生蠔 [ 時令價格 ] [ 請詢問服務生 ] 生蠔 海鮮 A 級象拔蚌 [ $48 / 磅 ] 挪威皇帝蟹 [ $48 / 磅 ] 加拿大 A 級龍蝦 [ $21 / 磅 ] 清蒸法國金多寶 [ $40 / 磅 ] 游水青斑 [ $25 / 磅 ] 溫哥華雙鉗大蟹 [ $26 / 磅 ] 白鱔 [
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- 饭 章
- 7 years ago
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1 最完美的食材要用最完美的態度與技術去對待, 正是我們漁膳房的大廚們所奉行的原則 料理對我們來說, 不單單隻是把食物做到美味, 更是一門精深的學問和藝術 從處理食材 烹飪到擺盤, 我們們都追求盡善盡美 除了調製出最美味的 符合華人飲食習慣的口味, 我們更是注重不破壞食材本身的美味之處, 並讓人從食中感悟養生之道 我們注重菜品的多樣化, 從早茶點心 午餐套餐到正餐, 應有盡有, 隻為了滿足消費者們不同的飲食需求 我們注重菜品背後的養生文化, 特色推出燉湯系列, 功效涉及補氣 健脾 補腎 清熱解毒 抗衰老等等方面, 可根據您不同的健康調理需求來選擇 所有的燉湯的食材均為真材實料, 集聚草本精華, 是健康飲食的不二之選 在著所有美味的背後, 是我們擁有兩名超過 30 年烹飪經驗的粵菜大廚以及後廚超過 30 人的團隊一起合作, 給您帶來真正海鮮粵菜藝術 大 堂 * 1. 只收現金, 銀行卡及銀聯 2. 所有價錢不包括任何稅項及小費 3. 所有套餐只包含指定海鮮磅數, 價錢以海鮮最後磅數為準 4. 如果有任何食物過敏, 請告知服務員 5. 葡萄酒開瓶費為 $15 一支
2 生蠔 [ 時令價格 ] [ 請詢問服務生 ] 生蠔 海鮮 A 級象拔蚌 [ $48 / 磅 ] 挪威皇帝蟹 [ $48 / 磅 ] 加拿大 A 級龍蝦 [ $21 / 磅 ] 清蒸法國金多寶 [ $40 / 磅 ] 游水青斑 [ $25 / 磅 ] 溫哥華雙鉗大蟹 [ $26 / 磅 ] 白鱔 [ $23 / 磅 ] 日本魚刺身 金目鯛
3 日本魚刺身 真鯛 日本魚類 [ 時令價格 ] [ 請詢問服務生 ] 刺身拼盤 -小 [ 18 片 ] [ $38 ] -中 [ 28 片 ] [ $58 ] -大 [ 38 片 ] [ $78 ] 龍蝦刺身 [ 時令價格 ] - [5 磅或以上 ] 象拔蚌刺身 [ 時令價格 ] [ 請詢問服務生 ] 刺身
4 魚翅 紅燒金勾翅 [ $ 38 / ] 紅燒蟹肉翅 [ $ 28 / ] 鮑蔘海味翅 [ $ 36 / ]
5 淮山杞子北芪黨蔘竹絲雞 野生花旗蔘響螺竹絲雞 [ 滋陰清熱 補肝益腎 健脾 ] 川貝雪梨海底椰鷓鴣 [ 補腎 強身 生津 ] 蟲草花燉野生水鴨 [ 抑菌 补中益气 消食和胃, 利水消肿及解毒之功 ] 淮山杞子北芪黨蔘竹絲雞 [ 补中益气 健脾益肺 滋陰清熱 ] 海玉竹無花果水鴨 [ 補中益氣 消食和胃, 利水消腫及解毒之功, 有滋补 润腸 健脾 開胃 催乳 ] 石斛花旗蔘燉雞 [ 補氣 養陰 生津 增强新陳代谢 抗衰老 ] 涼瓜黃豆燉排骨 [ 清热 解毒 健胃 ] 西洋菜羅漢果陳腎 [ 清熱解暑 化痰止咳 涼血舒骨 健脾清滞 ] [ 以上需一天前預定 ] [ $ 68 ] 鮑蔘翅肚佛跳牆 [ 需两天前預定 ] [ 小 5 ] [ $ 360 ] [ 大 10 ] [ $ 680 ] 燉湯
6 龍蝦 [ LOBSTER ] 套餐 2-3 溫青哥斑華 蟹勾 翅鮑餐魚 3 [ $ 268 ] 紅燒金勾翅 [ 每 2 兩 ] [3 ] 鮑魚海蔘鵝掌 [3 ] 避風塘溫哥華蟹 [ 2 隻, 共 5 磅 ] 特色蒸青斑 [ 1.5 磅 ] 蜜餞生蠔 [ 3 隻 ] 上湯豆苗魚翅撈飯木瓜燕窩燉奶
7 勾翅 2 紅燒金勾翅 [ 每 2 兩 ] [ 2 ] 加拿大頂級龍蝦 [ 2.5 磅 ] [ 身 ] 金沙蛋白蒸 [ 鉗 ] 美極鮮魚湯浸豆苗蜜錢生蠔 [ 2 隻 ] 龍蝦膏炒飯 勾翅 鮑魚 紅燒金勾翅 [ 每 2 兩 ][ 2 ] 蠔皇原隻鮑魚海蔘鵝掌 [ 2 ] 頂級龍蝦 [ 2.5 磅 ] [ 身 ] 金沙蛋白蒸 [ 鉗 ] 美極上湯豆苗蜜錢金蠔 [2 隻 ] [ $ 118 ] 2 龍蝦膏泡飯 [ $ 168 ] 和風帶子 2 刺身拼盤 [ 15 片 ] 香草汁帶子 [ 2 ] 漁膳房燉湯 [ 2 ] 加拿大頂級龍蝦 [ 2.5 磅 ] [ 身 ] 黃金芝士焗 [ 鉗 ] 美極鮮魚湯浸豆苗龍蝦膏炒飯 [ $ 118 ] 刺身 青斑 3 原條日本魚刺身刺身拼盤 [ 15 片 ] 避風塘龍蝦 [ 5 磅 ] 特色蒸青斑 [ 1.5 磅 ] 上湯豆苗蜜餞金蠔 [ 3 隻 ] 龍蝦膏泡飯 和牛 2 刺身拼盤 [ 15 片 ] 香濃龍蝦湯 [ 2 ] 炭燒和牛 [ 2 ] 加拿大頂級龍蝦 [ 2.5 磅 ] [ 身 ] 黃金芝士焗 [ 鉗 ] 美極 鮮魚湯浸豆苗 龍蝦膏炒飯 [ $ 138 ] 美極頂級龍蝦 金多寶 勾翅 3 [ $ 198 ] 紅燒金勾翅 [ 每 2 兩 ][ 3 ] 芥菜海蔘鵝掌 [ 3 ] 避風塘龍蝦 [ 5 磅 ] 清蒸法國金多寶 [ 2 磅 ] 上湯豆苗蜜餞金蠔 [ 3 隻 ] 龍蝦膏泡飯 [ $ 268 ]
8 皇帝蟹 套餐 2-3
9 [ KING CRAB ] 皇帝蟹 刺身餐 2 刺身拼盤 [ 15 片 ] 漁膳房燉湯 [ 2 ] 皇帝蟹 [ 6 磅 ] [ 身 ] 美極 [ 大 小爪 ] 金沙蛋白蒸上湯豆苗蟹膏炒飯 [ $ 288 ] 海蔘 3 漁膳房燉湯 [ 3 ] 芥膽海蔘鵝掌 [ 3 ] 皇帝蟹 [ 6 磅 ] [ 身 ] 金沙 [ 大 小爪 ] 黑松露蒸鮮魚湯浸豆苗蜜餞生蠔 [3 隻 ] 蟹膏炒飯 高級美點 [ $ 338 ] 蒜茸蒸皇帝蟹 和風带子 勾翅 3 刺身拼盤 [ 15 片 ] 紅燒金勾翅 [ 每 2 兩 ] [ 3 ] 香草汁帶子 [ 3 ] 皇帝蟹 [ 6 磅 ] [ 身 ] 日本清酒煮 [ 大 小爪 ] 避風塘鮮魚湯浸豆苗蟹膏炒飯高級美點 [ $ 388 ]
10 大龍蝦 套餐 4 5 刺身 金多寶 4 刺身拼盤 [ 16 片 ] 漁膳房燉湯 [ 4 ] 頂級龍蝦 [ 6 磅 ] [ 身 ] 黑松露蒸 [ 鉗 ] 一品風沙 清蒸法國金多寶 [ 2 磅 ] 豉汁蒸鱔 龍蝦膏泡飯 魚湯豆苗 [ $ 288 ] 和風帶子 勾翅 刺身拼盤 [ 16 片 ] 香草汁帶子 [4 ] 紅燒金勾翅 [ 每 2 兩 ] [ 4 ] 頂級龍蝦 [ 6 磅 ] [ 全 ] 黃金芝士焗 清蒸法國金多寶 [2 磅 ] 上湯豆苗 魚翅撈飯 [ $ 328 ] 4 和牛 金多寶 4 紅燒龍蝦肉翅 [ 每 1.5 兩 ] [ 4 ] 炭燒和牛 [ 4 ] 芥菜海蔘鵝掌 [ 4 ] 避風塘龍蝦 [ 6 磅 ] 清蒸法國金多寶 [ 2 磅 ] 上湯豆苗蜜錢金蠔 [4 隻 ] 龍蝦膏泡飯 [ $ 398 ] 刺身 和牛 5 刺身拼盤 [ 20 片 ] 紅燒龍蝦肉翅 [ 每 1.5 兩 ] [ 5 ] 炭燒和牛 [5 ] 頂級龍蝦 [ 7 磅 ] [ 身 ] 避風塘 [ 鉗 ] 美極 清蒸青斑 [ 1.5 磅 ] 蜜錢金蠔 [ 5 隻 ] 上湯豆苗 龍蝦膏炒飯 [ $ 398 ] 陳皮豉汁蒸鱔
11 溫哥華蟹 5 紅燒龍蝦肉翅 [ 每 1.5 兩 ] [ 5 ] 香草汁帶子 [ 5 ] 避風塘龍蝦 [ 7 磅 ] 溫哥華蒜蓉蒸雙大蟹 [ 2 隻共 5 磅 ] 清蒸青斑 [ 1.5 磅 ] 蜜錢金蠔 [ 5 隻 ] 上湯豆苗龍蝦膏炒飯 [ LOBSTER ] [ $ 368 ] 避風塘頂級大龍蝦
12 [ KING CRAB ] 皇帝蟹 套餐 4 5 清酒煮皇帝蟹
13 馬來西亞羊架 龍蝦 4 冷盤四小碟漁膳房燉湯 [ 4 ] 皇帝蟹 [ 6 磅 ] [ 身 ] 黑松露蒸 [ 大 小爪 ] 避風塘美極龍蝦 [ 4 磅 ] 上湯豆苗蟹膏炒飯高級美點 [ $ 398 ] 刺身 羊架 5 刺身拼盤 [ 20 片 ] 漁膳房燉湯 [ 5 ] 皇帝蟹 [ 6 磅 ] [ 身 ] 日本清酒煮 [ 大 小爪 ] 避風塘清蒸青斑 [ 1.5 磅 ] 馬來西亞羊架 [ 5 件 ] 魚湯豆苗魚翅撈飯 [ $ 428 ] 刺身 勾翅 刺身拼盤 [ 16 片 ] 紅燒金勾翅 [ 每 2 兩 ][4 ] 香草汁帶子 [ 4 ] 帝皇蟹 [ 6 磅 ] [ 身 ] 美極 [ 大 小爪 ] 金沙蛋白蒸 清蒸法國金多寶 [ 2 磅 ] 魚湯豆苗 魚翅撈飯 勾翅 龍蝦 紅燒金勾翅 [ 每 2 兩 ][5 ] 香草汁帶子 [ 5 ] 皇帝蟹 [ 6 磅 ] [ 身 ] 蒜蓉蒸 [ 大 小爪 ] 避風塘 美極龍蝦 [ 4 磅 ] 特色蒸青斑 [ 1.5 磅 ] 上湯豆苗 蟹膏炒飯 4 [ $ 498 ] 5 [ $ 538 ] 蠔皇原隻鮑魚
14 刺身 金多寶 刺身拼盤 [ 18 片 ] 香濃龍蝦湯 [ 6 ] 香草汁帶子 [ 6 ] 避風塘頂級大龍蝦 [ 10 磅 ] 清蒸法國金多寶 [ 2 磅 ] 馬來西亞羊架 [ 6 ] 油泡鱔球 [ 中 ] 龍蝦膏炒飯 6 [ $ 468 ] 美極頂級龍蝦
15 海蔘鵝掌 刺身 和牛 6 原條日本魚刺身刺身拼盤 [ 18 片 ] 紅燒金勾翅 [ 每 2 兩 ][ 6 ] 炭燒和牛 [6 ] 一品風沙頂級大龍蝦 [ 10 磅 ] 清蒸金法國多寶 [ 2 磅 ] 魚湯豆苗油泡鱔球魚翅撈飯 [ $ 568 ] 龍 溫哥華蟹 6 原條日本魚刺身 刺身拼盤 [ 18 片 ] 漁膳房燉湯 [ 6 ] 避風塘大龍蝦 [ 10 磅 ] 溫哥華蒜蓉蒸雙鉗大蟹 [ 2 隻共 5 磅 ] 清蒸青斑 [ 1.5 磅 ] 油泡鱔球 上湯豆苗 龍蝦膏炒飯 [ $ 438 ] 蝦 套餐 6 [ LOBSTER ]
16 皇帝蟹 套餐 6-7 龍蝦 6 原條日本魚刺身 刺身拼盤 [ 15 片 ] 漁膳房燉湯 [ 6 ] 皇帝蟹 [ 7 磅 ] [ 身 ] 黑松露蒸 [ 大 小爪 ] 避風塘 薑蔥炒龍蝦 [ 6 磅 ] 特色蒸青斑 [ 1.5 磅 ] 魚湯豆苗 勾翅 龍蝦 原條日本魚刺身刺身拼盤 [ 15 片 ] 香草汁帶子 [ 6 ] 紅燒金勾翅 [ 每 2 兩 ][ 6 ] 皇帝蟹 [ 7 磅 ] [ 身 ] 美極 [ 大 小爪 ] 金沙蛋白蒸避風塘大龍蝦 [ 7 磅 ] 清蒸青斑 [ 1.5 磅 ] 龍蝦膏泡飯 [ $588 ] 6 魚湯豆苗龍蝦膏泡飯 [ $698 ] 青斑 龍蝦 漁膳房燉湯 [ 7 ] 香草汁帶子 [ 7 ] 皇帝蟹 [ 7 磅 ] [ 身 ] 清酒煮 [ 大 小爪 ] 金沙蛋白蒸 避風塘大龍蝦 [ 7 磅 ] 清蒸青斑 [ 1.5 磅 ] 皇帝蟹膏炒桂花 上湯豆苗 海蔘 龍蝦 原條日本魚刺身刺身拼盤 [ 15 片 ] 紅燒龍蝦肉翅 [ 每 1.5 兩 ][7 ] 海蔘鵝掌 [ 7 ] 皇帝蟹 [ 7 磅 ] [ 身 ] 美極 [ 大 小爪 ] 避風塘上湯龍蝦 [ 7 磅 ] 清蒸青斑 [1.5 磅 ] 7 龍蝦膏炒飯 [ $ 598 ] 7 上湯豆苗龍蝦膏泡飯 [ $728 ] 清蒸金多寶
17 [ KING CRAB ] 風沙皇帝蟹
18 香濃龍蝦湯 海鮮 套餐 8 龍蝦 溫哥華蟹 海鮮餐 8 原條日本魚刺身 刺身拼盤 [ 15 片 ] 漁膳房原鼎燉湯 芥菜海蔘鵝掌 [ 8 ] 頂級龍蝦 [ 12 磅 ] [ 身 ] 刺身 [ 大 小爪 ] 美極 避風塘雙鉗蟹 [ 2 隻共 5 磅 ] 特色蒸雙清斑 雙酒浸蜆 魚湯豆苗 魚翅撈飯 [ $ 598 ] 金多寶 龍蝦 8 原條日本魚刺身 刺身拼盤 [ 15 片 ] 紅燒龍蝦肉翅 [1.5 兩 ][ 8 ] 芥菜海蔘鵝掌 [ 8 ] 皇帝蟹 [ 8 磅 ] [ 身 ] 美極 [ 大 小爪 ] 金沙蛋白蒸 避風塘頂級大龍蝦 [ 10 磅 ] 清蒸法國金多寶 [ 2 磅 ] 皇帝蟹膏炒桂花 魚湯豆苗 龍蝦膏炒飯 木瓜燕窩燉奶 [ 8 ] [ $ 988 ]
19 [ SEAFOOD ] 龍鱔 8 漁膳房原鼎燉湯香草汁帶子 [ 8 ] 避風塘大龍蝦 [ 15 磅 ] 蒜蓉蒸溫哥華蟹 [ 2 隻共 5 磅 ] 陳皮豉汁龍盤鱔 [ 4 磅 ] 特色蒸雙青斑雙酒浸蜆魚湯豆苗魚翅撈飯 香草汁帶子 [ $ 698 ]
20 [ SEAFOOD ] 海鮮 刺身 皇帝蟹 海鮮餐 10 原條日本魚刺身 刺身拼盤 [ 15 片 ] 漁膳房原鼎燉湯 皇帝蟹 [ 8 磅 ] [ 身 ] 日本清酒煮 [ 大 小爪 ] 玉子蒜茸蒸 避風塘大龍蝦 [ 10 磅 ] 特色蒸雙清斑 蜜錢金蠔 [ 10 隻 ] 皇帝蟹膏炒桂花 雙酒浸蜆 魚湯豆苗 龍蝦膏炒飯 套餐 [ $ 738 ] 象拔蚌 龍蝦 原條日本魚刺身 A 級象拔蚌刺身 [ 1 磅 ] 漁膳房原鼎燉湯芥膽海蔘鵝掌 [ 10 ] 皇帝蟹 [ 9 磅 ] [ 身 ] 美極 [ 大 小爪 ] 蒜蓉蒸 避風塘頂級大龍蝦 [ 8 磅 ] 陳皮豉汁蒸盤龍鱔 [ 4 磅 ] 上湯火腿絲浸豆苗皇帝蟹膏炒桂花 10 龍蝦膏炒飯高級美點 [ $ 898 ] 日本清酒煮皇帝蟹
21 刺身 鮑魚 龍蝦 10 原條日本鱸魚刺身 A 級象拔蚌 [ 2 磅 ] [ 身 ] 刺身 [ 膽 ] 椒鹽 刺身拼盤 [ 15 片 ] 紅燒金勾翅 [ 每 2 两 ][ 10 ] 鮑魚海蔘鵝掌 [ 10 ] 皇帝蟹 [ 10 磅 ] [ 身 ] 美極 [ 大 小爪 ] 金沙蛋白蒸 [ 膏 ] 瑤柱蛋炒桂花 清蒸法國金多寶 [ 2 磅 ] 避風塘頂級龍蝦 [ 15 磅 ] 蜜餞生蠔 [ 10 隻 ] 鮮魚湯浸豆苗魚翅撈飯木瓜燕窩燉奶 [ 10 ] 鮑魚海蔘 [ $ 1388 ] 皇帝蟹 刺身 海味餐 12 原條日本魚刺身刺身拼盤 [ 15 片 ] A 級象拔蚌 [ 2.5 磅 ] [ 身 ] 刺身 [ 膽 ] 椒鹽紅燒金勾翅 [ 每 2 兩 ][ 12 ] 鮑魚海蔘鵝掌 [ 12 ] 皇帝蟹 [ 10 磅 ] [ 全 ] 避風塘龍蝦 [ 18 磅 ] [ 身 ] 刺身 [ 爪鉗 ] 上湯 蒸法國金多寶 [ 2 磅 ] 陳皮豉汁盤龍鱔 [ 4 磅 ] 馬來西亞羊架 [ 12 件 ] 皇帝蟹膏炒桂花魚翅撈飯上湯豆苗木瓜燕窩燉奶 [ 12 ] [ $ 1588 ] 清蒸青斑
22 避風塘溫哥華蟹 風沙皇帝蟹 皇帝蟹 海味餐 原條日本魚刺身 [ 2 條 ] 刺身拼盤 [ 30 片 ] A 級象拔蚌 [ 3 磅 ] [ 身 ] 刺身 [ 膽 ] 椒鹽 新鮮生蠔 [ 30 隻 ] 清蒸法國金多寶 紅燒金勾翅 [ 每 2 兩 ][ 15 ] 鮑魚海蔘鵝掌 [ 15 ] 皇帝蟹 [ 10 磅 ] [ 全 ] 避風塘 頂級龍蝦 [ 20 磅 ] [ 身 ] 刺身 [ 爪 鉗 ] 美極清蒸法國金多寶 [ 2 磅 ] 陳皮豉汁盤龍蟮 [ 4 磅 ] 馬來西亞羊架 [ 15 件 ] 皇帝蟹膏炒桂花魚翅撈飯上湯豆苗 [ 大 ] 木瓜燕窩燉奶 [ 15 ] 15 [ $ 1988 ]
23 紅燒金勾翅 避風塘頂級大龍蝦 原隻木瓜蒸燕窩燉奶 至尊海味餐 原條日本魚刺身 [ 2 條 ] 刺身拼盤 [ 30 片 ] A 級象拔蚌 [ 3 磅 ] [ 身 ] 刺身 [ 膽 ] 椒鹽 新鮮生蠔 [ 40 隻 ] 紅燒金勾翅 [ 每 2 兩 ][ 20 ] 鮑魚海蔘鵝掌 [ 20 ] 皇帝蟹 [ 10 磅 ] [ 全 ] 避風塘 頂級大龍蝦 [ 20 磅 ] [ 身 ] 刺身 [ 爪 鉗 ] 美極 清蒸法國金多寶 [ 4 磅 ] 陳皮豉汁龍盤鱔 [ 4 磅 ] 馬來西亞羊架 [20 件 ] 皇帝蟹膏炒桂花 魚翅撈飯 上湯豆苗 [ 大 ] 木瓜燕窩燉奶 [ 20 ] 高級美點 20 [ $ 2588 ]
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Dungeness Crab Combo A GRADE LOBSTER Dungeness Crab [ 2.5 lb ] [Big Claw & Body] Stir fry with Maggie Sauce [Small Claw] Stir Fried with Ginger and Yi
最完美的食材要用最完美的態度與技術去對待, 正是我們漁膳房的大廚們所奉行的原則 料理對我們來說, 不單單隻是把食物做到美味, 更是一門精深的學問和藝術 從處理食材 烹飪到擺盤, 我們們都追求盡善盡美 除了調製出最美味的 符合華人飲食習慣的口味, 我們更是注重不破壞食材本身的美味之處, 並讓人從食中感悟養生之道 我們注重菜品的多樣化, 從早茶點心 午餐套餐到正餐, 應有盡有, 隻為了滿足消費者們不同的飲食需求
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Savor! Anytime! Anywhere! An upscale dining venue, features premium and seasonal imported oysters, and delicate yet creative modern European cuisines. Its glittering oyster bar displays a full array of
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精選點心 DIM SUM SELECTION AVAILABLE FOR LUNCH Steamed Prawn Dumplings $12 (3 piece) 水晶鮮蝦餃 Steamed Pork and Prawn $12 Siu Mai (4 piece) 瑤柱燒賣 Steamed Barbeque $8 Pork Buns (2 piece) 蠔皇叉燒包 Steamed Lobster and
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Valid from January until December 08 Elegance Glamour Indulgence Extravaganza HK$,888 per table Includes one night in a Deluxe Harbour View Room HK$6,888 per table Includes one night in a Horizon Harbour
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經典晚宴菜譜 SIGNATURE DINNER MENU 特級鮑粒釀響螺 Baked Diced Abalone in Sea Whelk 鴛鴦蝦球 Deep-Fried and Sautéed Prawns with Seasonal Vegetables 羊肚菌竹笙燉菜膽 Double-Boiled Seasonal Greens with Morel Mushrooms and Bamboo
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Set Menu 套餐 A $118 for 3 4 persons 蟹肉鱼鳔羹 Braised Fish Maw Broth with Crab Meat 酱蒸泥罗红 Steamed Red Tilapia in Homemade Sauce 蒜香脆海虾 Sauteed Sea Prawns with Minced Garlic 白玉鲍扒时蔬 Braised Top Shell with Seasonal
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每位奉送迎賓雜果賓治一杯 A glass of welcome fruit punch per person 奉送迎賓小食 Complimentary pre-dinner snacks 席間無限量供應汽水 冰凍橙汁及指定啤酒 Unlimited serving of soft drinks, chilled orange juice and house beer 席間無限量供應精選紅酒及白酒 Unlimited
More informationSignature Wedding Packages valid from 1 January until 31 December 2019 Beverage packages: (wine selection will be confirmed three months prior to the
Signature Wedding Packages valid from 1 January until 31 December 2019 Elegance HK$15,388 per table Includes one night in a Deluxe Harbour View Room Glamour HK$17,388 per table Includes one night in a
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菜 譜 Dim Sum & Seafood Restaurant 添福海鲜酒家 Our Food May Contain These 14 Allergens "Celery, Cereals containing Gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Mollusus, Mustard, Nuts, Peanuts, Soya, Sesame
More information冬至套餐 B ( 二至四位 ) Winter Solstice Set Menu B (2-4 persons) 鴻運乳豬件 Roasted suckling s pig slices 紅燒雞絲翅 Braised shark s fin soup with shredded chicken 頭抽煎焗
冬至套餐 A ( 二至四位 ) Winter Solstice Set Menu A (2-4 persons) 五香牛腱拼海蜇 Marinated jelly fish and sliced beef shank 金湯南瓜蟹肉羮 Braised pumpkin soup with crab meat 碧綠榆耳炒斑球 Sauteed fillet of garoupa with fungus and
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潮粵小菜 Special Dishes 1 豉汁涼瓜多寶... 25.00 Braised Turbot with Bitter Melon in Black Bean Sauce 2 豉汁涼瓜排骨... 12.80 Braised Spare Ribs with Bitter Melon in Black Bean Sauce 3 鹹雞粒茄子煲... 10.80 Stewed Chicken and
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Assorted Delicacies 五福臨門 Crispy Crab Cakes with Mashed Potato 黑松露素鵝, 無錫脆鱔, 油海蜇頭, 花雕酒醉雞, 金絲蟹餅 CHINESE NEW YEAR LUNCH MENU 新春午市套餐 Crab Meat Soup with Bean Curd & Sea Moss 鴻運當頭. 蟹肉雲石豆腐羹 Sautéed Prawns with
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四位套餐B Set Menu B (4 Pax) $188++ 美味鲍鱼迷你煲 Braised Whole Abalone with Sea Cucumber and Flower Mushroom 飞鱼带子芦荟鱼鳔羹 Braised Fish Maw Soup with Aloe Vera and Scallop 蛋白蒜蓉蒸深海雪鱼 Steamed Ocean Cod Fish with Minced
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前菜 Appetizers 海蜇芝麻雞 Chilled Sesame Chicken with Jelly Fish ----------------------------- 19.95 海蜇煄蹄 / 鹵水牛肉 Preserved Pork and Beef with Jelly Fish ---------------------------------------------19.95 明爐燒鴨
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功夫茶 GONG FU TEA ( 每位價 - Per Person) 銀針白毫, 白茶 14 Silver Needle, White Tea 極品龍珠飄香, 花茶 14 Dragon Pearl Jasmine Supreme, Jasmine Tea 清明前龍井, 高山清, 綠茶 18 Ming Qian Dragonwell Panan Supreme, Green Tea 安溪松林鐵觀音,
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IMPERIAL CHINA RESTAURANT WHITE BEAR YARD 25A LISLE STREET LONDON WC2H 7BA TEL: 020 7734 3388 Website: www.imperialchina-london.com Email: enquiries@imperialchina-london.com All Prices inclusive of VAT
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Halal Menu Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order. No alcohol, pork products or MSG have been
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R&G Lounge has been serving its patrons for many years. Its reputation in the Bay Area is built upon the excellent quality of the Chinese cuisine it offers, which has won numerous awards. The recipe to
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REVISED 02/01/2015 Welcome to R & G Lounge 歡迎光臨嶺南小館 We strive to make your dining experience as pleasurable as possible. Your comments and suggestions are always welcome.... 歡迎享用本酒家的特選菜譜, 我們有經驗豐富的職員, 誠意與閣下商議安排酒席單內容,
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Camellia Featuring deluxe produce from land and sea, this menu is a testament to a love that transcends physical boundary. CAMELLIA 金枝吐龍團 ( 百花炸蟹拑 ) Deep-fried fresh crab claws stuffed with shrimp mousse
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DINNER MADE TO ORDER made to order 小籠包 雲吞 XIAO LONG BAO DUMPLINGS / WONTONS Ha Gao 4.5 Steamed Shrimp Dumplings (4pcs) 蝦餃 Sui Mai 4.5 Pork & Shrimp (4pcs) 燒賣 Chicken Xiao Long Bao (6pcs) 7 雞肉小龍包 Pork Xiao
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閣下如對食物有敏感, 請向本店服務員查詢 If you have food allergies, please bring it to our staff s attention 小費及稅項不包括在內 / 本店不設外賣 Prices do not include taxes and gratuity / No takeout 頭盆 APPETIZER 越式米紙蝦卷 (2 件 ) $6.88 Vietnamese
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飲料 Beverage Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Lemonade, Ice Tea, Orange Fanta... $ 2.00 Hot Tea... $ 1.00 Thai Tea (No Refill)... $ 3.50 Milk Tea (No Refill)... $ 3.50 Apple Juice Orange
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APPETIZERS 頭盤 川味口水雞 SZECHUAN DRUNKEN CHICKEN 14 soya, peppercorn vinaigrette 北京片皮鴨沙律 PEKING DUCK SALAD 16 roasted peanut dressing 秘製肘子 CHILLED BRAISED PORK SHANK 16 garlic, spicy vinaigrette 四川涼拌海參 SZECHUAN
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Privileges Just for Two One night s accommodation in the Honeymoon Suite including A bottle of Champagne and a spectacular macaroon tower to celebrate An aromatherapy bath ready during your stay Late Supper
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小食前菜 APPETISERS 海蜇鹵水鮮鮑魚 ( 四隻 ) Marinated fresh abalone, jellyfish (4 pieces) 308 欖豉五香鱈魚 Deep-fried codfish, preserved olive, black bean, five spices 248 香茅鮮蝦春卷 Shrimp and lemongrass spring roll 168 海苔蝦多士
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Beverages Time Provide: 07:30-20:45 Breakfast Time Provide: 7:30-10:59 所 有 套 餐 轉 凍 飲 加 $2 所 有 三 文 治 烘 底 加 $1 For All set Menu, addition $2 for cold drinks & $1 for toasting sandwich Lunch Time Provide:
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澳門四季酒店 隨心 隨意 囍宴計劃 Four Seasons Hotel Macao Wedding Made Yours Package 豪華晚宴佳餚 Sumptuous Dinner Menu 每席奉送十二罐汽水 果汁或啤酒 12 Cans of Soft Drinks, Chilled Juice or Beer per Table 每席奉送一瓶紅酒 One Complimentary Bottle
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APPETIZERS 頭盤 川味口水雞 SZECHUAN DRUNKEN CHICKEN 14 soya, peppercorn vinaigrette 北京片皮鴨沙律 PEKING DUCK SALAD 16 roasted peanut dressing 四川涼拌海參 SZECHUAN SHREDDED SEA CUCUMBER 28 tofu, minced garlic, chili sauce
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囍宴星級到會 celebrity chefs enhanced catering 參考菜單 reference menu 到會服務內容包括 : our service included: Jacky Yu 私房菜單設計 ( 不包括飲品 ) 所有賓客之食物烹調及運送費用 ( 不包括餐具 ) 1-2 名高級侍應生 Jacky 及 1 位高級廚師 tailor-made menu by Jacky Yu.
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新月宮 海鮮酒家 New Moon Villa Restaurant Specializing in Seafood 壽筳喜酌游水海鮮正宗粵菜晚飯宵夜歡迎預訂 歡迎外賣 Orders to Take Out OPEN DAILY 11:00AM - 4.00AM TEL.: 617-423-2061 FAX:617-426-5986 15-19 EDINBORO ST. BOSTON, MA 02111
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Camellia Featuring deluxe produce from land and sea, this menu is a testament to a love that transcends physical boundary. CAMELLIA 金枝吐龍團 ( 百花炸蟹拑 ) Deep-fried fresh crab claws stuffed with shrimp mousse
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廚師精選 CHEF S RECOMMENDATIONS 松露白玉鮮蟹鉗 ( 每位 ) (S) Steamed Fresh Crab Claw with Truffle and Winter Melon (Per Person) 鱘龍魚子海膽蛋白龍蝦球 ( 每位 ) Lobster Balls with Caviar, Sea Urchin and Egg White (Per Person) 兩儀炒方脷
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醒胃冷盤 冷盤雙拼麻辣鴨舌酸姜皮蛋女兒紅鳳爪泰式去骨鳳爪麻辣海蜇佛山燻蹄五香牛展口水雞麻辣黑木耳海蜇拌青瓜 Cold Appetizers Mixed of two Cold Appetizers (Choices in the following) Duck s Tongue in Spicy Sesame Dressing Preserved Egg with Pickled Ginger Chicken
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Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order. No MSG has been used in the preparation of this menu.
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港島海逸君綽酒店二零一五年中式婚宴組合 Harbour Grand Hong Kong Chinese Wedding Package 2015 With a minimum of 15 tables, you will enjoy the following privileges: 十五席或以上之婚宴可享 : Backdrop with Chinese or English wordings 中文或英文之背景佈置
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A套餐Set Menu A 酸辣海鮮羹 [S] Hot and sour Szechuan soup with prawns and shredded sea cucumber 廣式點心四拼 Combination of four dim sum platter 蝦球炒時蔬 Sauteed prawns with seasonal vegetables 每位 Per Person RM139 339
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Package Privileges for a minimum of 20 tables or above: A 20% discount will be offered if paid by cash 12 cans of soft drinks or house beer per table 14 days before the function date. The offer 1 bottle
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4 3 22 24 27 30 33 35 35 5 CONTENTS 6 7 CONTENTS 8 9 CONTENTS 10 11 CONTENTS 12 13 CONTENTS 14 15 CONTENTS 16 17 CONTENTS 18 19 CONTENTS 20 21 CONTENTS 歐 西甜品樣式多變 口感較為豐富 無論從食材到技 巧 以至口感 氣味 藝術性的講究等 都顯得極端
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Wedding Concept 2017 Conrad Function Rooms on Level 7 A Wedding to Conrad Grandeur Wedding Dinner Package from HK$13,688* per table of 12 Privileges for a minimum of 5 tables: A three-tier Bridal Cake
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Rose Wedding Dinner Menu 黑松露蟹肉扒鴛鴦蔬 Braised Seasonal Veges with Crab Meat and Black Truffle Paste 百花炸釀蟹拑 Golden-fried Crab Claw Coated with Shrimp Mousse 銀環瑤柱甫 Braised Turnip Ring Stuffed with Whole Conpoy
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[ APPETIZER ] 小食 特式熏魚 [ $ 8.00 ] Special Smoked Fish 翠玉黃瓜 [ $ 6.00 ] Spicy Pickled Cucumber 陳醋野生雲耳 [ $ 6.00 ] Vinegar Wild Black Fungus 冷盆 [ COLD DISHES ] 麻辣金錢展 [ $ 8.00 ] Spicy Cattle Show 魚香小鴨舌 [ $ 8.00
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2017 Wedding Buffet Dinner Menu (A) APPETIZER 冷盤 Alaska Snow Crab Legs 亞拉斯加蟹腳 Blue Mussels 藍青口 Deep Sea Medium Prawns 深海中蝦 Jewel Snails 翡翠螺 Smoked Salmon 煙三文魚 Cold Cut Platter 凍肉拼盤 Parma Ham with Salami
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Appetizer 頭盤 Roasted Sliced Pork 大紅燒肉 12 Marinated Pork Knuckles with Liquor 黃酒熏豬蹄 12 Assorted Platter Jellyfish, Preserved Century Egg and Pickled Ginger 三拼 ( 海蜇, 酸薑, 皮蛋 ) 10 Salt and Pepper Silver Fish
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營業時間 Service Hours 11:30~14:30 (Last Order 14:00) 17:30~22:00 (Last Order 21:00) 酒水服務費 Corkage Fee 本酒店提供顧客自備酒水之酒水服務費收費如下 : We provide corkage service with fees as follows: 烈酒 NT$1,000/ 每瓶 Liquor NT$1,000/Per
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Wedding Dinner Package 2017 Applicable for the Hung Hom Ballroom and Grand Ballroom with a minimum food and beverage consumption. Valid from 28 April 2017 until 30 December 2017, Monday to Sunday, blackout
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2018 Annual Dinner Package Whether you re celebrating your bountiful harvests reaped over the past year, or toasting your good fortune for the forthcoming year, you can be sure of an Annual Dinner to remember
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The skilled and experienced chefs at The East Chinese Restaurant have created a range of culinary delights fashioned to please all palate types. Their innovative cooking methods have produced a creative
More information國金軒週末精選點心 蟹肉竹笙菜苗餃 $52 Steamed crab meat, bamboo piths and vegetables dumpling 每件 1 piece 金湯蟹肉灌湯餃 $92 Crab meat with minced pork dumpling served in sup
Set Lunch 午市套餐 國金三式點心拼 Cuisine Cuisine dim sum combination (Three Kinds) 金牌叉燒拼海蜇 Honey-glazed barbecued pork and jellyfish 彩塘瑤柱海皇羹 Braised bean curd soup with vegetables, diced seafood and dried scallops
More information凡購買新春糖果小食滿 $100, 即送菓 戀軟糖或棉花糖 1 包! 中華街涼果系列 薄荷檸檬皇 化核話梅條 酸梅肉 80 克 化核話梅肉 45 克 泰國無花果絲 水蜜桃果 110 克 秘制冬薑條 80 克 小楊梅 赤八仙果 特級話梅皇 50 克 * 所有貨品均會直接送往閣下之辦公室
買滿 $400 可享免費送貨, 更可免費獲贈南澳鮮鮑魚金腿清雞湯一包, 滋補養生 ( 原價 : $60) 原件花膠海螺雲腿竹絲雞湯 HK$ 50 HK$ 45 燕窩花旗參嚮螺野山雞湯 HK$ 60 HK$ 54 川貝海底椰蘋果瘦肉湯 HK$ 34 HK$ 30 雪梨嚮螺無花果瘦肉湯 HK$ 34 HK$ 30 譽滿香江咖哩牛腩 HK$ 38 HK$ 31 譽滿香江頂湯雞燉翅 HK$ 168 2 譽滿香江濃縮魚湯
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婚宴套餐 2013 Wedding Package 2013 每席奉送 15 杯汽水或啤酒 15 Glasses of Soft Drinks or Beers 免費提供新娘房 Complimentary Bridal Room 免費提供麻雀耍樂 Complimentary Mahjong Service 麻雀耍樂期間茗茶及迎賓美點招待 Complimentary Chinese Tea Service
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Wedding Menu Banquet Suite Dinner Menu Cold Cut Combination (Select any 5 items) Roast Suckling Pig 碳烧乳猪 Seafood Beancurd Roll 海鲜腐皮卷 Abalone Clam in Thai Style 泰式鲍贝 Chicken Gold Coin 蜜汁金钱鸡 Smoked Duck
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廚房精心推薦 Chef s Recommendation 百花煎釀帶子 $32.80 Stuffed Scallops with Prawns in Egg White 醎蛋黃金沙骨 $26.80 Fried Pork Spare Ribs with Salty Egg Yolk 焦糖霖酒焗豬扒 $23.80 Baked Pork Spare Rib with Rum and Caramel 小炒王
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SET LUNCH 午市套餐 金牌叉燒拼海蜇 Honey-glazed barbecued pork and jelly f ish 國金三式點心拼 Cuisine Cuisine dim sum combination (Three Kinds) 彩塘瑤柱海皇羹 Braised bean curd soup with vegetables, diced seafood and dried scallops
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