前盘小食

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1 烧烤 BARBECUE 金陵片皮乳猪 ( 全只 ) 288 Barbecued Suckling Pig (Whole) 北京片皮鸭 ( 全只 ) 92 Peking Duck (Whole) 乳猪烧味拼盘 60 Suckling Pig with Roasted Meat Platter 锦绣玉鸳鸯 38 Shredded Roasted Duck, Chicken and Fresh Fruit with Crispy Croissant 港式挂炉鸭 ( 半只 ) 35 Crispy Roasted Duck in Hong Kong Style with Plum Sauce (Half) 烟熏茶皇鸡 ( 半只 ) 30 Smoked Chicken with Jasmine Tea Leaves (Half) 蜜汁叉烧 26 Barbecued Pork Loin Glazed with Honey Sauce 金牌脆皮烧肉 20 Crispy Roasted Pork

2 前菜 APPETIZER 百花杏香乳猪件 38 Crispy Suckling Pig Stuffed with Minced Shrimp and Almond Flakes 酥炸田鸡腿 30 Deep Fried Frog Legs with Chinese Five Spice Salt 肉松软壳蟹 30 Crispy Soft Shell Crab and Chicken Floss 桂花生菜包 30 Sautéed Crabmeat with Conpoy and Egg served with Lettuce 酸辣炒虾球 30 Stir Fried Prawns with Hot and Sour Sauce 凉拌麻酱秋葵 20 Chilled Ladies Fingers with Sesame Sauce 镇蜜猴头菇 20 Deep Fried Lion s Mane Mushrooms with Honey Vinegar Sauce 椒盐炸鲜鱿 20 Salt and Pepper Squid

3 汤 羹 SOUP BROTH per person 花胶炖螺头 28 Double Boiled Sea Whelk Soup with Fish Maw 海宝炖金瓜盅 28 Double Boiled Assorted Seafood Soup Served in Golden Pumpkin 虫草花炖花胶竹丝鸡 28 Double Boiled Fish Maw with Aweto Flowers and Silky Fowl 竹笙北菇炖菜胆 20 Double Boiled Chinese Mushrooms with Bamboo Piths and Chinese Cabbage 雪蛤脆瓜羹 28 Braised Hasma with Scallop, Crabmeat, Crab Roe, Zucchini and Egg White 海鲜酸辣羹 20 Hot and Sour Seafood Soup 海鲜豆腐羹 20 Braised Seafood Soup with Bean Curd 蟹肉菠菜羹 20 Braised Minced Crabmeat and Green Spinach Soup

4 鲍魚 燕窝 海味 ABALONE BIRD S NEST DRIED SEAFOOD per person 澳洲糖心干鲍 298 Braised Premium Australian Tang Xin Abalone in Supreme Oyster Sauce 古法扣三头鲍鱼 68 Braised Three-Head Australian Abalone in Supreme Oyster Sauce 红烧七头南非鲍鱼 38 Braised Seven-Head South African Abalone in Supreme Oyster Sauce 金箔龙虾官燕 118 Braised Superior Bird s Nest with Lobster and Gold Leaf 干捞蟹肉官燕 68 Stir Fried Bird s Nest with Crabmeat and Bean Sprouts 黄汤花胶官燕 48 Braised Superior Bird s Nest with Fish Maw and Dried Scallops 红烧刺参花菇 48 Braised Supreme Sea Cucumber with Shiitake Mushrooms 鲍参肚羹 38 Braised Baby Abalone Soup with Dried Seafood 鲍汁扣花胶 33 Superior Fish Maw in Abalone Sauce

5 海鲜 SEAFOOD 游水海鲜 ( 每 100 克 ) Live Seafood (per 100 gram) 东星斑 22 本地龙虾 22 Star Garoupa Local Lobster 笋壳鱼 12 龙虎斑 12 Soon Hock Fish Pearl Garoupa 生中虾 12 肉蟹 12 Live Prawn Live Crab 三翠笋壳球 68 Sautéed Soon Hock Fillet with Seasonal Vegetables 海参肉碎豆腐煲 60 Braised Sea Cucumber with Bean Curd and Minced Pork in Casserole 酱爆鳄鱼肉 42 Wok Fried Crocodile Meat with Homemade Spicy Sauce 黑鱼子酱蟹肉炒金银蛋 38 Scrambled Eggs with Caviar and Crabmeat XO 醬云耳炒帶子 38 Sautéed Scallops with Black Fungus in XO Sauce 碧绿咸蛋虾球 38 Deep Fried Prawns with Salted Egg Yolk and Vegetables 三蒜蒸海虾老少平安 38 Steamed Live Prawns with Minced Organic Garlic and Bean Curd

6 肉 MEAT 香煎和牛柳 68 Wok Fried Wagyu Beef with Mushrooms in Soya Sauce 芦笋黑椒牛仔粒 42 Beef Cubes with Asparagus and Black Pepper Sauce 蒜香百花骨 32 Deep Fried Stuffed Spare Ribs with Shrimp Paste and Minced Garlic 炸馒头荔枝骨 32 Slow Cooked Pork Ribs with Lychee Sauce and Crispy Buns 煎封羊仔柳 32 Pan Fried Lamb Loin with String Beans 芥兰炒鹿仔肉 32 Wok Fried Venison and Kailan with Oyster Sauce 姜葱鹿肉煲 32 Stir Fried Venison Slices with Ginger and Spring Onions in Casserole 菠萝咕咾肉 30 Sweet and Sour Pork with Pineapple

7 家禽 POULTRY 富贵鸡 ( 全只 ) - 1 天前预定 108 Begger s Chicken (Whole) One day in advance order 避风塘风沙鸡 ( 半只 ) 32 Crispy Roasted Chicken with Almond Flakes and Dried Shrimps (Half) 腊肠云耳蒸鸡 30 Steamed Chicken with Assorted Mushrooms and Chinese Sausages 干爆辣子鸡丁 30 Wok Fried Chicken with Red Chilli 奇异香芒熏鸭 30 Smoked Duck with Mango and Kiwi Sauce 西柠杏香鸡 30 Deep Fried Chicken Fillet with Almond Flakes and Lemon Sauce 凉瓜炒鸡柳 30 Sautéed Chicken Fillet with Bitter Gourd 彩椒火鸭丝 30 Shredded Duck with Bell Peppers and Chives

8 蔬菜 VEGETABLE 海鲜豆腐煲 36 Clay Pot Braised Homemade Bean Curd with Seafood 渔香斑片茄子煲 32 Clay Pot Braised Garoupa Fillet with Eggplant and Spicy Sauce 蟹肉菠菜豆腐 32 Braised Homemade Bean Curd with Spinach and Crabmeat 金贝芥兰二味 32 Kailan Duo with Crispy Conpoy 炸金菇瑶柱西兰花 32 Braised Dried Scallops and Broccoli with Crispy Golden Mushrooms 金银蛋浸胜瓜 28 Poached Angel Loofah with Egg Trio in Superior Broth 云耳浓汤枸杞菜 28 Wolfberry Leaf and Black Fungus in Superior Broth 火腩炒四季豆 28 Wok Fried String Beans with Roasted Pork

9 VEGETARIAN 田园翠玉瓜 30 Wok Fried Cauliflower, Zucchini, Water Chestnuts and Baby Corn 松子荷芹香 30 Wok Fried Celery, Black Fungus, Lily Bulb and Lotus Root with Pine Nuts 五彩南瓜焗金菌 30 Baked Assorted Mushrooms and Vegetables in Pumpkin 佛体酸甜茄丁 30 Deep Fried Yam Ring with Fried Eggplant with Sweet and Sour Sauce 竹笙豆腐西生菜 30 Braised Bean Curd with Bamboo Piths and Lettuce 淮山炒什蔬 30 Sautéed Fresh Chinese Yam with Mixed Vegetables 紫薯焖豆根煲 30 Stewed Sweet Potato with Bean Gluten in Casserole 雪中送炭 30 Sautéed Shredded Shitake Mushrooms with Honey Bean and Bean Sprouts

10 饭 面 RICE NOODLE 龙虾带子 XO 酱炒饭 72 Wok Fried Jasmine Rice with Lobster, Scallops and XO Sauce 蛋白干贝蟹肉糙米炒饭 38 Fried Rice with Crabmeat, Conpoy and Egg White 鲍鱼章鱼鸭粒烩饭 38 Braised Fried Rice with Baby Abalone, Conpoy, Squid and Roasted Duck 生炒糯米饭 32 Sautéed Glutinous Rice with Assorted Meats and Dried Shrimps 海鲜炒生面 36 Crispy Noodles with Assorted Seafood and Vegetables 金菇斑球炒鱼茸面 32 Fried Fish Noodles with Fish Fillet and Enoki Mushrooms 桂花炒面线 32 Stir Fried Rice Vermicelli with Shredded Duck and Seafood 虾茸干烧伊面 32 Stewed Ee-Fu Noodles with Minced Shrimps

11 甜品 DESSERT per person 椰皇杏汁炖官燕 68 Double Boiled Superior Bird s Nest with Almond Cream in Young Coconut 椰皇杏汁炖白果 18 Double Boiled Almond Cream with Gingko Nuts in Young Coconut 泡参雪蛤炖红枣 ( 冷或热 ) 18 Double Boiled Hasma Ginseng and Red Dates (Hot or Cold) 芒果雪糕西米露 16 Chilled Fresh Mango Sago topped with Mango Sorbet 南北杏川贝炖雪梨 ( 冷或热 ) 12 Double Boiled Pear with Almonds (Hot or Cold) 红豆沙汤圆 9 Sweetened Red Bean Cream with Glutinous Dumplings 香芒冻布丁 9 Chilled Mango Pudding 芦荟香茅冻 9 Chilled Lemongrass with Aloe Vera in Lime Juice 杨枝甘露 9 Mango Sago with Pomelo 杞子桂花糕 6 Chilled Osmanthus Pudding with Wolfberries

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