TRAVELER S BREAKFAST SEMI-BUFFET Mon. - Fri. 06:30-10:00 Adult NT$680 / Child (6-12 year-old) NT$380 Sat. & Sun. 06:30-10:30 Adult NT$780 / Child (6-12 year-old) NT$480 Á LA CARTE MENU / American Breakfast NT $500 2 Two Golden Lutein Eggs of Your Choice: Scrambled,Omelette,Fried Eggs(Sunny side up/over Easy/Over Hard) Bacon,Sausage,Ham(Choose Two) Potato Chips Grid,Gravy Potato Mud,Hash Browns(Choose One) / Japanese Breakfast NT $450 Pan-fried Mackerel Japanese-style Omelet Vegetables of Japanese Style Black Bean Natto Purple Samui Marinated Seaweed Burdock Scallops Lip Rice Miso Soup / Taiwanese Breakfast NT $380 Fish Gruel: Milkfish Gruel Green Onion Ginger Abalone Gruel: Abalone Gruel Baby Gruel: Greul Chicken Egg Dan Noodles: Alkaline Noodle Braised Pork Garlic Chives Bean Sprout Leaf Mushroom Meatball 15 All meals above require 15 minutes preparation.
The Chapter Tea Time MEAL Barocco Garden Afternoon Tea For Two NT. 1180 Date&Pecan Fudge Taiwanese Macaron Fruit Jam Cookies Red Bean mini-pie Sweet Potato Cake Fruit Tart Canelé Madeline Daily Cake Smoked Salmon Canapè Scone Egg Salad Sandwich NT. 520 Pasta with Prawn in Pine Nuts Pesto Sauce NT. 520 The Chapter Club Sandwich Smoked Chicken, Bacon, Cheese, Egg, Guacamole, Lettuce, Tomatoes, and Fries NT. 520 The Chapter Burger USDA Beef Patty, Cheddar Cheese, Tomato, Bacon, Lettuce, Mustard Butter, Fries, Pickles Coffee or tea are included in the price of your meal. Coffee DRINK Café Americano Hot Iced Cappuccino Hot Iced Café Mocha Hot Iced Café Latte Hot Iced Tea TEEKANNE Earl Grey Tea Rooibos Vanilla Peppermint HEDIARD Ceylon O.P. Tea Caramel Tea Royal Apple Tea Offering Time. 14:00-17:00 Prices are quoted in NT dollars and subject to 10% service charge.
Seafood Paella Classic Onion Soup
Rossini Beef Tenderloin with Foie Gras, Beef Jus
The Chapter The Chapter Cheese Burger
Nasi Goreng
MENU CLASSIC APPETIZERS & SALAD $ 350 Caesar Salad $ 380 Salad Nicoise $ 300 Garden Salad with Port Figs Sauce CLASSIC APPETIZERS & SALAD CLASSIC SOUPS CLASSIC LIGHT FOOD CLASSIC SEAFOOD $ 450 Bufflo Cheese Salad Capress with Tomato, Basil Dressing $ 380 Sauté Mushroom,Shrimp, Bacon Warm Salad with Spicy Balsamico Sauce $ 400 Seard Foie Gras with Port Figs Sauce CLASSIC MAINS CLASSIC ORIENTAL CLASSIC PASTA CLASSIC SOUPS $ 270 Classic Onion Soup $ 250 Seafood Chowder Soup $ 250 Cream Mushroom Soup Mineral water or sparking water is provided at NT200 by one bottle. Prices are quoted in NT dollars and subject to 10% service charge.
CLASSIC LIGHT FOOD The Chapter $ 200 The Chapter Fries $ 480 Selected Cheese Platter $ 400 Cold Cut Platter The Chapter $ 420 The Chapter Club Sandwich (Vegetarian Lacto-ovo Meal Upon Request) (Smoked Chicken, Bacon, Cheese, Egg, Guacamole, Lettuce, Tomatoes, and Fries) $ 300 Croque Ham and Cheese Sandwich with French Fries, Mix Salad The Chapter $ 480 The Chapter Cheese Burger (USDA Beef Patty, Cheddar Cheese, Tomato, Bacon, Lettuce, Mustard Butter, Fries, Pickles) CLASSIC MAINS $ 1100 Beef Shank Stew with Mash Potato $ 1280 Rossini Beef Tenderloin with Foie Gras, Beef Jus $ 880 Pan Fried Ribeye with Mustard Seed Sauce $ 650 Grilled Herb Spring Chicken with Chicken Jus CLASSIC SEAFOOD $ 650 Seard Salmon Fillet with Vegetable and Tomato Salsa $ 620 Seafood Paella $ 420 Seafood Lasagne with Tomato Sauce CLASSIC ORIENTAL $ 330 Nasi Goreng $ 520 Hainanese Chicken Rice $ 520 Braised Beff Noodle Soup(Beef Shank/Beef Tendon) $ 360 Min-Goreng Singapore Style CLASSIC PASTA $ 420 The Weekly Special Pasta Mineral water or sparking water is provided at NT200 by one bottle. Prices are quoted in NT dollars and subject to 10% service charge. Mineral water or sparking water is provided at NT200 by one bottle. Prices are quoted in NT dollars and subject to 10% service charge.