2013 新年套餐 F 2013 Lunar New Year Menu F ( 龙马精神 ) 龙虾松子三文鱼捞起 Prosperity Lobster and Salmon Yu Sheng with Pine Nuts ( 金猪报喜 ) 金陵全体片皮猪 Roasted Whole Sucklin

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1 2013 Lunar New Year A-La-Carte Menu From Tuesday, 29 January to Sunday, 24 February 2013

2 2013 新年套餐 F 2013 Lunar New Year Menu F ( 龙马精神 ) 龙虾松子三文鱼捞起 Prosperity Lobster and Salmon Yu Sheng with Pine Nuts ( 金猪报喜 ) 金陵全体片皮猪 Roasted Whole Suckling Pig ( 鸾凤和鸣 ) 十全鸡炖中鲍翅 Double-boiled Superior Shark s Fin Soup with Whole Chicken Prosperity Yu Sheng (S) (L) 鸿运松子三文鱼生捞起 ( 风生水起 ) Prosperity Salmon Yu Sheng $38.00 $76.00 鸿运松子上素鱼生捞起 ( 逢来捞起 ) Prosperity Vegetarian Yu Sheng $33.00 $66.00 鸿运澳洲鲍鱼捞起 ( 包你捞起 ) Prosperity Abalone Yu Sheng $49.00 $98.00 鸿运龙虾捞起 ( 龙马精神 ) Prosperity Australian Lobster Yu Sheng 加三文鱼生 Additional Sliced Salmon Market Price $10.00 per plate ( 双喜临门 ) 清蒸双头东星班 Steamed Spotted Groupers with Superior Soya Sauce ( 三洋启泰 ) 碧玉 3 头鲍鱼扣蚝豉发菜花胶 Braised 3 Head Abalones with Dried Oysters, Fish Maws and Sea Moss 加鲍鱼片 Additional Sliced Abalone 加脆化白饭鱼 Additional Crispy Silver Bait 加芝麻海蜇 Additional Shredded Jelly Fish $30.00 per plate $8.00 per portion $8.00 per portion ( 福寿康宁 ) 椒盐乳猪件 Deep-fried Suckling Pig with Spiced Salt ( 福寿连绵 ) 上汤开边龙虾仔焖菜远肉酱日本面线 Braised Half Lobster with Minced Meat Sauce and Japanese Mee Sua ( 甜甜蜜蜜 ) 杏汁雪耳炖雪蛤 Double-boiled Hasma with Snow Fungus and Almond Cream 加香口松子 Additional Pine Nuts 加生菜丝 Additional Shredded Vegetables 加薄脆 Additional Gold Parcel Crackers Shark s Fin Soup / Double-boiled Soup 黄焖小米大鲍翅 ( 心想事成 ) Braised Superior Shark s Fin with Szechuan Rice in Chicken Broth $10.00 per portion $6.00 per portion $2.00 per portion $78.00 per portion Menu priced at $1, for 10 persons 高汤菜胆炖中鲍翅 ( 喜鹏献瑞 ) Double-boiled Superior Shark s Fin Soup with Cabbage in Superior Broth 海味扒中鲍翅 ( 大展鸿图 ) Braised Superior Shark s Fin Soup with Seafood

3 红图蟹肉金钱翅 ( 鹏飞展翅 ) Braised Coin Shark s Fin Soup with Crab Roe and Crab Meat 酸辣鸡丝金钱翅 ( 金玉满堂 ) Braised Coin Shark s Fin Soup with Shredded Chicken Meat in Hot and Sour Broth $28.00 per portion $26.00 per portion 2013 新年套餐 E 2013 Lunar New Year Menu E 翅骨汤炖野生竹笙花胶 ( 竹报平安 ) Double-boiled Shark s Cartilage Soup with Fish Maw and Bamboo Piths 发菜蚝豉莲藕大利汤 ( 好市大利 ) Boiled Lotus Root Soup with Dried Oyster, Sea Moss and Pork $26.00 $39.00 $52.00 Barbecued Items $20.00 per portion $7.00 per person 碳烧脆皮烧肉 ( 飞黄腾达 ) Roasted Pork $16.00 $24.00 $32.00 碳烧蜜汁叉烧 ( 共庆丰收 ) Honey Glazed Pork $16.00 $24.00 $32.00 鸿运全体乳猪 ( 鸿运当头 ) Roasted Whole Suckling Pig Whole $ 金牌烧鸭 ( 富甲一方 ) Crispy Roasted Duck Half $28.00 Whole $56.00 金牌吊烧鸡 ( 金鸡报喜 ) Crispy Roasted Chicken Half $18.00 Whole $36.00 金牌贵妃鸡 ( 丹凤朝阳 ) Salted Chicken with Chinese Wine Half $18.00 Whole $36.00 Abalone / Sea Cucumber 澳洲 3 头鲍鱼金装盆菜 ( 盆满钵满 ) Silk s Fortune Treasure Pot with Australian 3 Head Abalone 澳洲 6 头鲍鱼金装盆菜 ( 六六大顺 ) Silk s Fortune Treasure Pot with Australian 6 Head Abalone $69.80 per person, min. of 4 persons $59.80 per person, min. of 4 persons $ for 10 persons $ for 10 persons ( 鸿运捞起 ) 鸿运三文鱼白饭鱼松子捞起 Prosperity Salmon Yu Sheng with Silver Bait and Pine Nuts ( 金猪报喜 ) 金陵全体片皮猪 Roasted Whole Suckling Pig ( 吉星拱照 ) 翅骨汤花胶炖中鲍翅 Double-boiled Superior Shark s Fin with Fish Maw in Shark s Cartilage Broth ( 一帆风顺 ) 清蒸鲈鱼扒 Steamed Sea Perch fillets with Superior Soya Sauce ( 好事发财 ) 发菜蚝豉扣 6 头鲍鱼海参 Braised 6 Head Abalones with Sea Cucumbers and Dried Oysters ( 喜哈大笑 ) 鲜茄汁干烧大虎虾 Pan-fried Giant Tiger Prawns with Fresh Tomato Sauce ( 福寿连绵 ) 姜葱猪柳焖面卜 Braised Mee Po with Shredded Pork Loin, Sliced Ginger and Onion Menu priced at $1, for 10 person 澳洲 10 头鲍鱼金装盆菜 ( 十全十美 ) Silk s Fortune Treasure Pot with Australian 10 Head Abalone $39.80 per person, min. of 4 persons $ for 10 persons

4 2013 新年套餐 D 2013 Lunar New Year Menu D ( 鸿运捞起 ) 松子三文鱼捞起 Prosperity Salmon Yu Sheng with Pine Nuts ( 吉星拱照 ) 龙芽瑶柱鲜蟹肉扒中鲍翅 Braised Superior Shark s Fin Soup with Crab Meat, Dried Scallops and Bean Sprouts ( 生意兴隆 ) 白松露油菘菇炒玉带甜豆 Stir-fried Scallops with Honey Beans and Shimeiji Mushrooms in White Truffle Oil ( 鱼曜龙门 ) 古早味蒸顺壳鱼 Traditional Steamed Marble Goby with Superior Soya Sauce 包罗万有 ( 鲍片, 花胶, 海参, 蹄根, 北菇, 蚝豉 ) Braised Sliced Abalone, Fish Maw, Sea Cucumber, Pig Tendon, Mushrooms and Dried Oyster 红烧金袋 3 头鲍鱼扣蚝豉 ( 六六大顺 ) Braised Australian 3 Head Abalone with Dried Oyster in Golden Parcel 红烧金 6 头鲍鱼扣蚝豉 ( 生生不息 ) Braised Australian 6 Head Abalone with Dried Oyster in Golden Parcel 红烧金袋蚝豉花胶 ( 花开富贵 ) Braised Fish Maw with Dried Oyster in Golden Parcel 红烧金袋蚝豉海参 ( 百业兴旺 ) Braised Sea Cucumber with Dried Oyster in Golden Parcel 红烧金袋蚝豉鹅掌 ( 四季平安 ) Braised Goose Web with Dried Oyster in Golden Parcel 红烧金袋蚝豉花菇 ( 生意兴隆 ) Braised Mushrooms with Dried Oyster in Golden Parcel $56.00 per person $56.00 per person $36.00 per person $16.00 per person $16.00 per person $16.00 per person $9.00 per person ( 喜哈大笑 ) 蜜汁香煎大虎虾 Pan-fried Giant Tiger Prawns with Honey Sauce ( 招财进宝 ) 金袋蚝豉发菜扣金鲍仔 Braised Golden Abalones with Sea Moss and Dried Oysters in Golden Parcels ( 福寿绵绵 ) 肉酱茄子焖伊面 Braised Ee Fu Noodles with Eggplant and Minced Meat Sauce Seafood 薄荷酱脆皮虾球 ( 喜上眉肖 ) Crispy Prawns with Mint Sauce $24.00 $36.00 $48.00 脆蹄榄菜炒虾球甜豆角 ( 喜哈大笑 ) Stir-fried Prawns with Preserved Olive Leaves, Water Chestnuts and Honey Beans $26.00 $39.00 $52.00 XO 酱松菇西兰花炒带子 ( 红袍玉带 ) Sautéed Scallops with Shimeiji Mushrooms and Broccoli in XO Sauce $28.00 $42.00 $56.00 鸡腿菇雪菜带子炒时蔬 ( 锦上添花 ) Sautéed Scallops with Preserved Vegetables, Coprinus Mushrooms and Seasonal Vegetables $28.00 $42.00 $56.00 金盏珍菌炒带子 ( 腰缠万贯 ) Sautéed Scallops with Wild Mushrooms in Golden Basket $30.00 $45.00 $60.00 Menu priced at $ for 10 person 京酱鲈鱼扒 ( 喜庆有余 ) Pan-fried Sea Perch Fillet with Chef s Secret Sauce 鹅肝酱香煎大虎虾 ( 金龙献瑞 ) Pan-fried Tiger Prawn with Goose Liver Sauce $14.80 per piece $12.00 per person

5 Meat & Poultry 腊味炒蚝松 ( 花开富贵 ) Stir-fried Minced Oysters with Preserved Meat $30.00 $45.00 $60.00 金巢花椒野菌炒牛柳粒 ( 财运亨通 ) Wok-fried Beef Cubes with Wild Mushrooms and Szechuan Pepper $28.00 $42.00 $56.00 杏片牛柳粒 ( 扭转乾坤 ) Wok-fried Beef Cubes with Almond Flakes $26.00 $39.00 $52.00 金巢蜜椒酱彩椒炒黑豚肉片 ( 家肥屋润 ) Stir-fried Kurobuta Pork with Capsicum in Honey Black Pepper $28.00 $42.00 $56.00 鲜蘑菇酱煎黑豚肉片 ( 五福临门 ) Stir-fried Kurobuta Pork Cubes with Fresh Mushroom Sauce $28.00 $42.00 $56.00 荔枝咕老肉 ( 福至旺来 ) Sweet and Sour Pork with Lychees $18.00 $27.00 $36.00 XO 酱鲜淮山炒鸡球 ( 祥麟彩凤 ) Sautéed Chicken with Fresh Huai Shan in XO Sauce $18.00 $27.00 $36.00 京酱炒鸡球 ( 一鸣惊人 ) Sautéed Chicken Fillet with Chef s Secret Sauce $18.00 $27.00 $36.00 红烧发菜花菇元蹄 ( 横财就手 ) Braised Pork Knuckle (Whole) with Mushrooms and Sea Moss Vegetables / Beancurds 瑶柱海味扒自制豆腐 ( 喜庆满门 ) Braised Homemade Beancurd with Dried Scallops and Seafood $24.00 $36.00 $48.00 虾子北菇松菇扒白玉豆腐 ( 瑞竹报喜 ) Braised Beancurd with Mushrooms and Shrimp Roe $20.00 $30.00 $40.00 松子腊味炒芥兰段 ( 鸳鸯戏水 ) Stir-fried Kai Lan with Preserved Meat and Pine Nuts $26.00 $39.00 $52.00 鸿图蟹肉扒西兰花 ( 玉树银花 ) Braised Broccoli with Crab Roe and Crab Meat $24.00 $ $48.00 浓鸡汤豆根松菇灼白菜苗 ( 百福盈门 ) Poached Cai Miao with Gluten, Shimeiji Mushrooms in Thick Chicken Broth $20.00 $30.00 $ 新年套餐 C 2013 Lunar New Year Menu C ( 鸿运捞起 ) 松子三文鱼捞起 Prosperity Salmon Yu Sheng with Pine Nuts ( 大鹏展翅 ) 野生竹笙蟹肉烩生翅 Braised Shark s Fin with Crab Meat and Bamboo Piths ( 生意兴隆 ) 极品 XO 酱炒虾球带子 Sauteed Prawns and Scallop with XO Chilli Sauce ( 鱼曜龙门 ) 姜茸蒸水果鱼 Steamed King Fish with Minced Ginger ( 招财进宝 ) 金袋蚝豉北菇扒时蔬 Braised Dried Oysters in Golden Parcel with Mushrooms and Seasonal Vegetables ( 福星高照 ) 玛蜜香酥骨 Crispy Spare Ribs with Marmite Sauce ( 五谷丰收 ) 腊味生炒糯米饭 Wok-fried Glutinous Rice with Preserved Meat Menu priced at $ for 10 person

6 2013 新年套餐 B 2013 Lunar New Year Menu B ( 鸿运捞起 ) 松子三文鱼捞起 Prosperity Salmon Yu Sheng with Pine Nuts ( 展翅高飞 ) 龙芽鲜蟹肉扒中鲍翅 Braised Superior Shark s Fin Soup with Crab Meat and Bean Sprouts ( 好事发财 ) 金袋蚝豉发菜扣金鲍仔 Braised Golden Abalone with Sea Moss and Dried Oyster in Golden Parcel ( 招财进宝 ) 菘菇炒玉带甜豆 Stir-fried Scallops with Shimeiji Mushrooms and Honey Beans ( 龙马精神 ) 豉油皇香煎大虎虾伴肉酱焖面卜 Pan-fried Giant Tiger Prawns with Superior Soya Sauce and Braised Mee Po with Minced Meat Sauce 金针菇竹笙瑶柱浸芥胆 ( 玉树银花 ) Braised Mustard Plants with Dried Scallops, Bamboo Piths and Golden Mushrooms $20.00 $30.00 $40.00 肉酱虾米炒甜豆 ( 三洋启泰 ) Stir-fried Honey Beans with Minced Meat and Spicy Shrimp Sauce $20.00 $30.00 $40.00 脆蔬老干妈酱炒四季豆 ( 喜事连年 ) Stir-fried French Bean with Crispy Golden Mushrooms in Black Bean Sauce $20.00 $30.00 $40.00 Noodles / Rice 腊味生炒糯米饭 ( 一团和气 ) Wok-fried Glutinous Rice with Preserved Meat and Sausages $24.00 $35.00 $48.00 生虾菜脯肉碎炒鸳鸯米 ( 岁岁平安 ) Wok-fried Crispy and Fragrant Rice with Live Prawns, Minced Pork and Preserved Radish $22.00 $33.00 $44.00 劲爆牛菘炒饭 ( 五谷丰收 ) Wok-fried Fragrant Rice with Minced Beef in Spicy Shrimp Sauce $18.00 $27.00 $36.00 腊味煲饭 ( 喜庆团圆 )[ 一天前预定 ] Claypot Fragrant Rice with Preserved Meat, Sausages and Duck (One day advance notice required) 上汤开边龙虾仔捞面 ( 金丝云龙 ) Blanched Egg Noodles with Lobster (Half) in Superior Broth $10.00 per person (min. of 4 person) $23.80 per portion Menu priced at $78.00 for per person (min. of 2 persons) 发财猪手焖米粉 ( 富贵荣华 ) Braised Bee Hoon with Pork Knuckle (Whole) Desserts 芋头地瓜年糕夹 ( 步步高升 ) Deep fried Glutinous Rice Cake Nian Gao with Sliced Yam and Sweet Potato 红莲炖雪蛤 ( 甜甜蜜蜜 ) Double-boiled Hasma with Red Dates 黑糯米雪糕 ( 青春长驻 ) Chilled Sweetened Black Glutinous Rice with Ice Cream $4.80 (3 pieces) $10.00 per portion $6.00 per portion

7 芦荟珍珠香芒露 ( 白雪献瑞 ) Chilled Mango Puree with Aloe Vera, Sago and Ice Cream 八宝茶 ( 心想事成 ) Sweetened Eight Treasures Tea 果香糯米滋 ( 一团和气 ) Chilled Glutinous Rice Ball with Fruits $5.80 per portion $4.80 per portion $4.80 (3 pieces) 2013 新年套餐 A 2013 Lunar New Year Menu A ( 鸿运捞起 ) 鸿运三文鱼捞起 Prosperity Salmon Yu Sheng ( 展翅高飞 ) 金菇瑶柱烩生翅 Braised Shark s Fin Soup with Dried Scallops and Golden Mushrooms ( 金榜题名 ) 金袋蚝豉扣蹄根 Braised Dried Oyster in Golden Parcel and Pork Tendon ( 喜哈大笑 ) 鲜茄汁干烧大虎虾 Pan-fried Giant Tiger Prawns with Fresh Tomato Sauce ( 五谷丰收 ) 腊味生炒糯米饭 Wok-fried Glutinous Rice with Preserved Meat Menu priced at $58.00 for per person (min. of 2 persons)

2013 新年套餐 B 2013 Lunar New Year Menu B ( 鸿运捞起 ) 松子三文鱼捞起 Prosperity Salmon Yu Sheng with Pine Nuts ( 展翅高飞 ) 龙芽鲜蟹肉扒中鲍翅 Braised Superior Shark s Fin Soup

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