恭贺大家, 万事如意, 心想事成, 财源广进 Wishing You a Happy & Prosperous New Year CNY 13 th January 2017 12 th Feb 2017 27 th January ( 年除夕 ) 午餐照常营业 OPEN FOR REUNION LUNCH from 11am 1pm*last order. 2pm Close 除夕晚 REUNION DINNER 5.30pm 7pm 7.45pm 9pm *Deposit Min of $150 for Below 10 Persons. $250 for 10 Pax Set *(Closed from 28 th January to 30 th January 2017,, Business as Usual on 31 st January 2017 017) 年初一到初三 ( 休炉 ) 初四照常营业 No Further Discount or Promotion during Festive Period No Ala Carte Order Available on the Reunion Night 27 th January 2017
新春佳肴 Chinese New Year Selection (L) 1. 鸿运鲍鱼捞起 $48.00 $78.00 Prosperity Abalone Yu Sheng (4-6 pax) (8-10 pax) 加鲍鱼 ( 每碟 ) $18.00 Additional Abalone (per plate) 加薄脆 $2.00 Additional Crackers 2. 脆皮南乳猪 (2 天前预定 ) $228.00 Roasted Suckling Pig (order 2 days in advance) 3. 葫芦八宝鸭 (3 天前预定 3 Days Advance Order) $128.00 (1 只 ) Braised Duck with Eight Treasure and Glutinous Rice (Whole) 4. 药膳富贵香鸡 $38.00 (1 只 ) Herbal Stewed Chicken (Whole) 5. 五福临门拼盘 $68.00 Five Combination Platter 6. 红烧蟹肉煲仔小鲍翅 $30.00 ( 位, Pax) Braised Shark s Fin with Crabmeat and Conpoy 7. 海参花菇伴鲍鱼 $28.00 ( 位, Pax) Braised Sea Cucumber and Abalone with Mushroom 6 人份 (pax) 10 人份 (pax) 8. 发财金宝盆 (2 天前预定 ) $238.00 $368.00 Fortune Abalone Pen Cai (order 2 days in advance) *Take Away Available
前菜 Appetizer 1 serving 一份 1. 炸鱼皮 $10.00 Crispy Fish Skin 煮法 : Cooking Method: 甘香 Kam Heong (Mild Spicy) 咸香 Salted Egg 2. 凤凰卷海蜇双拼 $20.00 Handmade Seafood Roll Platter with Jellyfish 汤类 Soup 1 serving 一盅 3. 海皇鱼翅羹 $18.00 $48.00 Braised Sharksfin with Seafood Thick Soup 4. 蟹肉鱼鳔羹 $12.00 $28.00 Fish Maw with Crab Meat Soup 5. 蟲草花炖鸡汤 $12.00 $28.00 Double Boiled Cordyceps Soup with Chicken and Mushrooms 螃蟹 Crab *we do not guarantee 100% Solid Crab 6. 螃蟹 (800g & below) $6.50 per 100g Crab (Medium Size est. 700g-800g) 7. 螃蟹 (1kg & above) *Advance order 2days Seasonal Price Crab (Large Size est. 1kg 1.2kg) * 2 天前提前预订煮法 :Cooking Method: 辣椒黑椒奶黄 Chilli Black Pepper Salted Egg Yolk and Milk 8. 馒头 ( 蒸 / 炸 ) $1.20 per no 至少两粒 Steamed OR Deep Fried Man-Tou (min order of 2)
活鱼 Live Fish 9. 笋壳 $9.00 per 100g Soon Hock 鲜鱼 Fresh Fish 10. 港蒸鳕鱼 $33.00 (200g) Steamed Cod Fish in Soya Sauce 11. 石斑 $8.00 per 100g Garoupa 12. 金目魲 $5.00 per 100g Sea Bass 煮法 : Cooking Method: 港蒸 Steamed in Soya Sauce 潮蒸 Steamed in Teochew Style 油浸 Deep Fried in Soya Sauce 酸甜炸 Deep Fried with Sweet & Sour Sauce 叁岜煎 Deep Fried with Sambal Sauce 海鲜 Seafood 13. 海味一品锅 $48.00 Braised Superior Seafood in Earthern Pot 14. 虾球 De-shelled Prawns 煮法 Cooking Method *X.O. 酱炒西芹 $32.00 X.O. Sauce with Celery * 冬菇兰花 ( 或 ) 芦笋 ( 或 ) 西芹 $28.00 Mushroom and Broccoli OR Asparagus OR Celery * 咸香金瓜虾球 $25.00 Salted Egg & Pumpkin * 甘香 $25.00 Kam Heong * 麦片 $25.00 Cereal
海鲜 Seafood 15. 苏东 Sliced Squid 煮法 Cooking Method * 咸香 $16.00 Salted Egg * 甘香 $16.00 Kam Heong 16. 炸苏东仔 $14.00 Deep Fried Baby Squid 佛钵飘香 Yam Ring 17. 佛钵海鲜 $28.00 Yam Ring with Seafood 18. 佛钵腰果鸡丁 $23.00 Yam Ring with Chicken 19. 佛钵罗汉斋 $23.00 Yam Ring with Vegetable 豆腐 Beancurd 20. 翡翠豆腐 $14.00 Specialty Homemade Beancurd 21. 镬仔海鲜豆腐 $14.00 Braised Beancurd with Seafood in Mini Wok 22. 镬仔罗汉斋豆腐 $14.00 Vegetarian Beancurd with Mini Wok
鸡肉 Chicken 23. 秘制妈蜜鸡 $14.00 Crispy Chicken with Marmite Sauce 24. 香脆酥鸡 ( 柠檬酱 / 泰式酱 ) $14.00 Crispy Chicken with (Lemon Sauce / Thai Sauce) 25. 蒙古酱棒棒鸡 $14.00 Chicken Drumlets with Mongolian Sauce 26. 辣味豆豉炒鸡丁 $12.00 Diced Chicken with Spicy Bean Paste 27. 玫瑰豉油鸡 *Subject to availability $28.00 (1 只 ) Soya Sauce Chicken (2 天前预定 2 Days Advance Order) 肉类 Meat 28. 蚝香元蹄 $33.00 Braised Pork Knuckle with Dried Oyster 29. 秘制妈蜜排骨 $16.00 Pork Ribs with Marmite Sauce 30. 咕噜肉 $15.00 Sweet & Sour Pork 31. 沙朗牛肉 Sirloin Beef 煮法 Cooking Method * 黑椒 $22.00 Black Pepper * 姜葱 $22.00 Ginger & Onion * 蒙古酱 $22.00 Mongolian Sauce 32. 自制斋排骨 ( 麦片 / 酸甜 ) $16.00 Vegetarian Handmade Pork Ribs (Cereal/Sweet&Sour)
炒饭 / 面类 Fried Rice / Noodle (Person) (M) (L) 位 小 中 大 33. 冬炎虾仁炒饭 $8.00 $14.00 $20.00 $28.00 Fried Rice with Prawns in Tom Yam Paste 34. 叁岜鸡粒炒饭 $8.00 $14.00 $20.00 $28.00 Fried Rice with Minced Chicken in Sambal 35. 海鲜炒饭 $8.00 $14.00 20.00 $28.00 Fried Rice with Seafood 36. 榄菜鸡粒炒饭 $7.00 $12.00 $18.00 $24.00 Fried Rice with Minced Chicken and Olive Vegetables 37. 扬州炒饭 $7.00 $12.00 $18.00 $24.00 Yang Chow Fried Rice with Chinese Sausage 38. 沙朗牛河 ( 干炒 / 滑蛋 / 豉汁 ) $9.00 $15.00 $22.00 $30.00 Hor Fun with Sirloin Beef (Wok Fried/with Egg Gravy/Black Bean Sauce) 39. 海鲜河粉 ( 干炒 / 滑蛋 ) $7.00 $12.00 $18.00 $24.00 Seafood Hor Fun (Wok Fried/with Egg Gravy) 40. 马来炒面 $7.00 $12.00 $18.00 $24.00 Mee Goreng 41. 香港炒面 - $12.00 $18.00 $24.00 Hong Kong Fried Noodle 42. 鲍汁海鲜焖面线 $20.00 - $40.00 Vermicelli with Seafood in Abalone Sauce 43. 菇菌干烧伊面 - $14.00 $20.00 $28.00 Wok Fried Ee-Fu Noodle with Assorted Mushrooms 44. 白饭 $1.00 per bowl Fragrant White Rice