|
|
- 眺 宗
- 6 years ago
- Views:
Transcription
1 Serving you fresh, tasty Chinese cuisine AUTHENTIC CHINESE CUISINE
2
3 A L A C A R T E M E N U S T A R T E R 頭盤 1 兩人拼盤 Mixed Hors D oeuvres For 兩人海鮮拼 Seafood Mixed Hors D oeuvres For 香酥鴨 Crispy Aromatic Duck 四分之一 Quarter 7.80 半 Half 全 Whole 清蒸帶子 Steamed Fresh Scallops (each) 芝麻蝦多士 Sesame Prawn Toast 豉汁青口 Mussels in Black Bean Sauce 燒排骨 Barbecued Spare Ribs 鳳尾蝦 Butterfly Prawns in Breadcrumbs 海草 Crispy Seaweed (V) 椒鹽沙甸魚 Deep Fried Sardines with Garlic & Chilli 素春卷 Vegetable Spring Rolls (V) 熏雞絲 Deep Fried Smoked Chicken with Garlic & Chilli 炸雲吞 Deep Fried Won Ton 椒鹽雞翅膀 Deep Fried Chicken Wings with Spiced Salt 椒鹽軟殼蟹 Salt & Pepper Soft Shell Crab (2) 沙爹雞串 Chicken Skewers in Satay Sauce (4) 沙爹蝦串 Prawn Skewers in Satay Sauce (2) 椒鹽鮮魷 Deep Fried Squid with Garlic & Chilli 7.00 Mo Lin Chinese Restaurant Ltd, Unit 3, 6-14 High Street, Crawley, RH10 1BH, Tel:
4 S O U P 湯類 36 雲吞湯 Won Ton Soup 酸辣湯 Hot and Sour Soup 雞肉粟米湯 Chicken and Sweetcorn Soup 蟹肉粟米湯 Crabmeat and Sweetcorn Soup 海鮮湯 Seafood Soup 魚丸雜菜湯 Fish Ball Vegetable Soup 4.00 D I M S U M 點心 21 煎豬肉鍋貼 Fried Pork Dumpling 煎雞肉鍋貼 Fried Chicken Dumpling a 煎素菜鍋貼 Fried Vegetable Dumpling (V) 釀蟹鉗 Deep Fried Crab Claws (2) E 鴨絲春卷 Shredded Duck Spring Roll 蝦餃 Steamed Ha Gau 燒賣 Steamed Sui Mai 牛肉燒賣 Steamed Beef Sui Mai 雞肉包 Steamed Chicken Bun 叉燒包 Steamed Pork Bun 豆沙包 Steamed Red Bean Paste Bun 小籠包 Steamed Xiao Long Bao (pork dumpling) 4.00
5 L O B S T E R 龍蝦 & C R A B 蟹 ( 連殼 served with shell) 42 Lobster with Ginger & Spring Onions on a bed of Crispy Noodles 姜蔥龍蝦脆麵底 43 Lobster with Ginger & Spring Onions or Black Bean Sauce 姜蔥龍蝦或豉汁龍蝦 44 Steamed Whole Lobster (Steamed with coriander, Shao Shing Wine, light soy) 清蒸龍蝦 ( 芫茜, 邵興酒, 生抽 ) 45 Fried Lobster with Garlic & Chilli (Served with a combination of spices, light soy) 椒鹽焗龍蝦 46 Steamed Whole Crab (Served with coriander, soy, shao shing wine) 清蒸蟹 ( 芫茜, 生抽, 邵興酒 ) 47 Fried Crab with Garlic & Chilli Steamed crab portions in shell, coriander, ginger, light soy 蒜蓉, 辣椒炒蟹 ( 芫茜 ) 48 Fried Crab with Szechuan Sauce (Sweet & Spicy flavours) 川汁炒蟹 49 Crab with Ginger & Spring Onions (Fried Crab in shell with a light sauce) 姜蔥炒蟹 50 Fried Crab with Black Bean Sauce 豉汁炒蟹 Please ask your waiter for details. C H I N E S E P O T 砂鍋 51 雜肉豆腐 Bean Curd with Mixed Meat 茄子豬肉煲 Aromatic Pork and Aubergine 豉汁排骨 Spare Ribs in Black Bean Sauce 粉絲海鮮 Mixed Seafood with Glass Noodles 磨豉燴羊肉 Lamb Goulash in Yellow Bean Sauce 8.50
6 B E E F 牛肉類 71 鐵板中式牛柳 Sizzling Fillet Steak Cantonese Style Tender slices of fillet steak in a sweet, cantonese sauce with onions 72 鐵板黑椒牛柳 Sizzling Fillet Steak, Black Pepper Tender slices of fillet steak in a subtle peppery sauce 73 鐵板姜蔥牛柳 Sizzling Fillet Steak, Ginger & Spring Onions Tender slices of fillet steak stir fried and garlic 74 牛肉西蘭花 Beef with Broccoli 豉汁青椒牛 Beef in Black Bean Sauce & Green Peppers 蠔油牛肉 Fried Beef in Oyster Sauce 醬爆腰果牛 Beef with Cashew nuts in Yellow Bean sauce 双冬牛 Beef with Chinese Mushrooms & Bamboo shoots 干牛絲 ( 辣 ) Dry Shredded Beef, Chilli 咖哩牛 Beef Curry 沙嗲牛 Beef with Satay Sauce 蕃茄牛 Fried Beef in Tomato Sauce 6.50 L A M B 羊肉類 87 薑蔥鐵板羊 Sizzling Lamb Ginger & Spring Onions 咖哩羊 Lamb Curry 豉汁羊 Lamb in Black Bean Sauce 宮保羊 Kung Po Lamb with Chilli 椒鹽羊 ( 干 ) Deep Fried Lamb, Garlic & Chilli (dry) 7.50 D U C K 鴨類 84 蜜味燒鴨 Honey Roasted Duck 蠔油燒鴨 Roasted Duck in Oyster Sauce 8.00 Slices of Roast Duck breast in a sweet sauce. Served on a bed of Chinese leaf 86 菠蘿鴨 Duck with Pineapple 8.00
7 P O R K 豬肉類 92 豉汁肉片 Pan Fried Pork Slices in Black Bean Sauce 咖哩豬肉 Pork in Curry Sauce 炸菜肉絲芽菜 Shredded Pork Chinese Pickles & Beansprouts 燒肉 ( 熱 ) Grilled Pork Belly Slices (served warm) 椒鹽肉片 ( 干 ) Deep Fried Pork with Garlic & Chilli (dry) 醬爆腰果肉片 Pork with Cashew Nuts in Yellow Bean Sauce 椒鹽排骨 Spare Ribs with Garlic & Chilli 咕嚕肉 Sweet & Sour Pork 双冬豬肉 Pork with Chinese Mushrooms & Bamboo Shoots 鐵板姜蔥豬 Sizzling Pork, Ginger, Spring Onions 6.50 C H I C K E N 雞肉類 59 檸汁雞 Diced Chicken in Lemon Sauce 豉汁雞 Chicken in Black Bean Sauce 甜酸雞 Sweet & Sour Chicken 腰果雞 Chicken with Cashew nuts 醬爆腰果雞 Chicken with Cashew nuts in yellow bean sauce 双冬雞 Chicken with Chinese Mushrooms & Bamboo shoots 宮保雞片 Spicy Kung Po Chicken 鐵板姜蔥雞 Sizzling Chicken Ginger & Spring Onions 四川雞 Spicy Szechuan Chicken 咖哩雞 Chicken in Curry Sauce 沙嗲雞 Chicken in Satay Sauce 6.00
8 F I S H 魚類 103 姜蔥蒸紅魚 Steamed Whole Sea Bass, Ginger, Spring Onions Steamed fish with ginger & spring onions is the bench mark for preparing fish in Chinese cooking. A combination of light soy sauce and oils gives the fish a subtle light flavour, nothing can be hidden in terms of the quality and freshness of the fish. Timing is everything. 104 豉汁蒸鱸魚 Steamed Whole Sea Bass, Black Beans Fried whole Sea Bass topped with Black Beans 105 蒸姜蔥紅魚 Red Fish, Ginger, Spring Onions Fried whole steamed Red Fish topped with a light gravy sauce, ginger & spring onions 106 蠔油煎紅魚 Grilled Red Fish, Oyster Sauce Fried whole Red Fish topped with oyster sauce and chopped spring onions 107 豉汁煎三文魚柳 Grilled Salmon Fillet, Black Bean Sauce 7.00 Salmon fillet topped with black bean sauce 118 茄汁煎鮫魚 Grilled Mackerel in Tomato Sauce 豉汁煎鮫魚 Grilled Mackerel in Black Bean Sauce 蠔油銀鱈魚柳 Cod Fillet with Oyster Sauce 咖哩銀鱈魚柳 Cod Fillet with Curry Sauce 7.50 S E A F O O D 海鲜類 108 鐵板海鮮 Sizzling Seafood Platter 姜蔥禾尚魚 Fried Monkfish, Ginger & Spring Onions 9.00 Wok flashed monkfish in a light sauce 110 鐵板姜蔥生蠔 Sizzling Oysters, Ginger & Spring Onions 9.00 Fried Oysters served in an iron dish 111 酥炸生蠔 Deep Fried Crispy Oysters 豉汁鮮魷 Stir Fried Squid, Black Bean Sauce 7.00 Wok flashed squids, chopped garlic, black bean sauce 114 椒鹽魷魚 ( 干 ) Stir Fried Squid, Garlic & Chilli (dry) 7.00 Wok flashed squids, chopped garlic & spicy
9 P R A W N 蝦類 126 蒜蓉蒸老虎蝦 ( 連殼 ) Steamed Whole Tiger Prawns in Garlic (in shell) Succulent Whole Tiger Prawns, garlic sauce 127 椒鹽有頭大蝦 ( 連殼 ) Salt & Pepper Whole Prawns (in shell) Sautéed King Prawns in Shell, in a dry sauce 128 鐵板蒜蓉牛油大蝦 ( 連殼 ) Sizzling Whole King Prawns, Garlic & Butter (in shell) Stir fried succulent King Prawns, in a light butter sauce 129 鐵板姜蔥大蝦 Sizzling King Prawns, Ginger & Spring Onions 9.50 Stir fried succulent King Prawns, in a light gravy sauce 138 蕃茄大蝦 Stir Fried King Prawns with Tomato 四川大蝦 Spicy Szechuan King Prawns 8.50 Stir fried King Prawns, sweet & spicy 131 甜酸大蝦 Sweet & Sour King Prawns 豉汁大蝦 King Prawns in Black Bean Sauce 醬爆腰果大蝦 King Prawns, Cashew Nuts & Yellow Bean 椒鹽大蝦 ( 干辣 ) Fried King Prawn in Garlic Sauce & Chilli (dry) 咖哩大蝦 King Prawns in Curry Sauce 蠔油大蝦 King Prawns in Oyster Sauce 9.50 V E G E T A R I A N 素菜類 141 齋香酥鴨 Vegetarian Crispy Duck with Pancakes 齋拼盤 Vegetarian Mixed Hors D oeuves For 齋酸辣湯 Vegetarian Hot & Sour Soup 淨粟米湯 Sweet Corn Soup 齋串雞 Vegetarian Chicken Skewers 豉汁素雞 Vegetarian Chicken in Black Bean Sauce 齋咕嚕肉 Sweet & Sour Vegetarian Pork 齋甜酸雞 Sweet & Sour Vegetarian Chicken 齋宮保雞 Kung Po Vegetarian Chicken 5.60
10 V E G E T A R I A N 素菜類 ( C O N T I N U E D ) 150 齋宮保豬 Kung Po Vegetarian Pork 蒜蓉白菜 Chinese Greens, Pak Choi with garlic 時菜冬菇 Vegetables with Chinese Mushrooms 蒜蓉芽菜 Stir Fried Bean Shoots with Garlic 炒雜菜 Stir Fried Mixed Vegetables 蒜蓉豆角 Stir Fried Green Beans 咖哩雜菜 Mixed Vegetables in Curry Sauce 4.50 R I C E 飯 159 大蝦炒飯 Fried Rice with King Prawns 鴨絲炒飯 Fried Rice with Shredded Duck 牛肉炒飯 Fried Rice with Beef 雞肉炒飯 Fried Rice with Chicken 豬肉炒飯 Fried Rice with Pork 雜菜炒飯 Mixed Vegetable Fried Rice (V) 星州炒飯 Spicy Singapore Fried Rice 楊州炒飯 Special Fried Rice 蛋炒飯 Egg Fried Rice 白飯 Steamed Rice 2.80 N O O D L E S 麵類 Crispy noodles 脆烘底麵 170 大蝦烘底麵 Crispy Noodles with King Prawns 雞肉烘底麵 Crispy Noodles with Chicken 雜肉烘底麵 Crispy Noodles with Mixed Meat 牛肉烘底麵 Crispy Noodles with Beef 豬肉烘底麵 Crispy Noodles with Pork 5.00
11 N O O D L E S 麵類 Rice Noodles 米粉 175 星汌米粉 Spicy Singapore Rice Noodles 齋星汌米粉 Vegetarian Spicy Singapore Rice Noodles 4.50 Chow Mein 炒麵 177 雞炒麵 Chicken Chow Mein 牛肉炒麵 Beef Chow Mein 豬肉炒麵 Pork Chow Mein 鴨絲炒麵 Duck Chow Mein 蔬菜炒麵 Vegetable Chow Mein (V) 雜肉炒麵 Mixed Meat Chow Mein 海鮮炒麵 Mixed Seafood Chow Mein 大蝦炒麵 King Prawns Chow Mein 6.50 H O F U N 河粉 (dry, flat noodles) 185 海鮮河粉 Mixed Seafood Ho Fun 雜肉河粉 Mixed Meat Ho Fun 豉汁牛河 Ho Fun Beef in Black Bean Sauce 干炒牛河 Beef Ho Fun 5.50 Udon 烏冬 (soft thick noodles) 189 海鮮烏冬 Udon Soft Noodles with Seafood 牛肉烏冬 Udon Noodles with Beef 雜肉烏冬 Udon Noodles with Mixed Meat 6.50
12 S E T M E N U S A V A I L A B L E D A Y T I M E & E V E N I N G 二人和菜 SET MEAL (A) FOR 2 每位 per person 香酥鴨 Aromatic Crispy Duck 鐵板姜蔥牛 辣豉汁雞 Sizzling Beef with Ginger & Spring Onions Chicken in Black Bean Sauce & Chilli 炒雜菜 Stir Fried Mixed Vegetables 蛋炒飯 Egg Fried Rice 三人和菜 SET MEAL (B) FOR 3 每位 per person 香酥鴨甜酸蝦黑椒鐵板牛炒雜菜 豉汁雞 ( 辣 ) Aromatic Crispy Duck Sweet & Sour Prawns Sizzling Beef with Black Pepper Stir Fried Mixed Vegetables Chicken in Black Bean Sauce & Chilli 蛋炒飯 Egg Fried Rice Prices include 20% VAT. Please inform your waiter of any allergies. Service Charge is not included. Management reserve the right to change our prices from time to time.
13 S E T M E N U S A V A I L A B L E D A Y T I M E & E V E N I N G 四人和菜 SET MEAL (C) FOR 4 每位 per person 拼盤 香酥鴨 Mixed Hors D oeuvres Aromatic Crispy Duck 鐵板姜蔥羊 Sizzling Lamb with Ginger Spring Onions 四川大蝦 ( 辣 ) Spicy Szechuan King Prawns 豉汁牛 炒雜菜 Fried Beef with Black Bean Sauce Stir Fried Mixed Vegetables 蛋炒飯 Egg Fried Rice 六人和菜 SET MEAL (D) FOR 6 每位 per person 拼盤 Mixed Hors D oeuvres 香酥鴨 Aromatic Crispy Duck 鐵板姜蔥牛柳 Sizzling Fillet Steak with Ginger & Spring Onions 豉汁雞 茄汁銀鱈魚 炒雜菜 Chicken in Black Bean Sauce Cod Fillet in Tomato Sauce Stir Fried Mixed Vegetables 楊汌炒飯 Special Fried Rice Prices include 20% VAT. Please inform your waiter of any allergies. Service Charge is not included. Management reserve the right to change our prices from time to time.
14 S E T M E N U S A V A I L A B L E D A Y T I M E & E V E N I N G 海鮮和菜 SEAFOOD SET MEAL (E) 每位 per person (For 2) 二人或以上 海鮮拼 Seafood Mixed Hors D oeuvres 炸蟹鉗 Deep Fried Crab Claws, 椒鹽魷魚 Deep Fried Squid Salt & Chilli, 炸帶子 Scallops in batter, 酥炸生蠔 Deep Fried Oyster, 沙爹蝦 Satay Prawn 姜蔥焗龍蝦 Braised Lobster with Ginger & Spring Onions ( 連殼 ) Served in Shell 四川三文魚 Salmon in Szechuan sauce 豉汁大蝦 ( 辣 ) Stir Fried King Prawns in Black Bean Sauce & Chilli 鐵板海鮮煲 Sizzling Seafood Platter 蝦仁炒飯 Shrimp Fried Rice 素食和菜 VEGETARIAN SET MEAL (F) FOR 2 豉汁豆腐 每位 per person (For 2) 二人或以上 齋拼盤 Vegetarian Mixed Hors D oeuvres Fried Beancurd in Black Bean Sauce & Chilli 甜酸齋雞 Vegetarian Chicken in Sweet & Sour Sauce 炒雜菜 Stir Fried Mixed Vegetable 雜菜炒飯 Mixed Vegetable Fried Rice Prices include 20% VAT. Please inform your waiter of any allergies. Service Charge is not included. Management reserve the right to change our prices from time to time.
MENU Oct 2015.xlsx
頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried
More informationRhodes Food menu 7.2014
Entrees Peking Duck (Whole) - Serve in two courses: $60.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck Pancake ( 4 Pieces ) $16.00 Lamb Pancakes (
More information头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )
头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
More information1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
More informationInstant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet
South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of
More informationNam Fong main menu (Jan 2015).ai
SNACK Deep Fried Sautéed Crabmeat in Shell ( per person) $ 162 stuffed with Black Truffle and Onion Deep Fried Dumpling stuffed with Sautéed Sea Whelk Meat, ( per person) $ 142 Chicken Liver and Minced
More information2016菜單內頁
CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken
More information套餐 SET MEALS C 四人和菜 FOR 4 PERSONS (or More) 每位 per person 熱 拼 春卷 干貝鬆 芝麻蝦 燒骨 沙爹雞串 炸鮮魷 Mixed Hors D'oeuvres (Spring Rolls, Seaweed, Sesame Prawn o
套餐 SET MEALS A 二人和菜 FOR 2 PERSONS (or More) 每位 20.00 per person 熱 拼 春卷 芝麻蝦 干貝鬆 燒骨 Mixed Hors D'oeuvres (Spring Rolls, Sesame Prawn on Toast, Seaweed, & Honey Spare Ribs) 雞茸粟米羹 Chicken & Sweet Corn Soup
More information1GP Family
Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,
More informationNEW Shang Palace Menu (New price2)
Upon your advice, we will gladly accommodate any dietary restrictions you may have, but we unfortunately cannot guarantee the complete absence of allergens such as nuts, wheat and dairy products in our
More informationWedding Brochure Menu Insert
Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable
More informationDishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
More information1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
More information风味餐厅
Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs
More informationMicrosoft Word - Tai Ho - Dinner
THE MAGICAL NOODLE HOUSE THE SPECIAL ATTRACTION OF THE TAI HO IS THE CHEF S HAND-PULLED NOODLES. INSTEAD OF ROLLING OUT AND CUTTING THE NOODLE DOUGH, THE CHEF TWISTS AND TWIRLS THE DOUGH TO FORM STRANDS
More informationPowerPoint 演示文稿
永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小
More information冷菜(Cold Dishes)
1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
More informationHors D oeuvres 什錦熱拼 110. Mixed Hot Platter 8.90 ( 8.70 per head. Min. 2 orders. ) Satay Chicken, Prawn on Toast, Seaweed, Veg. Roll, & Vietnamese Spri
c h i n e s e c u i s i n e AND CHEF KOH S KITCHEN DATUK JIMMY CHOO says, Like shoe designing, whipping up a great dish is an art. 23 rd August 2009 31 33 Sussex Place, London W2 2TH tel: 020 7402 6263
More informationHOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
More informationLi River Retreat Food menu May 2008.xls
Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
More informationBeverages Soft Drinks Thai Tea Hot Tea... 1 Saki Bubble Tea Bud Weiser Bud Light Corona... 3 Samuel Adams
Lunch Box Monday - Friday 11am - 3pm Weekend & Holiday 11am - 3pm $1 Extra Served with Rice, Egg Roll or Crab Rangoon, and House Salad Exchange Salad to Rice $0.25 Extra Add Drinks or Soup $1.50 Extra
More informationWedding Proposals-2005
每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
More informationMicrosoft Word - NUDO vegan menu - Dec 2014.doc
VEGAN MENU Non meat, egg & dairy free = dishes suitable for vegans are highlighted in yellow address: 54 56 Low Friar Street, Newcastle upon Tyne, NE1 5UE tel: 01912331133 email: hello@nudonoodles.co.uk
More information饮料Drinks
#2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop
More informationCentral Thai New Menu 14052013
SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised
More informationMicrosoft Word - Tim's Kitchen Menu 2014
沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
More informationUntitled-1
Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded
More informationelite dining alc_2016_Mar
CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
More information套餐 素熱拼 VEGETARIAN SET per person (minimum of 2 persons or more) Starter 套餐 Set Meal (For all our set meals an extra dish will be added for 4 per
菜 譜 Dim Sum & Seafood Restaurant 添福海鲜酒家 Our Food May Contain These 14 Allergens "Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Mollusus, Mustard, Nuts, Peanuts, Soya, Sesame
More informationLOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
More information卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
More informationWokstar Dinner Menu_+LO
Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
More informationMicrosoft Word - Dragon Inn - Dinner
Lunch Specials 11:00a.m to 3:00p.m. Monday through Saturday (except Holidays) All Lunch Specials Served with Egg Flower Soup A. D. Sweet & Sour Ribs G. J. Special Beef Noodle Soup (Hot & Spicy) M. Fried
More information小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $
厨 师 推 荐 Chef's Special 潮 式 卤 水 鸭 ( 半 只 ) $24.80 Marinated duck with spices (Half duck) 川 北 凉 粉 $12.00 Tossed clear noodles served with cucumber salads in chili oil 桶 子 豉 油 鸡 ( 半 只 ) $17.80 Soy sauce marinated
More informationSRC_Set201809
Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake
More informationSlide 1
经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍
More informationMicrosoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
More information43639M_Golden Court Menu_5_Trim
Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried
More informationSet Meals
A Banquet For 2-3 Persons 18.00 per head Chicken & Sweet Corn Soup Wafer Paper Prawn Shiu Mai (Pork & Prawn Mixed) King Prawn with Young Corn Sweet & Sour Pork Beef in Black Bean Sauce Fried Rice For 3
More informationLNY2016 ( ).xlsx
Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
More informationbk_food_menu
bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce
More information中餐菜单
CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings
More informationIMPERIAL CHINA RESTAURANT
IMPERIAL CHINA RESTAURANT WHITE BEAR YARD 25A LISLE STREET LONDON WC2H 7BA TEL: 020 7734 3388 Website: www.imperialchina-london.com Email: enquiries@imperialchina-london.com All Prices inclusive of VAT
More informationMicrosoft Word - Golden Dynasty - Lunch & Dinner
Lunch Special 11:00AM - 3:00 PM All Entrees Served with Daily Soup (Dine-in only), Appetizer, Steamed Rice or Vegetable Fried Rice, and Fortune Cookie. NO MSG ADDED A. $7.25 1 Mushroom Chicken 6 Mongolian
More informationEntree 201 Mixed Entree (per person) (Spring Roll, Prawn Toast, Chicken Dim Sim) 5.8 三式炸盆 202 Mini Spring Roll (1/2 doz.) 8.5 春卷 203 Vegetable Spring
Chef s Suggestions 001 Peking Duck (two course) (whole) 58 Peking Duck is a world famous dish. Wrapped in a thin pancake, (half) 34 with Spring Onion & strips of sliced Cucumber in Hoi Sin sauce. Second
More informationPan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
More informationPowerPoint 演示文稿
Western Dishes the Mantra Way 西 式 菜 品 Appetizers 开 胃 菜 Caesar salad with crostini With chicken 260 With king prawns 280 凯 撒 沙 拉 配 面 包 脆 / 鸡 肉 260/ 大 虾 280 Mixed salad with Thousand lsland dressing 什 锦
More informationbk_food_menu
bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,
More informationMicrosoft Word - 3E383CD6-06B8-08824F.doc
FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo
More informationPan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
More information105020095与玥樓菜單306
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
More information8QN Menu
Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,
More informationMoonlight_Menu
Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling
More informationHOUSE SPECIAL SET MENU A For 2 People or More per person Chicken & Sweet Corn Soup or Hot & Sour Soup Sweet & Sour Chicken or Pork Beef with
潮粵小菜 Special Dishes 1 豉汁涼瓜多寶... 25.00 Braised Turbot with Bitter Melon in Black Bean Sauce 2 豉汁涼瓜排骨... 12.80 Braised Spare Ribs with Bitter Melon in Black Bean Sauce 3 鹹雞粒茄子煲... 10.80 Stewed Chicken and
More informationone function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况
新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,
More information22N_poster_a3
MONDAY MENU 星期一餐牌 Sweet & Sour Pork + Choy Sum + Steam Rice 咕嚕肉 + 菜心 + 蒸飯 Curry Chicken + Choy Sum + Steam Rice 咖哩雞 + 菜心 + 蒸飯 Sweet & Sour Pork 咕嚕肉 Curry Chicken with Rice 咖哩雞 Vegetarian Vermicelli 素食粉絲
More informationThai Buffet
Christmas Buffet Dinner 圣 诞 自 助 晚 餐 盛 宴 24 th - 25 th December 2014 2014 年 12 月 24-25 日 Seafood on Ice 海 鲜 拼 盘 Boston Lobster, Oyster, Tiger Prawn, New Zealand Mussel, Salmon, Tuna, Sea Whelk, Blue Crab,
More informationPizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒
Appetizer and Salads 头 盘 和 沙 拉 ADD A La Carte Menu Roasted Tuna with Sichuan Pepper Crust 88.0 川 式 花 椒 烤 吞 拿 鱼 Sweet potato mousseline, green beans, black olive and vinaigrette 甜 薯 酱 泥, 青 豆, 黑 橄 榄 香 醋
More informationRoast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2
MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter
More informationdine in nov
MENU Trading Hours TEL: 9395 3888 Shop G06 NO. 47-57 TOM ROBERTS PDE POINT COOK ENTRÉE 前 菜 1.GYOZA (5 pi e c e s )日 式 饺 子 ( 5只 ) Steamed, then pan fried pork dumplings $5.8 2.EBI TA S UTA A G E炸 虾 Fried
More informationPG2017CNYMenu-OCC-set-v7
Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White
More informationTC 11月官網 menu_201810
Double Cheese Fish Patty Burger Milano Braised Osso Bucco with Saffron Risotto Deed-fried Seafood and Oyster Platter Buffalo Chicken Wing and Blue Cheese Dip MENU APPETIZERS & SALAD SOUPS LIGHT FOOD SEAFOOD
More information正宗川菜
正 宗 川 菜 SICHUAN COOKING 汤 类 Soups 蛋 花 汤 S01 Egg Drop Soup... 2.25 酸 辣 汤 S02 Hot & Sour Soup... 2.25 龙 抄 手 S03 Wonton Soup (For 2)... 5.95 酸 辣 抄 手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海 鲜 汤 S05 Seafood
More informationTi Chen Ala-Carte Menu Sep 2018
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong
More informationMicrosoft Word - Appendix C - Food Photo Booklet_final version.doc
香 港 市 民 食 物 消 費 量 調 查 2005-2007 Population-based Food Consumption Survey of the People of Hong Kong 2005-07 食 物 環 境 衞 生 署 委 托 香 港 中 文 大 學 進 行 Conducted for the Food and Environmental Hygiene Department
More information怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued
香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
More informationRice Empire menu_
LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650
More informationYCT menu 2013(大菜牌)无鸡版 01
Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger
More informationDeluxe Banquets $38.00/ Head ENTRÉE CHICKEN DIM SIM, SPRING ROLL SESAME PRAWN LAMB PANCAKE Banquets $32.00/ Head ENTRÉE CHICKEN DIM SIM SPRING ROLL CH
King Wan Chinese Restaurant Deluxe Banquets $38.00/ Head ENTRÉE CHICKEN DIM SIM, SPRING ROLL SESAME PRAWN LAMB PANCAKE Banquets $32.00/ Head ENTRÉE CHICKEN DIM SIM SPRING ROLL CHICKEN SANG CHOY BOW MAIN
More informationAPPETIZERS 南 北 小 吃 A 1. 夫 妻 肺 片 Spicy Beef Tendon & Tripe in Chili Sauce...8.95 A 2. 麻 辣 耳 絲 Chilled Spicy Pig Ears...7.50 A 3. 涼 拌 海 蜇 Jellyfish with
A Taste of Northern & Southern C H I N E S E C U I S I N E 南 北 小 吃 北 方 麵 點 Tel: (617) 969-2800 (617) 969-8600 Fax: (617) 969-6300 870 Walnut Street Newton, MA 02461 www.dumplinghousenewton.com APPETIZERS
More information套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大
元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole
More informationRT_4.3_Main Menu>>>PDF
A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it
More informationSOUP
MENU B (For a minimum of two people) 最少 2 位用 4 Per person 每位 4 湯 S O U P 精美點心拼盤 ( 蒸 )(8 件 ) Steamed Dim Sum Platter (8 pieces) (Crystal Prawn Dumplings, Minced Pork Siu Mai, Prawn and Chives Dumplings,
More information台北醫學大學
Taipei Medical University 台 北 醫 學 大 學 美 食 街 餐 點 熱 量 參 考 表 A1 雲 南 小 廚 < 飯 類 > 雲 南 招 牌 花 椒 雞 785 大 卡 Deep-fried Chicken with Hot Sauce..85 元 泰 式 椰 香 咖 哩 760 大 卡 Thai curry chicken rice.80 元 黑 胡 椒 雞 排 / 排
More informationCT_Menu2016_Final_ForWeb
Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his
More informationCD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
More informationThai Set Menu Christmas Night 圣 诞 套 餐 Set B 168++/Person 168 元 / 每 位 Thordmun Pla Deep fried fish cake with sweet chili sauce 红 咖 喱 鱼 饼 Spicy and sour
Thai Set Menu Christmas Night 圣 诞 套 餐 Set A 168++/Person 168 元 / 每 位 Pho Pia Pak Deep fried vegetable spring roll and sweet chili sauce 香 炸 春 卷 Tom Kha Gai Chicken in coconut milk soup 椰 子 鸡 汤 Geang Phed
More information24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖
京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1
More information2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
More informationTo us, local produce is an excellent choice. Chickens and pigs are raised locally in the New Territories. They taste great because they are fed with g
大 班 樓 粵 菜 清 淡 雅 致, 講 求 吃 出 原 味, 想 做 得 好, 首 要 條 件, 必 須 採 用 最 優 質 新 鮮 的 食 材 我 們 認 為, 本 地 產 品, 是 很 好 的 選 擇 香 港 新 界 有 本 地 雞, 本 地 猪, 因 為 用 的 飼 料 較 好, 每 天 活 宰, 味 道 極 佳 ; 亦 有 一 些 老 舊 醬 園 及 品 牌, 依 然 沿 用 著 傳 统
More informationORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Complimentary benefits for a minimum of 15 tables: 5 tier wedding cake Champagne tower Make-up room for brid
ORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Please select one of each dish item Appetizers CHINESE COLD CUT COMBINATION Australian lobster and scallops sashimi Roasted suckling pig and marinated meat combination
More information2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap
2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs
More informationLabula_House_ indd
LA BU LA Open hours: 10am - 1am 7days a week Take-Out Available A Take-Out order is served with rice, except Noodle dishes. Appetizers (served cold) 1 2 1. 夫 妻 肺 片 Fu Chi Beef 2. 川 北 涼 粉 Sichuan Bean Jelly
More information烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7
前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet
More information宽窄巷子
Mapo 宽 窄 巷 子 MENU xi Mapo ALL YOU CAN EAT HOTPOT 每 位.0 磅 ( 最 少 两 位 ).0 P Per Person ( Min.2 Persons) 火 锅 汤 底 四 川 麻 辣 火 锅 四 川 鸳 鸯 火 锅 野 菌 鸡 煲 火 锅 大 骨 高 汤 火 锅 川 式 酸 菜 火 锅 Hotpot Soup Base Options Sichuan
More informationMicrosoft PowerPoint - 20101122 Peony's A La Carte Menu (Web Site Version)
大 廚 推 介 Chef s Recommendation 欖 豉 南 瓜 蒸 鱈 魚 Steamed Cod Fish with Pumpkin & Broccoli 冲 燒 銀 雪 魚 Stir-Fried Cod Fish Fillets with Broccoli 咕 嚕 豆 腐 蝦 球 Deep Fried Prawns and To Fu in Sweet & Sour Sauce 蜜
More informationMicrosoft Word - KW New Full Menu.docx
King Wan Chinese Restaurant ***** CRONULLA & SUTHERLAND LEAGUES CLUB Minimum charge is $16 per head Holiday Charge is $3 per head All price include GST All main ingredients for the menu are listed, please
More informationtakeaway-web
Sakura Japanese Restaurant 套 餐 A 每 位 15 头 盘 ( 任 选 一 ) 什 锦 寿 司 日 式 煎 饺 子 日 式 串 鸡 海 鲜 面 豉 汤 Set Meal A (3 Courses) 15 Per Person Starter (Please Choose One) Assorted Sushi (4pcs) Japanese Style Dumpling
More informationMAIN_MENU_UPDATE_OCT_2016_latest.xlsx
頭盤 Starters / Sides S7 點心拼盤 (2 人用 ) Dim Sum Platter (For 2 People) 14.00 晶瑩鮮蝦餃 (2 粒 ) 蟹黃蒸燒賣 (2 粒 ) 香煎鍋貼 (2 粒 ) 越式炸春卷 (2 條 ) 鬆脆炸紫菜 (1 份 ) King Prawn Dumplings (2 pieces) *[contains pork fat] Pork & Prawn
More informationMicrosoft Word - Jumbo-1 (USA Menu).doc
好客來 - 總店 Jumbo Jumbo Cafe " www.jumbojumbocafe.com OPEN 7 DAYS A WEEK! Mon. Sat.: 10:30 am 10:00 pm Sunday: 11:00 am 9:30 pm We Deliver $15.00 Minimum order within 3 mile We accept Visa & Master Card (Min.
More informationModern Szechuan Cuisine 新 派 川 菜 热 头 抬 HOT APPETIZERS 蒸 水 饺 ( 猪 肉 ) Steamed Dumplings (Pork) (6) 5.95 锅 贴 ( 猪 肉 ) Pot Stickers (Pork) (6) 5.95 钟 水 饺 Homemade Chicken Dumplings in Chili Oil (10) 6.95 红 油
More informationEntrée Spring Roll (4) 8.00 酥炸春卷 (4) (Meat or Vegetable) Dim Sim (4) 9.00 點心 (4) (Steamed or Deep Fried) Sesame Prawn Toast (4) 9.80 蝦多士 Har Gow (4) 9
Entrée Spring Roll (4) 8.00 酥炸春卷 (4) (Meat or Vegetable) Dim Sim (4) 9.00 點心 (4) (Steamed or Deep Fried) Sesame Prawn Toast (4) 9.80 蝦多士 Har Gow (4) 9.80 水晶蝦餃 (4) (Steamed or Deep Fried) Mixed Entrée (4)
More informationFu Lin Men SRC _web
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
More informationRASA ISTIMEWA C2K
Kway Teow(A) Mee(B) Bee Hoon(C) Tung Hoon(D) Maggi(E) Noodles *add $1 / $2 / $3 N1. Hong Kong Style (with gravy) 河 粉 ( 湿 ) S / M / B - Seafood (S) / Chicken (C) 海 鲜 / 鸡 肉 4.50 / 9.00 / 13.50 - Sliced fish
More informationSoup (For Two)
四 川 第 一 楼 Soup (For Two) 紫 菜 蛋 花 汤 Seaweed w. Egg Drop Soup $ 4.95 青 菜 豆 腐 汤 Bean Curd Vegetable Soup $ 4.95 酸 菜 肚 片 汤 / 鸡 片 Pork Stomach w. Sour Cabbage Soup $ 5.95 榨 菜 肉 丝 汤 Shredded Pork w. Pickled
More informationMicrosoft Word - Vegetarian.doc
Imperial Heaven Buddhist Vegetarian Restaurant 柳 州 市 柳 新 街 41 号 ( 人 民 电 影 院 后 门 ) Tel: 0772-2809489 This translation is by Liuzhou Overseas Ltd and is provided as a public service in good faith. We have
More informationCold Appetizers
Moon Palace Restaurant Menu Cold Appetizers 上海冷麵 Shanghai Cold Noodle (Spicy)... 5.00 棒 棒 雞 Shredded Chicken with Chili Sauce (Spicy).... 6.50 海 蜇 皮 Jelly Fish with Turnip.. 6.50 四鮮烤夫 Vegetarian Plate
More information汤 类 SOUP 1. 云 吞 汤 Wonton Soup S $ 3.50 L $ 8.95 2. 酸 辣 汤 Hot and Sour Soup S $ 7.95 L $ 9.95 3. 鸡 蓉 玉 米 汤 Chicken Corn Soup S $ 7.95 L $ 9.95 4. 紫 菜 蛋
大 天 津 特 色 菜 Tianjin s Specialties 11. 天 津 包 子 Tianjin Style Meat Buns (6) 12. 天 津 煎 饼 果 子 Tianjin Style Breakfast 13. 三 鲜 水 饺 Handmade Dumplings (Pork,Shrimp,Chive&Egg) (20) 17. 五 香 肘 花 Marinated Pork
More information