Microsoft Word - Combined_Spring Dinner Package doc
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- 擎 齐
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1 每位奉送迎賓雜果賓治一杯 A glass of welcome fruit punch per person 奉送迎賓小食 Complimentary pre-dinner snacks 席間無限量供應汽水 冰凍橙汁及指定啤酒 Unlimited serving of soft drinks, chilled orange juice and house beer 席間無限量供應精選紅酒及白酒 Unlimited serving of house red and white wines 自攜洋酒免收開瓶費 ( 每席乙瓶 ) Free corkage for one bottle of self brought-in wine or hard liquor per table 奉送香檳乙瓶祝酒用 One bottle of Champagne for toasting 免費使用卡拉 OK 設備 Free use of Karaoke system 免費使用音響設備 投影機及銀幕 Free use of audio-visual system, LCD projector & screen 免費麻雀耍樂及香茗招待 Mahjong facilities & Chinese tea 奉送精美請柬 ( 每席八套, 不包括印刷 ) Eight sets of elegant invitation cards for each table (excluding printing) 免費車位泊車 Complimentary car parking 奉送咖啡室自助晚餐券 Dinner buffet coupon at Panda Café 免費西式典雅禮堂布幕掛字 ( 最多 30 個英文字母 ) Backdrop with maximum of 30 English wordings 財神報喜服務 Blessings from 'God of Wealth' 年團年春茗全包宴 Spring Dinner Package 三席或以上 3 tables or 十席或以上 10 tables or 二十席或以上 20 tables or - 3 小時 / hours 3 小時 / hours 3 小時 / hours 3 小時 / hours 3 小時 / hours 3 小時 / hours 10 小時 / hours 15 小時 / hours 30 小時 / hours - 2 位 / persons 4 位 / persons
2 團年春茗菜譜 (I) Spring Dinner Menu (I) 金錢好市 ( 金錢蠔豉扒時蔬 ) Braised Dried Oysters and Black Mushrooms with Seasonal Vegetables 大展鴻圖 ( 鮮人蔘花膠竹絲雞 ) Double-boiled Black Chicken Soup with Fresh Ginseng and Fish Maw 一本萬利 ( 翡翠原隻鮑魚 ) Braised Whole Abalone with Fresh Vegetables 年年有餘 ( 清蒸大青斑 ) Steamed Fresh Green Garoupa 喜鳳朝陽 ( 當紅脆皮雞 ) Deep-fried Crispy Chicken 五穀豐收 ( 生炒糯米飯 ) Fried Glutinous Rice 如意吉祥 ( 金菇瑤柱炆伊麵 ) Braised E-Fu Noodle with Shredded Conpoy and Enoki Mushroom 珠光寶氣 ( 桂圓紅棗茶 ) Double-boiled Dried Lognan and Chinese Red Dates 每席 HK6,388 元正, 已包括加一服務費 HK$6,388 net per table
3 團年春茗全包宴菜譜 (II) Spring Dinner Menu (II) 滿堂吉慶 ( 荔茸鳳尾蝦 ) Deep-fried Mashed Taro with Shrimps 萬事如意 ( 金錢蠔豉 ) Braised Dried Oysters and Black Mushrooms 黃金好市 ( 碧綠玉環柱甫 ) Steamed whole Conpoy Stuffed in Apple Cucumber 龍皇展翅 ( 花膠瑤柱燉竹絲雞 ) Double-boiled Black Chicken Soup with Fish Maw and Conpoy 鮑羅萬有 ( 原隻鮑魚扣鵝掌 ) Braised Whole Abalone with Goose Webs and Seasonal Vegetables 清蒸沙巴龍躉 Steamed Fresh Giant Garoupa 喜鳳朝陽 ( 當紅脆皮雞 ) Deep-fried Crispy Chicken 豐衣足食 ( 生炒糯米飯 ) Fried Glutinous Rice 喜氣洋洋 ( 蠔皇叉燒炆伊麵 ) Braised E-Fu Noodle with Shredded Barbecued Meat in Oyster Sauce 福祿齊來 ( 紅豆沙湯丸 ) Sweetened Red Bean Cream with Dumplings 每席 HK$7,688 元正, 已包括加一服務費 HK$7,688 net per table
4 團年春茗全包宴菜譜 (III) Spring Dinner Menu (III) 黃金萬兩 ( 荔茸帶子盒 ) Deep-fried Mashed Taro with Scallops 財源廣進 ( 蒜子瑤柱甫 ) Braised Whole Conpoy with Garlic 龍馬精神 ( 乾煎明蝦球 ) Sautéed Prawns with Superior Soya Sauce 振翅高飛 ( 紅燒蟹肉翅 ) Shark s Fin Soup with Crabmeat 或 OR 振翅高飛 ( 香瓜鮮鮑魚螺頭燉竹絲雞 ) Double-boiled Black Chicken Soup with Abalone, Sea Whelk and Melon 福祿壽全 ( 碧綠金錢原隻鮑魚 ) Braised Whole Abalone and Black Mushrooms with Seasonal Vegetables 星輝報喜 ( 清蒸老虎斑 ) Steamed Fresh Tiger Garoupa 喜鵲南飛 ( 南乳燒雞 ) Deep-fried Crispy Chicken in Preserved Sauce 豐衣足食 ( 臘味糯米飯 ) Fried Glutinous Rice with Preserved Meat 蒸蒸日上 ( 上湯煎粉果 ) Pan-fried Dumplings served in Superior Soup 一團和氣 ( 紅豆沙湯丸 ) Sweetened Red Bean cream with Dumplings 貨如輪轉 ( 環球果碟 ) Fresh Fruit Platter 每席 HK$9,288 元正, 已包括加一服務費 HK$9,288 net per table
5 團年春茗全包宴菜譜 (IV) Spring Dinner Menu (IV) 龍精虎猛 ( 鮮百合露筍明蝦球 ) Sautéed King Prawns with Asparagus and Lily Bubs 恭喜發財 ( 法式焗釀嚮螺 ) Baked Whole Whelk Stuffed with Minced Meat 發財旺市 ( 發菜蠔豉花菇柱甫 ) Braised Whole Conpoy with Dried Oysters, Black Mushrooms and Sea Moss 高陞展翅 ( 紅燒蟹肉金勾翅 ) Supreme Shark s Fin Soup with Crabmeat 三星有餘 ( 翡翠原隻三頭南非鮮鮑魚 ) Braised Whole Abalone with Seasonal Vegetables 紫氣東來 ( 清蒸大東星斑 ) Steamed Fresh Spotted Garoupa 喜鵲報喜 ( 秘製醬燒雞 ) Roasted Crispy Chicken 豐衣足食 ( 臘味糯米飯 ) Fried Glutinous Rice with Preserved Meat 蒸蒸日上 ( 上湯煎粉棵 ) Pan-fried Dumplings served in Superior Soup 甜甜蜜蜜 ( 燕窩杏仁露湯丸 ) Sweetened Almond Cream with Bird s Nest and Dumplings 貨如輪轉 ( 環球果盤 ) Fresh Fruit Platter 每席 HK$18,888 元正, 已包括加一服務費 HK$18,888 net per table
LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
PG2017CNYMenu-OCC-set-v7
Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White
one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况
新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,
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沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
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每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
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CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
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Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried
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WHAT S MORE! 50,000 Marriott Rewards Points to redeem for up to 2 nights complimentary stay for your honeymoon at selected Marriott brand hotels world
Perfect Beginnings Sumptuous Chinese dinner menus, starting from *HK$12,988 per table of 12 persons (Minimum 15 tables), inclusive of a host of additional complimentary benefits to make your special day
怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued
香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
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Barbecued Iberico Pork Cha Siu 280 BBQ & APPETIZERS Signature Dish Crispy Suckling Pig Barbecued Iberico Pork Cha Siu Poached Chicken Crispy Roasted Pork Belly 220 280 230 Half 220 460 Whole Spicy Two
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CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken
冬至套餐 B ( 二至四位 ) Winter Solstice Set Menu B (2-4 persons) 鴻運乳豬件 Roasted suckling s pig slices 紅燒雞絲翅 Braised shark s fin soup with shredded chicken 頭抽煎焗
冬至套餐 A ( 二至四位 ) Winter Solstice Set Menu A (2-4 persons) 五香牛腱拼海蜇 Marinated jelly fish and sliced beef shank 金湯南瓜蟹肉羮 Braised pumpkin soup with crab meat 碧綠榆耳炒斑球 Sauteed fillet of garoupa with fungus and
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LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
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婚宴晩宴菜譜 II Wedding Dinner Menu II 碧綠如意帶子 Sautéed Scallop with Fresh Lily Bulbs and Vegetables 太極扒雙蔬 Braised Vegetables with Conpoy and Crabmeat 桃酥明蝦球 W
婚宴晚宴菜譜 I Wedding Dinner Menu I XO 醬西蘭花螺片蝦仁 Sautéed Sea Whelk and Shrimps with Broccoli in XO Sauce 百花炸釀蟹拑 Golden-fried Crab Claw Coated with Shrimp Mousse 玉環瑤柱甫 Braised Vegetable Marrow Stuffed with Whole
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Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded
Package Privileges for a minimum of 20 tables or above: A 20% discount will be offered if paid by cash 12 cans of soft drinks or house beer per table
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YCT menu 2013（大菜牌）无鸡版 01
Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger
MOHKG Wedding Package tables or above
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婚宴晩宴菜譜 II Wedding Dinner Menu II 碧綠如意帶子 Sautéed Scallop with Fresh Lily Bulbs and Vegetables 太極扒雙蔬 Braised Vegetables with Conpoy and Crabmeat 桃酥明蝦球 W
婚宴晚宴菜譜 I Wedding Dinner Menu I XO 醬西蘭花螺片蝦仁 Sautéed Sea Whelk and Shrimps with Broccoli in XO Sauce 百花炸釀蟹拑 Golden-fried Crab Claw Coated with Shrimp Mousse 玉環瑤柱甫 Braised Vegetable Marrow Stuffed with Whole
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2018 Annual Dinner Package Whether you re celebrating your bountiful harvests reaped over the past year, or toasting your good fortune for the forthcoming year, you can be sure of an Annual Dinner to remember
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唐 閣 唐 朝 是 中 国 历 史 上 光 辉 的 一 页, 以 此 命 名 的 唐 阁 亦 因 其 美 誉, 而 成 为 传 奇 获 奖 无 数 的 厨 师 擅 长 炮 制 佳 肴 美 馔, 至 于 他 们 撰 写 的 唐 阁 菜 谱, 亦 因 当 中 多 道 巧 手 名 菜, 而 驰 名 中 外 阁 下 可 以 从 这 个 精 心 配 搭 的 菜 谱 中, 挑 选 出 珍 馐 百 味 及 多 款
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$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled
Amber 鴻運乳豬全體 Barbecued Whole Suckling Pig 黃金帶子拼 XO 醬露筍帶子 Golden Crispy Scallop with Garlic Sautéed Scallop with XO Sauce and Asparagus 黑松露雞茸燴燕窩 Braise
Privileges Just for Two One night s accommodation in the Honeymoon Suite including A bottle of Champagne and a spectacular macaroon tower to celebrate An aromatherapy bath ready during your stay Late Supper
Moonlight_Menu
Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling
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Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs
Microsoft Word - Wedding Package 2015
凡 惠 優 入 三 顧 15 席 或 以 上 每 席 由 港 幣 六 千 六 百 八 十 八 元 起, 可 獲 以 下 特 別 優 惠 : 雅 惠 住 飲 如 品 心 套 海 餐 景 酒 店 包 行 括 政 汽 海 水 景 客 橙 汁 房 及 一 啤 晚 酒, 由 翌 每 日 席 於 港 九 幣 樓 $1,188.00 ( 另 加 一 服 務 ) 起 2015 年 婚 宴 套 餐 免 享 用 自 助
CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
1GP Family
Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,
A la cart menu
点 心 ( 蒸 ) Dim Sum (Steamed) 时 菜 牛 肉 球 32 Minced beef balls, vegetables 蜜 汁 叉 烧 包 35 Barbecued pork buns 沪 式 小 笼 包 35 Shanghai style pork dumplings 瑶 柱 蛋 黄 糯 米 鸡 35 Lotus leaf glutinous rice, chicken, conpoy,
Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet
South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of
8QN Menu
Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,
MENU Oct 2015.xlsx
頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried
出差報告
華 航 精 緻 旅 遊 2008 到 香 港 過 新 年 促 銷 專 案 行 程 簡 介 2008..01..20~2008..02..29 (( 部 分 飯 店 至 22000088..0022..1177)) 主 題 行 程 香 港 三 天 二 夜 :DP7HKG66 DP7HKG66-1 DP7HKG66-2 第 一 天 搭 乘 中 華 航 空 班 機 飛 抵 香 港, 自 行 前 往 住 宿
2017 婚禮晚宴套餐 適用於 2017 年 4 月 28 日至 12 月 30 日假香港嘉里酒店紅磡宴會廳或宴會大禮堂設宴 ( 指定日子不適用 ) 最低消費 20 席或以上 ( 每席 10 至 12 人計 ) 餐單及飲品套餐如下 : 餐單每席 10 至 12 人中式晚宴菜單由港幣 14,888 元
Wedding Dinner Package 2017 Applicable for the Hung Hom Ballroom and Grand Ballroom with a minimum food and beverage consumption. Valid from 28 April 2017 until 30 December 2017, Monday to Sunday, blackout
105020095与玥樓菜單306
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
Singapore Marriott Tang Plaza Hotel - Social Dinner
AUSPICIOUS LUNCH PACKAGES Celebrate the start of the Lunar New Year with good luck, fortune and an abundance of opportunities! Abundance of Prosperity Set Lunch 金玉滿堂 $688++ per table Everlasting Fortune
Peony Wedding Dinner Menu 碧綠如意元貝花枝片 Sautéed Scallop and Cuttlefish with Fresh Lily Bulbs and Veges 松茸扒竹笙蘆筍卷 Braised Asparagus stuffed in Bamboo Shoot
Rose Wedding Dinner Menu 黑松露蟹肉扒鴛鴦蔬 Braised Seasonal Veges with Crab Meat and Black Truffle Paste 百花炸釀蟹拑 Golden-fried Crab Claw Coated with Shrimp Mousse 銀環瑤柱甫 Braised Turnip Ring Stuffed with Whole Conpoy
Microsoft Word - Special wedding package Sep - Oct 2014
秋日傾情婚宴禮遇 YtÄÄM \Ç _Éäx jxww Çz ctv~tzx 贈送華麗婚宴主題桌上佈置 Complimentary of enchanting wedding theme table decoration 凡惠顧 B, C 或 D 菜單, 可再自選以下一項禮遇 : - 精緻甜品吧 - 每席精選紅酒乙瓶 - 蜜月套房住宿額外一晚 - 特色主題禮堂背板及迎賓桌佈置 - Paul l Lafayet
OP J60 Resize CNY Menu
合团家 圆新年套餐好Chinese New Year 2018 Menu 运连连Orient Palace Pte Ltd Furama Riverfront, annex@furama #01-01 407 Havelock Road, Singapore 169634 (65) 6931 8888 enquiry@orientpalace.com.sg www.orientpalace.com.sg
瑰 丽 红 宝 宴 Ruby Wedding 预 定 16 桌 或 16 桌 以 上 可 享 受 以 下 优 惠 Book 16 or above tables can enjoy the below benefits 1 特 制 中 式 婚 宴 菜 式 Special designed Chine
瑰 丽 红 宝 宴 Ruby Wedding 婚 宴 套 餐 A Wedding Set Menu A 吉 庆 满 堂 ( 沪 粤 八 锦 碟 ) Cold Cuts Combination 海 纳 百 川 ( 花 胶 御 品 四 宝 羹 ) Braised Dried Seafood Soup with Fish Maw 佳 偶 天 成 ( 姜 葱 焗 肉 蟹 ) Stir Fried Meat
Camellia ALaCarte Menu-Web
www.camelliachinesebistro.com.sg www.camelliaprivatecatering.com.sg 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices $3.80 洛 神 花 白 玉 瓜 Roselle Flower Winter Melon
Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
LNY2016 ( ).xlsx
Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
Microsoft Word - WeddPkg 2016 Jan - June _Feb Wedd Expo_
2016 婚宴套餐 V{ Çxáx jxww Çz ctv~tzx ECDI 凡確定菜單 A 可享以下優惠 : You will enjoy the below privileges p if choosing Menu A: A 免費入住全新裝修朗廷套房一晚連翌日早餐 One-night complimentary stay in our newly renovated Langham Suite
Microsoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
2016年9月版-3
CHEF RECOMMENDATION 193.00 BAKED LAMB CHOP WITH CHINESE HERB LAMB 750G 377.00 BRAISED BEEF FILLET BEEF 650G, PEAR 6 PC 147.00 BRAISED FISH MAW WITH BLACK TRUFFLE FISH MAW 100G 101.00 BAKED BEEF FILLET
Set Menu
玛 瑙 套 餐 Onyx Set Menu $68++ per person 脆 口 樟 茶 鸭 拼 胡 麻 柚 子 带 子 海 蜇 花 沙 律 Crispy spiced duck Scallop and sea jelly salad with pomelo in roast sesame dressing 黑 菘 露 炖 鲜 响 螺 干 贝 鸡 汤 Double-boiled black truffle
中式婚宴 B
Chinese Business Set Menu (Pharmaceutical only) 中 式 商 务 套 餐 ( 医 药 公 司 专 用 A) Assorted Barbecue Meats Platter 羊 城 锦 绣 大 拼 盘 ( 烧 鹅, 酱 萝 卜, 银 鱼 仔 ) Boiled Shrimp 白 灼 基 围 虾 Braised Beef Soup 西 湖 牛 肉 羹 Sauteed
SUMMER PAVILION
Hai Tien Lo Chinese New Year Prix Fixe Menus 一 帆 风 顺 宴 Fortune Menu 烟 鸭 鹅 肝 片 皮 鸭 Pan-fried Foie Gras with Sliced Barbecued Smoked Duck 糖 心 黑 蒜 鲍 鱼 海 味 盅 Double-boiled Abalone, Fish Maw, Dried Scallops,
Chinese Wedding Package
Chinese Wedding Package 2016 2016 Menus priced from HK$13,688 每 席 由 HK$13,688 起 ( 供 10-12 人 享 用 ) 優 惠 尊 享 Complimentary Benefits 預 訂 六 席 6 Tables 預 訂 二 十 席 20 Tables 海 景 客 房 Harbourview Room 預 訂 二 十 五
Chinese Wedding Dinner 2015
2015 Chinese Wedding Dinner Package Privileges 中式囍宴晚餐精選優惠 尊享優惠 Complimentary Privileges 中式六席起 Chinese 6 tables 中式十二席起 Chinese 12 tables 中式十八席起 Chinese 18 tables 蜜月客房一晚住宿, 奉送蜜月美點及翌日於客房內享用雙人美式早餐或於 8 度餐廳享用自助早餐
珠联璧合宴 A
珠 联 璧 合 宴 A 婚 宴 菜 单 A - 每 桌 人 民 币 4688.00, 限 十 人 用, 12 桌 以 上 起 订, 另 加 15% 服 务 费 Menu A RMB 4688.00 +15% ssc/per table, for 10pax only. 12tables above 财 源 广 进 大 展 鸿 图 精 美 宫 廷 八 小 碟 粤 式 烧 味 大 拼 盘 Barbecued
Microsoft Word - 3E383CD6-06B8-08824F.doc
FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo
2014.nov.11-A LA CART MENU
唐 閣 唐 朝 是 中 国 历 史 上 光 辉 的 一 页 以 此 命 名 的 唐 阁 亦 因 其 美 誉 而 成 为 传 奇 获 奖 无 数 的 厨 师 擅 长 炮 制 佳 肴 美 馔 至 于 他 们 撰 写 的 唐 阁 菜 谱 亦 因 当 中 多 道 巧 手 名 菜 而 驰 名 中 外 阁 下 可 以 从 这 个 精 心 配 搭 的 菜 谱 中 挑 选 出 珍 馐 百 味 及 多 款 得 奖 菜
Microsoft Word - Appendix C - Food Photo Booklet_final version.doc
香 港 市 民 食 物 消 費 量 調 查 2005-2007 Population-based Food Consumption Survey of the People of Hong Kong 2005-07 食 物 環 境 衞 生 署 委 托 香 港 中 文 大 學 進 行 Conducted for the Food and Environmental Hygiene Department
Jasmine A la carte Menu FA
PREMIUM TEA 428 per pot DRAGON BALL TEA Jasmine Tea Typically, green tea based. The flavor is subtly sweet and highly fragrant. It is the most famous scented tea in China and has been used to calm the
2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
ELEGANCE CHINESE DINNER MENU X.O. 醬炒百合螺片桂花蚌 Sauteed sea whelk and sea cucumber maw with X.O. Sauce 松茸海參燉竹絲雞 Double-boiled black chicken soup with mats
Valid from January until December 08 Elegance Glamour Indulgence Extravaganza HK$,888 per table Includes one night in a Deluxe Harbour View Room HK$6,888 per table Includes one night in a Horizon Harbour
Ti Chen Ala-Carte Menu Sep 2018
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong
头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )
头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap
2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs
Microsoft Word - 大倉點心午巿_FEB_2013
精 美 點 心 Dim Sum Selection 瑶 柱 灌 湯 餃 48 Steamed dumpling filled with diced mushroom, conpoy, ham and bamboo piths in consommé 金 箔 蝦 餃 皇 40 Steamed shrimp dumplings with bamboo shoots 雲 裳 玉 兔 餃 38 Steamed
CNY Set_All
四 季 平 安 DELIGHTFUL MENU 风 生 水 起 ( 三 文 鱼 捞 起 ) Fortune Salmon Yu Sheng 包 罗 万 有 ( 鲍 参 鱼 肚 羹 ) Shredded Abalone, Sea Cucumber, Fish Maw and Conpoy Soup 万 紫 千 红 (X.O 酱 珊 瑚 蚌 炒 虾 球 带 子 芦 笋 ) Sautéed Coral Clam,
HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
Privillege includes (For 6 round tables or above) 凡惠顧 6 席或以上優惠包括 : - Complimentary upgrade one night accommodation from Blissful Zone to élan suite wi
Wedding Package 婚宴套餐 (March 21, 2016 June 30, 2017) Chinese Wedding Set Menu 中餐婚宴菜譜每席 HK$8,888up 起 Privillege includes (For 5 round tables or above) 凡惠顧 5 席或以上優惠包括 : - 1 bottle of sparkling wine for toasting
BIG CELEBRATIONS
LUNAR NEW YEAR LUNCH AT SINGAPORE MARRIOTT HOTEL LUNAR NEW YEAR LUNCH BRINGS HARMONY AND WEALTH Year of the Horse brings with it an abundance of wealth, luck, and opportunities. As we look forward to welcome
2012年婚宴套餐
SPRING DINNER PACKAGE 2016 2016 年丙申春茗套餐 To celebrate the Chinese New Year in style, L hotel Nina et Convention Centre is your ideal choice 一元復始, 如心海景海店暨會議中心是公司團年及春茗的不二之選 Our Spring Dinner menus starts
新春晚膳四人套餐 Chinese New Year Dinner Set Menu (4 Persons) 松茸螺头炖鲍鱼 Double-boiled Abalone Soup with Dried Sea Conch and Porcini Mushroom 鲜菌鹅肝带子牛柳粒 Wok-fried
新春午膳四人套餐 Chinese New Year Lunch Set Menu (4 Persons) 发财好市 Braised Dried Oyster with Sea Moss and Vegetables 金菇竹笙瑶柱羹 Braised Conpoy Soup with Enoki Mushroom and Bamboo Pith 鲜菌带子牛柳粒 Wok-fried Diced Beef
SHLO_ _DinnerMenu_4888_v1
Assorted Delicacies 五福臨門 Crispy Crab Cakes with Mashed Potato 黑松露素鵝, 無錫脆鱔, 油海蜇頭, 花雕酒醉雞, 金絲蟹餅 CHINESE NEW YEAR LUNCH MENU 新春午市套餐 Crab Meat Soup with Bean Curd & Sea Moss 鴻運當頭. 蟹肉雲石豆腐羹 Sautéed Prawns with
Dragon Palace Pad Menu
龙 苑 中 餐 厅 凉 菜 Red-spotted Crab Sashimi 红 膏 白 蟹 十 八 斩 238 / 例 Portion Mixed Beef, Shaanxi style 汉 风 牛 肉 76 / 例 Portion 凉 菜 Crispy and Tasty Shredded Papaya 爽 脆 木 瓜 丝 28 / 例 Portion Mixed Jerk Filefish with
Microsoft Word - Chinese Wedding Package 2012 (updated 23 May 2012) (3)
中式婚宴精選 2012 Chinese Wedding Package 凡惠顧婚宴 10 席或以上 ( 每席以十二位計 ), 均可享有下列優惠 : Enjoy the following privileges for a booking of 10 tables or above (12 persons each table): 席間兩個半小時無限量供應汽水 冰凍橙汁及精選啤酒 Unlimited
SET LUNCH $58++ PER PERSON (MINIMUM 2 PERSONS) 点心三拼 Dim sum combination platter 红烧蟹肉鱼鳔羹 Dried fish maw broth with fresh crab meat 碧绿炒鲈鱼球 Sautéed sea p
SET LUNCH $58++ PER PERSON (MINIMUM 2 PERSONS) 点心三拼 Dim sum combination platter 红烧蟹肉鱼鳔羹 Dried fish maw broth with fresh crab meat 碧绿炒鲈鱼球 Sautéed sea perch fillet with vegetables 金柱泡时蔬 Poached seasonal