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4th Global Pig Forum, 2015 2015 年第四届全球猪业论坛 Food safety in Denmark - the entire

丹麦食品安全 -- 从农场到餐桌猪肉品质的全程控制 Danish Agriculture & Food Council 丹麦农业和食品委员会 Jens Munk

1 4th Global Pig Forum, 年第四届全球猪业论坛 Food safety in Denmark - the entire control of pork quality from farm to table. 丹麦食品安全 -- 从农场到餐桌猪肉品质的全程控制 Danish Agriculture & Food Council 丹麦农业和食品委员会 Jens Munk Ebbesen, DVM, Director Food- & Veterinary Issues Danish Agriculture & Food Council Jens Munk Ebbesen, 兽医学博士, 丹麦农业和食品局食品安全与兽医事务主任

2 Agenda 议程 Introduction to Danish Agriculture & Food Council 丹麦农业和食品局简介 Current situation on diseases in Denmark 丹麦目前的疾病状况 Food Safety & Quality Control 食品安全和质量控制 Cooperation between stakeholders 利益相关者之间的合作

Background Danish Agriculture & Food Council 丹麦农业和食品委员会背景介绍 DAFC established in June 2009 through a merger of: 2009 年 6 月, 下列单位进行合并, 成立了丹麦农业和食品委员会 : The Danish Agricultural Council 丹麦农委 The Danish

3 Background Danish Agriculture & Food Council 丹麦农业和食品委员会背景介绍 DAFC established in June 2009 through a merger of: 2009 年 6 月, 下列单位进行合并, 成立了丹麦农业和食品委员会 : The Danish Agricultural Council 丹麦农委 The Danish Bacon & Meat Council 丹麦熏肉和肉类协会 Danish Pig Production 丹麦生猪生产行业协会 Danish Agriculture (including Media Service) 丹麦农业 ( 包含媒体服务 ) The Danish Agricultural Advisory Service 丹麦农业咨询服务 The Danish Dairy Federation (part) 丹麦奶牛联盟 ( 部分 ) Danske Slagterier

Danish Agriculture & Food Council 丹麦农业和食品委员会 Represents the Danish food and farming industry: 代表丹麦食品业和农业 : Farmers 农场主 Food processors and the agricultural supply industry 食品加工和农产品供应 Agribusiness

4 Danish Agriculture & Food Council 丹麦农业和食品委员会 Represents the Danish food and farming industry: 代表丹麦食品业和农业 : Farmers 农场主 Food processors and the agricultural supply industry 食品加工和农产品供应 Agribusiness 农业综合企业 Our key activities include: 主要负责内容包括 : representing our members political interests 代表成员的政治利益 gaining market access and export promotion 获取市场准入和促进出口 providing advisory services 提供咨询服务 supporting knowledge and innovation 支持技术和创新

Danish livestock disease status 丹麦畜禽疾病状况世界动物健康组织 OIE Listed diseases 世界动物健康组织列出的疾病 The following disease do not occur in Denmark: 下面这些疾病在丹麦已经没有了 : Foot and mouth disease 口蹄疫 1983 Vesicular

5 Danish livestock disease status 丹麦畜禽疾病状况世界动物健康组织 OIE Listed diseases 世界动物健康组织列出的疾病 The following disease do not occur in Denmark: 下面这些疾病在丹麦已经没有了 : Foot and mouth disease 口蹄疫 1983 Vesicular stomatitis 水泡性口炎 (never recorded) 未出现过 Swine vesicular disease 猪水泡病 (never recorded) 未出现过 Rinderpest 牛瘟 1782 Peste des petits ruminants 小反刍兽疫 (never recorded) 未出现过 Contagious bovine pleuropneumonia 牛传染性胸膜肺炎 1886 Lumpy skin disease 结节性皮炎 (never recorded) 未出现过 Rift Valley fever 里夫特裂谷热 (never recorded) 未出现过 Bluetongue 蓝舌病 2008 Sheep pox and goat pox 绵羊痘和山羊痘 1879 African horse sickness 非洲马瘟 (never recorded) 未出现过 African swine fever 非洲猪瘟 (never recorded) 未出现过 Classical swine fever (hog cholera) 古典猪瘟 1933 Highly pathogenic avian influenza (Fowl plague) 高致病性禽流感 2006 Newcastle disease 鸡新城疫 2005

6 Danish Quality System 丹麦质量体系 The Concept 概念 Special Contract Production 特殊合同产品 Voluntary Industry agreements 行业自愿协议养猪业质量手册 National Legislation 丹麦国内法规 EU Legislation 欧盟法规 ity_assurance_manual.aspx

7 HACCP 危害分析与关键控制点 (Hazard analysis and critical control points) 危害分析与关键控制点

8 Why HACCP? 为什么要使用危害分析与关键控制点? Prevention is better than cure! 预防比治疗好! 一定是我吃了什么

9 Why HACCP? 为什么要使用危害分析与关键控制点? HACCP is based on science, historical data, experience 危害分析与关键控制点的基础是科学历史数据和经验

10 Salmonella 沙门氏菌

Salmonella surveillance and control programme 沙门氏菌监测和控制项目 Feed 饲料 Breeder and multiplier herds 种猪群和扩繁群 Finisher herds 商品群 Special hygiene slaughtering

11 Salmonella surveillance and control programme 沙门氏菌监测和控制项目 Feed 饲料 Breeder and multiplier herds 种猪群和扩繁群 Finisher herds 商品群 Special hygiene slaughtering 特殊卫生要求的屠宰 Salmonella penalties 针对沙门氏菌的处罚 Sow herds 母猪群 Salmonella declaration 沙门氏菌申报 Carcass surveillance 胴体监测 Intensified Salmonella control 强化沙门氏菌控制

12 Serological surveillance 血清监测 The Salmonella surveillance programme is based upon the use of a mix-elisa 沙门氏菌监测项目基于混合 ELISA 试剂盒的使用 A serological technique 一项血清技术 Detects specific Salmonella antibodies in serum and meat juice 检查血清和肉汁中的特定沙门氏菌抗体

13 Finisher herds 商品群 Meat juice samples 肉汁样品 Pigs / year Samples / year 猪 / 年样品 / 年 >

Finisher herds 商品群 Slaughter pig index is calculated every month Samples from the last three months are weighted 3:1:1 每月计算屠宰猪的指数 - 过去 3 个月样品的比重是 3:1:1 Slaughter pig index and levels 屠宰猪的指数和水平 0 til

14 Finisher herds 商品群 Slaughter pig index is calculated every month Samples from the last three months are weighted 3:1:1 每月计算屠宰猪的指数 - 过去 3 个月样品的比重是 3:1:1 Slaughter pig index and levels 屠宰猪的指数和水平 0 til 39,9 Level 1 (95,5 % of the herds) 40 til 64,9 Level 2 (3,5 % of the herds) 65 til 100 Level 3 (1 % of the herds) Risk based surveillance: One sample per month 监测的风险 : 每月一个样品 Level 3: Slaughter under special hygiene precautions 水平 3: 屠宰猪处于的特殊卫生要求的预防措施

Decontamination of carcasses 胴体的冲洗 Decontamination of finishers from level 3 herds with 80ºC hot water for 15 seconds 将来自水平 3 的胴体用 80 的水冲洗 15 秒 More

15 Decontamination of carcasses 胴体的冲洗 Decontamination of finishers from level 3 herds with 80ºC hot water for 15 seconds 将来自水平 3 的胴体用 80 的水冲洗 15 秒 More than 90% reduction of Salmonella prevalence on carcasses 胴体上存在的沙门氏菌会减少 90% Recycled water 18 l /carcass without 72 l/carcass 水循环 18L/ 胴体, 不是 72L/ 胴体

16 Salmonella penalties why? 沙门氏菌的处罚 - 为什么? Penalties 处罚 Level 2: 2% of the carcass value 水平 2: 胴体价值的 2% Level 3: 4%, 6% eller 8% 水平 3: 胴体价值的 4%,6%, 甚至 8%

Interventions 干预措施 Meal feed 粉料 Coarsely grinded Feed 粗糙碾磨的饲料 Liquid feed 液态饲料 Organic acids in feed 饲料中的有机酸 Buy salmonella-negative piglets 购买沙门氏菌阴性仔猪 Avoid crowding

17 Interventions 干预措施 Meal feed 粉料 Coarsely grinded Feed 粗糙碾磨的饲料 Liquid feed 液态饲料 Organic acids in feed 饲料中的有机酸 Buy salmonella-negative piglets 购买沙门氏菌阴性仔猪 Avoid crowding and mixing age groups 避免拥挤和不同年龄间的混群 all in all out 全进全出 Efficient rodent control 啮齿类动物的有效控制 Thoroughly cleaning and disinfection 彻底的清洗和消毒 Avoid slurry flooding 避免粪污溢出

Salmonella surveillance on carcasses 胴体沙门氏菌的监测 5 carcasses are sampled per slaughter day at each slaughterhouse 每个屠宰场在每个工作日都会抽查 5 个胴体样本 Each carcass is sampled at 每个胴体样本都会检查 100 cm2 on the hind leg

18 Salmonella surveillance on carcasses 胴体沙门氏菌的监测 5 carcasses are sampled per slaughter day at each slaughterhouse 每个屠宰场在每个工作日都会抽查 5 个胴体样本 Each carcass is sampled at 每个胴体样本都会检查 100 cm2 on the hind leg near the tail 后肢靠近尾部的 100 平方厘米 100 cm2 near the sternum 靠近胸骨的 100 平方厘米 100 cm2 on the jowl 面颊上的 100 平方厘米 100 cm2 on the back 背上的 100 平方厘米 The 5 samples are pooled and cultured as 1 sample 将 5 个样本合并成 1 个样本

Prevalence of Salmonella in pork 猪肉中沙门氏菌的存在 In November 2013 an agreement was made between the Danish authorities and the pig industry 2013 年 11 月,

19 Prevalence of Salmonella in pork 猪肉中沙门氏菌的存在 In November 2013 an agreement was made between the Danish authorities and the pig industry 2013 年 11 月, 丹麦官方和养猪业通过了一项协议 From the end of 2014 and to the end of 2017 the prevalence on carcasses has to be 1% or less 年末开始至 2017 年末, 胴体中的沙门氏菌需要减少至 1%, 甚至更少

20 Salmonella, human incidens 沙门氏菌, 人类事件发病率 /100,000 发病率 /100,000 肉鸡猪肉食用鸡蛋总进口总量

21 Antibiotics resistance 抗生素 - 耐药性抗生素良好操作指南 try_matters/2013/april/antibiotics_under_scrutiny.aspx#

22 DANISH VETERINARY LEGISLATION 丹麦兽医法规 Veterinary health control in all herds 所有猪群的兽医健康控制 Herd health advisory agreements (more than 90%) 猪群健康咨询协议 ( 超过 90%) Antibiotics must be prescribed by a veterinary practitioner 只有执业兽医能开抗生素 Farmers informed about withdrawal periods 要告知农场主停药期 Ban on antibiotic growth promoters since 2000 Veterinarians not allowed to sell medicine to farmers 从 2000 年开始, 为了停止抗生素使用的增加, 不允许兽医销售药物 All medicines are supplied via pharmacies 所有药物都通过药房销售

23 PRUDENT USE 谨慎使用 Multi-language best practice manual by the swine industry to the farmers and foreign workers 养猪业给农场主和外籍员工提供了多种语言的最佳实践手册丹麦语英语俄罗斯语

24 Strategic use of fluoroquinolones 氟醛诺酮类药物的使用策略 Use is restricted. Can only be used in food producing animals when an antimicrobial resistence lab test shows that no other antibiotics is effective against the infection at hand 限制使用针对食用动物, 只有在抗菌试验结果表明目前没有其它抗生素对该感染有效时, 才可使用 Legally designed as a section of a ministerial order 法律上是部长级命令的一部分氟醛诺酮类药物危险在哪里?

25 The restriction on use of cephalosporines 头孢菌素的限制使用 Voluntary ban on the use of cephalosporines in pig production July 1 st 年 7 月 1 日, 自愿在养猪生产中停止使用头孢菌素 Initiated by the pig farmer organization 由养猪协会发起

26 Use of antibiotics 抗生素的使用挪威波兰葡萄牙比利时德国西班牙匈牙利意大利塞浦路斯英国荷兰捷克保加利亚法国立陶宛斯洛文尼亚芬兰瑞典冰岛拉脱维亚斯洛伐克卢森堡丹麦澳大利亚爱沙尼亚爱尔兰 Mg/kg 生物量 (PCU) 欧洲药品管理局,2012

27 Cooperation between stakeholders 利益相关者之间的合作 The Danish System 丹麦体系 Good and trustful cooperation between industry and authorities for decades: 养猪产业和当局之间数十年良好且信任的合作 Regular meetings 定期会议 Working groups 工作团队 R & D 研发部门 Network and personal contacts 网络交流和当面交流

28 Smileys keep food safety high in Denmark 笑脸符号保持丹麦高的食品安全

29 Conclusions 结论 High animal health status 高的动物健康状态 Low Salmonella-level 低的沙门氏菌水平 Low use of antibiotics 抗生素使用较少 Full transparency 完全透明

30 Very high level of food safety & animal health 高水平的食品安全和动物健康

31 THANK YOU FOR YOUR ATTENTION! - Questions? 谢谢! 问题?

2005 7 7 / 71 OFFICIAL VETERINARY BULLETIN VOL.7 No.7 JULY 2005 MONTHLY MAIN CONTENTS Status of Animal Health 2005 6 3 Monthly Epizootic Bulletin for

ISSN 1009 0762 CN 11 4120/S MINISTRY OF AGRICULTURE OF PEOPLE'S REPUBLIC OF CHINA 2005 VOL. 7 NO. 7 2005 7 7 / 71 OFFICIAL VETERINARY BULLETIN VOL.7 No.7 JULY 2005 MONTHLY MAIN CONTENTS Status of Animal