Oasis Menu 2016 (Toa Payoh).indd
|
|
- 专态 姜
- 7 years ago
- Views:
Transcription
1
2 For more than 38 years, the Oasis Taiwan Porridge restaurant s mainstay has been the humble Taiwan porridge, a traditional staple for many Asians. Patrons old and young have downed countless mouthwatering bowls of pearly white rice grains boiled to perfection with chunks of hand-picked fragrant sweet potatoes. The piping hot gruel is light, fat-free and easily digested. The free flow of the porridge makes a perfect complement to the myriad of delectable dishes whipped up by our experienced chefs who are able to churn out hot favourites at an alarming pace that do not compromise food quality. While the restaurant has introduced interesting new cuisine to cater to diners need for new tastes, traditional signature dishes like Promfret with Bean Sauce, Stewed Pork in traditional Taiwanese style, Bean Sprouts with Salted Fish, Sambal Kangkong, Lean Minced Meat marinated with golden brown Salted Egg Yolk, Braised Beancurd, Chyepoh Omelette and Raw Cockles served with special Chilli Dip remains.
3 ෆ OTHERS 生捞螺片 Sliced Top-Shell 鲍鱼螺片西兰花 Braised Abalone and Sliced Top-Shell with Broccoli 螺片西兰花 Sliced Top-Shell with Broccoli 螺片海参扒西兰花 Sliced Top-Shell and Sea Cucumber with Broccoli 鲍鱼西兰花 Braised Abalone with Broccoli
4 ෆ OTHERS 烧鸡 Roasted Chicken 冷盘 Oasis Cold Dish Combination 啦啦 姜葱 三峇 蒜茸 小辣椒 Clams (Spring Onions / Sambal / Garlic / Chilli Padi)
5 ᄯ ڼ எ OTHERS 2 *虾枣 Prawn Roll 5 *寿包 Longevity Bun 1) 油条 小 中 大 $8.00 $16.00 $8.00 $16.00 Fried Sotong Fritters 2) 虾枣 Prawn Roll 3) 椒盐银鱼仔 Deep Fried Salted Silver Fish 4) 馒头 (蒸炸) Steamed Bun 5) 寿包 Longevity Bun 每粒 $1.00 (最少五粒) 每粒 $1.00 (最少五粒) $15.00
6 ኋஎ FISH *豆示鱼 6 Pomfret with Salted Black Bean Sauce 8 *顺壳 港蒸 油炸 菜脯) Soon Hock (Steamed / Deep Fried / with Chye Poh) 小 6) 豆示鱼 中 大 时价 Market Price Pomfret with Salted Black Bean Sauce 7) 红斑 港蒸 潮式 菜脯 时价 Market Price Steamed Garoupa (Hong Kong Style / Teochew Style / with Chye Poh ) 8) 顺壳 港蒸 油炸 菜脯 时价 Market Price Soon Hock (Steamed / Deep Fried / with Chye Poh) 9) 龙趸片 银耳蒸 大蒜豆干 $45.00 $80.00 $35.00 $45.00 $28.00 $38.00 Fried Giant Garoupa (Black Fungus / Leeks & Beancurd) 大蒜焖龙趸头 Baised Giant Garoupa Head with Leeks 10) 鱼头 红烧 蒜子焖 示汁 Fish Head (Braised / with Garlic / Black Bean Sauce)
7 FISH 12 * Sliced Garoupa (Black Fungus / Chye Poh / Leeks) 11 * Steamed Promfret (Hong Kong Style / Teochew Style) 11) Market Price Steamed Promfret (Hong Kong Style / Teochew Style) 12) $32.00 $46.00 $64.00 Sliced Garoupa (Black Fungus / Chye Poh / Leeks) 13) $18.00 $24.00 Sliced Toman Fish (Spring Onions / Sweet & Sour) 14) $10.00 $15.00 Yu Sheng
8 ც נ எ SEAFOOD *生蛤 *麦片虾 Big Prawns (Cereal) Fresh Cockles 16 *虾婆 三峇 姜葱 黑椒 Crayfish (Sambal / Spring Onions / Black Pepper) 15) 大虾 干煎 咸酥 咸蛋 蒜茸 奶油, 麦片 小 中 大 $30.00 $40.00 $50.00 $30.00 $40.00 $50.00 $18.00 $26.00 $36.00 $18.00 $26.00 $36.00 $18.00 $26.00 $36.00 $9.00 $13.00 $9.00 $13.00 $15.00 Big Prawns (Deep Fried / Salted Eggs / Garlic / Butter / Cereal) 16) 虾婆 三峇 姜葱 黑椒 Crayfish (Sambal / Spring Onions / Black Pepper) 17) 虾球腰果 Prawns with Cashewnuts 18) 三峇虾球 Sambal Prawns 19) 沙律虾球 Prawn Balls with Salad Cream 20) 生蛤 Fresh Cockles 21) 泰式蛤 Thai Style Cockles 22) 三峇蛤 Sambal Cockles
9 SEAFOOD 27 * * Sambal Sotong 23) $15.00 Cockles with Bean Sauce 24) $15.00 Oysters with Black Bean Sauce 25) $9.00 $13.00 Pickled Jellyfish 26) $13.00 $18.00 Deep Fried Sotong 27) $13.00 $18.00 Sambal Sotong 28) $15.00 $20.00 Sotong with Salted Eggs 29) $13.00 $16.00 Cuttlefish (Salted Vegetables / Celery) 30) $15.00 $20.00 Clams (Spring Onions / Sambal / Garlic / Chilli Padi) 31) $40.00 Braised Sea Cucumber with Fish Maw 32) $25.00 Braised Sea Cucumber
10 MEAT 38 * Pork Knuckle 35 * Stewed Pork 33) $60.00 $80.00 Oasis Cold Dish Combo 34) $16.00 $20.00 Honeyed Pork Ribs 35) $10.00 $14.00 $16.00 Stewed Pork 36) $16.00 $20.00 Sweet & Sour Pork 37) $16.00 Pork Ribs with Salted Black Bean Sauce 38) $28.00 Pork Knuckle 39) $15.00 $30.00 Stewed Pig's Tendon 40) $40.00 Braised Sea Cucumber with Pig's Tendon
11 MEAT 41 * 44 * Steamed Minced Pork with Salted Fish Braised Pig s Intestines with Salted Vegetable 41) $10.00 $15.00 Steamed Minced Pork with Salted Fish 42) $9.00 $15.00 Shredded Pork with Sze Chuan Vegetable 43) $9.00 $15.00 Fried Golden Mushrooms with Shredded Pork 44) $9.00 $15.00 Braised Pig's Intestines with Salted Vegetable 45) $15.00 $20.00 $25.00 Deer Meat (Spring Onion / Black Pepper / Celery) 46) $15.00 $20.00 $25.00 Beef (Spring Onion / Green Pepper / Tomato Sauce / Stir Fried) 47) $9.00 $15.00 Braised Pig's Intestine 48) $13.00 $16.00 $18.00 Stewed Pork with Salted Vegetable
12 DUCK / CHICKEN 50 * Herbal Kampong Chicken 49) $18.00 $36.00 Crispy Chicken 50) $16.00 $32.00 Herbal Kampong Chicken (Half) (Whole) 51) $10.00 $15.00 $20.00 Deep Fried Salted Slice Chicken 52) $15.00 $20.00 $25.00 Deep Fried Slice Chicken with Oat 53) $10.00 $15.00 $20.00 Fried Slice Chicken with Spices 54) $10.00 $15.00 $20.00 Fried Sliced Chicken with Mushroom
13 DUCK / CHICKEN 57 * Frog with (Spring Onion, Dried Chilli or Salted Spicy) 58 * * Chicken Feet with Thai Sauce 59 * Braised Duck with Tau Kwa 55) $15.00 $20.00 $25.00 Sliced Chicken with Salted Egg 56) $20.00 $30.00 $40.00 Steamed Frog with Chicken Esssence 57) $16.00 $20.00 $30.00 Frog with (Spring Onion / Dried Chilli / Salted Spicy) 58) $10.00 $15.00 $20.00 Chicken Feet with Thai Sauce 59) $16.00 $32.00 Braised Duck with Tau Kwa
14 எ CLAYPOT 62 *砂煲猪肝 Claypot Pig s Liver 60 *砂煲鱼头 Claypot Fish Head 小 60) 砂煲鱼头 中 大 $28.00 $38.00 $16.00 $15.00 $20.00 $15.00 $30.00 $25.00 $50.00 Claypot Fish Head 61) 砂煲排骨 Claypot Pork Ribs 62) 砂煲猪肝 Claypot Pig's Liver 63) 砂煲鸭 Claypot Duck 64) 砂煲海参 Claypot Sea Cucumber
15 எ CLAYPOT 69 *海中宝 Oasis Special Claypot Combo 68 *砂煲豆腐 Claypot Beancurd 小 65) 砂煲海参鸭 中 大 $40.00 Claypot Sea Cucumber with Duck 66) 砂煲海参脚根 $40.00 Claypot Sea Cucumber with Pig's Tendon 67) 砂煲伊面 $24.00 Claypot Noodles 68) 砂煲豆腐 $10.00 $15.00 $18.00 $60.00 $80.00 $ Claypot Beancurd 69) 海中宝 Oasis Special Claypot Combo 70) 盆菜 (三天前预订) Peng Cai (Order 3 days in advance) $ $298.00
16 BEANCURD 74 * Beancurd with Fish Abdomen 75 * Braised Beancurd 71) $15.00 $25.00 Seafood Beancurd 72) $15.00 $25.00 Beancurd with Fish Maw 73) $18.00 $26.00 Beancurd with Prawn 74) $15.00 $20.00 $25.00 Beancurd with Fish Abdomen 75) $9.00 $13.00 $18.00 Braised Beancurd
17 எ BEANCURD 79 *豆腐肉鬆 Cold Beancurd with Pork Floss 77 *海京豆腐 菜香 菜脯 Oasis Beancurd 小 76) 泰式豆腐 中 大 $8.00 $10.00 $20.00 Thai Style Beancurd 77) 海京豆腐 菜香 菜脯 Oasis Beancurd 78) 皮蛋豆腐肉鬆 $8.00 $10.00 Cold Beancurd with Century Eggs & Pork Floss 79) 豆腐肉鬆 $7.00 $10.00 Cold Beancurd with Pork Floss 80) 生豆腐 Cold Beancurd with Spring Onions $5.00 $7.00 $9.00
18 எ VEGETABLES 85 *三蛋苋菜 3 Types of Eggs with Spinach 82 *通心菜 三峇 Kang Kong (Sambal) 93 *西兰花带子 Broccoli with Fresh Scallops 81) 通心菜 鱿鱼 生蛤 小 中 大 $15.00 $18.00 $9.00 $15.00 $10.00 $15.00 $20.00 $10.00 $15.00 $20.00 $10.00 $15.00 $20.00 $10.00 $15.00 $20.00 $10.00 $13.00 $16.00 Kang Kong (Cuttle Fish / Cockles) 82) 通心菜 三峇 腐乳 清炒 Kang Kong (Sambal / Salted Bean Curd / Plain) 83) 豆苗 Dow Miow with Garlic 84) 四季豆 菜香 三峇 清炒 Baby French Beans (Minced Pork / Sambal / Plain) 85) 三蛋苋菜 3 Types of Eggs with Chinese Spinach 86) 三蛋菠菜 3 Types of Eggs with Spinach 87) 菠菜鲍菇 Abalone Mushrooms with Spinach
19 VEGETABLES 88) $9.00 $15.00 Kai Lan with Oyster Sauce 89) $15.00 $20.00 $25.00 Kai Lan with Liver 90) $15.00 $20.00 $25.00 Kai Lan with Sliced Fish 91) $15.00 $18.00 Kai Lan with Bean Curd Skin 92) $10.00 $15.00 $20.00 Broccoli with Garlic 93) $20.00 $30.00 $40.00 Broccoli with Fresh Scallops 94) $15.00 $20.00 $25.00 Broccoli with Sliced Fish 95) $15.00 $20.00 $25.00 Broccoli with Mushrooms 96) $20.00 $25.00 $30.00 Chives with Prawn Balls 97) $20.00 $25.00 $30.00 Chives with Sotong 98) $9.00 $15.00 Bean Sprouts (Salted Fish / Bean Curd ) 99) $9.00 $15.00 Luo Han Zhai 100) $6.00 Salted Vegetables with Bean Curd
20 EGGS 101 * Chyepoh Omelette 101) $10.00 Chyepoh Omelette 102) $10.00 Fu Yong Omelette (Fish Meat, Onion, Mushroom) 103) $10.00 Shrimps Omelette 104) $10.00 Minced Pork Omelette 105) $10.00 Plain Omelette 106) $10.00 Chinese Sausages Omelette 107) $10.00 Silver Fish Omelette 108) $10.00 Oysters Omelette
21 EGGS 115 * Fried Eggs with Fish Maw 109) $10.00 Onion Omelette 110) $15.00 Crab Meat Omelette 111) 3 Types of Steamed Eggs 112) $6.00 $9.00 Salted Fish & Salted Egg Combo 113) $1.50 (1 ) Century Eggs 114) $1.50 (1 ) Salted Eggs 115) $25.00 Fried Eggs with Fish Maw 116) $40.00 Fried Eggs with Sharks Fish 117) $20.00 $40.00 Fresh crab meat with egg white & salted egg yolk
22 ಮಟ RICE & NOODLE 119 *海鲜炒饭 Seafood Fried Rice 119 *扬州炒饭 Yang Chow Fried rice 小 118) 伊面 海鲜 鱼片 什锦 干烧 中 大 $24.00 Seafood Ee Fu Noodles 119) 炒饭 咸鱼 海鲜 三峇 扬州 $9.00 $18.00 $9.00 $18.00 Fried Rice (Salted Fish / Seafood / Sambal / Yang Chow) 120) 米粉 海鲜 鱼片 什锦 Bee Hoon (Seafood / Sliced Fish) 121) 大虾闷伊面 $18.00 $36.00 Noodles with Big Prawns 122) 面线 三捞 干炒 海鲜 Mee Suah (Sliced Fish / Seafood) $18.00 $24.00
23 SOUP 123) $8.00 $10.00 Chicken & Mushroom Soup 124) $8.00 $10.00 Seaweed Egg Soup 125) $8.00 $10.00 Seafood Soup 126) $8.00 $10.00 Salted Vegetable & Toufu Soup 127) $25.00 $40.00 $60.00 Fish Maw Broth 128) $25.00 $40.00 $60.00 Fish Maw & Sea Cucumber Broth 129) $40.00 $60.00 $80.00 Shark Fin Broth with Crab Meat
24 ဆ DESSERT *马蹄糕 ater Sesame Glutinous Rice Ball Fresh W Cake ut Chestn ) *雷沙汤圆 *芒果布丁 Mango Pudding 龙眼豆腐 $5.00 Almond Jelly with Longan 131) 龟苓膏 $5.00 Herbal Jelly 132) 芒果布丁 $5.00 Mango Pudding 133) 炖雪蛤 $7.00 Double Boiled Har-S-Mar 134) 新鲜生果 Mixed Fruits 135) 马蹄糕 $5.00 Fresh Water Chestnut Cake 136) 雷沙汤圆 Sesame Glutinous Rice Ball $5.00
25 DRINKS / FRESH JUICE 137) $2.50 Coke / Sprite 138) $4.50 Longan Drink 139) $3.00 Fresh Barley Water (Hot / Cold) 140) $3.00 Fresh Soy Bean (Hot / Cold) 141) $4.50 Fresh Lime Juice 142) $4.50 Fresh Orange Juice 143) $4.50 Fresh Watermelon Juice BEER AND STOUT CAN JAR 144) $6.50 $24.00 Tiger / Carlsberg Beer 145) $7.50 $28.00 Guinness Stout
26 *排骨王 Honeyed Po *海蜇皮 Pickled Jelly rk Ribs fish *砂煲海参Cl aypot Sea Cu cu um mber *鹿肉 姜葱 Onion) t (Spring Deer Mea *银芽 Bean Sprouts *鱼生 Yu Sheng *盆菜 Peng Cai *五福豆腐 Seafood Beancurd 72 *鱼鳔豆腐 Beancurd with Fish Maw
1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
More informationNEW Shang Palace Menu (New price2)
Upon your advice, we will gladly accommodate any dietary restrictions you may have, but we unfortunately cannot guarantee the complete absence of allergens such as nuts, wheat and dairy products in our
More informationLNY2016 ( ).xlsx
Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
More informationCentral Thai New Menu 14052013
SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised
More informationWedding Brochure Menu Insert
Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable
More information1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
More information风味餐厅
Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs
More informationFortune Villa_v2_Final 2_low res
Barbecued Iberico Pork Cha Siu 280 BBQ & APPETIZERS Signature Dish Crispy Suckling Pig Barbecued Iberico Pork Cha Siu Poached Chicken Crispy Roasted Pork Belly 220 280 230 Half 220 460 Whole Spicy Two
More informationInstant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet
South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of
More information头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )
头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
More informationMENU Oct 2015.xlsx
頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried
More informationMicrosoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
More informationDishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
More informationUntitled-1
Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded
More informationMicrosoft Word - Tim's Kitchen Menu 2014
沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
More informationLOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
More information43639M_Golden Court Menu_5_Trim
Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried
More informationWedding Proposals-2005
每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
More informationSRC_Set201809
Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake
More informationNam Fong main menu (Jan 2015).ai
SNACK Deep Fried Sautéed Crabmeat in Shell ( per person) $ 162 stuffed with Black Truffle and Onion Deep Fried Dumpling stuffed with Sautéed Sea Whelk Meat, ( per person) $ 142 Chicken Liver and Minced
More information卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
More informationMicrosoft Word - 3E383CD6-06B8-08824F.doc
FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo
More informationSlide 1
经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍
More informationFu Lin Men SRC _web
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
More information105020095与玥樓菜單306
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
More information中餐菜单
CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings
More information怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued
香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
More information冷菜(Cold Dishes)
1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
More informationFu Lin Men Cantonese Menu s
Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
More informationPG2017CNYMenu-OCC-set-v7
Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White
More information1GP Family
Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,
More information2016菜單內頁
CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken
More information2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap
2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs
More informationelite dining alc_2016_Mar
CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
More informationPowerPoint 演示文稿
永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小
More informationCT_Menu2016_Final_ForWeb
Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his
More informationMicrosoft Word - Appendix C - Food Photo Booklet_final version.doc
香 港 市 民 食 物 消 費 量 調 查 2005-2007 Population-based Food Consumption Survey of the People of Hong Kong 2005-07 食 物 環 境 衞 生 署 委 托 香 港 中 文 大 學 進 行 Conducted for the Food and Environmental Hygiene Department
More informationRhodes Food menu 7.2014
Entrees Peking Duck (Whole) - Serve in two courses: $60.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck Pancake ( 4 Pieces ) $16.00 Lamb Pancakes (
More informationYCT menu 2013(大菜牌)无鸡版 01
Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger
More informationRASA ISTIMEWA CURRY FISH HEAD WHOLE FISH SEA BASS (S) OR GROUPER (G) WITH : FRIED - TIGARASA (3 FLAVOURS) STEAMED - HONG KONG STYLE FRIED - SWEET & SO
1) FISH FRIED SLICED FISH - SWEET & SOUR FRIED SLICED FISH - THAI CHILLI SAUCE FRIED SLICED FISH - NONYA STYLE STIR-FRIED SLICED FISH - SPRING ONION 酸甜炸鱼片 鱼片 娘惹炸鱼片 姜葱鱼片 CEREAL PEPPER SALT NONYA STYLE SALTED
More informationMeat 肉类 2
Meat 肉类 2 海京鲁肉 Stewed Pork $14.00 $16.00 蛋黄肉 Stewed Minced Pork with Salted Yolk 川菜肉丝 Shredded Pork with Sze Chuan Vegetables 金茸肉丝 Fried Golden Mushrooms with Shredded Pork 大肠菜尾 Braised Pig s Intestine
More informationbk_food_menu
bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,
More informationWokstar Dinner Menu_+LO
Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
More informationRASA ISTIMEWA C2K
Kway Teow(A) Mee(B) Bee Hoon(C) Tung Hoon(D) Maggi(E) Noodles *add $1 / $2 / $3 N1. Hong Kong Style (with gravy) 河 粉 ( 湿 ) S / M / B - Seafood (S) / Chicken (C) 海 鲜 / 鸡 肉 4.50 / 9.00 / 13.50 - Sliced fish
More informationCD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
More informationbk_food_menu
bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce
More informationMoonlight_Menu
Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling
More informationLi River Retreat Food menu May 2008.xls
Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
More informationone function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况
新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,
More informationRT_4.3_Main Menu>>>PDF
A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it
More information饮料Drinks
#2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop
More information24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖
京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1
More information套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大
元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole
More informationTi Chen Ala-Carte Menu Sep 2018
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong
More information台北醫學大學
Taipei Medical University 台 北 醫 學 大 學 美 食 街 餐 點 熱 量 參 考 表 A1 雲 南 小 廚 < 飯 類 > 雲 南 招 牌 花 椒 雞 785 大 卡 Deep-fried Chicken with Hot Sauce..85 元 泰 式 椰 香 咖 哩 760 大 卡 Thai curry chicken rice.80 元 黑 胡 椒 雞 排 / 排
More informationRice Empire menu_
LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650
More information2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
More information与玥樓菜單
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
More informationPowerPoint Presentation
Set Menu 套餐 A $118 for 3 4 persons 蟹肉鱼鳔羹 Braised Fish Maw Broth with Crab Meat 酱蒸泥罗红 Steamed Red Tilapia in Homemade Sauce 蒜香脆海虾 Sauteed Sea Prawns with Minced Garlic 白玉鲍扒时蔬 Braised Top Shell with Seasonal
More information小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $
厨 师 推 荐 Chef's Special 潮 式 卤 水 鸭 ( 半 只 ) $24.80 Marinated duck with spices (Half duck) 川 北 凉 粉 $12.00 Tossed clear noodles served with cucumber salads in chili oil 桶 子 豉 油 鸡 ( 半 只 ) $17.80 Soy sauce marinated
More informationMicrosoft Word - NUDO vegan menu - Dec 2014.doc
VEGAN MENU Non meat, egg & dairy free = dishes suitable for vegans are highlighted in yellow address: 54 56 Low Friar Street, Newcastle upon Tyne, NE1 5UE tel: 01912331133 email: hello@nudonoodles.co.uk
More informationPizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒
Appetizer and Salads 头 盘 和 沙 拉 ADD A La Carte Menu Roasted Tuna with Sichuan Pepper Crust 88.0 川 式 花 椒 烤 吞 拿 鱼 Sweet potato mousseline, green beans, black olive and vinaigrette 甜 薯 酱 泥, 青 豆, 黑 橄 榄 香 醋
More informationTC 11月官網 menu_201810
Double Cheese Fish Patty Burger Milano Braised Osso Bucco with Saffron Risotto Deed-fried Seafood and Oyster Platter Buffalo Chicken Wing and Blue Cheese Dip MENU APPETIZERS & SALAD SOUPS LIGHT FOOD SEAFOOD
More informationJasmine A la carte Menu FA
PREMIUM TEA 428 per pot DRAGON BALL TEA Jasmine Tea Typically, green tea based. The flavor is subtly sweet and highly fragrant. It is the most famous scented tea in China and has been used to calm the
More informationOP J25 Revised Menu (Added Grouper Menu)v3
ORIENT PALACE Relish in exquisite and contemporary Nanyang cuisine, handcrafted with meticulously selected ingredients. Our food philosophy is to let quality ingredients shine through with elegant simplicity.
More informationHOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
More information烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7
前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet
More informationORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Complimentary benefits for a minimum of 15 tables: 5 tier wedding cake Champagne tower Make-up room for brid
ORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Please select one of each dish item Appetizers CHINESE COLD CUT COMBINATION Australian lobster and scallops sashimi Roasted suckling pig and marinated meat combination
More informationTo us, local produce is an excellent choice. Chickens and pigs are raised locally in the New Territories. They taste great because they are fed with g
大 班 樓 粵 菜 清 淡 雅 致, 講 求 吃 出 原 味, 想 做 得 好, 首 要 條 件, 必 須 採 用 最 優 質 新 鮮 的 食 材 我 們 認 為, 本 地 產 品, 是 很 好 的 選 擇 香 港 新 界 有 本 地 雞, 本 地 猪, 因 為 用 的 飼 料 較 好, 每 天 活 宰, 味 道 極 佳 ; 亦 有 一 些 老 舊 醬 園 及 品 牌, 依 然 沿 用 著 傳 统
More informationOP J60 Resize CNY Menu
合团家 圆新年套餐好Chinese New Year 2018 Menu 运连连Orient Palace Pte Ltd Furama Riverfront, annex@furama #01-01 407 Havelock Road, Singapore 169634 (65) 6931 8888 enquiry@orientpalace.com.sg www.orientpalace.com.sg
More informationPG@T2 205x205 Menu 210716
$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled
More information8QN Menu
Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,
More information中餐餐牌.cdr
热 食 韩 式 烧 蜜 豆 Braised Korean style honey bean 驰 名 刀 拍 小 黄 瓜 Cucumber salad with garlic 驰 名 热 食 鲍 汁 凤 爪 Chicken feet with abalone jus 凉 热 餐 前 小 食 COLD AND HOT APPETIZER 凉 拌 芝 麻 包 菜 鸡 凉 拌 红 油 莴 笋 海 蜇 头 凉
More informationBeverages Soft Drinks Thai Tea Hot Tea... 1 Saki Bubble Tea Bud Weiser Bud Light Corona... 3 Samuel Adams
Lunch Box Monday - Friday 11am - 3pm Weekend & Holiday 11am - 3pm $1 Extra Served with Rice, Egg Roll or Crab Rangoon, and House Salad Exchange Salad to Rice $0.25 Extra Add Drinks or Soup $1.50 Extra
More informationMicrosoft Word - Vegetarian.doc
Imperial Heaven Buddhist Vegetarian Restaurant 柳 州 市 柳 新 街 41 号 ( 人 民 电 影 院 后 门 ) Tel: 0772-2809489 This translation is by Liuzhou Overseas Ltd and is provided as a public service in good faith. We have
More informationDragon Palace Pad Menu
龙 苑 中 餐 厅 凉 菜 Red-spotted Crab Sashimi 红 膏 白 蟹 十 八 斩 238 / 例 Portion Mixed Beef, Shaanxi style 汉 风 牛 肉 76 / 例 Portion 凉 菜 Crispy and Tasty Shredded Papaya 爽 脆 木 瓜 丝 28 / 例 Portion Mixed Jerk Filefish with
More informationGreen Vegetables w Oyster Sauce Kim's Buffet Menu ($12 /person, min 30 pax) 豆腐扒冬菇 Seafood Fried Rice Braised Egg Bean Curd w Mushroom 银腿炒米粉 银腿蒸豆腐 Frie
Kim's Buffet Menu ($10 /person, min 30 pax) 豆腐扒冬菇 Seafood Fried Rice Braised Egg Bean Curd w Mushroom 银腿炒米粉 银腿蒸豆腐 Fried Bee Hoon w Ham Steamed Bean Curd w Ham 海鲜马来面 肉粹豆腐 Seafood Mee Goreng Minced Pork
More informationMicrosoft Word - 2015 Ala-Carte Menu - For Website [From 6 Mar - 30 Jun].doc
冷 盘 COLD DISH 沙 律 龙 虾 龙 虾 拼 盘 锦 绣 拼 盘 鸭 丝 沙 律 生 捞 海 蜇 Lobster Salad Lobster Combination Cold Dish Combination Duck Salad Cold Jelly Fish in Special Sauce 鲍 鱼. 海 参 ABALONE & SEA CUCUMBER 原 粒 鲜 鲍 生 捞 鲍 鱼
More informationThai Set Menu Christmas Night 圣 诞 套 餐 Set B 168++/Person 168 元 / 每 位 Thordmun Pla Deep fried fish cake with sweet chili sauce 红 咖 喱 鱼 饼 Spicy and sour
Thai Set Menu Christmas Night 圣 诞 套 餐 Set A 168++/Person 168 元 / 每 位 Pho Pia Pak Deep fried vegetable spring roll and sweet chili sauce 香 炸 春 卷 Tom Kha Gai Chicken in coconut milk soup 椰 子 鸡 汤 Geang Phed
More informationWhite Beehoon 白米粉 When you talk about food in Singapore, The Original Sembawang White Bee Hoon is very much considered as one of our uniquely Singapor
White Beehoon 白米粉 When you talk about food in Singapore, The Original Sembawang White Bee Hoon is very much considered as one of our uniquely Singaporean dishes that is part of our National Identity, much
More informationRoast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2
MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter
More informationCamellia ALaCarte Menu-Web
www.camelliachinesebistro.com.sg www.camelliaprivatecatering.com.sg 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices $3.80 洛 神 花 白 玉 瓜 Roselle Flower Winter Melon
More information2016年9月版-3
CHEF RECOMMENDATION 193.00 BAKED LAMB CHOP WITH CHINESE HERB LAMB 750G 377.00 BRAISED BEEF FILLET BEEF 650G, PEAR 6 PC 147.00 BRAISED FISH MAW WITH BLACK TRUFFLE FISH MAW 100G 101.00 BAKED BEEF FILLET
More informationSET LUNCH $58++ PER PERSON (MINIMUM 2 PERSONS) 点心三拼 Dim sum combination platter 红烧蟹肉鱼鳔羹 Dried fish maw broth with fresh crab meat 碧绿炒鲈鱼球 Sautéed sea p
SET LUNCH $58++ PER PERSON (MINIMUM 2 PERSONS) 点心三拼 Dim sum combination platter 红烧蟹肉鱼鳔羹 Dried fish maw broth with fresh crab meat 碧绿炒鲈鱼球 Sautéed sea perch fillet with vegetables 金柱泡时蔬 Poached seasonal
More informationHistory+Content.ai
Roxy Trading 0 51299 11131 1 0 51299 81132 7 0 51299 11151 9 Chimes Ginger Chews - Original (Bag) 101131A 4 x 20 x 5 oz. 0 11747 61510 5 Chimes Ginger Chews - Original (Tin) 101132A 6 x 20 x 2 oz. 0 11747
More informationPan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
More informationPowerPoint 演示文稿
Western Dishes the Mantra Way 西 式 菜 品 Appetizers 开 胃 菜 Caesar salad with crostini With chicken 260 With king prawns 280 凯 撒 沙 拉 配 面 包 脆 / 鸡 肉 260/ 大 虾 280 Mixed salad with Thousand lsland dressing 什 锦
More informationMicrosoft PowerPoint - 20101122 Peony's A La Carte Menu (Web Site Version)
大 廚 推 介 Chef s Recommendation 欖 豉 南 瓜 蒸 鱈 魚 Steamed Cod Fish with Pumpkin & Broccoli 冲 燒 銀 雪 魚 Stir-Fried Cod Fish Fillets with Broccoli 咕 嚕 豆 腐 蝦 球 Deep Fried Prawns and To Fu in Sweet & Sour Sauce 蜜
More information点 心 Dim Sum 脆 皮 叉 烧 包 Crispy Barbeque Pork Bun 极 酱 罗 卜 糕 Wok Fried Turnip Cake with Spicy XO Sauce 上 海 煎 饺 子 Shanghai Pan Fried Pork and Cabbage Dumpl
点 心 Dim Sum 广 东 三 色 笼 Cantonese Steamed Three Dim Sum Combination 四 喜 蒸 饺 Four Seasons Flavored Dumpling 黑 椒 火 鸭 饺 Minced Duck with Black Pepper Dumpling 菠 菜 肉 丝 饺 Minced Pork Spinach Dumpling 鸿 艳 彩 虾
More information烧 烤 Small Medium Large BBQ, ROAST 南 乳 去 骨 猪 $218 $128 Crispy Suckling Pig (whole pig) (half pig) 北 京 烤 鸭 Peking Duck 挂 炉 烤 鸭 Roasted Duck $68 (whole d
前 菜 精 选 APPETISERS 龙 虾 鲜 果 沙 律 Lobster Salad with Seasonal Fresh Fruits Per Portion $24 per person 香 酥 鳕 鱼 粒 $18 Crispy-Fried Fillet of Cod with Spicy Honey Sauce 香 醋 海 蜇 头 $14 Jellyfish Head Marinated
More information汤 LIQUIDS 冬 阴 功 汤 88 Tom Yam Goong 享 有 名 气 的 大 虾 酸 辣 汤 / 蘑 菇 / 香 茅 / 香 菜 / 南 姜 Prawns Broth / Mushrooms / Lemon Grass / Coriander / Galangal 海 南 鲜 鱼 汤
开 胃 菜 TO BEGIN 热 盘 炙 煎 鹅 肝 178 Pan Seared Foie Gras 味 噌 酱 / 磨 制 芥 末 / 菠 菜 泥 Miso Paste / Horseradish / Sautéed Spinach / Brioche 海 洋 沙 拉 148 Aqua Salad 鲜 虾 / 扇 贝 / 海 贝 / 鱿 鱼 / 粉 丝 / 辣 椒 / 青 柠 汁 / 鱼 露 Shrimps
More informationPan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
More information好 時 好 好 食 午 間 套 餐 限 週 一 至 週 五 午 餐 供 應 午 間 套 餐 均 含 季 節 前 菜 $450 脆 彈 海 鮮 新 鮮 茴 香 義 大 利 米 Risotto with Seafood and Fresh Fennel 油 封 鴨 胗 芝 麻 葉 辣 炒 手 工 寬 麵
Madame Monsíeur 午 餐 低 消 每 人 $450 下 午 低 消 每 人 $150 (14:00-17:00) 晚 餐 低 消 每 人 $450 自 帶 酒 2 瓶 以 下 酌 收 洗 杯 費 $70/ 杯 3 瓶 以 上, 除 洗 杯 費 外 加 收 單 瓶 $600/ 瓶 若 需 醒 酒 器 或 冰 桶, 各 分 別 酌 收 $100/ 個 如 飲 酒 過 量, 造 成 環 境
More informationchinese set 2017 without price
CHINESE SET MENU A 四福喜临门 Four Hot & Cold Combination Platter 四川海鲜羹 Seafood " Szechuan " Soup 海鲜蟹肉羹 Seafood Crab Meat Soup 梅酱脆烧鸡 Roasted Chicken with Plum Sauce 清蒸石甲鱼 Steamed Sea Bass with Soya Sauce 糖醋炸石甲
More information正宗川菜
正 宗 川 菜 SICHUAN COOKING 汤 类 Soups 蛋 花 汤 S01 Egg Drop Soup... 2.25 酸 辣 汤 S02 Hot & Sour Soup... 2.25 龙 抄 手 S03 Wonton Soup (For 2)... 5.95 酸 辣 抄 手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海 鲜 汤 S05 Seafood
More information玉堂春暖厅房
演绎着最为地道精致而又不囿于传统的粤菜风貌,无论是精巧绝伦的手作创意点心,还是饮誉多年的广府名菜,都出自粤菜大师之匠心巧手 每一口都在齿颊之间留下源远流长的岭南味道,令玉堂春暖成为本地美食家及中外客人一贯以来的至爱 Thick Soup of Various Delicacies 588 / pers. Famous Cantonese DishesSoup Spiced & Roasted Shark
More informationChinese Menu 2-1.pdf
2008 Table of Contents Principles of Translation Chinese Food Cold Dishes Hot Dishes Pork Beef Lamb Poultry and Eggs Mushrooms Ablone Shark s Fins Seafood Vegetables Tofu Bird s Nest Soup Soups Rice, Noodles
More informationYi yang a la carte menu
飘 逸 PIAO YI - SET MENU 倚 洋 招 牌 菜 Yi Yang Signature Dishes 来 自 中 餐 大 厨 梁 宝 林 师 傅 By Master Chinese Chef Leung Po Lam 化 皮 乳 猪 伴 龙 带 玉 梨 香 高 汤 鸡 蓉 烩 官 燕 原 只 南 非 汤 鲍 鱼 芝 士 上 汤 焗 小 龙 虾 南 乳 蒜 香 鸡 芦 笋 百 合 炒 多
More informationPromotion
PRIMA TOWER REVOLVING RESTAURANT 百 龄 麦 旋 转 酒 楼 CHINESE NEW YEAR 2016 FACT SHEET Address 201 Keppel Road Singapore 099419 Opening hours Lunch: 11.00am 2.30pm (Mondays to Saturdays) 10.30am 2.30pm (Sundays
More informationAPPETIZERS 南 北 小 吃 A 1. 夫 妻 肺 片 Spicy Beef Tendon & Tripe in Chili Sauce...8.95 A 2. 麻 辣 耳 絲 Chilled Spicy Pig Ears...7.50 A 3. 涼 拌 海 蜇 Jellyfish with
A Taste of Northern & Southern C H I N E S E C U I S I N E 南 北 小 吃 北 方 麵 點 Tel: (617) 969-2800 (617) 969-8600 Fax: (617) 969-6300 870 Walnut Street Newton, MA 02461 www.dumplinghousenewton.com APPETIZERS
More information