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1 STAND MIXER USE AND CARE GUIDE GUIDE TO EXPERT RESULTS 台式搅拌机使用和保养指南 专业效果指南 CAUT I O N: U n p lu g be ting inser fore arts ving p of remo O id U S n A ig a n h em ic h h, K itc ep Jo S t. A s Model 5K45SSC 型号 5K45SSC Model 5KSM150PSC 型号 5KSM150PSC KitchenAid St. Joseph, Michigan, USA Heavy Duty Model 5K5SSC 型号 5K5SSC

2 Table of Contents English Stand Mixer Safety...4 Important Safeguards...4 Electrical Requirements...5 5K45SS Tilt-Head Stand Mixer Features...6 5KSM150PS Tilt-Head Stand Mixer Features...7 Assembling Your Tilt-Head Stand Mixer...8 5K5SS Bowl-Lift Stand Mixer Features...9 Assembling Your Bowl-Lift Stand Mixer...10 Assembling Your Pouring Shield...11 Using Your KitchenAid Flat Beater, Wire Whip and Dough Hook...12 Beater to Bowl Clearance...12 Care and Cleaning...13 Planetary Mixing Action...13 Stand Mixer Use...13 Speed Control Guide - 10 Speed Mixers...14 Mixing Tips...15 Mixing and Kneading Yeast Dough...16 Egg Whites...17 Whipped Cream...17 Accessories - General Instructions...18 When You Need Service...19 KitchenAid Household Stand Mixer Warranty...20 Service Centers

3 K45SS KSM150PS K5SS KitchenAid KitchenAid Chinese/

4 Stand Mixer Safety English Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word DANGER or WARNING. These words mean: You can be killed or seriously injured if you don t immediately follow instructions. WARNING You can be killed or seriously injured if you don t follow instructions. All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. IMPORTANT SAFEGUARDS When using electrical appliances, basic 6. Do not operate Stand Mixer with safety precautions should always be a damaged cord or plug or after followed including the following: the Stand Mixer malfunctions, or 1. Read all instructions. is dropped or damaged in any manner. Return appliance to the 2. To protect against risk of electrical nearest Authorized Service Center shock, do not put Stand Mixer in for examination, repair or electrical or water or other liquid. mechanical adjustment. 3. The appliance is not intended for use 7. The use of accessories not by young children or infirm persons recommended or sold by KitchenAid without supervision. may cause fire, electrical shock or injury. 4. Unplug Stand Mixer from outlet when 8. Do not use the Stand Mixer outdoors. not in use, before putting on or taking off parts and before cleaning. 9. Do not let the cord hang over edge of table or counter. 5. Avoid contacting moving parts. Keep hands, hair, clothing, as well 10. Remove flat beater, wire whip or dough as spatulas and other utensils away hook from Stand Mixer before washing. from beater during operation to 11. This product is designed for reduce the risk of injury to persons household use only. and/or damage to the Stand Mixer. SAVE THESE INSTRUCTIONS 4

5 Electrical Requirements Your Stand Mixer operates on a regular volt A.C., 50/60 hertz house current. The wattage rating for your Stand Mixer is printed on the trim band. This wattage is determined by using the accessories which draws the greatest power. Other recommended accessories may draw significantly less power. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the appliance. English 5

6 KitchenA id O 1 0 5K45SS Tilt-Head Stand Mixer Features Accessory Hub Motor Head Accessory Knob English Speed Control Lever S t.j o s e p h, M ic h ig a n U S A CAUTION: Unplug before inserting of removing parts Motor Head Locking Lever (not shown) Beater Shaft Beater Height Adjustment Screw Flat Beater 4.25 liter (4.5 qt.) Stainless Steel Bowl Wire Whip Bowl Clamping Plate Dough Hook 6

7 5KSM150PS Tilt-Head Stand Mixer Features Accessory Hub Motor Head English Accessory Knob Motor Head Locking Lever (not shown) Speed Control Lever Beater Shaft Flat Beater Beater Height Adjustment Screw Pouring Shield 4.8 liter (5 qt.) Stainless Steel Bowl Wire Whip Bowl Clamping Plate Dough Hook 7

8 O Assembling Your Tilt-Head Stand Mixer English To Attach Bowl 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and tilt motor head back. 4. Place bowl on bowl clamping plate. 5. Turn bowl gently in clockwise direction. To Remove Bowl 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and tilt motor head back. 4. Turn bowl counterclockwise. Pin To Remove Flat Beater, Wire Whip, or Dough Hook 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and raise motor head. 4. Press beater upward as far as possible and turn left. 5. Pull beater from beater shaft. To Lock Motor Head 1. Make sure motor head is completely down. 2. Place locking lever in LOCK position. 3. Before mixing, test lock by attempting to raise head. To Unlock Motor Head 1. Place lever in UNLOCK position. NOTE: Motor head should always be kept in LOCK position when using the Stand Mixer. To Attach Flat Beater, Wire Whip, or Dough Hook 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and raise motor head. 4. Slip beater onto beater shaft and press upward as far as possible. 5. Turn beater to right, hooking beater over pin on shaft. To Operate Speed Control Plug Stand Mixer in proper electrical outlet. Speed control lever should always be set on lowest speed for starting, then gradually moved to desired higher speed to avoid splashing ingredients out of bowl. See page 14 for Speed Control Guide. 8

9 5K5SS Bowl-Lift Stand Mixer Features Motor Head Accessory Hub Accessory Knob English Speed Control Knob KitchenAid St. Joseph, Michigan, USA Heavy Duty Bowl Lift Handle (not shown) Spring Latch, Bowl Pin and Bowl Height Adjustment Screw (not shown) Locating Pins Bowl Support Pouring Shield Beater Shaft Wire Whip Flat Beater Dough Hook 4.8 liter (5 qt.) Stainless Steel Bowl 9

10 Assembling Your Bowl-Lift Mixer English To Attach Bowl 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Place bowl-lift handle in down position. 4. Fit bowl supports over locating pins. 5. Press down on back of bowl until bowl pin snaps into spring latch. 6. Raise bowl before mixing. Raise To Lower Bowl 1. Rotate handle back and down. To Remove Bowl 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Place bowl-lift handle in down position. 4. Remove flat beater, wire whip, or dough hook. 5. Grasp bowl handle and lift straight up and off locating pins. To Attach Flat Beater, Wire Whip, or Dough Hook 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Lower bowl by rotating bowl-lift handle downward. 4. Slip flat beater on beater shaft. 5. Turn beater to left, hooking beater over the pin on shaft. 7. Plug into proper electrical outlet. To Raise Bowl 1. Rotate handle to straight-up position. 2. Bowl must always be in raised, locked position when mixing. 6. Plug into proper electrical outlet. 10

11 Assembling Your Bowl-Lift Mixer O To reduce the potential for splash-out, always begin mixing using Speed 1 (STIR speed), then gradually move to higher speeds as needed. See page 14 for Speed Control Guide. To Remove Flat Beater, Wire Whip, or Dough Hook Auto-Reset Motor Protection 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Lower bowl by rotating bowl-lift handle downward. 4. Press beater upward and turn right. 5. Pull beater from beater shaft. If the Stand Mixer stops due to overload, slide the speed control lever to O. After a few minutes, the Stand Mixer will automatically reset. Slide the speed control lever to the desired speed and continue mixing. If the unit does not restart, see When You Need Service on page 19. Assembling Your Pouring Shield* To Remove Pouring Shield 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Lift the front of the pour shield clear of the bowl rim and pull forward. 4. Remove accessory and bowl. To Use Pouring Shield 1. For best results, rotate the shield so the motor head covers the u shaped gap in the shield. The pouring chute will be just to the right of the accessory hub as you face the Stand Mixer. 2. Pour the ingredients into the bowl through the pouring chute. Pouring Chute To Attach Pouring Shield 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Attach flat beater, dough hook, or wire whip and bowl (see page 8 for tilt-head models, see page 10 for bowl-lift models). 4. From the front of the Stand Mixer, slide the pouring shield over the bowl until the shield is centered. The bottom rim of the shield should fit within the bowl. * If Pouring Shield is included. 11 English Stand Mixer Speed Control Pin

12 Using Your KitchenAid Flat Beater, Wire Whip and Dough Hook English Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for mixing and kneading yeast doughs: breads coffee cakes rolls buns pizza dough Beater to Bowl Clearance Your Stand Mixer is adjusted at the factory so the flat beater just clears the bottom of the bowl. If, for any reason, the flat beater hits the bottom of the bowl or is too far away from the bowl, you can correct clearance easily. Tilt Head Stand Mixers: Bowl-Lift Stand Mixers: 1. Turn speed control to O. 1. Turn speed control to O. 2. Unplug Stand Mixer. 2. Unplug Stand Mixer. 3. Lift motor head. 3. Place bowl-lift handle in down 4. Turn screw (A) SLIGHTLY counter position. clockwise (left) to raise flat beater or 4. Attach flat beater. clockwise (right) to lower flat beater. 5. Turn screw (B) SLIGHTLY counter 5. Make adjustment with flat beater, so it clockwise (left) to raise flat beater or just clears surface of bowl. If you over clockwise (right) to lower flat beater. adjust the screw, the bowl lock lever 6. Place bowl-lift handle in up position to may not lock into place. check clearance. NOTE: When properly adjusted, the flat 7. Repeat steps 5 and 6 if necessary. beater will not strike on the bottom or NOTE: When properly adjusted, the flat side of the bowl. If the flat beater or the beater will not strike on the bottom or wire whip is so close that it strikes the side of the bowl. If the flat beater or the bottom of the bowl, coating may wear off wire whip is so close that it strikes the the beater or wires on whip may wear. bottom of the bowl, coating may wear off the beater or wires on whip may wear. B A 12

13 Care and Cleaning Bowl, coated flat beater and coated NOTE: Always be sure to unplug Stand dough hook may be washed in an Mixer before cleaning. Wipe Stand Mixer automatic dishwasher. Or, clean them with a soft, damp cloth. Do not use thoroughly in hot sudsy water and rinse household/commercial cleaners. Do not completely before drying. Do not store immerse in water. Wipe off beater shaft beaters on shaft. frequently, removing any residue that may NOTE: The wire whip is NOT accumulate. dishwasher-safe! Planetary Mixing Action During operation, the coverage of the bowl made by the path flat beater moves of the beater. Your KitchenAid Stand around the stationary Mixer will mix faster and more thoroughly bowl, at the same than most other electric mixers. Therefore, time turning in the the mixing time in most recipes must be opposite direction on adjusted to avoid overbeating. its own axis. The diagram shows the complete English Stand Mixer Use The bowl and beater are designed to provide thorough mixing without frequent scraping. Scraping the bowl once or twice during mixing is usually sufficient. Turn unit off before scraping. The Stand Mixer may warm up during use. Under heavy loads with extended mixing time, you may not be able to comfortably touch the top of the unit. This is normal. NOTE: Do not scrape bowl while Stand Mixer is operating. 13

14 Speed Control Guide 10 Speed Mixers Number Speed Description 1 STIR For slow stirring, combining, mashing or starting all mixing procedures. Use to add flour and dry ingredients to batter, and add liquids to dry ingredients. Do not use STIR Speed to mix or knead yeast doughs. English 2 SLOW MIXING For slow mixing, mashing or faster stirring. Use to mix and knead yeast doughs, heavy batters and candies, start mashing potatoes or other vegetables, cut shortening into flour, mix thin or splashy batters. Use with Can Opener accessory. 4 MIXING, For mixing semi-heavy batters, such as cookies. BEATING Use to combine sugar and shortening and to add sugar to egg whites for meringues. Medium speed for cake mixes. Use with: Food Grinder, Rotor Slicer/Shredder, Pasta Roller, and Fruit/Vegetable Strainer. 6 BEATING, For medium fast beating (creaming) or whipping. CREAMING Use to finish mixing cake, doughnut, and other batters. High speed for cake mixes. Use with Citrus Juicer accessory. 8 FAST BEATING, For whipping cream, egg whites or WHIPPING boiled frostings. 10 FAST WHIPPING For whipping small amounts of cream, egg whites or for final whipping of mashed potatoes. Use with Pasta Maker and Grain Mill accessory. NOTE: Will not maintain fast speeds under heavy loads, such as when using Pasta Maker or Grain Mill accessory. NOTE: Do not exceed Speed 2 when preparing yeast doughs as this may cause damage to the Stand Mixer. 14

15 Mixing Tips Converting Your Recipe Cake Mixes for the Stand Mixer When preparing packaged cake mixes, use The mixing instructions found in this Speed 4 for medium speed and Speed 6 book can be used to convert your favorite for high speed. For best results, mix for recipes for use with your KitchenAid the time stated on the package directions. Stand Mixer. To help determine a mixing procedure, Adding Nuts, Raisins, or your own observations and experience will Candied Fruits be needed. Watch the batter or dough Solid materials should be folded in the and mix only until it has the desired last few seconds of mixing on Speed 1. appearance described in your recipe The batter should be thick enough to such as smooth and creamy. Use the prevent the fruit or nuts from sinking to Speed Control Guide, page 14, to help the bottom of the pan during baking. determine proper mixing speeds. Sticky fruits should be dusted with flour for better distribution in the batter. Adding Ingredients The standard procedure to follow when Liquid Mixtures mixing most batters, especially cake and Mixtures containing large amounts of cookie batters, is to add: liquid ingredients should be mixed at 1 3 dry ingredients lower speeds to avoid splashing. Increase 1 2 liquid ingredients speed only after mixture has thickened. 1 3 dry ingredients 1 2 liquid ingredients Kneading Yeast Doughs 1 3 dry ingredients ALWAYS use the dough hook to mix and Use Speed 1 until ingredients have been knead yeast doughs. Use Speed 2 to mix blended. Then gradually increase to or knead yeast doughs. Use of any other desired speed. speed creates high potential for unit failure. Always add ingredients as close to When making dough with a 4.25 liter side of bowl as possible, not directly into (4.5 qt.) tilt-head Stand Mixer, NEVER use moving beater. The Pouring Shield can be recipes calling for more than 0.87 kg used to simplify adding ingredients. (7 cups) all-purpose flour or 0.81 kg NOTE: If ingredients in very bottom of (6 cups) whole wheat flour. bowl are not thoroughly mixed, the beater When making dough with a 4.8 liter is not far enough into the bowl. See (5 qt.) tilt-head Stand Mixer, NEVER use Beater to Bowl Clearance, page 12. recipes calling for more than 1.00 kg (8 cups) all-purpose flour or 0.81 kg (6 cups) whole wheat flour. English 15

16 Mixing and Kneading Yeast Dough English Rapid Mix describes a bread baking method that calls for dry yeast to be mixed with other dry ingredients before liquid is added. In contrast, the traditional method is to dissolve yeast in warm water. 1. Place all dry ingredients including yeast into bowl, except last 125 to 250 g (1 to 2 cups) flour. 2. Bowl-lift Stand Mixers: Attach bowl and dough hook. Raise Stand Mixer bowl. Tilt-Head Stand Mixers: Attach bowl and dough hook. Lock Stand Mixer head. 3. Turn to Speed 2 and mix about 15 seconds, or until ingredients are combined. 4. Continuing on Speed 2, gradually add liquid ingredients to flour mixture and mix 1 to 2 minutes longer. NOTE: If liquid ingredients are added too quickly, they will form a pool around the dough hook and slow down mixing process. 6. When dough clings to hook, knead on Speed 2 for 2 minutes, or until dough is smooth and elastic. NOTE: Dust flour on the inside of bowl and dough hook to prevent dough from sticking. 7. Bowl-Lift Stand Mixers: Lower bowl on Stand Mixer and remove dough from the bowl and dough hook. Tilt-Head Stand Mixers: Unlock and tilt back Stand Mixer head and remove dough from the bowl and dough hook. 8. Follow directions in recipe for rising, shaping, and baking. When using the traditional method to prepare a favorite recipe, dissolve yeast in warm water in warmed bowl. Add remaining liquids and dry ingredients, except last 125 to 250 g (1 to 2 cups) flour. Turn to Speed 2 and mix about 1 minute, or until ingredients are thoroughly mixed. Proceed with Steps 4 through 6. Both methods work equally well for bread preparation. However, the Rapid Mix method may be a bit faster and easier for new bread bakers. It is slightly more temperature tolerant because the yeast is mixed with dry ingredients rather than with warm liquid. 5. Continuing on Speed 2, gently add remaining flour, 60 g ( 1 2 cup) at a time, as needed. Mix until dough starts to clean sides of bowl, about 2 minutes. 16

17 Egg Whites Place room temperature egg whites in Begins to Hold Shape clean, dry bowl. Attach bowl and wire Air bubbles are fine and compact; product whip. To avoid splashing, gradually turn is white. to designated speed and whip to desired stage. See chart below. Soft Peak AMOUNT SPEED Tips of peaks fall over when wire whip is removed. 1 egg white... GRADUALLY to egg whites... GRADUALLY to 8 Almost Stiff 6 or more egg whites... GRADUALLY to 8 Sharp peaks form when wire whip is removed, but whites are actually soft. Whipping Stages Stiff but not Dry With your KitchenAid Stand Mixer, egg whites whip quickly. So, watch carefully Sharp, stiff peaks form when wire whip is to avoid overwhipping. This list tells you removed. Whites are uniform in color and what to expect. glisten. Frothy Stiff and Dry Large, uneven air bubbles. Sharp, stiff peaks form when wire whip is removed. Whites are speckled and dull in appearance. English Whipped Cream Pour cold whipping cream into chilled bowl. Begins to Thicken Attach bowl and wire whip. To avoid Cream is thick and custard-like. splashing, gradually turn to designated speed and whip to desired stage. See Holds its Shape chart below. Cream forms soft peaks when wire whip AMOUNT SPEED is removed. Can be folded into other ingredients when making desserts and 59 ml ( 1 4 cup)... GRADUALLY to 10 sauces. 118 ml ( 1 2 cup)... GRADUALLY to ml (1 cup)... GRADUALLY to 8 Stiff 472 ml (1 pint )... GRADUALLY to 8 Cream stands in stiff, sharp peaks when Whipping Stages wire whip is removed. Use for topping on cakes or desserts, or filling for cream Watch cream closely during whipping. puffs. Because your KitchenAid Stand Mixer whips so quickly, there are just a few seconds between whipping stages. Look for these characteristics: 17

18 Accessories General Information KitchenAid Accessories are designed to assure long life. The accessory power shaft and hub socket are of a square design, to eliminate any possibility of slipping during the transmission of power to the accessory. The hub and shaft housing are tapered to assure a snug fit, even after prolonged use and wear. KitchenAid Accessories require no extra power unit to operate them; the power unit is built-in. English Accessory Hub Socket Accessory Knob Accessory Power Shaft Accessory Housing Not part of Stand Mixer. Notch Pin Accessory Shaft Housing General Instructions To Attach 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Loosen accessory knob by turning it counterclockwise. Remove accessory hub cover. 4. Insert accessory shaft housing into accessory hub, making certain that accessory power shaft fits into square accessory hub socket. It may be necessary to rotate accessory back and forth. When accessory is in proper position, the pin on the accessory will fit into the notch on the hub rim. 5. Tighten accessory knob by turning clockwise until accessory is completely secured to Stand Mixer. 6. Plug into proper electrical outlet. 18

19 General Instructions To Remove 1. Turn speed control to O. 2. Unplug Stand Mixer or disconnect power. 3. Loosen accessory knob by turning it counterclockwise. Rotate accessory slightly back and forth while pulling out. 4. Replace accessory hub cover. Tighten accessory knob by turning it clockwise. When You Need Service If your Stand Mixer should malfunction or fail to operate, please check the following: - Is the Stand Mixer plugged in? - Is the fuse in the circuit to the Stand Mixer in working order? If you have a circuit breaker box, be sure the circuit is closed. - Turn the Stand Mixer off for seconds, then turn it back on. If the Stand Mixer still does not start, allow it to cool for 30 minutes before turning it back on. - If the problem is not due to one of the above items, see Service Centers. Please read the following before calling your service center. 1. The Stand Mixer may warm up during use. Under heavy loads with extended mixing time periods, you may not be able to comfortably touch the top of the unit. This is normal. 2. The Stand Mixer may emit a pungent odor, especially when new. This is common with electric motors. 3. If the flat beater hits the bowl, stop the Stand Mixer. See Beater to Bowl Clearance, page 12. English 19

20 KitchenAid Household Stand Mixer Warranty English Length of Warranty: China: One Year Full Warranty from date of purchase. KitchenAid KitchenAid Will Pay For: Will Not Pay For: Replacement parts and A. Repairs when Stand repair labor costs to Mixer is used for correct defects in materials operations other than or workmanship. Service normal household food must be provided by an preparation. Authorized KitchenAid Service Center. B. Damage resulting from accident, alterations, misuse, abuse, or installation/ operation not in accordance with local electrical codes. KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR INDIRECT DAMAGES. Service Centers All service should be handled locally by an Authorized KitchenAid Service Center. Contact the dealer from whom the unit was purchased to obtain the name of the nearest Authorized KitchenAid Service Center. In China: Greenfield Worldtrade 801 New Commerce Centre 19 On Sum Street Shatin, N.T., Hong Kong Tel.: +852/ Fax.: +852/ In USA: Customer Satisfaction Center KitchenAid Portable Appliances P.O. Box 218 Saint Joseph MI USA Tollfree number (in U.S.A. only):

21 KitchenAid Chinese/

22 /60 Chinese/

23 KitchenA id O 1 0 5K45SS S t.j o s e p h, M ic h ig a n U S A CAUTION: Unplug before inserting of removing parts Chinese/

24 5KSM150PS 倾斜头台式搅拌机的结构 附件套筒 电动头 附件旋钮 电动头锁定杆 未显示 搅拌轴 平搅器 速度控 制杆 Chinese/中文 搅拌器高度 调整螺钉 导流罩 4.8 升 5 夸脱 不锈钢桶 打蛋器 桶夹板 面团钩 24

25 Chinese/ 1. O 2. 3.UNLOCK O 2. 3.UNLOCK O 2. 3.UNLOCK O 2. 3.UNLOCK LOCK UNLOCK LOCK O

26 Heavy Duty 5K5SS KitchenAid St. Joseph, Michigan, USA Chinese/ 4.85

27 1. O O O Chinese/ 7. 6.

28 组装升降式搅拌机 O 台式搅拌机速度控制 为了降低配料溅出桶外的可能性 开始搅 拌时应始终使用 1 档速度 即 STIR 搅动 速度 然后逐渐移动到所需 的更高速度 请参阅第 31 页的 速度控 制指南 销钉 拆卸平搅器 打蛋器或面团钩 1. 将速度控制器旋转到 O 2. 拔出台式搅拌机的插头 或断开电源 3. 向下旋转桶升降柄 降低桶 4. 向上压搅拌器 然后向右旋转 5. 从搅拌轴上拿下搅拌器 自动重置电机保护 Chinese/中文 如果台式搅拌机因为过载而停止 请将速 度控制杆滑到 O 几分钟后 台式搅 拌机将自动重置 将速度控制杆滑到所需 速度 继续搅拌 如果设备没有重启 请参阅第 36 页 的 当您需要服务时 组装导流罩* 使用导流罩 1. 为了获得最佳结果 请旋转导流罩 让 电动头盖住导流罩上的 u 形缺口 当您面向台式搅拌机时 导流槽恰好位 于附件套筒右方 2. 通过导流槽 将配料倒入桶中 * 如果包括导流罩 导流槽 安装导流罩 1. 将速度控制器旋转到 O 2. 拔出台式搅拌机的插头 或断开电源 3. 安装平搅器 面团钩或打蛋器和桶 若 是倾斜头型号 请参阅第 25 页 若是 升降式型号 请参阅第 27 页 4. 从台式搅拌机前部 在桶上方滑动导流 罩 直到导流罩居中为止 导流罩的底 边应当能装入桶中 拆卸导流罩 1. 将速度控制器旋转到 O 2. 拔出台式搅拌机的插头 或断开电源 3. 抬起导流罩前部 让它脱离桶边缘 然 后向前拉 4. 拆卸附件和桶 28

29 KitchenAid 1.O 1.O A 5. A B B Chinese/ B A

30 Chinese/ KitchenAid

31 10 1 STIR STIR Chinese/ 8 10

32 Chinese/ KitchenAid

33 Chinese/

34 KitchenAid Chinese/ KitchenAid

35 KitchenAid KitchenAid Chinese/ 1.O

36 1. O Chinese/

37 KitchenAid KitchenAid KitchenAid KitchenAid A. B. KitchenAid KitchenAid Greenfield World Trade Customer Satisfaction Center KitchenAid Portable Appliances 19 P.O. Box Saint Joseph MI USA Chinese/

38 W A Registered Trademark of KitchenAid, U.S.A. Trademark of KitchenAid, U.S.A. The shape of the Stand Mixer is a trademark of KitchenAid, U.S.A All rights reserved. Specifications subject to change without notice. KitchenAid KitchenAid KitchenAid AdZw608