TC 11月官網 menu_201810
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- 焱椅 舒穆禄
- 5 years ago
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1 Double Cheese Fish Patty Burger
2 Milano Braised Osso Bucco with Saffron Risotto
3 Deed-fried Seafood and Oyster Platter
4 Buffalo Chicken Wing and Blue Cheese Dip
5 MENU APPETIZERS & SALAD SOUPS LIGHT FOOD SEAFOOD MAINS ORIENTAL CLASSIC PASTA
6 CLASSIC APPETIZERS & SALAD Roasted Vegetables Salad Caesar Salad Roasted Chicken Breast Cobb Salad $ 360 $ 380 $ 380 $ 420 Sauté Bacon,Mushroom and Shrimps Warm Salad $ 420 Citrus Seafood Garden Salad CLASSIC LIGHT FOOD The Chapter +$30 / +$30 / +$50 $ 200 The Chapter Fries Chili Con Carne+$30 / Cheese+$30 / Truffles+$50 CLASSIC SOUPS $ 260 Hualien Pumpkin Soup $ 270 French Onion Soup $ 270 Daily Soup $ 380 Curry Seafood Soup 3 Shrimps $ 90 1 $ 150 Squid 2 $ 180 Scallops 1 $ 280 Tiger Prawn 100g $ 620 King Crab 500~600g Boston Lobster $ 1,200 $ 320 Ham and Cheese Panini with Fries $ 380 Buffalo Chicken Wing and Blue Cheese Dip $ 400 Cold Cut Platter with Marinated Olives $ 420 Baked French Style Escargot with Baguette The Chapter Café $ 460 The Chapter Club Sandwich Vegetarian Lacto-ovo Meal Upon Request Smoked Chicken, Bacon, Cheddar Cheese, Egg, Lettuce, Tomatoes, and Fries $ 480 Selected Cheese Platter $ 480 Deed-fried Vegetables and Potatoes Patty Burger $ 520 The Chapter Cheese Burger USDA Beef Patty, Swiss Cheese, Tomato, Bacon, Lettuce, Mustard Butter, Onion Mayonnaise, Fries, Pickles $ 580 Double Cheese Fish Patty Burger % % Spicy Vegetarian Spicy Vegetarian
7 CLASSIC SEAFOOD $ 420 Sauté Mussels with Chorizo, Basil and White Wine $ 680 Seafood Paella $ 680 Deed-fried Seafood and Oyster Platter $ 680 Pan-fried Salmon with Vegetables and Tomato Salsa CLASSIC ORIENTAL $ 460 Hainanese Chicken Rice CLASSIC MAINS $ 650 Roasted Herbs Spring Chicken with Chicken Jus $ 920 Pan-fried Rib Eye with Jus $ 480 Fried Rice Guangzhou-Style (Vegetarian Fried Rice) $ 520 Flaming Waygu Beef Noodle Soup (Beef Cheek Stew) $ 550 Pan-fried US Rib Eye 5oz with Fried Rice $ 580 / $ 920 BBQ Pork Ribs Half /Whole $ 1380 Milano Braised Osso Bucco with Saffron Risotto $ 1620 Mediterranean Stewed Boston Lobster (Reservation) CLASSIC PASTA $ 480 Special Pasta (Vegetarian Lacto-ovo Meal Upon Request) $ 480 Mentaiko Squid Pasta $ 480 Truffle and Mushroom Creamy Conchiglie % % Spicy Vegetarian Spicy Vegetarian
8 NT$1,500+10% M E N U The Chapter Café Caesar Salad Cream Mushroom Soup 2 Pan-fried Salmon Fillet with Vegetables and Tomato Salsa Roasted Thai Satay Chicken with Peanut Sauce Pan-fried US Ribeye 5oz with Fried Rice Dessert %
9 NT$2,999+10% NT$3,999+10% Roasted Seafood with Orange Salad King Crab Seafood with Orange Salad Curry Seafood Soup Curry Seafood Soup Bacon Pasta with Tomato Sauce Roasted Thai Satay Chicken with Peanut Sauce Pan-fried Salmon Fillet with Vegetables and Tomato Salsa 12oz Ribeye Steak 12oz BBQ Pork Ribs Roasted Thai Satay Chicken with Peanut Sauce Pan-fried Salmon Fillet with Vegetables and Tomato Salsa 24oz Ribeye Steak 24oz Dessert Dessert Lavazza Lavazza Coffee or Tea Lavazza Lavazza Coffee or Tea % %
10 The Chapter Café Barocco Garden Afternoon Tea For Two Lavender and Blueberry Cheese Cake Caramel and Camomile Mousse Cake Rum Raisin Cake Osmanthus Sweet Potato Earl Grey Scone Berry Blush Infusion Chocolate Mousse Jamon Iberico Quiche Cream Cheese Salmon with Salmon Eggs Cold Angel Hair with Scallop Baked Capsicum with Meat Sauce NT ( NT. 520 The Weekly Special Pasta (Vegetarian Lacto-ovo Meal Upon Request) ( NT. 520 The Chapter Club Sandwich (Vegetarian Lacto-ovo Meal Upon Request) Smoked Chicken, Bacon, Cheddar Cheese, Egg, Lettuce, Tomatoes, and Fries NT. 520 The Chapter Cheese Burger USDA Beef Patty, Swiss Cheese, Tomato, Bacon, Lettuce, Mustard Butter, Fries, Pickles Coffee or Tea are included in the price of your meal Coffee DRINK Café Americano Café Mocha Iced Hot Iced Hot Cappuccino Café Latte Hot Iced Hot Tea TEEKANNE Camomile Rooibos Vanilla Peppermint TWINNINGS Classics Earl Grey England Breakfast Berry Blush Infusion Offering Hour : 14:30-17:00
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开 胃 菜 TO BEGIN 热 盘 炙 煎 鹅 肝 178 Pan Seared Foie Gras 味 噌 酱 / 磨 制 芥 末 / 菠 菜 泥 Miso Paste / Horseradish / Sautéed Spinach / Brioche 海 洋 沙 拉 148 Aqua Salad 鲜 虾 / 扇 贝 / 海 贝 / 鱿 鱼 / 粉 丝 / 辣 椒 / 青 柠 汁 / 鱼 露 Shrimps
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CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
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Cocktails Shrimp Shrimp & Octopus Nachos (Add shredded beef, ground beef, chicken, carnitas or steak for $2.35) Nacho Fries Queso Fundido con Chorizo Bean Dip Guacamole Dip Margaritas Coladas Mixed Drinks
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Wendel s 1932/ 1932 450 selection of cold cuts and cheese, baked tomato, scrambled egg, sausage, homemade jam, butter, petit bread basket, fresh Wendel s 1932 1932 the lady s choice/ 380 natural yoghurt
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APPETIZER Soup of the Day $40 Chef s daily creation Bruschetta $ 60 Baked French bread topped with chopped fresh tomato, garlic, basil and Parmesan cheese Buffalo Mozzarella Crostini $ 70 Toasted garlic
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單 點 小 品 A la arte 分 享 簡 單 的 幸 福 時 刻 酥 炸 鱈 柳 條 Fried rispy odfish Sticks 黃 金 脆 薯 條 Golden Potato Fries 檸 檬 雞 柳 條 Lemon hicken Strips 螺 旋 酥 皮 濃 湯 ream Soup with Puffy Pastry 今 日 甜 點 Today's Dessert 焦 糖 烤
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