鱼生 Yee Sang item 风生水起齐捞生鲍片吞拿鱼雪梨捞生 Prosperity Sliced Abalone, Yellow Fin Tuna Fish Yee Shang served with Crispy Shredded Treasure, Snow Pear and Plum Dressing RM 209 Nett (Half portion) RM 418 Nett (Whole portion) 年年有余齐捞生三文鱼雪梨捞生 Prosperity Norwegian Salmon Fish Yee Shang served with Crispy Shredded Treasure, Snow Pear and Plum Dressing RM 139 Nett (Half portion) RM 278 Nett (Whole portion) 大鹏展翅齐捞生烟鸭片捞生 Prosperity smoked duck Yee Shang served served with Crispy Shredded Treasure and Plum Dressing RM 109 Nett (Half portion) RM 218 Nett (Whole portion) 鸿运当头齐捞生鲜果捞生 Prosperity Fresh Fruit Yee Shang served with Plum Dressing RM 109 Nett (Half portion) RM 218 Nett (Whole portion)
汤羹类 Soup 鲍鱼海参花胶汤 Double-boiled Chicken Consume with Golden Baby Abalone, Sea Cucumber and Fish Maw RM 138Nett per person 八珍海宝羹 Braised Seafood Soup with Shredded Abalone RM 68 Nett per person 竹笙龙皇羹 Braised Seafood Soup with Bamboo Pith and Asparagus RM 68 Nett per person 海皇四宝羹 Braised Seafood Soup with Barbecued Shredded Chicken and Black Moss RM 60 Nett per person 鲜菇虾仁带子汤 Fresh Scallop Soup with Mushroom, Shrimps and Hong Kong Cabbage RM 60 Nett per person
鲍鱼海味 Dried Seafood 鲍鱼海味盆 Braised Abalone Cube and Supreme Seafood, Black Moss with Green Vegetable RM 388 Nett per portion 鲍片瑶柱烩猴头菇 Braised Sliced Abalone with Conpoy and Lion's Mane Mushroom with Seasonal Vegetable RM 270 Nett per portion 鲍片海参鱼鳔烩蚝士 Braised Sliced Abalone with Fish Maw, Sea Cucumber and Dried Oyster RM 270 Nett per portion 蚝士发菜烩白玉金 Stewed Dried Oyster and Black Moss with Tianjin White Cabbage RM 128 Nett per portion 双菇烩鱼鳔 Braised Fish Maw with Duo Mushroom and Seasonal Vegetable RM108 Nett per portion 京酱爆海参 Wok- fried Sea Cucumber with Spicy Beijing Sauce, Leek and Garlic RM98 Nett per portion
海鲜 Seafood 榆耳鲜玉带 Stir Fried Fresh Scallop with Fungus, Celery and Olive Seeds RM178 Nett per portion 夏果百合炒虾球 Sautéed Prawn with Macadamia Nut, Fresh Lily Bulbs and Asparagus RM 160 Nett per portion 蒜泥蒸大虾 Steamed Tiger King Prawn with Black Vinegar Garlic Sauce RM 148 per portion 松子鲜蔬炒海鲜 Stir Fried Fresh Scallop and Shrimps with Diced Vegetable and Pine Nut RM 138 Nett per portion 风味斑球鲜虾仁 Sautéed Prawn and Grouper Fillet with Chef Supreme Sauce RM 138 Nett per portion 金蒜蒸斑球 Steamed Grouper Fillet with Roasted Garlic, Enoki Mushroom and Chilli RM 78 Nett per portion
烧味 Barbeque 脆皮鸡拼药材烧鸭伴海蜇 Combination Crispy Roasted Village Chicken, Roasted Duck with Chinese Herbal and Chilled Jelly Fish RM 98 Nett per portion 川汁炸子鸡 Crispy Roasted Village Chicken with Spiced Mushroom Sauce RM 88 Nett (Half) RM 176 Nett (Whole) 脆皮药材烧鸭 Crispy Roasted Duck with Chinese Herbal RM 102 Nett (Half) RM 204 Nett (Whole) 虫草花烩菜园鸭 Stewed Free Range Duck with Cordyceps Flower and Ginkgo Nut RM 78 Nett per portion
蔬菜 Vegetable 竹笙上汤芦笋 Supreme Stock with White Bamboo Pith and Australian Asparagus RM 68 Nett per portion 蚧皇豆腐扒时蔬 Stir Fried Seasonal Vegetable with Japanese Bean Curd, Crab Meat and Crab Roe RM 60 Nett per portion 蚝士罗汉发菜 Braised Lo Hon Vegetable with Dried Oyster and Black Moss RM 68 Nett per portion 榄仁羊肚菌炒时蔬 Stir Fried Seasonal Vegetable with Morel Mushroom and Olive Seeds RM 68 Nett per portion 彩椒炒金柳 Stir Fried Shredded Vegetable with Crispy Sun Dried Scallop RM 60 Nett per portion 蔬菜类 A Selection of Freshly Farm Vegetable: RM 60 per portion 烹调煮法 Preparation: Superior Stock 上汤, Stir Fried 清炒, Stir Fried with Garlic 蒜蓉炒 Oyster Sauce 蚝油扒, Belacan Sauce 马来栈炒
粉, 面, 饭 Rice & Noodles 鲍汁鸡粒烩饭 Braised Five Grain Rice with Diced Chicken and Conpoy in Abalone Broth 黄金蒜香斑粒炒饭 Golden Roasted Garlic Fried Rice with Diced Grouper and Asparagus 烟鸭干烧伊面 Braised E-Fu Noodle with Smoked Duck 黑椒炒拉面 Stir Fried Ramen with Prawn Meat, Chicken Fillet and Black Pepper Sauce 蟹肉海鲜煎生面 Crispy Noodle with Seafood and Crab Meat in Supreme Sauce RM 73 Nett per portion 鸡丝干炒生面 Hong Kong Style Wok Fried Noodle with Shredded Chicken