套餐 SET MEALS C 四人和菜 FOR 4 PERSONS (or More) 每位 per person 熱 拼 春卷 干貝鬆 芝麻蝦 燒骨 沙爹雞串 炸鮮魷 Mixed Hors D'oeuvres (Spring Rolls, Seaweed, Sesame Prawn o
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- 包亥 杭
- 6 years ago
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1 套餐 SET MEALS A 二人和菜 FOR 2 PERSONS (or More) 每位 per person 熱 拼 春卷 芝麻蝦 干貝鬆 燒骨 Mixed Hors D'oeuvres (Spring Rolls, Sesame Prawn on Toast, Seaweed, & Honey Spare Ribs) 雞茸粟米羹 Chicken & Sweet Corn Soup 豉 椒 牛 咕 嚕 雞 清 炒 雜 菜 蛋 炒 飯 Beef with Green Pepper in Black Bean Sauce Sweet & Sour Chicken E B 三人和菜 FOR 3 PERSONS (or More) 每位 per person 熱 拼 春卷 干貝鬆 燒骨 沙爹雞串 炸鮮魷 Mixed Hors D'oeuvres (Spring Rolls, Seaweed, Chicken Satay on skewers, Honey Spare Ribs & Deep Fried Squid) 香酥鴨 Aromatic Crispy Duck (Served with Pancakes, Cucumber & Spring Onion) 豉椒雞蠔油牛肉咕嚕肉清炒雜菜蛋炒飯 Chicken with Green Pepper in Black Bean Sauce Stir Fried Beef in Oyster Sauce Sweet & Sour Pork E
2 套餐 SET MEALS C 四人和菜 FOR 4 PERSONS (or More) 每位 per person 熱 拼 春卷 干貝鬆 芝麻蝦 燒骨 沙爹雞串 炸鮮魷 Mixed Hors D'oeuvres (Spring Rolls, Seaweed, Sesame Prawn on Toast, Honey Spare Ribs, Chicken Satay on skewers & Deep Fried Squid) 香酥鴨 四 川 蝦 乾 炒 牛 絲 豉 椒 肉 片 泰 式 雞 球 清 炒 雜 菜 蛋 炒 飯 Aromatic Crispy Duck (Served with Pancakes, Cucumber & Spring Onion) Szechuan Style King Prawn Crispy Chilli Beef, Sliced Pork with Green Pepper in Black Bean Sauce Thai Style Chicken, D 四人和菜 FOR 4 PERSONS (or More) 每位 per person 熱 拼 春卷 干貝鬆 芝麻蝦 燒骨 沙爹雞串 炸鮮魷 Mixed Hors D'oeuvres (Spring Rolls, Seaweed, Sesame Prawn on Toast, Honey Spare Ribs, Chicken Satay on skewers & Deep Fried Squid) 香酥鴨 蔥 爆 羊 肉 乾 炒 牛 絲 咕 嚕 蝦 韓 國 香 雞 叉 燒 四 川 雜 菜 蛋 炒 飯 Aromatic Crispy Duck (Served with Pancakes, Cucumber & Spring Onion) Lamb with Ginger & Spring Onion Crispy Chilli Beef Sweet & Sour Prawns E Korean Style Chicken Barbecued Pork (Char Siu) E Szechuan Style Mixed Vegetables V
3 套餐 SET MEALS SD 海鮮和菜 SEAFOOD SET MENU 每位 per person (Minimum 2 persons) 清蒸帶子 Steamed Fresh Scallops in Shell 薑蔥龍蝦 Baked Lobster with Ginger & Spring Onion 時令蒸鮮魚 清炒雜菜 蛋炒飯 Steamed Seasonal Fish with Chef's Special Sauce 三人或以上 鹽鮮魷 3 PERSONS OR MORE Deep Fried Squid with Spicy Salt & Pepper, V 素和菜 VEGETARIAN SET MENU 每位 per person (Minimum 2 persons) 特式齋熱拼 Vegetarian Mixed Hors D oeuvres V ( 干貝 齋春卷 椒鹽豆腐 ) (Seaweed & Vegetarian Spring Roll & Beancurd with Spicy Salt & Pepper,) 雜菜湯 Mixed Vegetable Soup V 蠔 油 雙 冬 沙 嗲 齋 雞 清 炒 雜 菜 蛋 炒 飯 Stir Fried Chinese Mushrooms & Bamboo Shoots V Vegetarian Chicken in Satay Sauce V
4 頭盤 APPETISERS 1 特 式 熱 拼 Mixed Hors D'oeuvres...(per person) 7.00 (spring rolls, honey spare ribs, seaweed, (min for 2) sesame prawn toast & satay chicken) 1V 素特式熱拼 Vegetarian Mixed Hors D'oeuvres V...(per person) 7.00 (spring rolls, seaweed, spicy salt & pepper tofu,) (min for 2) 2 清 蒸 帶 子 Steamed Fresh Scallops in Shell... (each) 春 卷 Crispy Spring Rolls V...(4) 乾 貝 鬆 Crispy Seaweed V 椒鹽軟殼蟹 Baked Soft Shell Crab with Spicy Salt & Pepper... (each) 燒沙嗲雞串 BBQ Satay Chicken on skewers...(4) 百花釀蟹鉗 Deep Fried Crab Claws... (each) 芝麻蝦多士 Sesame Prawn on Toast 雞肉鬆生菜包 Minced Chicken Lettuce Parcel (served with crispy lettuce wrap) V 素菜生菜包 Mixed Vegetable Lettuce Parcel (served with crispy lettuce wrap) V 海鮮生菜包 Minced Seafood Lettuce Parcel (served with crispy lettuce wrap) 各 式 排 骨 Spare Ribs (Honey, BBQ Sauce E or Spicy Salt & Pepper,) 煎 鍋 貼 Grilled Dumpling...(4) 香酥鴨 Aromatic Crispy Duck...(quarter) (served with pancakes, cucumber & spring onion) (half) (whole) 北京片皮填鴨 Authentic Peking Duck... (half) (served with pancakes, cucumber & spring onion)... (whole) 湯類 SOUP 50 粟 米 羹 Sweet Corn Soup V 蟹肉粟米羹 Crab Meat & Sweet Corn Soup 雞蓉粟米羹 Chicken & Sweet Corn Soup 四川酸辣湯 Hot & Sour Soup - Szechuan Style,E V 四川素酸辣湯 Vegetable Hot & Sour Soup - Szechuan Style,VE 什 菜 湯 Mixed Vegetable Soup V 海鮮豆腐羹 Seafood with Beancurd Broth 雲 吞 湯 Won Ton Soup 蟹肉大生翅 Crab Meat & Shark's Fin Soup 海鮮大生翅 Seafood & Shark's Fin Soup 雞絲大生翅 Shredded Chicken & Shark's Fin Soup 西湖牛肉羹 'West Lake' Beef Soup
5 海鮮 SEAFOOD DISHES 100 各 式 龍 蝦 Selection Choice of Lobster...S/P 薑蔥焗 (a) stir fried with ginger & spring onion 花雕蛋白蒸 (b) steamed with Chinese wine & egg white 椒鹽焗 (c) spicy salt & pepper, 豉椒 (d) green peppers in black bean sauce 芝士汁 (e) cheese sauce 辣汁 (f) chilli sauce, 101 各 式 炒 蟹 Selection Choice of Fresh Crab...S/P 薑蔥焗 (a) stir fried with ginger & spring onion 豉椒 (b) black bean sauce 辣汁 (c) chilli sauce, 椒鹽焗 (d) salt & pepper, 馬拉辣子 (e) Malaysian chilli sauce (Dry), 102 碧綠美鮑片 Stir Fried Sliced Abalone with Green Vegetable 北菇扒鮑魚片 Braised Sliced Abalone with Chinese Mushroom 煎封龍脷魚 Grilled Dover Sole - Cantonese Style...S/P 111 薑蔥蒸鱸魚 Steamed Sea Bass with Ginger & Spring Onion 豉汁蒸鱸魚 Steamed Sea Bass in Black Bean Sauce 椒 鹽 鱔 球 Stir Fried Eel with Spicy Salt & Pepper, 豉 汁 蒸 鱔 Steamed Eel in Black Bean Sauce 椒 鹽 魚 塊 Stir Fried Fish Fillet with Spicy Salt & Pepper, 咕 嚕 魚 塊 Sweet & Sour Stir Fried Fish Fillet E 帶子炒蘆筍 Stir Fried Scallops with Asparagus 帶子炒荷豆 Stir Fried Scallops with Mangetout 帶子炒芥蘭 Stir Fried Scallops with Kai Lan 油 泡 帶 子 Sautéed Scallops 酥 炸 帶 子 Deep Fried Scallops in Batter 酥 炸 生 蠔 Deep Fried Oyster in Batter 薑 蔥 生 蠔 Stir Fried Oyster with Ginger & Spring Onion 火腩炆生蠔 Braised Oysters with Crispy Belly Pork 宮 保 蝦 球 Kung Po King Prawns 油 泡 蝦 球 Sautéed King Prawns 時 菜 蝦 球 Stir Fried King Prawns with Seasonal Chinese Vegetables 椒鹽焗蝦球 Baked King Prawns with Spicy Salt & Pepper, 四 川 蝦 球 Stir Fried King Prawns - Szechuan Style, 腰 果 蝦 球 Stir Fried King Prawns with Cashew Nuts 咕 嚕 蝦 球 Sweet & Sour King Prawns E 咖 喱 蝦 球 Curry King Prawns, 薑 蔥 蝦 球 Stir Fried King Prawns with Ginger & Spring Onion 豉 汁 蝦 球 Stir Fried King Prawns with Green Pepper in Black Bean Sauce 椒 鹽 鮮 魷 Deep Fried Squid with Spicy Salt & Pepper, 油 泡 鮮 魷 Sautéed Squid 豉 椒 鮮 魷 Stir Fried Squid with Green Pepper in Black Bean Sauce 鮮魷炒荷豆 Stir Fried Squid with Mangetout
6 雞肉類 CHICKEN DISHES 200 脆皮炸子雞 Crispy Skin Chicken - Cantonese Style... (half) (whole) 咖 喱 雞 球 Curry Chicken, 紫 蘿 雞 球 Chicken with Ginger & Pineapple E 時 菜 雞 球 Stir Fried Chicken with Seasonal Chinese Vegetables 什 菜 雞 球 Stir Fried Chicken with Mixed Vegetables 豉 椒 雞 球 Chicken with Green Pepper in Black Bean Sauce 西 檸 雞 球 Chicken in Lemon Sauce 腰 果 雞 球 Chicken with Cashew Nuts 咕 嚕 雞 球 Sweet & Sour Chicken E 宮 保 雞 球 Kung Po Chicken, 四 川 雞 球 Szechuan Style Chicken, 蠔 油 雞 球 Chicken in Oyster Sauce 椒 鹽 雞 球 Chicken with Spicy Salt & Pepper, 鴨肉類 DUCK DISHES B4 琵 琶 鴨 Chef's Special "Pei Pa" Roast Duck... (half) B5 (whole) B6 金 牌 燒 鴨 Roast Duck...(portion) 9.50 B7 (half) B8 (whole) 羅 漢 扒 鴨 Braised Duck with Monk's Vegetable... (half) (whole) 北 菇 扒 鴨 Braised Duck with Chinese Mushroom... (half) (whole) 紫 蘿 鴨 片 Stir Fried Duck with Ginger & Pineapple E 豉 椒 鴨 片 Stir Fried Duck with Green Pepper in Black Bean Sauce 牛肉類 BEEF DISHES 300 中 式 牛 柳 Fillet Steak in Capital Sauce E 豉 椒 牛 柳 Fillet Steak with Green Pepper in Black Bean Sauce 薑 蔥 牛 柳 Fillet Steak with Ginger & Spring Onion 紫 蘿 牛 肉 Stir Fried Beef with Ginger & Pineapple E 蠔 油 牛 肉 Stir Fried Beef in Oyster Sauce 豉 椒 牛 肉 Stir Fried Beef with Green Pepper in Black Bean Sauce 腰 果 牛 肉 Stir Fried Beef with Cashew Nuts 乾 炒 牛 絲 Crispy Chilli Beef, 青椒炒牛絲 Stir Fried Shredded Beef with Green Pepper 咖 喱 牛 肉 Curry Beef, 四 川 牛 肉 Szechuan Style Beef, 時 菜 牛 肉 Stir Fried Beef with Seasonal Chinese Vegetables 什 菜 牛 肉 Stir Fried Beef with Mixed Vegetables
7 豬肉類 PORK DISHES B14 蜜 汁 叉 燒 Barbecued Roast Pork (in Honey Sauce) - Char Siu E 生 炒 骨 Sweet & Sour Spare Ribs E 咕 嚕 肉 Sweet & Sour Pork E 京 汁 豬 扒 Pork Chop in Capital Sauce E 椒 鹽 豬 扒 Baked Pork Chop Fillet with Spicy Salt & Pepper, 魚香西蘭花 Brocolli with Minced Pork in Sea Spicy Garlic Sauce, 乾煸四季豆 Stir Fried French Bean with Minced Pork - Szechuan Style, 鐵板類 SIZZLING DISHES 400 薑 蔥 帶 子 Sizzling Scallops with Ginger & Spring Onion 薑 蔥 生 蠔 Sizzling Oysters with Ginger & Spring Onion 薑 蔥 蝦 球 Sizzling King Prawns with Ginger & Spring Onion 薑 蔥 羊 肉 Sizzling Lamb with Ginger & Spring Onion 薑 蔥 牛 肉 Sizzling Beef with Ginger & Spring Onion 中 式 牛 柳 Sizzling Fillet Steak in Capital Sauce E 黑 椒 牛 柳 Sizzling Fillet Steak in Black Pepper Sauce 豉 椒 雞 球 Sizzling Chicken with Green Pepper in Black Bean Sauce 蔬菜類 VEGETARIAN DISHES 500 蒜蓉 / 薑汁芥蘭 "Kai Lan" in Garlic, Ginger or Oyster Sauce V 蒜蓉 / 蠔油菜心 "Choi Sum" in Garlic or Oyster Sauce V 清 炒 時 菜 Stir Fried Seasonal Chinese Green Vegetables V 清 炒 什 菜 炒 雙 冬 Stir Fried Chinese Mushrooms & Bamboo ShootV 冬菇扒白菜 Stir Fried Chinese Mushrooms & Pak Choi V 冬菇扒西蘭花 Stir Fried Chinese Mushrooms & Brocolli V 羅 漢 齋 Stir Fried Vegetables with Beancurd - Monk's StyleV 清 炒 芽 菜 Stir Fried Beansprouts V 蠔油西蘭花 Stir Fried Brocolli in Garlic or Oyster Sauce V V 齋乾煸四季豆 Stir Fried French Bean - Szechuan Style, V 齋紅燒豆腐 Vegetarian Braised Beancurd V 齋麻婆豆腐 Vegetarian "Ma Po" Tofu V 椒 鹽 豆 腐 Spicy Salt & Pepper Tofu, V 薑 蔥 豆 腐 Stir Fried Tofu with Ginger & Spring Onion V 豉 汁 豆 腐 Stir Fried Tofu with Green Pepper in Black Bean Sauce V 椒 鹽 什 菜 Spicy Salt & Pepper Mixed Vegetables, V
8 麵 / 河粉類 NOODLE DISHES Dry Noodles = Fried Chow Mein Soft Noodles With Sauce = Dry Crispy Noodles Covered with Sauce 602 豉油皇炒麵 Fried Noodles with Beansprouts & Soya Sauce V 肉絲炒麵 ( 烘 / 汁 ) Fried Noodles with Shredded Pork (Dry or with Sauce) 牛 肉 炒 麵 Fried Noodles with Beef & Seasonal Chinese Vegetables 三鮮炒麵 ( 烘 / 汁 ) Fried Noodles with King Prawns (Dry or with Sauce) 蝦球炒麵 ( 烘 / 汁 ) Fried Noodles with Seafood (Dry or with Sauce) 什菜炒麵 ( 烘 / 汁 ) Fried Noodles with Mixed Vegetables (Dry or with Sauce) V 揚 州 炒 麵 Special Fried Noodles (Dry stir fried noodles) 什 會 炒 麵 House Special Mixed Meat Crispy Noodles (with Sauce) 豉椒牛炒麵 Fried Noodles with Beef, Green Pepper in Black Bean Sauce 雞肉炒河粉 ( 烘 / 汁 ) Fried Ho Fun with Chicken (Dry or with Sauce) 豬肉炒河粉 ( 烘 / 汁 ) Fried Ho Fun with Pork (Dry or with Sauce) 牛肉炒河粉 ( 烘 / 汁 ) Fried Ho Fun with Beef (Dry or with Sauce) 蝦球炒河粉 ( 烘 / 汁 ) Fried Ho Fun with King Prawns (Dry or with Sauce) 三鮮炒河粉 ( 烘 / 汁 ) Fried Ho Fun with Seafood (Dry or with Sauce) 什會炒河粉 ( 烘 / 汁 ) Fried Ho Fun with Mixed Meat (Dry or with Sauce) 港式炒貴刁 Singapore Fried Ho Fun, 豉椒雞炒河粉 Fried Ho Fun with Chicken, Green Pepper in Black Bean Sauce 豉椒牛肉炒河粉 Fried Ho Fun with Beef, Green Pepper in Black Bean Sauce 肉絲炒烏冬 Fried Udon Noodles (Japanese) with Shredded Pork (Dry or with Sauce) 蝦球炒烏冬 Fried Udon Noodles (Japanese) with King Prawns (Dry or with Sauce) 三鮮炒烏冬 Fried Udon Noodles (Japanese) with Seafood (Dry or with Sauce) 星 洲 炒 米 Singapore Fried Vermicelli, V 素星洲炒米 Vegetarian Singapore Fried Vermicelli,V 鴨絲駌鴦米 Shredded Duck with Rice Vermicelli & Glass Noodles 飯類 RICE DISHES 800 蝦 球 炒 飯 King Prawn Fried Rice 雞 絲 炒 飯 Chicken Fried Rice 鹹魚雞粒炒飯 Salted Fish with Chicken Fried Rice 蝦球蛋白炒飯 Fried Rice with Prawns & Egg White 星 洲 炒 飯 Singapore Fried Rice (Dry), 揚 州 炒 麵 Special Fried Rice (Dry) 港式福建炒飯 House Special Fried Rice (with sauce) 駌 鴦 炒 飯 Ying Yang Special Fried Rice (with sauce) 什 菜 炒 飯 Mixed Vegetable Fried Rice V 蛋 炒 飯 白 飯 Boiled Rice V
MENU Oct 2015.xlsx
頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried
Rhodes Food menu 7.2014
Entrees Peking Duck (Whole) - Serve in two courses: $60.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck Pancake ( 4 Pieces ) $16.00 Lamb Pancakes (
Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet
South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of
1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
Nam Fong main menu (Jan 2015).ai
SNACK Deep Fried Sautéed Crabmeat in Shell ( per person) $ 162 stuffed with Black Truffle and Onion Deep Fried Dumpling stuffed with Sautéed Sea Whelk Meat, ( per person) $ 142 Chicken Liver and Minced
头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )
头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
1GP Family
Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,
LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
2016菜單內頁
CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken
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经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍
Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
套餐 素熱拼 VEGETARIAN SET per person (minimum of 2 persons or more) Starter 套餐 Set Meal (For all our set meals an extra dish will be added for 4 per
菜 譜 Dim Sum & Seafood Restaurant 添福海鲜酒家 Our Food May Contain These 14 Allergens "Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Mollusus, Mustard, Nuts, Peanuts, Soya, Sesame
风味餐厅
Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs
Microsoft PowerPoint - 20101122 Peony's A La Carte Menu (Web Site Version)
大 廚 推 介 Chef s Recommendation 欖 豉 南 瓜 蒸 鱈 魚 Steamed Cod Fish with Pumpkin & Broccoli 冲 燒 銀 雪 魚 Stir-Fried Cod Fish Fillets with Broccoli 咕 嚕 豆 腐 蝦 球 Deep Fried Prawns and To Fu in Sweet & Sour Sauce 蜜
NEW Shang Palace Menu (New price2)
Upon your advice, we will gladly accommodate any dietary restrictions you may have, but we unfortunately cannot guarantee the complete absence of allergens such as nuts, wheat and dairy products in our
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Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded
1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
Rice Noodle, Bean thread, Macaroni Soup or Demae Ramen 米 粉, 粉 絲, 湯 通 粉 或 出 前 一 丁 即 食 麵 41 加 蛋 一 個 Add An Egg 1.00 42 鮮 牛 肉 通 粉 Lean Beef Macaroni Soup
S1 Soup 湯 雜 菜 羅 宋 湯 Russian Borscht.4.00 S2 鮮 蘑 菇 忌 廉 湯 Fresh Mushroom Cream Soup 5.00 S3 粟 米 忌 廉 湯 Sweet Corn Cream Soup...5.00 S4 蜆 仔 忌 廉 湯 Baby Clam Cream Soup.5.00 Vegetable /Salad 蔬 菜 及 沙 律 11 油 鹽
Microsoft Word - Tim's Kitchen Menu 2014
沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
Li River Retreat Food menu May 2008.xls
Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
Wedding Brochure Menu Insert
Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable
小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $
厨 师 推 荐 Chef's Special 潮 式 卤 水 鸭 ( 半 只 ) $24.80 Marinated duck with spices (Half duck) 川 北 凉 粉 $12.00 Tossed clear noodles served with cucumber salads in chili oil 桶 子 豉 油 鸡 ( 半 只 ) $17.80 Soy sauce marinated
elite dining alc_2016_Mar
CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
LNY2016 ( ).xlsx
Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
正宗川菜
正 宗 川 菜 SICHUAN COOKING 汤 类 Soups 蛋 花 汤 S01 Egg Drop Soup... 2.25 酸 辣 汤 S02 Hot & Sour Soup... 2.25 龙 抄 手 S03 Wonton Soup (For 2)... 5.95 酸 辣 抄 手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海 鲜 汤 S05 Seafood
Beverages Soft Drinks Thai Tea Hot Tea... 1 Saki Bubble Tea Bud Weiser Bud Light Corona... 3 Samuel Adams
Lunch Box Monday - Friday 11am - 3pm Weekend & Holiday 11am - 3pm $1 Extra Served with Rice, Egg Roll or Crab Rangoon, and House Salad Exchange Salad to Rice $0.25 Extra Add Drinks or Soup $1.50 Extra
HOUSE SPECIAL SET MENU A For 2 People or More per person Chicken & Sweet Corn Soup or Hot & Sour Soup Sweet & Sour Chicken or Pork Beef with
潮粵小菜 Special Dishes 1 豉汁涼瓜多寶... 25.00 Braised Turbot with Bitter Melon in Black Bean Sauce 2 豉汁涼瓜排骨... 12.80 Braised Spare Ribs with Bitter Melon in Black Bean Sauce 3 鹹雞粒茄子煲... 10.80 Stewed Chicken and
冷菜（Cold Dishes）
1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
Wedding Proposals-2005
每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
APPETIZERS 南 北 小 吃 A 1. 夫 妻 肺 片 Spicy Beef Tendon & Tripe in Chili Sauce...8.95 A 2. 麻 辣 耳 絲 Chilled Spicy Pig Ears...7.50 A 3. 涼 拌 海 蜇 Jellyfish with
A Taste of Northern & Southern C H I N E S E C U I S I N E 南 北 小 吃 北 方 麵 點 Tel: (617) 969-2800 (617) 969-8600 Fax: (617) 969-6300 870 Walnut Street Newton, MA 02461 www.dumplinghousenewton.com APPETIZERS
Wokstar Dinner Menu_+LO
Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
PowerPoint Presentation
名 廚 首 席 名 菜 特 別 推 介 Chef's Special Dishes Recommendations 香 草 煎 羊 架 Deep fried Lamb Cutlet with Lemon & Herbs 貴 妃 走 地 雞 Steamed Marinated Free Range Chicken 鳳 吞 翅 Double boiled whole chicken stuffed with
Hors D oeuvres 什錦熱拼 110. Mixed Hot Platter 8.90 ( 8.70 per head. Min. 2 orders. ) Satay Chicken, Prawn on Toast, Seaweed, Veg. Roll, & Vietnamese Spri
c h i n e s e c u i s i n e AND CHEF KOH S KITCHEN DATUK JIMMY CHOO says, Like shoe designing, whipping up a great dish is an art. 23 rd August 2009 31 33 Sussex Place, London W2 2TH tel: 020 7402 6263
湯 羹 類 SOUP 極 上 珍 饈 DELICACIES 煲 仔 類 CLAY POT Double Boiled Silky Chicken $38 with Abalone 竹 絲 雞 燉 鮑 魚 Double Boiled Whelk with $38 Cordycep Flower, Fi
頭 盤 HOT APPETISERS 頭 盤 COLD APPETISERS 精 选 烧 腊 BBQ SPECIALTY Signature Dim Sum Selection $25 三 式 精 選 點 心 ( 每 位 ) Scallop Sang Choy Bow $22 澳 帶 生 菜 包 ( 每 位 ) Lobster Sang Choy Bow $27 龍 蝦 生 菜 包 ( 每 位 )
PG2017CNYMenu-OCC-set-v7
Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White
Small Eat 开 胃 菜 魚 子 醬 北 京 烤 鴨 四 式 蒸 點 心 拼 Peking duck with Petrossian caviar (30g) Dim sum platter $198.00 $28.00 四 式 素 点 心 拼 Vegetarian dim sum platt
Hakkasan Miami A la Carte Small Eat 开 胃 菜 魚 子 醬 北 京 烤 鴨 四 式 蒸 點 心 拼 Peking duck with Petrossian caviar (30g) Dim sum platter $198.00 $28.00 四 式 素 点 心 拼 Vegetarian dim sum platter (v) $26.00 沙 拉 香 酥 鴨 Crispy
OMELETTES芙蓉類
APPETISERS 開 胃 小 吃 Spring Rolls (2 pieces) 金 黃 脆 春 卷 $4.80 Satay Chicken on Skewers (2 sticks) 串 燒 沙 爹 雞 $6.80 Satay Beef on Skewers (2 sticks) 串 燒 沙 爹 牛 $6.80 Mixed Entrée (Spring Roll, Steamed Dim Sim,
Microsoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
Microsoft Word - Tai Ho - Dinner
THE MAGICAL NOODLE HOUSE THE SPECIAL ATTRACTION OF THE TAI HO IS THE CHEF S HAND-PULLED NOODLES. INSTEAD OF ROLLING OUT AND CUTTING THE NOODLE DOUGH, THE CHEF TWISTS AND TWIRLS THE DOUGH TO FORM STRANDS
bk_food_menu
bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce
43639M_Golden Court Menu_5_Trim
Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried
中餐菜单
CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings
SRC_Set201809
Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake
Central Thai New Menu 14052013
SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised
PowerPoint 演示文稿
永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小
饮料Drinks
#2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop
卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
Dragon Palace 中 國 飲 文 化 特 點 Dragon Palace Chinese Restaurant 中 國 菜 非 常 強 調 色 香 味 俱 佳 這 既 是 一 道 菜 的 標 也 是 一 席 菜 的 標 Welcome We are please that you have
Dragon Palace Dragon Palace 中 國 飲 文 化 特 點 Dragon Palace Chinese Restaurant 中 國 菜 非 常 強 調 色 香 味 俱 佳 這 既 是 一 道 菜 的 標 也 是 一 席 菜 的 標 Welcome We are please that you have chosen to join us at the Dragon Palace
Microsoft Word - Golden Dynasty - Lunch & Dinner
Lunch Special 11:00AM - 3:00 PM All Entrees Served with Daily Soup (Dine-in only), Appetizer, Steamed Rice or Vegetable Fried Rice, and Fortune Cookie. NO MSG ADDED A. $7.25 1 Mushroom Chicken 6 Mongolian
套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大
元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole
one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况
新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,
烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7
前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet
takeaway-web
Sakura Japanese Restaurant 套 餐 A 每 位 15 头 盘 ( 任 选 一 ) 什 锦 寿 司 日 式 煎 饺 子 日 式 串 鸡 海 鲜 面 豉 汤 Set Meal A (3 Courses) 15 Per Person Starter (Please Choose One) Assorted Sushi (4pcs) Japanese Style Dumpling
IMPERIAL CHINA RESTAURANT
IMPERIAL CHINA RESTAURANT WHITE BEAR YARD 25A LISLE STREET LONDON WC2H 7BA TEL: 020 7734 3388 Website: www.imperialchina-london.com Email: enquiries@imperialchina-london.com All Prices inclusive of VAT
餐前小吃
餐 前 小 吃 Appetizer 点 心 拼 盘 (8 pieces) 12 Dim Sum Platter 青 芥 末 虾 球 10 Deep-Fried Prawn Tossed with Wasabi Mayo 秘 制 卤 水 牛 展 8.5 Marinated Beef Shin with Superior Soya Sauce 蒜 茸 牛 油 局 青 口 8 Baked Mussel with
105020095与玥樓菜單306
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
Fu Lin Men SRC _web
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
8QN Menu
Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,
Microsoft Word - NUDO vegan menu - Dec 2014.doc
VEGAN MENU Non meat, egg & dairy free = dishes suitable for vegans are highlighted in yellow address: 54 56 Low Friar Street, Newcastle upon Tyne, NE1 5UE tel: 01912331133 email: hello@nudonoodles.co.uk
YCT menu 2013（大菜牌）无鸡版 01
Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger
PG@T2 205x205 Menu 210716
$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled
Ti Chen Ala-Carte Menu Sep 2018
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong
bk_food_menu
bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,
LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
Microsoft Word - 3E383CD6-06B8-08824F.doc
FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo
台北醫學大學
Taipei Medical University 台 北 醫 學 大 學 美 食 街 餐 點 熱 量 參 考 表 A1 雲 南 小 廚 < 飯 類 > 雲 南 招 牌 花 椒 雞 785 大 卡 Deep-fried Chicken with Hot Sauce..85 元 泰 式 椰 香 咖 哩 760 大 卡 Thai curry chicken rice.80 元 黑 胡 椒 雞 排 / 排
Fu Lin Men Cantonese Menu s
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
101_IV_DineIn_081211
101 NOODLE EXPRESS 101 Noodle Express !!ᅵ Steamed Dumplings 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 6.79 Hue Vegetable Pork Dumpling (10) Celery Pork Dumpling (10)
汤 类 SOUP 1. 云 吞 汤 Wonton Soup S $ 3.50 L $ 8.95 2. 酸 辣 汤 Hot and Sour Soup S $ 7.95 L $ 9.95 3. 鸡 蓉 玉 米 汤 Chicken Corn Soup S $ 7.95 L $ 9.95 4. 紫 菜 蛋
大 天 津 特 色 菜 Tianjin s Specialties 11. 天 津 包 子 Tianjin Style Meat Buns (6) 12. 天 津 煎 饼 果 子 Tianjin Style Breakfast 13. 三 鲜 水 饺 Handmade Dumplings (Pork,Shrimp,Chive&Egg) (20) 17. 五 香 肘 花 Marinated Pork
Cold Appetizers
Moon Palace Restaurant Menu Cold Appetizers 上海冷麵 Shanghai Cold Noodle (Spicy)... 5.00 棒 棒 雞 Shredded Chicken with Chili Sauce (Spicy).... 6.50 海 蜇 皮 Jelly Fish with Turnip.. 6.50 四鮮烤夫 Vegetarian Plate
怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued
香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
Moonlight_Menu
Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling
Roast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2
MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter
22N_poster_a3
MONDAY MENU 星期一餐牌 Sweet & Sour Pork + Choy Sum + Steam Rice 咕嚕肉 + 菜心 + 蒸飯 Curry Chicken + Choy Sum + Steam Rice 咖哩雞 + 菜心 + 蒸飯 Sweet & Sour Pork 咕嚕肉 Curry Chicken with Rice 咖哩雞 Vegetarian Vermicelli 素食粉絲
RASA ISTIMEWA C2K
Kway Teow(A) Mee(B) Bee Hoon(C) Tung Hoon(D) Maggi(E) Noodles *add $1 / $2 / $3 N1. Hong Kong Style (with gravy) 河 粉 ( 湿 ) S / M / B - Seafood (S) / Chicken (C) 海 鲜 / 鸡 肉 4.50 / 9.00 / 13.50 - Sliced fish
2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
Rice Empire menu_
LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650
珠联璧合宴 A
珠 联 璧 合 宴 A 婚 宴 菜 单 A - 每 桌 人 民 币 4688.00, 限 十 人 用, 12 桌 以 上 起 订, 另 加 15% 服 务 费 Menu A RMB 4688.00 +15% ssc/per table, for 10pax only. 12tables above 财 源 广 进 大 展 鸿 图 精 美 宫 廷 八 小 碟 粤 式 烧 味 大 拼 盘 Barbecued
Modern Szechuan Cuisine 新 派 川 菜 热 头 抬 HOT APPETIZERS 蒸 水 饺 ( 猪 肉 ) Steamed Dumplings (Pork) (6) 5.95 锅 贴 ( 猪 肉 ) Pot Stickers (Pork) (6) 5.95 钟 水 饺 Homemade Chicken Dumplings in Chili Oil (10) 6.95 红 油
DEGUSTATION JADE Crispy Rice Paper Prawn Roll 米 紙 鮮 蝦 卷 Peking Duck 北 京 片 皮 鴨 Blue Manna Crab Meat Hot and Sour Soup 西 澳 蟹 肉 酸 辣 羹 Steamed WA Lobster
DEGUSTATION PORCELAIN Barbeque Pork Glazed with Jarrah Honey and Roasted Crispy Pork Belly 蜜 味 叉 燒, 燒 五 層 腩 Sweet Corn Soup with Asparagus 粟 米 蘆 筍 羹 Baked Crab Shell with Portuguese Sauce 葡 汁 焗 蚧 蓋 Pan
Soup (For Two)
四 川 第 一 楼 Soup (For Two) 紫 菜 蛋 花 汤 Seaweed w. Egg Drop Soup $ 4.95 青 菜 豆 腐 汤 Bean Curd Vegetable Soup $ 4.95 酸 菜 肚 片 汤 / 鸡 片 Pork Stomach w. Sour Cabbage Soup $ 5.95 榨 菜 肉 丝 汤 Shredded Pork w. Pickled
CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
RT_4.3_Main Menu>>>PDF
A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it
FAB.YUAN.017.Menu_New_Layout.FOOD.FOR WEB
点 心 Dim Sum 四 式 点 心 拼 (S)YUAN Mini Dim Sum Platter 荔 枝 芝 麻 虾 多 士 (S)Lychee Prawn Toast with Fried Enoki Mushrooms 黄 芥 末 元 宝 饺 (S) Steamed Shrimp Dumplings with Yellow Mustard 蜜 汁 叉 烧 包 Steamed Barbecued
24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖
京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1
PowerPoint 演示文稿
Western Dishes the Mantra Way 西 式 菜 品 Appetizers 开 胃 菜 Caesar salad with crostini With chicken 260 With king prawns 280 凯 撒 沙 拉 配 面 包 脆 / 鸡 肉 260/ 大 虾 280 Mixed salad with Thousand lsland dressing 什 锦
2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap
2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs
S5 刴 椒 蒸 法 國 多 寶 魚 French Turbot Steamed with Hunan Fermented Chilli Fresh Seafood Delicacies by Chef Tai 戴 師 傅 特 選 游 水 海 鮮 各 式 游 水 海 上 鮮 ( 可 選 擇 : 有
戴 師 E1 川 辣 有 機 拍 黃 瓜 38 Sichuan Style Organic Cucumber Salad E3 潮 式 滷 水 腎 片 豆 腐 Chiu Chow Style Duck Gizzards and Bean Curd in Marinated Soy Sauce Appetiser 傅 精 選 韓 式 泡 菜 豆 腐 48 E2 Chilled Tofu with Kimchi
Thai Set Menu Christmas Night 圣 诞 套 餐 Set B 168++/Person 168 元 / 每 位 Thordmun Pla Deep fried fish cake with sweet chili sauce 红 咖 喱 鱼 饼 Spicy and sour
Thai Set Menu Christmas Night 圣 诞 套 餐 Set A 168++/Person 168 元 / 每 位 Pho Pia Pak Deep fried vegetable spring roll and sweet chili sauce 香 炸 春 卷 Tom Kha Gai Chicken in coconut milk soup 椰 子 鸡 汤 Geang Phed
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LA BU LA Open hours: 10am - 1am 7days a week Take-Out Available A Take-Out order is served with rice, except Noodle dishes. Appetizers (served cold) 1 2 1. 夫 妻 肺 片 Fu Chi Beef 2. 川 北 涼 粉 Sichuan Bean Jelly
Thai Buffet
Christmas Buffet Dinner 圣 诞 自 助 晚 餐 盛 宴 24 th - 25 th December 2014 2014 年 12 月 24-25 日 Seafood on Ice 海 鲜 拼 盘 Boston Lobster, Oyster, Tiger Prawn, New Zealand Mussel, Salmon, Tuna, Sea Whelk, Blue Crab,
CT_Menu2016_Final_ForWeb
Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his
R.13 Hainanese Chicken with Rice $11.80 Chicken, Seasonal vegetables & Chinese parsley 海 南 鸡 饭 R.14 Roast Duck on Rice $11.80 Duck & Seasonal vegetabl
饭 类 Rice R.01 House Special Fried Rice with BBQ Pork $9.80 Seasonal vegetables, Egg & BBQ Pork 招 牌 蛋 包 饭 R.02 Vegetarian Fried Rice $9.80 Seasonal vegetables & Egg 素 炒 饭 R.03 Fried Rice with Sautéed Pork
Pizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒
Appetizer and Salads 头 盘 和 沙 拉 ADD A La Carte Menu Roasted Tuna with Sichuan Pepper Crust 88.0 川 式 花 椒 烤 吞 拿 鱼 Sweet potato mousseline, green beans, black olive and vinaigrette 甜 薯 酱 泥, 青 豆, 黑 橄 榄 香 醋
Serving you fresh, tasty Chinese cuisine AUTHENTIC CHINESE CUISINE A L A C A R T E M E N U S T A R T E R 頭盤 1 兩人拼盤 Mixed Hors D oeuvres For 2 13.80 2 兩人海鮮拼 Seafood Mixed Hors D oeuvres For 2 18.80 3 香酥鴨
京 川 菜 (Beijing & Sichuan Style Food)
麟 泉 阁 川 粤 轩 京 川 菜 (Beijing & Sichuan Style Food) 精 品 凉 菜 APPETIZERS 1 皮 蛋 豆 腐 Tofu with Chinese Black Egg 6.95 2 炝 拌 土 豆 丝 Shredded potatoes in hot &sour sauce......6.95 3 凉 拌 海 带 丝 Shredded Sea-Tent Vinegar......7.95
/ Red Chilli Restaurant Awards: The Good Food Guide 2005, 2006 Nominated Restaurant of the Year, Manchester Food & Drink The Best Restaurant, Metro Ne
Banquet & A la Carte Menu www.redchillirestaurant.co.uk redchillirestaurant@hotmail.com / Red Chilli Restaurant Awards: The Good Food Guide 2005, 2006 Nominated Restaurant of the Year, Manchester Food
燒烤飯類 Barbecue on Steamed Rice 火 鴨 飯 火 鴨 脾 飯 燒 肉 飯 叉 燒 飯 豉 油 雞 飯 豉 油 雞 脾 飯 燒 味 雙 併 飯 燒 味 三 併 飯 上 湯 雲 吞 雲 吞 麵 銀 絲 細 麵 上 湯 水 餃 水 餃 湯 麵 柱侯牛腩麵 柱侯牛筋麵 柱侯牛肚麵
頭盤 Appetizer 蒜 子 干 骨 蒜 子 蜜 骨 蒜 子 椒 鹽 骨 蒜 子 椒 鹽 蝦 球 蒜 子 椒 鹽 鮮 魷 蒜 子 椒 鹽 豆 腐 北 片皮鴨 (2 食 ) 牛 肉 生 菜 包 雞 肉 生 菜 包 雜 菜 生 菜 包 Garlic Dried Spareribs... 14.25 Garlic Spareribs with Honey... 14.25 Braised Spareribs