Microsoft Word - Tai Ho - Dinner
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- 蝙皿 孔
- 7 years ago
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1 THE MAGICAL NOODLE HOUSE THE SPECIAL ATTRACTION OF THE TAI HO IS THE CHEF S HAND-PULLED NOODLES. INSTEAD OF ROLLING OUT AND CUTTING THE NOODLE DOUGH, THE CHEF TWISTS AND TWIRLS THE DOUGH TO FORM STRANDS THAT ARE THEN SEPARATED BY A QUICKPULLING MOTION. WHENEVER THESE NOODLES ARE ORDERED, THIS MESMERIZING PERFORMANCE FOLLOWS. ALL ACTIVITY IN THE KITCHEN MOMENTARILY CEASES AS, WITH A FEW PULLS AND STRETCHES, THE CHEF MAGICALLY TRANSFORMS THE LUMPEN DOUGH INTO A PLATEFUL OF NOODLES.
2 (A) $34.15 For Two Persons Steamed Rice TAI HO DINNERS (B) $47.75 For Three Persons Appetizer: Pot Stickers or Spring Roll Sweet & Sour Pork Steamed Rice (C) $64.35 For Four Persons Sweet & Sour Pork Mu-Shu Pork (4 Pancakes) Steamed Rice (E) $ For Six ersons Sweet & Sour Pork Mu-Shu Pork (6 Pancakes) Sizzling Rice Shrimp Steamed Rice (D) $81.45 For Five Persons Sweet & Sour Pork Mu-Shu Pork (5 Pancakes) Steamed Rice (F) $ For Seven Persons Appetizer: Pot Stickers or Spring Roll Sweet & Sour Pork Orange Chicken Mu-Shu Pork (7 Pancakes) Sizzling Rice Shrimp Steamed Rice (G) $ For Eight Persons Sweet & Sour Pork Orange Chicken Mango Prawn Mu-Shu Pork (8 Pancakes) Sizzling Rice Shrimp Steamed Rice (H) $ For Nine Persons (I) $ For Ten Persons Sweet & Sour Pork Orange Chicken Mango Prawn String Bean Beef Mu-Shu Pork (9 Pancakes) Sizzling Rice Shrimp Steamed Rice Sweet & Sour Pork Orange Chicken Mango Prawn String Bean Beef Sizzling Rice Shrimp Lemon Fried Chicken Mu-Shu Pork (10 Pancakes) Steamed Rice
3 HOUSE SPECIALTIES Sizzling Platter 鐵板蝦 SAUTEED PRAWNS WITH VEGETABLE 鐵 板 雙 鮮 SAUTEED PRAWNS AND SCALLOPS 鐵 板 牛 肉 YELLOW ONION WITH BEEF 鐵 板 豆 腐 VEGETABLES WITH BEAN CURD Chef Special 雀 巢 海 鮮 SEAFOOD BASKET (Prawns, Scallops with Vegetables) 核 桃 蝦 WALNUT PRAWNS.... This unique recipe uses tender prawns in a rich creamy sauce and is finished with sweet crunchy walnuts 芒 果 蝦 MANGO PRAWNS... Stir-fried with red & green peppers and onions 芙蓉蝦 EGG FOO YOUNG WITH SHRIMP, OR PORK, OR BEEF.. 鳳 梨 蝦 FRESH PINEAPPLE PRAWNS WITH VEGETABLES
4 (L) 頭盤 Appetizers A-1 鍋貼 POT STICKERS (6) A-2 炸 雲 吞 FRIED WON TON (10) 4.95 A-3 春 卷 SPRING ROLLS (3) A-4 叉 燒 肉 BARBECUED PORK A-5 炸豆腐 FRIED BEAN CURD 湯類 Soup (S) (M) S-1 蛋 花 湯 EGG FLOWER SOUP S-2 酸 辣 湯 HOT & SOUR SOUP S-3 雲 吞 湯 WON TON SOUP S-4 鍋 巴 湯 SIZZLING RICE SOUP S-5 菠菜豆腐湯 SPINACH BEAN CURD SOUP S-6 紫 菜 湯 SEAWEED SOUP S-7 三 鮮 湯 SEAFOOD SOUP S-8 鮑 魚 湯 ABALONE SOUP 牛肉類 Beef B-1 泰 和 牛 肉 TAI HO HOUSE BEEF (FRIED BEEF WITH HOT SAUCE) B-2 蒙 古 牛 肉 MONGOLIAN BEEF B-3 陳 皮 牛 肉 ORANGE BEEF B-4 芝 麻 牛 肉 SESAME BEEF B-5 咖 哩 牛 肉 CURRY BEEF B-6 蠔 油 牛 肉 OYSTER SAUCE BEEF B-7 蔬 菜 牛 肉 BEEF WITH VEGETABLES B-8 雪 豆 牛 肉 SNOW PEAS SAUTEED WITH BEEF B-9 芥 蘭 牛 肉 BEEF BROCCOLI B-10 蕃 茄 牛 肉 TOMATO BEEF B-11 四季豆牛肉 STRING BEAN BEEF 豬肉類 Pork P-1 回 鍋 肉 TWICE COOKED PORK P-2 咕嚕肉 SWEET & SOUR PORK P-3 冬 菇 肉 片 BLACK MUSHROOM PORK P-4 雪 豆 肉 片 SNOW PEAS SAUTEED WITH PORK P-5 蔥 爆 肉 絲 GREEN ONION PORK P-6 四季豆肉絲 STRING BEAN PORK P-7 魚 香 茄 子 EGGPLANT WITH SZECHUAN SAUCE P-8 魚 香 肉 絲 SHREDDED PORK IN HOT GARLIC SZECHUAN SAUCE P-9 炒 粉 絲 BEAN THREAD WITH SHREDDED PORK 豆腐 Bean Curd CB-1 蝦豆腐 SHRIMP WITH BEAN CURD CB-2 家常豆腐 FAMILY STYLE BEAN CURD CB-3 麻婆豆腐 HOT BEAN CURD CB-4 蔥爆豆腐 GREEN ONION BEAN CURD
5 海鮮類 Seafood SF-1 蔬菜蝦 PRAWNS WITH VEGETALES SF-2 乾燒明蝦 MANDARIN PRAWNS SF-3 宮爆大蝦 PRINCESS PRAWNS SF-4 炸 大 蝦 FRIED PRAWNS SF-5 甜 酸 蝦 SWEET & SOUR PRAWNS SF-6 四季豆蝦 STRING BEAN PRAWNS SF-7 咖 裡 蝦 CURRY PRAWNS SF-8 蕃 茄 蝦 TOMATO PRAWNS SF-9 雪 豆 蝦 SNOW PEAS SAUTEED WITH PRAWNS SF-10 全 家 福 HAPPY FAMILY SF-11 乾燒魚片 FRIED FISH FILLET WITH HOT BRAISED SAUCE SF-12 檸檬魚片 FRIED FISH FILLET WITH LEMON SAUCE 蔬菜類 Vegetable V-1 素 三 鮮 MIXED BLACK MUSHROOMS, SNOW PEAS & WATER CHESTNUTS V-2 清炒菠菜 SAUTEED SPINACH V-3 素 什 錦 VEGETABLES DELUXE V-4 蠔油四季豆 STRING BEAN WITH OYSTER SAUCE V-5 菠菜粉絲 SPINACH AND BEAN THREAD V-6 冬菇菜心 BLACK MUSHROOMS WITH CHINESE CABBAGE V-7 雪豆馬蹄 SNOW PEAS SAUTEED WITH WATER CHESTNUT V-8 雪豆冬菇 SNOW PEAS SAUTEED WITH BLACK MUSHROOM V-9 蠔油芥蘭 OYSTER SAUCE BROCCOLI 雞鴨類 Fowls F-1 泰和雞丁 TAI HO HOUSE CHICKEN F-2 陳皮雞 ORANGE FLAVOR CHICKEN F-3 芝 麻 雞 SESAME CHICKEN F-4 檸 檬 雞 LEMON FRIED CHICKEN F-5 杏仁雞丁 CHICKEN WITH ALMOND NUTS F-6 腰果雞丁 CHICKEN WITH CASHEW NUTS F-7 咖哩雞丁 CURRY CHICKEN F-8 大蒜雞丁 GARLIC CHICKEN F-9 雪豆雞丁 SNOW PEAS SAUTEED WITH CHICKEN F-10 豆豉雞丁 BLACK BEAN SAUCE CHICKEN F-11 甜酸雞丁 SWEET & SOUR CHICKEN F-12 四季豆雞 STRING BEAN CHICKEN F-13 宮保雞丁 KUNG PAO CHICKEN F-14 炸杏仁雞 ALMOND FRIED CHICKEN
6 F-15 辣 子 雞 HOT PEPPER CHICKEN F-16 芥 蘭 雞 BROCCOLI CHICKEN F-17 炸 雞 翼 FRIED CHICKEN WINGS F-18 香 酥 鴨 CRISPY DUCK (HALF) (WHOLE) F-19 北 京 鴨 PEKING DUCK (ADVANCED ORDER REQUIRED) 麵類 Noodles N-1 泰和炒碼湯麵 TAI HO NOODLES WITH SOUP 9.50 N-2 炸 醬 麵 SOY BEAN SAUCE NOODLES 9.50 N-3 三鮮炒碼湯麵 NOODLES WITH SEAFOOD SOUP N-4 什錦炒麵 MIXED CHOW MEIN N-5 肉絲炒麵 PORK CHOW MEIN 8.95 N-6 雞肉炒麵 CHICKEN CHOW MEIN N-7 牛肉炒麵 BEEF CHOW MEIN N-8 蝦仁炒麵 SHRIMP CHOW MEIN N-9 蔬菜炒麵 VEGETABLE CHOW MEIN 8.95 N-10 叉燒湯麵 BARBECUED PORK NOODLES WITH SOUP N-11 榨菜肉絲湯麵 CHINESE PICKLES AND PORK NOODLES WITH SOUP N-12 麵 條 PLAIN NOODLES 飯類 Rice R-1 什錦炒飯 MIXED FRIED RICE R-2 豬肉炒飯 PORK FRIED RICE R-3 牛肉炒飯 BEEF FRIED RICE R-4 蝦仁炒飯 SHRIMP FRIED RICE R-5 雞肉炒飯 CHICKEN FRIED RICE R-6 蔬菜炒飯 VEGETABLE FRIED RICE R-7 白 飯 STEAMED RICE R-8 糙 米 飯 BROWN RICE 餅菜類 Pancake Dishes (with 4 pancakes) PD-1 木須肉 MU-SHU PORK PD-2 蛋炒蝦仁 STIR FRIED SHRIMPS WITH EGGS PD-3 芽菜肉絲 STIR FRIED SHREDDED PORK WITH BEAN SPROUTS PD-4 木須蟹肉 MU-SHU IMITATION CRAB MEAT PD-5 單餅 PANCAKE
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