Microsoft Word - Special wedding package Sep - Oct 2014
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- 凤 褚
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1 秋日傾情婚宴禮遇 YtÄÄM \Ç _Éäx jxww Çz ctv~tzx 贈送華麗婚宴主題桌上佈置 Complimentary of enchanting wedding theme table decoration 凡惠顧 B, C 或 D 菜單, 可再自選以下一項禮遇 : - 精緻甜品吧 - 每席精選紅酒乙瓶 - 蜜月套房住宿額外一晚 - 特色主題禮堂背板及迎賓桌佈置 - Paul l Lafayet Pâtisserie Française 法式甜餅禮券五十張 優惠項目 Privilege items 新婚蜜月套房一晚連雙人早餐 One night s bridal suite accommodation with honeymoon amenities and breakfast for 2 persons 婚宴當日三小時平治花車連裝飾及司機接送服務 ( 不包括隧道費及泊車費 ) Chauffeur-driven Mercedes Benz limousine on wedding day for 3 hours (excluding tunnel fee & parking fee) 免費餐前小食八打 Complimentary 8 dozen pre-dinner snack 迎賓什果賓治 Welcome fruit punch 五層結婚蛋糕供拍照用 5-tier wedding mock up cake for photo session 席間迎賓桌鮮花擺設 Fresh floral centerpiece on reception table 免費麻雀耍樂及茗茶供應 Complimentary mahjong games with Chinese tea 祝酒香檳乙瓶 A bottle of champagne for toasting 每席免收開瓶費乙瓶 Free 1 bottle per table corkage for self bring in wines or spirits 精美嘉賓題名冊乙本 Guest signature book 精美請柬 ( 不包括印刷服務 ) Complimentary invitation cards (without printing service) 免費使用影幕 投影機及 DVD 播放機播放婚禮盛況 Complimentary use of screen, LCD projector and DVD player 八小時免費泊車車位八個 Complimentary 8 car parking spaces for 8 hours per vehicle 優惠劵包括 : 禮餅, 請柬, 化妝, 攝影及證婚服務 Discount coupons includes: bakery, invitation cards, make-up, photography and civil celebrant service Minimum charge*: Monday to Friday Saturday, Sunday & Public Holiday September 1 October 31,, 2014 HK$200,000* HK$250,000* * 上述價目已包括加一服務費 *Minimum charge is inclusive of 10% service charge 1. 此優惠不適用於已確定之酒席及不可與其他優惠同時使用 This package offerings cannot be used for all confirmed booking and in conjunction with other special privileges 2. 婚宴當晚必須消費滿設定之最低金額方可享有此優惠 Minimum charge has to be reached in order to enjoy the above package offerings 3. 本酒店保留送出以上各優惠之權利 Hotel reserves the right for any final decision 新婚生活易大獎 2013 新人至愛酒店婚宴 九龍區 ( 優越之選 ) ESD Life Bridal Award 2013 Best Hotel Wedding Banquet Kowloon (Preferred Choice) 所有婚宴精選菜式, 由被評選為米芝蓮二星食府, 唐閣行政總廚鄺偉強主理 All wedding dishes was managed by Executive Chef Kwong of T ang Court which has been awarded Two Michelin Stars
2 `xçâ T 沙律海鮮卷 Deep-fried seafood roll 黑松露花姿鮮蝦球 Sautéed fresh shrimps and sea clams in truffle sauce 蟹肉扒時蔬 Braised crab meat with seasonal vegetables 海皇燕窩羹 * Braised bird s nest soup with assorted seafood * 福祿金錢鮑甫 Braised sliced abalone with black mushrooms and vegetables 清蒸大海斑 Steamed fresh garoupa 當紅炸子雞 Roasted Lung Kong chicken 黃金海皇炒飯 Fried rice with assorted seafood and preserved egg yolk 雙菇炆伊麵 Braised E-fu noodles with mixed mushrooms 百年諧好合 Sweetened red bean cream with lotus seeds HK$9, net * 紅燒竹笙雞絲翅可取代海皇燕窩羹 * Braised shark s fin soup with shredded chicken and bamboo piths can replace Braised bird s nest soup with assorted seafood.
3 `xçâ U 格蘭焗響螺 Baked stuffed sea whelks 翡翠鮮蝦球 Sautéed fresh prawns with garden greens 金瑤扒時蔬 Braised minced conpoy with seasonal vegetables 竹笙海皇燕窩羹 * Braised bird s nest soup with assorted seafood and bamboo piths * 蠔皇花菇原隻湯鮑 ( 十頭 ) Braised whole abalone with black mushrooms 清蒸大海斑 Steamed fresh garoupa 脆皮炸子雞 Roasted Lung Kong chicken 蟹肉伊府麵 Braised E-fu noodles with crab meat 金華帶子炒香苗 Fried rice with fresh scallops and Yunnan ham 生磨合桃露 Sweeten walnut cream HK$10,899 net * 花膠雞絲金勾翅可取代竹笙海皇燕窩羹 * Braised shark s fin soup with fish maw and shredded chicken can replace Braised bird s nest soup with assorted seafood and bamboo piths.
4 `xçâ V 特級鮑粒焗響螺 Baked stuffed sea whelks with diced abalone 翡翠螺片帶子 Sautéed sliced sea whelks and scallops with garden vegetables 蒜子瑤柱甫 Braised whole conpoy with garlic 遼參菜胆燉花菇 * Braised sea cucumber with black mushroom and vegetables * 蠔皇花菇原隻湯鮑 ( 十頭 ) Braised whole abalone with black mushrooms 清蒸大星斑 Steamed spotted garoupa 富貴鹽香雞 Baked salty chicken 上湯鮮水餃 Fresh shrimp dumplings served in supreme soup 飄香荷葉飯 Fried rice wrapped in lotus leaf 蛋白杏仁茶 Sweetened almond cream with egg white HK$12,8 12,899 net * 竹笙蟹肉金勾翅可取代遼參菜胆燉花菇 * Braised shark s fin soup with crab meat and bamboo piths can replace Braised sea cucumber with black mushroom and vegetables.
5 `xçâ W 釀焗鮮蟹蓋 Baked stuffed crab shell 彩虹花姿帶子 Sautéed sliced squid and scallops with bell peppers 碧玉翠環瑤柱甫 Braised whole conpoy with seasonal vegetables 海味花膠燕窩羹 * Braised bird s nest soup with fish maw and assorted seafood* 蠔皇花菇原隻湯鮑 ( 八頭 ) Braised whole abalone with black mushrooms 清蒸大東星斑 Steamed spotted garoupa 當紅炸子雞 Roasted Lung Kong chicken 上湯煎粉果 Crispy shrimp dumplings served with supreme soup 蒜香火鴨粒炒香苗 Fried rice with diced duckling and garlic 生磨腰果露湯圓 Sweeten cashew nut cream with rice dumplings HK$16,099 net * 蟹肉燴海虎翅可取代海味花膠燕窩羹 * Braised superior shark's fin soup with crab meat can replace Braised bird s nest soup with fish maw and assorted seafood.
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Microsoft Word - Tim's Kitchen Menu 2014
沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
Wedding Proposals-2005
每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
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Slide 1
经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍
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香 港 旅 游 发 展 局 主 办 美 食 之 最 大 赏 至 高 荣 誉 金 奖 名 馔 Gold Distinction Award Dishes Hong Kong Tourism Board Best of the Best Culinary Awards 芙 蓉 黄 金 虾 Deep-fried Prawns with Salted Egg Yolk and Sautéed Fresh Milk
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CHEF S RECOMMENDATIONS 280 Doubles-boiled assorted seafood and ( / person) shark s fin in mini melon 328 Deep-fried chicken marinated with fresh (/ half) ginger powder 188 Steamed mined pork with fresh
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1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
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2018 Annual Dinner Package Whether you re celebrating your bountiful harvests reaped over the past year, or toasting your good fortune for the forthcoming year, you can be sure of an Annual Dinner to remember
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A hearty dining experience awaits you at Regal Terrace, where home-style Cantonese cuisine and provincial cuisines are offered. Cantonese cuisine advocates the use of the freshest of ingredients, be it
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Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST Marinated Jellyfish
bk_food_menu
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Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet
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凡 惠 優 入 三 顧 15 席 或 以 上 每 席 由 港 幣 六 千 六 百 八 十 八 元 起, 可 獲 以 下 特 別 優 惠 : 雅 惠 住 飲 如 品 心 套 海 餐 景 酒 店 包 行 括 政 汽 海 水 景 客 橙 汁 房 及 一 啤 晚 酒, 由 翌 每 日 席 於 港 九 幣 樓 $1,188.00 ( 另 加 一 服 務 ) 起 2015 年 婚 宴 套 餐 免 享 用 自 助
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Chinese Wedding Package 2016 2016 Menus priced from HK$13,688 每 席 由 HK$13,688 起 ( 供 10-12 人 享 用 ) 優 惠 尊 享 Complimentary Benefits 預 訂 六 席 6 Tables 預 訂 二 十 席 20 Tables 海 景 客 房 Harbourview Room 預 訂 二 十 五
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Wedding Dinner Package 2017 Applicable for the Hung Hom Ballroom and Grand Ballroom with a minimum food and beverage consumption. Valid from 28 April 2017 until 30 December 2017, Monday to Sunday, blackout
瑰 丽 红 宝 宴 Ruby Wedding 预 定 16 桌 或 16 桌 以 上 可 享 受 以 下 优 惠 Book 16 or above tables can enjoy the below benefits 1 特 制 中 式 婚 宴 菜 式 Special designed Chine
瑰 丽 红 宝 宴 Ruby Wedding 婚 宴 套 餐 A Wedding Set Menu A 吉 庆 满 堂 ( 沪 粤 八 锦 碟 ) Cold Cuts Combination 海 纳 百 川 ( 花 胶 御 品 四 宝 羹 ) Braised Dried Seafood Soup with Fish Maw 佳 偶 天 成 ( 姜 葱 焗 肉 蟹 ) Stir Fried Meat
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CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11
Braised Beef Short Plate with Preserved Vegetables Hunan Style Steamed Turbot Fish with Home Pickle Chilli Stir Fried Chicken with Dried Chilli Sichuan & Hunan Specialties 川 湘 八 大 名 菜 $328 Hunan Style
PowerPoint 演示文稿
永 结 同 心 宴 A 富 贵 荣 华 ( 蜜 汁 烤 原 只 琵 琶 鸭 ) Marinated Meat Combination 永 结 同 心 ( 鲜 人 参 瘦 肉 炖 乌 鸡 ) Boiled Chicken with Shark's Fin 玉 树 琼 枝 ( 金 沙 玉 米 蟹 ) Fried Beef Short-Ribs with Pepper 财 源 滚 滚 ( 风 味 醉 小
Wedding Package B 脆皮琵琶乳豬 黑松露蘆筍帶子炒蝦仁 Sautéed Asparagus with Black Truffle, Scallop and Shrimp 百花炸釀蟹鉗 Deep-fried Crab Claws stuffed with Minced Shrimp 瑤
Wedding Package A 鴻運乳豬全體 百花帶子影珊湖 Sautéed Scallop with Fresh Coral Clam 法國鵝肝焗響螺 Baked Sea Whelk stuffed with Minced Chicken, Onion, Mushroom and Foie Gras 高湯蟹肉扒碧綠 Braised Crabmeat with Seasonal Greens 金瑤雞茸燴燕窩
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$33.00++ PER PERSON (MIN. 2 PERSONS) 伦 敦 鸭, 叉 烧, 海 蜇 拼 口 水 鸡 Roasted London Duck with BBQ Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老 火 炖 汤 Double-boiled
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每位奉送迎賓雜果賓治一杯 A glass of welcome fruit punch per person 奉送迎賓小食 Complimentary pre-dinner snacks 席間無限量供應汽水 冰凍橙汁及指定啤酒 Unlimited serving of soft drinks, chilled orange juice and house beer 席間無限量供應精選紅酒及白酒 Unlimited
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SP5 Soup 汤类 SP1 Tom Yum Chicken 酸辣鸡肉冬炎汤 SP6 SP7 $ 10.80 $ 15.80 SP2 Tom Yum Beef 酸辣牛肉冬炎汤 $ 10.80 $ 15.80 SP3 Tom Yum Prawn 酸辣鲜虾冬炎汤 SP4 Tom Yum Fish(Salmon) 酸辣三文鱼冬炎汤 SP5 Tom Yum Seafood 酸辣冬炎海鲜汤 SP6 Braised
Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl
Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
Microsoft Word - Bashan_Menu_for_Press_2010.doc
BASHAN NEW 风 HUNAN MENU COLD DISHES 陈 味 醋 拍 四 黄 宝 瓜 Smacked cucumbers ( 4.90) 湘 味 泡 菜 Four treasures with Chinkiang vinegar ( 4.90) Hunanese assorted pickles ( 4.90) 炝 毛 Spiced green soybeans (edamame)
卤 肉 饭 套 餐 Braised Minced Meat Rice Set 13.50 Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da
面 食 套 餐 Noodles Set 13.50 Noodles (Choose 1) Oyster Mee Sua (small) 蚵 仔 面 线 ( 小 ) Yangchun Noodles (Dry/Soup, Spicy/Non Spicy) 阳 春 面 ( 干 / 汤, 辣 / 不 辣 ) Vegetables Seasonal Vegetable 当 季 食 蔬 Desserts Dessert
Chinese Wedding Dinner 2015
2015 Chinese Wedding Dinner Package Privileges 中式囍宴晚餐精選優惠 尊享優惠 Complimentary Privileges 中式六席起 Chinese 6 tables 中式十二席起 Chinese 12 tables 中式十八席起 Chinese 18 tables 蜜月客房一晚住宿, 奉送蜜月美點及翌日於客房內享用雙人美式早餐或於 8 度餐廳享用自助早餐
2014.nov.11 lunch menu
唐 閣 唐 朝 是 中 国 历 史 上 光 辉 的 一 页, 以 此 命 名 的 唐 阁 亦 因 其 美 誉, 而 成 为 传 奇 获 奖 无 数 的 厨 师 擅 长 炮 制 佳 肴 美 馔, 至 于 他 们 撰 写 的 唐 阁 菜 谱, 亦 因 当 中 多 道 巧 手 名 菜, 而 驰 名 中 外 阁 下 可 以 从 这 个 精 心 配 搭 的 菜 谱 中, 挑 选 出 珍 馐 百 味 及 多 款
LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol
ORCHID LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 原 盅 炖 汤 Double-boiled Soup of the Day 香 芒 脆 鲈 鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜 子 白 玉 焖 猪 软 骨 伴 露 笋 素 肉 烩 饭 Braised Pork, Pine Mushroom,
Microsoft PowerPoint - 20101122 Peony's A La Carte Menu (Web Site Version)
大 廚 推 介 Chef s Recommendation 欖 豉 南 瓜 蒸 鱈 魚 Steamed Cod Fish with Pumpkin & Broccoli 冲 燒 銀 雪 魚 Stir-Fried Cod Fish Fillets with Broccoli 咕 嚕 豆 腐 蝦 球 Deep Fried Prawns and To Fu in Sweet & Sour Sauce 蜜
与玥樓菜單
MENU SPECIAL RECOMMENDATION Pumpkin Stuffed with Lobster, Egg White and Mushroom in Tomato Soup 368/ 1680/ Steam Beef C heeks with Rice Wine in Lotus Leaves 2180/ Sautéed Crab in Chili Sauce 1980/ Soak
HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings
SOUP 汤 羹 1. 红 餐 厅 特 色 海 鲜 汤 RED Special Seafood Soup 2. 鸡 丝 酸 辣 汤 Hot & Sour Chicken Soup 3. 鸡 丝 栗 米 羹 Chicken and Sweet Corn Soup 4. 蟹 肉 粟 米 羹 Crab and Sweet Corn Soup 5. 鲜 虾 云 吞 汤 Shrimp Wonton Soup
CHINESE DINNER MENU A 富 貴 添 榮 華 ( 琥 珀 翡 翠 蝦 球 ) Sautéed Prawn with Vegetable and Walnut 鳳 舞 展 鴻 圖 ( 姬 松 茸 螺 頭 燉 雞 ) Double-boiled Chicken Soup with Hi
SPRING DINNER CELEBRATION PACKAGES TO WELCOME THE YEAR OF THE GOAT Complement your Lunar New Year celebrations with exquisite Chinese culinary specialties, presented by our award-winning chefs from Man
2017 Ti Chen New Ala-Carte Menu
餐前小吃篇 Appetisers Fried Smoked Duck Breast Roll with Scallop and Oriental BBQ Sauce Per Person 51.90 Ti Chen Four Hot and Cold Appetisers Combination Per Person 45.30 Deep-fried Soft Shell Crab Hong Kong
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龙 苑 中 餐 厅 凉 菜 Red-spotted Crab Sashimi 红 膏 白 蟹 十 八 斩 238 / 例 Portion Mixed Beef, Shaanxi style 汉 风 牛 肉 76 / 例 Portion 凉 菜 Crispy and Tasty Shredded Papaya 爽 脆 木 瓜 丝 28 / 例 Portion Mixed Jerk Filefish with
LNY2016 ( ).xlsx
Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
SUMMER PAVILION
Hai Tien Lo Chinese New Year Prix Fixe Menus 一 帆 风 顺 宴 Fortune Menu 烟 鸭 鹅 肝 片 皮 鸭 Pan-fried Foie Gras with Sliced Barbecued Smoked Duck 糖 心 黑 蒜 鲍 鱼 海 味 盅 Double-boiled Abalone, Fish Maw, Dried Scallops,
玉堂春暖厅房
演绎着最为地道精致而又不囿于传统的粤菜风貌,无论是精巧绝伦的手作创意点心,还是饮誉多年的广府名菜,都出自粤菜大师之匠心巧手 每一口都在齿颊之间留下源远流长的岭南味道,令玉堂春暖成为本地美食家及中外客人一贯以来的至爱 Thick Soup of Various Delicacies 588 / pers. Famous Cantonese DishesSoup Spiced & Roasted Shark
CT_Menu2016_Final_ForWeb
Master Chef Chong Kwek Leong began his journey in the culinary world as a young apprentice cook learning the art of Szechuan cuisine and has been pursuing his culinary vision ever since. Driven by his
Wokstar Dinner Menu_+LO
Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
Microsoft Word - Appendix C - Food Photo Booklet_final version.doc
香 港 市 民 食 物 消 費 量 調 查 2005-2007 Population-based Food Consumption Survey of the People of Hong Kong 2005-07 食 物 環 境 衞 生 署 委 托 香 港 中 文 大 學 進 行 Conducted for the Food and Environmental Hygiene Department
Li River Retreat Food menu May 2008.xls
Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
玉堂春暖大厅
演绎着最为地道精致而又不囿于传统的粤菜风貌,无论是精巧绝伦的手作创意点心,还是饮誉多年的广府名菜,都出自粤菜大师之匠心巧手 每一口都在齿颊之间留下源远流长的岭南味道,令玉堂春暖成为本地美食家及中外客人一贯以来的至爱 Thick Soup of Various Delicacies 568 / pers. Photos For Reference Only Famous Cantonese DishesSoup
套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大
元 州 分 店 禾 輋 分 店 沙 角 分 店 翠 林 分 店 火 鍋 Hot Pot 雞 煲 Chicken Hot Pot 土 佬 雞 煲 半 隻 Half Spicy Chicken Hot Pot in Sichuan Special 一 隻 Whole Style 海 南 島 椰 子 雞 半 隻 Half Coconut Chicken in Hainan Style 一 隻 Whole
Privileges Just for Two One night s accommodation in the Honeymoon Suite including A bottle of Champagne and a spectacular macaroon tower to celebrate
Your Wedding Banquet At The Ritz -Carlton, Hong Kong Privileges Just for Two One night s accommodation in the Honeymoon Suite including A bottle of Champagne and a spectacular macaroon tower to celebrate
