Personal Health 198 200 Related Certificate & Diploma Programmes (Please refer to P.198-200 for details) Certificate Programme in Traditional Chinese Medicine: A Way to Health (Cycle 11) Certificate Programme in the Foundations of Chinese Medicine (Cycle 10) Certificate Programme in Chinese Medicine Skin Care (Cycle 4) Certificate Programme in Chinese Medicine for Women's Health Chinese Medicine Essence of Basic Theories of Traditional Chinese Medicine 161-250201-01 (1) (2) (3) (4) (5) (6)(7) (8) I L $ HK$ 1,100 D 20 10 C 2016 3 24 (7:30p.m.-9:30p.m.) Introduction to the Meridians and Collaterals and the Applications of Acupoints 161-250221-01 I L $ HK$ 680 D 12 6 C 2016 4 12 (7:30p.m.-9:30p.m.) Prevention of Common Sickness in Women by TCM 161-250231-01 I L $ HK$ 680 D 8 4 C 2016 3 2 (8:00p.m.-10:00p.m.) Diagnostics of Traditional Chinese Medicine 161-250232-01 I L $ HK$ 1,500 D 20 10 C 2016 4 2 (4:30p.m.-6:30p.m.) 148 Instructor(s) Language Commencement Date & Time Tuition Fee Duration Place Telephone E-Mail cuscs.hk
TCM Zang-Fu Organs Health Series: Renal Disease and Health 161-250233-01 I L $ HK$ 800 D 10 5 C 2016 3 21 (7:00p.m.-9:00p.m.) TCM Zang-Fu Organs Health Series: Lung Disease and Health 161-250236-01 I L $ HK$ 800 D 10 5 C 2016 4 27 (7:00p.m.-9:00p.m.) TCM Zang-Fu Organs Health Series: Spleen Disease and Health 161-250234-01 I L $ HK$ 800 D 10 5 C 2016 3 23 (7:00p.m.-9:00p.m.) TCM Zang-Fu Organs Health Series: Heart Disease and Health 161-250235-01 I L $ HK$ 800 D 10 5 TCM Zang-Fu Organs Health Series: Liver Disease and Health 161-250237-01 I L $ HK$ 800 D 10 5 C 2016 5 6 (7:00p.m.-9:00p.m.) Introduction to Chinese Materia Medica and Formulae 161-250225-01 (1) (2) (3) (4) (5) I Msc (HKU) L $ HK$ 1,100 D 20 10 C 2016 3 24 (7:30p.m.-9:30p.m.) C 2016 4 1 (7:00p.m.-9:00p.m.) New Programme PVCHK PVCHK Accredited Courses Continuing Education Fund Discount scheme for age of 50 or above 149
Chinese Medicine Postnatal Care of Women 161-250392-01 I L $ HK$ 1,200 D 10 4 C 2016 3 21 (7:00p.m.-9:30p.m.) Chinese Medicines Nutrition and Recipes 161-250387-01 (1) (2) (3) (4) (5) I MSc (HKU) L $ HK$ 880 D 16 8 C 2016 3 22 (7:30p.m.-9:30p.m.) Fun in Chinese Medicine & Food Therapy for Health Preservation 161-250501-01 Chinese Medicine for Food and Longevity 161-250393-01 I L $ HK$ 960 D 12 6 C 2016 4 7 (7:00p.m.-9:00p.m.) Chinese Medicine Beauty Care and Health 161-250394-01 I L $ HK$ 1,200 D 16 8 C 2016 4 1 (8:00p.m.-10:00p.m.) Chinese Medicine A Way to Health 161-250323-01 I L $ HK$ 880 D 15 10 C 2016 3 24 (10:00a.m.-11:30a.m.) I L $ HK$ 1,800 D 25 10 C 2016 3 19 (3:30p.m.-6:00p.m.) 150 Instructor(s) Language Commencement Date & Time Tuition Fee Duration Place Telephone E-Mail cuscs.hk
The Ways of Preserving Health for Different Constitution Types 161-250376-01 (1) (2) (3)(4) (5) I Msc (HKU) BCM(HKU), Msc(HKU) L $ HK$ 960 D 16 8 C 2016 3 23 (7:30p.m.-9:30p.m.) From the Chinese Concepts to Understand the Common Lifestyle Diseases 161-250395-01 I L $ HK$ 800 D 8 4 C 2016 3 21 (7:00p.m.-9:00p.m.) Basic Concepts of Chinese Medicine 161-250390-01 Pain Management from Chinese and Western Medicine Perspectives 161-250396-01 I L $ HK$ 680 D 8 4 C 2016 4 5 (7:30p.m.-9:30p.m.) Chinese Medicine and Massage Therapy (1) (2) (3) I L D 9 6 $ HK$ 580 161-250306-01 C 2016 3 21 (7:30p.m.-9:00p.m.) 161-250306-02 C 2016 3 22 (7:30p.m.-9:00p.m.) 161-250306-03 C 2016 3 24 (7:30p.m.-9:00p.m.) I, Msc (HKU) BCM(HKU), Msc(HKU) L $ HK$ 1,980 D 32 16 C 2016 3 21 (7:30p.m.-9:30p.m.) New Programme PVCHK PVCHK Accredited Courses Continuing Education Fund Discount scheme for age of 50 or above 151
Advanced Chinese Medicine and Massage Therapy 161-250318-01 (1)(2) (3) (4) I L $ HK$ 580 D 9 6 C 2016 5 23 (7:30p.m.-9:00p.m.) Application of Ear Acupoints 161-250310-01 I L $ HK$ 580 Chinese Qi Gong (1)(2) (3)(4)(5) (6) (7) (8) I L $ HK$ 1,050 D 15 10 161-250314-01 5 C 2016 3 24 (8:30p.m.-10:00p.m.) 161-250314-02 11920 C 2016 4 1 (10:00a.m.-11:30a.m.) Tai Ji Qi Gong D 9 6 I L C 2016 3 22 (7:00p.m.-8:30p.m.) Use of Meridians and Acupoints 161-250378-01 (1) (2) (3)(4)(5) (6) (7)(8) (9)(10) $ HK$ 1,050 D 15 10 161-250315-01 5 C 2016 3 24 (7:00p.m.-8:30p.m.) 161-250315-02 11920 C 2016 4 1 (11:30a.m.-1:00p.m.) I L $ HK$ 1,050 D 15 10 C 2016 3 24 (11:30a.m.-1:00p.m.) 152 Instructor(s) Language Commencement Date & Time Tuition Fee Duration Place Telephone E-Mail cuscs.hk
Basic Ving Tsun Kuen 161-250365-01 Ving Tsun Kuen Intermediate Course 161-250388-01 (2) (3) I L I L $ HK$ 1,050 D 16 8 P 757 4 A C1 C 2016 3 17 (7:00p.m.-9:00p.m.) $ HK$ 1,300 D 16 8 P 757 4A C1 C 2016 3 7 (7:00p.m.-9:00p.m.) 2 Basic Ving Tsun Kuen Level 2 I L $ HK$ 1,150 D 16 8 P 757 4 A C1 161-250371-01 C 2016 3 19 (2:30p.m.-4:30p.m.) 161-250371-02 C 2016 3 19 (4:30p.m.-6:30p.m.) Practice of Inner Alchemy 161-250341-01 (1) (2) (3) (4)(5) (6)(7) (8)(9)(10) (11) (12) I L $ HK$ 1,250 D 22.5 10 C 2016 3 4 (7:30p.m.-9:45p.m.) Chinese Traditional Stretching Practice I L $ HK$ 1,050 D 15 10 161-250399-01 5 C 2016 1 21 (7:00p.m.-8:30p.m.) 161-250399-02 C 2016 3 11 (7:00p.m.-8:30p.m.) New Programme PVCHK PVCHK Accredited Courses Continuing Education Fund Discount scheme for age of 50 or above 153
Fundamentals of Chinese Herbal and Nutritional Therapy: Theory and Practice 161-250502-01 I L $ HK$ 1,200 D 20 10 C 2016 3 17 (8:00p.m.-10:00p.m.) Sport Injury Therapeutic Class (Basic Level) 161-260188-01 (1)(2)(3) (4) (5) I L $ HK$ 540 D 6 3 5 C 2016 3 7 (7:30p.m.-9:30p.m.) Western Medicine Analyse and Explore Skin-care and Cosmetic 161-260190-01 I L $ HK$ 1,200 D 15 10 Musculoskeletal Pain Management Class (Basic Level) 161-260189-01 (1) (2)(3) (4) I L $ HK$ 510 D 6 3 5 C 2016 4 11 (7:30p.m.-9:30p.m.) C 2016 3 17 (7:30p.m.-9:00p.m.) 154 Instructor(s) Language Commencement Date & Time Tuition Fee Duration Place Telephone E-Mail cuscs.hk
Prevention and Relief for Back and Leg Pain 161-260187-01 (1) (2) (3) (4) (5) I L $ HK$ 400 D 4 2 C 2016 3 4 (7:00p.m.-9:00p.m.) Advanced Stretching and Massage for Tendon and Muscle Pain 161-260159-01 (1) (2) (3) I L $ HK$ 360 D 6 3 C 2016 3 10 (7:00p.m.-9:00p.m.) How to Prevent and Handle Injuries from Running 161-260171-01 (1) (2) (3)(4) (5) (6) (7) (8) (9) I L $ HK$ 360 D 6 3 C 2016 3 2 (7:00p.m.-9:00p.m.) Physiotherapy A Way to Health 161-260169-01 (1) (2) (3) (4) (5) (6) (7) (8) I L $ HK$ 360 D 6 3 C 2016 3 22 (7:00p.m.-9:00p.m.) Advanced Neck Pain Care Course 161-260172-01 (1) (2)(3) (4) (5) (6) (7) (8) (9) (10) I L $ HK$ 240 D 4 2 C 2016 3 7 (7:00p.m.-9:00p.m.) Alternative and Complementary Medicine Applications of Bianstone 161-250354-01 (1) (2) (3) HK$700 I L $ HK$ 620 D 6 4 C 2016 4 2 (7:30p.m.-9:00p.m.) New Programme PVCHK PVCHK Accredited Courses Continuing Education Fund Discount scheme for age of 50 or above 155
Nutrition Food, Nutrition and Low Carbon Diet Course code: 161-280137-01 Nowadays people practise low carbon lifestyle in response to climate change and food sustainability. This course will help participants to understand ideas of both green and well balance diet. Topics include:(1) Low carbon living and diet; (2) Food and nutrition; (3) Balanced diet and disease prevention; (4) Functional food and dietary supplements; (5) Sustainable agriculture and food security. Advanced Nutrition 161-280133-01 (1) (2) I $ HK$ 800 D 10 5 L I CUSCS Instructor L Cantonese (supplemented with English) C 2016 4 27 (7:00p.m.-9:00p.m.) $ HK$ 1,350 D 15 hours (5 sessions) P Tsimshatsui East Ocean Learning Centre C 7 June 2016, Tuesday (6:45 p.m.-9:45 p.m.) Introduction to Health Supplements 161-280132-01 I $ HK$ 480 D 4 2 L C 2016 4 11 (7:00p.m.-9:00p.m.) Nutrition 161-280101-01??? (1) (2)BMI (3) (4)(5) Nutrition and Beauty 161-280114-01 (1) (2) (3) (4) (5) I L $ HK$ 700 D 10 5 C 2016 3 17 (7:00p.m.-9:00p.m.) Weight Management 161-280102-01 (1) (2) (3) (4)(5) (6) (7) I / $ HK$ 900 D 14 7 L C 2016 3 18 (7:00p.m.-9:00p.m.) I L $ HK$ 700 D 10 5 C 2016 3 16 (7:00p.m.-9:00p.m.) 156 Instructor(s) Language Commencement Date & Time Tuition Fee Duration Place Telephone E-Mail cuscs.hk
Sport Nutrition 161-280107-01 (1) (2) (3) (4) (5) I L $ HK$ 700 D 10 5 C 2016 3 22 (7:00p.m.-9:00p.m.) Sports Massage and Flexibility Training 161-260126-01 (1) (2)(3)(4) (PNF) (5) Myofascial Release (6) Myofascial Release (7) I L $ HK$ 1,050 D 15 6 C 2016 3 21 (7:00p.m.-9:30p.m.) Sports Sport Science Training Methods and Injury Prevention Elderly Fitness 161-260181-01 (1) (2) (3) (4) (5) I $ HK$ 900 D 12 6 L 11920 C 2016 3 21 (11:00a.m.-1:00p.m.) Sport Science Training Methods and Injury Prevention - Sedentary Population 161-260182-01 Pilates (Level 1) 161-260138-01 Pilates (1)Pilates (2)Pilates(3)(4) Pilates I L $ HK$ 980 D 9 6 5 C 2016 3 22 (7:00p.m.-8:30p.m.) Physio Yoga 161-260147-01 Physio - Yoga (1) (2) (3) (4) (5)Physio - Yoga I L $ HK$ 980 D 10 5 C 2016 3 3 (7:00p.m.-9:00p.m.) I L $ HK$ 900 D 12 6 5 C 2016 4 2 (10:00a.m.-12:00 noon) New Programme PVCHK PVCHK Accredited Courses Continuing Education Fund Discount scheme for age of 50 or above 157
DIY Spine Adjustment DIY Class 161-260180-01 (1)(2) (3) (4) I L $ HK$ 1,050 D 15 6 5 C 2016 4 1 (7:00p.m.-9:30p.m.) Occupational Safety Introduction to Occupational Safety and Health and Injury Risk Management Course code: 161-105200-01 The course aims to introduce concepts, principles and models of occupational safety and health management, injury prevention, occupational rehabilitation and risk management strategies. Participants with work experiences in human resources management, managing workers' compensation and workplace health and safety will be most beneficial. I CUSCS Instructor L Cantonese (supplemented with English) $ HK$ 1,800 D 18 hours (6 sessions) Introduction to Food Industry and Environmental Health Course code: 161-105015-01 Food borne diseases and nutritional disorder bring health hazards to the public and high cost to society. This course outlines facts in nutritional science, health implications from food consumption, and the inter-relationship between food production/consumption and the environment. It also introduces strategies to maintain healthy and safe food selection and consumption suitable for all. Both Hong Kong and International cases are covered. I CUSCS Instructor L English (supplemented with Cantonese) $ HK$ 4,200 D 40 hours (13 sessions) P Tsimshatsui Learning Centre C June 2016, Tuesday (6:45p.m.-9:45p.m.) Safety and Quality Standards for Food Business Management Course code: 161-105025-01 This course introduces the fundamental concepts in food safety and quality with good practices and management. Controversies and possibility of related health and environmental impacts of food businesses, as well as standards, regulations, frameworks and procedures of safety / quality assurance and certifications regarding modern and alternative food production and processing will be discussed. I CUSCS Instructor L Cantonese (supplemented with English) $ HK$ 4,200 D 40 hours (13 sessions) P Tsimshatsui East Ocean Learning Centre C 16 February 2016, Tuesday (6:45p.m.-9:45p.m.) P Tsimshatsui Oriental Learning Centre C 9 May 2016, Monday (6:45p.m.-9:45p.m.) Food Safety Management 200 201 Related Certificate & Diploma Programmes (Please refer to P.200-201 for details) Diploma Programme in Food Safety Management Certificate Programme in Food Safety Management 158 Instructor(s) Language Commencement Date & Time Tuition Fee Duration Place Telephone E-Mail cuscs.hk