未命名 -1

Size: px
Start display at page:

Download "未命名 -1"

Transcription

1 Peking Ente 北京烤鸭 Ein Menü bestehend aus: Entensuppe 鸭肉汤 Knusprige Entenhaut 脆皮鸭 Entenfleisch Szechuan Style 川菜鸭肉 Entenfleisch süss-sauer mit Ananas 凤梨酸菜鸭 Beilage:Kantonesischer Reis 扬州炒饭 (Ab 2 Personen, pro Person) 两人份, 每人 FR.58.50

2 Menu 1 CHF 法郎套餐 1 Vorspeise 炒面鸡 / 猪 Beilage: 配白饭 Dessert 餐前 Frühlingsrolle 春卷 Frittierte Wanton 炸云吞 Gemischter Salat 沙拉 Curry Teigtasche 咖喱角 Hauptspeise Szechuan Style mit Poulet / Schwein (scharf) ( 辣 ) 四川鸡 / 猪 Curry mit Poulet / Schwein 咖喱鸡 / 猪 Gemischtes Gemüse mit Poulet / Schwein 杂菜鸡 / 猪 Bambussprossen mit Poulet / Schwein 双冬鸡 / 猪 Gebratene Nudeln mit Poulet / Schwein 甜品 主食 Scharfsauer Suppe 酸辣汤 Wanton Suppe 云吞汤 Eierblumensuppe 蛋花汤 Gedämpfter Reis

3 Menu 2 CHF 法郎套餐 2. Vorspeise Frühlingsrolle (nach art des Hauses) 芝士卷 Taiyien Toast 大元土司 Frittierte Crevetten 炸虾 Glasnudelsuppe mit Poulet Fleisch 粉丝鸡汤 Pilzsuppe 冬菇汤 Hauptspeise Süsssauer mit Poulet / Schwein / Fisch 酸甜鸡 / 猪 / 鱼 Zitronensauce mit Poulet / Fisch 柠檬鸡 / 猪 Satay mit Poulet / Schwein 沙爹鸡 / 猪 Gebackene Schweinefleisch nach art des Hauses (scharf) 蜜汁叉烧 Wanton Suppe 云吞汤 Poulet Salat 鸡沙拉 Geschnetzelte Rindshuft mit Zwiebeln 洋葱牛 Geschnetzelte Rindshuft Szechuan Style (scharf) 四川牛 ( 辣 ) 餐前 主食 Gebratene Nudeln mit Rindfleisch 牛肉炒面 Beilage: 配白饭 Dessert 甜品 Gedämpfter Reis

4 Menu 3 CHF 法郎套餐 3 Vorspeise Ha Cao 虾饺 Schweinsrippchen (nach Art des Hauses) 排骨 Riesencrevetten mit Salz und Pfeffer 椒盐虾 Scharfsauer Suppe mit Riesencrevetten 酸辣虾汤 Crevettensuppe mit Ingwer u. Glasnudeln 姜虾汤 Entenfleischsuppe 鸭汤 Hauptspeise Siu Mai 烧卖 Knusprig gebratene Ente 烤鸭 Knusprig gebratene Ente nach Art des Hauses 蜜汁烤鸭 Geschnetzeltes Entenfleisch mit Frühlingszwiebeln und Ingwer 姜葱鸭 Knusprige Rindshuft nach Art des Hauses (scharf) 牛柳丝 Riesencrevetten süsssauer 酸甜虾 Gedämpftes Fischfilet mit Ingwer und Sojasauce 清蒸鱼 Gebratene Nudeln mit Riesencrevetten 虾炒面 Beilage: 配白饭 Dessert 餐前 甜品 主食 Gedämpfter Reis

5 Vegi-Menu CHF 法郎 斋套餐 Vorspeise 餐前 Vegi Frühlingsrolle 斋春卷 Frühlingsrolle nach Art des Hauses 芝士卷 Gemischter Salat 沙拉 Scharfsauer Suppe 酸辣汤 Eierblumensuppe 蛋花汤 Hauptspeise 主 食 Tofu süsssauer 酸甜豆腐 Tofu an Sataysauce 沙爹豆腐 Tofu mit Gemüse 杂菜豆腐 Gemischtes Gemüse 炒杂菜 Beilage: 配白饭 Dessert 甜品 Gedämpfter Reis

6 MENU A ( 甲 ) Frühlingsrolle Spring rolls Wanton Suppe Wanton Soup Pouletfleisch süss-sauer Chicken sweet and sour Rindshuft Szechuan-Style(rassig) Beef Szechuan style (spicy) Chinesisches Saisongemüse Seasonal chinese vugetables Gedämpfter Reis Steamed rice Lychees Lychees (Ab 2 Personen) pro Person ( 两人以上 ) 每人 (from 2 persons)p/p FR.55.00

7 Gebackene Curry-Teigtaschen Fried curry dumpling Glasnudelsuppe Glasnoodle soup Pouletfeisch mit Kernelnüssen Chicken with cashew nuts Gebackene Fischstückchen mit Zwiebeln Fried fish onions in bird's nest Chineseisches Saisongemüse Seasonal chinese vegetables Gebratene Nudeln Fried noodles Gebackene Apfelkrapfen mit Honig Fried apples with honey MENU B () (Ab 2 Personen) pro Person ( 两人以上 ) 每人 (from 2 persons)p/p FR.63.00

8 MENU C ( 丙 ) Knusprig gebratene Risenscrevetten Crispy fried king prawns Scharf-sauer Suppe Hot and sour soup Knusprig gebratene Ente Crispy fried duck Riesencrevetten an Sataysauce auf heissen Eisenplatten serviert King prawns with satay sauce server on hot iron plates Bambussprossen mit Chinesischen Pilzen Bamboo shoots with chines mushrooms Kantonesischer Reis Fried rice Gebackene Bananen mit Honig Fried bananas with honey (Ab 2 Personen) pro Person ( 两人以上 ) 每人 (from 2 persons)p/p Alle Preise in dieser Menükaete verstehen sich inkl.mwst./ FR.70.00

9 舌尖上的美食 Knusprige gebratene Ente 烧 鸭

10 Der Küchenchef Empfiehlt 厨房推荐 大元 Vorspeisen S13 S14 S15 S20 S24 S25 TAI YIEN Knusprige gebratene Entenrollen (1/4 Entenfleisch, ergibt ca. 6 Rollen) Duck rolls(1/4 duck) 鸭肉卷 CHF TAI YIEN Teller für 2 Personen (Überraschung) Mixed Appetizer for 2 大元拼盘 2 人分量 CHF TAI YIEN Toast mit Crevetten und Sesam TAI YIEN Toast with prawns ans sesam 大元土司 9.80 CHF Gebackene Schweinsrippchen nach Art des Hauses Spareribs a la maison 蜜汁排骨 CHF Frühlingsrollen nach Art des Hauses Springrolls with cheese 芝士卷 8.80 CHF Gebratene Riesencrevetten mit Salz und Pfeffer King prawns with salz and pepper 椒盐虾 CHF

11 S47 S70 S71 S91 S92 S97 Der Küchenchef Empfiehlt 厨房推荐 Geschnetzeltes Entenfleisch mit Frühlingszwiebeln und. Ingwer Sliced duck with spring onion and ginger 洋葱鸭 28.50CHF Knusprige Rindshuft nach Art des Hauses (scharf) Crispy spicy beef 牛柳丝 31.80CHF Rindshuft mit Frühlingszwiebeln und Ingwer auf heisser Eisenplatte serviert Sliced beef with spring onion and Ginger on iron platte 铁板姜葱牛 32.80CHF Knusprige gebratene Eglifilet an Zitronensauce Crispy fish with lemon sauce 柠檬鱼 29.50CHF Fischfilet an Sataysauce auf heisser Eisenplatte serviert Fish with satay on iron platte 铁板沙爹鱼 28.00CHF Riesencrevetten Szechuan-Style (scharf) King prawns Szechuan-Style 四川虾 34.50CHF 大元 Hauptspeisen

12 Vorspeisen 大元 Appetizers Frühlingsrollen (Vegetarisch) Spring rolls vegetarian 斋春卷 8.50 CHF Frühlingsrollen Spring rolls 春卷 8.80 CHF Mini-Rollen (4 stk.) mini rolls 迷你春卷 9.50 CHF HA-CAO Gedämpfte Teigtaschen mit Crevetten Füllung Steamed dumpling with prawns 虾饺 9.80 CHF SIU-MAI Gedämpfte Teigtaschen mit Poulet u. Crevetten Füllung Steamed dumpling with chicken and prawns 烧卖 9.80 CHF Knusprige frittierte Riesencrevetten Crispy fried kings prawns 炸虾 CHF Frittierte WANTON (chinesische Ravioli) Fried Waton 炸云吞 9.80 CHF

13 Vorspeisen Gemischte Vorspeise TAY YIEN DIM-SUM Mixed Appetizers TAY YIEN DIM-SUM 大元点心 CHF Poulet Salat Chicken salad 鸡沙拉 9.80 CHF Crevetten Salat Prawns salad 虾沙拉 13.80CHF Gemischter Salat Mixed salad 杂菜沙拉 8.80 CHF Gebackene Schweinsrippchen mit Salz und Pfeffer Baken pork rip with salt and pepper 椒盐炸排骨 CHF Gebackene Schweinsrippchen süsssauer mit Sesam Baken pork rip sweet-sour with sesam 酸甜炸排骨 10.80CHF Gebackene Curry Teigtaschen mit Poulet Fleisch Curry steamed dumplings with chicken 咖喱鸡角 9.80 CHF

14 Suppen 大元 Soups Scharf sauer Suppe mit Riesencrevetten hot and sour soup with king s prawns 酸辣虾汤 12.80CHF WANTON Suppe (chinesische Ravioli) WANTON soup 云吞汤 8.80 CHF Glasnudelsuppe mit Hühnerfleisch Glasnoodle soup with chicken 粉丝鸡汤 8.80 CHF Eierblumensuppe mit Gemüse Egg flower soup with vegetables 蛋花汤 7.80 CHF Scharf sauer Suppe Hot and sour soup 酸辣汤 8.80 CHF Baumpilzsuppe Chinese mushroom soup with chicken 冬菇汤 8.80 CHF Rassige Crevettensuppe mit Ingwer und Glasnudeln Spicy prawns soup with ginger and glasnoodle 姜虾汤 12.80CHF Entenfleischsuppe Duck soup 鸭汤 8.80 CHF

15 Ente Duck 鸭 类 Knusprige gebratene Ente Crispy fried duck 烧鸭 CHF Entenfleisch süss sauer mit Ananas Duck sweet and sour with pineapple 菠萝鸭 CHF Entenfleisch Szechuan-Style Duck Szechuan-Style 四川鸭 CHF Gebratene Ente an Zitronensauce Fried duck with lemon sauce 柠檬鸭 CHF Geschnetzeltes Entenfleisch m. Bambusprossen und Pilzen Sliced duck with bamboo shoots and mushrooms 双东鸭 CHF Knusprig gebratene Ente nach Art des Hauses Crispy fried duck «à la maison» 蜜汁烧鸭 CHF Knusprige gebratene Ente mit Ananas Crispy fried duck with pineapple 菠萝烧鸭 CHF

16 Poulet Pouletfleisch an Currysauce Chicken with curry sauce 咖喱鸡 CHF Pouletfleisch süss sauer Chicken sweet and sour 酸甜鸡 CHF Geschnetzeltes Pouletfleisch mit Gemüse Sliced chicken with vegetables 杂菜鸡 CHF 大元 Chicken Pouletfleisch mit Bambussprossen und Austernsauce Chicken with bamboo shoots and oyster sauce 蚝油鸡 CHF Knusprige gebratene Pouletstückli an Zitronensauce Crispy fried chicken with lemon sauce 柠檬鸡 CHF

17 Poulet 55 Pouletfleisch an schwarzer Bohnensauce 鼓辣鸡 CHF 56 Pouletfleisch Szechuan-Style Chicken Szechuan style CHF 57 Chicken 四川鸡 大元 Chicken with black bean sauce Geschnetzeltes Pouletfleisch mit Kernelnüssen Sliced chicken with cashew nuts 腰果鸡 CHF 58 Pouletfleisch an Sataysauce im Vogelnest Sliced chicken with satay sauce in bird nest 沙爹雀巢 CHF 59 Geschnetzeltes Pouletfleisch mit Frühlingszwiebeln und Ingwer auf heisser Eisenplatte serviert Sliced chicken with onion and ginger on Ti Pan 姜葱铁板鸡 CHF

18 大元 Pork Schweinefleisch 60 Schweinefleisch süss sauer mit Ananas Pork sweet and sour with pineapple 咕噜肉 CHF Geschnetzeltes Schweinefleisch mit Gemüse 61 杂菜猪肉 62 Sliced pork with vegetables CHF Schweinefleisch m. Bambussprossen und Pilzen Sliced pork with bamboo shoots and mushrooms 双东猪肉 CHF Schweinefleisch Szechuan-Style 63 四川猪肉 Sliced pork Szechuan style CHF Schweinefleisch an Currysauce Sliced pork with curry sauce 咖喱猪肉 CHF Geschnetzeltes Schweinefleisch an Sataysauce Sliced pork with satay sauce 沙爹猪肉 CHF Knusprig gebratenes Schweinefleisch an Orange-Sauce 66 橙汁猪肉 67 Crispy fried pork on orange sauce CHF Gebackenes Schweinefleisch nach Art des Hauses Crispy fried pork «à la maison» 蜜汁叉烧猪 CHF Gebackenes Schweinefleisch an scharf sauer Sauce 68 酸辣叉烧猪 69 Crispy fried pork on spicy sour sauce CHF Gebackenes Schweinefleisch mit Sojasprossen Crispy fried pork with Soja sprouts 芽菜叉烧猪 CHF

19 Geschnetzelte Rindshuft mit Zwiebeln 70 洋葱牛肉 71 Sliced beef with onions 27.80CHF Geschnetzelte Rindshuft Szechuan Style Sliced beef Szechuan style 四川牛肉 27.80CHF Geschnetzelte Rindshuft an Currysauce 72 咖喱牛肉 73 Sliced beef with curry sauce 27.80CHF Geschnetzelte Rindshuft mit Bambussprossen und Pilzen Sliced beef with bamboo shoots and mushroom 双东牛肉 27.80CHF Geschnetzelte Rindshuft an schwarzer Bohnensauce 74 鼓辣牛肉 75 Sliced beef with black bean sauce and chili 27.80CHF Geschnetzelte Rindshuft mit gemischtem Gemüse Sliced beef with mixed vegetables 杂菜牛肉 27.80CHF Geschnetzelte Rindshuft an Sataysauce 76 沙爹牛肉 77 Sliced beef with satay sauce 28.80CHF Geschnetzelte Rindshuft mit Sojasprossen Sliced beef with soja sprouts 芽菜牛肉 27.80CHF Rindfleisch 大元 Beef

20 Meeresfrüchte 大元 Seafood 90 Riesencrevetten süss sauer King prawns sweet and sour 酸甜虾 36.80CHF Riesencrevetten an schwarzer Bohnensauce und Chilischoten 91 鼓椒虾 92 King prawns with black bean sauce and red chili CHF Riesencrevetten mit Zwiebeln im Vogelnest King prawns with onions in bird nest 雀巢洋葱虾 35.80CHF 93 Riesencrevetten mit Currysauce King prawns with curry sauce 咖喱虾 CHF

21 Meeresfrüchte Riesencrevetten mit Kernelnüssen 94 腰果虾 95 King prawns with cashew nuts 34.80CHF Riesencrevetten mit chinesischem Gemüse King prawns with chinese vegetables 杂菜虾 34.80CHF 大元 Seafood Fischfilet süss sauer Deep fish sweet and sour 酸甜鱼 28.80CHF Fischfilet an schwarzer Bohnensauce Deep fish black bean sauce 鼓椒鱼 26.80CHF Gebackene Fischstückchen mit Zwiebel im Vogelnest Deep sliced fish with onions in bird nest 雀巢洋葱鱼 28.80CHF Gedämpftes Fischfilet mit Ingwer und Sojasauce Stemed fish with ginger and sojasauce 清蒸鱼片 27.80CHF

22 大元 Serviert «TI PAN» 59 Geschnetzeltes Pouletfleisch mit Frühlingszwiebeln und Ingwer Sliced chicken with onion and ginger 姜葱铁板鸡 28.50CHF auf heissen Eisenplatten S71 Rindshuft mit Frühlingszwiebeln und Ingwer Sliced beef with onion and ginger 姜葱铁板牛 32.80CHF Rindshuft süss sauer oder mit roten Pfefferschoten Beef sweet and sour or with red chili 酸甜 / 辣铁板牛肉 33.80CHF Riesencrevetten an Sataysauce King prawns with satay sauce 沙爹铁板虾 36.80CHF S92 Fischfilet an Sataysauce Fish with satay sauce 沙爹铁板鱼 36.80CHF

23 Gebratene Nudeln mit Rindfleisch und Zwiebeln Fried noodles with beef and onions 牛肉炒面 21.80CHF Gebratene Nudeln mit Riesencrevetten Fried noodles with king prawns 虾肉炒面 22.80CHF Gebratene Nudeln mit Pouletfleisch Fried noodles with chicken 鸡肉炒面 20.80CHF Nudeln mit Cury und Cocktail-Crevetten Fried noodles with curry and prawns 星洲炒面 20.80CHF Gebratene Nudeln mit rassigem Entenfleisch Fried noodles with spicy duck 鸭肉炒面 22.80CHF 大元 Seafood Nudeln

24 S118 S119 S120 Tofu an Sataysauce Tofu with satay sauce 沙爹豆腐 18.50CHF Tofu süsssauer mit Erdnuss Tofu sweet and sour 酸甜豆腐 18.50CHF Tofu an Currysauce Tofu with curry sauce 咖喱豆腐 CHF 大元 Vegetarian Vegetarisch 114 Chinesischer Eintopf mit 7 verschiedenen Gemüsesorten und Tofu 115 杂菜豆腐煲 21.80CHF different chinese vegetables with tofu Chinesisches Saisongemüse Seasonal Chinese vegetables 中式炒菜 14.50CHF Bambussprossen mit chinesischen Pilzen und Austersauce Bamboo shoots with mushrooms and oyster sauce 炒双冬 14.80CHF

25 110 Gedämpfter Reis (zu jeder Hauptspeise 1 Portion gratis) Steamed rice 白米饭 3.00 CHF Kantonesicher Reis Fried rice 炒饭 9.50 CHF Gebratene Nudeln mit Sojasprossen Fried noodles with soja sprouts 芽菜炒面 10.50CHF Gebratener Reis mit Ananas und Gemüse Fried rice with pineapple and vegetables 菠萝炒饭 9.50 CHF Gebratene Glasnudeln mit Gemüse Fried glasnoodles with vegetables 炒冬粉 13.50CHF Dishes Beilagen 大元 Side

26 Thailändische Spezialitäten 501 Gemischter Salat mit Fischsauce Mixed salad with fishsauce 鱼露沙拉 CHF Gemischter Salat mit Poulet und Fischsauce Mixed salad with chicken and fishsauce 鱼露鸡肉沙拉 CHF Gemischter Salat mit Crevetten und Fischsauce Mixed salad with prawns and fischsauce 鱼露虾沙拉 CHF 506 Grillierte Pouletspiessli mit Sataygewürzen Grilled chicken skewer with satay 沙爹鸡串 9.80 CHF 大元 Vorspeisen

27 Tom Yam Suppe (scharf-sauer) mit Poulet Tom Yam soup with chicken 冬阴功鸡汤 9.80 CHF Tom Yam Suppe (scharf-sauer) mit Crevetten Tom Yam soup with prawns 冬阴功虾汤 12.80CHF Thailändische Spezialitäten 大元 Suppen

28 Thailändische Spezialitäten Hauptspeise 大元 Poulet Poulet an roter Curry Sauce (scharf) Chicken with red curry sauce (spicy) 红咖喱鸡辣 25.50CHF Poulet an grüner Curry Sauce (sehr scharf) Chicken with green curry sauce (very spicy) 绿咖喱鸡很辣 25.50CHF Poulet mit Bambussprossen (scharf) Chicken with bamboo shoots (spicy) 竹笋鸡辣 25.50CHF Poulet mit Stangenbohnen (sehr scharf) Chicken with green bean pickers (very spicy) 豆角鸡很辣 26.50CHF Poulet mit thailändischem Basilikum (scharf) Chicken with thai basil (spicy) 鸡肉炒泰国香菜辣 25.50CHF Poulet mit Ananas und gelbem Curry (scharf) Chicken with pineapple and yellow curry 黄咖喱菠萝鸡辣 25.50CHF

29 Rind an roter Curry Sauce (scharf) Beef with red curry sauce (spicy) 红咖喱牛辣 28.80CHF Rind an grüner Curry Sauce (sehr scharf) Beef with green curry sauce (very spicy) 绿咖喱牛很辣 28.80CHF Rind mit Bambussprossen (scharf) Beef with bamboo shoots (spicy) 竹笋牛辣 28.80CHF Rind mit Stangenbohnen (sehr scharf) Beef with green bean pickers (very spicy) 豆角牛很辣 29.80CHF Rind mit thailändischem Basilikum (scharf) Beef with thai basil (spicy) 牛肉炒泰国香菜辣 28.80CHF 大元 Rind 538 Rind mit Ananas und gelbem Curry (scharf) Beef with pineapple and yellow curry 黄咖喱菠萝牛辣 28.80CHF

30 Thailändische Spezialitäten Hauptspeise Riesencrevetten an roter Curry Sauce (scharf) King prawns with red curry sauce (spicy) 红咖喱虾辣 34.80CHF Riesencrevetten an grüner Curry Sauce (sehr scharf) King prawns with green curry sauce (very spicy) 绿咖喱虾很辣 34.80CHF Meeresfrüchte 海鲜类 Riesencrevetten mit Stangenbohnen (sehr scharf) King prawns with green bean pickers (very spicy) 豆角虾很辣 35.80CHF Riesencrevetten mit thailändischem Basilikum (scharf) King prawns with thai basil (spicy) 虾炒泰国香菜辣 34.80CHF Calamares mit Stangenbohnen (sehr scharf) Calamari with green bean pickers (very spicy) 豆角章鱼很辣 27.80CHF Calamares mit thailändischem Basilikum (scharf) Calamari with thai basil (spicy) 章鱼炒泰国香菜辣 27.80CHF

点心 Vorspeisen / Appetizers 20 永发拼盆 Winn Fat - Vorspeisen (4 versch. Vorspeisen) Fr Winn Fat ( Frühlingsrolle, Spareribs, Geb. Krevettenkugelche

点心 Vorspeisen / Appetizers 20 永发拼盆 Winn Fat - Vorspeisen (4 versch. Vorspeisen) Fr Winn Fat ( Frühlingsrolle, Spareribs, Geb. Krevettenkugelche 类 Suppen / Soups 1 蛋花汤 Eierblumensuppe Fr. 7.00 Egg drop soup 3 酸辣汤 Scharf und sauer Gewürzsuppe Fr. 8.00 Hot and sour soup 7 鸡系粉系汤 Glasnudelsuppe mit Hühnerfleisch Fr. 7.00 Vermicelli soup with chicken

More information

Vorspeise Starter 餐前小吃 Suppen Soups 汤 50 Peking Suppe mit Poulet Hot and sour soup with chicken 酸辣鸡汤 51 Kimchi Suppe Kimchi soup 泡菜汤 52 Glasnudelsuppe

Vorspeise Starter 餐前小吃 Suppen Soups 汤 50 Peking Suppe mit Poulet Hot and sour soup with chicken 酸辣鸡汤 51 Kimchi Suppe Kimchi soup 泡菜汤 52 Glasnudelsuppe Menu 餐牌 Vorspeise Starter 餐前小吃 Suppen Soups 汤 50 Peking Suppe mit Poulet Hot and sour soup with chicken 酸辣鸡汤 51 Kimchi Suppe Kimchi soup 泡菜汤 52 Glasnudelsuppe mit Poulet Glass noodle soup with chicken

More information

Speisekarte

Speisekarte 汤类 Suppen 1. 上海汤 Shanghai Suppe (Poulet, Rindfleisch, Riesen-Krevetten und Gemüse) 7.50 2. 芦笋蟹肉虾汤 Krabbenfleisch-Suppe mit Spargeln und Riesen-Krevetten 8.00 3. 粉丝汤 Chinesische Glasnudelsuppe mit Poulet

More information

汤类 Suppe 1 酸辣汤 Scharf sauer Suppe mit Hühnerfleisch 7.50 Hot and sour soup 2 云吞汤 Wan-Ton Suppe (mit Krevetenfüllung) 7.50 Won-Ton soup 3 蛋花汤 Eierblume

汤类 Suppe 1 酸辣汤 Scharf sauer Suppe mit Hühnerfleisch 7.50 Hot and sour soup 2 云吞汤 Wan-Ton Suppe (mit Krevetenfüllung) 7.50 Won-Ton soup 3 蛋花汤 Eierblume Café China Restaurant Burggasse Oeffnungszeiten Montag geschlossen Dienstag-Sonntag 9:00-23:00 Warme Kueche Montag geschlossen Dienstag-Sonntag 11:00-22:00 Hinterfeld 6b 8852 Altendorf Tel:0554423838 汤类

More information

menue_karte_winnfat-KorrekturVPK14

menue_karte_winnfat-KorrekturVPK14 汤类 汤类 Suppen / Soups 01 蛋花汤 Eierblumensuppe Fr. 6.00 Egg drop soup 03 酸辣汤 Scharf und sauer Gewürzsuppe Fr. 6.00 Hot and sour soup 06 虾丸汤 Krevettenkügelchen-Suppe Fr. 6.00 Shrimpball soup 07 鸡系粉系汤 Glasnudelsuppe

More information

menue_karte_winnfat_PKangepasst

menue_karte_winnfat_PKangepasst 汤类 汤类 Suppen / Soups 01 蛋花汤 Eierblumensuppe Fr. 6.50 Egg drop soup 02 三系汤 Drei Fädern Suppe Fr. 7.00 Three Theads soup 03 酸辣汤 Scharf und sauer Gewürzsuppe Fr. 7.00 Hot and sour soup 04 鸡系鱼翅汤 Haifischflossensuppe

More information

Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl

Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤

More information

头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )

头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 ) 头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep

More information

Microsoft Word - menue von eschlikon.doc

Microsoft Word - menue von eschlikon.doc Vorspeisen und Salate Entrees and Salads 前餐 12. Gemischchte Royal-Garden-Platte (ab 2 Pers.) 帝宛拼盆盘 (Frühlingsrolle, Krevettenbällchen, Krevetten Toast und knusprige Wun-tun) Royal Gaden-mixed start Pro

More information

MENU Oct 2015.xlsx

MENU Oct 2015.xlsx 頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried

More information

HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings

HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup

More information

Rhodes Food menu 7.2014

Rhodes Food menu 7.2014 Entrees Peking Duck (Whole) - Serve in two courses: $60.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck Pancake ( 4 Pieces ) $16.00 Lamb Pancakes (

More information

Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet

Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of

More information

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,

More information

Li River Retreat Food menu May 2008.xls

Li River Retreat Food menu May 2008.xls Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy

More information

1GP Family

1GP Family Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,

More information

风味餐厅

风味餐厅 Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs

More information

Central Thai New Menu 14052013

Central Thai New Menu 14052013 SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised

More information

小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $

小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $ 厨 师 推 荐 Chef's Special 潮 式 卤 水 鸭 ( 半 只 ) $24.80 Marinated duck with spices (Half duck) 川 北 凉 粉 $12.00 Tossed clear noodles served with cucumber salads in chili oil 桶 子 豉 油 鸡 ( 半 只 ) $17.80 Soy sauce marinated

More information

NEW Shang Palace Menu (New price2)

NEW Shang Palace Menu (New price2) Upon your advice, we will gladly accommodate any dietary restrictions you may have, but we unfortunately cannot guarantee the complete absence of allergens such as nuts, wheat and dairy products in our

More information

Untitled-1

Untitled-1 Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded

More information

头盘 Vorspeisen Starters 60 拼盘 Boky -Délices Teller ( für 2 Personen ) 19,50 Chinese mixed delights (for 2 persons) 61 咖喱角 Samosa (Curry-Teigtasche) mit

头盘 Vorspeisen Starters 60 拼盘 Boky -Délices Teller ( für 2 Personen ) 19,50 Chinese mixed delights (for 2 persons) 61 咖喱角 Samosa (Curry-Teigtasche) mit 汤类 Suppen - Soups 50 北京酸辣汤 Peking-Suppe ( scharf und sauer ) 8,50 Peking soup ( hot and sour ) 51 蟹肉芦荀汤 Spargelsuppe mit Surimi Krabbenfleisch 8,50 Crab and asparagus soup 52 鸡肉粉丝汤 Glasnudelsuppe mit Poulet

More information

Willkommen

Willkommen Spezialitäten des Hauses 401 Reistafel 马来全餐 14,00 Vorspeise: sauer-scharf Suppe Hühnerbrust mit Bambus, Morcheln und Paprika; Kroepoek; Sati; Schweinefleisch; Fisch süß-sauer; Ente mit Erdnusssoße; Sojasprossen-

More information

Nam Fong main menu (Jan 2015).ai

Nam Fong main menu (Jan 2015).ai SNACK Deep Fried Sautéed Crabmeat in Shell ( per person) $ 162 stuffed with Black Truffle and Onion Deep Fried Dumpling stuffed with Sautéed Sea Whelk Meat, ( per person) $ 142 Chicken Liver and Minced

More information

Wedding Brochure Menu Insert

Wedding Brochure Menu Insert Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable

More information

LNY2016 ( ).xlsx

LNY2016 ( ).xlsx Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00

More information

Thai Set Menu Christmas Night 圣 诞 套 餐 Set B 168++/Person 168 元 / 每 位 Thordmun Pla Deep fried fish cake with sweet chili sauce 红 咖 喱 鱼 饼 Spicy and sour

Thai Set Menu Christmas Night 圣 诞 套 餐 Set B 168++/Person 168 元 / 每 位 Thordmun Pla Deep fried fish cake with sweet chili sauce 红 咖 喱 鱼 饼 Spicy and sour Thai Set Menu Christmas Night 圣 诞 套 餐 Set A 168++/Person 168 元 / 每 位 Pho Pia Pak Deep fried vegetable spring roll and sweet chili sauce 香 炸 春 卷 Tom Kha Gai Chicken in coconut milk soup 椰 子 鸡 汤 Geang Phed

More information

Beverages Soft Drinks Thai Tea Hot Tea... 1 Saki Bubble Tea Bud Weiser Bud Light Corona... 3 Samuel Adams

Beverages Soft Drinks Thai Tea Hot Tea... 1 Saki Bubble Tea Bud Weiser Bud Light Corona... 3 Samuel Adams Lunch Box Monday - Friday 11am - 3pm Weekend & Holiday 11am - 3pm $1 Extra Served with Rice, Egg Roll or Crab Rangoon, and House Salad Exchange Salad to Rice $0.25 Extra Add Drinks or Soup $1.50 Extra

More information

1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18

More information

Microsoft Word - Tim's Kitchen Menu 2014

Microsoft Word - Tim's Kitchen Menu 2014 沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍

More information

卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da

卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da 面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert

More information

沙拉 SALAD 青木瓜沙拉 78 SOM TAM THAI GREEN PAPAYA SALAD GLUTEN FREE LACTOSE SLEEP 青木瓜大虾沙拉 88 SOM TAM THAI GOONG SOD GREEN PAPAYA SALAD WITH PRAWN GLUTEN FRE

沙拉 SALAD 青木瓜沙拉 78 SOM TAM THAI GREEN PAPAYA SALAD GLUTEN FREE LACTOSE SLEEP 青木瓜大虾沙拉 88 SOM TAM THAI GOONG SOD GREEN PAPAYA SALAD WITH PRAWN GLUTEN FRE 小吃 STARTER 炸春卷蔬菜配酸梅酱 58 POR PIAR PAK VEGETABLE SPRING ROLL WITH CHILI SAUCE LACTOSE VEGAN 泰式新鲜春卷虾 68 KUI TEU LUI SUAN FRESH NOODLE, PRAWN SPRING ROLL WITH SPICY SAUCE 泰式虾饼配酸梅酱 68 THOD MUN GOONG DEEP-FRIED

More information

饮料Drinks

饮料Drinks #2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop

More information

RASA ISTIMEWA CURRY FISH HEAD WHOLE FISH SEA BASS (S) OR GROUPER (G) WITH : FRIED - TIGARASA (3 FLAVOURS) STEAMED - HONG KONG STYLE FRIED - SWEET & SO

RASA ISTIMEWA CURRY FISH HEAD WHOLE FISH SEA BASS (S) OR GROUPER (G) WITH : FRIED - TIGARASA (3 FLAVOURS) STEAMED - HONG KONG STYLE FRIED - SWEET & SO 1) FISH FRIED SLICED FISH - SWEET & SOUR FRIED SLICED FISH - THAI CHILLI SAUCE FRIED SLICED FISH - NONYA STYLE STIR-FRIED SLICED FISH - SPRING ONION 酸甜炸鱼片 鱼片 娘惹炸鱼片 姜葱鱼片 CEREAL PEPPER SALT NONYA STYLE SALTED

More information

PowerPoint 演示文稿

PowerPoint 演示文稿 Western Dishes the Mantra Way 西 式 菜 品 Appetizers 开 胃 菜 Caesar salad with crostini With chicken 260 With king prawns 280 凯 撒 沙 拉 配 面 包 脆 / 鸡 肉 260/ 大 虾 280 Mixed salad with Thousand lsland dressing 什 锦

More information

elite dining alc_2016_Mar

elite dining alc_2016_Mar CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh

More information

台北醫學大學

台北醫學大學 Taipei Medical University 台 北 醫 學 大 學 美 食 街 餐 點 熱 量 參 考 表 A1 雲 南 小 廚 < 飯 類 > 雲 南 招 牌 花 椒 雞 785 大 卡 Deep-fried Chicken with Hot Sauce..85 元 泰 式 椰 香 咖 哩 760 大 卡 Thai curry chicken rice.80 元 黑 胡 椒 雞 排 / 排

More information

Slide 1

Slide 1 经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍

More information

正宗川菜

正宗川菜 正 宗 川 菜 SICHUAN COOKING 汤 类 Soups 蛋 花 汤 S01 Egg Drop Soup... 2.25 酸 辣 汤 S02 Hot & Sour Soup... 2.25 龙 抄 手 S03 Wonton Soup (For 2)... 5.95 酸 辣 抄 手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海 鲜 汤 S05 Seafood

More information

Wokstar Dinner Menu_+LO

Wokstar Dinner Menu_+LO Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar

More information

105020095与玥樓菜單306

105020095与玥樓菜單306 MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak

More information

冷菜(Cold Dishes)

冷菜(Cold Dishes) 1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,

More information

bk_food_menu

bk_food_menu bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,

More information

2016菜單內頁

2016菜單內頁 CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken

More information

Pizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒

Pizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒 Appetizer and Salads 头 盘 和 沙 拉 ADD A La Carte Menu Roasted Tuna with Sichuan Pepper Crust 88.0 川 式 花 椒 烤 吞 拿 鱼 Sweet potato mousseline, green beans, black olive and vinaigrette 甜 薯 酱 泥, 青 豆, 黑 橄 榄 香 醋

More information

Roast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2

Roast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2 MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter

More information

Wedding Proposals-2005

Wedding Proposals-2005 每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12

More information

CT_Menu2016_Final_ForWeb

CT_Menu2016_Final_ForWeb Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his

More information

SRC_Set201809

SRC_Set201809 Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake

More information

中餐菜单

中餐菜单 CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings

More information

1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18

More information

英文菜单套餐打印

英文菜单套餐打印 素 食 vegetarian 小 份 TASTE PORTION 微 辣 MILD SPICY 中 辣 SPICY 川 辣 VERY SPICY 麸 质 Gluten 花 生 Peanut 黄 豆 Soja 核 果 类 Drupe 蛋 EGG 鱼 类 FISH 芝 麻 SesamE 甲 壳 类 Crustacean 软 体 动 物 Mollusc 芹 菜 Celery 芥 末 Mustard Do

More information



 Modern Szechuan Cuisine 新 派 川 菜 热 头 抬 HOT APPETIZERS 蒸 水 饺 ( 猪 肉 ) Steamed Dumplings (Pork) (6) 5.95 锅 贴 ( 猪 肉 ) Pot Stickers (Pork) (6) 5.95 钟 水 饺 Homemade Chicken Dumplings in Chili Oil (10) 6.95 红 油

More information

8QN Menu

8QN Menu Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,

More information

怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued

怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued 香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk

More information

Pan-fried Pork Patty with Maple Bacon and Cheese Burger

Pan-fried Pork Patty with Maple Bacon and Cheese Burger Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken

More information

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况 新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,

More information

bk_food_menu

bk_food_menu bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce

More information

套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大

套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大 元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole

More information

RASA ISTIMEWA C2K

RASA ISTIMEWA C2K Kway Teow(A) Mee(B) Bee Hoon(C) Tung Hoon(D) Maggi(E) Noodles *add $1 / $2 / $3 N1. Hong Kong Style (with gravy) 河 粉 ( 湿 ) S / M / B - Seafood (S) / Chicken (C) 海 鲜 / 鸡 肉 4.50 / 9.00 / 13.50 - Sliced fish

More information

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,

More information

ddh haymarket menu a number

ddh haymarket menu a number Haymarket Store Market City, Ground Level, Shop R1.01B/9-13 Hay St, Haymarket NSW 2000 (02) 9280 3680 Spicy Vegetarian www.daintydumplinghouse.com.au Gluten Free Recommended Dish facebook.com/daintydumplinghouse

More information

Microsoft Word - Bashan_Menu_for_Press_2010.doc

Microsoft Word - Bashan_Menu_for_Press_2010.doc BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)

More information

YCT menu 2013(大菜牌)无鸡版 01

YCT menu 2013(大菜牌)无鸡版 01 Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger

More information

TC 11月官網 menu_201810

TC 11月官網 menu_201810 Double Cheese Fish Patty Burger Milano Braised Osso Bucco with Saffron Risotto Deed-fried Seafood and Oyster Platter Buffalo Chicken Wing and Blue Cheese Dip MENU APPETIZERS & SALAD SOUPS LIGHT FOOD SEAFOOD

More information

一个配菜 ( 一个素菜 ) One sides of meal (one vegetable ) ( 一份套餐赠送一份水果或果汁 Order one meal, get one free fruit or Juicy ) 星期一 Monday C. 青椒肉丝 Pork fried green pep

一个配菜 ( 一个素菜 ) One sides of meal (one vegetable ) ( 一份套餐赠送一份水果或果汁 Order one meal, get one free fruit or Juicy ) 星期一 Monday C. 青椒肉丝 Pork fried green pep Jia Home Cooking 欢迎来到我们的家庭厨房, 我们竭诚为您提供优质的中餐 我们承诺 : 只选用新鲜的食材 好吃就在家厨房, 健康也在家厨房 请注意查看我们每天更新的菜单, 让您有不同的选择, 均衡的营养 ( Welcome to our Jia Home Cooking. We focus on traditional Chinese food. All of our recipes

More information

43639M_Golden Court Menu_5_Trim

43639M_Golden Court Menu_5_Trim Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried

More information

2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap

2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap 2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs

More information

Microsoft Word - 3E383CD6-06B8-08824F.doc

Microsoft Word - 3E383CD6-06B8-08824F.doc FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo

More information

Microsoft Word - NUDO vegan menu - Dec 2014.doc

Microsoft Word - NUDO vegan menu - Dec 2014.doc VEGAN MENU Non meat, egg & dairy free = dishes suitable for vegans are highlighted in yellow address: 54 56 Low Friar Street, Newcastle upon Tyne, NE1 5UE tel: 01912331133 email: hello@nudonoodles.co.uk

More information

Soup (For Two)

Soup (For Two) 四 川 第 一 楼 Soup (For Two) 紫 菜 蛋 花 汤 Seaweed w. Egg Drop Soup $ 4.95 青 菜 豆 腐 汤 Bean Curd Vegetable Soup $ 4.95 酸 菜 肚 片 汤 / 鸡 片 Pork Stomach w. Sour Cabbage Soup $ 5.95 榨 菜 肉 丝 汤 Shredded Pork w. Pickled

More information

PowerPoint 演示文稿

PowerPoint 演示文稿 永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小

More information

Ti Chen Ala-Carte Menu Sep 2018

Ti Chen Ala-Carte Menu Sep 2018 餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong

More information

PG2017CNYMenu-OCC-set-v7

PG2017CNYMenu-OCC-set-v7 Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White

More information

Moonlight_Menu

Moonlight_Menu Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling

More information

Fu Lin Men Cantonese Menu s

Fu Lin Men Cantonese Menu s Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish

More information

2017 Ti Chen New Ala-Carte Menu

2017 Ti Chen New Ala-Carte Menu 餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong

More information

Suppen 汤 A01 Hühnersuppe mit WanTan 云吞汤 3,90 A02 Maiskornsuppe mit Hühnerfleisch 鸡茸粟米羹 3,60 A03 Suppe mit Rindfleisch, Eiweiß und Koriander 西湖牛肉羹 3,60

Suppen 汤 A01 Hühnersuppe mit WanTan 云吞汤 3,90 A02 Maiskornsuppe mit Hühnerfleisch 鸡茸粟米羹 3,60 A03 Suppe mit Rindfleisch, Eiweiß und Koriander 西湖牛肉羹 3,60 岭南小馆 Asia Gourmet Hakka Aachener Straße 431 50933 Köln Tel. 0221-42358425 Handy 01778160257/015155618288 www.hakka-koeln.de Ö ffnungszeit: Mo., Mi.-So. 12:00-15:00 Uhr und 17:30-23:00 Uhr Di. 17:30-23:00

More information

Thai Buffet

Thai Buffet Christmas Buffet Dinner 圣 诞 自 助 晚 餐 盛 宴 24 th - 25 th December 2014 2014 年 12 月 24-25 日 Seafood on Ice 海 鲜 拼 盘 Boston Lobster, Oyster, Tiger Prawn, New Zealand Mussel, Salmon, Tuna, Sea Whelk, Blue Crab,

More information

Jasmine A la carte Menu FA

Jasmine A la carte Menu FA PREMIUM TEA 428 per pot DRAGON BALL TEA Jasmine Tea Typically, green tea based. The flavor is subtly sweet and highly fragrant. It is the most famous scented tea in China and has been used to calm the

More information

Microsoft Word - Golden Dynasty - Lunch & Dinner

Microsoft Word - Golden Dynasty - Lunch & Dinner Lunch Special 11:00AM - 3:00 PM All Entrees Served with Daily Soup (Dine-in only), Appetizer, Steamed Rice or Vegetable Fried Rice, and Fortune Cookie. NO MSG ADDED A. $7.25 1 Mushroom Chicken 6 Mongolian

More information

汤 类 SOUP 1. 云 吞 汤 Wonton Soup S $ 3.50 L $ 8.95 2. 酸 辣 汤 Hot and Sour Soup S $ 7.95 L $ 9.95 3. 鸡 蓉 玉 米 汤 Chicken Corn Soup S $ 7.95 L $ 9.95 4. 紫 菜 蛋

汤 类 SOUP 1. 云 吞 汤 Wonton Soup S $ 3.50 L $ 8.95 2. 酸 辣 汤 Hot and Sour Soup S $ 7.95 L $ 9.95 3. 鸡 蓉 玉 米 汤 Chicken Corn Soup S $ 7.95 L $ 9.95 4. 紫 菜 蛋 大 天 津 特 色 菜 Tianjin s Specialties 11. 天 津 包 子 Tianjin Style Meat Buns (6) 12. 天 津 煎 饼 果 子 Tianjin Style Breakfast 13. 三 鲜 水 饺 Handmade Dumplings (Pork,Shrimp,Chive&Egg) (20) 17. 五 香 肘 花 Marinated Pork

More information

Menu菜单

Menu菜单 Menu 菜 单 Entree 前 餐 E1. Rock Prawns 岩 石 虾 仁 $12 Chef s Special 大 虾 仁, 沙 拉 E2. Honey Chicken Wings 蜜 糖 鸡 翅 *3 pce $6 E3. Satay Chicken Or Beef Skewers 沙 爹 牛 肉 串 和 鸡 肉 串 *6 Pce $9 牛 肉, 鸡 腿 肉, 腌 黄 瓜, 沙 爹

More information

Spezialit盲ten aus Sichuan vom Meisterkoch FENG

Spezialit盲ten aus Sichuan vom Meisterkoch FENG Mittagsmenüs Mo.-Fr. 11:30-14:30, außer Feiertage Vorspeise: Pikantsäuerliche Suppe oder Frühlingsrolle Zu Menü M3-M18 wird gekochter Reis gereicht. M1A 炒 河 粉 Gebratene Reis-Bandnudeln mit Hühnerfilet

More information

与玥樓菜單

与玥樓菜單 MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak

More information

Rice Empire menu_

Rice Empire menu_ LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650

More information

Pan-fried Pork Patty with Maple Bacon and Cheese Burger

Pan-fried Pork Patty with Maple Bacon and Cheese Burger Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken

More information

Fu Lin Men SRC _web

Fu Lin Men SRC _web Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish

More information

dine in nov

dine in nov MENU Trading Hours TEL: 9395 3888 Shop G06 NO. 47-57 TOM ROBERTS PDE POINT COOK ENTRÉE 前 菜 1.GYOZA (5 pi e c e s )日 式 饺 子 ( 5只 ) Steamed, then pan fried pork dumplings $5.8 2.EBI TA S UTA A G E炸 虾 Fried

More information

FINAL.indd

FINAL.indd 迷 迭 香 Rosemary : 促 進 血 液 循 環 減 輕 腰 部 肌 肉 關 節 疼 痛 增 強 中 樞 神 經 系 統 增 強 記 憶 力 綠 薄 荷 Mint : 清 新 空 氣 提 神 殺 菌 香 蜂 草 Balm : 益 壽 治 頭 痛 健 胃 助 消 化 提 神 放 鬆 心 情 抗 憂 鬱 甜 蜜 薰 衣 草 Laverder : 鎮 靜 止 痛 沐 浴 可 為 鬆 弛 劑, 可

More information

Microsoft Word - sichuangourmet_sharon-menu-04_2018[485].doc

Microsoft Word - sichuangourmet_sharon-menu-04_2018[485].doc 头抬 Appetizer 素 卷 Vegetable Spring Rolls (2)...4.75 蔬 菜 蒸 饺 Steamed Vegetable Dumplings (6) (15 min. wait)... 7.95 炸 翅 Fried Chicken Wings (6)... 8.5 辣 翅 Spicy Fried Chicken Wings (6)... 1.95 炸 条 Fried

More information

Special Chinese Noodle Soup 中式特色汤粉 面 Spiced Beef Stew Noodle Soup ( 红烧牛肉面 / 米粉 ) $9.99 Spiced Pork Intestine Noodle Soup ( 红烧肥肠面 / 米粉 ) $9.99 Mixed Be

Special Chinese Noodle Soup 中式特色汤粉 面 Spiced Beef Stew Noodle Soup ( 红烧牛肉面 / 米粉 ) $9.99 Spiced Pork Intestine Noodle Soup ( 红烧肥肠面 / 米粉 ) $9.99 Mixed Be MENU Lunch Special 特价午餐 (Mon.-Fri. 11:00am-3:00pm) (Served w. white rice and Szechuan-style vegetable salad) ( 配白饭和川味凉菜 ) Szechuan Style Spicy King Chicken (very spicy) ( 川味麻辣鸡 ) $6.48 Szechuan Style Spicy

More information

takeaway-web

takeaway-web Sakura Japanese Restaurant 套 餐 A 每 位 15 头 盘 ( 任 选 一 ) 什 锦 寿 司 日 式 煎 饺 子 日 式 串 鸡 海 鲜 面 豉 汤 Set Meal A (3 Courses) 15 Per Person Starter (Please Choose One) Assorted Sushi (4pcs) Japanese Style Dumpling

More information

烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7

烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7 前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet

More information

APPETIZERS 南 北 小 吃 A 1. 夫 妻 肺 片 Spicy Beef Tendon & Tripe in Chili Sauce...8.95 A 2. 麻 辣 耳 絲 Chilled Spicy Pig Ears...7.50 A 3. 涼 拌 海 蜇 Jellyfish with

APPETIZERS 南 北 小 吃 A 1. 夫 妻 肺 片 Spicy Beef Tendon & Tripe in Chili Sauce...8.95 A 2. 麻 辣 耳 絲 Chilled Spicy Pig Ears...7.50 A 3. 涼 拌 海 蜇 Jellyfish with A Taste of Northern & Southern C H I N E S E C U I S I N E 南 北 小 吃 北 方 麵 點 Tel: (617) 969-2800 (617) 969-8600 Fax: (617) 969-6300 870 Walnut Street Newton, MA 02461 www.dumplinghousenewton.com APPETIZERS

More information

RT_4.3_Main Menu>>>PDF

RT_4.3_Main Menu>>>PDF A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it

More information

Camellia ALaCarte Menu-Web

Camellia ALaCarte Menu-Web www.camelliachinesebistro.com.sg www.camelliaprivatecatering.com.sg 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices $3.80 洛 神 花 白 玉 瓜 Roselle Flower Winter Melon

More information

中式婚宴 B

中式婚宴    B Chinese Business Set Menu (Pharmaceutical only) 中 式 商 务 套 餐 ( 医 药 公 司 专 用 A) Assorted Barbecue Meats Platter 羊 城 锦 绣 大 拼 盘 ( 烧 鹅, 酱 萝 卜, 银 鱼 仔 ) Boiled Shrimp 白 灼 基 围 虾 Braised Beef Soup 西 湖 牛 肉 羹 Sauteed

More information

24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖

24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖 京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1

More information