CHINESE LUNCHEON MENU (A)

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1 LEE WOO SING COLLEGE THE CHINESE UNIVERSITY OF HONG KONG Booking No.: Important Notes: Booking Form for Richard M.W. Ho Lounge 1. Completed form should be sent to the Lee Woo Sing College Office (Fax No ) at least 10 days in advance. 2. After the booking is accepted, caterer (LSG Sky Chefs) will be informed of the arrangement. Please contact the caterer immediately at (Mr. Li) for any subsequent changes of the booking. For cancellation, please contact the caterer at least 3 days before the event. 3. The caterer will contact the applicant one working day before the event and the charges will be based on the number of participants confirmed by then. 4. Under The Smoking (Public Health) (Amendment) Ordinance, the entire University campus (including indoor and outdoor areas) has been designated as NO SMOKING area with effect from January 1, For enquiries, please contact the College Office at (Ms. Mandy Tsoi). Members of Lee Woo Sing College (WS) AAPC Members Others (Please tick in appropriate box) Name of Applicant (Hosted by): Department/Unit: Post: Staff Club No. (if applicable): Name of Contact Person: Unit/Post: Contact Person Phone no.: Fax no.: Date of Function: Time: Lunch: 12:00pm 3:00pm Name of Function: Dinner: 6:00pm 9:00pm No. of Participants: Other time (Please specify: ) Nature of Function : Official Meal Official Gathering LWS Student Society Function Private Gathering Others: (please specify: ) Location to Book: Lounge I (Min. booking: 1 table/10 persons) (Max. capacity.: 1 table for 16 persons) (Please specify) Lounge II (Min. booking: 2 tables/20 persons) (Max. capacity: 2 or 3 tables for 36 persons) Whole Lounge (Lounge I&II) (Min. booking: 3 tables/30 persons) (Max. cap.: 3 or 4 tables for 52 persons) Please refer to the attached menus: (Minimum booking fee is inclusive of food, 10% service charge and venue rental for the first 3 hours, discount price is for Member of LWS/AAPC only.) Chinese Banquet (Min. booking: 10 persons) Western Cuisine (Min. booking: 10 persons) Buffet (Min. booking: 25 persons for semi buffet; 30 persons for full buffet) BBQ (Min. booking: 20 persons) Menu A ($310/$280)/person Menu A ($310/$280)/person Semi Buffet Menu A ($410/$380)/person BBQ Menu A ($330/$300)/person Menu B ($370/$340)/person Menu B ($350/$320)/person Full Buffet Menu B ($410/$380)/person BBQ Menu B ($380/$350)/person Menu C ($390/$360)/person Full Buffet Menu C ($480/$450)/person Menu D ($480/$450)/person Self-service BBQ (Members of LWS/ AAPC ONLY) $2,500 for 20 persons Other Request: (No extra charges during office hours while staff overtime charges is required for manpower support outside office hour) Wire mic. and speaker AV equipment (60 TV display) Signature: OFFICE USE ONLY Application form received by: Approved by: Confirmed no. of participants by caterer: Date: Booking: Accepted/Rejected Date: Date: Date: Form updated on 17 October 2017

2 LEE WOO SING COLLEGE THE CHINESE UNIVERSITY OF HONG KONG Richard M.W. Ho Lounge Booking Instruction and General Information 1. The Lounge I and II are primarily for use by Lee Woo Sing College (College Office, Committee of Overseers, Master, Affiliates, Student Societies, Alumni) and University AAPC members/ CU Colleges/ Departments/ Units. 2. Priority of booking will be given to the Official functions of Lee Woo Sing College, University AAPC members, College affiliates, CU Colleges, Departments and Units. 3. Booking should be made at least 10 days in advance to the LWS College Office. 4. Minimum booking fee is inclusive of food, 10% service charge and venue rental for the first 3 hours (beverages is exclusive). Upon special request, a group less than 10 persons for Chinese Banquet may be considered with an extra 10% service charge. 5. Member of Lee Woo Sing College and University AAPC enjoy a discount of HK$30 off per head for booking (except self-service BBQ). 6. Booking parties must use catering services by LSG with a minimum meal charge. Minimum charge is for a booking of three hours, additional $200 for extra hour. 7. Special conditions: Booking parties must agree to give way to other parties who have a higher priority in case of an urgent arrangement. The booking parties will be relocated immediately, if possible, to another private location of the same floor for their functions. 8. Parking space up to two cars can be reserved upon request. 9. Basic audio and AV equipment can be provided with no extra charges during office hours while staff overtime charges is required for manpower support outside office hour. 17 October 2017 Form updated on 17 October 2017

3 中式宴會菜單 A Chinese Banquet Menu A 開胃小碟 APPETIZERS ( 蒜香黃瓜, 宮廷素鵝, 太白醉雞, 桂花紅茄 ) (CUCUMBER WITH GARLIC, MARINATED BEANCURD SHEET, MARINATED CHICKEN IN CHINESE YELLOW WINE, TOMATO WITH OSMANTHUS) 招牌小籠包 STEAMED FRESH PORK DUMPLING 碧綠豆腐海鮮羹 BEAN CURD AND SEAFOOD THICK SOUP 金柱貴妃雞 POACHED CHICKEN WITH CONPOY 京烤骨 BRAISED PORK RIBS WITH SPECIAL SAUCE 松子魚塊 CRISPY FISH FILLET WITH PINE NUTS 米湯粗糧泡青蔬 POACHED VEGETABLES, TARO AND PUMPKIN IN RICE SOUP 淮陽五仁炒飯 FRIED RED RICE WITH NUTS & DICED VEGETABLES 宮廷桂花糕 CHINESE OSMANTHUS PUDDING 港幣 $310 (10 位起 ) ( 免茶芥及加一服務費 ) HKD $310 (min. 10 persons) (inclusive of tea and service charges) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $280 (10 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$280 (min. 10 persons)

4 中式宴會菜單 B Chinese Banquet Menu B 開胃小碟 APPETIZERS ( 陳醋香芹木耳, 蒜香黃瓜, 宮廷素鵝, 太白醉雞, 桂花紅茄, 醬燒茄子 ) (BLACK FUNGUS AND CELERY WITH VINEGAR SAUCE, CUCUMBER WITH GARLIC, MARINATED BEANCURD SHEET, MARINATED CHICKEN IN CHINESE YELLOW WINE, TOMATO WITH OSMANTHUS, EGGPLANT IN SPECIAL SAUCE) 招牌小籠包 STEAMED FRESH PORK DUMPLING 肘子炖菜膽 DOUBLE-BOILED CHINESE CABBAGE WITH YUNNAN HAM 碧綠花姿片蝦仁 SAUTEED SHRIMPS AND CUTTLEFISH & VEGETABLES 四川樟茶鴨 SMOKED MARINATED DUCK 松子桂魚 CRIPSY MANDARIN FISH WITH PINE NUTS 濃湯鮮茄泡青蔬 POACHED VEGETABLES WITH TOMATO IN PRESUME SOUP 瑤柱菜粒蛋白炒飯 FRIED RICE WITH DICED VEGETABLE, EGG WHITE AND CONPOY 宮廷桂花糕 CHINESE PLUM PUDDING 合時鮮果碟 FRESH FRUIT PLATE 港幣 $370 (10 位起 ) ( 免茶芥及加一服務費 ) HKD $370 (min. 10 persons) (inclusive of tea and service charges) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $340 (10 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$340 (min. 10 persons)

5 中式宴會菜單 C Chinese Banquet Menu C 開胃小碟 APPETIZERS ( 鎮江肴肉, 蒜香黃瓜, 宮廷素鵝, 燻蛋, 桂花紅茄, 醬燒茄子 ) (PORK JELLY IN ZHENJIANG STYLE, CUCUMBER WITH GARLIC, MARINATED BEANCURD SHEET, SMOKED EGG, TOMATO WITH OSMANTHUS, EGGPLANT IN SPECIAL SAUCE) 招牌小籠包 STEAMED FRESH PORK DUMPLING 滋補燉響螺湯 DOUBLED-BOILED CONCH AND RED DATE SOUP 芹香夏果炒牛肉 SAUTEED BEEF WITH CELERY AND MACADAMIA 蜜豆雜菌炒蝦球 SAUTEED PRAWN WITH HONEY PEAS AND ASSORTED MUSHROOMS 蒜香葱油雞 CHICKEN WITH GARLIC AND SCALLION 清蒸大海斑 STEAMED FRESH GRAOUPA 白玉伴時蔬 PAOCHED VEGETABLES WITH WINTER MELON 櫻花蝦海鮮炒飯 FRIED RICE WITH DRIED SHRIMPS AND SEAFOOD 桂花酒釀小丸子 MINI RICE BALLS IN OSMANTHUS WITH WINE FLAVORED SWEET SOUP 合時鮮果碟 FRESH FRUIT PLATE 港幣 $390 (10 位起 ) ( 免茶芥及加一服務費 ) HKD $390 (min. 10 persons) (inclusive of tea and service charges) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $360 (10 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$360 (min. 10 persons)

6 中式宴會菜單 D Chinese Banquet Menu D 開胃小碟 APPETIZERS ( 鎮江肴肉, 蒜香黃瓜, 醉香鴨脷, 燻蛋, 桂花紅茄, 麻香海蜇頭 ) (PORK JELLY IN ZHENJIANG STYLE, CUCUMBER WITH GARLIC, MARINATED DUCK TONGUE IN CHINESE YELLOW WINE, SMOKED EGG, TOMATO WITH OSMANTHUS, JELLY FISH WITH SESAME FLAVOR) 招牌小籠包 STEAMED FRESH PORK DUMPLING 蟲草花淮杞燉響螺 DOUBLED-BOILED CONCH, CORDYCEPS AND CHINESE YAM SOUP 黑椒蒜片炒牛柳粒 SAUTEED DICED BEEF WITH BLACK PEPPER AND GARLIC 蜜豆雜菌炒蝦球 SAUTEED PRAWN WITH HONEY PEAS AND ASSORTED MUSHROOMS 濃香茶燻雞 TEA SMOKED CHICKEN 清蒸沙巴龍躉 STEAMED FRESH SABAH GRAOUPA 白玉金菇時蔬 BRAISED GREEN VEGETABLES WITH ENOKI MUSHROOMS AND WINTER MELON 一品砂鍋飯 BRAISED RICE WITH DICED SCOLLOPS, CHICKEN, CONPOY AND MUSHRROMS IN CASSEROLE 荳沙鍋餅 SWEET AZUKI BEAN PASTE PANCAKE 合時鮮果碟 FRESH FRUIT PLATE 港幣 $480 (10 位起 ) ( 免茶芥及加一服務費 ) HKD $480 (min. 10 persons) (inclusive of tea and service charges) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $450 (10 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$450 (min. 10 persons)

7 西餐 A WESTERN CUISINE MENU A 前菜 STARTERS 牛油果煙三文魚凱撒沙律 AVOCADO AND SMOKED SALMON CAESAR SALAD 餐湯 SOUP 野菌忌廉湯 CREAM OF WILD MUSHROOM SOUP 主菜 MAIN COURSE 法式香橙烤鴨腿伴野菌意大利飯 GRILLED DUCK CONFIT WITH ORANGE SAUCE SERVED WITH MUSHROOM RISOTTO OR 燒釀西梅豬柳伴香草焗薯蓉 BAKED PORK LON STUFFED WITH PRUNE SAUCE SERVED WITH MASHED POTATO 甜品 DESSERTS 紐約芝士餅配時令水果 NEW YORK CHEESE CAKE WITH FRESH FRUIT 飲品 BEVERAGES 咖啡及茶 COFFEE & TEA 每位港幣 $310 (10 位起 ) ( 免收加一服務費 ) HKD $310 (min. 10 persons) (inclusive of 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $280 (10 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$280 (min. 10 persons)

8 西餐 B WESTERN CUISINE MENU B 前菜 STARTERS 泰式鮮蝦木瓜沙律 POACHED SHRIMPS ON PAPAYA SALAD SERVED WITH LIME AND MINT DRESSING 餐湯 SOUP 周打海鮮湯 CREAM SEAFOOD CHOWDER SOUP 主菜 MAIN COURSE 香煎牛柳伴燒汁伴香草焗薯蓉 BEEF TENDERLOIN WITH GRAVY SERVED WITH HERBS MASHED POTATO OR 香煎帶子大蝦伴香草扁意粉 LINGUINE TOSSED IN PESTO WITH SCALLOPS AND PRAWNS 甜品 DESSERTS 諾曼第蘋果撻配時令水果 NORMANDY APPLE TART WITH FRESH FRUIT 飲品 BEVERAGES 咖啡及茶 COFFEE & TEA 每位港幣 $350 (10 位起 ) ( 免收加一服務費 ) HKD $350 (min. 10 persons) (inclusive of 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $320 (10 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$320 (min. 10 persons)

9 半自助餐 SEMI BUFFET MENU 前菜 STARTERS 刁草煙三文魚 SMOKED SALMON WITH DILL 凍肉拼盤 DELI COLD CUT PLATTER 紫薯藜麥提子沙律 QUINOA, PURPLE SWEET POTATO AND GRAPE SALAD 凱撒沙律 CAESAR SALAD 羅宋湯 BORSCHT SOUP 法式牛角包, 法包, 牛油卷 HOME - MADE BREAD STATION CROISSANT, BAGUETTE AND BUTTER SOFT ROLL 主菜 MAIN COURSE 香煎大蝦伴紅菜頭意大利飯 PAN-FRIED PRAWNS ON BEETROOT RISOTTO AND GREEN VEGETABLE OR 烤羊扒伴暖尼高斯沙律 GRILLED LAMB STEAK SERVED ON WARM NIÇ OISE SALAD 甜品 DESSERTS 鮮果盆 FRESHLY SLICED SEASONAL FRUIT 法式甜點 FRENCH PASTRY PLATTER 中式糕點 CHINESE DESSERT PLATE 飲品 BEVERAGES 果汁及汽水 JUICE & SOFT DRINK 咖啡及茶 COFFEE & TEA 每位港幣 $410 (25 位起 ) ( 免收加一服務費 ) HKD $410 (min. 25 persons) (inclusive of 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $380 (25 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$380 (min. 25 persons)

10 香港中文大學和聲書院 - 文匯軒 自助餐 B FULL BUFFET MENU B 前菜 STARTERS 煙三文魚及凍肉拼盤 SMOKED SALMON & DELI COLD CUT PLATTER 中華素冷麵 SOBA NOODLE WITH MIXED GREEN & PICKLE IN VINAIGRETTE DRESSING CHINESE STYLE 南瓜芝士松子沙律 PUMPKIN AND FETA CHEESE SALAD 地中海式長通粉沙律 PENNE PASTA WITH MEDITERRANEAN VEGETABLES SALAD 熱盆 HOT DISHES 特色燒味 CHINESE BARBEQUE 燒豬柳伴蕉糖蘋果汁 ROAST PORK LOIN WITH APPLE SAUCE 法式魚卷伴檸檬牛油汁 SOLE FILLET ROLL WITH LEMON BUTTER SAUCE 清炒時蔬 SAUTÉED SEASONAL VEGETABLES 烤香草洋葱薯仔 ROAST POTATOES WITH HERBS & ONION 甜品 DESSERTS 鮮果盆 FRESHLY SLICED SEASONAL FRUIT 法式甜點 FRENCH PASTRY PLATTER 中式糕點 CHINESE DESSERT PLATE 飲品 BEVERAGES 果汁及汽水 JUICE & SOFT DRINK 咖啡及茶 COFFEE & TEA 每位港幣 $410 (30 位起 ) ( 免收加一服務費 ) HKD $410 (min. 30 persons) (inclusive of 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $380 (30 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$380 (min. 30 persons)

11 香港中文大學和聲書院 - 文匯軒 自助餐 C FULL BUFFET MENU C 前菜 STARTERS 煙三文魚卷 PREMIUM SMOKED SALMON WITH CONDIMENTS 泰式海鮮沙律 SEAFOOD SALAD WITH SWEET & SOUR DRESSING THAI STYLE 藜麥雜豆沙律 QUINOA AND ASSORTED BEANS SALAD 德國式薯仔沙律 GERMAN POTATO SALAD 水晶蝦餃皇, 鮮蝦燒賣 STEAMED SHRIMP DUMPLING AND PORK & SHRIMP DUMPLING 熱盆 HOT DISHES 特色燒味 CHINESE BARBEQUE 西冷牛扒伴燒汁 ROAST SIRLOIN OF BEEF WITH GRAVY 照燒雞扒 TERIYAKI CHICKEN STEAK 蒜香炒時蔬 SEASONAL VEGETABLES WITH GARLIC 焗忌廉薯片 POTATOES A LA CREAM BAKED IN OVEN 甜品 DESSERTS 鮮果盆 FRESHLY SLICED SEASONAL FRUIT 法式甜點 FRENCH PASTRY PLATTER 檸檬及朱古力批 LEMON & CHOCOLATE TARTLET 飲品 BEVERAGES 果汁及汽水 JUICE & SOFT DRINK 咖啡及茶 COFFEE & TEA 每位港幣 $480 (30 位起 ) ( 免收加一服務費 ) HKD $480 (min. 30 persons) (inclusive of 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $450 (30 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$450 (min. 30 persons)

12 燒烤套餐 A BBQ Menu A 田園雜菜沙律 (120g) GARDEN SALAD (120g) 燒檸汁魚扒 (160g) FILLET OF FISH WITH LEMON SAUCE (160g) 美國黑椒牛扒 (150g) US BEEF STEAK (150g) 蜜味雞中翼 (2 件 ) CHICKEN WINGS (MID-JOINT) (2 pcs) 香草豬扒 (160g) PORK CHOP WITH HERBS (160g) 墨魚丸拼牛丸 ( 各 4 粒 ) SQUID BALL & BEEF BALL (4 pcs each) 香菇素菜串 (2 串 ) MUSHROOM & VEGETABLES SKEWER (2 pcs) 牛油粟米條 (1 件 ) CORN OF COB (1 pc) 法式蒜蓉包 (2 件 ) GARLIC BREAD (2 pcs) 鮮果盆 FRESH FRUIT PLATTER 罐裝汽水及礦泉水 ( 各 1) CANNED SOFT DRINK & MINERAL WATER (1 each) 每位港幣 $330 (20 位起 ) ( 包括廚師及服務員餐飲服務及 10% 服務費 ) HKD $330 (min. 20 persons) (inclusive of catering service of chef, waiter, and 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $300 (20 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$300 (min. 20 persons)

13 燒烤套餐 B BBQ Menu B 凱撒沙律沙律 (120g) CAESAR SALAD (120g) 蒜蓉虎蝦 (2 件 ) GARLIC TIGER PRAWN (2pcs) 美國香蒜牛扒 (150g) US BEEF STEAK (150g) 蜜味雞中翼 (2 件 ) CHICKEN WINGS (MID-JOINT) (2pcs) 蜜汁义燒扒 (160g) BBQ PORK (160g) 墨魚丸 (4 粒 ) 及雞肉腸 (2 件 ) SQUID BALL (4pcs) & CHICKEN SAUSAGE (2pcs) 香菇素菜串 (2 串 ) MUSHROOM & VEGETABLES SKEWER (2pcs) 蒜茸燒原條茄子 (1 件 ) WHOLE EGGPLANT WITH GARLIC (1pc) 烤鮮菠蘿 (2 件 ) FRESH PINEAPPLE (2pcs) 法式蒜蓉包 (2 件 ) GARLIC BREAD (2pcs) 鮮果盆 FRESH FRUIT PLATTER 罐裝汽水及礦泉水 ( 各 1) CANNED SOFT DRINK & MINERAL WATER (1 each) 每位港幣 $380 (20 位起 ) ( 包括廚師及服務員餐飲服務及 10% 服務費 ) HKD $380 (min. 20 persons) (inclusive of catering service of chef, waiter, and 10% service charge) 和聲書院成員及大學行政與計劃委員會成員優惠 : 港幣 $350 (20 位起 ) Members of Lee Woo Sing College, University AAPC Promotion: HKD$350 (min. 20 persons)

14 自助燒烤 Self-service BBQ (Members of Lee Woo Sing College and University AAPC only) 原味雞肉腸 Chicken Sausages 脆皮芝士腸 Cheese Sausages 墨魚丸 Squid Ball 牛丸 Beef Ball 貢丸 Mushroom Beat Ball 炸魚蛋 Fried Fish Ball 蒜茸牛油金菇雜菌 Mixed Mushroom with Garlic Butter 牛油粟米條 Corn on the Cob 甜薯 Sweet Potato 蒜茸燒原條茄子 Eggplant with Garlic 雞中翼 ( 香蒜 / 麻辣 / 黑椒 / 香茅 ) ( 請選兩種款式 ) Chicken Wing (Garlic / Spicy / Black Pepper / Lemongrass) (choose 1 favour) 秘制火雞腎 Turkey Kidney 孜然豬脾仔 Baby Pork Leg 蜜味叉燒 Pork Spare Ribs with BBQ Sauce 豬扒 ( 香茅 / 黒椒 / 洋葱 ) ( 請選一種款式 ) Pork Chop (Lemongrass / Black Pepper / Onion) (choose 1 favour) 雞扒 ( 芥苿 / 蒜蓉 ) ( 請選一種款式 ) Chicken Steak (Mustard / Garlic) (choose 1 favour) 黑椒西冷牛扒 Beef Sirloin With Black Pepper 秋刀魚 Saury Fish 生命白方包 White Bread 礦泉水 Mineral water 其他 : 蜜糖 (1 瓶 ) 餐具及手套 (20 套 ) 抹手紙及垃圾袋 (1 套 ) Others: Honey (1 bottle), disposable tableware & gloves (20 sets), Hand tower (paper) & garbage bag (1 pack) 港幣 $2,500 (20 位 ) 及港幣 $500 按金 HKD$2,500 (20 persons) plus a HKD$500 refundable deposit 2 packs 2 lbs 1 lb 1 lb 1 lb 1 lb 4 packs 5 pieces 3 lbs 2 pieces 4 lbs 0.5 lbs 2 lbs 1 lb 1 lb 2 lbs 2 lbs 6 pieces 2 packs 20 bottles

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