2017 婚禮晚宴套餐 適用於 2017 年 4 月 28 日至 12 月 30 日假香港嘉里酒店紅磡宴會廳或宴會大禮堂設宴 ( 指定日子不適用 ) 最低消費 20 席或以上 ( 每席 10 至 12 人計 ) 餐單及飲品套餐如下 : 餐單每席 10 至 12 人中式晚宴菜單由港幣 14,888 元

Similar documents
Wedding Proposals-2005

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

Wedding Brochure Menu Insert

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况

WHAT S MORE! 50,000 Marriott Rewards Points to redeem for up to 2 nights complimentary stay for your honeymoon at selected Marriott brand hotels world

SRC_Set201809

Nam Fong main menu (Jan 2015).ai


Microsoft Word - Tim's Kitchen Menu 2014

怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued

PG2017CNYMenu-OCC-set-v7

2016菜單內頁

Slide 1

Microsoft Word Annual Dinner Menu package_FunctionRoom(Draft)


风味餐厅

elite dining alc_2016_Mar

Moonlight_Menu

冷菜(Cold Dishes)

43639M_Golden Court Menu_5_Trim

Rice Empire menu_

ELEGANCE CHINESE DINNER MENU X.O. 醬炒百合螺片桂花蚌 Sauteed sea whelk and sea cucumber maw with X.O. Sauce 松茸海參燉竹絲雞 Double-boiled black chicken soup with mats

中餐菜单

MENU Oct 2015.xlsx

NEW Shang Palace Menu (New price2)

PowerPoint 演示文稿

Fu Lin Men SRC _web

Fu Lin Men Cantonese Menu s

bk_food_menu

bk_food_menu

与玥樓菜單306

1GP Family

RT_4.3_Main Menu>>>PDF

卤 肉 饭 套 餐 Braised Minced Meat Rice Set Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da

瑰 丽 红 宝 宴 Ruby Wedding 预 定 16 桌 或 16 桌 以 上 可 享 受 以 下 优 惠 Book 16 or above tables can enjoy the below benefits 1 特 制 中 式 婚 宴 菜 式 Special designed Chine

Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet

Central Thai New Menu

2017 Ti Chen New Ala-Carte Menu

CHINESE DINNER MENU A 富 貴 添 榮 華 ( 琥 珀 翡 翠 蝦 球 ) Sautéed Prawn with Vegetable and Walnut 鳳 舞 展 鴻 圖 ( 姬 松 茸 螺 頭 燉 雞 ) Double-boiled Chicken Soup with Hi

Rhodes Food menu

CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11

Set Menu

珠联璧合宴 A

Microsoft Word - Combined_Spring Dinner Package doc

205x205 Menu

Microsoft Word - Special wedding package Sep - Oct 2014

Microsoft Word - Appendix C - Food Photo Booklet_final version.doc

套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大

HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings

头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )

Pan-fried Pork Patty with Maple Bacon and Cheese Burger

Wedding Package B 脆皮琵琶乳豬 黑松露蘆筍帶子炒蝦仁 Sautéed Asparagus with Black Truffle, Scallop and Shrimp 百花炸釀蟹鉗 Deep-fried Crab Claws stuffed with Minced Shrimp 瑤

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

Dragon Palace Pad Menu

Chinese Wedding Package

CT_Menu2016_Final_ForWeb

Pizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒

Microsoft Word - Bashan_Menu_for_Press_2010.doc

Harbour Grand Hong Kong

与玥樓菜單

Thai Buffet

24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖

Singapore Marriott Tang Plaza Hotel - Social Dinner

CNY Set_All

Pan-fried Pork Patty with Maple Bacon and Cheese Burger

2014.nov.11 lunch menu

Camellia ALaCarte Menu-Web

中式婚宴 B

莊 園 春 夏 創 作 套 餐 Spring Set Menu * 主 菜 ( 任 選 其 一 ) Main Course (Choose 1) 1. 和 風 照 燒 雞 腿 排 Roasted Chicken with Teriyaki Sauce 410 獨 門 鹹 甜 醬 汁, 小 朋 友 最

Wokstar Dinner Menu_+LO

Transcription:

Wedding Dinner Package 2017 Applicable for the Hung Hom Ballroom and Grand Ballroom with a minimum food and beverage consumption. Valid from 28 April 2017 until 30 December 2017, Monday to Sunday, blackout dates apply. With a minimum of 20 tables of 10-12 persons, we are delighted to propose the following packages for your wedding: MENU Wedding Dinner menus from HK$14,888 per table of 10-12 persons BEVERAGE Beverage Package at HK$2,680 per table of 10-12 persons with unlimited fresh orange juice, soft drinks, beers and mineral water for 4 hours Supplement of HK$880 per table of 10-12 persons to include unlimited house wines for 4 hours YOUR WEDDING SUITE One-night complimentary accommodation in an Executive Sea View Suite for two (2) enjoying the romantic harbour view with exclusive wedding amenities, including a bottle of champagne, chocolate dipped strawberries and floral arrangements on your wedding day Buffet breakfast for two (2) at the Club Lounge PACKAGE INCLUSION Chauffeur driven Limousine Service for three (3) hours on the wedding day Mock-up wedding cake provided for photography and cake cutting ceremony A five (5) pound fresh fruit cream cake to be served prior to the dinner reception One complimentary bottle of house champagne for toasting Corkage waived for one (1) bottle per table for spirits or wines Wedding backdrop provided by hotel Mahjong games with Chinese tea before dinner Complimentary invitation cards A selection of table linen and seat covers Deluxe fresh floral centerpieces for all dining tables and reception table Complimentary five (5) valet parking spaces at the hotel Complimentary use of built-in AV equipment (10% service charge applicable to above listed prices) YOUR FIRST WEDDING ANNIVERSARY Anniversary dining coupon of HK$800 net for use at any of our in-house restaurants OPTIONAL Rental of LED Wall (50 ft x 14 ft) in Grand Ballroom at HK$50,000 net per day Signing amenities at HK$3,000 net per set

2017 婚禮晚宴套餐 適用於 2017 年 4 月 28 日至 12 月 30 日假香港嘉里酒店紅磡宴會廳或宴會大禮堂設宴 ( 指定日子不適用 ) 最低消費 20 席或以上 ( 每席 10 至 12 人計 ) 餐單及飲品套餐如下 : 餐單每席 10 至 12 人中式晚宴菜單由港幣 14,888 元起 飲品飲品套餐每席由港幣 2,680 元起, 可於晚宴席間四小時享用無限量供應飲品, 包括鮮橙汁 汽水 啤酒及礦泉水每席另加港幣 880 元便可額外享用四小時無限量供應特選紅 白餐酒 新婚套房雙人入住行政海景套房間乙晚, 敬奉蜜月美點包括香檳乙瓶 朱古力草莓及新鮮花卉佈置婚宴翌日於貴賓廊享用雙人自助早餐 婚宴當天尊享優惠及服務轎車連司機三小時接送新人華麗結婚蛋糕乙個供拍照之用五磅鮮忌廉蛋糕供賓客於開席前享用香檳乙瓶供祝酒用免自攜洋酒開瓶費, 每席乙瓶婚禮精美佈景板免費麻雀耍樂設備及香茗招待免費邀請卡自選多種不同顏色的桌布及椅套迎賓桌及席上豪華鮮花擺設免費泊車位 5 個免費使用酒店影音設備 ( 以上所有價格另設加一服務費 ) 結婚週年於酒店任何一間食府享用價值淨價港幣 800 元餐飲慶祝結婚一週年紀念 自選項目大禮堂 LED 幕牆 (50 尺 x 14 尺 ) 日租淨價港幣 50,000 元婚約簽署儀式用品, 每套淨價港幣 3,000 元

The Elegance Dinner Menu 典雅婚禮晚宴菜單 XO 醬碧綠炒蝦球 Sautéed Prawns with Seasonal Greens in X.O. Chilli Sauce 蟲草花螺頭燉雞湯 Double-boiled Chicken Broth with Sea Whelk and Cordyceps Flower 翡翠鮮鮑片 Braised Sliced Abalone with Seasonal Greens 清蒸老虎斑 Steamed Tiger Garoupa 脆皮醬油雞 Crispy Chicken with Superior Soy Sauce 松露南瓜海鮮炒飯 Fried Rice with Assorted Seafood, Pumpkin and Black Truffle Oil 蝦籽野菌炆伊麵 Braised E-fu Noodle with Shrimp Roe and Wild Mushroom 人參蘆薈桂圓紅棗茶 Sweetened Red Date Soup with Longan, Aloe Vera and Ginseng 每席港幣 14,888 元供 10-12 位用 ( 需另加一服務費 ) HK$14,888 plus 10% service charge per table of 10-12 persons

The Glamour Dinner Menu 璀璨婚禮晚宴菜單 雲腿碧綠蝦球 Sautéed Prawns with Sliced Yunnan Ham and Seasonal Greens 羊肚菌螺頭燉雞 Double-boiled Chicken Broth with Sea Whelk and Morel Mushrooms 翡翠鮮鮑片 Braised Sliced Abalone with Seasonal Greens 清蒸大星斑 Steamed Star Garoupa 脆皮芝麻雞 Roasted Crispy Chicken with Sesame 瑤柱糙米海皇飯 Baked Brown Rice with Shredded Conpoy and Assorted Seafood 龍蝦湯蟹肉伊麵 Braised E-fu Noodles with Crab Meat in Lobster Bisque 紅棗蓮子燉百合 Double-boiled Sweetened Red Dates Soup with Lotus Seeds and Lily Blubs 每席港幣 15,888 元供 10-12 位用 ( 需另加一服務費 ) HK$15,888 plus 10% service charge per table of 10-12 persons

The Indulgence Dinner Menu 豪華婚禮晚宴菜單 百花釀蟹拑 Deep-fried Crab Claw filled with Shrimp Paste XO 醬碧綠帶子桂花蚌 Sautéed Scallops and Pacific Clams with Seasonal Greens in X.O. Chili Sauce 瑤柱珍菌伴鮮蔬 Sautéed Assorted Mushrooms with Shredded Conpoy and Seasonal Greens 蟹肉冬茸燴燕窩 Braised Bird's Nest Soup with Mashed Winter Melon and Crab Meat 蠔皇原隻湯鮑 Braised Whole Abalone with Garden Greens in Oyster Sauce 清蒸東星斑 Steamed Spotted Garoupa 蒜香脆皮雞 Roasted Crispy Chicken with Garlic 鮑汁鱆魚雞粒炒飯 Fried Rice with Octopus and Diced Chicken in Abalone Sauce 上湯鮮蝦水餃 Shrimp Dumplings served in Supreme Broth 腰果合桃露 Sweetened Walnut Cream with Cashew Nut 每席港幣 16,888 元供 10-12 位用 ( 需另加一服務費 ) HK$16,888 plus 10% service charge per table of 10-12 persons

The Extravaganza Dinner Menu 華麗婚禮晚宴菜單 黃金炸釀蟹蓋 Deep-fried Crab Shell stuffed with Crab Meat and Cheese 蘆筍帶子蝦球 Sautéed Scallops and Prawns with Asparagus 蒜子玉環柱甫 Braised Jade Melon Rings filled with Whole Conpoy and Garlic 至尊燕窩佛跳牆 Double-boiled Chicken Broth with Abalone, Fish Maw, Sea Cucumber and Bird's Nest 蠔皇湯鮑伴花菇 Braised Whole Abalone with Flower Mushroom in Oyster Sauce 清蒸東星斑 Steamed Spotted Garoupa 脆皮炸子雞 Roasted Crispy Chicken 飄香荷葉飯 Fried Rice with Duck Sauce wrapped in Lotus Leaves 高湯煎粉果 Deep-fried Shrimp Dumplings served with Supreme Broth 紅豆沙湯圓 Sweetened Red Bean Soup with Lotus Seed and Glutinous Dumplings 每席港幣 17,888 元供 10-12 位用 ( 需另加一服務費 ) HK$17,888 plus 10% service charge per table of 10-12 persons