_HF15G541W_ZH_EN.book

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1 [zh] 说明手册... 2 [en] Instruction manual HF15G541W 微波炉 Microwave

2 目录说明手册 [zh] 重要安全信息... 2 损坏原因... 5 安装和连接... 5 控制面板... 6 旋转选择钮... 6 加热类型... 6 附件... 6 在第一次使用电器之前... 7 设置时钟... 7 加热烹饪箱... 7 微波... 7 关于烹饪容器的注意事项... 7 微波功率设置... 8 设置微波... 8 烧烤... 8 设置烧烤... 8 微波和烧烤组合... 9 设置微波和烧烤... 9 存储器... 9 保存存储器设置... 9 启动存储器... 9 更改信号持续时间 保养和清洁 清洁剂 故障表 售后服务...11 E 编号和 FD 编号...11 技术参数...11 环保型处理...12 自动程序...12 设置程序...12 使用自动程序解冻...12 使用自动程序烹饪...13 组合烹饪程序...13 经由我们烹饪工作室测试过的菜谱...13 参考表格相关说明...13 解冻...13 解冻 加热或烹饪冷冻食品...14 加热食物...14 烹饪食物...15 微波使用技巧...16 烧烤提示...16 烧烤和微波组合...16 符合 EN 标准的测试菜谱...17 用微波烹饪和解冻...17 产品信息 关于产品 附件 更换部件以及服务的更多信息请参见 和在线商店 重要安全信息 请认真阅读本手册 只有这样才能安全正确地使用电器 请保管好本说明手册, 以备日后使用或供下一任所有者使用 拆包后请检查电器是否有损坏 如果电器在运输过程中损坏, 请勿连接电器 仅限持有上岗证书的专业人员才可以连接不带插头的电器 因不正确连接导致的损坏将不予保修 警告 : 除有资格的维修人员外, 其他人来执行检修操作都是危险的, 包括拆下防止微波能量泄漏的防护盖等操作 本电器仅供家庭使用 只能用于制备食物和饮料 电器工作时必须有人看管 本电器仅限室内使用 8 岁以上儿童以及身体 感官或精神有缺陷的人员或缺乏经验和知识的人员, 必须在有人监督的情况下或在其安全责任人给予电器使用安全指导并了解相关危险的情况下, 方可使用本电器 警告 : 只有在已经提供充分的指导以致于儿童能够采用安全的方法使用微波炉, 并且明白不正确的使用会造成危险时, 才能允许儿童在无人监控的情况下使用微波炉 严禁儿童玩耍本电器 儿童除非年满 8 岁并有人监督, 否则不得清洁本电器或执行一般维护操作 2

3 8 岁以下儿童请远离本电器和电源线 有着火危险! 易燃物品保存在烹饪箱中可能导致着火危险 切勿将易燃的物品保存在烹饪箱中 如发现有烟雾, 应关闭器具开关或拔掉电源插头, 并保持炉门关闭, 以抑制火焰蔓延 有着火危险! 电器会变灼热 切勿将电器顶部作为工作台面或存储区使用 有着火危险! 电器会变灼热 请注意安装和连接章节中关于电器最小间隙的信息 电器不得安装在固定橱柜中 有着火危险! 将本电器用于预定用途以外的其他目的非常危险, 并可能导致损坏, 例如, 加热的拖鞋和谷物或荞麦枕可能会着火, 火灾甚至会在几小时以后发生 本电器只能用于制备食物和饮料 在微波炉内仅能使用合适的器皿 有着火危险! 食物可能着火 切勿在蓄热包装内加热食物 当加热塑料或纸包装的食物时, 应注意观察微波炉, 因为有着火的可能 所选择的微波功率或时间设置不要高于实际需要 请遵循本说明手册中提供的信息 切勿使用微波干燥食物 解冻或加热含水量低的食物 ( 如面包 ) 时, 切勿选择过高的功率或过长的时间 有着火危险! 食用油有着火危险 切勿使用微波单独加热食用油 爆炸危险! 警告 : 禁止加热装在密封容器内的液体或其他食物, 因为这样有可能会发生爆炸 有严重损害健康的危险! 如果清洁不当, 电器表面可能会损坏 微波能可能会逸出 应定期清洁微波炉并清除微波炉所有的食物残渣 时刻保持烹饪箱 门封 门和门碰清洁 ; 另请参见章节 : 保养和清洁 有严重损害健康的危险! 警告 : 如果微波炉门或门封已损坏, 则不得再使用, 直到经有资格的维修人员修好为止 联系售后服务部门 有严重损害健康的危险! 如果电器没有配备任何外壳, 微波能将会逸出 切勿拆除外壳 如有任何维护或维修工作, 请联系售后服务部门 3

4 有电击危险! 不正确的修理是很危险的 只能由我们经过培训的售后服务人员来维修电器和更换损坏的电源线 如果电器发生故障, 请断开电器电源插头, 或断开熔断器盒中的断路器 联系售后服务部门 有电击危险! 如果接触到电器的灼热部件, 电器的电线绝缘层会熔化 切勿使电器电源线接触电器的灼热部件 有电击危险! 湿气渗入会导致电击危险 请勿使用高压清洁器或蒸汽清洁器 有电击危险! 湿气渗入会导致电击危险 切勿让电器处于过热或潮湿的环境中 本电器仅限室内使用 有电击危险! 故障电器会导致电击危险 切勿接通发生故障的电器 拔下电器的电源插头或断开熔断器盒中的断路器 联系售后服务部门 警告 : 为避免可能出现的电击, 换灯前应确定器具已断开电源 有电击危险! 本电器为高压电器 切勿拆除外壳 有灼伤危险! 附件和烹饪容器会变得十分灼热 从烹饪箱中取出附件或烹饪容器时必须戴上烤箱手套 警告 : 在使用时可触及部分可能会发热, 儿童应远离 器具在使用期间会发热, 应避免接触烤箱内的发热单元 酒精蒸汽可能会在热烹饪箱内着火 切勿烹饪混合了大量高浓度酒类的食物 只能使用少量高浓度酒类 打开电器门时需小心 有灼伤危险! 微波炉不能用来加热带壳的鲜蛋和已煮熟的蛋, 因为在用微薄加热时甚至在加热之后它们可能会发生爆炸 切勿烹饪贝类或甲壳类 在煎蛋或水煮蛋时, 一定要刺破蛋黄 带壳或带皮的食物表皮会爆裂, 如苹果 土豆 番茄和香肠 加热前, 应先刺破表壳或表皮 有灼伤危险! 婴儿食品中热量分布不均 切勿在封闭的容器中加热婴儿食品 一定要取下盖子或奶嘴 奶瓶和婴儿食品罐应经过搅拌或摇动, 喂食前应检查瓶内食物的温度, 避免烫伤 有灼伤危险! 经过加热的食物会散发热量 烹饪容器会变热 从烹饪箱中取出烹饪容器或附件时必须戴上烤箱手套 有灼伤危险! 给食物加热时, 密封的包装可能会爆炸 请遵守产品包装上的说明 将容器从烹饪箱中取出时一定要戴上烤箱手套 有灼伤危险! 4

5 有烫伤危险! 在打开电器门时, 可能会有热蒸汽逸出 打开电器门时需小心 请将小孩留在安全距离以外 有烫伤危险! 加热的液体有可能延时沸腾 即液体达到沸腾温度后, 却没有常见的蒸汽气泡冒上液面 即使容器只是稍微振动, 滚烫的液体也会突然沸腾溢出和飞溅 在加热时, 一定要在容器内放一把汤匙 这会防止延时沸腾 微波加热饮料会导致延迟喷溅沸腾, 因此取出时必须小心谨慎 有受伤危险! 警告 : 不要使用粗糙擦洗剂或锋利的金属刮刀清洁微波炉门的玻璃, 如果微波炉门的玻璃表面会擦伤, 这样做会导致玻璃粉碎 不合适的烹饪容器可能会开裂 瓷质或陶质烹饪容器在手柄或盖上会有小孔 这些小孔下方隐藏着空穴 渗入这些空穴的液体可能导致烹饪容器破裂 仅限使用耐微波烹饪容器 损坏原因 小心! 门封严重脏污 : 如果门封非常脏, 电器门在操作过程中将无法正确关闭 附近设备的表面可能会损坏 应始终保持门封清洁 在未放食物时使用微波 : 烹饪箱中未放食物就操作电器会导致电器过载 如果烹饪箱中没有食物, 切勿接通电器 但短时器皿测试不受此影响 ( 参见章节 微波, 适用烹饪容器 ) 微波爆米花 : 切勿将微波功率设置得过高 功率设置不要超过 600 W 爆米花袋必须放在玻璃盘上 转盘过载时可能会跳动 确保沸腾溢出的液体不会经过转盘驱动装置流入电器内部 监视烹饪过程 开始时选择一个较短的烹饪时间, 之后根据需要延长烹饪时间 切勿在没有转盘的情况下使用微波炉 如果微波炉预计放置在橱柜中, 并有一个附加装饰性门, 那么在微波炉正常工作的时候, 装饰性门必须打开 有受伤危险! 安装和连接 本电器仅供家庭使用 请将台式电器放置在坚固的水平台面 ( 至少距离地面 85 cm) 电器后部 顶部和底部的通风槽不得堵塞 电器顶部空余空间的最小高度为 30 cm 必须由电气专业人员安装插座和更换电源线 电器插头必须始终位于可触及的位置 请勿同时使用多个插头 电源板或拖线板 过载会导致着火危险 本电器装有插头, 只能连接到带有正确接地措施的插座上 保险丝的额定电流保护值必须为 10 安培 (L 或 B 型断路器 ) 供电电压必须与铭牌上的规定电压一致 5

6 控制面板 下面是控制面板示意图 根据电器型号, 特定细节可能不同 ( ( 旋转选择钮 可使用旋转选择钮更改默认值和设定值 旋转选择钮可揿入 按压旋转选择钮可将其锁定在揿入或弹出位置 加热类型 微波微波在食物中转化为热能 微波特别适合于快速解冻 加热 融化和烹饪 微波功率设置 800 W 用于加热液体 600 W 用于加热和烹饪食物 360 W 用于烹饪肉类和加热精致食物 180 W 用于解冻和连续烹饪 90 W 用于解冻精致食物 烧烤 ( 可以使用该功能烧烤或烹制 焗烤食物 烧烤和微波组合这包括烧烤和微波功能同时作用 这种组合操作尤其适用于烘培和焗烤 食物将变得金黄酥脆 这样熟得更快, 也更省电 附件转盘转盘安装步骤 : 1. 将转盘垫圈 a 放入烹饪箱内的垫圈槽上 2. 使转盘 b 的槽口与烹饪箱箱底中央处的驱动轴 c 卡合 6

7 注意 : 若转盘未安装好, 则不得使用电器 确保转盘卡入到位 转盘可顺时针或逆时针转动 烤架 烤架用于烧烤, 如肉排 香肠 ; 或用于烘培面包 ; 或用作支撑面, 如用于支撑浅底盘 注意 : 将烤架放在转盘上 专用附件您可以在售后服务部或专卖店购买专用附件 请指定 HZ 编号 您可在我们的手册和互联网上查找到一系列产品 是否提供专用附件以及是否可以在线订购取决于您所在国家 详细信息请参考销售手册 蒸炉器皿 HZ 86 D 000 在第一次使用电器之前 本节介绍在第一次使用微波炉制备食物前需要进行的所有工作 首先阅读安全信息一章 设置时钟 在电器初次接通时或在断电后, 显示屏上将显示三个零 1. 按下 0 按钮 12:00 和 0 出现在显示屏中 2. 使用旋转选择钮设置时钟 当前时间设置好 隐藏时钟按下 0 按钮, 然后按下 Stop ( 停止 ) 按钮 显示屏为空白 重设时钟按下 0 按钮 12:00 出现在显示屏中 按照步骤 2 和 3 进行设置 例如, 将时钟从夏令时改为冬令时按照步骤 1 到 3 进行设置 加热烹饪箱插入转盘, 关上电器门, 将空烹饪箱加热 10 分钟, 去除新电器的味道 1. 按下 ( 烧烤按钮 10:00 min 出现在显示屏中 2. 按下 Start ( 启动 ) 按钮 3. 再次按下 0 按钮 时间到时后就会发出一声信号 按下 Stop ( 停止 ) 按钮或打开电器门 微波 微波在食物中转化为热能 您可以单独设置微波, 也可以设置微波与烧烤组合 本节介绍烹饪容器和微波设置方法 注意 : 在经由我们烹饪工作室测试过的菜谱一节中, 您将可以找到有关使用微波炉解冻 加热 融化和烹饪的示例 立刻试用微波炉 例如, 您可以加热一杯水, 用来泡茶 使用没有任何金饰边或银饰边的大杯, 在其中放入一把茶匙 将这个装水的大杯子放在转盘上 1. 按下 800 W 2. 使用旋钮设置为 1 分钟 30 秒 3. 按下 Start ( 启动 ) 按钮 1 分 30 秒后响起一个信号声 水已烧热 在品茶的同时, 请再花点时间阅读说明手册前面的安全信息 这些信息非常重要 关于烹饪容器的注意事项 适用烹饪容器用玻璃 玻璃陶瓷 陶瓷或耐热塑料制成的耐热烹饪容器均适用 这些材料允许微波通过 也可以使用餐盘 这样就不用将食物从一个盘转移到另一个盘 如果烹饪容器带有金饰边或银饰边, 只有在制造商保证它们适用于微波时才能使用 不适用烹饪容器金属烹饪容器不适用 金属不允许微波通过 放在金属容器中的食物仍是冷的 小心! 产生火花 : 金属 ( 例如玻璃杯内的汤匙 ) 必须距离烹饪箱内壁和门内壁至少 2 cm 否则, 火花会损坏门内壁的玻璃 烹饪容器测试只有在烹饪箱内放有食物的情况下才能开启微波 唯一的例外是进行下面的烹饪容器测试 7

8 如果您不能确定自己的烹饪容器是否适合在微波中使用, 则进行以下测试 : 1. 以最大功率加热空烹饪容器 ½ 到 1 分钟 2. 加热期间请不时查看温度 烹饪容器摸起来应该仍是冷的或温的 如果烹饪容器变热或产生火花, 则不适用 微波功率设置使用按钮设置需要的微波功率 90 W 用于解冻精细食物 180 W 用于解冻和连续烹饪 360 W 用于烹饪肉类和加热精致食物 600 W 用于加热和烹饪食物 800 W 用于加热液体 注意 : 可以设置 30 分钟的 800 W 微波功率和 1 小时的 600 W 微波功率, 以及 1 小时 39 分钟的其他微波功率 设置微波举例 : 微波功率设置为 600 W 1. 按下所需要的微波功率设置 所选的微波功率设置在显示屏中变亮, 同时显示 1:00 min 2. 使用旋转选择钮设置烹饪时间 3. 按下 Start ( 启动 ) 按钮 烹饪时间在显示屏中倒计时 烹饪时间到时一个信号声响起 打开电器门或按下 Stop ( 停止 ) 按钮 时钟再次出现 更改烹饪时间这随时可以进行 使用旋转选择钮更改烹饪时间 暂停按一次 Stop ( 停止 ) 按钮或打开电器门 在关门后再次按下 Start ( 启动 ) 按钮 取消操作按两次 Stop ( 停止 ) 按钮, 或打开电器门并按一次 Stop ( 停止 ) 按钮 注意 : 还可以先调节烹饪时间, 然后设置微波功率 冷却风扇本电器装有冷却风扇 即使在微波炉关断后, 风扇还会持续运转一段时间 说明 在微波操作过程中, 烹饪箱保持冷态 但冷却风扇仍将开启 在微波工作结束时, 风扇还会持续运转一段时间 门窗 内壁和底板上可能会出现冷凝水 这是正常现象, 不影响微波工作 请在烹饪后擦去这些冷凝水 烧烤 功率强劲的烧烤功能可深度加热食物表面, 甚至烤出焦黄的效果 设置烧烤 1. 按下 ( 烧烤按钮 10:00 min 和相应符号出现在显示屏中 2. 使用旋转选择钮设置烹饪时间 烹饪时间到时一个信号声响起 打开电器门或按下 Stop ( 停止 ) 按钮 时钟再次出现 更改烹饪时间这随时可以进行 使用旋转选择钮更改烹饪时间 暂停按一次 Stop ( 停止 ) 按钮或打开电器门 在关门后再次按下 Start ( 启动 ) 按钮 更正您可以随时更正所设的烹饪时间 取消设置按两次 Stop ( 停止 ) 按钮, 或打开电器门并按一次 Stop ( 停止 ) 按钮 3. 按下 Start ( 启动 ) 按钮 烹饪时间在显示屏中倒计时 8

9 微波和烧烤组合 您可以同时设置烧烤和微波 食物将变得金黄酥脆 这样熟得更快, 也更省电 您可以选择任意微波功率设置 例外 :900 和 600 W 4. 按下 Start ( 启动 ) 按钮 设置微波和烧烤举例 :360 W, ( 烧烤,5 分钟 1. 按下所需要的微波功率设置 所选的微波功率设置在显示屏中变亮, 同时显示 1:00 min 2. 按下 ( 烧烤按钮 烹饪时间在显示屏中倒计时 烹饪时间到时一个信号声响起 打开电器门或按下 Stop ( 停止 ) 按钮 时钟再次出现 更改烹饪时间这随时可以进行 使用旋转选择钮更改烹饪时间 暂停 3. 使用旋转选择钮设置烹饪时间 按一次 Stop ( 停止 ) 按钮或打开电器门 在关门后再次按下 Start ( 启动 ) 按钮 取消操作 按两次 Stop ( 停止 ) 按钮, 或打开电器门并按一次 Stop ( 停止 ) 按钮 注意 : 还可以先调节烹饪时间, 然后设置微波功率 存储器 您可以将每道菜的设置保存在存储器中, 以后可随时重新调用 如果您经常烹制某道菜肴, 存储器很有用 保存存储器设置 举例 :360 W,25 分钟 1. 按下 i 按钮 M 出现在显示屏中 2. 按下所需要的微波功率设置 M 所选择的功率设置以及 1:00 min 出现在显示屏中 说明 您也可以只存储烧烤, 或存储烧烤与微波组合 您可以保存存储器设置并立即启动电器 完成后, 不要按 i, 而按下 Start ( 启动 ) 您无法连续保存多个微波功率设置 您无法保存自动程序 将新设置保存到存储器中 : 按下 i 按钮 旧设置出现 按照步骤 1-4 保存新程序 启动存储器可轻松启动所保存的程序 将食物放入电器中 关闭电器门 1. 按下 i 按钮 显示已保存的设置 2. 按下 Start ( 启动 ) 按钮 烹饪时间在显示屏中倒计时 烹饪时间到时一个信号声响起 打开电器门或按下 Stop ( 停止 ) 按钮 时钟再次出现 3. 使用旋转选择钮设置烹饪时间 4. 按下 i 按钮进行确认 时钟再次出现 设置被保存 9

10 暂停按一次 Stop ( 停止 ) 按钮或打开电器门 在关门后再次按下 Start ( 启动 ) 按钮 取消设置按两次 Stop ( 停止 ) 按钮, 或打开电器门并按一次 Stop ( 停止 ) 按钮 更改信号持续时间 当电器断电后将可以听到一声信号响 可以更改声音信号的持续时间 按下 Start ( 启动 ) 按钮约 6 秒钟 采用新的信号持续时间 时钟再次出现 具有下列选项 : 短信号持续时间 3 声长信号持续时间 30 声 保养和清洁 通过小心地保养和清洁您的微波炉, 可以保持其外观和正常工作 以下说明应如何正确保养和清洁电器 有短路危险! 切勿使用高压清洁器或蒸汽清洁器清洁微波炉 有灼伤危险! 切勿在关断电器后立即清洁电器 让电器冷却 有电击危险! 不要将电器浸入水中进行清洁, 也不要在水枪下进行清洁 电器的表面材料性质不一, 请遵循下表列出的信息, 以免因使用错误的清洗剂而损坏表面 切勿 : 使用强烈的或腐蚀性的清洁剂 可能会损坏表面 如果此类物质接触到电器正面, 请立即用水清洗掉 用金属或玻璃刮刀清洁电器门上的玻璃 用金属或玻璃刮刀清洁门封 使用粗糙的擦洗片或清洁海绵 新海绵布使用前要彻底清洗 使用含高浓度酒精的清洗剂 清洁剂 小心! 在清洁之前, 先拔下电器的电源插头或断开保险丝盒中的断路器 用湿布和温和洗涤剂清洁电器外部和烹饪箱 用干净的布擦干 区域 清洁剂 不锈钢前面板热肥皂水 : 用洗碗布清洁并用软布擦干 立即清除水垢 油脂 淀粉和蛋白 ( 例如蛋清 ) 形成的斑点 这类残留物可能会引起腐蚀 可向售后服务部或专卖店购买专用不锈钢清洗剂 请勿使用玻璃清洁器 金属或玻璃刮刀进行清洁 不锈钢烹饪箱热肥皂水或醋溶液 : 用洗碗布清洁并用软布擦干 如果微波炉很脏 : 请使用烤箱清洁剂, 但只能在烹饪箱冷却后使用 最好使用不锈钢海绵 请勿使用烤箱喷雾剂或其它腐蚀性烤箱清洁剂或磨蚀性材料 擦洗片 粗糙的海绵和平底锅清洗物品均不适用 这些物品会刮伤表面 让内部表面彻底干燥 烹饪箱中的凹槽湿布 : 切勿让水通过转盘驱动轴渗入电器内部 转盘和转盘垫圈热肥皂水 : 放回转盘时, 确保其正确卡入 烤架热肥皂水 : 使用不锈钢清洁剂或放入洗碗机中清洗 门面板玻璃清洁剂 : 用洗碗布清洁 不要使用玻璃刮刀 密封件热肥皂水 : 用洗碗布清洁, 不要刷洗 不要用金属或玻璃刮刀进行清洁 区域清洁剂电器前面板热肥皂水 : 用洗碗布清洁并用软布擦干 请勿使用玻璃清洁器 金属或玻璃刮刀进行清洁 10

11 故障表 故障通常有简单说明 在给售后服务部打电话前, 请阅读故障表 如果所烧制的菜肴未达到预期, 请参见 经由我们烹饪工作室测试过的菜谱, 可在其中看到大量烹饪技巧 故障检修 有电击危险! 修理不当是很危险的 只能由我公司派出的经过培训的售后工程师进行修理 对于某些出错信息, 您可以自己采取补救措施 出错信息 可能原因 纠正措施 / 说明 电器不工作 电器插头未插入电源插座 插入插头 断电 检查厨房灯是否正常 断路器故障 查看保险丝盒, 确保电器保险丝正常 操作不当 断开保险丝盒中的断路器 约 10 秒后重新连接 三个零在显示屏中闪烁 断电 重设时间 电器不工作 烹饪时间出现在显示 旋转选择钮被意外按下 按下 Stop ( 停止 ) 按钮 屏中 在进行设置后没有按下 Start ( 启动 ) 按钮 按下 Start ( 启动 ) 按钮, 或按下 Stop ( 停止 ) 按钮清除设置 微波不工作 门没有完全关闭 检查是否有剩余食物或异物卡在门内 没有按下 Start ( 启动 ) 按钮 按下 Start ( 启动 ) 按钮 食物加热时间比往常长 微波功率设置太低 选择较高的微波功率设置 在电器内放入的食物量比往常多 双倍的食物量 = 双倍的烹饪时间 食物比往常要冷 在烹饪期间搅拌或翻转食物 转盘发出刮擦声或打磨声 转盘驱动装置周围区域有灰尘或异物 清洁烹饪箱中的转盘垫圈和凹槽 由于不明原因, 微波操作已取消 微波存在故障 如果该故障重复发生, 请致电售后服务部 售后服务 如果您的电器需要修理, 我们为您提供售后服务 我们会不断寻找适当的解决方案, 避免维修人员不必要的登门造访 E 编号和 FD 编号 来电时, 请提供产品号 (E 编号 ) 和生产号 (FD 编号 ), 以便我们为您提供正确的建议 打开电器门时, 可以在右侧看到写有这些编号的铭牌 您可以在下面的空白处记下电器编号和售后服务部的电话号码, 以便在需要这些号码时不用花时间去找 请相信制造商的专业技术, 我们将确保由经过专业培训的技术人员使用原装配件对您的家电进行修理 本电器符合标准 EN 和 CISPR 11 它属于分组 2 中的 B 类产品 分组 2 表示微波炉的生产目的是用于加热食物 B 类表示本电器适合私人家庭使用 技术参数 E 编号 FD 编号 售后服务 O 请注意, 发生故障时, 如果电器不在质保期内, 维修技师上门会收取费用 请在随设备提供的客户服务列表中查找所有国家的联系信息 输入电压功率消耗最大输出功率烧烤功率微波频率保险丝 AC 220 V,50 Hz 1270 W 800 W 1000 W 2450 MHz 10 A 11

12 尺寸 ( 高 x 宽 x 深 ) 电器烹饪箱净重 290 mm x 462 mm x 320 mm 194 x 290 x 274 mm kg 环保型处理以环保方式处置包装材料 本电器符合有关电气和电子电器废弃物 (WEEE) 的欧洲指令 2002/96/EC 该指令给出了收集和回收旧电器的框架, 这在整个欧盟范围内有效 VDE 认证 CE 标记 是是 自动程序 自动程序使您准备食物更轻松 选择程序, 然后输入食物的重量 自动程序使用最佳设置 注意 : 有 8 种程序供选 设置程序选择程序后, 进行如下设置 : 1. 反复按下 g 按钮, 直到出现所需的程序编号 2. 按下 1 按钮 P 和默认重量出现在显示屏中 3. 转动旋转选择钮, 指定菜肴重量 4. 按下 Start ( 启动 ) 按钮 您将看到程序的烹饪时间倒计时 烹饪时间到时一个信号声响起 打开电器门或按下 Stop ( 停止 ) 按钮 时钟再次出现 更正按两次 Stop ( 停止 ) 按钮, 重设 暂停按一次 Stop ( 停止 ) 按钮或打开电器门 在关门后再次按下 Start ( 启动 ) 按钮 取消按两次 Stop ( 停止 ) 按钮, 或打开电器门并按一次 Stop ( 停止 ) 按钮 说明 对于一些程序, 在经过一定时间后会发出一声信号 打开电器门, 搅拌食物或翻转肉类或家禽 在关闭电器门后再次按下 Start ( 启动 ) 按钮 可以使用 g 或 1 查询程序编号和重量 查询值将在显示屏中显示 3 秒钟 使用自动程序解冻您可以使用 4 个解冻程序解冻肉类 家禽和面包 说明 制备食物使用在零下 18 C 下分块冷冻的食物, 越薄越好 将要解冻的食物从包装内取出并称重 您需要了解重量, 以便设置程序 在解冻肉块 家禽时会有汁液产生 在翻转肉和家禽时要将这些汁液倒干净 ; 禁止将这些汁液用作其它用途或让汁液接触其它食物 烹饪容器将食物放在微波炉专用浅盘中, 例如瓷盘或玻璃盘, 但不要盖盖子 静置时间解冻后的食物应静置 10 到 30 分钟, 直到温度均匀 大块肉要比小块肉静置更长时间 用肉糜制作的肉块和菜品应分开后再静置 达到静置时间后, 即便较厚肉块的中心仍未解冻, 也可进一步进行烹制 此时, 可以去除家禽的内脏杂碎 信号对于一些程序, 在经过一定时间后会发出一声信号 打开电器门, 分割食物或翻转肉类或家禽 关闭电器门, 然后按下 Start ( 启动 ) 按钮 程序号 重量范围 (kg) 解冻 P 01 肉糜 P 02 肉块 P 03 鸡, 鸡块 P 04 面包

13 使用自动程序烹饪您可以使用 3 个烹饪程序来烹饪米饭 土豆或蔬菜 说明 烹饪容器食物必须放在带盖的微波器皿中进行烹饪 使用大而深的器皿烹饪米饭 制备食物称量食物重量 您需要了解重量, 以便设置程序 米饭 : 不要使用可煮袋装米 按照包装上的说明加入所需水量 水量通常为米量的两到三倍 土豆 : 做水煮土豆时, 将新鲜土豆切成均匀的小块 每 100 g 土豆添加一大汤匙水和少量盐 新鲜蔬菜 : 称量摘净的新鲜蔬菜的重量 将蔬菜切成均匀的小块 每 100 g 蔬菜加入一大汤匙水 信号在程序运行期间, 一段时间后会有信号发出 搅拌食物 静置时间程序结束后, 再次搅拌食物 应将食物再静置 5 到 10 分钟, 直到温度均匀 烹饪结果取决于食物的质量和均匀性 程序号 重量范围 (kg) 烹饪 P 05 米饭 P 06 土豆 P 07 蔬菜 组合烹饪程序 说明 烹饪容器用不太大且耐热的微波烹饪容器烹饪食物 制备食物将食物从包装内取出并称重 如果无法输入精确的重量, 应四舍五入 静置时间当程序结束后, 让食物再静置 5 到 10 分钟, 直到温度均匀 程序号 P 08 组合烹饪程序 烘焙, 冷冻, 最厚 3 cm 重量范围 (kg) 经由我们烹饪工作室测试过的菜谱 这里提供了各种备选菜谱及其理想设置 我们为您列出了最适合您的菜式的微波功率设置 还有一些关于烹饪容器和制备方法的提示 参考表格相关说明 下面的表格为您提供了各种微波选项和设置 表格中规定的时间仅作为参考 这些时间可能会随所使用的烹饪容器及食物的质量 温度和均匀性发生变化 表格中通常规定时间范围 请首先设置最短的时间, 然后根据需要延长时间 实际情况可能是, 您要烹饪的食物量与表格中规定的不同 经验方法 : 双倍的量 几乎双倍的烹饪时间, 一半的量 一半的烹饪时间 一定要将烹饪容器放在转盘上 解冻 说明 将敞口容器中的冷冻食品放在转盘上 鸡腿和翅膀等细嫩的部位或烤肉脂肪多的外层可以用小片铝箔包裹 切勿让铝箔接触微波炉内壁 在解冻时间经过一半时, 可以去除铝箔 在解冻肉块 家禽时会有汁液产生 在翻转肉和家禽时要将这些汁液倒干净 ; 禁止将这些汁液用作其它用途或让汁液接触其它食物 在解冻期间翻转或搅拌食物一次或两次 大块食物应多翻转几次 将解冻过的食物继续在室温下静置 10 到 20 分钟, 令温度均匀 此时, 可以去除家禽的内脏杂碎 即使肉块中心仍有少部分未解冻, 仍可进一步烹饪 解冻 重量 微波功率设置 (W), 烹饪时间 ( 分钟 ) 说明 整块肉 ( 带骨或去骨的牛肉 小牛肉 800 g 180 W,15 分钟 + 90 W,10-20 分钟 或猪肉 ) 1 kg 180 W,20 分钟 + 90 W,15-25 分钟 1.5 kg 180 W,30 分钟 + 90 W,20-30 分钟 肉块或肉片 ( 牛肉 小牛肉或猪肉 ) 200 g 180 W,2 分钟 + 90 W,4-6 分钟 翻转时将已解冻的部分分开 500 g 180 W,5 分钟 + 90 W,5-10 分钟 800 g 180 W,8 分钟 + 90 W,10-15 分钟 13

14 解冻重量微波功率设置 (W), 烹饪时间 ( 分钟 ) 说明 五花肉糜 200 g 90 W,10 分钟 冷冻食物时尽可能平放 500 g 180 W,5 分钟 + 90 W,10-15 分钟 翻转几次, 取出已解冻的肉 800 g 180 W,8 分钟 + 90 W,10-20 分钟 家禽或家禽块 600 g 180 W,8 分钟 + 90 W,10-15 分钟 1.2 kg 180 W,15 分钟 + 90 W,20-25 分钟 鱼块 鱼排或鱼片 400 g 180 W,5 分钟 + 90 W,10-15 分钟 将已解冻的部分分开 蔬菜, 例如豌豆 300 g 180 W,10-15 分钟 水果, 例如覆盆子 300 g 180 W,7-10 分钟 在解冻期间小心地搅拌, 将已解冻的部 500 g 180 W,8 分钟 + 90 W,5-10 分钟 分分开 黄油, 解冻 125 g 180 W,1 分钟 + 90 W,2-3 分钟 去除所有包装 250 g 180 W,1 分钟 + 90 W,3-4 分钟 条形面包 500 g 180 W,6 分钟 + 90 W,5-10 分钟 1 kg 180 W,12 分钟 + 90 W,10-20 分钟 干蛋糕, 例如海绵蛋糕 500 g 90 W,10-15 分钟 仅用于不加糖衣 奶油或奶黄酱的蛋 750 g 180 W,5 分钟 + 90 W,10-15 分钟 糕, 分离蛋糕块 湿蛋糕, 例如水果馅饼 干酪蛋糕 500 g 180 W,5 分钟 + 90 W,15-20 分钟 仅适用于不加糖衣 奶油或白明胶的 750 g 180 W,7 分钟 + 90 W,15-20 分钟 蛋糕 解冻 加热或烹饪冷冻食品 说明 将熟食从包装内取出 放入可以微波加热的容器中, 加热过程会更快 更均匀 菜肴中的不同成分所需要的加热时间可能不一样 平摊食物的烹饪速度比堆放食物的烹饪速度快得多 因此, 应摊开食物, 使其在烹饪容器内尽量摊平 不应将不同食物相互叠放在一起 一定要盖上食物 如果烹饪容器没有合适的盖子, 则用盘子或专用微波薄膜盖上 烹饪期间应搅拌或翻转食物 2 到 3 次 加热后, 让食物留在微波炉内 2-5 分钟, 直到温度均匀 当从微波炉中取出盘子时, 一定要使用烤箱布或烤箱手套 这样做有助于食物保持自己独特的味道, 食物需要更少的调味品 解冻 加热或烹饪冷冻食品 重量 微波功率设置 (W), 说明 烹饪时间 ( 分钟 ) 套餐 点餐, 即食餐 g 600 W,8-11 分钟 (2-3 种成份 ) 汤 400 g 600 W,8-10 分钟 炖肉 500 g 600 W,10-13 分钟 带调味料的肉条或肉片, 例如菜炖牛肉 500 g 600 W,12-17 分钟 搅拌时将肉块分开 鱼, 如鱼排 400 g 600 W,10-15 分钟 根据需要加入水 柠檬汁或酒 烘培, 例如意式烤宽面和意式烤碎肉卷 450 g 600 W,10-15 分钟 配菜, 例如米饭 意大利面 250 g 600 W,2-5 分钟 加一些汁液 500 g 600 W,8-10 分钟 蔬菜, 如豌豆 椰菜 胡萝卜 300 g 600 W,8-10 分钟 向盘子里倒水, 使水淹没盘底 600 g 600 W,14-17 分钟 菠菜奶油沙司 450 g 600 W,11-16 分钟 烹饪时不另外加水 加热食物 有烫伤危险! 加热的液体有可能延时沸腾 即液体达到沸腾温度后, 却没有常见的蒸汽气泡冒上液面 即使容器只是稍微振动, 滚烫的液体也会突然沸腾溢出和飞溅 在加热液体时, 一定要在容器内放一把汤匙, 这会防止延时沸腾 14

15 小心! 金属 ( 例如玻璃杯内的汤匙 ) 必须距离烹饪箱内壁和门内壁至少 2 cm 否则, 火花会损坏门内壁的玻璃 说明 将熟食从包装内取出 放入可以微波加热的烹饪容器, 加热过程会更快 更均匀 菜肴中的不同成分所需要的加热时间可能不一样 一定要盖上食物 如果容器没有合适的盖子, 请用盘子或专用微波薄膜盖上 在加热期间搅拌或翻转食物几次 检查温度 在加热后, 继续让食物保持 2-5 分钟, 以便温度均匀 当从微波炉中取出盘子时, 一定要使用烤箱布或戴上烤箱手套 加热食物 重量 微波功率设置 (W), 说明 烹饪时间 ( 分钟 ) 套餐 点餐, 即食餐 g 600 W,10-15 分钟 (2-3 种成份 ) 饮品 150 ml 800 W,1-2 分钟 将汤匙放入玻璃容器中 ; 不要让酒类饮品过热 ; 300 ml 800 W,2-3 分钟 在加热期间检查 500 ml 800 W,3-4 分钟 婴儿食品, 如奶瓶 50 ml 360 W, 约 ½ 分钟 没有盖子 加热后要摇匀 必须检查温度 100 ml 360 W, 约 1 分钟 200 ml 360 W,1^ 分钟 汤,1 杯 200 g 600 W,2-3 分钟 汤,2 杯 400 g 600 W,4-5 分钟 带酱汁的肉 500 g 600 W,8-11 分钟 分开肉块 炖肉 400 g 600 W,6-8 分钟 800 g 600 W,8-11 分钟 蔬菜,1 份 150 g 600 W,2-3 分钟 加一些汁液 蔬菜,2 份 300 g 600 W,3-5 分钟 烹饪食物 说明 平摊食物的烹饪速度比堆放食物的烹饪速度快得多 因此, 应摊开食物, 使其在烹饪容器内尽量摊平 不应将不同食物相互叠放在一起 在盖上盖子的容器中烹饪食物 如果烹饪容器没有合适的盖子, 请用盘子或专用微波薄膜盖上 这样做有助于食物保持自己独特的味道, 食物需要更少的调味品 烹饪后, 让食物静置 2-5 分钟, 以便温度均匀 当从微波炉中取出盘子时, 一定要使用烤箱布或戴上烤箱手套 烹饪食物 重量 微波功率设置 (W), 说明 烹饪时间 ( 分钟 ) 肉糕 750 g 600 W,20-25 分钟 烹饪时不盖盖子 去掉内脏杂碎的新鲜整鸡 1.2 kg 600 W,25-30 分钟 在烹饪中途翻转 新鲜蔬菜 250 g 600 W,5-10 分钟 将蔬菜切成大小均匀的小块 500 g 600 W,10-15 分钟每 100 g 蔬菜中加入 1 到 2 汤匙水 在烹饪过程中搅拌 土豆 250 g 600 W,8-10 分钟 将土豆切成大小均匀的小块 500 g 600 W,11-14 分钟每 100 g 加入 1 到 2 汤匙水 在烹饪过程中搅拌 750 g 600 W,15-22 分钟 米饭 125 g 600 W,5-7 分钟 + 加入双倍的汁液 180 W,12-15 分钟 250 g 600 W,6-8 分钟 W,15-18 分钟 甜食, 如牛奶冻 ( 即食 ) 500 ml 600 W,6-8 分钟 在烹饪过程中用搅蛋器彻底搅拌奶油蛋羹两到三次 水果 果盘 500 g 600 W,9-12 分钟 15

16 微波使用技巧 您无法找到准备烹饪的食物量的相应设置信息 依据下面的经验, 酌情增加或减少烹饪时间 : 双倍的食物量 = 几乎双倍的烹饪时间一半的量 = 一半的烹饪时间食物变得太干 下一次, 缩短烹饪时间或选择较低的微波功率设置 给食物盖上盖子, 并加入更多的汁液 在到达时间后, 食物没解冻 没热或没熟 设置更长的时间 量大 堆放的食物需要更长的时间 在到达时间后, 食物的边缘过热, 但中部没熟 在烹饪过程中搅拌, 下次选择一个较低的微波功率设置和较长的烹饪时间 在解冻之后, 家禽或肉外部已解冻, 但中部没解冻 下一次, 选择一个较低的微波功率设置 如果需要解冻的食物量大, 要翻转几次 冷凝门窗 内壁和底板上可能会出现冷凝水 这是正常现象 不会影响微波的作用 请在烹饪后擦去这些冷凝水 烧烤提示 说明 所有给定值仅作为参考, 这些数值会随着食物特性而发生变化 在烤架上烧烤时, 一定要关闭烹饪箱门, 且不预热 必须将烤架放在转盘上 首先用油涂抹烤架 使用旋转选择钮设置第一个时间 翻转食物, 然后设置第二面的烤制时间 数量 附件 烹饪时间 ( 分钟 ) 烤面包 ( 预烤 ) 2-4 片 烤架 第 1 面 : 约为 2-4 分钟第 2 面 : 约为 2-3 分钟 带配料吐司 2-4 片 烤架 取决于配料 :5-7 分钟 加配料的汤, 例如洋葱汤 2-4 杯 转盘 约为 分钟 烧烤和微波组合 说明 这种组合操作尤其适用于烘培和焗烤 必须将盘子放在转盘上, 烹饪时切勿覆盖食物 使用高边盘进行烧烤 这将使烹饪箱更清洁 用大号的平的烹饪容器烘焙和焗烤 食物在窄深的容器中需要烹饪更长时间, 且顶部有更多的部分变成褐色 检查烹饪容器尺寸与烹饪箱是否相称 不能过大, 转盘必须能够转动 一定要设置最大的烹饪时间 在经过规定的较短时间后检查食物 在切肉前再将肉静置 5 到 10 分钟 这样肉汁分布比较均匀, 在切肉时不会流出 对于烘焙和焗烤食品, 在电器关断后, 应继续在电器中留 5 分钟 大块猪肉, 例如猪颈肉肉糕最厚 7 cm 小块鸡肉, 例如鸡腿或鸡翅 重量 附件 微波功率设置 (W) 烹饪时间 ( 分钟 ) 说明 约 750 g 转盘 360 W + ( 分钟翻转 1 到 2 次 约 750 g 转盘 360 W + ( 分钟最大高度 6 cm 约 800 g 放在烤架上的烹饪容器 360 W + ( 分钟将肉块带皮的一侧朝上 不翻转 冷冻腌渍鸡翅 约 800 g 放在烤架上的 360 W + ( 分钟 不翻转 烹饪容器 烤通心粉 约 1000 g 转盘 360 W + ( 分钟 撒上奶酪 最厚 5 cm ( 使用熟配料 ) 法式焗烤土豆 约 1000 g 转盘 360 W + ( 分钟 最厚 4 cm ( 使用生土豆 ) 烤鱼 约 400 g 转盘 360 W + ( 分钟 烤制前先对鱼进行解冻 奶酪蛋糕 约 1000 g 转盘 360 W + ( 分钟 最厚 5 cm 蔬菜串烧 4-5 份 烤架 180 W + ( 分钟 使用木扦 16

17 重量 附件 微波功率设置 (W) 烹饪时间 ( 分钟 ) 鱼肉串烧 4-5 份 烤架 180 W + ( 分钟 使用木扦 熏肉片 约 8 片 烤架 180 W + ( 分钟 说明 符合 EN 标准的测试菜谱 测试协会使用下列菜式对微波炉的质量和功能进行测试 按照 EN IEC DIN 和 EN (2009) 用微波烹饪和解冻 微波烹饪菜式 微波功率设置 (W) 和烹饪时间 ( 分钟 ) 说明 奶油蛋羹,565 g 180 W,25-30 分钟 + 90 W,20-25 分钟 将 20 x 17 cm 耐热玻璃器皿放在转盘上 海绵蛋糕 600 W,8-10 分钟 将直径为 22 cm 耐热玻璃器皿放在转盘上 肉卷 600 W,20-25 分钟 将耐热玻璃餐盘放在转盘上 微波解冻菜式 微波功率设置 (W) 和烹饪时间 ( 分钟 ) 说明 肉 180 W,5-7 分钟 + 90 W,10-15 分钟 将直径为 22 cm 耐热玻璃器皿放在转盘上 组合微波烹饪 菜式 微波功率设置 (W), 烹饪时间 ( 分钟 ) 说明 法式焗烤土豆 ( 烧烤 W,35-40 分钟 将直径为 22 cm 的耐热玻璃餐盘放在转盘上 17

18 Ins truct ionmanual Ú Table of contents[en] Important safety information Causes of damage Installation and connection The control panel Rotary selector Types of heating Accessories Before using the appliance for the first time Setting the clock Heating up the cooking compartment The microwave Notes regarding ovenware Microwave power settings Setting the microwave Grilling Setting the grill Combined microwave and grill Setting the microwave and grill Memory Saving memory settings Starting the memory Changing the signal duration Care and cleaning Cleaning agents Malfunction table After-sales service...27 E number and FD number...27 Technical data...27 Environmentally-friendly disposal...28 Automatic programmes...28 Setting a programme...28 Defrosting using the automatic programmes...28 Cooking with the automatic programmes...29 Combi cooking programme...29 Tested for you in our cooking studio...29 Information regarding the tables...29 Defrost...29 Defrosting, heating up or cooking frozen food...30 Heating food...30 Cooking food...31 Microwave tips...32 Tips for grilling...32 Combined grill and microwave...32 Test dishes in accordance with EN Cooking and defrosting with microwave...33 Produktinfo Additional information on products, accessories, replacement parts and services can be found at and in the online shop Important safety information Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual for future use or for subsequent owners. Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport. Only a licensed professional may connect appliances without plugs. Damage caused by incorrect connection is not covered under warranty. This appliance is intended for domestic use only. The appliance must only be used for the preparation of food and drink. The appliance must be supervised during operation. Only use this appliance indoors. This appliance may be used by children over the age of 8 years old and by persons with reduced physical, sensory or mental capacity or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards. Children must not play with the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 18

19 8 years old and are being supervised. Keep children below the age of 8 years old at a safe distance from the appliance and power cable. Risk of fire! Combustible items stored in the cooking compartment may catch fire. Never store combustible items in the cooking compartment. Never open the appliance door if there is smoke inside. Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box. Risk of fire! The appliance becomes very hot. Never use the top of the appliance as a work top or storage area. Risk of fire! The appliance becomes very hot. Pay attention to the information in the section Installation and connection regarding minimum clearances for the appliance. The appliance must not be installed in a fitted unit. Risk of fire! Using the appliance for anything other than its intended purpose is dangerous and may cause damage, e.g. heated slippers and grain or cereal pillows may catch fire, even several hours later. The appliance must only be used for the preparation of food and drink. Risk of fire! Food may catch fire. Never heat food in heat-retaining packages. Do not leave food heating unattended in containers made of plastic, paper or other combustible materials. Do not select a microwave power or time setting that is higher than necessary. Follow the information provided in this instruction manual. Never use the microwave to dry food. Never defrost or heat food with a low water content, e.g. bread, at too high a microwave power or for too long. Risk of fire! Cooking oil may catch fire. Never use the microwave to heat cooking oil on its own. Risk of explosion! Liquids and other food may explode when in containers that have been tightly sealed. Never heat liquids or other food in containers that have been tightly sealed. Risk of serious damage to health! The surface of the appliance may become damaged if it is not cleaned properly. Microwave energy may escape. Clean the appliance on a regular basis, and remove any food residue immediately. Always keep the cooking compartment, door seal, door and door stop clean; see also section Care and cleaning. Risk of serious damage to health! Microwave energy may escape if the cooking compartment door or the door seal is damaged. Never use the appliance if the cooking compartment door or the door seal is damaged. Contact the after-sales service. Risk of serious damage to health! Microwave energy will escape from appliances that do not have any casing. Never remove the casing. For any maintenance or repair work, contact the after-sales service. 19

20 Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by one of our trained aftersales technicians. If the appliance is defective, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service. Risk of electric shock! The cable insulation on electrical appliances may melt when touching hot parts of the appliance. Never bring electrical appliance cables into contact with hot parts of the appliance. Risk of electric shock.! Penetrating moisture may cause an electric shock. Do not use any highpressure cleaners or steam cleaners. Risk of electric shock! Penetrating moisture may cause electric shock. Never subject the appliance to intense heat or humidity. Only use this appliance indoors. Risk of electric shock! A defective appliance may cause electric shock. Never switch on a defective appliance. Unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Contact the after-sales service. Risk of electric shock! The appliance is a high-voltage appliance. Never remove the casing. Risk of burns! Accessories and ovenware become very hot. Always use oven gloves to remove accessories or ovenware from the cooking compartment. Risk of burns! Alcoholic vapours may catch fire in the hot cooking compartment. Never prepare food containing large quantities of drinks with a high alcohol content. Only use small quantities of drinks with a high alcohol content. Open the appliance door with care. Risk of burns! Foods with peel or skin may burst or explode during, or even after, heating. Never cook eggs in their shells or reheat hard-boiled eggs. Never cook shellfish or crustaceans. Always prick the yoke when baking or poaching eggs. The skin of foods that have a peel or skin, such as apples, tomatoes, potatoes and sausages, may burst. Before heating, prick the peel or skin. Risk of burns! Heat is not distributed evenly through baby food. Never heat baby food in closed containers. Always remove the lid or teat. Stir or shake well after the food has been heated. Check the temperature of the food before it is given to the child. Risk of burns! Heated food gives off heat. The ovenware may become hot. Always use oven gloves to remove ovenware or accessories from the cooking compartment. Risk of burns! Airtight packaging may burst when food is heated. Always observe the instructions on the packaging. Always use oven gloves to remove dishes from the cooking compartment. 20

21 Risk of scalding! When you open the appliance door, hot steam may escape. Open the appliance door with care. Keep children at a safe distance. Risk of scalding! There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only vibrates a little, the hot liquid may suddenly boil over and spatter. When heating, always place a spoon in the container. This will prevent delayed boiling. Risk of injury! Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, or sharp or abrasive cleaning aids or detergents. Risk of injury! Unsuitable ovenware may crack. Porcelain or ceramic ovenware can have small perforations in the handles or lids. These perforations conceal a cavity below. Any moisture that penetrates this cavity could cause the ovenware to crack. Only use microwave-safe ovenware. Causes of damage Caution! Heavily soiled seal: If the seal is very dirty, the appliance door will no longer close properly during operation. The fronts of adjacent units could be damaged. Always keep the seal clean. Operating the microwave without food: Operating the appliance without food in the cooking compartment may lead to overloading. Never switch on the appliance unless there is food in the cooking compartment. An exception to this rule is a short crockery test (see the section "Microwave, suitable crockery"). Microwave popcorn: Never set the microwave power too high. Use a power setting no higher than 600 watts. Always place the popcorn bag on a glass plate. The disc may jump if overloaded. Liquid that has boiled over must not be allowed to run through the turntable drive into the interior of the appliance. Monitor the cooking process. Choose a shorter cooking time initially, and increase the cooking time as required. Never use the microwave oven without the turntable. Installation and connection This appliance is intended for domestic use only. Place the tabletop appliance on a firm, level surface (at least 85 cm above the floor). The ventilation slots at the rear, top and bottom of the appliance must not be obstructed. The minimum height of the free space above the surface of the appliance is 30 cm. The socket must be installed and the power cable replaced by a qualified electrician only. The appliance plug must always be accessible. Do not use multiple plugs, power strips or extension leads. Overloading results in a risk of fire. The appliance is fitted with a plug and must only be connected to a properly-installed earthed socket. The fuse protection must be rated at 10 amperes (L or B circuit breakers). The mains voltage must correspond to the voltage specified on the rating plate. 21

22 The control panel Here, you will see an overview of the control panel. Depending on the appliance model, there may be differences in the particular details. Rotary selector The rotary selector is used to alter the default values and set values. The rotary selector is retractable. Press on the rotary selector to lock it in or out. Types of heating Microwaves Microwaves are converted to heat inside food. The microwave is ideal for rapid defrosting, heating up, melting and cooking. Microwave power settings 800 watts - for heating liquids. 600 watts - for heating and cooking food. 360 watts - for cooking meat and heating delicate foods. 180 watts - for defrosting and continued cooking. 90 watts - for defrosting delicate foods. Grill ( You can use this to grill or cook bakes "au gratin". Combined grill and microwave This involves simultaneous operation of the grill and the microwave. The combined operation is particularly suitable for cooking bakes and gratins. The food becomes crispy and brown. It is much quicker and saves energy. Accessories The turntable How to fit the turntable: 1. Place the turntable ring a in the recess in the cooking compartment. 2. Let the turntable b slot in place in the drive c in the centre of the cooking compartment floor. 22

23 Note: Do not use the appliance if the turntable is not in place. Ensure that it is properly slotted into place. The turntable can turn clockwise or anti-clockwise. Wire rack Wire rack for grilling, e.g. steaks, sausages or for toasting bread, or as a surface, e.g. for shallow dishes. Note: Place the wire rack on the turntable. Special accessories You can purchase special accessories from the after-sales service or specialist retailers. Please specify the HZ number. You will find a comprehensive range of products in our brochures and on the Internet. The availability of special accessories and whether it is possible to order them online may vary depending on your country. Please see the sales brochures for more details. Steamer ovenware HZ 86 D 000 Before using the appliance for the first time Here you will find everything you need to do before using the microwave to prepare food for the first time. First read the section on Safety information. Setting the clock When the appliance is first connected or after a power cut, three zeros will appear in the display panel. 1. Press the 0 button. "12:00" and 0 appear in the display. 2. Set the clock using the rotary selector. 3. Press the 0 button again. The current time is set. Hiding the clock Press the 0 button and then press Stop. The display is blank. Resetting the clock Press the 0 button. "12:00" appears in the display. Make settings as detailed in points 2 and 3. Change the clock, e.g. from summer to winter time Set as described in point 1 to 3. Heating up the cooking compartment Heat the empty cooking compartment with the turntable inserted and the door closed for 10 minutes to remove the new smell. 1. Press the ( grill button. 10:00 min appears in the display 2. Press the start button. A signal sounds once the time has elapsed. Press the Stop button or open the appliance door. The microwave Microwaves are converted to heat in foodstuffs. You can set the microwave on its own or in combination with the grill. You will find information about ovenware and how to set the microwave. Note: In the Tested for you in our cooking studio section, you will find examples for defrosting, heating, melting and cooking with the microwave oven. Try out the microwave straight away. You could heat up a cup of water for your tea, for example. Use a large cup without any decorative gold or silver trim and place a teaspoon in it. Place the cup containing the water on the turntable. 1. Press 800 W. 2. Set 1:30 minutes using the rotary knob. 3. Press the "start" button. After 1 minute 30 seconds, a signal sounds. The water is hot. As you are drinking your tea, please take time to read again the safety information that can be found at the front of the instruction manual. This is very important. Notes regarding ovenware Suitable ovenware Suitable dishes are heat-resistant ovenware made of glass, glass ceramic, porcelain, ceramic or heat-resistant plastic. These materials allow microwaves to pass through. You can also use serving dishes. This saves you having to transfer food from one dish to another. You should only use ovenware with decorative gold or silver trim if the manufacturer guarantees that they are suitable for use in microwaves. Unsuitable ovenware Metal ovenware is unsuitable. Metal does not allow microwaves to pass through. Food in covered metal containers will remain cold. Caution! Creation of sparks: metal e.g. a spoon in a glass must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could destroy the glass on the inside of the door. Ovenware test Do not switch on the microwave unless there is food inside. The following ovenware test is the only exception to this rule. 23

24 Perform the following test if you are unsure whether your ovenware is suitable for use in the microwave: 1. Heat the empty ovenware at maximum power for ½ to 1 minute. 2. Check the temperature occasionally during that time. The ovenware should still be cold or warm to the touch. The ovenware is unsuitable if it becomes hot or sparks are generated. Microwave power settings Use the button to set the desired microwave power. 90 W For defrosting delicate foods 180 W For defrosting and continued cooking 360 W For cooking meat and heating delicate foods 600 W For heating and cooking food 800 W For heating liquids Note: You can set the 800 W microwave power setting for 30 minutes, 600 W for 1 hour, the other power settings for 1 hour and 39 minutes respectively. Setting the microwave Example: microwave power setting of 600 watts 1. Press the required microwave power setting. The selected microwave power setting lights up in the display, and "1:00 min" appears. 2. Set a cooking time using the rotary selector. 3. Press the start button. The cooking time counts down in the display. The cooking time has elapsed A signal sounds. Open the appliance door or press Stop. The clock reappears. Changing the cooking time This can be done at any time. Change the cooking time using the rotary selector. Pausing Press the Stop button once, or open the appliance door. After closing, press the Start button again. Cancelling operation Press the Stop button twice, or open the door and press the Stop button once. Note: You can also adjust the cooking time first and then the microwave power setting. Cooling fan The appliance is equipped with a cooling fan. The fan may run on even if the oven has been switched off. Notes The cooking compartment remains cold during microwave operation. The cooling fan will still switch on. The fan may run on even when microwave operation has ended. Condensation may appear on the door window, interior walls and floor. This is normal and does not adversely affect microwave operation. Wipe away the condensation after cooking. Grilling A powerful grill ensures an intensive surface heat and even browning of the food. Setting the grill 1. Press the ( grill button 10:00 min and the symbol appear in the display. 2. Set the cooking time using the rotary selector. The cooking time has elapsed A signal sounds. Open the appliance door or press Stop. The clock reappears. Changing the cooking time This can be done at any time. Change the cooking time using the rotary selector. Pausing Press the Stop button once, or open the appliance door. After closing, press the Start button again. Correction You may correct a set cooking time at any time. Cancelling the setting Press the Stop button twice, or open the appliance door and press the Stop button once. 3. Press the start button. The cooking time counts down in the display. 24

25 Combined microwave and grill You can set the grill and the microwave at the same time. The food becomes crispy and brown. It is much quicker and saves energy. You can select any microwave power setting. Exception: 900 and 600 watt. Setting the microwave and grill Example: 360 W, ( grill, 5 minutes. 1. Press the required microwave power setting. The selected microwave power setting lights up in the display, and "1:00 min" appears. 2. Press the ( grill button. 3. Set the cooking time using the rotary selector. 4. Press the start button. The cooking time counts down in the display. The cooking time has elapsed A signal sounds. Open the appliance door or press Stop. The clock reappears. Changing the cooking time This can be done at any time. Change the cooking time using the rotary selector. Pausing Press the Stop button once, or open the appliance door. After closing, press the Start button again. Cancelling operation Press the Stop button twice, or open the door and press the Stop button once. Note: You can also adjust the cooking time first and then the microwave power setting. Memory You can save the settings for a dish in the memory and call it up again at any time. The memory is useful for if you frequently prepare a specific dish. Saving memory settings Example: 360 W, 25 minutes 1. Press the i button. "M" appears in the display. 2. Press the required microwave power setting. "M", the selected power setting and "1:00 min" appear in the display. 3. Set the cooking time using the rotary selector. 4. Confirm by pressing the i button. The clock reappears. The setting is saved. Notes You can also store grill only or grill combined with microwave. You can save the memory settings and start the appliance immediately. When finishing, instead of pressing i, press "start". You cannot save several microwave power settings one after the other. You cannot save automatic programmes. Saving a new setting in the memory: press the i button. The old settings appear. Save the new programme as described in steps 1-4. Starting the memory It is very easy to start the saved programme. Place your meal into the appliance. Close the appliance door. 1. Press the i button. The saved settings are displayed. 2. Press the start button. The cooking time counts down in the display. The cooking time has elapsed A signal sounds. Open the appliance door or press Stop. The clock reappears. 25

26 Pausing Press the Stop button once, or open the appliance door. After closing, press the Start button again. Cancelling the setting Press the Stop button twice, or open the appliance door and press the Stop button once. Changing the signal duration You will hear a signal when the appliance is switched off. You can change the duration of the acoustic signal. Press the "start" button for approx. 6 seconds. The new signal duration is adopted. The clock reappears. The following are possible: Short signal duration - 3 tones Long signal duration - 30 tones. Care and cleaning With careful care and cleaning your microwave oven will retain its looks and remain good order. We will explain here how you should care for and clean your appliance correctly. Risk of short circuit! Never use high-pressure cleaners or steam cleaners to clean the oven. Risk of burns! Never clean the appliance immediately after switching off. Let the appliance cool down. Risk of electric shock! Do not immerse the appliance in water or clean under a jet of water. Surfaces are different, and damage caused by using the wrong cleaning agent can be avoided by observing the information in the table below. Do not use sharp or abrasive cleaning agents. The surface could be damaged. If such a substance comes into contact with the front of the appliance, wash it off immediately with water. metal or glass scrapers to clean the glass in the appliance door. metal or glass scrapers for cleaning the seal. hard scouring pads or cleaning sponges. Wash new sponge cloths thoroughly before use. cleaning agents with high concentrations of alcohol. Cleaning agents Caution! Before cleaning, unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Clean the outside of the appliance and the cooking compartment with a damp cloth and mild detergent. Dry with a clean cloth. Area Appliance front Cleaning agents Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Do not use glass cleaners or metal or glass scrapers for cleaning. Area Appliance front with stainless steel Cooking compartment made of stainless steel Recess in cooking compartment Turntable and turntable ring Wire rack Door panels Seal Cleaning agents Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Remove flecks of limescale, grease, starch and albumin (e.g. egg white) immediately. Corrosion can form under such residues. Special stainless steel cleaning agents can be obtained from the after-sales service or from specialist shops. Do not use glass cleaners or metal or glass scrapers for cleaning. Hot soapy water or a vinegar solution: Clean with a dish cloth and dry with a soft cloth. If the oven is very dirty: use oven cleaner, but only when cooking compartment is cold. It is best to use a stainless-steel sponge. Do not use oven spray or other aggressive oven cleaners or abrasive materials. Scouring pads, rough sponges and pan cleaners are also unsuitable. These items scratch the surface. Allow the interior surfaces to dry thoroughly. Damp cloth: Ensure that no water seeps through the turntable drive into the appliance interior. Hot soapy water: When putting the turntable back in place, make sure it slots in correctly. Hot soapy water: Clean using stainless steel cleaning agent or in the dishwasher. Glass cleaner: Clean with a dish cloth. Do not use a glass scraper. Hot soapy water: Clean with a dish cloth, do not scour. Do not use a metal or glass scraper for cleaning. 26

27 Malfunction table Malfunctions often have simple explanations. Please refer to the malfunction table before calling the after-sales service. If a meal does not turn out exactly as you wanted, refer to the Tested for you in our cooking studio section, where you will find plenty of cooking tips and tricks. Troubleshooting Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out by one of our trained after-sales engineers. You can take remedial action yourself for some error messages. Error message Possible cause Remedy/Note The appliance does not work The plug is not plugged into the mains. Plug the plug in Power cut Check whether the kitchen light works. Faulty circuit breaker Look in the fuse box to make sure that the fuse for the appliance is OK. Incorrect operation Switch off the circuit breaker in the fuse box. Reconnect it after approx. 10 seconds. Three zeros flash in the display. Power cut Reset the time. The appliance is not in operation. A cooking time appears in the display. The rotary selector was accidentally pressed. The "start" button was not pressed after the setting was made. Press the "stop" button. Press the "start" button or clear the setting by pressing the "stop" button. The microwave does not work. The door was not fully closed. Check whether food remains or foreign material is trapped in the door. The "start" button was not pressed. Press the "start" button. The food takes longer than usual to heat up The turntable is making a scratching or grinding noise. Microwave operation has been cancelled for no apparent reason. The microwave power setting was too low. You have placed a larger amount of food than normal in the appliance. The food was colder than usual. There is dirt or a foreign object in the area around the turntable drive. The microwave has a fault. Select a higher microwave power setting. Double the amount = double the cooking time. Stir or turn the food during cooking Clean the roller ring and recess in the cooking compartment. If this fault occurs repeatedly, please call the after-sales service. After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice. The rating plate bearing these numbers can be found on the right-hand side when you open the appliance door. To save time, you can make a note of the number of your appliance and the telephone number of the after-sales service in the space below, should it be required. E no. FD no. To book an engineer visit and product advice GB Calls from a BT landline will be charged at up to 3 pence per minute. A call set-up fee of up to 6 pence may apply. IE Trust the expertise of the manufacturer, and rest assured that the repair will be carried out by trained service technicians using original spare parts for your domestic appliance. This appliance corresponds to the standards EN and CISPR 11. It is a Group 2, Class B product. Group 2 means that microwaves are produced for the purpose of heating food. Class B states that the appliance is suitable for private households. Technical data After-sales service O Please note that there will be a fee for a visit by a service technician in the event of a malfunction, even during the warranty period. Please find the contact data of all countries in the enclosed customer service list. Input voltage Power consumption Maximum output power Grill power Microwave frequency Fuse AC V, 50 Hz 1270 W 800 W 1000 W 2450 MHz 10 A 27

28 Dimensions (HxWxD) appliance 290 mm x 462 mm x 320 mm cooking compartment 194 x 290 x 274 mm Net weight kg Environmentally-friendly disposal Dispose of packaging in an environmentally-friendly manner. This appliance complies with European Directive 2002/ 96/EC on Waste Electrical and Electronic Equipment (WEEE). The directive gives a framework for the collection and recycling of old appliances, which is valid across the EU. VDE approved CE mark yes yes Automatic programmes The automatic programmes enable you to prepare food very easily. You select the programme and enter the weight of your food. The automatic programme makes the optimum setting. Note: You can choose from 8 programmes. Setting a programme Once you have selected a programme, make settings as follows: 1. Press the g button repeatedly until the required programme number appears. 2. Press the 1 button. "P" and a default weight appear in the display. 3. Turn the rotary selector to specify the weight of the dish. 4. Press the start button. You will see the cooking time for the programme counting down. The cooking time has elapsed A signal sounds. Open the appliance door or press Stop. The clock reappears. Correction Press the Stop button twice and reset. Pausing Press the Stop button once, or open the appliance door. After closing, press the Start button again. Cancelling Press the "stop" button twice, or open the door and press the "stop" button once. Notes For some programmes, a signal sounds after a certain time. Open the appliance door and stir the food or turn the meat or poultry. After closing the door, press the "start" button again. You can query the programme number and weight using "g" or "1". The queried value is shown for 3 seconds in the display. Defrosting using the automatic programmes You can use the 4 defrosting programmes to defrost meat, poultry and bread. Notes Preparing food Use food that has been frozen at -18 C and stored in portionsized quantities that are as thin as possible. Take the food to be defrosted out of all packaging and weigh it. You need to know the weight to set the programme. Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry and under no circumstances use it for other purposes or allow it to come into contact with other foods. Ovenware Place the food in a microwaveable shallow dish, e.g. a china or glass plate, but do not cover. Resting time The defrosted food should be left to stand for an additional 10 to 30 minutes until it reaches an even temperature. Large pieces of meat require a longer standing time than smaller pieces. Flat pieces of meat and items made from minced meat should be separated from each other before leaving to stand. After this time, you can continue to prepare the food, even though thick pieces of meat may still be frozen in the middle. The giblets can be removed from poultry at this point. Signal For some programmes, a signal sounds after a certain time. Open the appliance door and separate the food out or turn the meat or poultry. Close the door and press the Start button. Programme no. Weight range in kg Defrost P 01 Minced meat P 02 Pieces of meat Chicken, chicken P 03 pieces P 04 Bread

29 Cooking with the automatic programmes With the 3 cooking programmes, you can cook rice, potatoes or vegetables. Notes Ovenware The food must be cooked in microwaveable cookware with a lid. For rice, you should use a large, deep dish. Preparing food Weigh out the food. You need to know the weight to set the programme. Rice: Do not use boil-in-the-bag rice. Add the required amount of water, as specified on the packaging. This is usually two or three times the quantity of rice. Potatoes: For boiled potatoes, cut the fresh potatoes into small, evensized pieces. Add one tablespoon of water for each 100 g boiled potatoes, and a little salt. Fresh vegetables: Weigh out the fresh, trimmed vegetables. Cut the vegetables into small, even-sized pieces. Add a tbsp water for each 100 g vegetables. Signal While the programme is running, a signal sounds after some time. Stir the food. Resting time Once the programme has finished, stir the food again. You should leave it to stand for another 5 to 10 minutes until it reaches an even temperature. The cooking result will depend on the quality and consistency of the food. Programme no. Weight range in kg Cooking P 05 Rice P 06 Potatoes P 07 Vegetables Combi cooking programme Notes Ovenware Cook the food in ovenware which is not too big, and is heat resistant and microwaveable. Preparing food Take the food out of its packaging and weigh it. If it is not possible to enter the exact weight, you should round it up or down. Resting time Once the programme has finished, allow the food to rest for another 5 to 10 minutes so it reaches an even temperature. Programme no. P 08 Weight range in kg Combi-cooking programme Bake, frozen, up to 3 cm in height Tested for you in our cooking studio Here you will find a selection of recipes and the ideal settings for them. We show you which microwave power setting is best suited to your dish. There are also tips about ovenware and preparation methods. Information regarding the tables The following tables provide you with numerous options and settings for the microwave. The times specified in the tables are only guidelines. They may vary according to the ovenware used, the quality, temperature and consistency of the food. Time ranges are often specified in the tables. Set the shortest time first and then extend the time if necessary. It may be that you have different quantities from those specified in the tables. A rule of thumb can be applied: Double the amount - almost twice the cooking time Half the amount - half the cooking time. Always place the ovenware on the turntable. Defrost Notes Place the frozen food in an open container on the turntable. Delicate parts such as the legs and wings of chicken or fatty outer layers of roasts can be covered with small pieces of aluminium foil. The foil must not touch the oven walls. You can remove the foil half way through the defrosting time. Liquid will be produced when defrosting meat or poultry. Drain off this liquid when turning meat and poultry and under no circumstances use it for other purposes or allow it to come into contact with other foods. Turn or stir the food once or twice during the defrosting time. Large pieces of food should be turned several times. Leave defrosted items to stand at room temperature for a further 10 to 20 minutes so that the temperature is even throughout. The giblets can be removed from poultry at this point. The meat can still be further prepared, even if it has a small frozen core. Defrost Weight Microwave power setting in watts, Notes cooking time in minutes Whole pieces of meat (beef, veal or 800 g 180 W, 15 mins + 90 W, mins - pork - on the bone or boned) 1 kg 180 W, 20 mins + 90 W, mins 1.5 kg 180 W, 30 mins + 90 W, mins Meat in pieces or slices of beef, veal or pork 200 g 180 W, 2 mins + 90 W, 4-6 mins Separate any defrosted parts when 500 g 180 W, 5 mins + 90 W, 5-10 mins turning 800 g 180 W, 8 mins + 90 W, mins 29

30 Defrost Weight Microwave power setting in watts, cooking time in minutes Minced meat, mixed 200 g 90 W, 10 mins Freeze food flat if possible 500 g 180 W, 5 mins + 90 W, mins Turn several times, remove any defrosted meat 800 g 180 W, 8 mins + 90 W, mins Poultry or poultry portions 600 g 180 W, 8 mins + 90 W, mins kg 180 W, 15 mins + 90 W, mins Fish fillet, fish steak or slices 400 g 180 W, 5 mins + 90 W, mins Separate any defrosted parts Vegetables, e.g. peas 300 g 180 W, mins - Fruit, e.g. raspberries 300 g 180 W, 7 10 mins Stir carefully during defrosting and separate 500 g 180 W, 8 mins + 90 W, 5-10 mins any defrosted parts Butter, defrosting 125 g 180 W, 1 min W, 2-3 mins Remove all packaging 250 g 180 W, 1 min + 90 W, 3-4 mins Loaf of bread 500 g 180 W, 6 mins + 90 W, 5-10 mins - 1 kg 180 W, 12 mins + 90 W, mins Cakes, dry, e.g. sponge cake 500 g 90 W, mins Only for cakes without icing, cream or 750 g 180 W, 5 mins + 90 W, mins crème pâtissière, separate the pieces of cake Cakes, moist, e.g. fruit flan, cheesecake Notes 500 g 180 W, 5 mins + 90 W, mins Only for cakes without icing, cream or 750 g 180 W, 7 mins + 90 W, mins gelatine Defrosting, heating up or cooking frozen food Notes Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveable ovenware. The different components of the meal may not require the same amount of time to heat up. Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the ovenware. Different foodstuffs should not be placed in layers on top of one another. Always cover the food. If you do not have a suitable cover for your ovenware, use a plate or special microwave foil. Stir or turn the food 2 or 3 times during cooking. After heating, allow the food to stand for a further 2 to 5 minutes so that it can achieve an even temperature. Always use an oven cloth or oven gloves when removing plates from the oven. This will help the food retain its own distinct taste, so it will require less seasoning. Defrosting, heating up or cooking frozen food Menu, plated meal, ready meal (2-3 components) Heating food Risk of scalding! Weight There is a possibility of delayed boiling when a liquid is heated. This means that the liquid reaches boiling temperature without the usual steam bubbles rising to the surface. Even if the container only moves a little, the hot liquid can suddenly boil over and spatter. When heating liquids, always place a spoon in the container. This will prevent delayed boiling. Microwave power setting in Notes watts, cooking time in minutes g 600 W, 8-11 mins - Soup 400 g 600 W, 8-10 mins - Stews 500 g 600 W, mins - Slices or pieces of meat in sauce, e.g. goulash 500 g 600 W, mins Separate the pieces of meat when stirring Fish, e.g. fillet steaks 400 g 600 W, mins Add water, lemon juice or wine as desired Bakes, e.g. lasagne, cannelloni 450 g 600 W, mins - Side dishes, e.g. rice, pasta 250 g 600 W, 2-5 mins Add a little liquid 500 g 600 W, 8-10 mins Vegetables, e.g. peas, broccoli, carrots 300 g 600 W, 8-10 mins Pour water into the dish so that it covers 600 g 600 W, mins the base Creamed spinach 450 g 600 W, mins Cook without additional water 30

31 Caution! Metal e.g. a spoon in a glass must be kept at least 2 cm from the oven walls and the inside of the door. Sparks could irreparably damage the glass on the inside of the door. Notes Take ready meals out of the packaging. They will heat up more quickly and evenly in microwaveable ovenware. The different components of the meal may not require the same amount of time to heat up. Always cover the food. If you do not have a suitable cover for your container, use a plate or special microwave foil. Stir or turn the food several times during the heating time. Check the temperature. After heating, allow the food to stand for a further 2 to 5 minutes so that it can achieve an even temperature. Always use an oven cloth or oven gloves when removing plates from the oven. Heating food Weight Microwave power setting in Notes watts, cooking time in minutes Menu, plated meal, ready meal g 600 W, mins - (2-3 components) Drinks 150 ml 800 W, 1-2 mins Place a spoon in the glass; do not overheat 300 ml 800 W, 2-3 mins alcoholic drinks; check during heating 500 ml 800 W, 3-4 mins Baby food, e.g. baby bottle 50 ml 360 W, approx. ½ min No teats or lids. Always shake well after heating. 100 ml 360 W, approx. 1 min. You must check the temperature. 200 ml 360 W, 1^ min Soup 1 cup 200 g 600 W, 2-3 mins - Soup, 2 cups 400 g 600 W, 4-5 mins - Meat in sauce 500 g 600 W, 8-11 mins Separate the slices of meat Stew 400 g 600 W, 6-8 mins g 600 W, 8-11 mins - Vegetables, 1 portion 150 g 600 W, 2-3 mins Add a little liquid Vegetables, 2 portions 300 g 600 W, 3-5 mins Cooking food Notes Food which lies flat will cook more quickly than food which is piled high. You should therefore distribute the food so that it is as flat as possible in the ovenware. Different foodstuffs should not be placed in layers on top of one another. Cook the food in ovenware with a lid. If you do not have a suitable lid for your ovenware, use a plate or special microwave foil. This will help the food retain its own distinct taste, so it will require less seasoning. After cooking, allow the food to stand for a further 2 to 5 minutes so that it can achieve an even temperature. Always use an oven cloth or oven gloves when removing plates from the oven. Cooking food Weight Microwave power setting in Notes watts, cooking time in minutes Meat loaf 750 g 600 W, mins Cook uncovered Whole chicken, fresh, no giblets 1.2 kg 600 W, mins Turn halfway through the cooking time Fresh vegetables 250 g 600 W, 5-10 mins Cut vegetables into pieces of equal size. 500 g 600 W, mins Add 1 to 2 tbsp water per 100 g of vegetables. Stir during cooking Potatoes 250 g 600 W, 8-10 mins Cut potatoes into pieces of equal size; 500 g 600 W, mins Add 1 to 2 tbsp water for every 100 g. Stir during cooking 750 g 600 W, mins Rice 125 g 600 W, 5-7 mins + Add double the quantity of liquid. 180 W, mins 250 g 600 W, 6-8 mins W, mins Sweet foods, e.g. blancmange (instant) 500 ml 600 W, 6-8 mins Stir the custard pudding thoroughly 2 to 3 times during cooking using an egg whisk. Fruit, compote 500 g 600 W, 9-12 mins - 31

32 Microwave tips You cannot find any information about the settings for the quantity of food you have prepared. The food has become too dry. When the time has elapsed, the food is not defrosted, hot or cooked. When the time has elapsed, the food is overheated at the edge but not done in the middle. After defrosting, the poultry or meat is defrosted on the outside but not defrosted in the middle. Increase or reduce the cooking times using the following rule of thumb: Double the amount = almost double the cooking time Half the amount = half the cooking time Next time, set a shorter cooking time or select a lower microwave power setting. Cover the food and add more liquid. Set a longer time. Large quantities and food which is piled high require longer times. Stir it during the cooking time and next time, select a lower microwave power setting and a longer cooking time. Next time, select a lower microwave power setting. If you are defrosting a large quantity, turn it several times. Condensation Condensation may appear on the door window, interior walls and floor. This is normal. This does not affect how the microwave operates. Wipe away the condensation after cooking. Tips for grilling Notes All the values given are guidelines and can vary depending on the properties of your food. Always grill on the wire rack with the cooking compartment door closed and do not preheat. Always place the wire rack on the turntable. Grease the wire rack with oil beforehand. Set the first time using the rotary selector. Turn the food and then set the time for the second side. Quantity Accessories Cooking time in minutes Bread for toasting (pre-toasting) 2 to 4 slices Wire rack 1st side: approx. 2 to 4 2nd side: approx. 2 to 3 Toast with topping 2 to 4 slices Wire rack Depending on topping: 5 to 7 Soup with toppings, e.g. onion soup 2 to 4 cups Turntable approx. 15 to 20 Combined grill and microwave Notes The combined operation is particularly suitable for cooking bakes and gratins. Always place the dish on the turntable and do not cover the food. Use a high-sided dish for roasting. This keeps the cooking compartment cleaner. Use large flat ovenware for bakes and gratins. Food takes longer to cook in narrow, deep containers and browns more on top. Check that your ovenware fits in the cooking compartment. It must not be too large, as the turntable must still be able to turn. Always set the maximum cooking time. Check the food after the shorter time specified. Leave the meat to rest for another 5 to 10 minutes before cutting it. This allows the meat juices to be distributed evenly so that they do not run out when the meat is cut. Bakes and gratins should be left to cook in the appliance for a further 5 minutes after the appliance has been switched off. Joint of pork, e.g. neck of pork Meat loaf max. 7 cm deep Chicken portions, small, e.g. chicken thighs or wings Frozen marinated chicken wings Pasta bake (using pre-cooked ingredients) Potato gratin (using raw potatoes) Weight Accessories Microwave power setting in watts Cooking time in minutes Notes approx.750 g Turntable 360 W + ( mins Turn 1 to 2 times. approx.750 g Turntable 360 W + ( mins Maximum of 6 cm in height. approx. 800 g approx. 800 g Ovenware on the wire grill Ovenware on the wire grill 360 W + ( mins Place with the skin side up. Do not turn. 360 W + ( mins Do not turn. approx.1000 g Turntable 360 W + ( mins Sprinkle with cheese. Maximum of 5 cm in height approx.1000 g Turntable 360 W + ( mins Maximum of 4 cm in height Fish, scalloped approx.400 g Turntable 360 W + ( mins Defrost frozen fish before cooking. Quark bake approx.1000 g Turntable 360 W + ( mins Maximum of 5 cm in height Vegetable kebab 4-5 pieces Wire rack 180 W + ( mins Use wooden skewers. 32

33 Weight Accessories Microwave power setting in watts Cooking time in minutes Notes Fish kebabs 4-5 pieces Wire rack 180 W + ( mins Use wooden skewers. Bacon rashers approx. 8 rashers Wire rack 180 W + ( mins Test dishes in accordance with EN The quality and correct operation of microwave appliances are tested by testing institutes using these dishes. In accordance with EN 60705, IEC 60705, DIN and EN (2009) Cooking and defrosting with microwave Microwave cooking Dish Microwave setting (watts) and cooking time in minutes Notes Custard, 565 g 180 watts, mins + 90 watts, mins Place the 20 x 17 cm Pyrex dish on the turntable. Sponge 600 watts, 8-10 mins Place the Ø 22 cm Pyrex dish on the turntable. Meatloaf 600 watts, mins Place the Pyrex dish on the turntable. Microwave defrosting Dish Microwave setting (watts) and cooking time in minutes Note Meat 180 watts, 5-7 mins + 90 watts, mins Place the Ø 22 cm Pyrex dish on the turntable. Combined microwave cooking Dish Microwave power setting in watts, cooking Note time in minutes Potato gratin ( grill W, mins Place a pyrex dish with a diameter of 22 cm on the turntable. 33

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