前菜 Appetizers Crab At Bay Seafood Restaurant 1001 炸鱼皮 1001 Deep Fried Fish Skin $ 虾枣 1002 Deep Fried Prawns Roll $12 $18 $24
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- 龙录 崔
- 7 years ago
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1 CRAB AT BAY Seafood Restaurant Tel : HP : Address : 548 Macpherson road Singapore
2 前菜 Appetizers Crab At Bay Seafood Restaurant 1001 炸鱼皮 1001 Deep Fried Fish Skin $ 虾枣 1002 Deep Fried Prawns Roll $12 $18 $24
3 日本苏东仔 1003 Japanese Octopus $ 8 - $16 香脆苏东仔 1004 Crisp Fried Baby Squid $12 $18 $24 片香薰鸭 1005 Sliced Smoked Duck $14 - $28 炸馒头 蒸馒头 1006 Crisp-Fried Bun Steam Bun $ 3 $ 6 $ 9 (6 粒 ) (12 粒 ) (18 粒 ) 龙球 1007 Dragon Ball $12 $24 $36 (2 粒 ) (4 粒 ) (6 粒 )
4 拼盘 COMBO PLATTER 1104
5 拼盘 COMBO PLATTER 海鲜拼盘 $118 Seafood Platter 龙虾沙律, 带子西兰花, 日本苏东仔, 沙律虾球, 酸甜鱼片 Lobster Salad, Scallop with Broccoli, Japanese Octopus, Salad Prawns, Sweet & Sour Sliced Fish 五福临门 Five Happiness Platter $80 熏鸭, 带子西兰花, 黑碑排骨, 虾枣, 桂花鱼翅 Smoked Duck, Scallop with Broccoli, Guinness Spare Ribs, Prawns Roll, Shark s Fin Egg 三拼 $45 Three Combination 1104 双拼 Double Platter 熏鸭 黑碑排骨 Smoked Duck Guinness Spare Ribs $ 鱼皮芥兰 Fish Skin Kailan $18
6 鲍鱼 ABALONE 1201
7 鲍鱼 ABALONE CRAB AT BAY 1201 $300 鲍鱼 ( 车轮牌一粒装 ) Abalone ( Calmex ) S e a f o o d R e s r a n t a u t $12( 一只 ) 蚝皇原只鲍鱼 (8 头 ) Abalone, 8 Heads 1203 $24 $48 鲍片北菇扒自制豆腐 Sliced Abalone with Homemade Beancurd 1204 鲍鱼豆腐 ( 位上 ) Abalone Beancurd $
8 鱼翅 SHARK S FIN 干贝碗仔鱼翅 ( 位上 ) $28.80 Braised Shark s Fin with Dried Scallop 红烧蚧肉烩生翅 1302 Braised Shark s Fin with Crab Meat $45 - $80
9 鱼鳔. 海参 Fishmaw Sea Cucumber 1401 红烧海参焖鱼鳔 Braised Sea Cucumber with Fishmaw $36 - $ 北菇焖海参 Braised Sea Cucumber with Mushroom $36 - $ 九杞鱼鳔汤 Fish Maw Soup with Wolfberry $15 $30 $ 红烧蚧肉鱼鳔羹 Crabmeat Fish Maw Soup $30 $45 $60 红烧蚧肉金勺翅 1303 Braised Jin Guo Shark s Fin $60 - $120 银芽桂花炒鱼翅 1304 Fried Egg With Shark s Fin with Scrambled Egg $20 $30 $40
10 螃蟹 Crab 1502A
11 螃蟹 Crab 时价 Seasonal Price 冷蟹 ( 羔蚧 ) ( 预定 ) 1501 Cold Crab ( Advance Order ) 斯里兰卡蟹 1502 Sri Lanka Crab 花蚧 1503 Flower Crab 1502B Cooking Style A B C D E F G H I J 焖米粉 Braised Bee Hoon 炒黑胡椒 Black Pepper Sauce 炒辣椒 Chilli Sauce 炒咸蛋 Salted Egg yolk 炒牛油 Butter 炒姜葱 Ginger & Onions 焖伊面 Braised Ee Fu Noodles 蒸蛋白花雕 Steamed Egg White & Wine 沙煲汤蚧 ( 粗米粉 ) Claypot Bee Hoon Crab in Superior Stock 海鲜花蚧煲 Flower Crab Seafood With Porridge $48 $68 $ C 1503J
12 龙虾 LOBSTER 1601 澳洲龙虾 ( 预定 ) Australian Lobster ( Advance Order ) 1602 波斯顿龙虾 Boston Lobster 1603 青龙虾 ( 预定 ) Local Lobster ( Advance Order ) 1602A
13 1603C A B C D E F G 蒸蒜蓉 Steamed Butter Garlic 炒麦片 Butter & Crispy Oats 刺身 Sashimi 焖米粉 Braised Bee Hoon 炒黑胡椒 Black Pepper Sauce 炒辣椒 Chilli Sauce 炒咸蛋 Salted Egg yolk Cooking Style H I J K L M 炒牛油 Butter 炒姜葱 Ginger & Onions 上汤煮 Superior Stock 椒盐 Salt & Pepper 时价 Seasonal Price ( 二度烹调 $15.00) 焖伊面 Braised Ee Fu Noodles 蒸蛋白花雕 Steamed Egg White & Wine 1602L
14 虾婆. 螳螂虾 Cray Fish Mantis Cray Fish 时价 Seasonal Price 1701 虾婆 1702 Cray Fish Cooking Style 螳螂虾 ( 预定 ) Mantis Cray Fish ( Advance Order ) A 蒸蒜蓉 Steamed Butter Garlic F 炒辣椒 Chilli Sauce B 炒麦片 Butter & Crispy Oats G 炒咸蛋 Salted Egg yolk C 炒椒盐 Pepper Salt H 炒牛油 Butter D 焖米粉 Braised Bee Hoon I 炒姜葱 Ginger & Onions E 炒黑胡椒 Black Pepper Sauce 1701H 1701C
15 时价 Seasonal Price 生蚝. 象拔蚌 Oyster Geoduck Clam 1801 大生蚝 Jumbo Oyster 1802 象拔蚌 Geoduck Clam Cooking Style A B C D E 刺身 Sashimi 上汤灼 ( 只限象拔蚌 ) Poached With Superior Broth ( For Geoduck Only ) 蒜蓉蒸 ( 只限生蚝 ) Steamed Butter Garlic 鼓汁蒸 ( 只限生蚝 ) Steamed Black-Bean Sauce XO 酱炒 Stir Fried XO Sauce 1801A 1802
16 虾 PRAWNS 1901 虾 Prawns ( 100g $6 ) Cooking Style A 醉虾 ( 100g $8 ) Drunken Prawns E 白灼虾 Poached Prawns B 沙煲印尼虾 Indonesia Prawns F 干煎虾 Stir Fried Prawns C 蒜蓉蒸虾 Butter Garlic Prawns G 咸蛋虾 黄金虾球 ( 去壳 ) Salted Egg Prawns Golden Prawns Ball D 麦片虾 Butter Cereal Prawns H 沙律虾球 ( 去壳 ) Salad Prawns Ball 1901F
17 1901A 1901D
18 带子. 竹蚌 Scallops Bamboo Clams 2001A
19 2001 Bamboo Clams $12 $16 ( 一只 ) ( 一只 ) (Jumbo) 2001B 2002 Fan Scallops $ 4 Per pcs Cooking Style A B 蒜蓉蒸 Steamed Butter Garlic 鼓汁蒸 Steamed Black-Bean Sauce 2002B
20 2102A
21 啦啦. 西施蚌 Lala Mussels 啦啦 2101 LaLa Clam $28 西施蚌 2102 Mussels $28 $35 西施蚌参啦啦 2103 Mussels mixed LaLa 2101A 2101D 2103A Cooking Style A 港蒸 Steamed HK Style B 炒辣椒 Chilli Sauce C 炒叁巴 Sambal D 炒蚝皇椒仔 Oyster Sauce Chilli Padi
22 苏东 Sotong 蒜蓉蒸苏东仔 2201 Steamed Butter Garlic $18 - $36 牛油苏东 2202 Butter Sotong $18 - $36 咸蛋苏东 2203 Salted Egg Yolk Sotong $18 - $36 叁巴苏东 2204 Sambal Sotong $18 - $36 亚叁苏东 2205 Assam Sotong $18 - $
23 亚参海鲜煲 Assam Seafood Pot 2301 $24 - $
24 鱼 Fish 2401B 顺壳 2401 Marble Gorby 100g $9 昌鱼 2402 Pomfret 100g $9 石斑 2403 Sea Grouper 100g $8 红班 2404 Red Grouper 100g $10
25 鱼片 Sliced Fish 2402C 鱼片 2501 Sliced Fish $15 $30 $45 Cooking Style A 港蒸 Steamed HK Style B 油炸 Deep Fried C 潮州蒸 Steamed Teo Chew Style 2401A A B C D E F Cooking Style 炒姜葱 Stir Fried Ginger & Onions 酸甜 Sweet & Sour 鼓汁 Black Bean Sauce 炒 XO 酱 Stir Fried XO Sauce 鼓汁苦瓜 Bitter Gourd Black Bean Sauce 泰式 Thai Style
26 鱼头 Fish Head 蒸沙鱼头 ( 预定 ) 2601 Steamed Shark Fish Head ( Advance Order ) 时价 Seasonal Price 咖喱鱼头 2602 Curry Fish Head $28 亚参鱼头 2603 Assam Fish Head $28 苦瓜鼓汁鱼头 2604 Fish Head With Bitter Gourd In Black Bean Sauce $28 沙煲鱼头 2605 Claypot Fish Head $
27 田鸡 Frog 姜丝炸田鸡 $18 $27 $ Deep Fried Frog With Shredded Ginger 三杯田鸡 $18 $27 $ Fried Frog In Taiwanese Style 姜葱爆田鸡 $18 $27 $ Stir Fried Frog With Ginger And Onions 宫保田鸡 $18 $27 $ Stir Fried Frog With Dried Chilli 鸡精田鸡 $21 $30 $ Steamed Frog In Chicken Essence 药材田鸡 $21 $30 $ Herbal Frog Soup
28 鸡 Chicken 烧鸡 ( 预定 ) $16 $ Roasted Chicken ( Advance Order ) 虾酱鸡 $12 $18 $ Prawn Paste Chicken 三杯鸡 $12 $18 $ Chicken In Taiwanese Style 2802
29 2806 宫保鸡丁 $12 $18 $ Stir Fried Chicken Dice W Dried Chilli 姜葱鸡丁 $12 $18 $ Stir Fried Chicken Dice W Ginger & Spring Onions 咸蛋鸡 $14 $21 $ Salted Egg Chicken 妈蜜鸡 $14 $21 $ Marmite Chicken 泰式炸鸡 $14 $21 $ Thai Style Fried Chicken
30 肉类 Meat
31 2901 烧猪 ( 预定 ) $ Roasted Suckling Pig ( Advance Order ) 黑啤排骨 $12 $18 $ Guinness Spare Ribs 妈蜜香骨 $12 $18 $ Marmite Spare Ribs 酸甜咕噜肉 $12 $18 $ Sweet And Sour Pork 姜葱肉片 $12 $18 $ Stir Fried Sliced Pork With Ginger & Spring Onions 咸蛋排骨 $14 $21 $ Salted Egg Yolk Ribs 金蒜炸肉 $24 $ Golden Garlic Fried Sliced Pork 海南猪扒 $24 $ Hainanese Pork Chop 咸鱼花腩煲 $24 $ Salted Fish With Pork Belly
32 鹿肉. 牛肉 Venison Beef 3002
33 黑椒鹿肉 $24 $36 $ Stir Fried Black Pepper Venison 姜爆鹿肉 $24 $36 $ Stir Fried Venison With Ginger And Onions 宫保鹿肉 $24 $36 $ Stir Fried Venison With Dried Chilli 黑椒牛肉 $24 $36 $ Stir Fried Beef With Black Pepper 姜爆牛肉 $24 $36 $ Stir Fried Beef With Ginger And Onions 3101
34 豆腐 Beancurd 3201
35 兰花自制豆腐 $10 $15 $ Homemade Beancurd With Mushroom And Broccoli 石锅豆腐 $10 $15 $ Homemade Beancurd In Craypot 泰式豆腐 $10 $15 $ Deep Fried Beancurd In Thai Sauce 麻婆豆腐 $10 $15 $ Beancurd In Spicy Minced Meat Sauce 菜香豆腐 $10 $15 $ Cai Xiang Beancurd 干贝豆腐 $16 $24 $ Homemade Beancurd With Dried Scallop 蟹肉兰花豆腐 $16 $24 $ Braised Beancurd With Crab Meat Broccolli 虾球豆腐 $16 $24 $ Stir Fried Beancurd With Prawns
36 蛋 3301 Omelette 芙蓉蛋 3301 Fu Rong Omelette $10 $15 $ 凉瓜炒蛋白 3302 Stir Fried Bitter Gourd Omelette $ 12 $18 $24 大葱煎蛋 3303 Pan Fried Onions Omelette $10 $15 $20 菜莆煎蛋 3304 Pan Fried Omelette With Preserved Turnip $10 $15 $20 虾仁煎蛋 3305 Pan Fried Shrimp Omelette $12 $18 $ 蚝蛋 3306 Oyster Fried Omelette $12 $18 $24
37 蔬菜 VEGETABLES 3401A 3401 Broccoli 3402 Asparagus A B C D E F G Cooking Style 炒带子 Fried Scallop $24 $36 $48 炒虾球 Stir Fried Prawns $24 $36 $48 扒蚧肉 Braised Crabmeat $24 $36 $48 扒鲍片 Braised Slice Abalone $24 $36 $48 炒 XO 酱 Stir Fried XO Sauce $12 $18 $24 炒蒜茸 Stir Fried Garlic $12 $18 $24 清炒 Stir Fried $12 $18 $ B 3402E
38 3403 Kang Kong Cooking Style A 蒜茸炒 Stir Fried With Garlic $10 $15 $20 B 叁巴炒 Stir Fried With Sambal Sauce $10 $15 $ B 3403B C 腐乳 Stir Fried Fermented Sauce $10 $15 $20 D 清炒 Stir Fried $10 $15 $ Chinese Spinach Cooking Style A B C 上汤灼 Poached In Superior Broth $12 $18 $24 三皇 Poached With Assorted Egg $12 $18 $24 蒜茸炒 Stir Fried With Garlic $12 $18 $ A
39 蔬菜 VEGETABLES 3405 Hairy Gourd Melon With Stuff Meat ( Advance Order ) $3 per pcs ( min 4 pcs ) $12 $18 $24 4(pcs) 6(pcs) 8(pcs) French Bean Cooking Style A B C D E 子椒虾米炒 Stir Fried With Dried Shrimps $12 $18 $24 菜香炒 Stir Fried Cai Xiang Style $12 $18 $24 叁巴炒 Stir Fried Fermented Sauce $12 $18 $24 干扁 Stir Fried With Dried Chilli $12 $18 $24 蒜茸炒 Stir Fried With Garlic $12 $18 $ A 3406B
40 3407A 蔬菜 VEGETABLES 3407 Eggplant Cooking Style A 渔香 Yu Xiang Style $12 $18 $ B 叁巴 Stir Fried Sambal Sauce $12 $18 $ Mixed Veg Fermented Sauce - $18 $ Sweet Potato Leaf Fried With Salted Fish $12 $18 $24
41 蔬菜 VEGETABLES 3410 Kailan 3411 Baby Cabbage Cooking Style A 炒蒜茸 Stir Fried Garlic $10 $15 $20 B C 清炒 Stir Fried $10 $15 $20 炒蚝油 Stir Fried With Oyster Sauce $10 $15 $ A 3411C D 三皇 Poached With Assorted Egg $12 $18 $24
42 3412 Bittergourd Crab At Bay Seafood Restaurant A B C D E F Cooking Style 鼓汁炒 Stir Fried With Black Bean Sauce $ 8 $12 $16 炒蛋白 Stir Fried With Egg White $ 8 $12 $16 炒蒜茸 Stir Fried With Garlic $ 8 $12 $16 煮汤 Soup $12 $18 $24 炒排骨 Stir Fried With Spare Ribs $16 $24 $36 炒鱼头 Stir-Fried With Fishhead - $ E Stir Fried Lotus With Mushroom $12 $18 $ B
43 粉面. 饭类 Noodles & Rice 干炒伊面 $ 8 $12 $ Fried Ee Fu Noodles With Mushroom 干炒河粉 / 米粉 / 牛河 $ 8 $12 $ Dry Hor Fun / Dry Bee Hoon / Beef Hor Fun 什锦河粉 / 米粉 / 牛河 $ 8 $12 $ Hor Fun / Bee Hoon / Beef Hor Fun W Gravy 马耒面 $ 8 $12 $ Fried Mee Goreng 福建面 $ 8 $12 $ Fried Hokkien Mee 招牌面线 $10 $15 $ Stir Fried Signature Mee Sua 菜莆玉兰河粉 $10 $15 $ Fried Hor Fun With Kailan
44 海鲜焖伊面 $10 $15 $ Stewed Ee Fu Noodles W/Seafood 生蚝焖面 $20 $ Oyster Noodles 猪脚米粉 $20 $ Braised Pork Knuckle Bee Hoon 扬州炒饭 $ 8 $12 $ Yang Zhou Fried Rice 海鲜炒饭 $ 8 $12 $ Seafood Fried Rice 熏鸭粒虾仁炒饭 $10 $15 $ Smoke Duck W / Shrimp Fried Rice 咸鱼银芽鸡粒炒饭 $10 $15 $ Salted Fish W / Chicken Cube 鲍粒蚧肉炒饭 $ 20 $40 $ Fried Rice With Abalone & Crab Meat
45 汽水 Assorted Can Drinks $2.50 A 可乐 Coke G 苏打水 Soda Water B 可乐 Light Coke Light H 绿茶 Pokka Green Tea C 可乐 Zero Coke Zero I 菊花茶 Pokka Chrysanthemum D 100 号 100 Plus J 冻柠茶 Pokka Ice Lemon Tea E 加多宝 ( 凉茶 ) Herbal Tea K 萝卜 Carrot F 汤力水 Tonic Water L 杂果 Mixed Berries 饮料水 Drinks 01 红毛榴莲 $3.50 Soursop Drinks 02 酸柑水 $3.00 Lime Juice 03 果冻 $3.00 Ice Jelly 04 酸酶水 $3.00 Sour Plum 05 椰子水 $3.00 Coconut 06 鲜椰子 $5.00 Fresh Coconut 07 咖啡 $3.00 Coffee 08 中国茶 $ 4 $ 6 $ 8 Chinese Tea
46 甜品 Desserts 3601 Teochew Yam Paste $15 - $ Coconut Jelly $8 - $16 ( $1.50 )
1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
1 Half Whole Barbecue Peking Duck Stir-fried Minced Duck Meat with Fresh Lettuce 12-18 Stir-fried Duck Meat with Ginger and Scallion.12-18 Braised Ee Fu Noodle with Shredded Duck Meat and Chives......12-18
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SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised
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沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
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Barbecued Iberico Pork Cha Siu 280 BBQ & APPETIZERS Signature Dish Crispy Suckling Pig Barbecued Iberico Pork Cha Siu Poached Chicken Crispy Roasted Pork Belly 220 280 230 Half 220 460 Whole Spicy Two
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CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
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Poached Meat in Five Spices & Herbs Sauce Chef Kan Special Dish 338 Fried Angus Beef and Goose Liver 328 Wok-fried Boston Lobster with Sichuan Chilli 260 Deep-fried U.S. Oysters 108 Golden Court Fried
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1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued
香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
Rice Empire menu_
LIVE SEAFOOD LIVE SEAFOOD LIVE SEAFOOD / Spotted Grouper ( 550g - 600g ) 1688 / piece / Star Grouper ( 550g - 600g ) 1388 / piece / Fresh Baby Abalone ( 90-100 g ) 98 / piece / Canadian Lobster ( 600-650
中餐菜单
CANTON DIM SUMS Crystal shrimp dumplings 30 Steamed pork meat and shrimp siu mai 25 Steamed spare ribs 25 Steamed chicken feet with soy beans 25 Steamed shrimp and cinnamon dumplings 25 Spinach dumplings
卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )
头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
Wedding Proposals-2005
每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
1GP Family
Family Style Dinner (Minimum of Two or more Guests) A. 17.95 per Guest Egg Rolls Wonton Soup Cashew Nut Chicken Sweet and Sour Pork Yang Chow Fried Rice For 3 Guests, add Beef with Broccoli For 4 Guests,
Wokstar Dinner Menu_+LO
Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
bk_food_menu
bk food Jan 2016 APPETIZERS Black Fungus, Sliced Almonds, Green Beans, Fresh Chili, Vinegar, Soy Sauce Braised Kao Fu, Red Kidney Beans Cucumber Batons, Garlic Sauce Shredded Beancurd Skin, Fresh Chili,
Microsoft Word - 3E383CD6-06B8-08824F.doc
FAST FOOD Tripe with Seasonal Vegetables 时 菜 肚 片 8 元 Squid With Seasonal Vegetables 时 菜 鱿 鱼 8 元 Sausage, Chicken and Beancurd Skin 腐 竹 香 肠 鸡 丁 8 元 Chicken, Fungus and Beancurd Skin 腐 竹 木 耳 鸡 丁 8 元 Bamboo
bk_food_menu
bk food Nov 2014 APPETISERS Black Fungus, Sliced Almonds, Green Beans, 60 Fresh Chilli, Vinegar, Soy Sauce Pickled Radish, Sesame Oil 65 Braised Kao Fu, Red Kidney Beans 70 Cucumber Batons, Garlic Sauce
Microsoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
CT_Menu2016_Final_ForWeb
Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his
CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
与玥樓菜單
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
Moonlight_Menu
Caramelized Matsusaka Pork Boneless Drunken Chicken Leg with Pickled Peeled Pepper Barbecue Selections Boneless Drunken Chicken Leg with Pickled Peeled Pepper Shredded Jelly Fish Salad Roasted Suckling
PG@T2 205x205 Menu 210716
$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled
PowerPoint 演示文稿
永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小
24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖
京 雅 堂 烤 鸭, 配 以 传 统 鸭 饼 和 精 致 小 料 jing yaa tang roast duck 全 鸭 配 2 笼 手 擀 鸭 饼 和 2 套 烤 鸭 蘸 料 whole duck served with 2 baskets of pancakes and 2 sets of sauces and condiments 268 烤 鸭 半 只 配 1 笼 手 擀 鸭 饼 和 1
RT_4.3_Main Menu>>>PDF
A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it
烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7
前 菜 APPETISERS 每 份 Per Order 白 松 露 油 三 菇 Stir-fried Assorted Mushrooms with White Truffle Oil 话 梅 醉 鸡 卷 Chilled Drunken Chicken Roll with Chinese Wine and Plum $10 $10 黄 金 三 文 魚 柳 Crispy Salmon Fillet
套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大
元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole
PowerPoint Presentation
Top Seafood 著名螃蟹 XO 螃蟹米粉汤 XO Crab Bee Hoon Soup 辣椒螃蟹 Chilies Crab 咸蛋螃蟹 Salted Egg Crab 黑胡椒螃蟹 Black Pepper Crab 奶油螃蟹 Butter Crab 金香螃蟹 Dry Curry Crab 清蒸螃蟹 Steam Crab 干炒米粉螃蟹 Fried Bee Hoon Crab 1 for 40 2
one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况
新 年 万 福 I ( 每 桌 十 人 ) - 每 桌 人 民 币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最 少 30 人 起 ) New Year Chinese set menu selection 特 色 贺 年 中 式 套 餐 three hours free flow of soft drinks,
OP J25 Revised Menu (Added Grouper Menu)v3
ORIENT PALACE Relish in exquisite and contemporary Nanyang cuisine, handcrafted with meticulously selected ingredients. Our food philosophy is to let quality ingredients shine through with elegant simplicity.
饮料Drinks
#2-1155 K.L.O. Road Phone: 778-478-2229 YumiBistro.com Facebook: YumiBistro 微 信 WeChat: 68222434 Business Hours Monday - Friday:11:30AM-9:30PM Saturday - Sunday:3:00PM-9:00PM 饮 料 Drinks 汽 水 Canned Pop
2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
Starters
汤类 Soup 1. 红烧蟹肉鱼翅羹 Braised Sharksfin with Crab Meat Soup 2. 蟹肉鱼鳔羹 Fish Maw with Crab Meat Soup 螃蟹 Crab 6. 螃蟹 (750g & below) Crab (Medium Size est. 700g-800g) 7. 大螃蟹 (800g & above) Crab (Larger size est.
ABALONE 1. Braised Abalone 红烧鲍鱼 2. Steam with Black Bean Sauce 豉汁蒸 SEA CUCUMBER, FISH MAW, FISH LIP 1. Braised 红烧 2. Fry Fish Lip with Garlic, Chili a
LOBSTERS, TIGER PRAWNS, SEA SHRIMPS, BLACK SHRIMPS 1. Wet Butter 湿奶油 7. Garlic Steam 蒜蒸 2. Sashimi 生吃 8. Dry Butter 黄金 ( 干奶油 ) Lobster, Tiger Prawn, Black Shrimps 9. BBQ 铁板烧 龙虾, 虎虾, 明虾 10. Fresh Boiled
HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
Thai Buffet
Christmas Buffet Dinner 圣 诞 自 助 晚 餐 盛 宴 24 th - 25 th December 2014 2014 年 12 月 24-25 日 Seafood on Ice 海 鲜 拼 盘 Boston Lobster, Oyster, Tiger Prawn, New Zealand Mussel, Salmon, Tuna, Sea Whelk, Blue Crab,
8QN Menu
Pancake, sweet sauce, spring onion, cucumber, white sugar Second serve: Stir-fried shredded duck, Deep-fried duck carcass, spicy salt Reserve 2 days in advance Cooking recommendations: Steamed, stir-fried,
CNY Set_All
四 季 平 安 DELIGHTFUL MENU 风 生 水 起 ( 三 文 鱼 捞 起 ) Fortune Salmon Yu Sheng 包 罗 万 有 ( 鲍 参 鱼 肚 羹 ) Shredded Abalone, Sea Cucumber, Fish Maw and Conpoy Soup 万 紫 千 红 (X.O 酱 珊 瑚 蚌 炒 虾 球 带 子 芦 笋 ) Sautéed Coral Clam,
Li River Retreat Food menu May 2008.xls
Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
Roast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2
MX PARTY MENU Roast & Hot Dish 06 01 Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $214.2 12pcs $168 $151.2 02 Barbecued baby rib 3lbs $198 $178.2 $148 $133.2 03 () Roast meat platter
Set Menus Collated_Web
四位套餐B Set Menu B (4 Pax) $188++ 美味鲍鱼迷你煲 Braised Whole Abalone with Sea Cucumber and Flower Mushroom 飞鱼带子芦荟鱼鳔羹 Braised Fish Maw Soup with Aloe Vera and Scallop 蛋白蒜蓉蒸深海雪鱼 Steamed Ocean Cod Fish with Minced
Microsoft Word - Vegetarian.doc
Imperial Heaven Buddhist Vegetarian Restaurant 柳 州 市 柳 新 街 41 号 ( 人 民 电 影 院 后 门 ) Tel: 0772-2809489 This translation is by Liuzhou Overseas Ltd and is provided as a public service in good faith. We have
中餐餐牌.cdr
热 食 韩 式 烧 蜜 豆 Braised Korean style honey bean 驰 名 刀 拍 小 黄 瓜 Cucumber salad with garlic 驰 名 热 食 鲍 汁 凤 爪 Chicken feet with abalone jus 凉 热 餐 前 小 食 COLD AND HOT APPETIZER 凉 拌 芝 麻 包 菜 鸡 凉 拌 红 油 莴 笋 海 蜇 头 凉
珠联璧合宴 A
珠 联 璧 合 宴 A 婚 宴 菜 单 A - 每 桌 人 民 币 4688.00, 限 十 人 用, 12 桌 以 上 起 订, 另 加 15% 服 务 费 Menu A RMB 4688.00 +15% ssc/per table, for 10pax only. 12tables above 财 源 广 进 大 展 鸿 图 精 美 宫 廷 八 小 碟 粤 式 烧 味 大 拼 盘 Barbecued
Our Chef's Special F6 Nonya Fish Head C9 Rice Wine Chicken T12 Green Curry Chicken SF3 Butter Squid SL2 Mango Salad R19 Sweet Sour Chicken T10 Olive R
+65 68370129 FAX: 63382123 Email: [email protected] 1 Our Chef's Special F6 Nonya Fish Head C9 Rice Wine Chicken T12 Green Curry Chicken SF3 Butter Squid SL2 Mango Salad R19 Sweet Sour Chicken
2016年9月版-3
CHEF RECOMMENDATION 193.00 BAKED LAMB CHOP WITH CHINESE HERB LAMB 750G 377.00 BRAISED BEEF FILLET BEEF 650G, PEAR 6 PC 147.00 BRAISED FISH MAW WITH BLACK TRUFFLE FISH MAW 100G 101.00 BAKED BEEF FILLET
Yi yang a la carte menu
飘 逸 PIAO YI - SET MENU 倚 洋 招 牌 菜 Yi Yang Signature Dishes 来 自 中 餐 大 厨 梁 宝 林 师 傅 By Master Chinese Chef Leung Po Lam 化 皮 乳 猪 伴 龙 带 玉 梨 香 高 汤 鸡 蓉 烩 官 燕 原 只 南 非 汤 鲍 鱼 芝 士 上 汤 焗 小 龙 虾 南 乳 蒜 香 鸡 芦 笋 百 合 炒 多
汤 LIQUIDS 冬 阴 功 汤 88 Tom Yam Goong 享 有 名 气 的 大 虾 酸 辣 汤 / 蘑 菇 / 香 茅 / 香 菜 / 南 姜 Prawns Broth / Mushrooms / Lemon Grass / Coriander / Galangal 海 南 鲜 鱼 汤
开 胃 菜 TO BEGIN 热 盘 炙 煎 鹅 肝 178 Pan Seared Foie Gras 味 噌 酱 / 磨 制 芥 末 / 菠 菜 泥 Miso Paste / Horseradish / Sautéed Spinach / Brioche 海 洋 沙 拉 148 Aqua Salad 鲜 虾 / 扇 贝 / 海 贝 / 鱿 鱼 / 粉 丝 / 辣 椒 / 青 柠 汁 / 鱼 露 Shrimps
Microsoft PowerPoint - 20101122 Peony's A La Carte Menu (Web Site Version)
大 廚 推 介 Chef s Recommendation 欖 豉 南 瓜 蒸 鱈 魚 Steamed Cod Fish with Pumpkin & Broccoli 冲 燒 銀 雪 魚 Stir-Fried Cod Fish Fillets with Broccoli 咕 嚕 豆 腐 蝦 球 Deep Fried Prawns and To Fu in Sweet & Sour Sauce 蜜
正宗川菜
正 宗 川 菜 SICHUAN COOKING 汤 类 Soups 蛋 花 汤 S01 Egg Drop Soup... 2.25 酸 辣 汤 S02 Hot & Sour Soup... 2.25 龙 抄 手 S03 Wonton Soup (For 2)... 5.95 酸 辣 抄 手 S04 Hot & Sour Wonton Soup (For 2)... 5.95 海 鲜 汤 S05 Seafood
Microsoft Word - 2015 Ala-Carte Menu - For Website [From 6 Mar - 30 Jun].doc
冷 盘 COLD DISH 沙 律 龙 虾 龙 虾 拼 盘 锦 绣 拼 盘 鸭 丝 沙 律 生 捞 海 蜇 Lobster Salad Lobster Combination Cold Dish Combination Duck Salad Cold Jelly Fish in Special Sauce 鲍 鱼. 海 参 ABALONE & SEA CUCUMBER 原 粒 鲜 鲍 生 捞 鲍 鱼
Dragon Palace Pad Menu
龙 苑 中 餐 厅 凉 菜 Red-spotted Crab Sashimi 红 膏 白 蟹 十 八 斩 238 / 例 Portion Mixed Beef, Shaanxi style 汉 风 牛 肉 76 / 例 Portion 凉 菜 Crispy and Tasty Shredded Papaya 爽 脆 木 瓜 丝 28 / 例 Portion Mixed Jerk Filefish with
SUMMER PAVILION
Hai Tien Lo Chinese New Year Prix Fixe Menus 一 帆 风 顺 宴 Fortune Menu 烟 鸭 鹅 肝 片 皮 鸭 Pan-fried Foie Gras with Sliced Barbecued Smoked Duck 糖 心 黑 蒜 鲍 鱼 海 味 盅 Double-boiled Abalone, Fish Maw, Dried Scallops,
Pan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
烧 烤 Small Medium Large BBQ, ROAST 南 乳 去 骨 猪 $218 $128 Crispy Suckling Pig (whole pig) (half pig) 北 京 烤 鸭 Peking Duck 挂 炉 烤 鸭 Roasted Duck $68 (whole d
前 菜 精 选 APPETISERS 龙 虾 鲜 果 沙 律 Lobster Salad with Seasonal Fresh Fruits Per Portion $24 per person 香 酥 鳕 鱼 粒 $18 Crispy-Fried Fillet of Cod with Spicy Honey Sauce 香 醋 海 蜇 头 $14 Jellyfish Head Marinated
Microsoft Word - Appendix C - Food Photo Booklet_final version.doc
香 港 市 民 食 物 消 費 量 調 查 2005-2007 Population-based Food Consumption Survey of the People of Hong Kong 2005-07 食 物 環 境 衞 生 署 委 托 香 港 中 文 大 學 進 行 Conducted for the Food and Environmental Hygiene Department
Set Menu
玛 瑙 套 餐 Onyx Set Menu $68++ per person 脆 口 樟 茶 鸭 拼 胡 麻 柚 子 带 子 海 蜇 花 沙 律 Crispy spiced duck Scallop and sea jelly salad with pomelo in roast sesame dressing 黑 菘 露 炖 鲜 响 螺 干 贝 鸡 汤 Double-boiled black truffle
Oasis Menu 2016 (Toa Payoh).indd
For more than 38 years, the Oasis Taiwan Porridge restaurant s mainstay has been the humble Taiwan porridge, a traditional staple for many Asians. Patrons old and young have downed countless mouthwatering
Pan-fried Pork Patty with Maple Bacon and Cheese Burger
Prawn and Pumpkin Seed Oil Cream Soup Pan-fried Pork Patty with Maple Bacon and Cheese Burger Spanish-style Lamb Shank Pan-fried US Rib Eye 5oz with Fried Rice Grilled Herbs Spring Chicken with Chicken
