01-05-AC L- Far ahead, but never far away
CP dlys DL-Met dtrp g/d / FCR / G H IDO 2 3- kg Kyn LNAA L-thr L- L-LysHCl L- Lys L-trp L- Met mg MJ ml nmol SID Thr tlnaa tlys Trp ttrp vs 5-5- B3-1. 2/3 1/3
Bubenik et al, 1996 Schutte et al (1989) 5-5- 5-5- 5-5- 5-5- 5-5- 5-5- 5-5- 2. NRC, 1998; INRA, 2000; Hsia, 2004, Roth et al, 2005 1 (kg) CP(%) ttrp(%) dtrp(%) ttrp/tlys dtrp/dlys ttrp/tlnaa Burgoon et al 1992 6-16 22 0.19 Han et al 1993 10-20 18 0.16 0.14 Sawadogo et al 1997 4-6 23 0.20 5-7 22.5 19 Kansas State University. 1997 7-12 21.4 20 12-23 21.0 21 3-5 26 0.27 0.24 18 17.9 5.65 5-10 23.7 0.24 0.22 17.8 18.5 5.68 NRC. 1998 10-20 20.9 0.21 0.18 18.3 17.8 5.83 INRA. 2000 11-30 17 0.23 19 5.13 Jansman et al 2000 10-26 17 0.26 0.23 22.4 21.5 Pluske & Mullan, 2000 7-17 19 0.26 0.23 21 20.5 Lynch et al 2000 10-30 18.5 0.29 0.25 23 22 Castaing et al 2002 11-28 19.2 0.23 20.5 Bellego et al 2002 12-27 18.4 0.23 0.19 19 18
Buraczewska et al 2005 15-30 22 0.23 19.2 Hsia. 2005 6-16 16.8 0.24 21.5 Roth et al 2005 7-15 18.8 0.22 21 15-25 17.8 0.22 23 2001 3.8-9 20 0.28 0.25 19.5 18 5.3 2005 8-23 18.4 0.24 20 5.1 2004 9.78-24 16.3 0.20 18.2 1 / SID 22% / / SID7-25kg Roth et al, 2005
% % % Schutte et al, 1989 9-25kg Lynch et al, 2000 11-29kg Jansman et al, 2000 CP 17% 9-26kg Jansman et al, 2000 CP20% 9-26kg Pluske Mullan, 2000 7-16kg Castaing et al, 2002 11-18kg Castaing et al, 2002 18-28kg Buraczewska et al, 2005 15-30kg Roth et al, 2005 7-15kg Roth et al, 2005 7-15kg / SID 7-30kg 100% Ajinomoto Eurolysine Information N 28
Schutte et al 1989 Lynvh et al 2000 Jansman et al 2000a Jansman et al 2000b Pluske Castaing Mullan 2000 et al 2002 Buraczewska et al 2005 Roth et al Roth et al 2005 pst 1 2005 st 2 % 10 55 32.3 30 25 18.6 15 48.6 5 53 34 65 28 35 35 35 5 15 13.4 12.9 8.2 2 2.02 5 12 4.5 4.2 5 1 2 2 1.1 11 11.3 15.8 8.5 30 6 10 9.8 10 5 10 5 10 9 10 10 4.5 4.2 2 3 2 4 4.8 5 2.5 5.2 5.6 9.8 5.5 / 2.5 1.5 1 6.5 0.2 0.7 7 1.1 3.7 3.6 3.5 4 4.3 2.7 2.9 / L-Lys HCL 2.9 2.8 5.7 2.8 3.4 3 7.55 5.4 5.3 L-Thr 1 1.9 2.3 0.6 1.4 1.5 1.66 1.5 1.4 DL-Met 1.1 1.4 2.6 1.4 0.6 1.95 0.67 1.1 0.8 % 18 18.5 16.9 20.2 19.3 19.2 22 19 18 % SID Lys 1.04 1.12 1.06 1.05 1.12 1.13 1.20 1.05 0.97 Thr 0.64 0.77 0.67 0.68 0.73 0.75 0.76 0.69 0.63 Trp 0.16 0.15 0.15 0.16 0.17 0.19 0.15 0.15 0.14 Trp:Lys(% SID) 16 14 15 15 16 17 14 14 14 1 pst ( prestarter 7-15kg); 2 st (starter 15-25kg) ( Ajinomoto Eurolysine Information N 28)
700 650 g/d 600 550 500 450 400 14% 15% 16% 17% 18% 19% 20% 21% 22% 23% 24% dtrp/dlys 1.75 1.70 1.65 1.60 1.55 1.50 1.45 14% 15% 16% 17% 18% 19% 20% 21% 22% 23% 24% dtrp/dlys 1.04% Schuttle et al (1989) 1.12% Lynch et al (2000) 1.06% Jansman et al (2000a) 1.05% Jansman et al (2000b) 1.12% Pluske & Mullan (2000) 1 7-30kg / 22% SID 2) / 18% 22% 7-9% 3% 3 /
3. L- 5-5- 5-5 - (5-H Trp) 5 (5-HT) 5 (5-HIAA) 5-5- 5-5- Henry et al (1993)
L- Trp/LNAA / Trp/LNAA 5- LNAA LNAA Jansman et al (2000) 20% 17% / 21% /LNAA 40% / Ettle Roth (2004) 0.11% 0.16% 0.20% 0.20%
-1-2 kg 7 6 5 4 3 Trp 0.16% Trp 0.11% kg 7 6 5 4 3 Trp 0.20% Trp 0.11% 2 2 1 1 0 1 2 3 4 5 6 0 1 2 3 4 5 6 kg 25 Trp 0.20% 20 15 10 5 Trp 0.16% +68% Trp 0.11% Trp 0.11% g/d 500 400 300 200 100 a a a a b b b b 700 600 500 400 300 200 100 g/d 0 0 0-1 -2 Trp -1-2 L-Trp Trp: 0.11% (Trp: 0.11% (Trp: 0.11% vs 0.16%) vs 0.20%) Trp: 0.20% 8.2kg,12 / 4. ph ph ph=4
ph Melchior et al 2004 P 0.4 0.9 0.9 0.1 0.6 0.3 0.3 0.002 0.04 0.08 * P < 0.05 10 Melchior et al 2004
2.02 g/kg Melchior et al, 2004 Trp Trp Trp Trp 2.02g/kg 1.47g/kg 1.47g/kg IDO, nmol Kyn/mL/H/mg 12 31 19 ++ /, g/kg 15 20 18 +++, C 38.9 39.3 38.8 +
Le Floc h et al (2005) 8 12 kg 12 27 kg % 28.8 28.8 54.6 54.6 5.7 5.7 1.0 1.0 20 20 19 19 20 20 19 19 19 19 3 3 1.47 1.47 1.93 1.93 1.79 1.79 1.98 1.98 0.36 0.36 / 0.5 0.5 0.5 0.5 L- 0.34 0.34 0.3 0.3 DL- 0.20 0.20 0.18 0.18 L- 0.11 0.11 0.13 0.13 L- _ 0.06 _ 0.05 MJ/kg 9.68 9.68 9.62 9.62 CP, % 20.6 21 18 17.8 0.15 0.19 0.14 0.20 0.19 0.22 0.17 0.21 Ajinomoto Eurolysine Information N 28
( Ajinomoto Eurolysine Information N 28) 2 3- IDO Melchior et al, 2004 5- IDO - Reeds et al, 1994 5. 100% 1% 10%
1% - 10% - 50% - 11% - 50% - 13% - 60% - 3% - 28% - 5% - 30% 6. L- 100% 40-120 mg /g CP 15-60 6-8 2-6 2-6 mg/g CP 15 0 0.6 0 0.002 0 mg/g CP 250-300 20-40 0-35 0-10 - mg/g CP 150-200 15-35 0-25 0 10 - mg/g CP 25-35 1-15 0-5 0-5 Huisman Jansman (1991) Lallès et al (1996c) - Qin et al, 1996
86 51 80 28-29 Wilson Leibholz (1981) 92 62 86 35-50 84 77 93 91 Makkink Heinz (1991) 25-53 89 77 88 88 Sohn et al (1994) 70-90 83 86 93 97 Grala et al (1998) Cromwell 1999 25% 1997 60% 3-4% Jansman et al, 2000; 2005 43%CP 7-10% Hsia 2005 28 5.98kg 0.06% 0.237% 5% 0.298% 0.237% P>0.05
g/d 500 450 400 350 900 800 700 600 g/d 300 16% 16% 16% 22% 500 + +SDPP + Trp/Lys 1.9 1.8 1.7 1.6 1.5 1.4 16% 16% 16% 22% + +SDPP + Trp/Lys Hsia, 2005 Hsia (2005) / / 22%
L- C 11 H 12 N 2 O 2 204.2 L- 98.0% N*6.25 84.0% 1% / 0.35-0.45 100% 5710 / 6540 / 6300 / 4840 /
( ) 18 A 2201 010-6588-0110 010-6588-0550 ( ) 836 4 22 020-8655-3698 020-8659-4486 028-8368-4305 028-8368-4053