251. aromatic cropsspice crops
252 1624 39 60% 80 84 86 90
參. 特用作物 一 薰衣草 學名 Lavandula spp. 英名 Lavender 在台灣適應良好的羽葉薰衣草 253
254 1. Labiatae Lavandula 24~32 Lavandula pinnata L. dentatal. allardiil. stoechas 4 Lavender larare Lavandula Lavendula Lava Vera 2. 30~60 2~5 0.4~0.6 2 3 1 6~l0 5~15 2 2 4 3. 5 (1) Lavandula L. angustifolial. latifolia L. lanata 3 (2) Stoechas 3~5 30~45 France lavender Spanish lavender
. 255 (3) Dentata 50 5 1 (4) Pterostoechas 50 10 (5) Hybirds Lavandin L. intermedia Sweet lavender L. heterophylla 4 5 4.
256 ph 6~8 5. 4 10 3 9 60 30 8 10 1 2~3 (1) (2) (3) (4) (5) (6) 6. linaloollinalyl acetate cineol camphorcarvacrol
. 257 Rosmarinus officinalis L. Rosemary
258 1. Rosmarinus officinalis 2. 1~2.5 60~80 2~3 2~10 1.3 2 3 1.1~1.4 3. R. officinalis Aureus var. prostratus (1) R. officinalis 1~2 (2) (R. o. "Blue Boy") 1~2 30~60 (3) (R. o. "Rex") 0.3~0.5 1 (4) (R. o. "Santa Barbara") (5) (R. o. "Severn Sea") (6) (R. o. "Pink Majorca") (7) (R. angustifolia) 4. 6.5~7.5
. 259 5. 14 2 90 50 1~2 10~15 1/2 1/3 2 30 6. cineolecamphor limoneneborneolpinene Aureus
260 Cymbopogon spp. Citronella Lemon grass
. 261 1. 1913 citronella lemon grass ginger grass citronella lemon grass citronella 40 60 Cymbopogon nardus2 100~150 3 2 (2) lemon grass Cymbopogon citratuscymbopogon flexuoxus2 80~100 2. Cymbopogon C. nardusc. citratus2 (1) citronella Cymbopogon witerianus Jowitt
262 1 3. 1~3 2~3 2~3 90~120 120 60~90 90 2~3 3 4. 6~7 5~7 2~4 24,000~40,000 2 7 11 5 1 20~30 30~40% 0.5~2.0% citronella oil 1 5 citronellalcitronellol lemongrass oil citral 2~3
. 263 Piper nigrum L. Black pepper, Pepper
264 1. Piperaceae 75% 408 1101 1499 24 60~70 6 2. 10 3~4 5~7 2~5 8~20 4~12 70~98% 2~4 0.1 3~5 5~15 50~60 0.3~0.4 3~8 4.5 3. dioecious Bangka (1) Balamcotta Kalluvalli Cheriakodi Uthirankotta Balamcotta Kalluvalli (2) Sadharana-Valli Utharam-Valli Kolta-Valli
. 265 (3) Lada Korintji 8 Lada Kelan-tung (4) Bangka Lampong Muntok (5) Trang 4. 5. 1~2 5~6 60 5~7 3~7 10 40~50 3~4 10~15 80~90% 20~25 2~2.5 45 15 3 8~9 3~4 7~8 3 12~15 2,500 80% 30% 28~35 20 1,500 500 18 ph 5.5~7.0
266 2 N-P2O 5- K2O-MgO 12-6-17-4/ 7~11 3~4 30~40 10~15 6. 2~3 3 6 Sarawak5~8 1 12~15 (1) 100 25~28 (2) 50~60 2~3 100 33~37 (3) 60 2% 2% 3 1~1.8 / 4 7 3.6~9 / 7.5 8 13 2 / 7. foot rot 6~8 7~14 6 70% 8. 70~80% monoterpene hydrocarbons 20~30% sesquiterpene hydrocarbons 4% pungency alkaloids 98% piperine 9.
. 267 Cinnamomum osmophloeum Kanehira Odour-bark cinnamon Indigenous cinnamon tree
268 1. Lauraceae cinnamic aldehyde 2800 2 cinnamon Cinnamomum zeylanicum cassia C. cassia 12 56 4 C. osmophloeum Kanehira C. subavenium Miq. 500~1500 2. Cinnamomum 3
. 269 6~12 3~8 (4) 3~5 20%~30% 3. (1) 4. 20 20 (1) 20 (2) 1,200 80% 1 15 (3) 3~4 ph 4.5~6.5 (2) 15 45~60 4~6
270 (3) 1 2 30~60 2~3 3~4 5. Stripe canker Root rotspink disease (1) (2) 5~7 1 2~3 6. 5~6 10~11 cinnamic aldehydeeugenol phellandrene 50~100