Print

0118_CNY 2018_Silk Road Ala Carte & Set Menu 3_Online View

C E L E B R AT E A F L O U R I S H I N G YEAR OF THE DOG 恭喜发财 万事如意 Silk Road Restaurant Amara Singapore, Level 2, 165 Tanjong Pagar Road Singapore 088539 T 6879 2655 / 6227 3848 / 6879 2586 F 6225 3949

CNY Festive Goodies and Sets

SILK ROAD CHINESE NEW YEAR 2017 OFFERINGS FESTIVE GOODIES TAKEAWAY Available at 100 AM Mall Atrium, 11am 8pm daily 3 January 11 February SET MENUS 16 January 11 February For orders or reservations, please

SRC_Set201809

Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake

1218_CNY_Silkroad menu A5 booklet

福禄寿喜 鱼生精选 YU SHENG SELECTION 1. 自制三文鱼发财鱼生 (S) 68 Prosperity Yu Sheng with Salmon (L) 98 2. 八宝发财鱼生 (S) 88 Eight-Treasure Yu Sheng with Salmon (L) 118 3. 鸿运发财鲍鱼鱼生 (S) 88 Prosperity Yu Sheng with Abalone

PG2017CNYMenu-OCC-set-v7

Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White

1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,

Nam Fong main menu (Jan 2015).ai

SNACK Deep Fried Sautéed Crabmeat in Shell ( per person) $ 162 stuffed with Black Truffle and Onion Deep Fried Dumpling stuffed with Sautéed Sea Whelk Meat, ( per person) $ 142 Chicken Liver and Minced

1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18

Fu Lin Men SRC _web

Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish

SET LUNCH $58++ PER PERSON (MINIMUM 2 PERSONS) 点心三拼 Dim sum combination platter 红烧蟹肉鱼鳔羹 Dried fish maw broth with fresh crab meat 碧绿炒鲈鱼球 Sautéed sea p

SET LUNCH $58++ PER PERSON (MINIMUM 2 PERSONS) 点心三拼 Dim sum combination platter 红烧蟹肉鱼鳔羹 Dried fish maw broth with fresh crab meat 碧绿炒鲈鱼球 Sautéed sea perch fillet with vegetables 金柱泡时蔬 Poached seasonal

43639M_Golden Court Menu_5_Trim

Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried

NEW Shang Palace Menu (New price2)

Upon your advice, we will gladly accommodate any dietary restrictions you may have, but we unfortunately cannot guarantee the complete absence of allergens such as nuts, wheat and dairy products in our

Fu Lin Men Cantonese Menu s

Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish

风味餐厅

Plain Chicken with Rice Wine Sauce 168 / portion Cold Appetizers Plain Chicken with Pepper Sauce 168 / portion Jin-ling Salted Duck 55 / portion Beef with Pepper & Coriander 55 / portion Sweet-sour Spareribs

Slide 1

经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍

Wedding Brochure Menu Insert

Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable

怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued

香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk

2016菜單內頁

CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken

MENU Oct 2015.xlsx

頭 盤 小 食 及 冷 盤 類 Appetizers and cold dishes 蜜 汁 叉 燒 Barbecue pork tenderloin Served with braised honey sauce 脆 皮 春 捲 Spring roll (2 pieces) Chicken or vegetarian served with prawn sauce 酥 炸 雲 吞 Crispy fried

Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet

South East Asian Dishes 東 南 亞 美 食 Free Choices of Dish 自 選 餸 飯 Plain Rice 白 飯 $7 One Choice of Dish 任 選 單 餸 飯 ( 售 完 為 止 ) $14 One Choice of Dish 單 餸 飯 $17 Two Choices of Dish 兩 餸 飯 $20 Three Choices of

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况

新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,

中餐菜单

CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings

bk_food_menu

bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce

Rice Empire menu_

LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650

Untitled-1

Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded

Wedding Proposals-2005

每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12

LNY2016 ( ).xlsx

Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00

bk_food_menu

bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,

Microsoft Word - Tim's Kitchen Menu 2014

沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍

PowerPoint Presentation

Set Menu 套餐 A $118 for 3 4 persons 蟹肉鱼鳔羹 Braised Fish Maw Broth with Crab Meat 酱蒸泥罗红 Steamed Red Tilapia in Homemade Sauce 蒜香脆海虾 Sauteed Sea Prawns with Minced Garlic 白玉鲍扒时蔬 Braised Top Shell with Seasonal

OP J60 Resize CNY Menu

合团家 圆新年套餐好Chinese New Year 2018 Menu 运连连Orient Palace Pte Ltd Furama Riverfront, annex@furama #01-01 407 Havelock Road, Singapore 169634 (65) 6931 8888 enquiry@orientpalace.com.sg www.orientpalace.com.sg

Rhodes Food menu 7.2014

Entrees Peking Duck (Whole) - Serve in two courses: $60.80 1 st - Sliced Duck with Pancakes (12 pancakes) 2 nd - Sang Choy Bau ( 6 in serve ) ( ) Peking Duck Pancake ( 4 Pieces ) $16.00 Lamb Pancakes (

Moonlight_Menu

Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling

头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )

头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep

冷菜（Cold Dishes）

1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,

CT_Menu2016_Final_ForWeb

Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his

PowerPoint 演示文稿

永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小

YCT menu 2013（大菜牌）无鸡版 01

Dessert / per person 46 Chilled Mango Sago Cream with Pomelo Poached Pear with Honey and Fritillary 46 32 Chinese Herbal Jelly with Mango, Kiwifruit and Water Melon 32 Milk Custard with Red Bean and Ginger

105020095与玥樓菜單306

MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak

CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11

Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style

elite dining alc_2016_Mar

CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh

PG@T2 205x205 Menu 210716

$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled

1GP Family

Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,

Singapore Marriott Tang Plaza Hotel - Social Dinner

AUSPICIOUS LUNCH PACKAGES Celebrate the start of the Lunar New Year with good luck, fortune and an abundance of opportunities! Abundance of Prosperity Set Lunch 金玉滿堂 $688++ per table Everlasting Fortune

套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大

元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole

Central Thai New Menu 14052013

SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised

CNY Set_All

四 季 平 安 DELIGHTFUL MENU 风 生 水 起 ( 三 文 鱼 捞 起 ) Fortune Salmon Yu Sheng 包 罗 万 有 ( 鲍 参 鱼 肚 羹 ) Shredded Abalone, Sea Cucumber, Fish Maw and Conpoy Soup 万 紫 千 红 (X.O 酱 珊 瑚 蚌 炒 虾 球 带 子 芦 笋 ) Sautéed Coral Clam,

Ti Chen Ala-Carte Menu Sep 2018

餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 47 ++ Ti Chen Four Hot and Cold Appetisers Combination Per Person 41 ++ Deep-fried Soft Shell Crab Hong Kong

Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl

Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤

Thai Buffet

Christmas Buffet Dinner 圣 诞 自 助 晚 餐 盛 宴 24 th - 25 th December 2014 2014 年 12 月 24-25 日 Seafood on Ice 海 鲜 拼 盘 Boston Lobster, Oyster, Tiger Prawn, New Zealand Mussel, Salmon, Tuna, Sea Whelk, Blue Crab,

Promotion

PRIMA TOWER REVOLVING RESTAURANT 百 龄 麦 旋 转 酒 楼 CHINESE NEW YEAR 2016 FACT SHEET Address 201 Keppel Road Singapore 099419 Opening hours Lunch: 11.00am 2.30pm (Mondays to Saturdays) 10.30am 2.30pm (Sundays

2017 Ti Chen New Ala-Carte Menu

餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong

Microsoft Word - Bashan_Menu_for_Press_2010.doc

BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)

SUMMER PAVILION

Hai Tien Lo Chinese New Year Prix Fixe Menus 一 帆 风 顺 宴 Fortune Menu 烟 鸭 鹅 肝 片 皮 鸭 Pan-fried Foie Gras with Sliced Barbecued Smoked Duck 糖 心 黑 蒜 鲍 鱼 海 味 盅 Double-boiled Abalone, Fish Maw, Dried Scallops,

台北醫學大學

Taipei Medical University 台 北 醫 學 大 學 美 食 街 餐 點 熱 量 參 考 表 A1 雲 南 小 廚 < 飯 類 > 雲 南 招 牌 花 椒 雞 785 大 卡 Deep-fried Chicken with Hot Sauce..85 元 泰 式 椰 香 咖 哩 760 大 卡 Thai curry chicken rice.80 元 黑 胡 椒 雞 排 / 排

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,

Set Menu

玛 瑙 套 餐 Onyx Set Menu $68++ per person 脆 口 樟 茶 鸭 拼 胡 麻 柚 子 带 子 海 蜇 花 沙 律 Crispy spiced duck Scallop and sea jelly salad with pomelo in roast sesame dressing 黑 菘 露 炖 鲜 响 螺 干 贝 鸡 汤 Double-boiled black truffle

24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖

京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1

2016年9月版-3

CHEF RECOMMENDATION 193.00 BAKED LAMB CHOP WITH CHINESE HERB LAMB 750G 377.00 BRAISED BEEF FILLET BEEF 650G, PEAR 6 PC 147.00 BRAISED FISH MAW WITH BLACK TRUFFLE FISH MAW 100G 101.00 BAKED BEEF FILLET

新春套餐 PROSPERITY DELIGHTS ll For parties of 6, $888++ per table 包罗万有 海参六头鲍鱼蚝豉花菇烩白玉瑶柱宝 Sea cucumber with six head abalone, dried oyster, mushroom, dried

新春套餐 PROSPERITY DELIGHTS l For parties of 2 or more, $128++ per person 大吉大利 古法茶燻脆皮鸭 Tea-smoked crispy duck in plum sauce 步步高升 橄榄蚝豉带子爆芦笋 Stir-fried scallops with dried oyster and asparagus in black olive

Wokstar Dinner Menu_+LO

Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar

Jasmine A la carte Menu FA

PREMIUM TEA 428 per pot DRAGON BALL TEA Jasmine Tea Typically, green tea based. The flavor is subtly sweet and highly fragrant. It is the most famous scented tea in China and has been used to calm the

Microsoft Word - 3E383CD6-06B8-08824F.doc

FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo

卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da

面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert

珠联璧合宴 A

珠 联 璧 合 宴 A 婚 宴 菜 单 A - 每 桌 人 民 币 4688.00, 限 十 人 用, 12 桌 以 上 起 订, 另 加 15% 服 务 费 Menu A RMB 4688.00 +15% ssc/per table, for 10pax only. 12tables above 财 源 广 进 大 展 鸿 图 精 美 宫 廷 八 小 碟 粤 式 烧 味 大 拼 盘 Barbecued

点 心 Dim Sum 脆 皮 叉 烧 包 Crispy Barbeque Pork Bun 极 酱 罗 卜 糕 Wok Fried Turnip Cake with Spicy XO Sauce 上 海 煎 饺 子 Shanghai Pan Fried Pork and Cabbage Dumpl

点 心 Dim Sum 广 东 三 色 笼 Cantonese Steamed Three Dim Sum Combination 四 喜 蒸 饺 Four Seasons Flavored Dumpling 黑 椒 火 鸭 饺 Minced Duck with Black Pepper Dumpling 菠 菜 肉 丝 饺 Minced Pork Spinach Dumpling 鸿 艳 彩 虾

chinese set 2017 without price

CHINESE SET MENU A 四福喜临门 Four Hot & Cold Combination Platter 四川海鲜羹 Seafood " Szechuan " Soup 海鲜蟹肉羹 Seafood Crab Meat Soup 梅酱脆烧鸡 Roasted Chicken with Plum Sauce 清蒸石甲鱼 Steamed Sea Bass with Soya Sauce 糖醋炸石甲

兴国婚宴

April 2011 / 5000 上海兴国宾馆 Radisson Plaza Xing Guo Hotel Shanghai 78 200052 78 Xing Guo Road, Shanghai 200052, China Tel 86 21 6212 9998 Fax 86 21 6212 9996 www.radisson.com/shanghaicn_plaza Beautiful Garden

Dragon Palace Pad Menu

龙 苑 中 餐 厅 凉 菜 Red-spotted Crab Sashimi 红 膏 白 蟹 十 八 斩 238 / 例 Portion Mixed Beef, Shaanxi style 汉 风 牛 肉 76 / 例 Portion 凉 菜 Crispy and Tasty Shredded Papaya 爽 脆 木 瓜 丝 28 / 例 Portion Mixed Jerk Filefish with

$ PER PERSON (MIN. 2 PERSONS) 伦敦鸭, 叉烧, 海蜇拼口水鸡 Roasted London Duck withbbq Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in

$33.00++ PER PERSON (MIN. 2 PERSONS) 伦敦鸭, 叉烧, 海蜇拼口水鸡 Roasted London Duck withbbq Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老火炖汤 Double-boiled Soup of the

RASA ISTIMEWA CURRY FISH HEAD WHOLE FISH SEA BASS (S) OR GROUPER (G) WITH : FRIED - TIGARASA (3 FLAVOURS) STEAMED - HONG KONG STYLE FRIED - SWEET & SO

1) FISH FRIED SLICED FISH - SWEET & SOUR FRIED SLICED FISH - THAI CHILLI SAUCE FRIED SLICED FISH - NONYA STYLE STIR-FRIED SLICED FISH - SPRING ONION 酸甜炸鱼片 鱼片 娘惹炸鱼片 姜葱鱼片 CEREAL PEPPER SALT NONYA STYLE SALTED

History+Content.ai

Roxy Trading 0 51299 11131 1 0 51299 81132 7 0 51299 11151 9 Chimes Ginger Chews - Original (Bag) 101131A 4 x 20 x 5 oz. 0 11747 61510 5 Chimes Ginger Chews - Original (Tin) 101132A 6 x 20 x 2 oz. 0 11747

2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap

2017 6,288 RMB 风味海蜇苏式熏鱼 坚 虾 酱油 切 鸡红酒浸鲜果 热 鱼 虾 绿叶扣 蹄 贵鱼 喱 风 鳗鱼 鸽 贝 时 鸡汤 酿 圆 时令 果盘 Chinese Appetizers Fragrant chicken Suzhou style smoked fish Jelly fish stired with garlic Boiled pork with shrimp eggs

烧腊海味大盆菜 Superior Peng Cai For parties of 4, $398++ per table & For parties of 8, $788++ per table 10 头鲍鱼, 瑶柱罗卜宝, 花菇, 海参, 鱼鳔, 蚝豉, 烧鸭, 生菜, 莲藕, 豉油鸡, 叉烧,

捞生 YU SHENG 2018 三文鱼捞生 Salmon Yu sheng Regular $68 三文鱼捞生 Salmon Yu sheng Large $108 琥珀鱼捞生 King Fish Yu sheng Regular $78 琥珀鱼捞生 King Fish Yu sheng Large $128 步步高升三头鲍鱼捞生 Auspicious abalone Yu sheng Regular

与玥樓菜單

MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak

HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings

SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup

饮料Drinks

#2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop

Yi yang a la carte menu

飘 逸 PIAO YI - SET MENU 倚 洋 招 牌 菜 Yi Yang Signature Dishes 来 自 中 餐 大 厨 梁 宝 林 师 傅 By Master Chinese Chef Leung Po Lam 化 皮 乳 猪 伴 龙 带 玉 梨 香 高 汤 鸡 蓉 烩 官 燕 原 只 南 非 汤 鲍 鱼 芝 士 上 汤 焗 小 龙 虾 南 乳 蒜 香 鸡 芦 笋 百 合 炒 多

Singapore Marriott Tang Plaza Hotel - Social Dinner

AUSPICIOUS DINNER PACKAGES Celebrate the start of the Lunar New Year with good luck, fortune and an abundance of opportunities! Abundance of Prosperity Set Dinner 金玉滿堂 $888++ per table Everlasting Fortune

ORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Complimentary benefits for a minimum of 15 tables: 5 tier wedding cake Champagne tower Make-up room for brid

ORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Please select one of each dish item Appetizers CHINESE COLD CUT COMBINATION Australian lobster and scallops sashimi Roasted suckling pig and marinated meat combination

Roast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2

MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter

Microsoft Word - Vegetarian.doc

Imperial Heaven Buddhist Vegetarian Restaurant 柳 州 市 柳 新 街 41 号 ( 人 民 电 影 院 后 门 ) Tel: 0772-2809489 This translation is by Liuzhou Overseas Ltd and is provided as a public service in good faith. We have

烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7

前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet

RT_4.3_Main Menu>>>PDF

A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it

Microsoft Word - NUDO vegan menu - Dec 2014.doc

VEGAN MENU Non meat, egg & dairy free = dishes suitable for vegans are highlighted in yellow address: 54 56 Low Friar Street, Newcastle upon Tyne, NE1 5UE tel: 01912331133 email: hello@nudonoodles.co.uk

Thai Set Menu Christmas Night 圣 诞 套 餐 Set B 168++/Person 168 元 / 每 位 Thordmun Pla Deep fried fish cake with sweet chili sauce 红 咖 喱 鱼 饼 Spicy and sour

Thai Set Menu Christmas Night 圣 诞 套 餐 Set A 168++/Person 168 元 / 每 位 Pho Pia Pak Deep fried vegetable spring roll and sweet chili sauce 香 炸 春 卷 Tom Kha Gai Chicken in coconut milk soup 椰 子 鸡 汤 Geang Phed

Camellia ALaCarte Menu-Web

www.camelliachinesebistro.com.sg www.camelliaprivatecatering.com.sg 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices 七 味 香 酥 鱼 皮 Fried Fish Skin with Seven Spices $3.80 洛 神 花 白 玉 瓜 Roselle Flower Winter Melon

烧腊及凉菜

凉 菜 Appetizer and Cold Dishes 例 Regular 酒 花 醉 鸡 118 Slow- Boiled Chicken in Chinese Yellow Wine with Sugar and Herbs 豉 油 鸡 108 Boiled Chicken with Soy Sauce 上 海 熏 鱼 108 Smoked Fish Shanghai Style 五 香 牛

OBC_Cover(181116)

silkroadrestaurants.com An Amara Group Restaurant A LA CARTE Your gastronomic journey at Silk Road begins here. 以上价格另收服务费及政府规定税务 All prices are quoted in Singapore Dollar and subject to 10% service charge

T2 105x297 Set Menu 2018

$35.80++ PER PERSON (MIN. 2 PERSONS) 伦敦鸭, 烧肉拼海蜇 Roasted London Duck, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老火炖汤 Double-boiled Soup of the Day 特色麻酱炸鳕鱼扒 Deep-fried Fillet

Microsoft Word - Appendix C - Food Photo Booklet_final version.doc

香 港 市 民 食 物 消 費 量 調 查 2005-2007 Population-based Food Consumption Survey of the People of Hong Kong 2005-07 食 物 環 境 衞 生 署 委 托 香 港 中 文 大 學 進 行 Conducted for the Food and Environmental Hygiene Department

中式婚宴 B

Chinese Business Set Menu (Pharmaceutical only) 中 式 商 务 套 餐 ( 医 药 公 司 专 用 A) Assorted Barbecue Meats Platter 羊 城 锦 绣 大 拼 盘 ( 烧 鹅, 酱 萝 卜, 银 鱼 仔 ) Boiled Shrimp 白 灼 基 围 虾 Braised Beef Soup 西 湖 牛 肉 羹 Sauteed

烧 烤 Small Medium Large BBQ, ROAST 南 乳 去 骨 猪 $218 $128 Crispy Suckling Pig (whole pig) (half pig) 北 京 烤 鸭 Peking Duck 挂 炉 烤 鸭 Roasted Duck $68 (whole d

前 菜 精 选 APPETISERS 龙 虾 鲜 果 沙 律 Lobster Salad with Seasonal Fresh Fruits Per Portion $24 per person 香 酥 鳕 鱼 粒 $18 Crispy-Fried Fillet of Cod with Spicy Honey Sauce 香 醋 海 蜇 头 $14 Jellyfish Head Marinated

Pizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒

Appetizer and Salads 头 盘 和 沙 拉 ADD A La Carte Menu Roasted Tuna with Sichuan Pepper Crust 88.0 川 式 花 椒 烤 吞 拿 鱼 Sweet potato mousseline, green beans, black olive and vinaigrette 甜 薯 酱 泥, 青 豆, 黑 橄 榄 香 醋

To us, local produce is an excellent choice. Chickens and pigs are raised locally in the New Territories. They taste great because they are fed with g

大 班 樓 粵 菜 清 淡 雅 致, 講 求 吃 出 原 味, 想 做 得 好, 首 要 條 件, 必 須 採 用 最 優 質 新 鮮 的 食 材 我 們 認 為, 本 地 產 品, 是 很 好 的 選 擇 香 港 新 界 有 本 地 雞, 本 地 猪, 因 為 用 的 飼 料 較 好, 每 天 活 宰, 味 道 極 佳 ; 亦 有 一 些 老 舊 醬 園 及 品 牌, 依 然 沿 用 著 傳 统

新春晚膳四人套餐 Chinese New Year Dinner Set Menu (4 Persons) 松茸螺头炖鲍鱼 Double-boiled Abalone Soup with Dried Sea Conch and Porcini Mushroom 鲜菌鹅肝带子牛柳粒 Wok-fried

新春午膳四人套餐 Chinese New Year Lunch Set Menu (4 Persons) 发财好市 Braised Dried Oyster with Sea Moss and Vegetables 金菇竹笙瑶柱羹 Braised Conpoy Soup with Enoki Mushroom and Bamboo Pith 鲜菌带子牛柳粒 Wok-fried Diced Beef