Microsoft Word - Combined_Spring Dinner Package doc

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1 每位奉送迎賓雜果賓治一杯 A glass of welcome fruit punch per person 奉送迎賓小食 Complimentary pre-dinner snacks 席間無限量供應汽水冰凍橙汁及指定啤酒 Unlimited serving of soft drinks, chilled orange juice and house beer 席間無限量供應精選紅酒及白酒 Unlimited serving of house red and white wines 自攜洋酒免收開瓶費 ( 每席乙瓶 ) Free corkage for one bottle of self brought-in wine or hard liquor per table 奉送香檳乙瓶祝酒用 One bottle of Champagne for toasting 免費使用卡拉 OK 設備 Free use of Karaoke system 免費使用音響設備投影機及銀幕 Free use of audio-visual system, LCD projector & screen 免費麻雀耍樂及香茗招待 Mahjong facilities & Chinese tea 奉送精美請柬 ( 每席八套, 不包括印刷 ) Eight sets of elegant invitation cards for each table (excluding printing) 免費車位泊車 Complimentary car parking 奉送咖啡室自助晚餐券 Dinner buffet coupon at Panda Café 免費西式典雅禮堂布幕掛字 ( 最多 30 個英文字母 ) Backdrop with maximum of 30 English wordings 財神報喜服務 Blessings from 'God of Wealth' 年團年春茗全包宴 Spring Dinner Package 三席或以上 3 tables or 十席或以上 10 tables or 二十席或以上 20 tables or - 3 小時 / hours 3 小時 / hours 3 小時 / hours 3 小時 / hours 3 小時 / hours 3 小時 / hours 10 小時 / hours 15 小時 / hours 30 小時 / hours - 2 位 / persons 4 位 / persons

2 團年春茗菜譜 (I) Spring Dinner Menu (I) 金錢好市 ( 金錢蠔豉扒時蔬 ) Braised Dried Oysters and Black Mushrooms with Seasonal Vegetables 大展鴻圖 ( 鮮人蔘花膠竹絲雞 ) Double-boiled Black Chicken Soup with Fresh Ginseng and Fish Maw 一本萬利 ( 翡翠原隻鮑魚 ) Braised Whole Abalone with Fresh Vegetables 年年有餘 ( 清蒸大青斑 ) Steamed Fresh Green Garoupa 喜鳳朝陽 ( 當紅脆皮雞 ) Deep-fried Crispy Chicken 五穀豐收 ( 生炒糯米飯 ) Fried Glutinous Rice 如意吉祥 ( 金菇瑤柱炆伊麵 ) Braised E-Fu Noodle with Shredded Conpoy and Enoki Mushroom 珠光寶氣 ( 桂圓紅棗茶 ) Double-boiled Dried Lognan and Chinese Red Dates 每席 HK6,388 元正, 已包括加一服務費 HK$6,388 net per table

3 團年春茗全包宴菜譜 (II) Spring Dinner Menu (II) 滿堂吉慶 ( 荔茸鳳尾蝦 ) Deep-fried Mashed Taro with Shrimps 萬事如意 ( 金錢蠔豉 ) Braised Dried Oysters and Black Mushrooms 黃金好市 ( 碧綠玉環柱甫 ) Steamed whole Conpoy Stuffed in Apple Cucumber 龍皇展翅 ( 花膠瑤柱燉竹絲雞 ) Double-boiled Black Chicken Soup with Fish Maw and Conpoy 鮑羅萬有 ( 原隻鮑魚扣鵝掌 ) Braised Whole Abalone with Goose Webs and Seasonal Vegetables 清蒸沙巴龍躉 Steamed Fresh Giant Garoupa 喜鳳朝陽 ( 當紅脆皮雞 ) Deep-fried Crispy Chicken 豐衣足食 ( 生炒糯米飯 ) Fried Glutinous Rice 喜氣洋洋 ( 蠔皇叉燒炆伊麵 ) Braised E-Fu Noodle with Shredded Barbecued Meat in Oyster Sauce 福祿齊來 ( 紅豆沙湯丸 ) Sweetened Red Bean Cream with Dumplings 每席 HK$7,688 元正, 已包括加一服務費 HK$7,688 net per table

4 團年春茗全包宴菜譜 (III) Spring Dinner Menu (III) 黃金萬兩 ( 荔茸帶子盒 ) Deep-fried Mashed Taro with Scallops 財源廣進 ( 蒜子瑤柱甫 ) Braised Whole Conpoy with Garlic 龍馬精神 ( 乾煎明蝦球 ) Sautéed Prawns with Superior Soya Sauce 振翅高飛 ( 紅燒蟹肉翅 ) Shark s Fin Soup with Crabmeat 或 OR 振翅高飛 ( 香瓜鮮鮑魚螺頭燉竹絲雞 ) Double-boiled Black Chicken Soup with Abalone, Sea Whelk and Melon 福祿壽全 ( 碧綠金錢原隻鮑魚 ) Braised Whole Abalone and Black Mushrooms with Seasonal Vegetables 星輝報喜 ( 清蒸老虎斑 ) Steamed Fresh Tiger Garoupa 喜鵲南飛 ( 南乳燒雞 ) Deep-fried Crispy Chicken in Preserved Sauce 豐衣足食 ( 臘味糯米飯 ) Fried Glutinous Rice with Preserved Meat 蒸蒸日上 ( 上湯煎粉果 ) Pan-fried Dumplings served in Superior Soup 一團和氣 ( 紅豆沙湯丸 ) Sweetened Red Bean cream with Dumplings 貨如輪轉 ( 環球果碟 ) Fresh Fruit Platter 每席 HK$9,288 元正, 已包括加一服務費 HK$9,288 net per table

5 團年春茗全包宴菜譜 (IV) Spring Dinner Menu (IV) 龍精虎猛 ( 鮮百合露筍明蝦球 ) Sautéed King Prawns with Asparagus and Lily Bubs 恭喜發財 ( 法式焗釀嚮螺 ) Baked Whole Whelk Stuffed with Minced Meat 發財旺市 ( 發菜蠔豉花菇柱甫 ) Braised Whole Conpoy with Dried Oysters, Black Mushrooms and Sea Moss 高陞展翅 ( 紅燒蟹肉金勾翅 ) Supreme Shark s Fin Soup with Crabmeat 三星有餘 ( 翡翠原隻三頭南非鮮鮑魚 ) Braised Whole Abalone with Seasonal Vegetables 紫氣東來 ( 清蒸大東星斑 ) Steamed Fresh Spotted Garoupa 喜鵲報喜 ( 秘製醬燒雞 ) Roasted Crispy Chicken 豐衣足食 ( 臘味糯米飯 ) Fried Glutinous Rice with Preserved Meat 蒸蒸日上 ( 上湯煎粉棵 ) Pan-fried Dumplings served in Superior Soup 甜甜蜜蜜 ( 燕窩杏仁露湯丸 ) Sweetened Almond Cream with Bird s Nest and Dumplings 貨如輪轉 ( 環球果盤 ) Fresh Fruit Platter 每席 HK$18,888 元正, 已包括加一服務費 HK$18,888 net per table

LOTUS LUNCH MENU 精美点心拼盘 Selection of Dim Sum 黄金双鱼柳, 卤水牛展豆腐, 麻辣鸡丝海蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

LOTUS LUNCH MENU 精美点心拼盘 Selection of Dim Sum 黄金双鱼柳, 卤水牛展豆腐, 麻辣鸡丝海蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol ORCHID LUNCH MENU 精美点心拼盘 Selection of Dim Sum 原盅炖汤 Double-boiled Soup of the Day 香芒脆鲈鱼 Pan-fried Sea Perch, Mango Salad, Thai Sauce 蒜子白玉焖猪软骨伴露笋素肉烩饭 Braised Pork, Pine Mushroom,