Langham Weddings, Always in Style Chinese Wedding Package 2018 Book your wedding dinner with us from September 10 December 31, 2018 with menu price fr

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1 朗廷時尚婚宴 2018 婚宴套餐凡即場預訂年 9 月 1 0 日至 12 月 31 日之婚宴酒席, 菜單由港幣 $14,888* 起, 可獲贈以禮遇 : - 尊貴禮堂背板佈置 - 迎賓桌佈置凡於預訂酒席時選擇港幣 $16,888* 或以之菜單, 更可外獲贈以禮遇 : -- 升級至特色餐前小食共十五打 - 每席奉送精選紅白餐酒兩瓶 - 精選甜品吧 - 八磅心形結婚蛋糕 - 華麗婚宴主桌佈置優惠項目免費入全新裝修朗廷套一晚連翌日早餐小時免費治花車連裝飾及司機接送服務 ( 不包括隧道費及泊車費 ) 迎賓特飲特式餐前小食八免費五層結婚蛋糕供切餅儀式及拍照用奉送祝酒香檳乙瓶免收開瓶費 ( 每席乙瓶 ) 免費麻雀耍樂及茗茶供應席間鮮花擺設免費使用屏幕投影機及 DVD 播機播婚禮盛況奉送美請柬 ( 不包括印刷服務 ) 八小時免費泊車車八個 * 述價目已包加一服務費 1. 此優惠只適用於日香港朗廷酒店婚宴諮詢日期間預訂之婚宴酒席 2. 此優惠不適用於已確定之酒席及不可與其他優惠同時使用 3. 婚宴當晚必須消費滿設定之最金額方可享此優惠 4. 本酒店保留送出以各優惠之權利婚宴選菜式, 由米芝蓮星食府唐閣行總廚鄺偉強主理

2 Langham Weddings, Always in Style Chinese Wedding Package 2018 Book your wedding dinner with us from September 10 December 31, 2018 with menu price from HK$14,888* and up to enjoy complimentary privileges below: - Complimentary elegant backdrop - Reception table decoration With a selection of menu from HK$16,888* or above upon confirmation, couple can enjoy extra privileges below: dozens of premium canapés -Two bottles of house wines per table - Sweet Temptation - 8lbs heart-shaped fresh cream wedding cake - Enchanting wedding theme table decoration You will enjoy the below privileges: One-night complimentary stay in our newly renovated Langham Suite with honeymoon amenities including breakfast 3-hour complimentary Chauffeured Mercedes Benz limousine service (excludes tunnel fee & parking fee) Welcome mocktail Your choice of deluxe canapés for pre-dinner cocktail (8 dozens) Complimentary 5-tier mock-up wedding cake for cake-cutting ceremony and photo session Complimentary one bottle of champagne for toasting Free corkage for self-brought wines or spirits (one bottle per table) Complimentary Mahjong tables setup in private rooms Fresh floral centerpiece on each table Complimentary use of screen, LCD projector and DVD player Elegantly designed hotel invitation cards (excludes printing service) Complimentary 8-hour valet parking service for a maximum of 8 cars *All above prices include 10% service charge 1. This package is only valid for new wedding reception bookings confirmed at The Langham, Hong Kong Wedding Consultation Day on Aug 5, This package offerings cannot be used for all confirmed booking and in conjunction with other special privileges 3. Minimum charge has to be reached in order to enjoy the above package offerings 4. Hotel reserves the right for any final decision All wedding banquet dishes are expertly prepared by Executive Chef, Kwong Wai Keung of the three-michelin starred T ang Court.

3 Signature Menu 金陵乳豬全體 Roasted whole suckling pig 格蘭焗響螺 Baked stuffed sea whelk 碧綠鮮蝦球 Sautéed fresh prawns with garden greens 雙子時蔬 Brained scallops with crab roe and seasonal vegetables 燕窩竹笙燉津膽 Double boiled Chinese cabbage with bird s nest and bamboo piths 福祿金錢鮑甫 Braised sliced abalone with black mushrooms and vegetables 清蒸大海斑 Steamed fresh garoupa 當紅炸子雞 Roasted crispy Lung Kong chicken 煙文魚鮮蝦炒香苗 Fried rice with smoked salmon and fresh shrimps 鮑汁鮮雜菌炆伊麵 Stewed noodles with mixed mushrooms in abalone sauce 百偕好合 Sweetened red bean cream with lotus seeds 鴛鴦美點 Chinese petits fours HK$14,888 net 包括席間四小時無限量供應橙汁汽水及本地啤酒及加一服務費, 每席供十二用 Includes unlimited serving of chilled orange juice, soft drinks and local beer during dinner for 4 hours and 10% service charge, each table for 12 persons 由於市場價格浮動, 菜譜將於婚宴日期一個前再確定本酒店保留調整菜單價格以保存原菜式或可改動食材以保持相同價格之權利 In the case of unforeseeable market price fluctuations for any of the menu items as at the date of contract signing versus up to one month before the Banquet, hotel reserve the right to put on an adjustment on the menu price or substitute with any alternative dish so as to maintain the same price. 為支持生態保育工作, 我們已從菜譜中剔除魚翅菜餚, 以鼓勵客人選擇其他合乎可持續性發展的優質菜餚. In support of the ecosystem preservation, we have removed shark s fin dishes from our menus in order to encourage you to choose from the high quality sustainable alternatives that we provide.

4 Premium Menu 金陵乳豬全體 Roasted whole suckling pig 百花釀蟹拑 Golden-fried stuffed crab claw with shrimp paste 螺片蝦球 Sautéed sliced sea whelks and fresh prawns with garden vegetables 蒜子瑤柱甫 Braised whole conpoy with garlic 燕窩竹笙燉津膽 Double boiled Chinese cabbage with bird s nest and bamboo piths 蠔皇花菇原隻湯鮑 ( 七頭 ) Braised whole abalone with black mushrooms and vegetables 清蒸大海斑 Steamed fresh garoupa 當紅炸子雞 Roasted crispy Lung Kong chicken 煙文魚鮮蝦炒香苗 Fried rice with smoked salmon and fresh shrimps 鮑汁鮮雜菌炆伊麵 Stewed noodles with mixed mushrooms in abalone sauce 百偕好合 Sweetened red bean cream with lotus seeds 鴛鴦美點 Chinese petits fours HK$16,888 net 包括席間四小時無限量供應橙汁汽水及本地啤酒及加一服務費, 每席供十二用 Includes unlimited serving of chilled orange juice, soft drinks and local beer during dinner for 4 hours and 10% service charge, each table for 12 persons 由於市場價格浮動, 菜譜將於婚宴日期一個前再確定本酒店保留調整菜單價格以保存原菜式或可改動食材以保持相同價格之權利 In the case of unforeseeable market price fluctuations for any of the menu items as at the date of contract signing versus up to one month before the Banquet, hotel reserve the right to put on an adjustment on the menu price or substitute with any alternative dish so as to maintain the same price. 為支持生態保育工作, 我們已從菜譜中剔除魚翅菜餚, 以鼓勵客人選擇其他合乎可持續性發展的優質菜餚. In support of the ecosystem preservation, we have removed shark s fin dishes from our menus in order to encourage you to choose from the high quality sustainable alternatives that we provid

5 Menu Choices 金陵乳豬全體 Roasted whole suckling pig 格蘭焗響螺 Baked stuffed sea whelk 沙律海鮮卷 Deep-fried seafood roll 芝香葡國酥 Crispy fried taro puff with cheese in Portuguese style 特級鮑粒焗響螺 Baked stuffed sea whelk with diced abalone (add HK$280 per table) 百花釀蟹拑 Golden-fried stuffed crab claw with shrimp paste (add HK$650 per table) 黃金鵝肝百花球 Golden-fried fresh prawns stuffed with goose liver paste (add HK$1,000 per table) 釀焗鮮蟹蓋 Baked stuffed crab shell with crab meat and onion (add HK$1,320 per table) 碧綠鮮蝦球 Sautéed fresh prawns with garden greens XO 醬帶子花蚌 Sautéed fresh scallops and sea clams in XO sauce 鮮蝦球帶子 Sautéed fresh prawns and scallops with garden greens XO 醬炒鴛鴦蚌 Sautéed fresh sea clams in XO sauce (add HK$300 per table) 螺片蝦球 Sautéed sliced sea whelks and fresh prawns with garden vegetables (add HK$450 per table)

6 雙子時蔬 Brained scallops with crab roe and seasonal vegetables 金瑤雙蔬 Braised minced conpoy with seasonal vegetables 蟹肉時蔬 Braised crab meat with seasonal vegetables 蟹肉鮮菌時蔬 Braised crab meat with mushrooms and seasonal vegetables (add HK$300 per table) 蒜子瑤柱甫 Braised whole conpoy with garlic (add HK$550 per table) 燕窩竹笙燉津膽 Double boiled Chinese cabbage with bird s nest and bamboo piths 海皇燕窩羹 Braised bird s nest and seafood soup 海味花膠燕窩羹 Braised bird s nest with fish maw and assorted seafood soup (add HK$480 per table) 松茸竹笙燉津膽 Double boiled Chinese cabbage with Matsutake and bamboo piths (add HK$1,100 per table) 遼參燉響螺 Double boiled sea whelk with Beche-de-mer (add HK$1,800 per table) 福祿金錢鮑甫 Braised sliced abalone with black mushrooms and vegetables 蠔皇鮑甫鵝掌 Braised sliced abalone with goose webs 蠔皇花菇原隻湯鮑 ( 十頭 ) Braised whole abalone with black mushrooms and vegetables (add HK$400 per table) 蠔皇花菇原隻湯鮑 ( 七頭 ) Braised whole abalone with black mushrooms and vegetables (add HK$600 per table) 蠔皇花菇原隻湯鮑 ( 四頭 ) Braised whole abalone with black mushrooms and vegetables (add HK$2,300 per table)

7 清蒸大海斑 Steamed fresh garoupa 清蒸大星班 Steamed spotted garoupa (seasonal price upon request) 清蒸大東星斑 Steamed spotted garoupa (seasonal price upon request) 當紅炸子雞 Roasted crispy Lung Kong chicken Alternative selection 富貴鹽香雞 Crispy salted chicken 煙文魚鮮蝦炒香苗 Fried rice with smoked salmon and fresh shrimps 金華帶子炒香苗 Fried rice with fresh scallops and Yunnan ham 蒜香火鴨粒炒香苗 Fried rice with diced roasted duckling and garlic 飄香荷葉飯 Fried rice wrapped in lotus leaf 鮑汁鮮雜菌炆伊麵 Stewed noodles with mixed mushrooms in abalone sauce 蟹肉伊府麵 Braised E-fu noodles with crab meat 湯鮮水餃 Fresh shrimp dumplings served in supreme soup 湯煎粉 Golden-fried shrimp dumplings served with clear chicken broth

8 美生果盤 Fresh fruit platter (add HK$300 per table) 百偕好合 Sweetened red bean cream with lotus seeds 蓮子百合紅棗茶 Double boiled lotus seeds with red dates and dried lily 川貝銀耳燉紅蓮 Double boiled snow fungus with red dates, lotus seeds and fritillary bulbs 生磨合露 Sweetened walnut cream 鴛鴦美點 ( 笑口棗及蓮蓉酥 ) Chinese petits fours (Sesame cookies and lotus seed paste pastry) 合酥 Walnut cookie 迷你老婆餅 Mini sweet heart pastry 紅豆糕 Red bean pudding 花糕 Osmanthus pudding 椰汁馬豆糕 Split pea coconut pudding 奶皇糯米糍 Custard in glutinous rice dumplings

Microsoft Word - Wedding Package 2017 Jan-Apr _Oct 18 Open Day_

Microsoft Word - Wedding Package 2017 Jan-Apr _Oct 18 Open Day_ 2017 婚宴套餐凡即場預訂 2 0 1 7 年 1 月 1 日至 4 月 3 0 日之婚宴酒席, 即可享有尊貴禮堂背板佈置連迎賓桌佈置及別緻回禮小禮物凡確定菜單可享以下優惠 : 免費入住全新裝修朗廷套房一晚連翌日早餐 3 小時免費平治花車連裝飾及司機接送服務 ( 不包括隧道費及泊車費 ) 迎賓特飲特式餐前小食八打免費五層結婚蛋糕供切餅儀式及拍照用奉送祝酒香檳乙瓶免收開瓶費 ( 每席乙瓶