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- 莞仰 胡
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1 A套餐Set Menu A 酸辣海鮮羹 [S] Hot and sour Szechuan soup with prawns and shredded sea cucumber 廣式點心四拼 Combination of four dim sum platter 蝦球炒時蔬 Sauteed prawns with seasonal vegetables 每位 Per Person RM 香宮咕佬雞 Sweet and sour chicken with pineapple and bell peppers 蛋白帶子蟹肉炒飯 Fried rice with fresh scallops, crab meat, egg whites and sprinkled with shredded sun-dried scallops 香芒滑布丁 Chilled mango pudding (minimum 2 persons)
2 香宮精品三拼 Trio combination platter 螺頭鮮人參燉雞湯 Double-boiled chicken soup with fresh ginseng and top shell meat 薑花辣汁酥脆魚片 [S] Deep-fried sliced fish with ginger flower chilli sauce 鮑魚一品窩 Dried seafood combination served in casserole (Wok-braised sliced abalone, fish maw, sea cucumber and whole sun-dried scallop) 蝦茸干燒伊麵 Stewed Hong Kong noodles with minced prawns and diced vegetables 清涼龜苓膏 Chilled Chinese herbal jelly Set Menu B 每位 Per Person RM 餐B套(minimum 2 persons)
3 C餐套Set Menu C 每位 Per Person RM 茶香雞拼海蜇花 Combination of smoked chicken and young jellyfish 香宮佛跳牆 Double-boiled Shang Palace Monk jumps over the wall (Double-boiled sea treasures of whole abalone, sun-dried scallop, fish maw and sea cucumber) 濕奶油原隻大生蝦 [S] Braised fresh water king prawn with spicy butter cream 紅燒筍殼煲 Stewed bamboo fish with beancurd and mushrooms 干炒三絲河 Wok-fried flat rice noodles with shredded roasted duck, chicken and mushrooms 萬壽果露冰淇淋伴龍鬚牛油果 Cream of papaya topped with vanilla ice cream and fried avocado custard with golden threads (minimum 2 persons)
4 香橙煎鵝肝拼釀帶子 Pan-fried foie gras with vinegar sauce and stuffed scallop with bean sauce 蟹肉燴雪蛤 Braised hasma soup with fresh crab meat 原只蠔皇 2 頭澳洲鮑 Braised whole Australian (2 heads) abalone in supreme oyster sauce 金蒜黑椒牛仔粒 [S] Wok-fried diced beef with golden garlic in black pepper sauce 薑蔥大生蝦炒麵 Wok-fried crispy noodles with fresh water king prawn 紅棗燉燕窩 Double-boiled bird s nest with red dates and rock sugar Set Menu D 每位 Per Person RM 餐D套(minimum 2 persons)
5 E套餐Set Menu E 北京片皮鴨 Traditional Peking duck 蟹肉燴海味羹 Braised diced seafood soup with crab meat in chicken broth 露箏什菌炒帶子 Wok-fried fresh scallop with asparagus and assorted mushrooms 每位 Per Person RM1, 台式三杯雞 Stewed chicken Taiwanese style 蠔皇海參東菇時蔬 Braised sea cucumber with mushrooms and vegetables in oyster sauce 蟲草花雲耳蒸雪魚 Steamed Canadian cod fish with cordycep flowers 雪菜北菇鴨絲炒生面 Fried noodles with shredded duck meat and mushrooms 揚枝凍甘露 Chilled mango puree with sago and pomelo 鴛鴦窩餅 [N] Chinese pancake with lotus paste and red bean paste per table of 10 persons
6 宮廷四寶拼盤 Shang Palace four dishes combination platter 松茸竹笙 6 頭鮑魚雞湯 Double-boiled chicken soup with abalone, bamboo pith and matsutake mushrooms 清蒸筍殼魚 Steamed bamboo fish with light soya sauce 什菌百合炒帶子蝦球 Stir-fried scallops and prawns with assorted mushrooms and lily bulbs 香宮茶香雞 Shang Palace smoked farm chicken with Chinese tea flavour 幹椒紹子燒海參 [S] Braised sea cucumber with dried chillies Szechuan style 家鄉雞絲炒麵线 Fried vermicelli with shredded chicken and bean sprouts 蓮子紅豆沙 [N] Red bean cream with lotus seeds 鮮檸馬蹄糕 Chilled water chestnut cake Set Menu F 每位 Per Person RM2, 餐F套per table of 10 persons
7 G套餐Set Menu G 香橙煎鵝肝拼釀帶子 Pan-fried foie gras with vinegar sauce and stuffed scallop with bean sauce 鮮人參雞燉花膠皇 Double-boiled fish maw soup with chicken and ginseng 蠔皇原只 6 頭鮑魚海參東菇時蔬 Braised whole abalone with sea cucumber and mushrooms in oyster sauce 每位 Per Person RM4,130 10,070 清蒸游水星斑 Steamed star garoupa fish with light soya sauce 百合蓮藕炒夏果 [V] [N] Stir-fried lotus root and assorted vegetables with macadamia nuts 香宮鴛鴦蝦球 [S] [N] Combination of wok-fried prawns ball with salt and pepper prawns ball with green tea mayonnaise 香宮鮑汁海鮮燜飯 Braised rice with assorted seafood in abalone sauce 紅棗燉雪蛤 Double-boiled hasma with red dates and rock sugar 擂沙芝麻湯圓 [N] Glutinous black sesame paste dumplings coated with peanuts per table of 10 persons 1/6/18
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MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
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Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
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