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喻夜唐
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1 早餐 ~ 飯類 ~ 麵類 ~ 燒餅 Clay oven rolls 油條 Fried bread stick 韭菜盒 Fried leek dumplings 水餃 Boiled dumplings 蒸餃 Steamed dumplings 饅頭 Steamed buns 割包 Steamed sandwich 飯糰 Rice and vegetable roll 蛋餅 Egg cakes 皮蛋 100-year egg 鹹鴨蛋 Salted duck egg 豆漿 Soybean milk 米漿 Rice & peanut milk 稀飯 Rice porridge 白飯 Plain white rice 油飯 Glutinous oil rice 糯米飯 Glutinous rice 滷肉飯 Braised pork rice 蛋炒飯 Fried rice with egg 地瓜粥 Sweet potato congee 甜點 ~ 愛玉 Vegetarian gelatin 糖葫蘆 Tomatoes on sticks 長壽桃 Longevity Peaches 芝麻球 Glutinous rice sesameballs 麻花 Hemp flowers 雙包胎 Horse hooves 餛飩麵 Wonton & noodles 刀削麵 Sliced noodles 麻辣麵 Spicy hot noodles 麻醬麵 Sesame paste noodles 鴨肉麵 Duck with noodles 鵝肉麵 Goose with noodles 鱔魚麵 Eel noodles 烏龍麵 Seafood noodles 榨菜肉絲麵 Pork, pickled mustard green noodles 蚵仔麵線 Oyster thin noodles 板條 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle 湯類 ~ 點心 ~ 素食家常菜 ~ 魚丸湯 Fish ball soup 貢丸湯 Meat ball soup 蛋花湯 Egg & vegetable soup 蛤蜊湯 Clams soup 蚵仔湯 Oyster soup 紫菜湯 Seaweed soup 酸辣湯 Sweet & sour soup 餛飩湯 Wonton soup 豬腸湯 Pork intestine soup 肉羹湯 Pork thick soup 花枝湯 Squid soup 花枝羹 Squid thick soup 果汁 ~ 甘蔗汁 Sugar cane juice 酸梅汁 Plum juice 楊桃汁 Star fruit juice 青草茶 Herb juice 冰類綿綿冰 Mein mein ice 麥角冰 Oatmeal ice 地瓜冰 Sweet potato ice 紅豆牛奶冰 Red bean with milk ice 八寶冰 Eight treasures ice 豆花 Tofu pudding 其它 : 當歸鴨 Angelica duck 蚵仔煎 Oyster omelet 棺材板 Coffin 臭豆腐 Stinky tofu 油豆腐 Oily bean curd 麻辣豆腐 Spicy hot bean curd 天婦羅 Tenpura 蝦片 Prawn cracker 蝦球 Shrimp balls 春捲 Spring roos 雞捲 Chicken roos 碗糕 Salty rice pudding 筒仔米糕 Rice tube pudding 紅豆糕 Red bean cake 綠豆糕 Bean paste cake 豬血糕 Pigs blood cake 糯米糕 Glutinous rice cakes 蘿蔔糕 Fried white radish patty 芋頭糕 Taro cake 肉圓 Taiwanese Meatballs 水晶餃 Pyramid dumplings 肉丸 Rice-meat dumplings 豆干 Dried tofu 碧蘭魷魚 Vegetarian Squid with Green Vegetables 生菜蝦鬆 Minced Shrimp with Lettuces 妅燒栗子雞 Simmer Chestnut Chicken 炒箭筍 Fry Small Bamboo Shoots 冬菇菜心 Black Mushroom and Pickle Sour Kale 什錦藕片 Lotus Roots Assorted Vegetables 紅燒烤麩 Simmer Baked Bran 紅燒苦瓜 Simmer Bitter Bourd 豆苗蝦仁 Fry Bean Sprouts with Vegetarian Shrimp 咕咾肉 Coo-Lao Meat 涼拌長生果 Cold Dressed To-Fu 糖醋魚片 Sweet Vinegar Fish Fillet 粉蒸肉 Steam Meat 香芹豆干 Celery and Dry Bean Cord 官保甜椒 Spicy Sweet Bell Pepper 紅燒肉 Simmer Meat 白果蝦仁 Fry Nut with Shrimp 雪菜百頁 Pickle Mustard Green with Bai-Yei 香芝素腸 Vegetarian Sesame Sausage 醬爆猴菇 Sante Moken-Head Moshrooms 紅繞豆腐 Simmer To-Fu 酥炸香菇 Fry Mushroom 炸明蝦 Fry King Prawn

2 羅漢齋 Vegetarian Meal for Buddhism 什錦鍋 Combination Soup 酥炸蝦球 Fry Shrimp Ball 香酥豆腐 Deep-Fried To-Fu 咖哩洋菇 Curry Mushroom 金菇芥菜 Golden Mushroom with Mustard Plant 蘆荀白合 Asparagus with Lily 雙菇燴蝦仁 Fry Mushroom with Shrimp 珍珠丸子 Pearl Pillon 酥炸芋球 Deep-Fried Taro Ball 九層鱔糊 Vegetarian Eel-puste and Basil 翡翠鮑魚 Abalone Mushroom with Vegetables 魚香茄子 Fry Eggplant 螞蟻上樹 Bean Threads with Vegetables 炸蔬菜 Fry Vegetables MORE

3 豉汁蠔油雞 BRAISED CHICKEN WITH FERMENTED AND SEASONED SOY BEANS AND OYSTER SAUCE 翡翠蝦球 FRIED SHRIMP BALLS WITH JADE -COLOR VEGETABLE 五彩炒蛋 SCRAMBLED EGG IN FIVE COLORS 魚茸豆腐羹 BRAISED BEAN CURD WITH FISH MEAT 腐皮三絲 SOYBEAN MILK FILM WITHSLICED MEAT AND VEGETABLE 香蔥煎魚 FRIED FISH WITH GREEN ONION 蠔油扒雙菇 MUSHROOMS WITH OYSTER SAUCE 三鮮湯 PORK-SEAFOOD SOUP 甘藍芽炒牛肉絲 SLICED BEEF WITH TENDER CABBAGE 五味魷魚 CUTTLEFISH IN FIVE TASTES 家常豆腐 BEAN CURD WITH VEGETABLE 芋頭排骨湯 RIB SOUP WITH TARO 鳳梨排骨 RIB WITH PINEAPPLE 蒜泥蝦 SHRIMP WITH CHAPPEDGARLIC 干貝芥菜 SCALLOP WITH MUSTARD PLANT 冬瓜淡菜湯 SOUP OF DRIED MUSSEL WITH WHITE GOURD 洋蔥辣醬魚 WHITE MEAT FISH IN HOT ONION SOUCE 菜心炒肉絲 SLICED PORK AND GREEN VEGETABLE STEM 蟹粉扒豆苗 CRAB WITH GARDEN PEA SPROUT 黃瓜肉丸湯 MEAT BALL SOUP WITH CUCUMBER 蒜苗臘肉 FRIED SALTY & DRIED MEAT WITH SCALLION 魚香茄子 FRIED EGG PLANT WITH GROUND PORK 鑲豆腐 BRAISED BEAN CURD WITH GROUND PORK 海帶結排骨湯 HOG RIB AND SEAWEED KNOT SOUP 蔥爆牛肉 FRIED BEEF WITH GREEN ONION 南瓜三丁 FRIED PUMPKIN WITH PORK AND CUCUMBER 西芹魷魚 FRIED CUTTLEFISH WITH WESTERN CELERY 蕃茄豆芽湯 TOMATO AND BEAN SPROUT SOUP 酸甜排骨 SWEET AND SOUR RIBS 香脆蝦腰 FRISKY SHRIMP WITH HOG KIDNEY 雪菜豆干丁 FRIED WINTER VEGETABLE WITH DRIED BEAN CURD CUBES 紫菜冬瓜蝦米湯 LAVER,WHITE GOURD AND DRIED SHRIMP SOUP 雙冬蒸肉片 STEAMED PORK WITH PRESERVED WINTER VEGETABLE 腰果雞丁 FRIED CHICKEN CUBES WITH CASHEW NUT 醋溜高麗 SALTYAND SOUR CABBAGE 白菜肉捲粉絲湯 CHINESE CABBAGE, MEAT ROLL AND BEAN FLOUR NOODLE SOUP 炸三鮮卷 FRIED PORK-SEAFOOD ROLLS 紅燒海參燴川丸子 STEWED SEA CUCUMBER WITH MEAT BALLS 涼拌西芹香干絲 PARSLEY AND DRIED BEAN CURD NOODLE SALAD 蓮耦清雞湯 RHIZOME OF LOTUS AND CHICKEN SOUP 韭黃肝片 FRIED HOG LIVER WITH CHIVES 皇帝豆炒肉片 FRIDE PORK WITH LIMA BEANS 培根生菜 FRIED BACON AND LETTUCE 蘿蔔絲魚湯 SHREDDED TURNIP AND FISH SOUP 蒜苗鴨賞 FIRED SALTY AND DRIED DUCK WITH SCALLION 小黃瓜炒墨魚 FRIED CUCUMBER AND SQUID 菠蘿凍雞 PINEAPPLE AND CHICKEN JELLY 苦瓜排骨魚丸湯 BITTER GOURD,HOG RIB AND FISH BALL SOUP 時蔬炒帶子 FRIDE CURRENT VEGETABLE AND SEAFOOD

4 凍蹄花 HOG HOOF JELLY 青紅鮑魚菇 FRIDE CHINESE CABBAGE AND CHAMPIGNON 清燉牛肉湯 STEWED BEEF SOUP 磨菇燴豬排 BRAISED PORK STEAK WITH MUSHROOMS 紅油雞絲 HOT SLICED CHICKEN 螃蟹粉絲煲 BRAISED CRAB AND CHINESE VERMICELLI 蘋果鮮魚湯 APPLE AND FRESH FISH SOUP 冰糖小蹄膀 SMALL HOG HOOF WITH CRYSTALSUGAR 釀黃瓜 BRAISED CUCUMBER WITH PORK FILLING 奶油西蘭花 CREAMY BROCCOLI 蓮子紅棗肚片湯 LOTUS SEEDS,RED DATES AND PORK BELLY SOUP 紅燒花干雞 BRAISED CHICKEN WITH FRIED BEAN 銀芽牛肉絲 FRIED SHREDDED BEEF WITH BEAN SPROUS 豆苗百葉 FRIED GARDEN PEA SPROUTS WITH BEAN CURD SKIN 酸菜肉片湯 PICKLED CABBAGE AND PORK SOUP 涼拌鴨掌 DUCK PALM SALAD 紅燒海帶結 BRAISED SEAWEED KNOTS 鹹蛋蒸肉 STEAMED PORK WITH SALTY PRESERVED EGG YOLK 脆筍肉絲湯 BAMBOO SHOOT PIECE AND LILY FLOWER SOUP 海鮮炒蛋 FRIED SEAFOOD WITH EGG 麻辣毛肚 HOT HOG BOWEL 涼拌高麗 SALTY AND HOT CABBAGE SALAD 蛤蜊排骨湯 CLAM AND HOG RIB SOUP 蘿蔔紅燒肉 BRAISED PORK WITH TURNIP 豌夾雞肫 FRIED SNOW PEAS WITH CHICKEN GIBLETS 豆豉小魚燜苦瓜 BRAISED TINY FISH FERMENTED AND SEASONED SOY BEAN AND BITTER GOURD 肉末榨菜蒟蒻湯 GROUND PORK SLATED MUSTARD ROOT AND WILD ARUMS SOUP 粉蒸肥腸 STEAMED HOG LARGE INTESTINES 豆腐雞翼 STEAMED CHICKEN WINGS WITH BEAN CURD 雪菜黃魚 BRAISED YELLOW CROAKER WITH WINTER VEGETABLE 蝦丸湯 SHELLED SHRIMP SOUP 蜜汁火腿 HONEY HAM 橙汁排骨 ORANGE SPARERIBS 炒腰花 STIR FRIED KIDNEYS 五香蹄花 FIVE SPICE TROTTER 肴肉 SALT PETRE PORK 菱角燒肉 BRAISED LIN-JIAO WITH PORK 節節高 BRAISED DRIED BAMBOO SHOOTS WITH BELLY PORK 糖醋荔枝肉 SWEET AND SOUR LYCHEES 京醬肉絲 SHREDDED PORK WITH SWEET BEAN PASTE 魷魚炒肉絲 STIR FRIED CUTTLEFISH WITH PORK 苦瓜扣排骨 BRAISED BITTER GOURD WITH SPARERIBS 罐煨櫻桃肉 STEWED PORK IN CLAY POT 謙記牛肉 BRAISED BRISKER WITH STAR ANISE 茭筍牛肉 SAUTEED JIAO-BAI BAMBOO SHOOTS AND BEEF 干絲牛肉 STIR FRIED BEEF WITH SHREDDED BEAN CURD 沙茶牛肉 BARBECUED SAUCE BEEF 波蘿牛肉 STIR FRIED BEEF WITH PINEAPPLE 袈娑肉 MONK'S ROBE 它似蜜 IT'S LIKE HONEY

5 干巴牛肉 DRIED BEEF 子薑牛肉 STIR FRIED BEEF WITH YOUNG GINGER 苦瓜拌牛肉 BITTER GOURD AND BEEF SALAD 宮保雞丁 KUNG-PAO CHICKEN 成都子雞 SAUTEED CHICKEN WITH HOT BEAN PASTE 東安雞 TONG-AN CHICKEN 神仙鴨 FAIRY DUCK 蜇皮鴨絲 SHREDDED ROAST DUCK AND JELLYFISH SALAD 咖哩雞 CURRY CHICKEN 辣子雞 CHICKEN WITH SZECHWAN PEPPER 竹節雞盅 BAMBOO CHICKEN 橙汁炸雞 DEEP FRIED CHICKEN IN ORANGE JUICE 汽鍋雞 AIR-POT CHICKEN 千金雞 THOUSAND GOLD CHICKEN 荔枝拌火鴨 LYCHEES AND ROAST DUCK SALAD 文昌嫩魚 BRAISED FISH BOON-BHANG STYLE 紅燒划水 BRAISED FISH TAIL IN BROWN SAUCE 天津熬魚 BRAISED CARP TIENTSIN STYLE 杏仁魚排 ALMOND FISH 麵拖黃魚 DEEP-FRIED YELLOW FISH 蒜瓣燒黃魚 BRAISED YELLOW FISH WITH GARLIC 蔥燒鯽魚 BRAISED SILVER CARP WITH SPRING ONION 鮮燴魚丸 SAUTEED FISH BALL 酸菜燒黃魚 BRAISED YELLOW FISH WITH PRESERVED CABBAGE 寧式乾燒魚頭 BRAISED FISH HEAD LING-PO STYLE 蒜燒皇帝魚 BRAISED SOLE WITH GARLIC 醋椒黑鯛魚 FRIED FISH WITH VINEGAR AND CHILI 龍井蝦仁 STIR FRIED PRAWN WITH LONGJIN TEA 羅漢蝦 LOHAN PRAWN 蝦龍糊 PRAWN IN THICK SOUP 芋茸琵琶蝦 MASHED TARO WITH PRAWN 四味明蝦片 FOUR FLAVOURED PRAWN 乾煎大蝦 PAN FRIED LARGE PRAWNS 炸蝦托 DEEP FRIED PRAWN TOAST 百角蝦球 DEEP FRIED PRAWN BALLS WITH BREAD 芙蓉蝦仁 FU-YUNG SHRIMP 甘蔗蝦 SUGARCANE PRAWN 士司蝦排 SHRIMP CUTLET 烤奶油蝦 BAKED PRAWN WITH CREAM SAUCE 炒海瓜子 STIR FRIED CLAMS WITH BASIL 清蒸蟹 STEAMED CRAB 麻辣田雞 SPICY FROG LEGS 三杯小卷 CLAY POT CUTTLEFISH 海鮮燴冬茸 BRAISED SEAFOOD WITH WAX GOURD 蔥燒海參 BRAISED SEA CUCUMBER WITH SPRING ONION 味噌海鮮鍋 MISO SEAFOOD POT 五柳花枝 FIVE COLOURED CUTTLEFISH 排骨菜飯 PORK RIBS AND VEGETABLE RICE 海南雞飯 HAINANESE CHICKEN RICE 鳳梨飯 PINEAPPLE RICE 地瓜粥 SWEET POTATO CONGEE

6 香芋粥 TARO CONGEE 紅油抄手 MEAT DUMPLING IN CHILI OIL 蟳飯 CRAB RICE 咖哩雞飯 CURRY CHICKEN RICE 鮮肉餛飩 MEAT DUMPLING 過橋米線 "CROSS BRIDGE" RICE NOODLES 肉醬麵 MINCED MEAT NOODLES 蚵仔麵線 OYSTER WITH FINE VERMICELLI 蛋包飯 OMELETTE RICE 川味牛肉麵 SZECHWAN BEEF NOODLES 甜甜圈 SWEET RING 牛肉餡餅 BEEF PUFF 馬拉糕 MALAR CAKE 椰子塔 COCONUT TARTS 蛋黃酥 EGG YOLK SHORTCAKE 咖哩餃 CURRY AGNOLOTTI 杏仁豆腐 ALMOND JELLY 蝦仁燒賣 FRESH SHRIMP SHAO-MAI 江米藕 LOTUS ROOT WITH GLUTIONUS RICE 蔥油餅 SPRING ONION PANCAKE 馬蹄涼糕 WATER CHESTNUT CAKES 肉圓 MEAT BALLS 芝麻球 SESAME BALL 竹葉包 BAMBOO LEAVES BUN 涼拌干絲 BEAN CURD STRIPS SALAD 涼拌海帶絲 SEAWEED SALAD 素蝦仁 MOCK SHRIMP IN TOMATO SAUCE 茄汁芋丸 TARO BALL IN TOMATO SAUCE 五味茄子 FIVE FLAVOURED EGGPLAND 香芋肉末 MINCED PORK WITH TARO 蘋果雞丁 STIR FRIED APPLE WITH CHICKEN CUBES 炸藕夾 DEEP FRIED LOTUS ROOT SANDWICH 栗子白菜 BRAISED CHESTNUTS WITH CHINESE CABBAGE 雪菜菱角 STIR-FRIED PRESERVED MUSTARD GREEN WITH LIN-JIAO 鑲荷花菇 STUFFED LOTUS FLOWER MUSHROOM 青辣椒鑲肉 STUFFED GREEN PEPPER 九層塔茄子 STIR-FRIED EGGPLANT WITH BASIL 竹笙絲瓜 BRAISED BAMBOO PIT WITH HAIRY GOURD 麒麟豆腐 KIRIN BEAN CURD 琵琶豆腐 "PE-PAR" BEAN CURD 黑白豆腐 BLACK AND WHITE BEAN CURD 砂鍋豆腐 BEAN CURD IN CLAYPOT 蟹黃豆腐 BEAN CURD WITH CRAB ROE 脆皮豆腐 CRISPY BEAN CURD 開陽豆腐 BEAN CURD WITH DRIED SHRIMP 客家鑲豆腐 HAKKA STYLE STUFFED BEAN CURD 豆酥豆腐 BEAN CURD WITH SOYBEAN CRUMB 金菇豆腐 BEAN CURD WITH GOLDEN MUSHROOM 三冬豆腐 BEAN CURD WITH MUSHROOM AND BAMBOO SHOOT 豆仁魚片羹 FISH SOUP 自製魚鬆 DRIED SHREDDED FISH 薏仁排骨湯 RIBS WITH PEARL BARLEY

7 肝糕雞湯 STEAMED PORK LIVER 玉米丸子 CORN BALLS 干貝莧菜 SCALLOPS WITH AMARANTH 蒸肉餅 STEAMED GROUND PORK 清蒸鱈魚 STEAMED COD 銀魚白菜 STIR-FRIED CABBAGE AND SILVERFISH 奶汁薯餅 POTATO MILK FRITTERS 鮭魚海苔捲 SALMON ROLLS 乾煎鮭魚 FRIED SALMON 蛋豆腐燴蝦 SHRIMP-TOPPED TOFU 芋頭肉末 TARO WITH GROUND PORK 水晶蝦凍 CRYSTAL SHRIMP JELLY 蟹肉扒豆腐 CRAB WITH TOFU 釀番茄 STUFFED TOMATOES 鮮肉瓜環 STUFFED CUCUMBER 番茄牛肉湯 BEEF AND TOMATO SOUP 鮮菇雞腿 CHICKEN LEG WITH SHIITAKE MUSHROOMS 軟煎魚排 FISH STEAK 奶油蘑菇湯 SAUTEED MUSHROOM SOUP 味噌湯 MISO SOUP 肉醬茄子 PORK WITH EGGPLANT 咖哩牛肉片 BEEF CURRY 肉末豆腐棗 PORK-TOFU BALL SOUP 烤洋芋泥 BAKED MASHED POTATO 番茄玉米湯 TOMATO CORN SOUP 海苔松子 ROASTED SEAWEED WITH PINE NUTS 玉米蝦仁 CORN WITH SHRIMP 炒豆乾 STIR-FRIED PRESSED TOFU 香煎肉魚 FRIED FISH 羅宋湯 CHINESE-STYLE BEEF VEGETABLE SOUP 干貝冬瓜泥 SCALLOPS WITH WINTER MELON 冬瓜釀肉 STUFFED WINTER MELON 茄汁雞排 CHICKEN FILETS WITH SAUCE 核桃雞丁 CHICKEN WITH WALNUTS 粟米燴魚條 DEEP-FRIED FISH STRIPS 菠菜小魚羹 SPINACH-COOKED FISH SOUP 脆皮鮮魷 CRISP SQUID 鮮奶南瓜湯 PUMPKIN MILK SOUP 鹽酥鮮菇 DEEP-FRIED MUSHROOMS 黃豆排骨湯 RIB AND SOYBEAN SOUP 五彩肉丁 COLORFUL PORK 芋泥肉捲 TARO AND PORK ROLLS 酥炸肉排 BREADED FRIED PORK 烤雞翅 ROAST CHICKEN WINGS 三色煨麵 TRICOLOR NOODLES 鮮奶麥糊 MILK-COOKED OATMEAL 菠菜肉末粥 SPINACH AND PORK PORRIDGE 小魚麵線 SILVERFISH WITH VERMICELLI 海苔飯卷 SUSHI ROLLS 珊瑚條兒麵 HOMEMADE CARROT NOODLES 翡翠麵片 SPINACH NOODLES 什錦細麵 MANY-TREASURE NOODLES 雞湯麵疙瘩 FLOUR PEARL DUMPLINGS

8 南瓜飯 PUMPKIN RICE 紅豆飯 RED BEAN RICE 鮪魚土司 TUNA FISH SANDWICH 蘑菇肉醬麵 MUSHROOM AND PORK NOODLES 鳳梨炒飯 PINEAPPLE-FRIED RICE 翡翠炒飯 CABBAGE-FRIED RICE 鮮蝦餛飩 SHRIMP WONTON SOUP 三鮮元寶 SEAFOOD DUMPLINGS 鮮奶蒸蛋 STEAMED EGG WITH MILK 雞湯蒸蛋 STEAMED EGG WITH CHICKEN BROTH 芝麻糊 BLACK SESAME SEED PASTE 花生奶露 PEANUT MILK 番薯涼糕 YAM CUSTARD 鮮奶凍 FRUIT PUDDING 水果麥片糊 OATMEAL PASTE WITH FRUIT 鮮奶米花糖 RICE CAKE IN MILK 核桃酪 WALNUT SOUP 八寶粥 EIGHT TREASURE CONGEE 杯子小蛋糕 CUP CAKES 酥皮鮮奶凍 DEEP-FRIED MILK CUSTARD 香蕉鬆餅 BANANA PANCAKES 豆漿凍 SOYBEAN MILK CUSTARD 酒釀鮮果露 FRUIT-TOPPED CUSTARD 小餅乾 SMALL COOKIES 小碗粿 STEAM RICE CAKES 鹹蛋糕 PORK AND EGG LAYER CAKE 雞茸玉米湯 CHICKEN AND CORN SOUP 炸薯球 DEEP-FRIED POTATO BALLS 南瓜煎餅 PUMPKIN PANCAKE 玉米煎餅 CORN PANCAKE 奶油煎土司 FRENCH TOAST 鮮果巧克力 CHOCOLATE FRUIT BALLS

冷菜（Cold Dishes）

冷菜（Cold Dishes） 1101. 醋椒活桂鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱油活桂鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山东家常焖桂鱼 Braised Mandarin Fish in Brown Sauce,