Fu Lin Men SRC _web

Similar documents
Fu Lin Men Cantonese Menu s

SRC_Set201809

Nam Fong main menu (Jan 2015).ai


PG2017CNYMenu-OCC-set-v7

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

43639M_Golden Court Menu_5_Trim

Wedding Brochure Menu Insert

MENU Oct 2015.xlsx

Slide 1

与玥樓菜單306


怀 旧 招 牌 菜 式 推 介 Traditional Signature Dishes 杏 汁 炖 白 肺 Double Boiled Pig s Lung Soup with Almond Cream 凤 城 鱼 云 羹 Braised Fish Head Soup with Barbecued

Untitled-1

Microsoft Word - Tim's Kitchen Menu 2014

NEW Shang Palace Menu (New price2)

elite dining alc_2016_Mar

风味餐厅

2016菜單內頁

冷菜(Cold Dishes)

Wedding Proposals-2005

中餐菜单

Rice Empire menu_

Central Thai New Menu

Instant Fried Rice & Noodles 即 叫 即 製 粉 麵 飯 Chinese Rice with Sauce change to Noodles 中 式 燴 飯 轉 粉 麵 +$2 Lemon Grass Pork Chop Rice 香 茅 豬 扒 飯 $24 Sweet

YCT menu 2013(大菜牌)无鸡版 01

LNY2016 ( ).xlsx

1GP Family

bk_food_menu

Rhodes Food menu

bk_food_menu

头 盘 (Appetizer) 01. 炸 春 卷 (2) Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10) Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )

与玥樓菜單

Microsoft Word - Bashan_Menu_for_Press_2010.doc

CD160127_CoD_F&B_JXY_JH JXY Menu Insert_v11

24 小 时 通 知 24-hour advanced order 南 非 8 头 干 鲍 south african dried abalone (8 head) 788 中 东 20 头 干 鲍 middle-east dried abalone (20 head) 988 冰 糖 莲 子 炖

Moonlight_Menu

PowerPoint 演示文稿

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌 以 上 宴 会 可 提 供 一 个 免 费 多 功 能 厅 作 为 贵 宾 休 息 室 ( 视 预 定 情 况

Dishes served on hot plate 特 别 菜 - 铁 板 41* 铁 板 鸡 肉 Chicken on hot plate 250g 179,- 42* 铁 板 猪 肉 Pork on hot plate 250g 179,- 43* 铁 板 牛 肉 Beef on hot pl

2017 Ti Chen New Ala-Carte Menu

CT_Menu2016_Final_ForWeb

卤 肉 饭 套 餐 Braised Minced Meat Rice Set Rice Braised Minced Meat Rice (small) 卤 肉 饭 ( 小 ) Soup Soup of the Day 今 日 例 汤 Desserts Dessert of the Da

205x205 Menu

RT_4.3_Main Menu>>>PDF

Ti Chen Ala-Carte Menu Sep 2018

2016年9月版-3

Pizza, Pasta and Sandwiches 意 大 利 面, 比 萨 和 三 明 治 Traditional Margarita Pizza 68.0 传 统 玛 格 丽 特 匹 萨 Tomato and cheese with fresh basil 番 茄 芝 士 及 新 鲜 罗 勒

LOTUS LUNCH MENU 精 美 点 心 拼 盘 Selection of Dim Sum 黄 金 双 鱼 柳, 卤 水 牛 展 豆 腐, 麻 辣 鸡 丝 海 蜇 Combination Platter Baked Fish Skin, Fish Fillet, Salted Egg Yol

Wokstar Dinner Menu_+LO

Dragon Palace Pad Menu

套 餐 Set 蕃 茄 濃 湯 套 餐 Tomato Bisque Soup 蕃 茄 濃 湯 鍋 底, 選 配 A 或 B 套 餐 一 款 Included : choosing Set A Or Set B A. 黑 豚 肉 套 餐 Sliced Black Pork Packages 加 拿 大

PowerPoint Presentation

Set Menu

烧 味 BARBECUED AND ROAST 脆 皮 烧 肉 Crispy Roasted Pork per order / 每 份 烧 味 三 拼 ( 玫 瑰 油 鸡, 明 炉 烧 鸭, 蜜 汁 叉 烧 ) Barbecued Meat Trio Combination $25.80 $38.7

Pan-fried Pork Patty with Maple Bacon and Cheese Burger

中餐餐牌.cdr

CNY Set_All

台北醫學大學

Microsoft Word - Vegetarian.doc

RASA ISTIMEWA C2K

Li River Retreat Food menu May 2008.xls

HOT APPETIZERS 点 心 类 17. 鲜 虾 蒸 饺 Steamed Shrimp Dumplings (4pcs) 18. 鸡 肉 蒸 饺 Steamed Chicken Dumplings (4pcs) 19. 素 菜 蒸 饺 Steamed Vegetables Dumplings

Jasmine A la carte Menu FA

History+Content.ai

玉堂春暖厅房

Microsoft PowerPoint Peony's A La Carte Menu (Web Site Version)

Pan-fried Pork Patty with Maple Bacon and Cheese Burger

8QN Menu

饮料Drinks

SUMMER PAVILION

2017 7,288 RMB 风味海蜇太湖烤仔鱼 鸡 宫廷酱 键 坚果蔬菜 拉红酒浸鲜果 热 鱼 焗 顿龙虾 鹅 鲍鱼菇焖黄 参 贵鱼 喱 风 鳗鱼 鸽 贝 时 炖 鸭 酿 圆 红 发 时令 果盘 Chinese Appetizers Fragrant chicken Roast Taihu tap

餐前小吃

烧 烤 Small Medium Large BBQ, ROAST 南 乳 去 骨 猪 $218 $128 Crispy Suckling Pig (whole pig) (half pig) 北 京 烤 鸭 Peking Duck 挂 炉 烤 鸭 Roasted Duck $68 (whole d

法酒-秋季菜單(順序)

珠联璧合宴 A

玉堂春暖大厅

Camellia ALaCarte Menu-Web

ORCHID PACKAGE 幽 雅 兰 花 RMB 9999 PER TABLE Complimentary benefits for a minimum of 15 tables: 5 tier wedding cake Champagne tower Make-up room for brid

Microsoft Word - 3E383CD6-06B F.doc

Yi yang a la carte menu

点 心 Dim Sum 脆 皮 叉 烧 包 Crispy Barbeque Pork Bun 极 酱 罗 卜 糕 Wok Fried Turnip Cake with Spicy XO Sauce 上 海 煎 饺 子 Shanghai Pan Fried Pork and Cabbage Dumpl

TC 11月官網 menu_201810

兴国婚宴

OP J25 Revised Menu (Added Grouper Menu)v3

OP J60 Resize CNY Menu

汤 LIQUIDS 冬 阴 功 汤 88 Tom Yam Goong 享 有 名 气 的 大 虾 酸 辣 汤 / 蘑 菇 / 香 茅 / 香 菜 / 南 姜 Prawns Broth / Mushrooms / Lemon Grass / Coriander / Galangal 海 南 鲜 鱼 汤

Roast & Hot Dish Fish fillet, ham & mixed fruit in sweet & sour sauce 24pcs $238 $ pcs $168 $ Barbecued baby rib 3lbs $198 $178.2

中式婚宴 B

餐 前 小 食 APPETIZER 双 色 萝 蔔 卷 每 碟 Pickled Radish & Carrot Roll 150g 酸 甜 黄 瓜 皮 每 碟 Sweet & Sour Cucumber 150g 凉 拌 东 北 小 木 耳 每 碟 Marinat

Appetizers 青 芥 末 虾 球 / IDR Deep-fried prawns with wasabi-aioli and fish roe 小 食 Appetizers 小 食 姜 丝 蜜 汁 牛 柳 丝 / IDR Deep-fried beef strip

To us, local produce is an excellent choice. Chickens and pigs are raised locally in the New Territories. They taste great because they are fed with g

Promotion

RASA ISTIMEWA CURRY FISH HEAD WHOLE FISH SEA BASS (S) OR GROUPER (G) WITH : FRIED - TIGARASA (3 FLAVOURS) STEAMED - HONG KONG STYLE FRIED - SWEET & SO

Thai Buffet

湯 羹 類 SOUP 極 上 珍 饈 DELICACIES 煲 仔 類 CLAY POT Double Boiled Silky Chicken $38 with Abalone 竹 絲 雞 燉 鮑 魚 Double Boiled Whelk with $38 Cordycep Flower, Fi

小 鸡 炖 蘑 菇 $18.80 Farm Style Chicken with Mushroom 香 辣 大 虾 $19.50 Sautéed Tiger Prawn in Hot and Spicy Sauce 凉 菜 / 小 食 Side Dishes / Appetizers 炸 春 卷 $

烧腊及凉菜

A la cart menu

Slide 1

Transcription:

Upsized dishes also available: MEDIUM at 1.5 regular size (for 5 to 7 persons) LARGE at double regular size (for 8 to 10 persons) All prices are subject to 10% service charge and GST

Marinated Jellyfish with Cucumber Crispy Salmon Skin with Salted Egg Yolk

餐前小食 Appetizers Deep-Fried Soft-Shell Crab with Salted Egg Yolk Crispy Salmon Skin with Salted Egg Yolk Marinated Jellyfish with Cucumber Smoked Duck in Spicy Sauce Crispy Brinjal with Chicken Floss Century Egg with Marinated Ginger $16 $14 $9 $9 $9 $9

Stir-fried Shark's Fin with Crabmeat with Shark's Cartilage Soup Braised Superior Shark s Fin with Crab Meat

Premium Buddha Jumps Over the Wall (advance order) Mini Buddha Jumps Over the Wall Braised Superior Comb Shark's Fin with Crab Meat Stir-fried Shark's Fin with Crabmeat with Shark's Cartilage Soup Braised Superior Shark's Fin with Seafood in Pumpkin Soup Braised Shark's Fin with Carb Meat and Carb Roe Braised Shark's Fin with Dried Seafood Bouble-boiled Shark's Cartilage Soup with Fish Maw Bouble-boiled Shark's Cartilage Soup with Wonton Double-boiled Chicken Soup with Ginseng Thick Soup of Mixed Diced Seafood Thick Soup of Fish Maw and Dried Scallop Sichuan Seafood Hot & Sour Soup Soup of the Day 鱼翅汤羹类 Soup $888 10 persons $48 $58 $58 $38 $28 $48 $18 $22 $15 $12 $10 $10 $9 $28 $9 pot

Braised Sun Dried Abalone (Size 12-Head) in Oyster Sauce Pan-fried Sea Cucumber stuffed with Minced Pork in Oyster Sauce

鲍参海味 Abalone, Sea Cucumber & Fish Maw Braised Sun Dried Abalone (Size 8-Head) in Oyster Sauce Braised Sun Dried Abalone (Size 12-Head) in Oyster Sauce Braised Sun Dried Abalone (Size 16-Head) in Oyster Sauce $188 $128 $88 Braised Sea Cucumber with Goose-web and Shiitake Mushroom Braised Abalone with Goose-web and Shiitake Mushroom Braised Goose-web and Shiitake Mushroom Braised Sun Dried Fish Maw with Foie Gras and Scallop $18 $18 $12 $22 Pan-fried Sea Cucumber Stuffed with Minced Pork in Oyster Sauce $48 $15 Emperor Stew (Sea Cucumber, Scallop, Prawn, Pig Tendon) $58

Steamed Garoupa in Chopped Red Chilli and Preserved Radish

生猛海鲜 Live Seafood Australian Lobster (advance order) Local Lobster (advance order) $38/100g $14/100g Superior Soup Pumpkin and Cream Ee-Fu Noodle Spring Onion and Ginger Pot Live Crab (advance order) $9.8/100g Black Pepper White Pepper Chilli Typhoon Shelter Style Salted Egg Teochew Cold Crab Butter Hua Diao and Egg White Spotted Garoupa Pomfret Red Garoupa Marble Goby Garoupa Seabass $14/100g $12/100g $10/100g $9.5/100g $8.5/100g $5.5/100g Hong Kong Style Teochew Style Nonya Style Braised in Claypot Black Bean Sauce Deep-fried Crushed Ginger Chopped Red Chilli & Preserved Radish

Sautéed Prawn with Salted Egg Yolk Deep-fried Prawn with Mayonnaise & Corn Flake

龙虾大虾 Lobster & Prawn Baked Half Lobster with Pumpkin and Cream Deep-fried Prawn in Manchu Style Poached Prawn with Hua Diao, Angelica & Wolfberry Pan-fried Prawn with Premium Soya Sauce Braised Prawn and Vermicelli with X.O. Sauce in Claypot Sautéed Prawn with Salted Egg Yolk Deep-fried Prawn with Wasabi Mayonnaise Sauce Deep-fried Prawn with Mayonnaise Sauce & Corn Flake $38 $26 regular $26 regular $26 regular $26 regular $26 regular $28 regular $28 regular

Stir-fried Scallop with Broccoli

海中珍宝 Superior Seafood Stir-fried sliced Gaint Garoupa with Nonya Sauce Stir-fried sliced Giant Garoupa with Seasonal Green in X.O. Sauce Stir-fried sliced Giant Garoupa with Hong Kong Kailan Braised sliced Giant Garoupa with Bitter Gourd in Black Bean and Chili Sauce Stir-fried Scallop with Broccoli Stir-fried Scallop with Wild Mushroom in X.O. Sauce $32 $32 regular $32 regular $32 regular $32 regular $32 regular

Crispy Chicken Staffed with Prawn Paste Superior Soya Sauce Marinated Chicken with Rose Liquor

鸡鸭类 Poultry Fried Crispy Chicken Staffed with Prawn Paste Superior Soya Sauce Marinated Chicken with Rose Liquor Crispy Roasted Chicken Stir-fried Chicken with Black Pepper Sauce Stir-fried Chicken with Ginger & Spring Onion Barbecued Peking Duck Teochew Braised Duck $48 $24 whole $40 $22 whole $38 $20 whole half half half $20 $20 $78 whole $15

Sizzling Pork Cartilage with Black Pepper Sauce Sautéed Diced Fillet of Beef with Garlic in BBQ Sauce

猪牛类 Pork & Beef Roasted Suckling Pig with Preserved Bean Sauce (advance order) Stewed Pork Rib in Zhenjiang Vinegar Sizzling Pork Cartilage with Black Pepper Sauce Sweet and Sour Pork Sautéed Diced Fillet of Beef with Garlic in BBQ Sauce Sautéed Diced Fillet of Beef with Black Pepper Sauce Stir-fried sliced Beef with Ginger and Spring Onion Stir-fried sliced Beef with Hong Kong Kailan $288 whole $24 $20 $18 $28 $28 $20 $20

Braised Home Made Tofu with Dried Scallop Stir-fried Asparagus and Assorted Wild Mushroom

蔬菜豆腐类 Vegetable Amaranth / Baby Pek-Chye / Kailan Asparagus Broccoli $14 $18 $16 Stir-fried Stir-fried with Garlic Poached with Superior Stock Stir-fried with Oyster Sauce Stir-fried Asparagus and Assorted Wild Mushroom Poached Amaranth with Assorted Eggs in Superior Stock Braised Dual Mushroom with Seasonal Green Dry-fried French Bean with Minced Pork Braised Homemade Tofu with Dried Scallop Braised Tofu and Assorted Wild Mushroom in Claypot Steamed Stuffed Tofu with Prawn Paste $18 $18 $16 $14 $18 $18 $18

Palace Seafood Fried Rice with Golden Egg Thread Pan-fried Crispy Noodle with Prawn in Thickened Superior Stock

粉面饭类 Noodles & Rice Palace Seafood Fried Rice with Golden Egg Thread X.O. Sauce Seafood Fried Rice with Rice Crisp Fried Rice with Crab Meat, Egg White & Dried Scallop Fried Rice with Diced Chicken and Olive Pan-seared Prawn Crispy Noodle with Thicken Superior Broth Braised Seafood Ee-Fu Noodle Duck Meat & Bean Sprout Crispy Noodle Fried Seafood Hor-Fun with Egg Sauce Stir-fried Beef Hor-Fun in Hong Kong Style $20 $20 $20 $18 $26 $26 $16 $20 $16

Sweetened Yam Paste in Teochew Style Lemongrass Jelly with Lime Sherbet

精美甜品 Dessert Double Boiled Peach Resin with Lotus Seed and Red Date (Served Chilled or Hot) Sweetened Yam Paste in Teochew Style (Served Hot) Red Bean Soup with Lotus Seed (Served Hot) Chilled Mango, Pomelo and Sago (Served Chilled) Herbal Jelly (Served Chilled) Lemongrass Jelly with Lime Sherbet (Served Chilled) $6 $6 $6 $6 $6 $6

素食 Vegetarian Double-boiled Clear Fresh Mushroom Broth with Cordyceps Flower Stir-fried Hong Kong Kailan with Cordeyceps Flower and Lily Bulb Stir-fried Vegetarian Prawn and Celery Deep Fried Crispy Tofu Braised Bai-Ling Mushroom and Tofu in Claypot Vegetarian Fried Rice Vegetarian Braised Ee-Fu Noodle with Mushroom $9 $18 $24 $14 $16 $14 $14