224 2-Phenyl-2-butenal I1139 3098 Valeraldehyde I1140 2692 Isovaleraldehyde I1141 2-3413 2-Methylvaleraldehyde I1142 2-3218 2-Pentenal I1143 I1144 2- -2-3194 2-Methyl-2-pentenal 4- -2- -2-3200 4-Methyl-2-phenyl-2-pentenal I1145 2,4-3217 2,4-Pentadienal I1146 2557 Hexanal I1147 2-2560 2-Hexenal I1148 I1149 I1150 I1151-3- 2561 cis-3-hexenal 5- -2- -2-3199 5-Methyl-2-phenyl-2-hexenal 2- -5- -2-3406, -2,4-3429 2-Isopropyl-5-methyl-2-hexenal trans,trans-2,4-hexadienal I1152 2540 Heptyl aldehyde I1153 4-3289 4-Heptenal I1154 I1155-2- 3165 trans-2-heptenal 2,6- -5-2389 2,6-Dimethyl-5-heptenal I1156 2,4-3164 2,4-Heptadienal I1157 2797 Octylaldehyde I1158 2-3215 2-Octenal I1159 I1160, -2,4-3721, -2,6-3466 I1161 2782 Nonanal trans,trans-2,4-octadienal 2-trans-6-trans-Octadienal I1162 (2- ) 2749 Methylnonylacetaldehyde (2-Methylundecanal) I1163 2-3213 2-Nonenal I1164 I1165 I1166 I1167 I1168-6- 3580 cis-6-nonenal 2,4-3212 2,4-Nonadienal ( -2- -4- ) (trans-2-trans-4-nonadienal) -2- -6-3377 1,1- Nona-2-trans-6-cis-dienal 2363 Decanal dimethyl acetal 1,1-Dimethoxydecane ( ) 2362 n-decyl aldehyde( Decanal) I1169 2-2366 2-Decenal I1170, -2,4-3135 I1171 3092 Undecanal trans,trans-2,4-decadienal
GB2760 FEMA I1172 2-3423 2-Undecenal I1173 2,4-3422 2,4-Undecadienal I1174 2615 Lauric aldehyde I1175 2-2402 2-Dodecenal I1176-2, -6-3637 2-trans-6-cis-Dodecadienal I1177 2763 Tetradecyl aldehyde I1178 (γ- ) 3091 Peach aldehyde(γ-undecalactone) I1179 2670 p-anisaldehyde I1180 3004 Salicylaldehyde I1181 2127 Benzaldehyde I1182 ( 3068 Tolualdehydes(mixed o,m,p) ) I1183 3,4-3109 3,4-Dimethoxybenzenecarbonal I1184 2874 Phenylacetaldehyde I1185 2876 Phenylacetaldehyde dimethyl acetal I1186 3-2887 3-Phenylpropionaldehyde I1187 2341 Cuminaldehyde I1188 3107 Vanillin I1189 2307 Citronellal I1190 2303 Citral I1191 ( ) 2911 PiperonalPiperonyl aldehyde I1192 2286 Cinnamic aldehyde I1193 2287 Cinnamaldehyde ethylene glycol acetal I1194 3557 Perillaldehyde I1195 - -1--9-3178 p-menth-1-ene-9-al I1196 2489 Furfural I1197 5-2702 5-Methylfurfural I1198 1,1-3426 1,1-Dimethoxyethane I1199 2,6,6- -1,3-3389 (2,6,6-Trimethylcyclohexa-1,3-dienyl)- methanal I1200 2220 Isobutyraldehyde I1201 I1202-4- 3496 cis-4-hexenal -5-3749 cis-5-octenal I1203 4-3264 4-Decenal I1204, -2,4-3670 trans,trans-2,4-dodecadienal I1205 2-3082 2-Tridecenal I1206 4-3756 4-Ethylbenzaldehyde I1207 2- -4-3697 2-Hydroxy-4-methylbenzaldehyde I1208 3181 o-methoxycinnamaldehyde I1209 3592 Campholenic aldehyde I1210 α- 2569 α-hexylcinnamaldehyde
GB2760 FEMA I1211 I1212 I1213-1,2-3905 Vanillin propylene glycol acetal -3-3775 Acetaldehyde ethyl cis-3-hexenyl acetal -2,6-3766 2-trans-6-trans-Nonadienal I1214 2,4,7-2,4,7-Decatrienal I1215 β- 3141 β-sinensal I1216 4-3984 4-Hydroxy benzaldehyde I1217 - o-methoxybenzaldehyde I1218-4- 4046 trans-4-hexenal I1219 12-4005 12-Methyltridecanal I1231 2170 Methyl ethyl ketone I1232 I1233 I1234 2- --3-2008 2-Hydroxy-3-butanone 4-( )-2-2672 4-(p-Methoxyphenyl)-2-butanone 4- -3- -2-2881 4-Phenyl-3-buten-2-one I1235 2370 Diacetyl I1236 2-2842 2-Pentanone I1237 1- -3-3382 1-Penten-3-one I1238 2,3-2841 2,3-Pentanedione I1239 I1240 I1241 I1242 3-2- -2- -1-3152 3-Ethyl-2-hydroxy-2-cyclopenten-1-one 3- -2-2700 Methylcyclopentenolone -2- -1-4- -3-3352 4-Hexene-3-one 5- -3- -2-3409 5-Methyl-3-hexene-2-one I1243 3,4-3168 3,4-Hexanedione I1244 2-2544 2-Heptanone I1245 I1246 I1247 3- -2-3400 3-Hepten-2-one Methyl pentenyl ketone 6- -5- -2-2707 6-Methyl-5-hepten-2-one 1- -3-3515 1-Octen-3-one I1248 2-2785 2-Nonanone I1249 2-3093 2-Undecanone I1250 2-3388 2-Tridecanone I1251 3166 Nootkatone I1252 l- 2249 Carvone I1253 2009 Acetophenone I1254 4-2677 4-Methylacetophenone I1255 2005 p-methoxyacetophenone I1256 3196 cis-jasmone I1257 2588 4-(p-Hydroxyphenyl)-2-butanone I1258 3659 α-damascone I1259 3420 Damascenone
GB2760 FEMA I1260 3622 δ-damascenone I1261 α- 2597 α-irone I1262 α- 2594 α-ionone I1263 β- 2595 β-ionone I1264 dl- dl-camphor I1265 2667 Menthone I1266 d,l- 3460 d,l-isomenthone I1267 I1268 I1269 I1270 I1271 4-(2- )-3- -2-2495 4-(2-Furyl)-3-buten-2-one 2- -4- -5- -3(2H)- 3623 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanon e 4,5- -3- -2,5-3634 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran- -2-2-one 2- -3- -4-3153 2-Ethyl-3-methyl-4-hydroxydihydro- -2,5- -5-2,5-furan-5-one 4,5- -3(2H) 3266 4,5-Dihydro-3-(2H)thiophenone -3- I1272 2-3673 2-Ethylfuran I1273 2-3163 2-Acetylfuran I1274 2- -5-3609 2-Acetyl-5-methylfuran I1275 3326 Acetone I1276 I1277 I1278 1- -1,2-3226 1-Phenyl-1,2-propanedione 3,4- -1,2-3268 3,5- -1,2-3269 I1279 2,3-2558 2,3-Hexanedione I1280 3,4-Dimethyl-1,2-cyclopentadione 3,5-Dimethyl-1,2-cyclopentadione 1- -2,3-3305 1-Methyl-2,3-cyclohexadione I1281 2,2,6-3473 2,2,6-Trimethylcyclohexanone I1282 2,6,6- -2- -1,4- I1283 3-2545 3-Heptanone I1284 I1285 3421 2,6,6-Trimethylcyclohex-2-ene-1,4-dione 5- -2- -4-3761 5-Methyl-2-hepten-4-one 6- -3,5- -2-3363 6-Methyl-3,5-heptadien-2-one I1286 2-2802 2-Octanone I1287 3-2803 3-Octanone I1288 I1289 3- -2-3416 3-Octen-2-one 6,10- -5,9-3542 6,10-Dimethyl-5,9-undecadien-2-one -2- I1290 2-3724 2-Pentadecanone I1291 3-3434 3-Methyl-1-cyclopentadecanone I1292-9--1-3425 Cycloheptadeca-9-en-1-one I1293 2134 Benzophenone I1294 2-3548 2-Hydroxyacetophenone
GB2760 FEMA I1295 3553 Isophorone I1296 2- -3- -2- -1-3763 2-Pentyl-3-methyl-2-cyclopenten-1-one I1297 3811 Neohesperidin dihydrochalcone Neohesperidin DHC I1298 3124 Zingerone I1299 3243 β-damascone 4-(2,6,6-Trimethylcyclohex-1-enyl)but-2-e n-4-one I1300 β- 2712 Methyl-β-lonone I1301 δ- 2713 Methyl-δ-lonone I1302 d- 2479 d-fenchone I1303 I1304 I1305 2- -3-3373 2-Methyltetrahydrofuran-3-one 4- -2,5- -3(2H)3174 4-Hydroxy-2,5-dimethyl-3(2H)furanone 2,5- -4- -3(2H) I1306 2-3317 2-Pentylfuran I1307 I1308 I1309 3664 2,5-Dimethyl-4-methoxy-3(2H)-furanone 4,5,6,7- -3,6-3235 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran Menthofuran 1,5,5,9- -13-3471 1,5,5,9-Tetramethyl-13- [8.3.0.0(4,9)] oxatricyclo[8.3.0.0(4,9)]tridecane - 3565 cis-dihydrocarvone I1310 l-3807 l-menthone1,2-glycerol Ketal I1311 d,l-3808 d,l-menthone1,2-glycerol Ketal I1312 I1313 I1314 I1315 I1316 2033 Allyl α-ionone 4- -23-2730 4-Methyl-2,3-pentanedione E-7- -3- -2-3868 (E)-7-Methyl-3-octen-2-one 3- -2-3973 4- -2,5- -3(2H) 3-(Acetylthio)-2-methylfuran 3797 4-Acetoxy-2,5-dimethyl-3(2H)-furanone I1317 3- -2- -4- -2-3453 3-Ethyl-2-hydroxy-4-methylcyclopent-2-en -1- -1-one I1318 3909 Cyclohexanone I1319 2,3-2543 2,3-Heptanedione I1320 2,3-4060 2,3-Octanedione I1321 2006 Acetic acid I1322 2924 Propionic acid I1323 2970 Pyruvic acid I1324 2221 Butyric acid I1325 2222 Isobutyric acid I1326 2-2695 2-Menthylbutyric acid
GB2760 FEMA I1327 2-2429 2-Ethylbutyric acid I1328 3101 Valeric acid I1329 2-2754 2-Methylvaleric acid I1330 2- -2-3195 2-Methyl-2-pentenoic acid I1331 3102 Isovaleric acid I1332 2559 Hexanoic acid I1333 2011 Adipic acid I1334-2- 3169 trans-2-hexenoic acid I1335 3-3170 3-Hexenoic acid I1336 3348 Heptanoic acid I1337 2799 Octanoic acid I1338 2784 Nonoic acid I1339 2364 Decanoic acid I1340 2614 Lauric acid I1341 2764 Myristic acid I1342 2832 Palmitic acid I1343 2131 Benzoic acid I1344 2878 Phenylacetic acid I1345 2306 Citric acid I1346 2288 Cinnamic acid I1347 2488 Fumaric acid I1348 3-3437 3-Methylpentanoic acid I1349 β- 3252 β-alanine I1350 l- 3585 l-phenylalanine I1351 l- 3263 l-cysteine I1352 3287 Glycine I1353 l- 3285 l-glutamic acid I1354 l- 3297 l-leucine I1355 dl- 3301 dl-methionine I1356 2627 Levulinic acid I1357 2-3723 2-Oxobutyric acid I1358 2-3191 2-Methylhexanoic acid I1359 2-2706 2-Methyloenanthic acid I1360 4-3575 4-Methyloctanoic acid I1361 3,7- -6-3142 3,7-Dimethyl-6-octenoic acid I1362 9-3660 9-Decenoic acid I1363 3245 Undecanoic acid I1364 10-3247 10-Undecenoic acid I1365 3-2889 3-Phenylpropionic acid I1366 2611 Lactic acid I1367 l- 3319 l-proline
GB2760 FEMA I1368 dl- 3444 dl-valine I1369 2-(4- )-3773 Sodium 2-(4-methyoxy-phenoxy)propanoate I1370 l-dl- 3818 l-and d,l-alanine I1371 l- 3819 l-arginine I1372 l- 3847 l-lysine I1373 3-3187 3-Methylcrotonic acid I1374 2487 Formic acid I1375 4-3574 4-Methylnonan oic acid I1376 3463 Isohexanoic acid I1377 2-3985 2-Hydroxybenzoic acid I1378 3599 Tiglic acid I1379 Succinic acid I1380 3035 Stearic aci I1381 2434 Ethyl formate I1382 2196 Butyl formate I1383 2068 Amyl formate I1384 2069 Isoamyl formate I1385 2570 Hexyl formate I1386 2145 Benzyl formate I1387 2514 Geranyl formate I1388 2314 Citronelly formate I1389 2864 Phenethyl formate I1390 2642 Linalyl formate I1391 2676 Methyl acetate I1392 2414 Ethyl acetate I1393 2415 Ethyl acetoacetate I1394 2925 Propyl acetate I1395 2926 Isopropyl acetate I1396 Allyl acetate I1397 2442 Ethyl acetylpropanoate I1398 2174 Butyl acetate I1399 2175 Isobutyl acetate I1400 2055 Isoamyl acetate I1401 2565 Hexyl acetate I1402-2- 2564 2-Hexen-1-yl acetate I1403 2547 Heptyl acetate I1404 2806 Octyl acetate I1405 I1406-3- 3583 3-Octyl acetate 1- -3-3582 1-Octen-3-yl acetate I1407 2788 Nonyl acetate
GB2760 FEMA I1408 1,3- ( ) 2783 1,3-Nonanediol acetate(mixed esters) I1409 2367 Decyl acetate I1410 2135 Benzyl acetate I1411 2857 Phenethyl acetate I1412 2098 Anisyl acetate I1413 2159 Bornyl acetate I1414 2668 Menthol acetate I1415 2293 Cinnamyl acetate I1416 2311 Citronellyl acetate I1417 2509 Geranyl acetate I1418 3073 p-cresyl acetat I1419 2684 Styralyl acetate I1420 2773 Neryl acetate I1421 3047 Terpinyl acetate I1422 Cedryl acetate I1423-3- -1-3171 cis-3-hexen-1-yl acetate I1424 2490 Furfuryl acetate I1425 3055 Tetrahydrofurfuryl acetate I1426 2636 Linalyl acetate I1427 2250 Carvyl acetate I1428 2380 Dihydrocarvyl acetate I1429 2007 Triacetin I1430 2456 Ethyl propionate I1431 2375 Diethyl malonate I1432 2212 Isobutyl propionate I1433 2082 Isoamyl propionate I1434-3- 3778 cis-3-hexenyl propionate I1435 2517 Geranyl propionate I1436 2316 Citronellyl propionate I1437 2150 Benzyl propionate I1438 2867 Phenethyl propionate I1439 2645 Linalyl propionate I1440 2693 Methyl butyrate I1441 2-2719 Methyl 2-methylbutyrate I1442 2427 Ethyl butyrate I1443 2428 Ethyl isobutyrate I1444 2-2443 Ethyl 2-methylbutyrate I1445 3-3428 Ethyl 3-hydroxybutyrate I1446 2377 Diethyl succinate I1447 2694 Methyl isobutyrate
GB2760 FEMA I1448 2186 Butyl butyrate I1449 2187 Isobutyl butyrate I1450 2-3393 n-butyl 2-methylbutyrate I1451 2-2- 3359 2-Methylbutyl 2-methylbutyrate I1452 2188 Butyl isobutyrate I1453 2059 Amyl butyrate I1454 2060 Isoamyl butyrate I1455 2-3505 Isoamyl 2-methylbutanoate I1456 3507 Isopentyl isobutyrate I1457 2568 Hexyl butyrate I1458 2-3499 Hexyl 2-methylbutyrate I1459 I1460-3- ( 3402 cis-3-hexenyl butyrate ) 2- -3-3497 3-Hexenyl 2-methylbutanoate I1461 2550 Heptyl isobutyrate I1462 2-3604 Octyl 2-methylbutyrate I1463 1- -3-3612 1-Octen-3-yl butyrate I1464 2140 Benzyl butyrate I1465 2141 Benzyl isobutyrate I1466 2861 Phenethyl butyrate I1467 2-3632 Phenethyl 2-methylbutyrate I1468 2862 Phenethyl isobutyrate I1469 2512 Geranyl butyrate I1470 2513 Geranyl isobutyrate I1471 2639 Linalyl butyrate I1472 2640 Linalyl isobutyrate I1473 2180 Isobutyl angelate I1474 2775 Neryl isobutyrate I1475 2462 Ethyl valerate I1476 2-3488 Ethyl 2-methylpentanoate I1477 2463 Ethyl isovalerate I1478 2- -3-3456 Ethyl 2-methyl-3-pentenoate I1479 2218 Butyl isovalerate I1480 2085 Isoamyl isovalerate I1481-3- 3498 3-Hexenyl isovalerate I1482 2791 Nonyl isovalerate I1483 2871 Phenethyl isovalerate I1484 2518 Geranyl isovalerate I1485 2708 Methyl hexanoate I1486 2-2709 Methyl 2-hexenoate I1487 2439 Ethyl hexanoateethyl caproate
GB2760 FEMA I1488 3-3342 Ethyl 3-hexenoate I1489 3-3545 Ethyl 3-hydroxyhexanoate I1490-2- 3675 Ethyl trans-2-hexenoate I1491 2949 Propyl hexanoate I1492 2074 Amyl hexanoate I1493 2075 Isoamyl hexanoate I1494 2572 Hexyl hexanoate I1495-3- ( 3403 cis-3-hexenyl hexanoate ) I1496 2437 Ethyl heptanoate I1497 2948 Propyl heptylate I1498 2199 Butyl heptylate I1499 2073 Amyl heptanoate I1500 2728 Methyl caprylate I1501 2449 Ethyl caprylate I1502 I1503-4- 3344 Ethyl cis-4-octenoate -4,7-3682 Ethyl cis-4,7-octadienoate I1504 2080 Isoamyl octanoate I1505 2790 Nonyl octanoate I1506 3222 Phenethyl octanoate I1507 2-2725 Methyl 2-nonenoate I1508 2447 Ethyl nonanoate I1509 2432 Ethyl decanoate I1510-2- -4-3148 Ethyl trans-2,cis-4-decadienoate I1511 2441 Ethyl laurate I1512 2722 Methtyl myristate I1513 2683 Methyl benzoate I1514 2422 Ethyl benzoate I1515 2931 Propyl benzoate I1516 3691 Hexyl benzoate I1517 2138 Benzyl benzoate I1518 I1519-3- 3688 (Z)-3-Hexenyl benzoate cis-3-hexenyl benzoate 2682 Methyl anthranilate I1520 2733 Methyl phenylacetate I1521 2452 Ethyl phenylacetate I1522 2081 Isoamyl phenylacetate I1523 2866 Phenethyl phenylacetate I1524 2460 Ethyl tiglate I1525 3330 Benzyl tiglate I1526 2440 Ethyl lactate
GB2760 FEMA I1527 2205 Butyl lactate I1528 2698 Methyl cinnamate I1529 2430 Ethyl cinnamate I1530 2142 Benzyl cinnamate I1531 2863 Phenethyl cinnamate I1532 2298 Cinnamyl cinnamate I1533 I1534 ( ) 2745 Methyl salicylate ( ) 2458 Ethyl salicylate I1535 2084 Isoamyl salicylate I1536 2445 Ethyl myristate I1537 2450 Ethyl oleate I1538 2451 Ethyl palmitate I1539 3408 Methyl dihydrojasmonate I1540 Ethyl ester of coconut oil mixed acid I1541 3083 Triethyl citrate I1542 2101 Anisyl formate I1543 3353 cis-3-hexenyl formate I1544 I1545 2-3644 2-Methylbutyl acetate 3-2890 3-Phenylpropyl acetate I1546 2469 Eugenyl acetate I1547 2470 Isoeugenyl acetate I1548 2965 Isopulegyl acetate I1549 1,3,3- -2-3390 1,3,3-Trimethyl-2-norbornanyl acetate I1550 2742 Methyl propionate I1551 2418 Ethyl acrylate I1552 3690 cis-3-hexenyl lactate I1553 2369 Decyl propionate I1554-2- 3486 Ethyl trans-2-butenoate I1555 2934 Propyl butyrate I1556 2937 Isopropyl isobutyrate I1557 2-3699 Isopropyl 2-methylbutyrate I1558 3172 Hexyl isobutyrate I1559 2549 Heptyl butyrate I1560 2808 Octyl isobutyrate I1561-3- 2893 3-Phenylpropyl isobutyrate I1562 2312 Citronellyl butyrate I1563 2296 Cinnamyl butyrate I1564 2753 Methyl isovalerate I1565 3369 Isobutyl isovalerate I1566 2-3506 Methylbutyl 2-isovalerate I1567 2152 Benzyl isovalerate
GB2760 FEMA I1568 3-3387 p-methylphenyl 3-methylbutyrate I1569 2302 Cinnamyl isovalerate I1570 2669 Menthyl isovalerate I1571 3-3364 Methyl 3-hexenoate I1572 2202 Isobutyl caproate I1573 2032 Allyl hexanoate I1574 2643 Linalyl hexanoate I1575 3,7- -6-3361 Methyl 3,7-dimethyl-6-octenoate I1576 3-3710 Methyl 3-nonenoate I1577 9-2750 Methyl 9-undecenoate I1578 3492 Ethyl undecanoate I1579 3556 Isopropyl myristate I1580 I1581 N- 2718 Methyl N-methylanthranilate Dimethyl anthranilate 2421 Ethyl anthranilate I1582 2058 Isoamyl benzoate I1583 2860 Phenethyl benzoate I1584 2210 Isobutyl phenylacetate I1585 3457 Hexyl phenylacetate I1586 2455 Ethyl 3-phenylpropionateEthyl hydrocinnamate I1587 3568 Methyl cyclohexanecarboxylate I1588 2679 Methyl p-anisate I1589 2420 Ethyl p-anisate I1590 2868 Phenethyl salicylate I1591 2077 Isoamyl laurate I1592 3411 Methyl linoleate I1593 3410 Methyl jasmonate I1594 2151 Benzyl salicylate I1595 2193 Isobutyl cinnamate I1596-3- 2894 3-Phenylpropyl cinnamate I1597 2378 Diethyl tartrate I1598 3709 Methyl nicotinate I1599 2870 Phenethyl tiglate I1600 l- 3805 l-menthol ethylene glycol carbonate I1601 l- 3806 l-menthol 1-(or2-)-propylene glycol carbonate I1602 2100 Anisyl butyrate I1603 2165 Bornyl isovalerate I1604 2037 Allyl octanoate
GB2760 FEMA I1605 2185 Isobutyl benzoate I1606 2776 Neryl formate I1607 3702 Methylbenzyl acetate(mixed o-,m-,p-) I1608-1,(7)8-3848 cis-and-trans-p-1,(7)8-menthadien-2-yl -2- acetate I1609 3657 Campholene acetate I1610 2958 Propyl propionate I1611 2211 Butyl propionate I1612 2576 Hexyl propionate I1613 2457 Ethyl pyruvate I1614 2807 Octyl butyrate I1615 2936 Propyl isobutyrate I1616 2189 Isobutyl isobutyrate I1617 2313 Citronellyl isobutyrate I1618-2-3982 (Z)-3-Hexenyl(E)-2-butenoate I1619 3810 Momo-menthyl succinate I1620 Pentyl valerate I1621 2814 Octyl isovalerate I1622 2201 Butyl hexanoate I1623 3221 Phenethyl hexanoate I1624 3929 Leaf isobutyrate I1625 2575 Hexyl octanoate I1626 2-3643 Ethyl 2-octenoate I1627 2,4,7-3832 Ethyl 2,4,7-decatrienoate I1628 2638 Linalyl benzoate I1629 3931 (Z)-3-Hexenyl (E)-2-methyl2-butenoate I1630 2-3432 Isobutyl 2-butenoate I1631 3-3500 Hexyl 3-methyl butanoate I1632 I1633-3-3689 cis-3-hexenyl cis-3-hexenoate 2,5- -3- (2H)-4-3970 2,5-Dimethyl-3-Oxo-(2H)-fur-4-yl butyrate I1634 2511 Geranyl benzoate I1635 2396 Dimethyl succinate I1636 3490 Ethyl stearate I1637 Prenyl acetate I1638-2- 3983 trans-2-hexenyl hexanoate I1639 2161 Bornyl formate I1640-4- 3975 Ethyl (Z)-hept-4-enoate I1641 2079 Amyl octanoate I1642 4-2721 Methyl 4-methylvalerate I1643 3-3508 Methyl 3-hydroxyhexanoate
GB2760 FEMA I1701 γ- 3103 γ-valerolactone I1702 γ- 2556 γ-hexalactone I1703 γ- 2539 γ-heptalactone I1704 γ- 2796 γ-octalactone I1705 γ- 2781 γ-nonalactone I1706 γ- 2360 γ-decalactone I1707 γ- 2400 γ-dodecalactone I1708 γ- 3291 γ-butyrolactone I1709 δ- 3167 δ-hexalactone I1710 δ- 3214 δ-octalactone I1711 δ- 3356 δ-nonalactone I1712 δ- 2361 δ-decalactone I1713 δ- 3294 δ-undecalactone I1714 2401 δ-dodecalactone I1715 2840 Pentadecanolide I1716 5- -2-3744 5-Hydroxy-2-decenoic acid δ-lactone Cocolactone I1717 3-2952 3-Propylidenephthalide I1718 3-3333 3-Butylidenephthalide I1719 3764 Mintlactone I1720 δ- δ-tridecalactone I1721 δ- 3590 δ-tetradecalactone I1722 I1723 5- -2,4-3696 5-Hydroxy-2,4-decadienoic acid lactone 6- -a- 6-Pentyl-a-pyrone 5- -7-3745 5-Hydroxy-7-decenoic acid lactone I1724 3803 Whiskey lactone I1725 4020 Dihydroactinidiolide I1726 2555 Ambrettolide I1727 α- 3293 α-angelica lactone I1728 γ- 3786 γ-methyldecalactone I1729 (+/-)-2,6,6- -2- γ- 4020 I1731 β- 2252 β-caryophyllene I1732 3443 Valencene I1733 2762 Myrcene I1734 d- 2633 d-limonene I1735 3046 Terpinolene I1736 3539 Ocimene I1737 2229 Camphene I1738 α- 2902 α-pinene I1739 β- 2903 β-pinene (+/-)-(2,6,6-Trimethyl-2-hydroxycyclohexy lidene)acetic acid γ-lactone
GB2760 FEMA I1740 1,8-2465 1,8-Cineole I1741 1,4-3658 1,4-Cineole I1742 2381 Dihydrocoumarin I1743 I1744 I1745 1,4- -4- -1-3449 1,4-Dimethyl-4-acetyl-1-cyclohexene 2- -6,6-3395 2-Formyl-6,6-dimethylbicyclo[3.1.1]-hept- [3.1.1]-2-2-ene Myrtenal 1-3774 Theaspirane -(4,5)-2,6,10,10- -6-2,6,10,10-Tetramethyl-1-oxaspiro(4,5)-d ec-6-ene I1746 1,3,5-3795 1,3,5-Undecatriene I1747, -3144 p, α-dimethylstyrene I1748 2856 α-phellandrene I1749 3331 Bisabolene I1750 γ- 3559 γ-terpinene I1751 6-3549 6-Hydroxydihydrotheaspirane I1752 1- -3- -4-3436 1-Methyl-3-methoxy-4-isopropylbenzene I1753 2385 m-dimethoxybenzene I1754 2356 p-cymene I1755 3,4-3596 3,4-Dimethylphenol I1756 1-3193 1-Methylnaphthalene I1757 1,2-3799 1,2-Dimethoxybenzene I1758 α- 3839 α-farnesene I1759 3233 Styrene I1760 α- 3558 α-terpinene I1761 3-3821 3-Carene I1762 Polylimonene I1763 Lenthigonine I1764 Caryophyllene oxide I1765 Cedarwood oil terpenes I1766 2,4,6- -1,3,5-4010 Paradehyde I1781 2716 Methyl mercaptan I1782 3-3415 3-(Methylthio)propanol I1783 3478 1-Butanethiol I1784 I1785 2- -1-3303 2-Methyl-1-butanethiol 3-( )-1-3438 3-(Methylthio)-1-hexanol I1786 1,6-3495 1,6-Hexanedithiol I1787 2493 Furfuryl mercaptan I1788 2746 Dimethyl sulfide
GB2760 FEMA I1789 3536 Dimethyl disulfide I1790 3275 Dimethyl trisulfide I1791 2215 Dibutyl sulfide I1792 3238 2,2'-(Thiodimethylene)-difuran 2,2'-( )- 2-Furfuryl monosufide Bis(2-furfuryl)sulfide Difurfuryl sulphide I1793 3146 Difurfuryl disulphide I1794-3210 o-(methylthio)-phenol I1795 3-2747 3-(Methylthio)propionaldehyde I1796 8-3177 p-menth-8-thiol-3-one I1797 3162 Furfuryl thioacetate I1798 3-2720 Methyl 3-methylthiopropionate I1799 3-3343 Ethyl 3-methylthiopropionate I1800 2593 Indole I1801 3241 Trimethylamine I1802 3236 Rose oxide I1803 2,3-3477 2,3-Dimercaptobutane I1804 3,5- -1,2,4-3541 3,5-Dimethyl-1,2,4-trithiolane I1805 2-3309 2-Methylpyrazine I1806 2,3-3271 2,3-Dimethylpyrazine I1807 2,5-3272 2,5-Dimethylpyrazine I1808 2,3,5-3244 2,3,5-Trimethylpyrazine I1809 I1810 I1811 I1812 2- -3,56-3208 2-Methyl-3,5-or6-(methylthio)pyrazine 2- -3-3569 2-Methyl-3,(5-or6)-ethoxypyrazine 2- -3-3133 2-Isobutyl 3-methylpyrazine 2- -3-3433 2-Methoxy-3-sec-butylpyrazine I1813 2,3-3136 2,3-Diethylpyrazine I1814 3- -2,6-3150 3-Ethyl-2,6-dimethylpyrazine I1815 3126 Acetylpyrazine I1816 I1817 I1818 2- -3-3250 2-Acetyl-3-ethylpyrazine 2,3- -5-3336 2,3-Diethyl-5-methylpyrazine 5- -2-3554 5-Isopropyl-2-methylpyrazine I1819 2,6-3540 2,6-Dimethylpyridine I1820 4-3716 4-Methylthiazole I1821 I1822 4- -5-(2- )- 3205 4-Methyl-5-(2-acetoxyethyl) thiazole 5- -4-3204 5-Hydroxyethyl-4-methylthiazole I1823 2,4,5-3325 2,4,5-Trimethylthiazole I1824 2- -4-3680 2-Ethyl-4-methylthiazole
GB2760 FEMA I1825 5- -4-3313 4-Methyl-5-vinylthiazole I1826 2-3328 2-Actylthiazole I1827 2- -4-3555 2-Isopropyl-4-methylthiazole I1828 2-3134 2-Isobutylthiazole I1829 3256 Benzothiazole I1830 N- 3284 N-Furfuryl pyrrole I1831 2-3202 2-Acetylpyrrole I1832 I1833 I1834 5,6,7,8-3321 5,6,7,8-Tetrahydroquinoxaline 2,4,5- -δ-3-3525 2,4,5-Trimethyl-δ-3-oxazoline 2- -4- -1,3-3578 2-Methyl-4-propyl-1,3-oxathiane I1835 2966 Pyridine I1836 3228 Propyl disulfide I1837 2-3792 2-Pentanethiol I1838 3240 o-toluenethiol I1839 2147 Benzyl mercaptan I1840 1-- -8-3700 1-p-Menthene-8-thiol I1841 3201 Methyl propyl disulfide I1842 3504 Methyl benzyl disulfide I1843 3362 Methyl furfuryl disulfide I1844 2028 Allyl disulfide I1845 (2- -3- ) 3259 Bis(2-methyl-3-furyl)disulfide I1846 3160 Furfuryl methyl sulfide I1847 2,6-3666 2,6-Dimethylthiophenol I1848 I1849 I1850 2- -3(2- ) 2704 2-Methyl-3(2-furyl)acrolein 2- -3-3512 2-Methyltetrahydrothiophen-3-one 2- -5-( ) 3366 2-Methyl-5-(methylthio)furan I1851 3158 Furfurylthiol formate I1852 2703 Methyl 2-furoate I1853 3282 Ethyl thioacetate I1854 3385 Propyl thioacetate I1855 3-3677 Ethyl 3-mercaptopropionate I1856 3310 Methyl thiobutyrate I1857 2034 Allyl isothiocyanate I1858 2-3311 Methyl 2-thiofuroate I1859 3- -1,2,4-3718 3-Methyl-1,2,4-trithiane I1860 2,3,5,6-3237 2,3,5,6-Tetramethylpyrazine I1861 2-3281 2-Ethylpyrazine I1862 I1863 I1864 I1865 2- -3,(56)- 3149 2-Ethyl-3(5or6)-dimethylpyrazine 2- -3-3132 1- -2-3184 N- -2-3147 2-Methoxy-3-isobutyl pyrazine 1-Methyl-2-acetylpyrrole 1-Ethyl-2-acetylpyrrole
GB2760 FEMA I1866 3470 Quinoline I1867 6-2744 6-Methylquinoline I1868 5-3203 5-Methylquinoxaline I1869 2908 Piperidine I1870 3019 β-methylindole I1871 5- -2-3546 5-Ethyl-2-methylpyridine I1872 3-3394 3-Ethylpyridine I1873 2-3251 2-Acetylpyridine I1874 3-3424 3-Acetylpyridine I1875 4- -6- -1,1-3653 4-Acetyl-6-t-butyl-1,1-dimethylindane I1876 3219 Isopentylamine I1877 3220 Phenethylamine I1878 I1879 2- -1,3-3705 2-Methyl-1,3-dithiolane 6-3651 6-Acetoxydihydrotheaspirane I1880 4,5-3274 4,5-Dimethyl thiazole I1881 3-3850 3-Mercaptohexanol I1882 3475 Trithioacetone I1883 2,6-3273 2,6-Dimethylpyrazine I1884 I1885 I1886 I1887 I1888 I1889 2-( ) 3835 Ethyl 2-(methylthio)acetate -3-3851 3-Mercaptohexyl acetate 2-( )3834 Ethyl 2-(methyldithio)propionate 3-( ) 3836 Ethyl 3-(methylthio)butyrate -3-3852 3-Mercaptohexyl butyrate -3-3853 3-Mercaptohexyl hexanoate I1890 2491 Furfuryl alcohol I1891 3056 Tetrahydro furfuryl alcohol I1892 I1893 I1894 I1895 2-3813 Taurine2-Aminoethylsulfonic Acid 2- -3-3155 2-Ethyl-3-Methylpyrazine 3- -2-3304 3-Methyl-2-butanethiol 2- -3-3787 2-Methyl-3-tetrahydrofuranthiol I1896 3521 Propanethiol I1897 1,3-3588 1,3-Propanedithiol I1898 2035 Allyl mercaptan(2-propene-1-thiol) I1899 4- -2- -2-3785 4-Methoxy-2-methyl-2-butanethiol I1900 2-3894 2-Phenylethyl mercaptan I1901 I1902 3- -3- -1-3854 3-Mercapto-3-methyl-1-butanol 2- -3-3573 Methyl 2-methyl-3-furyl disufide I1903 3860 Methyl ethyl sulfide I1904 3872 Methyl phenyl disulfide I1905 3825 Diethyl sulfide
GB2760 FEMA I1906 3276 Dipropyl trisulfide I1907 3227 Propenyl propyl disulfide I1908 2042 Allyl sulfide I1909 3265 Diallyl trisulfide I1910 I1911 3533 Diallyl tetrasulfidediallyl polysulfide 2- -2-3601 2-(Methylthio)methyl-2-butenal I1912 3-3877 3-Methylthio hexanal I1913 4- -2-3375 4-Methylthio-2-butanone I1914 3906 o-amino acetophenone I1915 I1916 I1917 2- -3-3949 2-Methyl-3-(methylthio)furan 3-3- 3855 3-Mercapto-3-methyl-butyl formate 3-3883 3-(Methylthio)propyl acetate I1918 3864 S-Methyl 3-methylbutanethioate I1919 S- Methyl methanethiosulfonate I1920 2-3708 Methyl 2-methythio butyrate I1921 3- -1-3789 3-(Methylthio)-1-hexyl acetate I1922 3876 S-methyl thioacetate I1923 (5H)-5- -6,7-3306 (5H)-5-Methyl-6,7-dihydro-cyclopenta(b)p (b) yrazine I1924 2-3302 2-Methoxypyrazine I1925 I1926 I1927 256- -3-3183 2 or 5 or 6-Methoxy-3-methyl-1,4-diazine 2- -3,5(6)- 3327 2-Acetyl-3,5(or6)dimethyl pyrazine 2-3- 3964 2-Acetyl 3-methyl pyrazine I1928 3523 Pyrrolidine I1929 2-3370 2-Isobutyl pyridine I1930 2- -4,5-3672 2-Ethyl-4,5-dimethyloxazole I1931 2053 Ammonium sulfide I1932 N,2,3- -2-3804 2-Isopropyl-N,2,3-trimethylbutyramide I1933 N-(4- -3- )2787 N-(4-Hydroxy-3-methoxybenzyl)-nonanam ide I1934 1,4-3831 1,4-Dithiane I1935 3439 Myrtenol I1936 2909 Piperine I1937 2,3-3535 2,3-Dimethylbenzofuran I1938 4- -5- -3(2H) 3635 4-Hydroxy-5-methyl-3-(2H)-furanone ( ) I1939 γ- 3175 γ-ionone I1940 α- 3628 Dihydro-Alpha-ionone I1941 d- (- -1-3-) 2910 d-piperitone(p-menth-1-en-3-one)
GB2760 FEMA I1942 3560 Piperitenone p-mentha-1,4(8)-dien-3-one I1943 l- 3656 l-aspartic acid I1944 d,l- 3295 d,l-isoleucine I1945 2968 Pyroligneous acid extract I1946 3024 Sodium acetate I1947 3900 Sodium diacetate I1948 3277 Disodium succinate I1949 5'- 3668 Disodium 5-guanylate I1950 5'- 3669 Disodium 5-inosinate I1951 3081 Tricalcium phosphate I1952 δ- δ-hexadecalactone I1953 (+/-) 4032 (+/-)Dihydromintlactone I1954 (Z)-4-4036 (Z)-4-Dodecenal I1955 I1956 I1957 I1958 4,5- -2-4037 4,5-Epoxy trans-2-decenal 2- -5-3154 2-Ethyl-5-methylpyrazine -3--6- -1-3885 cis-3-cis-6-nonadien-1-ol 2- -1-3998 2-Methyl-1- butanol I1959 2158 Isoborneol I1960 2-3315 2-Nonanol I1961-2- -1-3887 (E)-2-Octen-1-ol (trans-2-octen-1-ol) I1962 2247 Carveol I1963-2- 3176 p-menthan-2-one I1964 I1965 4- -3- -2-3368 4-Methyl-3-penten-2-one,-3,5-2- 4008 trans,trans-3,5-octadien-2-one I1966 2-2-Methyl furan I1967 I1968 I1969 I1970 I1971 I1972 I1973 3- -2-3532 3-Decen-2-one 2- -4-3603 2-Octen-4-one 3- -2-3400 3-Hepten-2-one 2- -2-2496 (2-Furyl)-2-propanone 3- -2,4-4057 3-Methyl-2,4-nonadione 5- -2,3-3190 5-Methyl-2,3-hexanedione 2- -3-3464 2-Methyl-3-pentenoic acid I1974 l- 3736 l-tyrosine I1975 2-3891 2-Oxopentanedioic acid I1976 4-3945 4-Anisic acid I1977 3380 Linoleic acid I1978 Glycyrrhizic acid I1979 l- l-cystine I1980 l- l-methionine I1981 l- 3684 l-glutamine I1982 2-3897 2-Propanethiol
GB2760 FEMA I1983 4- -4- -2-3997 4-Mercapto-4-methyl-2-pentanone I1984 1,2-3484 1,2-Ethanedithiol I1985 3896 Prenyl mercaptan I1986 I1987-3445 d,l-(3-amino-3-carboxypropyl)dimethylsul fonium chloride 2- -3- -4,5-3636 2-Methyl-3-thioacetoxy-4,5-dihydrofuran I1988 3874 Isobutyl mercaptan I1989 3616 Benzenethiol I1990 Benzyl isothiocyanate I1991 4014 Phenethyl isothiocyanate I1992 2-2-Pentyl thiophene I1993 3,5- -1,2,4-4030 3,5-Diethyl-1,2,4-trithiolane I1994 Thiophene I1995 I1996 [2,4- -1- -8- [3.3.0]- -3,3'-(1'- -2'- ) 3270 spiro[2,4-dithia-1-methyl-8-oxabicyclo[3.3.0]octane-3,3'-(1'-oxa-2'-methyl)cyclopenta ne] 2,5- -3-4034 2,5-Dimethyl-3-thioacetoxyfuran I1997 3-3858 3-Methylbutanethiol I1998 I1999 2- -2-3817 2-Acetyl-2-thiazoline 2- -3-3132 I2000 3615 Thiazole I2001 4015 Pyrazine I2002 1-3576 2-Isobutyl-3-methoxypyrazine Methyl 1-propenyl disulfide I2003 3308 Methyl propyl trisulfide I2004 I2005 I2006 I2007 3-[(2- -3- ) ]-2-4056 (+/-)-3-[(2-Methyl-3-furyl)thio]-2-butanone 3-3312 3-Methylthiopropyl isothiocyanate 2,4,6- -4H-1,3,5-4018 2,4,6-Trimethyldihydro-4H-1,3,5-dithiazine 3- -2-3994 3-Mercapto-2-methylpentanal
GB2760 3 FEMA A3001 2- -3-3502 2-Mercapto-3-butanol A3002 3472 Thiogeraniol A3003 3503 Pinanyl mercaptan A3004 α- -β- -α- A3005 3487 Ethyl maltol 3509 α-methyl-β-hydroxypropyl-α-methylβ-mercaptopropyl sulfide A3006 2304 Citral diethyl acetal A3007 2130 Benzaldehyde propylene glycol acetal A3008 2129 Benzaldehyde glyceryl acetal A3009 3-3374 3-(Methylthio)butanal A3010 2061 α-amylcinnamaldehyde A3011 2,6-3378 2,6-Nonadienal diethyl acetal A3012 9-3094 9-Undecenal A3013 10-3095 10-Undecenal A3014 ( ) 2444 Aldehyde C-16 pure (so called) A3015 2464 Ethyl vanillin A3016 2743 Cyclamen aldehyde A3017 2583 Hydroxycitronellal A3018 β- 3474 β-homocyclocitral A3019 A3020 A3021 3- -2- (3- --2- ) 3298 3-Mercapto-2-butanone 4- -4- -2-3376 4-(Methylthio)-4-methyl-2-pentanone 3- - (3- --2-) 3300 3-Mercapto-2-pentanone A3022 2701 Piperonyl acetone A3023 α- 2711 Methyl-α-ionone A3024 α-2714 α-iso-methylionone A3025 -β- 3626 Dihydro-β-ionone A3026 6-2699 6-Methylcoumarin A3027 2-3180 2-Mercaptopropionic acid A3028 A3029 A3030 2- -4-3511 2-Methyl-4-pentenoic acid 2392 Benzyl dimethyl carbinyl acetate 2023 Allyl cyclohexaneacetate A3031 2981 Rhodinyl acetate A3032 3-(2- ) 2435 Ethyl 3(2-furyl)propanoate A3033 2040 Allyl propionate A3034 A3035 3-2026 Allyl 3-cyclohexylpropionate 3-(2- )2198 Isobutyl 3-(2-furan)propionate A3036 3347 Furfuryl thiopropionate A3037 2394 Dimethyl benzyl carbinyl butyrate
GB2760 FEMA A3038 2024 Allyl cyclohexanebutyrate A3039 2-3354 n-hexyl 2-butenoate A3040 2686 Styralyl butyrate A3041 2297 Cinnamyl isobutyrate A3042 3462 Maltol isobutyrate A3043 2- -4-3489 Ethyl 2-methyl-4-pentenoate A3044 2031 Allyl heptanoate A3045 2729 Methyl heptine carbonate A3046 2726 Methyl octyne carbonate A3047 2376 Diethyl sebacate A3048 10-2461 Ethyl 10-undecenoate A3049 2039 Allyl phenylacetate A3050 2209 Butyl phenylacetate A3051 2516 Geranyl phenylacetate A3052 3077 p-cresyl phenylacetate A3053 4-2739 Methyl 4-phenylbutyrate A3054 4-2453 Ethyl 4-phenylbutyrate A3055 2190 Butyl butyryllactate A3056 2022 Allyl cinnamate A3057 3650 Butyl salicylate A3058 2446 Ethyl nitrite A3059 A3060 A3061 A3062 A3063 A3064 A3065 2- -3-3188 2-Methyl-3-furanthiol 3- -2,5-3391 3-Acetyl-2,5-dimethylfuran 2,56- -3-3183 2,5or6-Methoxy-3-methylpyrazine (mixture of isomers) 2- -3(56)- 3358 2-Methoxy-3(5 and 6)-isopropylpyranzine 2- -3(56)- 3189 2-Methyl-3,5-or 6-(furfurylthio)- pyrazine(mixture of isomers) 2- ( )-3(56)-3280 2-Methyl(or ethyl )-(3,5 or 6)-methoxy pyrazine 2,5- -2,5- -1,4-3450 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane A3066 5,7- -2- -(3,4-d) 3338 5,7-Dihydro-2-methylthieno(3,4-d)-pyrim idine A3067 2-3340 2-Ethoxythiazole A3068 A3069 2,4- -5-3267 2,4-Dimethyl-5-acetylthiazole 4,5- -2- -3-3621 4,5-Dimethyl -2-isobutyl-3-thiazoline A3070 2-3383 2-Pentylpyridine A3071 3- -2,5-3527 3-Acetyl-2,5-dimethylthiophene
GB2760 FEMA A3072 A3073 3-(2- ) 3371 3-(2-Methylpropyl)pyridine 1,2-3838 Ethylvanillin propylene glycol acetal A3074 Artificial cognac oil A3075 A3076 A3077 A3078 A3079 A3080 A3081 A3077T Haw ( HAWTHORN-pit)smoke flavourings No.1 ( Haw-pit smoke flavourings No.2 A3078T) α- 2208 α-butyl iso phenethyl alcohol 4- -3- -2-2880 4-Phenyl-3-buten-2-ol 2- -4- -2-3629 2-Methyl-4-phenyl-2-butanol 3,5,5- -1-3324 3,5,5-Trimethyl-1-hexanol 2,6- -4-3140 2,6-Dimethyl-4-heptanol A3082 α- 2953 α-propylphenethyl alcohol A3083 β- 2732 Hydratropyl alcohol A3084 3060 Tetrahydrolinalool A3085 2586 Hydroxycitronellol A3086 2768 β-naphthyl ethyl ether A3087 β- 3719 β-naphthyl isobutyl ether A3088 3522 o-propylphenol A3089 3698 Isoeugenyl benzyl ether A3090 3071 p-tolylacetaldehyde A3091 2310 Muguet aldehyde A3092 A3093 A3094 2004 Acetaldehyde phenylethyl propyl acetal 2- -3-( ) 2748 2-Methyl-3-(p-methylphenyl)propanal Satinaldehyde 2- -3-(2- )-2-3586 2-Phenyl-3-(2-furyl)prop-2-enal A3095 3,5,5-3524 3,5,5-Trimethylhexanal A3096 2,6,6- -12- -1-3639 2,6,6-Trimethyl-1 A3097 2542 Heptanal glyceryl acetal A3098 2877 Phenylacetaldehyde glyceryl acetal A3099-2954 p-isopropyl phenylacetaldehyde A3100 2- -4-2737 2-Methyl-4-phenylbutyraldehyde A3101 2886 Hydratropic aldehyde A3102 2888 Hydratropic aldehyde dimethyl acetal A3103 2584 Hydroxycitronellal diethyl acetal A3104 2305 Citral dimethyl acetal A3105 α- 2697 α-methylcinnamaldehyde A3106 α- 2191 α-butylcinnamaldehyde A3107 4- -3-4-Heptene
GB2760 FEMA A3108 A3109 4- -1- -2-2740 4-Methyl-1-phenyl-2-pentanone 1-( )-1- -3-2673 1-(p-Methoxyphenyl)-1-penten-3-one A3110 α- 2573 α-hexylidenecyclopentanone A3111 3061 Tetramethyl ethylcyclohexenone A3112 2- -3,5,5- -2-3459 2-Hydroxy-3,5,5-trimethyl-2-cyclohexen one A3113 2723 Methyl β-naphthyl ketone A3114 2-(3- )- 2898 2-(3-Phenylpropyl)tetrahydrofuran A3115 2843 Allyl acetic acid A3116 2395 Dimethyl benzyl carbinyl formate A3117 2299 Cinnamyl formate A3118 3405 Myrtenyl formate A3119 2348 Cyclohexaneethyl acetate A3120 A3121 3157 Ethyl (p-tolyloxy)acetate 2735 Dimethyl phenethyl carbinyl acetate A3122 2349 Cyclohexyl acetate A3123 2160 Isobornyl acetate A3124 2912 Heliotropin acetate A3125 A3126 2689 Methyl phenylcarbinyl propionate 2-2945 Propyl 2-furanacrylate A3127 2301 Cinnamyl propionate A3128 A3129 A3130 2687 Styralyl isobutyrate 2736 Dimethyl phenethyl carbinyl isobutyrate 2-2873 2-Phenoxyethyl isobutyrate A3131 3452 Dodecyl isobutyrate A3132 3050 Terpinyl isobutyrate A3133 A3134 A3135 3543 Ethylene brassylate 2182 Isobutyl anthranilate 2690 Methyl p-tert-butylphenylacetate A3136 2038 Allyl phenoxyacetate A3137 2812 Octyl phenylaceteate A3138 2149 Benzyl phenylacetate A3139 3501 Linalyl phenylacetate A3140 2315 Citronellyl phenylacetate A3141 2535 Guaiacyl phenylacetate A3142 3-2- 2-2869 Phenethyl senecioate A3143 2213 Isobutyl salicylate A3144 3-2454 Ethyl 3-phenylglycidate A3145 2063 Isoamyl cinnamate A3146 2641 Linalyl cinnamate
GB2760 FEMA A3147 1,2-((1'- )- ) 3534 1,2-Di((1'-ethoxy)ethoxy)propane A3148 2-3279 Ethyl 2-mercaptopropionate A3149 N- -2- -5- -3455 N-Ethyl-2-isopropyl-5- methylcyclohexane carboxamide A3150 3-l- -1,2-3784 3-l-Menthoxypropane-1,2-diol A3151 3796 Vanillyl butyl ether A3152 9-3912 9-Decenal A3153 2-3261 2-sec-Butylcyclohexanone A3154 2,3-3090 2,3-Undecadione A3155 3531 Cyclohexanecarboxylic acid A3156 56- ( ) 3742 5-and6-Decenoic acid(milk lactone) A3157 3038 Sucrose octaacetate A3158 2021 Allyl butyrate A3159 3754 Vanillin isobutyrate A3160 A3161 A3162 l- 4006 l-monomenthyl glutarate 2423 Ethyl benzoylacetate l- 3748 l-menthyl lactate A3163 ε- 3610 ε-dodecalactone A3164 3791 Octahydrocoumarin A3165 2,5- -3-3451 2,5-Dimethyl-3-furathiol A3166 1,2-3528 1,2-Butanedithiol A3167 A3168 -(2,5- -3- ) 3476 Bis(2,5-dimethyl-3-furyl)disufide 2- -3-3607 Propyl 2-methyl-3--furyl disulfide A3169 3448 Dicyclohexyl disulfide A3170 3161 Furfuryl isopropyl sulfide A3171 2-3345 2-Ethyl thiophenol A3172 A3173 2-( ) 3788 Methylthio 2-(acetyloxy)propionate 2-( ) 3790 Methylthio 2-(propionyloxy)propionate A3174 3-3674 Ethyl 3-(furfurylthio)propionate A3175 2-3231 2-Methylthiopyrazine A3176 A3177 A3178 A3179 2- -3(56) 3358 2-Methoxy-3(5and6)isopropylpyrazine 2-(3- ) 3751 2-(3-Phenylpropyl)pyridine 4,5- -2- -3-3620 4,5-Dimethyl-2-ethyl-3-thiazoline 2- -4,5- -3-3619 2-(2-Butyl)-4,5-dimethyl-3-thiazoline A3180 3230 Pyrazine ethanethiol A3181 3960 Phenyl salicylate A3182 2541 Heptanal dimethyl acetal A3183 2585 Hydroxy citronellal dimethyl acetal
GB2760 FEMA A3184 2930 p-propyl anisole A3185 3075 p-tolyl isobutyrate A3186 3753 o-tolyl isobutyrate A3187 A3188 Citral propylene glycol acetal -2-4047 trans-2-hexenal diethyl acetal A3189 2-3062 2-Mercaptothiophene A3191 1,8-3514 1,8-Octanedithiol A3192 A3193 3253 Allyl methyl trisulfide 3- -2-3955 3-Nonen-2-one A3194 2363 Decanal dimethyl acetal
GB2760 2 2-1 / 12-1, 2-dichloriethane 6-6-Benzyl purine 6 No 6 light oil EDTA Disodium EDTA Ammonia Attapulgite clay Palladium White Mineral Oil -1 Propyl-1-ol -1,2 Propylene glycol-1,2 Glycerol contact freezing Sodium Propionate Acetone Sodium hypochlorite Monoethanol amine Nitrogen 50.0 contact freezing -1 Butan-1-ol Sodium dichloroisocyanurate Silicon dioxide 3%-6%
GB2760 Silicon Dioxide Sulfur Chlorine dioxide 0.025 Carbon dioxide contact freezing Vaseline Kaolin Higher Alcohol Fatty Acid Ester Complex Higher Alcohol Fatty Acid Ester Complex Higher Alcohol Fatty Acid Ester Complex Immobilized tannin 1.0 1.6 3.0 Silicon gel Calcium aluminum silicate Diatomaceous earth Hydrogen peroxide Acetic acid peroxide Succinic anhydride
GB2760 Talc Activated earth Activated carbon Adipic acid Adipic acid anhydride Hexane Methanol Formaldehyde Tetrapotassium pyrophosphate Polyacrylamide Polydimethyl Siloxane Polydimethyl Siloxane 0.20 Polydimethyl Siloxane Polydimethyl Siloxane Polyglycerol polylinoleic and ester 0.30 0.05 0.10
GB2760 GP GPE BAPE PPE Polyoxyethylene Monostearate Xylitan Mineral oil(entifoam agents) Ion exchange resins Phosphoric acid Ammonium phosphate Potassium phosphate monobasic Sodium dihydrogen phosphate 5.0 Calcium phosphate Disodium hydrogen phosphate Trisodium phosphate /Ammonium sulfate/sufite Magnesium sulfate Sodium sulfate Ferrous sulfate
GB2760 Zinc sulfate Ammonium chloride Calcium chloride Potassium chloride Chlorinated trisodium phosphate Urea Nickel Bentonite Hydrogen Calcium hydroxide Potassium hydroxide Sodium hydroxide Emulsifying Silicon Oil Magnesium Triethanol amine Sodium alkyl benzene sulfonate(abs) Sodium alkyl sulfonate(as) Paraffin Petroleum ether Edible tannin Calcium carbonate Potassium carbonate Magnesium carbonate(heavy, light) Sodium carbonate Potassium carbonate 0.2
GB2760 Sodium hydrogen carbonate Powdered ferric(powdered iron) B Vitamin B family Cellulose Nitric acid Ammonium (salt) of sulfurous acid Hydrochloric acid Calcium oxide Magnesium oxide(heavy,light) Ferric oxide(iron oxide) Ethanol Ethyl ether Sodium acetate Ethyl actetate Silver(untifoam agent) Oleic acid Pearl rock Sodium alkyl sulfate Fatty alcohol amine Vegetable carbon (activated) 0.5
GB2760 2-2 * ** - 1 Aspergillus niger Alpha-galactosidase 2 - Alpha-amylase 3 Bacillus Bacillus licheniformis licheniformis Bacillus stearothermophilus Aspergillus niger Bacillus amyloliquefaciens Bacillus Bacillus subtilis stearothermophilus Rhizopus oryzae Aspergillus oryzae Bacillus stearothermophilus hog or bovine pancreas - Bacillus Bacillus Alpha-Acetolactate subtilis brevis decarboxylase 4 - Amylase 5 Barley,taro,soya,wheat and malted barley Bacillus Subtilis Bacillus licheniformis Humicola insolens Trichoderma harzianum - Beta Aspergillus niger glucanase Bacillus subtilis Trichoderma reesei Trichoderma viride
GB2760 6 Aspergillus niger Arabinofuranosidease 7 Aminopeptidase Aspergillus oryzae 8 Hemicellulase Aspergillus niger 9 Bromelain 10 11 12 Ananas spp. Cryphonectria or Endothia parasitica Bacillus licheniformis Aspergillus Niger Bacillus amyloliquefaciens Bacillus Protease (including milk subtilis clotting enzymes) Endothia parasitica Rhizomucor miehei Aspergillus oryzae Cryphonectria parasitica Calf stomach Kluyveromyces lactis Mucor pusillus Aspergillus Niger Polygalacturonase Rhizopus oryzae Streptoverticillium Glutamine Transaminase mobaraense 13 Pectinlyase 14 Pectinase 15 Pectin esterase 16 Catalase 17 Aspergillus niger Aspergillus niger Rhizopus oryzae Aspergillus niger Aspergillus niger bovine pig or horse liver Micrococcus lysodeicticus Hexose oxidase Hansenula polymorpha Chondrus crispus 18 Glycogenase 19 Phospholipase 20 Aspergillus Niger pancreas A2 porcine Phospholipase A2 pancreas
GB2760 21 22 -- malted Malt barley & barley carbohydrases (alpha- and beta-amylase) Maltogenic Bacillus Bacillus amylase subtilis stearothermophilis 23 Papain 24 Xylanase 25 A Chymosin A 26 B Chymosin B 27 Carica papaya Fusarium venenatum Pichia paseoris Humicola insolens Aspergillus niger Trichoderma reesei Trichoderma viride Aspergillus oryzae K-12 Eschorichia Coli K-12 Thermomyces lanuginosus Thermomyces lanuginosus A calf prochymosin A gene awamori B calf Aspergillus niger var. prochymosin B gene awamori B calf Kluyveromyces lactis prochymosin B gene Chymosin Rennet Calf, kid, or lamb abomasum Rhizopus delemar 28 29 30 Aspergillus niger )Glucoamylase or amyloglucosidase Rhizopus oryzae Aspergillus oryzae Rhizopus niveus Glucose Aspergillus niger oxidase Aspergillus niger Talaromyces emersoni Glucose Streptomyces isomerase or glucose olivochromogenes isomerase xylose isomerase Streptomyces olivaceus
GB2760 31 Pullulanase 32 Laccase 33 34 Actinoplanes missouriensis Bacillus coagulans Streptomyces rubiginosus Streptomyces violaceoniger Klebsiella aerogenes Bacillus subtilis Bacillus acidopullulyticus Aspergillus oryzae B Aspergillus Niger Hemolyze Phosphatase Myceliophthora thermophila Kluyveromyces fragilis Aspergillus niger beta- Aspergillus oryzae Lactase (Beta-galactosidase) Kluyveromyces lactis Kluyveromyces lactis Kluyveromyces lactis 35 Pepsin 36 Ficin 37 Cellobiase 38 Cellulase 39 Typsin 40 hog, calf,goat(kid) or poultry stomach Ficus spp. Aspergillus Niger Aspergillus niger Trichoderma reesei Trichoderma viride porcine or bovine pancreas porcine or Chymotrypsin bovine pancreas 41 Lipase, Aspergillus niger triacylglycerol Rhizopus oryzae Rhizomucor miehei
GB2760 42 Esterase 43 44 Aspergillus oryzae Fusarium oxysporum Thermomyces lanuginosus salivary glands or forestomach of calf, kid, or lamb Rhizopus niveus Goat gullets hog or bovine pancreas Aspergillus Niger Trichoderma reesei Rhizomucor miehei Saccharomyces Invertase cerevisiae Aspergillus Niger Transglucosidase * **
GB2760 3 GB 2760 C1 ( ) C2 (75 25 50 50 ) ( ) C3
GB2760 ( ) C4 ( ) C5 ( ) C6 4 ( BHA) 26 ( BHT) PG C7
GB2760
GB2760 1 1. Acidity Regulator 2. Anticaking Agents 3. Antifoaming Agents 4. Antioxidants 5. Bleaching Agents 6. Bulking Agents 7. Chewing Gum Bases 8. Colour 9. Colour Fixatives 10. Emulsifieres 11. Enzyme Preparations 12. Flavour Enhancers 13. Flour Treatment Agents 14. Coating Agents 15. Humetants
GB2760 16. Nutrition Enhancer 17. Preservatives 18. Stabilizer and Coagulators 19. Sweeteners 20. Thickeners 21. Flavouring Agent 22. Food Processing Aids
GB2760 2 1 01.0 ( 13.0 Dairy products(excluding products ) of food category 13.0) 01.1 Milk and recombined milks 01.1.1 Milkwhole milk,part- skimm,skimm, including reconsituted milk 01.1.2 ( recombined milks(include Flavored ) milk and other liquid milks that used non-diary ingredients ) 01.1.2.1 Flavored milk 01.1.2.2 Formula milk 01.2 Fermented milk 01.2.1 Pure fermented milkfull cream partly skimmedskimmed 01.2.2 Flavored fermented milk 01.3 Milk powders(including sweetened milk powders)and cream powders and powder analogus 01.3.1 Milk powders and cream powder 01.3.2 ( recombined milk powders and cream ) powder 01.4 Condensed milk and analogues 01.4.1 Condensed milk (plain ) 01.4.2 ( Recombined condensed milk ) 01.5 Cream and the like 01.5.1 Cream 01.5.2 Clotted cream 01.5.3 Flavored cream 01.5.4 Cream analogues 01.6 Cheese 01.6.1 Unripened cheese 01.6.2 Ripened cheese 01.6.3 Whey cheese 01.6.4 processed cheese 01.6.4.1 Plain processed cheese 01.6.4.2 Flavored processed cheese, 01.6.5 Cheese analogues
GB2760 01.6.6 Whey protein cheese 01.7 Ready-to-eat flavored dairy deserts ( ) and dessert mixes 01.8 Other dairy products (like whey powder, casein) 2 02.0 Fats and oils and fat emulsions (type water in oil) 02.1 Fats and oils essentially free from water 02.1.1 Vegetable oils and fats 02.1.1.1 Vegetable oils 02.1.1.2 Hydrogen Vegetable oils 02.1.2 animal fats (Lard, tallow,fish oil and other animal fats) 02.1.3 Butter oil, anhydrous milkfat 02.2 Fat emulsions mainly of type water-in -oil 02.2.1 80% Emulsions containing at least 80% fat 02.2.1.1 Butter and concentrated butter 02.2.1.2 ( Margarine and similar products ) (e.g., butter-margarine blends) 02.2.2 80% Emulsions containing less than 80% fat (e.g., minarine) 02.3 02.2 Fat emulsions other than food / category 02.2, including mixed and/or flavored products based on fat emulsions 02.4 Fat-based desserts 02.5 Other fat or fat products 3 03.0 Edible ices, including sherbet and sorbet 03.1 Ice creams 03.2 Popsicle, 03.3 Ice lolly 03.4 Edible ices 03.5 Other edible ices(including sweet
GB2760 taste ices) 4 04.0 ( ) Fruits and vegetables (including roots and tubers, pulses and legumes), edible fungi, seaweeds, nuts and seeds 04.1 Fruit 04.1.1 Fresh fruit 04.1.1.1 Untreated fresh fruit 04.1.1.2 Surface-treated fresh fruit 04.1.1.3 Peeled or cut fresh fruit 04.1.2 Processed fruit 04.1.2.1 Frozen fruit 04.1.2.2 Dried fruit 04.1.2.3 Fruit in vinegar, oil or brine 04.1.2.4 Canned or bottled (pasteurized) fruit 04.1.2.5 Jams, marmalades 04.1.2.6 fruit puree 04.1.2.7 04.1.2.5 ( Fruit-based spreads (e.g..chutney) ) excluding products of food category 04.1.2.5 04.1.2.8 Candied and preserved fruit 04.1.2.8.1 Preserved fruit 04.1.2.8.2 04.1.2.8.3 04.1.2.8.4 04.1.2.8.5 04.1.2.8.6 04.1.2.9 Fruit preparations, fruit toppings/sauces 04.1.2.10 Fruit based desserts 04.1.2.11 Fermented fruit products 04.1.2.12 Cooked or fried fruit 04.1.2.13 Other processed fruit 04.2 vegetables 04.2.1 Fresh vegetables 04.2.1.1 Untreated fresh vegetables 04.2.1.2 Surface treated fresh vegetables 04.2.1.3 Peeled/cut or shredded vegetables 04.2.1.4 Bean sprout
GB2760 04.2.2 Processed vegetables 04.2.2.1 Frozen vegetables 04.2.2.2 Dried vegetables 04.2.2.3 Vegetables in vinegar/oil/brine or soy sauce 04.2.2.3.1 04.2.2.3.2 04.2.2.3.3 04.2.2.3.4 04.2.2.4 Canned or bottled(pasteurized) or retort pouch vegetables 04.2.2.5 ()Vegetable purees 04.2.2.6 Fermented vegetable products 04.2.2.7 Cooked or fried vegetables 04.2.2.8 Others 04.3 04.3.1 Fresh edible fungi and seaweeds 04.3.1.1 Untreated fresh edible fungi and seaweeds 04.3.1.2 Surface treated fresh edible fungi and seaweeds 04.3.1.3 Peeled/cut or shredded edible fungi and seaweeds 04.3.2 Processed edible fungi and seaweeds 04.3.2.1 Frozen edible fungi and seaweeds 04.3.2.2 Dried edible fungi and seaweeds 04.3.2.3 edible fungi and seaweed in vinegar/oil/brine or soy sauce 04.3.2.3.1 04.3.2.3.2 04.3.2.3.3 04.3.2.3.4 04.3.2.4 Canned or bottled(pasteurized) or retort pouch edible fungi and seaweeds 04.3.2.5 Cooked or fried seaweeds 04.3.2.6 Others 04.4 Soybean products 04.4.1 Non-fermented soybean products 04.4.1.1 Bean curd 04.4.1.2 Hemi-dried bean curd products
GB2760 04.4.1.3 04.4.1.3.1 Fried 04.4.1.3.2 Stewed 04.4.1.3.3 Smoked 04.4.1.3.4 Others 04.4.1.4 Soybean milk film 04.4.1.5 Novel soybean products 04.4.1.6 Cooked pulses and legumes (including soybean) 04.4.2 04.5 Nuts and seeds 04.5.1 Fresh nuts and seeds 04.5.2 Processed nuts and seeds 04.5.2.1 / Bakery/fried nuts and seeds 04.5.2.1.1 /Bakery/fried nuts and seeds with hulls 04.5.2.1.2 /Bakery/fried nuts and seeds without hulls 04.5.2.2 Coated nuts and seeds 04.5.2.3 Canned nuts and seeds 04.5.2.4 Mashed nuts or seedsincluding peanut cream 04.5.2.5 Others 5 Chocolate and Candy 05.0 ( Cocoa product, chocolate and ) chocolate product, imitations chocolate, chocolate substitutes, chocolate like product with cocoa substitutes, Candy, with sugar or sugar free (exclude beverage) 05.1, Cocoa products, chocolate and chocolate products, including imitations & chocolate substitutes 05.1.1 Cocoa product (Cocoa-based butters, ) powders, syrups, spreads and fillings) 05.1.2 05.1.1 Chocolate and chocolate products, Cocoa product exclude 05.1.1 05.1.3 Imitations chocolate, chocolate substitutes, chocolate like product with cocoa substitutes
GB2760 05.2 Candy 05.2.1 Hard candy, filled hard candy, milk fat candy, tablet candy 05.2.2 Filled hard candy 05.2.3 Milk fat candy, caramel,toffee 05.2.4 Tablet candy 05.2.5 gelatinous candy 05.2.6 Panned confectionary 05.2.7 Aerated candy 05.2.8 gum-based candy 05.2.8.1 05.2.8.2 05.2.9 Craft candy (e.g., for fine bakery wares decorating), toppings (non-fruit) and sweet sauces 05.3 Candy and chocolate products coating 05.4 ( Decorations (e.g., for fine bakery ) ( )wares), toppings (non-fruit) and sweet sauces 6 06.0 Cereals and cereal products, including flours and starches from 07.0 roots and tubers, pulses and legumes, excluding bakery wares of food category 07.0 06.1 Crude Cereals 06.2 Whole, broken or flaked grain, including rice 06.2.1 Rice 06.2.2 Rice products 06.2.3 Rice flours 06.2.4 Rice noodles 06.3 Wheat flour and its products 06.3.1 Wheat flours 06.3.1.1 Self-rising flour 06.3.1.2 Wheat flour for dumplings 06.3.1.3 Flour for pastries and cakes 06.3.1.4 Others 06.3.2 Wheat flour products 06.3.2.1 Flour dough
GB2760 06.3.2.2 Dried noodles 06.3.2.3 Fermented dough 06.3.2.4 ( )Batters (e.g., for breading or batters for fish or poultry) 06.4 ( ) Flours of other sources(corn,soybean,barley,oats sorghum etc..) 06.4.1 Flours of other sources(corn,soybean,barley,oats sorghum etc..) 06.4.2 Products originated from cereal and grains other than rice and wheat 06.4.2.1 Assorted cereal porridge 06.4.2.2 Others 06.5 Starch and starch products 06.5.1 Edible starch powder 06.5.2 Starch products 06.5.2.1 Starch 06.5.2.2 Shrimp-flavored starch flake 06.5.2.3 Lotus root powder 06.6 () Breakfast cereals, including rolled oats 06.7 Pre-cooked (instant) noodles and rice 06.8 Frozen wheat or rice products usually sold in retort pouch 06.9 Cereal and starch based desserts (e.g., rice pudding, tapioca pudding) 06.10 7 07.0 Bakery wares 07.1 Breads and rolls 07.2 Pastries 07.2.1 Chinese-type (other than moon cake) 07.2.2 Western-type 07.2.3 Moon cake 07.2.4 Decorating on Pastries 07.3 Biscuit, cookies, crackers 07.3.1 Filled biscuit 07.3.2 waffle 07.3.3 Egg roll
GB2760 07.3.4 Other biscuit 07.4 Pastry filling 07.5 Other bakery wares 8 08.0 Meat and meat products 08.1 Fresh and raw meat 08.1.1 Fresh meat, poultry and game 08.1.2 Cooling meat 08.1.3 Frozen meat 08.2 Pre-processed meat products 08.2.1 Pre-flavored meat products (seasoned or flavored untreated raw comminuted or mechanically deboned meat) 08.2.2 (: Cured non-heat treated processed ) meat, poultry and game products 08.3 Heat-treated processed meat, poultry and game products 08.3.1 Thick gravy cooked meat 08.3.1.1 08.3.1.2 Thick gravy cooked meat 08.3.1.3 Pickled cooked meat in wine 08.3.2 Smoked, baked or grilled meat products 08.3.3 Fried meat products 08.3.4 Western ham 08.3.5 Sausages 08.3.5.1 08.3.5.2 08.3.5.3 Other sausages 08.3.6 Fermented meat products 08.3.7 Dried meat products 08.3.7.1 Dried meat floss 08.3.7.2 Dried meat flake 08.3.7.3 08.3.8 Canned meat products 08.3.9 Edible casings 08.3.10 Others 9
GB2760 09.0 Fish and fish products, including mollusks, crustaceans and echinoderms 09.1 Fresh fish and fish products 09.2 Frozen fish and fish products 09.2.1 Frozen fish and fish products 09.2.2 Frozen battered fish and fish products 09.2.3 Frozen minced and creamed fish products 09.3 Semi=preserved fish and fish products 09.3.1 Fish and fish products, marinated and/or in jelly 09.3.2 Fish and fish products, pickled and/or in brane, 09.3.3 Roe, caviar 09.3.4 Dried fish and fish products 09.3.5 Others (fish flesh dough) 09.4 Pre-cooked fish and fish products (ready to eat) 09.4.1 Dried and pre-cooked fish and fish products 09.4.2 Fried fish and fish products 09.4.3 Smoked and broiled fish and fish products 09.4.4 Fermented fish and fish products 09.5 Canned fish and fish products 09.6 Others 10 10.0 Eggs and egg products 10.1 Fresh eggs 10.2 ( ) Reprocessed eggs 10.2.1 Stewed eggs 10.2.2 Pickled eggs in wine 10.2.3 Alkaline preserved eggs 10.2.4 Salted preserved eggs 10.2.5 Other reprocessed eggs 10.3 egg products
GB2760 10.3.1 Dried egg products (e.g., egg powder, egg white or yolk powder) 10.3.2 Heat-clotted egg products 10.3.3 Frozen egg products 10.4 Other egg products 11 11.0 Sugar, including honey 11.1 sugars 11.1.1 White sugar (from sugar cane, beet)and crystallized sugar 11.1.2 ( Other sugars and syrups(e.g., brown ) sugar, maple syrup) 11.2 Starch sugar (fructose, dextrose, glucose syrup 11.3 Honey and 11.3.1 Honey 11.3.2 pollen 11.4 Table-top sweeteners, including those containing high-intensity sweeteners, 11.5 11.5.1 11.5.2 11.6 12 12.0 Seasonings, mixes for soups and broths 12.1 Salt and salt substitutes 12.2 MSG and mixed MSG 12.3 Vinegars and derivatives 12.3.1 Fermented vinegar 12.3.2 Confected vinegar 12.4 Soy sauce and derivatives 12.4.1 Fermented soy sauce 12.4.2 Confected soy sauce 12.5 Bean paste, wheat paste and derivatives 12.5.1 Fermented bean paste 12.5.2
GB2760 12.6 Fermented soybean curds 12.7 Cooking wine and derivatives 12.8 Fermented beans derivatives(incl. Natto) 12.9 12.9.1 Spices and spices powder 12.9.2 Spices oil 12.9.3 Mustard seasonings,wasabi 12.9.4 Other processed spices product 12.10 Blended seasonings 12.10.1 Solid blended seasonings 12.10.1.1 Solid mixes for soups and broths 12.10.1.2 12.10.1.3 Other like product 12.10.2 Semi-solid blended seasonings 12.10.2.1 Mayonnaise, salad dressing 12.10.2.2 Animal material based seasonings paste (excluded 12.9.2.1) 12.10.2.3 Vegetable based seasonings paste 12.10.2.4 Other like product 12.10.3 12.3 Liquid blended seasonings 12.4 (exclude 12.3 and 12.4) 12.10.3.1 concentrated soups and broths 12.10.3.2 12.10.3.3 Clear sauces 12.10.3.4 Other like product 12.11 13 13.0 Foodstuffs intended for particular nutritional uses 13.1 Infant formulae and follow-up formulae 13.1.1 Infant formula for 0-6 month infant 13.1.2 Follow-up formula for 6-12 month infant 13.1.3 Follow-up formula for 1-3 year children 13.2 Weaning foods for infants and
GB2760 growing children 13.3 Dietetic foods intended for special medical purposesincluding those for infants and young children 13.4 Dietetic formulae for slimming purposes and weight reduction Dietetic foods (e.g., supplementary 13.5 foods for dietary use) excluding 13.1-13.4 products of food categories 13.1-13.4 13.5.1 Preschooler formula 13.5.2 ( ) 13.5.3 13.5.1 13.5.2 Others Formulated foods for pregnant and lactating women 14 14.0 Beverages 14.1 Packed water 14.1.1 Natural mineral water 14.1.2 Natural source drinking water 14.1.3 Purified drinking water 14.1.4 Mineralized drinking water 14.1.5 Other drinking water 14.2 Fruit and vegetable juice 14.2.1 Fruit/vegetable juice (pulp) 14.2.2 Concentrated fruit/vegetable juice (pulp) 14.2.3 Fruit and vegetable juice nectar drinks 14.3 Protein containing beverage 14.3.1 Milk containing drink 14.3.2 Plant protein containing drink 14.4 Water-based flavored beverage 14.4.1 Carbonated drink 14.4.1.1 Cola type 14.4.1.2 Others 14.4.2 Non-carbonated drink 14.4.2.1 Drink for special usage, including sports drink, nutritional drink, etc. 14.4.2.2 Flavored drink
GB2760 14.5 Tea, Coffee, Botanical beverage 14.5.1 Tea drink 14.5.2 Coffee drink 14.5.3 Botanical drink 14.6 Powdered drink 14.6.1 Fruit flavored powdered drink 14.6.2 Protein containing powdered drink 14.6.3 Instant coffee 14.6.4 Others 14.7 14.8 Other beverages 15 15.0 15.1 Distilled spirits 15.1.1 Chinese spirits 15.1.2 Aromatized distilled spirits 15.1.3 Brandy 15.1.4 Whisky 15.1.5 Vodka 15.1.6 Rum 15.1.7 Other distilled spirits 15.2 Integrated alcoholic beverages 15.2.1 Integrated alcoholic beverages from plants 15.2.2 Integrated alcoholic beverages from animals 15.2.3 Integrated alcoholic beverages from plants and animals 15.2.4 Other integrated alcoholic beverages 15.3 Fermented alcoholic beverages 15.3.1 Wine 15.3.1.1 Still wine 15.3.1.2 Sparkling and semi-sparkling wine 15.3.1.3 Aromatized wine 15.3.1.4 Fortified wine 15.3.2 Chinese rice wine 15.3.3 Fruit wine 15.3.4 Mead
GB2760 15.3.5 Beer and malt beverages 15.3.6 Others 16 16.0 01-15 Others or Composite foods 16.1 Jelly 16.2 Teas 16.3 ( ) collagen casing 16.4 Baking powder 16.4.1 16.4.2 16.4.3 16.5 16.5.1 16.5.2 16.6 Puffed and extruded-type foods 16.7 16.8 Other composite foods 17 17.0