NOBU Dinner Menu

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1 NOBU INTERCONTINENTAL HONG KONG DINNER MENU

2 EXPERIENCE THE ESSENCE OF CHEF NOBU MATSUHISA S CUISINE 體驗名廚松久信幸美食精髓 NOBU SIGNATURE TASTING DINNER 松久信幸特色料理套餐 1,138 CHEF OMAKASE 廚師特選會席料理 1,488 PREMIUM SAKE PACKAGE 加配特選清酒 SOMMELIER S SELECTION OF 3 HOKUSETSU SAKE AND UMESHU (4 glasses 80ML EACH) 侍酒師特選 3 款北雪清酒及 1 款梅酒 500 BOTH SET MENUS ARE AVAILABLE BEFORE 10:30PM. 以上套餐僅於晚上 10:30 前供應 PLEASE ADVISE OUR STAFF OF ANY FOOD ALLERGIES. 如您對任何食物過敏, 請告知我們的服務員

3 HONG KONG OSUSUME EXECUTIVE SUSHI CHEF KAZUNARI ARAKI 廚師推介荒木一成創作料理 Seared Scallops and Tiger Prawns with Bamboo Shoot, Black Bean Miso 298 火炙帆立貝及虎蝦伴春筍, 黑豆味噌 Lightly Fried Uni with Snow Crab Legs, Uni Creamy Dip 368 炸海膽伴雪鰑蟹腳配海膽奶油醬 Uni Sashimi with Rice Crackers, Quinoa Shiso Salsa (4 pieces) 298 海膽刺身配脆米餅及藜麥紫蘇莎莎 (4 件 ) White Fish Sashimi with Shiso Salsa and Apple Dressing 350 白魚刺身伴紫蘇洋蔥莎莎及蘋果醬汁 HONG KONG OSUSUME EXECUTIVE CHEF RHYS CATTERMOUL 廚師推介 RHYS CATTERMOUL 創作料理 Spicy Tuna Tostadas (4 pieces) 160 香辣金槍魚烤餅 (4 件 ) Kasugo Kara-age Dashi Ama Ponzu 288 唐揚春鯛魚配甜醋木魚汁 Oven-Roasted Cabbage Truffle 178 爐烤椰菜配松露 Shako Ginger Salsa 498 蝦蛄配薑末醬汁

4 NOBU CLASSIC 松久信幸傳統料理 COLD 冷盤 NOBU Sashimi Tacos Tuna, Salmon, Lobster & Crab (4 pieces) 240 金槍魚, 三文魚, 龍蝦及蟹肉伴粟米脆片 (4 件 ) Whitefish Sashimi with Dried Miso 230 白魚刺身伴乾味噌 Yellowtail Sashimi with Jalapeño 230 油甘魚刺身配南美辣椒 U.S Prime Beef with Onion Ponzu (100 grams) 368 霜降燒牛肉刺身配洋蔥醋汁 (100 克 ) 可選擇頂級美國牛肉 Seafood Ceviche 188 海鮮南美式沙律 Tuna Tataki with Tosazu 220 霜降燒金槍魚刺身配土佐醋醬油汁 Octopus Carpaccio with Dried Miso 260 八爪魚薄片伴乾味噌 Sashimi Salad with Matsuhisa Dressing 霜降燒金槍魚刺身沙律配洋蔥醬油汁 300 Lobster Salad with Spicy Lemon Dressing 380 龍蝦沙律配香辣檸檬汁 Salmon Skin Salad 175 脆三文魚皮沙律 Shiitake Salad 170 日本椎茸沙律 Field Greens with Matsuhisa Dressing 145 雜菜沙律配洋蔥醬油汁 Kelp Salad 140 海藻沙律 Oshinko 90 漬物

5 NOBU CLASSIC 松久信幸傳統料理 COLD 冷盤 Toro Tartar with Caviar 398 金槍魚腩刺身韃靼伴魚子醬 Tartar with Caviar Salmon / Yellowtail / Ama Ebi 218 / 228 / 238 刺身韃靼伴魚子醬三文魚 / 油甘魚 / 甜蝦 Nobu Style Tiradito Scallops / Whitefish 238 秘魯風味刺身帆立貝 / 白魚 Nobu Style Tiradito Botan Ebi 258 秘魯風味刺身牡丹蝦 New Style Sashimi Salmon / Whitefish / Scallops / U.S Beef 218 / 238 / 238 / 228 新派刺身三文魚 / 白魚 / 帆立貝 / 美國頂級牛肉 NOBU NOW 松久信幸特色料理 COLD 冷盤 Lobster Ceviche (4 pieces) 200 龍蝦南美式沙律 (4 件 ) Baby Spinach Salad with Dried Miso 175 菠菜沙律伴乾味噌 with Grilled Shrimp / Scallop / Lobster / Seared Toro 260 / 280 / 400 / 540 另配蝦 / 帆立貝 / 龍蝦 / 霜降燒金槍魚 Spicy Tuna Salad 275 香辣金槍魚刺身沙律 Crispy Rice with Spicy Tuna / Yellowtail / Salmon 160 脆米伴香辣免治金槍魚 / 油甘魚 / 三文魚 Seared Toro with Jalapeño Dressing 440 霜降燒金槍魚腩刺身配南美辣椒汁 Toro Tataki with Yuzu Miso 440 霜降燒金槍魚腩刺身配柚子味噌 Truffle Uni Rice, Seaweed Tacos (4 pieces) 330 松露海膽飯伴海苔脆片 (4 件 )

6 NOBU CLASSIC 松久信幸傳統料理 HOT 熱盤 Edamame / Spicy Edamame 65/85 枝豆 / 香辣枝豆 Rock Shrimp Tempura with Ponzu or Creamy Spicy Sauce / 3 Sauces 210 / 230 蝦天婦羅配香醋醬油汁 / 香辣忌廉汁 / 特色醬汁 Black Cod Saikyo Yaki 368 鱈魚西京燒 Squid Pasta with Light Garlic Sauce 200 炒花枝片配香蒜汁 Black Cod with Butter Lettuce (4 pieces) 200 烤銀鱈魚配牛油生菜 (4 件 ) King Crab Tempura with Ama Ponzu 420 帝王蟹天婦羅配甜醋醬油汁 Lobster with Wasabi Pepper Sauce 448 香炒龍蝦配山葵胡椒汁 Scallops with Jalapeño Salsa / Wasabi Pepper 300 帆立貝配南美辣椒洋葱醬 / 山葵胡椒汁 Toban Yaki U.S. Prime Beef (per 100 grams) / Yuzu Soy or Anticucho Flavour 368 陶板燒美國頂級牛肉 ( 每 100 克 ) / 可選配柚子醬油或南美辣醬風味 Toban Yaki Mixed Seafood / Yuzu Soy or Anticucho Flavour 268 陶板燒雜錦海鮮 / 可選配柚子醬油或南美辣醬風味

7 NOBU NOW 松久信幸特色料理 HOT 熱盤 Unagi and Foie Gras with Apple Balsamic (3 pieces) 318 烤河鰻伴煎鴨肝配蘋果黑醋汁 (3 件 ) Wagyu Beef and Foie Gras Gyoza (6 pieces) 228 香煎和牛鴨肝餃子 (6 件 ) Matsuhisa Sliders, Minced Wagyu on House-made Buns, Truffle Aioli (2 pieces) 迷你和牛漢堡伴松露蛋黃醬 (2 件 ) 240 Braised Wagyu Short Rib Tacos with Jalapeño Salsa (2 pieces) 200 燴和牛肉粟米餅配南美辣椒洋葱醬 (2 件 ) Steamed Chilean Sea Bass with Dried Miso 348 蒸智利鱸魚伴乾味噌 Pan-seared Sea Bass and Foie Gras with Teriyaki Sauce 418 香煎鱸魚柳伴鴨肝配照燒汁 WOOD OVEN 爐燒 U.S. Prime Beef with Wasabi Salsa (100 grams) 368 美國頂級牛柳 (100 克 ) 配山葵洋蔥醬 Roasted Pork Belly with Pickled Onion Coulis and Garlic Miso (180 grams) 220 烤黑豚肉伴醃洋蔥醬, 香蒜味噌 (180 克 ) Yellowtail Collar 260 油甘魚胶 Oven-Roasted Lamb Chop with Honey Anticucho Sauce 338 爐烤羊排配蜂蜜南美辣醬汁

8 YAKIMONO 燒物 Choice of Anticucho, Teriyaki, Balsamic Teriyaki or Wasabi Pepper Sauce for the following items 以下各項可選配南美辣醬汁, 照燒汁, 黑醋照燒汁, 山葵胡椒汁 U.S. Prime Beef Fillet 368 美國頂級牛肉 French Spring Chicken 300 法國春雞 Salmon Fillet 300 三文魚柳 JAPANESE A5 WAGYU 日本 A5 級和牛 Tataki with Onion Ponzu (100 grams) 658 燒 A5 級日本和牛刺身 (100 克 ) New Style Sashimi 558 新派刺身 Wagyu Toban Yaki (per 100 grams) Choice of Yuzu Soy or Anticucho Flavour 658 陶板燒 A5 級日本和牛 ( 每 100 克 ) 可選配柚子醬油或南美辣醬風味 Wood Oven Fillet with Wasabi Salsa (100 grams) 658 爐燒 A5 級日本和牛柳配山葵洋蔥醬 (100 克 ) A5 MIYAZAKI BEEF A5 級宮崎和牛 Sumi Yaki Sirloin / Pan-seared Sirloin (minimum 100 grams) 1,080 炭烤西冷 / 香煎西冷 ( 最小 100 克 ) Sumi Yaki Fillet / Pan-seared Fillet (minimum 100 grams) 1,080 炭烤牛柳 / 香煎牛柳 ( 最小 100 克 ) Sumi Yaki Rib Eye / Pan-seared Rib-Eye (minimum 100 grams) 1,280 炭烤肉眼 / 香煎肉眼 ( 最小 100 克 )

9 VEGETABLES 雜錦蔬菜 COLD 冷盤 New Style Vegetable Sashimi 148 蔬菜新派刺身 Crispy Rice with Avocado 160 脆米伴牛油果醬 Tomato Ceviche 138 蕃茄南美式沙律 HOT 熱盤 Warm Mushroom Salad 170 鮮蘑菇沙律 Eggplant Miso 138 日本茄子配味噌醬 Steamed Green Vegetables with Shiso Salsa 160 雜蔬菜配紫蘇洋蔥醬 Toban Yaki Mushrooms Choice of Yuzu Soy or Anticucho Flavour 185 陶板燒雜蘑菇可選配柚子醬油或南美辣醬風味 Toban Yaki Vegetables Choice of Yuzu Soy or Anticucho Flavour 185 陶板燒雜錦蔬菜可選配柚子醬油或南美辣醬風味 Oven Roasted Seasonal Mushrooms 198 烤鮮野菌 Roasted Baby Corn with Yuzu Honey Truffle Aioli 148 烤珍珠筍伴柚子蜂蜜松露蛋黃醬

10 SUSHI & SASHIMI 壽司或刺身 per piece 每件 Fluke Hirame 比目魚 68 Golden Eye Snapper Kinmedai 金目鯛 80 Rosy Sea Bass Akamutsu 赤鯥 80 Salmon Sake 三文魚 48 Salmon Belly Toro Sake 三文魚腩 55 Saltwater Eel Anago 海鰻 60 Freshwater Eel Unagi 烤河鰻 55 Horse Mackerel Aji 池魚 48 Mackerel Saba 鯖魚 60 Striped Jack Shima Aji 深海池魚 60 Yellowtail Hamachi 油甘魚 60 Tuna Maguro 金槍魚 75 Medium Fatty Tuna Chu-Toro 特上金槍魚腩 110 Fatty Tuna O-Toro 頂級金槍魚腩 150 Big Sweet Shrimp Botan Ebi 牡丹蝦 95 Sweet Shrimp Ama Ebi 甜蝦 48 Lobster Ise Ebi 龍蝦時價 market price Snow Crab Zuwai Gani 雪場蟹 75 Scallop Hotate 帆立貝 50 Sea Urchin Uni 海膽 170 Whole Whelk Tsubugai 原隻海螺 600 Arrow Squid Yari-Ika 槍烏賊 50 Salmon Egg Ikura 三文魚子 60 Smelt Egg Masago 多春魚子 35 Omelette Tamago 蛋卷 30 Wagyu Beef Truffle Nigiri Sushi (6 pieces) 日本和牛松露手握壽司 (6 件 ) 400

11 SUSHI ROLLS 壽司卷 hand roll 手卷 cut roll 切卷 House Special 雜錦刺身 160 Soft Shell Crab 軟殼蟹天婦羅 175 California 加州卷 Prawn Tempura 大蝦天婦羅 Eel & Cucumber 烤河鰻及青瓜 Salmon 三文魚 Salmon Avocado 三文魚及牛油果 Salmon New Style 新派刺身式三文魚 Salmon Skin 脆三文魚皮 Spicy Tuna 香辣金槍魚 Tuna 金槍魚 Toro and Spring Onion 香葱金槍魚腩 Yellowtail and Spring Onion 香葱油甘魚 Yellowtail Jalapeño 油甘魚刺身伴南美辣椒 Scallop and Smelt Egg 帆立貝及多春魚子 Uni 海膽 340 Avocado 牛油果 Cucumber 靑瓜 Kanpyo 漬胡蘆瓜 Oshinko 漬物 Ume and Shiso 梅子紫蘇葉 Vegetables 雜錦蔬菜 Asparagus Tempura and Wagyu Beef Roll, Jalapeño Salsa 蘆筍天婦羅和牛卷, 南美辣椒洋葱醬 498 Unagi, Foie Gras and Cream Cheese Avocado Roll 鰻魚鴨肝忌廉芝士牛油果卷 228

12 KUSHIYAKI / ANTICUCHO SKEWERS PRICE PER 2 SKEWERS 日式串燒 / 南美式香辣串燒每客兩串 Beef 220 Scallop 300 牛肉帆立貝 Chicken 160 Prawn 190 雞肉大蝦 Salmon 170 Vegetables 140 三文魚蔬菜 TEMPURA PRICE PER 2 PIECES 天婦羅 / 每客兩件 Uni 370 Prawn 120 海膽大蝦 Whitefish 100 Squid 90 白魚魷魚 Scallop 150 Tofu 30 帆立貝豆腐 Tempura Assortment (8 pieces) 298 Shojin (7 pieces) 190 雜錦天婦羅 (8 件 ) 雜錦素菜 (7 件 ) SOUP, RICE AND NOODLES 飯, 湯及烏冬類 Miso Soup 60 Clear Soup with Shrimp 68 味噌湯清湯伴鮮蝦 Akadashi 68 Spicy Seafood Soup 88 赤味噌湯香辣海鮮湯 Mushroom Soup 68 Steamed Rice 48 雜菇清湯白飯 Inaniwa Udon (Hot or Cold) 115 Cha Soba (Hot or Cold) 115 稻庭烏冬 ( 凍或熱食 ) 茶麵 ( 凍或熱食 )

NOBU A-la-carte Dinner Menu

NOBU A-la-carte Dinner Menu 體驗名廚松久信幸美食精髓松久信幸特色料理套餐廚師特選會席料理加配特選清酒侍酒師特選款北雪清酒及款梅酒以上套餐僅於晚上前供應如您對任何食物過敏請告知我們的服務員廚師推介荒木一成創作料理 Seared Scallops and Tiger Prawns with Bamboo Shoots, Black Bean Miso 298 火炙帆立貝及虎蝦伴春筍, 黑豆味噌 Lightly Fried