(ServSafe) 7 (ServSafe) 7 (ServSafe) 7 80 (ServSafe) 7 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 1 17
80 1 A B C D 2 A (HACCP) B C D 3 A B C D 4 A B C D 5 A B C D 6 TCS 6 A 41 F (5 C) B C 165 F (74 C) D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 2 17
7 A HACCP B C D 8 A B C D USDA A.L.A.R.M. 9 A EPA B C D!0 A B C D!1 A B C D!2 A 5 B 8 C 10 D 18!3 A B C D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 3 17
!4 A B C D!5 A B C D!6 A B C D!7 A B ID C D!8 A 1 B 2 C 10 D 20!9 A B 100 F (38 C) C 5 D @0 A B C D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 4 17
@1 A B C D @2 A B C D @3 A B C D @4 A B C D @5 A B C D @6 A HACCP B C D @7 A B 41 F (5 C) C D 50 F (10 C) 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 5 17
@8 A 2 5 B 4 10 C 5 13 D 6 15 @9 A B C D #0 A B C D #1 24 TCS A B C D #2 A B C D 24 #3 A B C D #4 A B C D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 6 17
#5 70 F (21 C) A 2 B 4 C 6 D 8 #6 A B C D #7 A 135 F (57 C) 15 B 145 F (63 C) 15 C 155 F (68 C) 15 D 165 F (74 C) 15 #8 2 135 F (57 C) A 80 F (27 C) B 45 F (7 C) C 70 F (21 C) D 41 F (5 C) #9 TCS A 70 F (21 C) B 125 F (52 C) C 135 F (57 C) D 155 F (68 C) $0 A B 125 F (52 C) C 70 F (21 C) D $1 A 65 F 20 F 18 C -6 C B 125 F 70 F 52 C 21 C C 180 F 130 F 82 C 54 C D 220 F 195 F 104 C 90 C 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 7 17
$2 FDA A B C D $3 A B C D $4 A B C D $5 A B C D $6 6 A B C D $7 A B C D $8 A B C D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 8 17
$9 A B C D %0 A B C 41 F (5 C) D %1 A B C D %2 A 100 F (38 C) B 120 F (49 C) C 135 F (57 C) D 155 F (68 C) %3 6 A 41 F (5 C) B 50 F (10 C) C 60 F (16 C) D 70 F (21 C) %4 7 54 F (12 C) A B 2 C 41 F (5 C) D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 9 17
%5 9:00 11 A 12:00 B 2:00 C 3:00 D 4:00 %6 8 A 1 B 2 C 4 D 8 %7 A B C D %8 A B C D %9 TCS A B C D ^0 A B C D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 10 17
^1 A B C D ^2 A B (SDS) C D ^3 A B C D ^4 A B C D ^5 A B C D ^6 A B C D ^7 A 152 F (67 C) B 180 F (82 C) C 192 F (89 C) D 200 F (93 C) 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 11 17
^8 A B 6 C D ^9 A B C D &0 A B C D &1 A B C D &2 A B C D &3 A B C D 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 12 17
&4 A B C D &5 A B C D &6 A B C D &7 A B C D &8 A B C D &9 / A B C D *0 A 1 3 B 2 5 C 4 10 D 6 15 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 13 17
1 C 8.2 2 D 8.3 3 C 8.4 4 A 8.4 5 A FDA 8.5 6 D 7.4 7 B 9.11 8 A 2.16 9 D 2.16!0 C 3.4!1 A 3.6!2 C 3.5!3 A 3.6!4 B 3.3!5 A 3.15!6 D 3.8!7 A 3.15!8 B 1.2!9 A 3.18 @0 C 2.8 @1 D 3.11 @2 C 3.15 @3 D 3.15 @4 D 5.5 @5 A 5.6 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 14 17
@6 D 5.2 @7 A 5.7 @8 D 5.14 @9 A 7.10 #0 B 10.15 #1 A 5.11 #2 C 5.4 #3 C 5.4 #4 A 5.7 #5 C 7.3 #6 B 7.11 #7 B 6.11 #8 C 6.16 #9 C 7.2 $0 A 6.4 $1 B 6.16 $2 A 6.14 $3 C 3.18 $4 D 2.11 $5 B 2.3 $6 B (FAT TOM) 2.4 $7 B 4.3 $8 C 2.12 $9 C 2.20 %0 A 2.23 %1 B 2.21 %2 C 7.2 %3 D 7.3 %4 D 7.2 %5 C 7.3 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 15 17
%6 D 7.6 %7 C 3.11 %8 D 3.11 %9 A FDA 8.5 ^0 A 10.15 ^1 D 10.15 ^2 A 10.16 ^3 C 10.4 ^4 B 10.4 ^5 D 10.10 ^6 C 10.10 ^7 B 10.9 ^8 A 10.6 ^9 A 9.9 &0 C 9.9 &1 D 9.8 &2 A 9.7 &3 D 9.2 &4 C 10.17 &5 A 9.5 &6 A 9.6 &7 C 9.5 &8 A 9.13 &9 C 5.3 *0 C 9.2 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 16 17
!8 1 8 9 @0 $4 $5 $6 $8 $9 %0 %1 2!0!1!2!3!4!5!6!7!9 @1 @2 @3 $3 %7 %8 3 $7 4 @4 @5 @6 @7 @8 #1 #2 #3 #4 &9 5 #7 #8 $0 $1 $2 6 6 @9 #5 #6 #9 %2 %3 %4 %5 %6 7 1 2 3 4 5 %9 8 7 ^9 &0 &1 &2 &3 &5 &6 &7 &8 *0 9 #0 ^0 ^1 ^2 ^3 ^4 ^5 ^6 ^7 ^8 &4 10 2017 (NRAEF)ServSafe NRAEF National Restaurant Association 17 17