Untitled-1
|
|
- 询 湛
- 7 years ago
- Views:
Transcription
1 Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded Jelly Fish with Sesame Seeds 金 牌 牛 肉 拼 海 蛰 Shredded Jelly Fish with Sliced Beef Shank Sprinkled with Sesame Seeds 鲜 果 沙 律 珍 珠 龙 虾 Cold Pearl Lobster Salad with Fresh Fruits and Mayonnaise 鲜 果 沙 律 龙 虾 Cold Lobster Salad with Fresh Fruits and Mayonnaise 鸡 尾 酒 沙 律 北 京 鸭 Peking Duck Cocktail Salad Hot Dishes Appetizer Platter 五 色 拼 盘 Selection of Five Special Appetizer 万 豪 四 品 Holliday Four Traditional Combination 五 福 临 门 Holliday Five Hot & Cold Dish Combination
2 Signature Barbecued Meat Selection 烧 味 拼 盘 House Special Barbecued & Roasted Meat Platter 北 京 烧 鸭 Roasted Peking Duck 北 京 片 皮 鸭 Roasted Peking Duck Skin Rolled In Thin Chinese Pancake 贵 妃 鸡 Double Boiled Superior Steamed Soya Chicken 蜜 汁 烧 雞 Hong Kong Style Roasted Chicken Bird s Nest Creation 连 子 炖 宫 燕 Double Boiled Bird s Nest Soup with Lotus Seed 高 汤 鸡 丝 宫 燕 Double Boiled Bird s Nest Soup with Shredded Chicken 冰 糖 宫 燕 Double Boiled Bird s Nest Dessert Soup 冰 糖 龙 眼 红 枣 炖 宫 燕 Double Boiled Bird s Nest Dessert Soup with Dried Longan 宫 燕 椰 子 盅 Double Boiled Bird s Nest Dessert with Coconut
3 House Recipe Sea Treasures Creation 红 烧 大 鲍 翅 Braised Superior Shark s Fin Soup with Supreme Broth 上 汤 大 鲍 翅 Steamed Superior Shark s Fin Soup in Double Broth Consomme 红 烧 散 翅 Braised Shark s Fin Soup 红 烧 鸡 丝 翅 Braised Shark s Fin Soup with Shredded Chicken 红 烧 蟹 肉 鱼 翅 羹 Double Boiled Shark s Fin Soup with Crab Meat 澳 洲 鲍 片 扒 北 菇 Braised Sliced Australian Abalone with Chinese Mushroom 蚝 皇 原 只 鲜 鲍 鱼 Stewed Whole Mexican Abalone with Oyster Sauce 红 烧 鲍 片 海 参 冬 菇 Braised Sliced Australian Abalone with Sea Cucumber and Chinese Mushroom 菠 菜 扒 珍 珠 鲍 Stir Fried Pocay with Baby Abalone 时 菜 双 珠 Stir Fried Vegetables with Baby Abalone & Scallop 芥 兰 苗 带 子 Stir Fried Baby Kailan with Imported Scallop 西 兰 花 扒 瑶 柱 Stir Fried Broccoli with Braised Dried Scallop 红 烧 海 滲 带 子 Sea Cucumber with Scallop & Vegetables in Abalone Sauce 万 豪 宫 廷 海 参 Braised Sea Cucumber Rolled In Minced Meat 砂 煲 海 参 Braised Sea Cucumber in Casserole
4 Soup 鱼 丸 菜 卷 清 汤 Minced Prawn and Chicken Wrapped with Chinese Cabbage in Superior Clear Soup 鸡 腿 菇 菠 菜 汤 Pocay Chicken Clear Soup with Enoki Mushroom 药 材 连 子 裉 坉 鸡 汤 Double Boiled Chicken Soup with Lotus Root in Chinese Herbs 海 鲜 豆 腐 扒 火 腿 羹 Mixed Fresh Seafood Bisque with Beancurd 冬 菇 蟹 肉 鱼 唇 羹 Fish Lips Soup with Crab Meat & Egg White 蟹 黄 粟 米 羹 Sweet Corn Soup with Crab Roe 鸡 丝 露 笋 羹 Asparagus Soup with Minced Chicken 四 川 酸 辣 汤 Szechuan Style Hot and Sour Soup 鸡 丝 鱼 肚 羹 Braised Fish Maw Soup with Shredded Chicken 七 彩 海 鲜 羹 Seven Seafood Soup Special 假 日 海 鲜 汤 Holliday Style Fresh Seafood Soup 鸳 鸯 菠 菜 汤 Pocay Soup with Eggs 炖 清 汤 八 宝 鸡 Double Boiled Chicken Soup with 8 Different Kinds of Chinese Herb 药 材 炖 鸽 盅 Double Steamed Pigeons with Chinese Herbs in Bamboo Cup 越 式 海 鲜 汤 Fresh Seafood Soup with Herbs Vietnamese Style 鱼 鳔 鱼 丸 鸡 粒 汤 Fish Maw and Singapore Fish Ball Soup 冬 炎 海 鲜 汤 Thai Style Seafood Tom Yum Soup
5 Fresh Seafood 蒜 茸 菠 菜 三 文 鱼 Steamed Garlic Salmon Fillet with Sauteed Pocay 橙 子 汁 三 板 鱼 Fried Jumbo Prawns with Mandarin Orange Sauce 咖 啡 沙 律 鲜 虾 Batter-Fried Jumbo Prawns with Coffee Mayo Sauce 烧 味 汁 煎 鲜 虾 Oven Roasted Jumbo Prawns with Cajun Spice 黄 金 香 酥 虾 Fried Jumbo Prawns with Homemade Salted Egg 马 来 金 牌 大 虾 Malaysian Style Fried Jumbo Prawns 蒜 茸 姜 辣 火 局 大 虾 Garlic and Chili Fried Jumbo Prawns 牛 油 炸 大 虾 Fragrant Butter Fried Jumbo Prawns 黑 糊 椒 大 虾 Black Pepper Jumbo Prawns 蜜 蜂 唐 炒 大 虾 Special House Fried Jumbo Prawns with Honey & Chili 沙 律 酸 甜 虾 仁 Mayonnaise and Sweet Sour Prawns 霸 皇 全 麦 鲜 虾 Chinese Style Deep Fried Prawns with Oatmeal 清 蒸 蒜 茸 竹 笙 虾 Steamed Fresh Prawns with Garlic In Basket 沙 律 虾 球 Fried Fresh Prawns Tossed In Mayonnaise 宫 保 虾 球 Kung Pao Prawns with Cashew Nuts & Dried Chili
6 Fresh Seafood 煎 荔 芋 酥 Hong Kong Style Deep Fried Minced Prawns with Sweet & Sour Sauce 沙 律 油 條 虾 Deep Fried Rice Cake with Shrimp & Mayonnaise Dip 脆 皮 沙 律 虾 Deep Fried Battered Crispy Prawns with Fruit Cocktail Mayo Sauce 粤 式 炸 虾 丸 Crispy Fried Prawn Balls 上 海 虾 球 Deep Fried Breaded Shrimps Shanghai Style 锅 贴 虾 球 Deep Fried Breaded Shrimps with White Sesame Seeds 萍 果 酥 炸 鮮 蝦 Mayonnaise Prawns with Batter-Fried Apple 带 子 白 花 堙 肉 卷 Deep Fried Minced Seafood Rolled In Ham with Mayonnaise 望 加 沙 煎 鲜 鱿 House Special Stir Fried Cuttlefish Makasar Style 脆 皮 炸 鲜 鱿 Deep Fried Battered Cuttlefish 牛 油 炸 鲜 鱿 Fragrant Butter Stir Fried Cuttlefish 四 川 炒 鲜 鱿 Stir Fried Cuttlefish with Szechuan Sauc
7 Live Seafood 四 川 龙 虾 Stir Fried Lobster with Szechuan Sauce 姜 葱 炒 龙 虾 Braised Lobster with Ginger and Garlic 蒜 茸 蒸 龙 虾 Steamed Lobster with Garlic 上 汤 火 局 龙 虾 Braised Lobster with Special Hong Kong Sauce 蒜 茸 姜 辣 火 局 龙 虾 Deep Fried Lobster with Minced Garlic and Bird s Eye Green Chili 龙 虾 焖 伊 面 Braised Lobster with I Mien Noodles and Cheese Sauce 驰 名 醉 翁 虾 Drunken Prawns with Chinese Wine 印 尼 酱 炒 螃 蟹 Fried Spicy Crab Padang Style 马 拉 面 咖 喱 蟹 锅 Hotpot Malaysian Spicy Crab Curry with White Noodles 川 味 洋 葱 肥 蟹 Sichuan Style Garlic Chili Crab 星 州 辣 椒 炒 蟹 Singapore Style Braised Fresh Crab 黑 胡 椒 螃 蟹 Black Pepper Fresh Crab 牛 油 炸 螃 蟹 Fragrant Butter Stir Fried Crab 酸 甜 炸 螃 蟹 Fresh Crab with Sweet and Sour Sauce 姜 葱 炒 螃 蟹 Ginger Garlic Stir Fried Crab 酥 炸 软 壳 蟹 Crispy Fried Soft Shell Crab 芙 容 蟹 肉 Chinese Style Crab Meat Omelette
8 Live Seafood 清 蒸 石 斑 鱼 Steamed Garoupa Hong Kong Style 豉 油 皇 石 斑 鱼 Deep Fried Garoupa with Soya Sauce 清 蒸 笋 壳 鱼 Steamed Marble Goby Hong Kong Style 鸳 鸯 石 斑 鱼 Fried Garoupa / Marble Goby with Broccoli 豉 油 皇 笋 壳 鱼 Deep Fried Marble Goby with Soya Sauce 亚 洲 香 料 三 板 鱼 Deep Fried Aromatic Asian Seasoning Gurame 越 式 三 板 鱼 Vietnamese Deep Fried Gurame 黄 金 煎 鱼 片 Deep Fried Fragrant Gurame with Salted Egg 花 生 鲜 果 三 板 鱼 Deep Fried Gurame with Rojak Style Sauce 豉 辣 豆 腐 三 板 鱼 Stir Fried Gurame with Beancurd and Broadbean Sauce 酸 甜 三 板 鱼 Crispy Fried Gurame with Sweet and Sour Sauce 豆 腐 味 菜 三 板 鱼 汤 Fresh Gurame Fillet Soup with Salted Vegetables & Ginger 柠 檬 汁 三 板 鱼 Deep Fried Gurame with Honey Lemon Sauce 烤 三 板 鱼 辣 椒 酱 BBQ Gurame with Special Homemade Chili Sauce 麻 煲 豆 腐 三 板 鱼 Braised Gurame with Mapo Beancurd 奥 汁 沙 律 三 板 鱼 2 Style Deep Fried Gurame with Mayo and Plum Sauce
9 Meat & Poultry 红 葱 鸡 煲 Garlic Taste Wok Fried Chicken in Claypot 海 星 杏 仁 炸 子 鸡 Hoisin Sauce Fried Chicken with Almond 驰 名 蜜 汁 烧 雞 Chef s Special Barbeque Chicken 炸 虾 酱 鸡 块 Holliday Style Fried Chicken with Shrimp Paste 脆 皮 炸 子 鸡 Hong Kong Style Fried Chicken 中 式 鸡 扒 Oriental Style Chicken Steak 杏 仁 炸 鸡 莆 Deep Fried Almond Fillet Chicken 盐 火 局 肥 鸡 Oven Baked Whole Chicken in Salt and Spices 宫 保 鸡 丁 Kung Pao Chicken with Cashew Nuts & Dried Chili 椒 盐 火 局 鸡 Fried Chicken with Chili and Salt 蒜 茸 洋 葱 炸 子 鸡 Deep Fried Chicken with Special House Garlic Sauce 白 玉 北 菇 蒸 土 鸡 Steamed Fragrant Chicken with Chinese Mushroom and Salted Egg 烟 火 蚝 油 香 鸡 Braised Whole Chicken with Oyster Sauce 腰 果 炒 鸡 丁 Stir Fried Chicken with Cashew Nuts 吉 烈 炸 乳 鸽 Fried Pigeons with English Sauce 粤 式 炸 乳 鸽 Hong Kong Style Fried Pigeons
10 Meat & Poultry 味 菜 炒 石 蛙 Stir Fried Froglegs with Salted Vegetables 牛 油 炸 石 蛙 Fragrant Butter Stir Fried Froglegs 姜 葱 炒 石 蛙 Stir Fried Froglegs with Garlic and Ginger 特 制 酱 汁 牛 肋 骨 Pan Fried Beef Ribs with Chef s Special Sauce 沙 煲 牛 腱 Wok Fried Beef Shank in Hotpot 炒 红 豆 牛 柳 Wok Fried Beef Tenderloin with Red Bean in Crispy Nest 中 式 牛 柳 Oriental Style Beef Steak 花 生 糊 牛 肉 Stir Fried Sliced Beef in Peanut Sauce 酸 甜 辣 汁 牛 柳 Homemade Sweet Sour & Spicy Beef Tenderloin 金 菇 玫 瑰 牛 柳 卷 Enoki Mushrooms Rolled In Beef with Teriyaki Sauce 腰 果 炒 牛 肉 Stir Fried Beef with Cashew Nuts 黑 椒 牛 柳 Stir Fried Black Pepper Beef 姜 葱 炒 牛 肉 Stir Fried Beef with Garlic & Ginger 法 国 黑 椒 牛 粒 French Style Black Pepper Beef
11 Beancurd Selection 带 子 酱 豆 腐 Homemade Jade Beancurd with Scallop Sauce XO 酱 豆 腐 Homemade Jade Beancurd with XO Sauce 柠 檬 蛋 黄 酱 豆 腐 Homemade Jade Beancurd with Lemon Mayo 泰 式 豆 腐 Homemade Jade Beancurd with ala Thai Sauce 日 式 豆 腐 Homemade Jade Beancurd with Bonito Sauce 鸡 牙 线 豆 腐 Homemade Jade Beancurd with Chicken Floss 自 制 双 色 豆 腐 Two Colors Homemade Beancurd 焖 豆 腐 Diced Tofu with Minced Meat 麻 婆 豆 腐 Mapo Tofu
12 Claypot & Hotplate Delights 鲍 汁 腐 皮 一 品 煲 Assorted Mushroom & Soya Beancurd in Claypot 万 豪 海 鲜 豆 腐 煲 Seafood with Tofu in Claypot Special 咸 鱼 鸡 粒 豆 腐 煲 Beancurd and Salted Fish Cooked in Claypot 三 板 芋 头 煲 Braised Gurame Fish with Yam in Claypot 粉 丝 螃 蟹 煲 Fried Crab with Vermicelli in Claypot 芋 头 石 蛙 煲 Froglegs with Yam in Claypot 海 鲜 豆 腐 煲 Seafood with Tofu in Claypot 铁 板 海 鲜 通 菜 Stir Fried Water Spinach with Seafood Hotplate 铁 板 通 菜 牛 柳 Stir Fried Water Spinach with Beef & Quail Eggs Hotplate 铁 板 海 鲜 豆 腐 Seafood with Beancurd in Hotplate with Shrimp Paste 铁 板 咸 鱼 鸡 粒 豆 腐 Fried Japanese Tofu with Chicken and Salted Fish Hotplate 铁 板 鲜 虾 酿 茄 子 Fried Eggplant with Prawns with Sweet & Spicy Sauce in Hotplate
13 Vegetables 芥 兰 炒 虾 球 Stir Fried Kailan with Fresh Prawns 芥 兰 炒 牛 肉 Stir Fried Kailan with Beef 芥 兰 苗 炒 牛 肉 Stir Fried Baby Kailan with Beef and Oyster Sauce 银 芽 炒 咸 鱼 Stir Fried Bean Sprouts with Salted Fish 四 季 豆 牛 肉 糊 Stir Fried Baby Broad Bean with Beef Floss 干 扁 四 季 豆 Stir Fried Green Bean with Szechuan Minced Beef 三 色 蛋 伴 西 兰 花 Poached Broccoli with Trio of Eggs 港 式 西 兰 花 Broccoli with Cheese Sauce 西 兰 花 炒 虾 球 Stir Fried Broccoli with Prawns 西 兰 花 炒 牛 肉 Stir Fried Broccoli Beef 虾 酱 炒 通 菜 Stir Fried Water Spinach with Shrimp Paste 咸 鱼 炒 通 菜 Stir Fried Water Spinach with Salted Fish 蒜 茸 炒 菠 菜 Stir Fried Pocay with Garlic 菠 菜 扒 蟹 肉 Stir Fried Pocay with Crab Meat 罗 汉 上 素 Stir Fried Mix Chinese Vegetables 鸡 腿 菇 炒 时 菜 Stir Fried Vegetables with Enoki Mushroom
14 Riec & Noodles 咸 鱼 鸡 粒 炒 饭 Salted Fish Fried Rice 虾 仁 炒 饭 Chicken and Prawn Fried Rice 海 鲜 炒 饭 Seafood Fried Rice 荷 叶 炒 饭 Fried Rice Wrapped with Lotus Leaf 越 式 菠 萝 炒 饭 Vietnamese Style Fried Rice 荷 兰 炒 饭 Holland Style Fried Rice 扬 州 炒 饭 Yang Chow Fried Rice 万 豪 特 色 炒 饭 Special Fried Rice Holliday Style 特 式 炒 饭 Fried Rice Hongkong Style with Ham 大 虾 烩 伊 面 Braised I Mien Noodles with Jumbo Prawns & Cheese Sauce 珍 珠 蚌 焖 奥 面 Braised Noodles with Local Scallop 长 寿 面 Special Birthday Fried Noodles with Quail Eggs 海 鲜 炒 面 Fried Noodles with Seafood 海 鲜 汤 面 Seafood Noodles with Soup 海 鲜 伊 府 面 Braised Ee Fu Noodles with Seafood 蟹 肉 伊 府 面 Braised Ee Fu Noodles with Crab Meat & Quail Eggs
15 Riec & Noodles 菜 心 肉 片 河 Fried Kwetiauw with Chicken 乾 炒 牛 肉 河 Fried Kwetiauw with Beef 滑 旦 牛 肉 河 Braised Kwetiauw with Beef & Egg 台 式 炒 冬 粉 Fried Glass Noodles Taiwan Style 海 鲜 炒 米 粉 Fried Glass Noodles with Seafood 日 本 乌 冬 焖 滑 旦 虾 仁 Braised Udon Noodles with Fresh Prawns
1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
More informationMENU Oct 2015.xlsx
頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried
More information1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
More informationLOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
More informationNam Fong main menu (Jan 2015).ai
SNACK Deep Fried Sautéed Crabmeat in Shell ( per person) $ 162 stuffed with Black Truffle and Onion Deep Fried Dumpling stuffed with Sautéed Sea Whelk Meat, ( per person) $ 142 Chicken Liver and Minced
More informationNEW Shang Palace Menu (New price2)
Upon your advice, we will gladly accommodate any dietary restrictions you may have, but we unfortunately cannot guarantee the complete absence of allergens such as nuts, wheat and dairy products in our
More informationFortune Villa_v2_Final 2_low res
Barbecued Iberico Pork Cha Siu 280 BBQ & APPETIZERS Signature Dish Crispy Suckling Pig Barbecued Iberico Pork Cha Siu Poached Chicken Crispy Roasted Pork Belly 220 280 230 Half 220 460 Whole Spicy Two
More information43639M_Golden Court Menu_5_Trim
Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried
More informationSRC_Set201809
Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake
More informationPG2017CNYMenu-OCC-set-v7
Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White
More informationInstant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet
South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of
More informationMicrosoft Word - Tim's Kitchen Menu 2014
沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
More information冷菜(Cold Dishes)
1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
More informationSlide 1
经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍
More informationCentral Thai New Menu 14052013
SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised
More information1GP Family
Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,
More informationWedding Brochure Menu Insert
Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable
More information105020095与玥樓菜單306
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
More informationRhodes Food menu 7.2014
Entrees Peking Duck (Whole) - Serve in two courses: $60.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck Pancake ( 4 Pieces ) $16.00 Lamb Pancakes (
More information2016菜單內頁
CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken
More information风味餐厅
Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs
More information中餐菜单
CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings
More information头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )
头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
More informationTi Chen Ala-Carte Menu Sep 2018
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong
More informationbk_food_menu
bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce
More informationWokstar Dinner Menu_+LO
Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
More informationbk_food_menu
bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,
More informationLNY2016 ( ).xlsx
Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
More informationFu Lin Men Cantonese Menu s
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
More informationDishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
More informationFu Lin Men SRC _web
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
More information2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
More informationRice Empire menu_
LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650
More information怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued
香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
More informationYCT menu 2013(大菜牌)无鸡版 01
Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger
More informationelite dining alc_2016_Mar
CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
More informationMoonlight_Menu
Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling
More informationCD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
More informationWedding Proposals-2005
每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
More information24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖
京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1
More informationCT_Menu2016_Final_ForWeb
Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his
More informationHOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
More informationPowerPoint 演示文稿
永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小
More informationMicrosoft Word - 3E383CD6-06B8-08824F.doc
FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo
More information卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
More informationRT_4.3_Main Menu>>>PDF
A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it
More information饮料Drinks
#2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop
More information台北醫學大學
Taipei Medical University 台 北 醫 學 大 學 美 食 街 餐 點 熱 量 參 考 表 A1 雲 南 小 廚 < 飯 類 > 雲 南 招 牌 花 椒 雞 785 大 卡 Deep-fried Chicken with Hot Sauce..85 元 泰 式 椰 香 咖 哩 760 大 卡 Thai curry chicken rice.80 元 黑 胡 椒 雞 排 / 排
More information与玥樓菜單
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
More informationHistory+Content.ai
Roxy Trading 0 51299 11131 1 0 51299 81132 7 0 51299 11151 9 Chimes Ginger Chews - Original (Bag) 101131A 4 x 20 x 5 oz. 0 11747 61510 5 Chimes Ginger Chews - Original (Tin) 101132A 6 x 20 x 2 oz. 0 11747
More informationLi River Retreat Food menu May 2008.xls
Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
More informationMicrosoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
More information套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大
元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole
More informationORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Complimentary benefits for a minimum of 15 tables: 5 tier wedding cake Champagne tower Make-up room for brid
ORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Please select one of each dish item Appetizers CHINESE COLD CUT COMBINATION Australian lobster and scallops sashimi Roasted suckling pig and marinated meat combination
More informationRoast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2
MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter
More informationone function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况
新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,
More information烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7
前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet
More informationJasmine A la carte Menu FA
PREMIUM TEA 428 per pot DRAGON BALL TEA Jasmine Tea Typically, green tea based. The flavor is subtly sweet and highly fragrant. It is the most famous scented tea in China and has been used to calm the
More informationPizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒
Appetizer and Salads 头 盘 和 沙 拉 ADD A La Carte Menu Roasted Tuna with Sichuan Pepper Crust 88.0 川 式 花 椒 烤 吞 拿 鱼 Sweet potato mousseline, green beans, black olive and vinaigrette 甜 薯 酱 泥, 青 豆, 黑 橄 榄 香 醋
More informationMicrosoft Word - NUDO vegan menu - Dec 2014.doc
VEGAN MENU Non meat, egg & dairy free = dishes suitable for vegans are highlighted in yellow address: 54 56 Low Friar Street, Newcastle upon Tyne, NE1 5UE tel: 01912331133 email: hello@nudonoodles.co.uk
More informationPan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
More informationCamellia ALaCarte Menu-Web
www.camelliachinesebistro.com.sg www.camelliaprivatecatering.com.sg 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices $3.80 洛 神 花 白 玉 瓜 Roselle Flower Winter Melon
More information2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap
2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs
More informationTC 11月官網 menu_201810
Double Cheese Fish Patty Burger Milano Braised Osso Bucco with Saffron Risotto Deed-fried Seafood and Oyster Platter Buffalo Chicken Wing and Blue Cheese Dip MENU APPETIZERS & SALAD SOUPS LIGHT FOOD SEAFOOD
More information2016年9月版-3
CHEF RECOMMENDATION 193.00 BAKED LAMB CHOP WITH CHINESE HERB LAMB 750G 377.00 BRAISED BEEF FILLET BEEF 650G, PEAR 6 PC 147.00 BRAISED FISH MAW WITH BLACK TRUFFLE FISH MAW 100G 101.00 BAKED BEEF FILLET
More information正宗川菜
正 宗 川 菜 SICHUAN COOKING 汤 类 Soups 蛋 花 汤 S01 Egg Drop Soup... 2.25 酸 辣 汤 S02 Hot & Sour Soup... 2.25 龙 抄 手 S03 Wonton Soup (For 2)... 5.95 酸 辣 抄 手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海 鲜 汤 S05 Seafood
More information中餐餐牌.cdr
热 食 韩 式 烧 蜜 豆 Braised Korean style honey bean 驰 名 刀 拍 小 黄 瓜 Cucumber salad with garlic 驰 名 热 食 鲍 汁 凤 爪 Chicken feet with abalone jus 凉 热 餐 前 小 食 COLD AND HOT APPETIZER 凉 拌 芝 麻 包 菜 鸡 凉 拌 红 油 莴 笋 海 蜇 头 凉
More informationPG@T2 205x205 Menu 210716
$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled
More informationLOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
More informationPan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
More informationThai Buffet
Christmas Buffet Dinner 圣 诞 自 助 晚 餐 盛 宴 24 th - 25 th December 2014 2014 年 12 月 24-25 日 Seafood on Ice 海 鲜 拼 盘 Boston Lobster, Oyster, Tiger Prawn, New Zealand Mussel, Salmon, Tuna, Sea Whelk, Blue Crab,
More informationRASA ISTIMEWA C2K
Kway Teow(A) Mee(B) Bee Hoon(C) Tung Hoon(D) Maggi(E) Noodles *add $1 / $2 / $3 N1. Hong Kong Style (with gravy) 河 粉 ( 湿 ) S / M / B - Seafood (S) / Chicken (C) 海 鲜 / 鸡 肉 4.50 / 9.00 / 13.50 - Sliced fish
More informationPowerPoint Presentation
Set Menu 套餐 A $118 for 3 4 persons 蟹肉鱼鳔羹 Braised Fish Maw Broth with Crab Meat 酱蒸泥罗红 Steamed Red Tilapia in Homemade Sauce 蒜香脆海虾 Sauteed Sea Prawns with Minced Garlic 白玉鲍扒时蔬 Braised Top Shell with Seasonal
More informationdine in nov
MENU Trading Hours TEL: 9395 3888 Shop G06 NO. 47-57 TOM ROBERTS PDE POINT COOK ENTRÉE 前 菜 1.GYOZA (5 pi e c e s )日 式 饺 子 ( 5只 ) Steamed, then pan fried pork dumplings $5.8 2.EBI TA S UTA A G E炸 虾 Fried
More informationBeverages Soft Drinks Thai Tea Hot Tea... 1 Saki Bubble Tea Bud Weiser Bud Light Corona... 3 Samuel Adams
Lunch Box Monday - Friday 11am - 3pm Weekend & Holiday 11am - 3pm $1 Extra Served with Rice, Egg Roll or Crab Rangoon, and House Salad Exchange Salad to Rice $0.25 Extra Add Drinks or Soup $1.50 Extra
More information小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $
厨 师 推 荐 Chef's Special 潮 式 卤 水 鸭 ( 半 只 ) $24.80 Marinated duck with spices (Half duck) 川 北 凉 粉 $12.00 Tossed clear noodles served with cucumber salads in chili oil 桶 子 豉 油 鸡 ( 半 只 ) $17.80 Soy sauce marinated
More informationMicrosoft PowerPoint - 20101122 Peony's A La Carte Menu (Web Site Version)
大 廚 推 介 Chef s Recommendation 欖 豉 南 瓜 蒸 鱈 魚 Steamed Cod Fish with Pumpkin & Broccoli 冲 燒 銀 雪 魚 Stir-Fried Cod Fish Fillets with Broccoli 咕 嚕 豆 腐 蝦 球 Deep Fried Prawns and To Fu in Sweet & Sour Sauce 蜜
More informationDragon Palace Pad Menu
龙 苑 中 餐 厅 凉 菜 Red-spotted Crab Sashimi 红 膏 白 蟹 十 八 斩 238 / 例 Portion Mixed Beef, Shaanxi style 汉 风 牛 肉 76 / 例 Portion 凉 菜 Crispy and Tasty Shredded Papaya 爽 脆 木 瓜 丝 28 / 例 Portion Mixed Jerk Filefish with
More information点 心 Dim Sum 脆 皮 叉 烧 包 Crispy Barbeque Pork Bun 极 酱 罗 卜 糕 Wok Fried Turnip Cake with Spicy XO Sauce 上 海 煎 饺 子 Shanghai Pan Fried Pork and Cabbage Dumpl
点 心 Dim Sum 广 东 三 色 笼 Cantonese Steamed Three Dim Sum Combination 四 喜 蒸 饺 Four Seasons Flavored Dumpling 黑 椒 火 鸭 饺 Minced Duck with Black Pepper Dumpling 菠 菜 肉 丝 饺 Minced Pork Spinach Dumpling 鸿 艳 彩 虾
More informationAppetizers 青 芥 末 虾 球 / IDR 88 000 Deep-fried prawns with wasabi-aioli and fish roe 小 食 Appetizers 小 食 姜 丝 蜜 汁 牛 柳 丝 / IDR 88 000 Deep-fried beef strip
Appetizers 青 芥 末 虾 球 / IDR 88 000 Deep-fried prawns with wasabi-aioli and fish roe 小 食 Appetizers 小 食 姜 丝 蜜 汁 牛 柳 丝 / IDR 88 000 Deep-fried beef strips, shredded ginger with honey sauce and roasted sesame
More informationModern Szechuan Cuisine 新 派 川 菜 热 头 抬 HOT APPETIZERS 蒸 水 饺 ( 猪 肉 ) Steamed Dumplings (Pork) (6) 5.95 锅 贴 ( 猪 肉 ) Pot Stickers (Pork) (6) 5.95 钟 水 饺 Homemade Chicken Dumplings in Chili Oil (10) 6.95 红 油
More informationMicrosoft Word - Vegetarian.doc
Imperial Heaven Buddhist Vegetarian Restaurant 柳 州 市 柳 新 街 41 号 ( 人 民 电 影 院 后 门 ) Tel: 0772-2809489 This translation is by Liuzhou Overseas Ltd and is provided as a public service in good faith. We have
More information汤 LIQUIDS 冬 阴 功 汤 88 Tom Yam Goong 享 有 名 气 的 大 虾 酸 辣 汤 / 蘑 菇 / 香 茅 / 香 菜 / 南 姜 Prawns Broth / Mushrooms / Lemon Grass / Coriander / Galangal 海 南 鲜 鱼 汤
开 胃 菜 TO BEGIN 热 盘 炙 煎 鹅 肝 178 Pan Seared Foie Gras 味 噌 酱 / 磨 制 芥 末 / 菠 菜 泥 Miso Paste / Horseradish / Sautéed Spinach / Brioche 海 洋 沙 拉 148 Aqua Salad 鲜 虾 / 扇 贝 / 海 贝 / 鱿 鱼 / 粉 丝 / 辣 椒 / 青 柠 汁 / 鱼 露 Shrimps
More informationPowerPoint 演示文稿
Western Dishes the Mantra Way 西 式 菜 品 Appetizers 开 胃 菜 Caesar salad with crostini With chicken 260 With king prawns 280 凯 撒 沙 拉 配 面 包 脆 / 鸡 肉 260/ 大 虾 280 Mixed salad with Thousand lsland dressing 什 锦
More information8QN Menu
Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,
More information珠联璧合宴 A
珠 联 璧 合 宴 A 婚 宴 菜 单 A - 每 桌 人 民 币 4688.00, 限 十 人 用, 12 桌 以 上 起 订, 另 加 15% 服 务 费 Menu A RMB 4688.00 +15% ssc/per table, for 10pax only. 12tables above 财 源 广 进 大 展 鸿 图 精 美 宫 廷 八 小 碟 粤 式 烧 味 大 拼 盘 Barbecued
More information好 時 好 好 食 午 間 套 餐 限 週 一 至 週 五 午 餐 供 應 午 間 套 餐 均 含 季 節 前 菜 $450 脆 彈 海 鮮 新 鮮 茴 香 義 大 利 米 Risotto with Seafood and Fresh Fennel 油 封 鴨 胗 芝 麻 葉 辣 炒 手 工 寬 麵
Madame Monsíeur 午 餐 低 消 每 人 $450 下 午 低 消 每 人 $150 (14:00-17:00) 晚 餐 低 消 每 人 $450 自 帶 酒 2 瓶 以 下 酌 收 洗 杯 費 $70/ 杯 3 瓶 以 上, 除 洗 杯 費 外 加 收 單 瓶 $600/ 瓶 若 需 醒 酒 器 或 冰 桶, 各 分 別 酌 收 $100/ 個 如 飲 酒 過 量, 造 成 環 境
More information餐前小吃
餐 前 小 吃 Appetizer 点 心 拼 盘 (8 pieces) 12 Dim Sum Platter 青 芥 末 虾 球 10 Deep-Fried Prawn Tossed with Wasabi Mayo 秘 制 卤 水 牛 展 8.5 Marinated Beef Shin with Superior Soya Sauce 蒜 茸 牛 油 局 青 口 8 Baked Mussel with
More informationTo us, local produce is an excellent choice. Chickens and pigs are raised locally in the New Territories. They taste great because they are fed with g
大 班 樓 粵 菜 清 淡 雅 致, 講 求 吃 出 原 味, 想 做 得 好, 首 要 條 件, 必 須 採 用 最 優 質 新 鮮 的 食 材 我 們 認 為, 本 地 產 品, 是 很 好 的 選 擇 香 港 新 界 有 本 地 雞, 本 地 猪, 因 為 用 的 飼 料 較 好, 每 天 活 宰, 味 道 極 佳 ; 亦 有 一 些 老 舊 醬 園 及 品 牌, 依 然 沿 用 著 傳 统
More informationYi yang a la carte menu
飘 逸 PIAO YI - SET MENU 倚 洋 招 牌 菜 Yi Yang Signature Dishes 来 自 中 餐 大 厨 梁 宝 林 师 傅 By Master Chinese Chef Leung Po Lam 化 皮 乳 猪 伴 龙 带 玉 梨 香 高 汤 鸡 蓉 烩 官 燕 原 只 南 非 汤 鲍 鱼 芝 士 上 汤 焗 小 龙 虾 南 乳 蒜 香 鸡 芦 笋 百 合 炒 多
More informationMicrosoft Word - 新菜单-1-1.doc
餐 前 小 吃 Cold Appetizers 例 Small 香 辣 鸭 舌 海 蜇 Spicy Duck Tongue and Jellyfish 五 香 黄 鱼 Spicy Roasted Yellow Croaker 话 梅 贵 妃 鸡 Poached Chicken Marinated with Plums 红 油 白 切 鸡 Poached Chicken With Chili Oil
More informationSlide 1
上 海 市 黄 浦 区 物 价 检 查 所 电 话 :63735321 地 址 : 黄 浦 区 广 东 路 357 号 12 楼 1221 室 A LA CARTE MENU 零 点 菜 单 龙 凤 特 色 冷 盘 Dragon & Phoenix Signature Appetizers 老 上 海 熏 鱼 138 Deep-fried Black Carp with Traditional Sauce
More information烧腊及凉菜
凉 菜 Appetizer and Cold Dishes 例 Regular 酒 花 醉 鸡 118 Slow- Boiled Chicken in Chinese Yellow Wine with Sugar and Herbs 豉 油 鸡 108 Boiled Chicken with Soy Sauce 上 海 熏 鱼 108 Smoked Fish Shanghai Style 五 香 牛
More informationA la cart menu
点 心 ( 蒸 ) Dim Sum (Steamed) 时 菜 牛 肉 球 32 Minced beef balls, vegetables 蜜 汁 叉 烧 包 35 Barbecued pork buns 沪 式 小 笼 包 35 Shanghai style pork dumplings 瑶 柱 蛋 黄 糯 米 鸡 35 Lotus leaf glutinous rice, chicken, conpoy,
More informationSUMMER PAVILION
Hai Tien Lo Chinese New Year Prix Fixe Menus 一 帆 风 顺 宴 Fortune Menu 烟 鸭 鹅 肝 片 皮 鸭 Pan-fried Foie Gras with Sliced Barbecued Smoked Duck 糖 心 黑 蒜 鲍 鱼 海 味 盅 Double-boiled Abalone, Fish Maw, Dried Scallops,
More information湯 羹 類 SOUP 極 上 珍 饈 DELICACIES 煲 仔 類 CLAY POT Double Boiled Silky Chicken $38 with Abalone 竹 絲 雞 燉 鮑 魚 Double Boiled Whelk with $38 Cordycep Flower, Fi
頭 盤 HOT APPETISERS 頭 盤 COLD APPETISERS 精 选 烧 腊 BBQ SPECIALTY Signature Dim Sum Selection $25 三 式 精 選 點 心 ( 每 位 ) Scallop Sang Choy Bow $22 澳 帶 生 菜 包 ( 每 位 ) Lobster Sang Choy Bow $27 龍 蝦 生 菜 包 ( 每 位 )
More information玉堂春暖厅房
演绎着最为地道精致而又不囿于传统的粤菜风貌,无论是精巧绝伦的手作创意点心,还是饮誉多年的广府名菜,都出自粤菜大师之匠心巧手 每一口都在齿颊之间留下源远流长的岭南味道,令玉堂春暖成为本地美食家及中外客人一贯以来的至爱 Thick Soup of Various Delicacies 588 / pers. Famous Cantonese DishesSoup Spiced & Roasted Shark
More informationOP J60 Resize CNY Menu
合团家 圆新年套餐好Chinese New Year 2018 Menu 运连连Orient Palace Pte Ltd Furama Riverfront, annex@furama #01-01 407 Havelock Road, Singapore 169634 (65) 6931 8888 enquiry@orientpalace.com.sg www.orientpalace.com.sg
More information玉堂春暖大厅
演绎着最为地道精致而又不囿于传统的粤菜风貌,无论是精巧绝伦的手作创意点心,还是饮誉多年的广府名菜,都出自粤菜大师之匠心巧手 每一口都在齿颊之间留下源远流长的岭南味道,令玉堂春暖成为本地美食家及中外客人一贯以来的至爱 Thick Soup of Various Delicacies 568 / pers. Photos For Reference Only Famous Cantonese DishesSoup
More information兴国婚宴
April 2011 / 5000 上海兴国宾馆 Radisson Plaza Xing Guo Hotel Shanghai 78 200052 78 Xing Guo Road, Shanghai 200052, China Tel 86 21 6212 9998 Fax 86 21 6212 9996 www.radisson.com/shanghaicn_plaza Beautiful Garden
More information