MENUS Menu A Menu B Duck Menu Hot&Sour Soup or Steamed Pork Dumplings Lemon Chicken or Beef with Onions Fried Rice Lychees 2 people minimum Homemade C

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琉旨葛
7 years ago
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1 佳味面馆 JIAWEI 新鲜面食地道中餐 Authentic Chinese Food Homemade Fresh Noodles

2 MENUS Menu A Menu B Duck Menu Hot&Sour Soup or Steamed Pork Dumplings Lemon Chicken or Beef with Onions Fried Rice Lychees 2 people minimum Homemade Cocktail Mixed Salad Nems Crispy Beef Sizzling Shrimp Platter with Black Pepper Fried Noodles with Mixed Vegetables Banana Fritters 2 people minimum - 3 stages Duck Soup Beijing Duck with Crepes x 10 Fried Duck with Sichuan Sauce Fried Mixed Vegetables Fried Rice Popular 畅销菜 Spicy (can be altered upon request) 辣 Vegetarian 素食 * Additional Crepe 1.- / piece - TVA included Meat Origins and Seafood Beef, Pork Switzerland Duck Hungary / Germany Chicken Brazil / Suisse Fish Shrimp Vietnam/France Vietnam

Duck with Crepes x 10 Fried Duck with Sichuan Sauce Fried Mixed Vegetables Fried Rice 28 48 43 Popular 畅销菜 Spicy (can be altered upon request) 辣 Vegetarian 素食 *

3 APPETIZERS Soups 汤 01 Hot & Sour Soup 酸辣汤 7 02 Chicken & Corn Soup 玉米鸡汤 7 03 Crab & Asparagus Soup 蟹肉芦笋汤 8 04 Tomyum Shrimp Soup 冬阴汤 8 05 Shrimp Wanton Soup 云吞汤 8 06 Vermicelli with Slices Duck Soup 粉丝鸭丝汤 8 Salads 沙拉 07 Mixed Salad 混合沙拉 8 08 Salad Chicken / Beef/ Shrimp 鸡 / 牛 / 虾沙拉 Seaweed Salad 凉拌海带丝 8 10 Cucumber Salad 拍黄瓜 Jellyfish & Cucumber with Sesame 青瓜拌海蜇皮 Marinated Stomach of Pork 卤猪肚 8 13 Chicken with Peanuts and Leeks 麻辣鸡丝 8 Dim Sum 点心 14 Homemade Dumplings(Boiled)x10(Pork/Chicken) 手工水饺 Assorted Steamed Dumplings x4 混合蒸饺 8 16 Steamed Pork Dumplings x4 猪肉饺子 8 17 Steamed Siumai,Shrimp&Porkx4 烧麦 8 18 Steamed Shrimp Dumplings x4 虾饺 8 19 Steamed Vegetables Dumplings x4 素菜饺 8 20 Steamed Buns with Pork x4 小笼包 8 21 Steamed Scallops and Shrimps Dumplingsx4 干贝饺 8 22 Grilled Pork Dumplings x4 煎饺 8 23 Steamed Buns with Glazed Porkx2 叉烧包 9 24 Sticky Rice with Chicken in Lotus Leaf 糯米鸡 9 25 Rice Pancakes with Shrimps & Black Mushrooms x2 越南肠粉 8 26 Fried Wonton Shrimps & Pork x4 炸云吞 8 27 Chicken Skewers with Satay Sauce x3 沙爹鸡串 7 28 Grilled Patties with Chinese Chives x3 韮菜盒 8 29 Chicken Nems(Vietnamese Spring Rolls)x3 越南春卷 8 30 Vegetables Spring Rolls x3 素菜春卷 7 31 Fried Chinese Tofu with Pork&Shrimp x3 豆腐夾 8 32 Fried Patties with Green Onions x2 葱油饼 8 33 Shrimps Fritters x4 炸虾 10

Sesame 青瓜拌海蜇皮 10 12 Marinated Stomach of Pork 卤猪肚 8 13 Chicken with Peanuts and Leeks 麻辣鸡丝 8 Dim Sum 点心 14 Homemade Dumplings(Boiled)x10(Pork/Chicken) 手工水饺 15 15 Assorted Steamed

4 HOMEMADE SPECIALITIES FRESH NOODLES/ 新鲜面条 Soup Noodles 汤面 A01 Braised Beef 红烧牛肉面 18 A02 Chicken Thighs 鸡腿汤面 18 A03 Radish&Slices Pork 榨菜肉丝汤面 18 A04 Glazed Pork 叉烧汤面 18 A05 Roast Duck 烧鸭汤面 19 A06 Seafood 海鲜汤面 19 A07 Shrimp Wanton 云吞虾汤面 18 A08 Mixed Vegetables with Egg 素菜鸡蛋汤面 16 A09 Phô 越南牛肉河粉 18 Fried Noodles 炒面 A10 Mixed Vegetables with Egg 素菜鸡蛋炒面 16 A11 Beef / Chicken / Sliced Pork / Shrimp 牛肉 / 鸡肉 / 猪肉 / 虾仁 18 A12 Beijing Style Noodles(Beef/Pork) 老北京炸酱面 ( 牛 / 猪肉 ) 18 A13 Dry Noodles,Sichuan Style 凉面 18 A14 Thai Style Rice Noodles with Shrimp 泰式虾炒面 18 A15 Crispy Noodles with Chicken 鸡肉盖浇面 18 A16 Noodles Dan Dan 担担面 18

Noodles 炒面 A10 Mixed Vegetables with Egg 素菜鸡蛋炒面 16 A11 Beef / Chicken / Sliced Pork / Shrimp 牛肉 / 鸡肉 / 猪肉 / 虾仁 18 A12 Beijing Style Noodles(Beef/Pork) 老北京炸酱面

5 REGIONAL SPPECIALITES OF CHINA C01 Chilli Chicken Braisé Chongqin Style 辣子鸡 22 C02 Salt&Pepper Frogs with/without Chilli 椒盐 / 辣子田鸡 24 C03 GongBao Chicken 宮爆鸡丁 22 C04 Twice Cooked Pork 回锅肉 20 C05 Red Braised Pork 红烧肉 20 C06 Sliced Pork with Spicy Sauce 鱼香肉丝 22 C07 Sichuan Fish/Beef Stew 水煮鱼 / 牛 24 C08 Boiled Fish with Pickled vegetable 酸菜鱼 24 C09 Red Braised Ribbonfish 红烧带鱼 24 C10 Mapo Tofu 麻婆豆腐 20 C11 Sichuan Style Braised Eggplant 鱼香茄子 20 C12 Hot and Sour Shredded Potatoes 酸辣土豆丝 18 C13 Sweet and Sour Cabbage 醋溜白菜 16 C05 C01 C04 C09

Fish/Beef Stew 水煮鱼 / 牛 24 C08 Boiled Fish with Pickled vegetable 酸菜鱼 24 C09 Red Braised Ribbonfish 红烧带鱼 24 C10 Mapo Tofu 麻婆豆腐 20 C11

6 MAIN COURSE Chicken 鸡肉 B01 Chicken JIAWEI with Garlic 佳味蒜蓉鸡 21 B02 Crispy Shredded Chicken 香辣鸡 21 B03 Sizzling Chicken Platter with Basil 铁板九层塔鸡 21 B04 Red or Yellow Curry (Thaï) Chicken 咖喱鸡 19 B05 Satay Chicken 沙爹鸡 19 B06 Sichuan Chicken 四川鸡 19 B07 Chicken with Mixed Vegetables 什菜鸡 19 B08 Sweet and Sour Chicken 咕咾鸡 19 B09 Lemon Chicken 柠檬鸡 19 B10 Chicken with Cashew Nuts 腰果鸡 19 B11 Chicken with Blak Beans Sauce 豉椒鸡 19 B12 Chicken with Mushrooms&Bamboo Shoots 双冬鸡 19 B13 Ailes de Poulet au Sel & Poivre x8 椒盐鸡翅 18 Beef 牛肉 B14 Crispy Shredded Beef 香酥牛肉 24 B15 Sizzling Beef Platter with Black Pepper 铁板黑椒牛肉 24 B16 Red or Yellow Curry (Thaï) Beef 咖哩牛 22 B17 Satay Beef 沙爹牛 22 B18 Sichuan Beef 四川牛 22 B19 Beef with Mixed Vegetables 什菜牛 22 B20 Beef with Onions 洋葱牛 22 B21 Beef with Mushrooms&Bamboo Shoots 双冬牛肉 22 B22 Stew Pot Beef 红焖牛腩煲 22 Duck 鸭肉 B23 Crispy Duck with Crepes x8 香酥鸭 34 B24 Roast Duck Cantonese Style 广东烧鸭 24 B25 Orange Duck (Flambé Orange Liqueur) 橙鸭 24 B26 Sizzling Duck Platter with Black Pepper 铁板黑椒鸭 24 B27 Red or Yellow Curry (Thaï) Duck 咖哩鸭 22 B28 Sichuan Duck 四川鸭 22 B29 Satay Duck 沙爹鸭 22 B30 Duck with Mushrooms & Bamboo Shoots 双冬鸭 22 Pork 猪肉 B31 Pork Beijing Sauce with Crepes x8 京酱肉丝 30 B32 Sliced Pork with Chinese Chives &Tofu 韭菜豆腐干炒肉丝 22 B33 Sweet and Sour Pork 咕咾肉 20 B34 Glazed Pork Ribs 糖醋小排 20

腰果鸡 19 B11 Chicken with Blak Beans Sauce 豉椒鸡 19 B12 Chicken with Mushrooms&Bamboo Shoots 双冬鸡 19 B13 Ailes de Poulet au Sel & Poivre x8 椒盐鸡翅 18 Beef 牛肉 B14 Crispy Shredded Beef 香酥牛肉 24

7 Shrimp 虾 B35 Steamed Prawn with Garlic 蒜溶蒸大虾 25 B36 Salt & Pepper Shrimp 椒盐虾 25 B37 Fried Spicy Shrimp 香辣虾 25 B38 Prawn Fried,Chef Style 干烧大虾 25 B39 Sizzling Shrimp Platter with Blak Pepper 铁板黑椒虾 23 B40 Red or Yellow Curry (Thaï) Shrimp 咖哩虾 23 B41 Sichuan Shrimp 四川虾 23 B42 Sweet and Sour Shrimp 咕咾虾 23 B43 Shrimp with Cashew Nuts 腰果虾 23 B44 Shrimp with Mixed Vegetables 什菜虾 23 Seafood 海鲜类 B45 Steamed Fish Dorade or catfish (600g-800g) 清蒸鱼 38/48 B46 Red or Yellow Curry (Thaï) Fish 38 咖哩鱼 38/ 20 // B47 Sweet and Sour Fish 咕咾鱼 20 B48 Sizzling Fish with Black Beans Sauce 铁板豉椒鱼 22 B49 Fish with Leeks & Ginger 姜葱鱼 20 B50 Seafood Pot with Tofu 海鲜豆腐煲 22 Vegetables 时蔬 B51 Chinese Vegetables Pakchoi with Oyster Sauce 炒青菜 16 B52 Fried Morning Glory with Galic 蒜蓉炒空心菜 16 B53 Sizzling Tofu Platter with Mushrooms & Bamboo Shoots with Egg 铁板双冬豆腐 22 B54 Tofu Fritters,Chef Style 家常豆腐 20 B55 Tofu Fritters,Salt & Pepper 椒盐豆腐 18 B56 Mapo Tofu with Shrimp or Vegetable Sauce 麻婆豆腐 20 B57 Aubergine Braised with Vegetable Sauce 鱼香茄子 20 B58 Steamed Aubergine with Shrimp or Vegetable Sauce 虾仁蒸茄子 20 Rice 饭 B59 Cantonese Rice on Bamboo Tray& Lotus Leaf 竹桶叉烧饭 16 B60 Fried Rice with Chicken / Pork /Beef /Duck /Shrimp 鸡 / 猪 / 牛 / 鸭 / 虾炒饭 15 B61 White Rice 白饭 2 Fried Rice 炒饭 4

什菜虾 23 Seafood 海鲜类 B45 Steamed Fish Dorade or catfish (600g-800g) 清蒸鱼 38/48 B46 Red or Yellow Curry (Thaï) Fish 38 咖哩鱼 38/ 20 // B47 Sweet and Sour Fish 咕咾鱼 20 B48 Sizzling Fish with Black

8 DRINKS TAIWANESE HOMEMADE TEAS Milk Bubble Tea 珍珠奶茶 6 Milk Green Tea 茉香绿茶 5.5 Jelly milk Tea 烧仙草奶茶 6 Milk Black Tea 优味奶茶 5.5 Lemn Black Tea 柠檬红茶 5.5 Honey Green Tea 蜂蜜绿茶 5.5 PERFUMED TEAS Jasmin Tea 茉莉花茶 4.5 Ming Hong 闽红 5.5 Keemum 祁红毛峰 5.5 Green tea 茉莉绿茶 4.5 Bi Luo Chun 碧螺春 5.5 Zhuyeqing 竹叶青 5.5 Oolong Ti Kuan Yin 铁观音 5.5 Rose Oolong 乌龙茶 5 Pu Er 云南普洱 6 Ginger Tea 姜茶 6 CHINESE INFUSIONS Chrysanthemum Tea 菊花茶 4.2 Verbena 马鞭草 4.2 Jasmin Tea 茉莉花 4.2 Mint Tea 薄荷茶 4.2 Rose Tea 玫瑰花 4.2 Kun Lun Xue Ju Tea 雪菊 8 COFFEES Café,Espresso,Ristretto 3.5 Cappucino 5 Renversé 4.5 Hot chocolate 4 SOFT DRINKS Still, Sparkling water 5dl / 1L 5/8 Schweppes 2.5dl 4.5 Orange juice 2dl 4.5 Apple juice 3.3dl 4.5 Coca-Cola (Light / Zero) 3.3dl 4.5 Fanta, Sprite 3.3dl 4.5 LOW PRICES Lemonade 2dl 2.5 Milk 2dl 2 Sirop 3dl 1.5

5 Rose Oolong 乌龙茶 5 Pu Er 云南普洱 6 Ginger Tea 姜茶 6 CHINESE INFUSIONS Chrysanthemum Tea 菊花茶 4.2 Verbena 马鞭草 4.2 Jasmin Tea 茉莉花 4.2 Mint Tea 薄荷茶 4.2 Rose Tea 玫瑰花 4.

9 ALCOHOLS APERITIFS Homemade Cocktail 6 Kir 5 Spritz 10 Champagne 15 Pastis 45% 2cl/4cl 3/5 White or Red Martini 15% 4cl 5 Ricard 45% 2cl/4cl 3/5 Campari / Campari Orange 23% 4cl 5/6 DIGESTIVES Jack Daniels 40% 4cl 8 Gordon s Gin 37.5% 4cl 8 Vodka 40% 4cl 8 Cognac 40% 4cl 8 Williamine 40% 4cl 6 Moitié-moitié 39% 4cl 8 Limoncello 25% 4cl 8 Liqueur de Pétales de Rose 54% 2cl 6 Liqueur de Prune 1dl 10 Saké Japonais 1dl 10 BEERS Carlsberg 25cl / 40cl 4/5.5 Heineken 25cl 4 Tsin-Tao 33cl 5 Alcohol Free Beer 33cl 4.5 WINES 1dl White Chasselas de Genève 3.5 Chardonnay 5 Rosé Côtes de Provence 3.5 Gamay de Genève 4.5 Œil de Perdrix 5 Red Gamay de Genève Côtes du Rhône 3 Pinot Noir 5 WINES POT OR BOTTLES 50cl (pot) White Chardonnay de Genève Domaine des Curiades Dupraz Aligote de Genève Domaine des Curiades Dupraz Chassela de Satigny Domaine des Abeilles D OR 28 Rosé Gamay de Genève AOC Œil de Perdris Domaine des Curiades Dupraz Château Minuty Côtes de Provence 42 Red Cabernet Sauvignon VDP d OC 19 Gamay de Genève AOCC 22 Pinot Noir Vieux Clocher Domaine des Bossons 36 Pinot Noir de Genève AOC Domaine des Curiades Dupraz Assemblage AOC Château de 48 Crest Château Roland La Garde Premières Côtes de Blay Château de Seguin 2013 Bordeaux Supérieur 88 Château Pipeau Saint Emilion Grand Cru Classé cl Champagne 80

5% 4cl 8 Vodka 40% 4cl 8 Cognac 40% 4cl 8 Williamine 40% 4cl 6 Moitié-moitié 39% 4cl 8 Limoncello 25% 4cl 8 Liqueur de Pétales de Rose 54% 2cl 6 Liqueur de Prune 1dl 10 Saké Japonais 1dl 10 BEERS

10 A14 A01 C07

11 B34 B09 B57 C02 B14 B24 B52 B51 B59 B03

12 CHINESE HOT POT CHF 28 per person A 3 Meat 5 Vegetables Lamb Beef Chicken Vermicelli Tofu Chinese Cabbage PakChoi Mushroom B 3 Seafood 5 Vegetables Shrimp Calamari Fishe Vermicelli Tofu Chinese Cabbage PakChoi Mushroom C 3 Assortied 5 Vegetables Shrimp Beef Lamb Vermicelli Tofu Chinese Cabbage PakChoi Mushroom You can choose the soup (spicy / no spicy / half spicy and half no spicy) SUPPLEMENTS Meat / Seafood (200g) Price Vegetable Price Shrimp 虾 9 Pakchoi 上海青 5 Calamari 鱿鱼 8 Broccoli 西兰花 5 Beef 牛肉 8 Chinese Cabbage 白菜 5 Chicken 鸡肉 6 Cauliflower 花菜 5 Lamb 羊肉 9 Beansprout 豆芽 5 Pork belly 五花肉 6 Mushroom 香菇 5 Porc ball 猪肉丸 6 Spinach 菠菜 5 Fish ball 鱼丸 6 Heart of Cabbage 菜心 5 Mussel 青口 8 Seaweed 海带丝 5 Fillet of Fish 鱼片 6 Potato 土豆 5 Egg (p.p) 鸡蛋 2 Tofu 豆腐 5 Sauce 调料 2 Taro 芋头 5 Pot (Half-Half) 鸳鸯锅 20 Vermicelli 粉丝 5 Pot Simple 单锅 10 Yuba 腐竹 5 Fresh Noodle 新鲜面 6

SUPPLEMENTS Meat / Seafood (200g) Price Vegetable Price Shrimp 虾 9 Pakchoi 上海青 5 Calamari 鱿鱼 8 Broccoli 西兰花 5 Beef 牛肉 8 Chinese Cabbage 白菜 5 Chicken 鸡肉 6 Cauliflower 花菜 5 Lamb 羊肉 9

正宗川菜

正宗川菜正宗川菜 SICHUAN COOKING 汤类 Soups 蛋花汤 S01 Egg Drop Soup... 2.25 酸辣汤 S02 Hot & Sour Soup... 2.25 龙抄手 S03 Wonton Soup (For 2)... 5.95 酸辣抄手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海鲜汤 S05 Seafood