Privileges Just for Two One night s accommodation in the Deluxe Victoria Harbour Room including A bottle of Champagne to celebrate An aromatherapy bat

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1 Your Wedding Banquet At The Ritz -Carlton, Hong Kong

2 Privileges Just for Two One night s accommodation in the Deluxe Victoria Harbour Room including A bottle of Champagne to celebrate An aromatherapy bath ready during your stay In-Room breakfast with a glass of bubbly each the following morning Preparations Selection of Signature Western or Chinese Wedding menus by our Executive Chef Welcome reception table with floral decoration Wedding photos display available at built-in LCD TV Selection of table linens and seat covers Deluxe floral décor for the Head Table Floral table décor for all tables Six-tier model wedding cake Use of in-house audio-visuals Chauffeured limousine service for up to 3 hours on the wedding day Preferential rate for using the 4.8mm High Definition LED Wall Display as backdrop and/or wedding videos The Event Personalized butler for the bride and groom throughout the event Traditional Chinese tea ceremony Champagne Toasting for the bridal party on stage for cake cutting ceremony Earn bonus points for the Ritz-Carlton Rewards programme and enjoy worldwide privileges An Endless Celebration Enrollment as The Ritz-Carlton, Hong Kong Wedding Club members and Enjoy exclusive dining, Spa and accommodation offers For your Family & Friends Complimentary parking for up to 5 cars in the ICC parking for 3 hours per vehicle Preferential Room Rates for guests staying in Hotel and overseas Ritz-Carlton properties

display available at built-in LCD TV Selection of table linens and seat covers Deluxe floral décor for the Head Table Floral table décor for all tables Six-tier model wedding cake Use of in-house

3 The Brilliant Cold appetizer 冷盤 Yunnan ham and asparagus lettuce salad 雲南火腿蒿筍沙律 Seared tuna on cold soba noodle with green tea dressing 鮪魚蕎麥冷麵配抹茶醬 Japanese mushroom salad, yuzu and soya dressing 日式雜菌沙律, 柚子醬油 San Danielle ham with cantaloupe melon 意大利火腿配哈蜜瓜 Gravlax served with sweet honey mustard dill dressing 刁草汶魚配芥末蜂蜜醬汁 Grilled chicken cobb salad, blue cheese dressing 烤雞牛油果煙肉沙律, 藍芝士汁 Smoked salmon served with traditional condiment 煙燻三文魚 Selections of Garden Green 田園精選 Romaine, iceberg, butter head, red radicchio 蘿蔓萵苣紫菊苣結球萵苣卷心萵苣 Dressing 醬汁 Balsamic, herb, caesar, and shiso 黑醋汁香草汁凱撒醬紫蘇葉汁 Condiment 配菜 Radish, boiled egg, bacon bit, bread crouton Flax seed, olive, sun-dried tomato, walnut 歐蘿蔔碎蛋碎煙肉麵包粒亞麻籽橄欖風乾蕃茄核桃

blue cheese dressing 烤雞牛油果煙肉沙律, 藍芝士汁 Smoked salmon served with traditional condiment 煙燻三文魚 Selections of Garden Green 田園精選 Romaine, iceberg, butter head, red radicchio 蘿蔓萵苣紫菊苣

4 The Brilliant Package-Page 2 頁二 Seafood Station 海鮮 Selection of pink prawn, green mussel, lobster, crab leg Assorted sushi and maki roll 粉紅蝦青口龍蝦蟹腳精選日式壽司及卷物 Japanese soya, ginger pickle, wasabi, pickle turnip Lemon, shallot vinaigrette, hot bean sauce, cocktail sauce 日本醬油酸薑青芥末蘿蔔漬檸檬紅蔥香醋汁辣豆瓣醬咯嗲汁 Soup Station 湯類 Double-boiled seafood soup with bamboo pith and conpoy 海鮮竹笙瑤柱羹 Cream of forest mushroom with truffle oil 忌廉野菌湯配松露油 Hot Selection 熱盤 Pan-seared chicken breast with wild mushroom, rosemary jus 香煎雞胸配蘑菇迷迭香醬汁 Poached sole fillet roll, crab roe cream sauce 蟹籽忌廉龍脷柳卷 Red wine braised beef cheek 紅葡萄酒燴牛面 Stir fried prawn with X.O sauce XO 醬炒大蝦 Poached seasonal vegetable with wolfberry and wood fungus 杞子雲耳浸時蔬 Seafood rigatoni in Basil-tomato cream 意大利海鮮蕃茄羅勒通心粉 Roasted young potato with rosemary and garlic 香草蒜茸焗薯 Fried rice in Yang Chow style 楊州炒飯 Chinese barbecue platter with plum sauce 燒味拼盤配酸梅醬

pith and conpoy 海鮮竹笙瑤柱羹 Cream of forest mushroom with truffle oil 忌廉野菌湯配松露油 Hot Selection 熱盤 Pan-seared chicken breast with wild mushroom, rosemary jus 香煎雞胸配蘑菇迷迭香醬汁 Poached

5 Live Carving Station 燒烤類 Slow roasted sirloin of beef 燒烤西冷牛扒 Creamy mashed potato with caramelized onion 薯茸配焦糖洋蔥 Selection of Dijon and grain mustard, horseradish cream 自選醬汁, 可配黃芥末子醬辣根忌廉 Red wine reduction 紅酒濃汁 Selection of Artisan Bread and Roll 自選健康麵包 Sweet Selection 甜品精選 Strawberry cheese cake 草莓芝士蛋糕 Green tea chestnut gateau 抺茶栗子蛋榚 Fruit streusel almond tart 杏仁鮮果酥餅 Mini mango pudding in glass 迷你芒果布甸杯 Mini blueberry compote tart, hazelnut nougat 迷你榛子焦糖藍莓撻 Chilled mango sago and pomelo 楊枝甘露 Seasonal fresh fruit platter 合時鮮果盤 Chinese petits fours 中式甜點 The Brilliant Package-Page 3 頁三 HK$ plus 10% service charge per person (Minimum 120 persons) 每位港幣 $ 及需另加百份之十服務費 (120 位或以上享用 )

streusel almond tart 杏仁鮮果酥餅 Mini mango pudding in glass 迷你芒果布甸杯 Mini blueberry compote tart, hazelnut nougat 迷你榛子焦糖藍莓撻 Chilled mango sago and pomelo 楊枝甘露 Seasonal fresh fruit

6 The Trilliant Cold appetizers 冷盤 Spanish sardine and red kidney bean salad with spicy tomato sauce 西班牙沙甸魚, 紅腰豆辣茄汁沙律 Tuna salad with tomato, celery and dill 吞拿魚沙律配蕃茄芹菜 Turkey waldorf salad 火雞, 青蘋果, 提子, 合桃, 芹菜沙律 Tomato and buffalo mozzarella caprese 蕃茄水牛芝士沙律 Char-grilled antipasti vegetable 碳烤意大利什錦蔬菜 Norwegian smoked salmon with traditional condiment 挪威煙燻三文魚 Salami and Parma ham with cantaloupe melon 意大利辣肉腸及巴馬火腿伴哈密瓜 Homemade foie gras terrine with toasted brioche 自製法式麵包配鵝肝醬 Selections of Garden Greens 田園精選 Alfalfa, chicory, romaine, iceberg, spinach 苜蓿芽菜菊苣蘿蔓羊萵苣卷心萵苣菠菜 Dressings 醬汁 Balsamic, Italian vinaigrette, French dressing, thousand island 黑醋汁意大利油醋汁法式沙律醬千島醬 Condiments 配菜 Parmesan cheese, crispy bacon, radish, olive, sun-dried tomato, Crouton, walnut, flax seed 巴馬臣芝士碎煙肉歐蘿蔔橄欖風乾蕃茄麵包粒果仁亞麻籽

挪威煙燻三文魚 Salami and Parma ham with cantaloupe melon 意大利辣肉腸及巴馬火腿伴哈密瓜 Homemade foie gras terrine with toasted brioche 自製法式麵包配鵝肝醬 Selections of Garden Greens 田園精選 Alfalfa,

7 The Trilliant Package-Page 2 頁二 Seafood Station 海鮮 Selection of pink prawn, green mussel, flower crab, lobster Assorted sushi and maki roll 精選海產 : 貝類青口花蟹龍蝦 ; 日式雜錦壽司及卷物 Japanese soya, ginger pickle, wasabi, pickle turnip Lemon, shallot vinaigrette, hot bean sauce, cocktail sauce 日本醬油酸薑片青芥辣蘿蔔漬檸檬香草油醋汁麻辣醬咯嗲汁 Chinese Barbecue Station 燒味台 Crispy roasted suckling pig 燒乳豬 Soup Station 湯類 Hot and sour seafood broth 海鮮酸辣羹 Traditional ox-tail soup 傳統牛尾湯 Hot Selection 熱盤 Oven roasted rack of lamb with ratatouille 法式香草燒羊架 Provencal ocean trout fillet, tomato concasse 香草包糠焗鱒魚柳, 蕃茄醬 Lime and coriander roasted spring chicken 青檸芫茜烤春雞 Wok-fried garoupa with seasonal vegetable and lilium 翡翠百合炒斑球 Fried green vegetable with conpoy sauce 瑤柱扒時蔬 Sautéed zucchini in pesto sauce 香草醬炒意大利瓜 Home-made ravioli 自製意式雲吞 The Ritz-Carlton seafood fried rice 特色海鮮炒飯

suckling pig 燒乳豬 Soup Station 湯類 Hot and sour seafood broth 海鮮酸辣羹 Traditional ox-tail soup 傳統牛尾湯 Hot Selection 熱盤 Oven roasted rack of lamb with ratatouille 法式香草燒羊架 Provencal ocean

8 Live Carving Station 燒烤類 Roasted prime rib of beef 烤牛肋排 Herb-roasted potato with caramelized onion 焦糖洋蔥焗香草馬鈴薯 Selection of Dijon and grain mustard, horseradish cream 配 : 黃芥末子醬辣根忌廉 Red wine reduction 紅酒濃汁 Selection of Artisan Bread and Rolls 自選健康麵包 Sweet Selection 甜品精選 Chestnut mousseline gateau 栗子慕絲蛋糕 Crème brûlée 焦糖燉蛋 American cheese cake, berry compote 美式芝士蛋糕 Chocolate praline gateaux 濃朱古力蛋糕 Lemon choux 香檸泡芙 Miniature apple crumble tart 迷你蘋果脆餡撻 Raspberry panna cotta, chocolate crunch 紅梅忌廉奶凍 Tiramisu in glass 意大利芝士杯 Seasonal fresh fruit platter 合時鮮果盤 Chinese petits fours 中式甜點 Freshly brewed coffee and The Ritz-Carlton selection of tea 香濃即磨咖啡及麗思卡爾頓精選名茶 The Trilliant Package-Page 3 頁三 HK$1, plus 10% service charge per person (Minimum 120 persons) 每位港幣 $1, 及需另加百份之十服務費 (120 位或以上享用 )

式芝士蛋糕 Chocolate praline gateaux 濃朱古力蛋糕 Lemon choux 香檸泡芙 Miniature apple crumble tart 迷你蘋果脆餡撻 Raspberry panna cotta, chocolate crunch 紅梅忌廉奶凍 Tiramisu in glass 意大利芝士杯

9 Supplementary Chef Stations 由廚師即場主理的精彩選擇 Deluxe sushi and sashimi Aka-gai, ebi, hotate, salmon, tuna and tako 特選壽司刺身 ( 赤貝甘蝦帆立貝三文魚吞拿魚八爪魚 ) Additional HK$ plus 10% service charge per person 每位附加港幣 $ 及需另加百份之十服務費 ~~~~~ Fresh shucked oyster in season with variety of condiments 新鮮生蠔配各式調味品 Additional HK$ plus 10% service charge per person 每位附加港幣 $ 及需另加百份之十服務費 ~~~~~ Pan-fried duck foie gras with truffle risotto 香煎鴨肝配黑松露意大利飯 Additional HK$ plus 10% service charge per person 每位附加港幣 $ 及需另加百份之十服務費 ~~~~~ Roasted Peking duck with variety of condiments 北京烤鴨及各式配料 Additional HK$ plus 10% service charge per person 每位附加港幣 $ 及需另加百份之十服務費 ~~~~~ Hand sliced Spanish serrano ham with variety of condiments 手切西班牙白毛火腿及各式配料 Additional HK$ plus 10% service charge per person 每位附加港幣 $ 及需另加百份之十服務費 ~~~~~ Vanilla ice cream burger with variety of condiments 雲呢拿雪榚配各式調味品 Additional HK$ plus 10% service charge per person 每位附加港幣 $ 及需另加百份之十服務費

00 plus 10% service charge per person 每位附加港幣 $180.00 及需另加百份之十服務費 ~~~~~ Pan-fried duck foie gras with truffle risotto 香煎鴨肝配黑松露意大利飯 Additional HK$120.

10 Beverage Package Standard Bar Fresh orange juice, mineral water, soft drinks, beer HK$200 for three hours per guest Additional hour at HK$60 Premium Bar I Fresh orange juice, mineral water, soft drinks, beer, selected wines HK$230 for three hours per guest Additional hour at HK$80 Premium Bar II Fresh orange juice, mineral water, soft drinks, beer, premium wines HK$280 for three hours per guest Additional hour at HK$120 All prices are subject to 10% service charge Valid from January to December 2016

hours per guest Additional hour at HK$80 Premium Bar II Fresh orange juice, mineral water, soft drinks, beer, premium wines

11 Your arrival at The Ritz-Carlton, Hong Kong Level 9 Arrival Lobby Pre-function Area

12 Your special day Ballroom Foyer The Diamond Ballroom, Level 3

13 Ballroom Capacity

14 The Ritz -Carlton, Hong Kong Your Wedding. Our Pleasure. Perfecting the little details that make your Big Day. For reservations or enquiries, please contact the Catering & Events Department at (852) or

For reservations or enquiries, please contact the Catering &

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经典套餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味之楼经典三品 ( 煎鹅肝芥末奶滋虾北京片皮鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味之楼经典石锅鲍