T2 105x297 Set Menu 2018
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- 异 董
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2 $ PER PERSON (MIN. 2 PERSONS) 伦敦鸭, 烧肉拼海蜇 Roasted London Duck, Chilled Jellyfish accompanied with Chilled Chicken in Szechuan Spicy Sauce 老火炖汤 Double-boiled Soup of the Day 特色麻酱炸鳕鱼扒 Deep-fried Fillet of Pacific Cod with Chef s Special Sesame Sauce 野菌炒青龙菜 Sautéed Green Dragon Vegetables with Wild Mushroom 豉油皇虾球焖伊面 Wok-fried Ee-Fu Noodle with Prawn in Superior Soya Sauce 精美甜点
3 $ PER PERSON (MIN. 2 PERSONS) 伦敦鸭, 烧肉拼海蜇 Roasted London Duck and Roasted Pork Cube accompanied with Jelly Fish 浓鸡炖三宝汤 Double-boiled Essence of Chicken Soup with Fish Maw, Bamboo Pith and Conpoy 薄荷酱蒸深海扁鳕鱼扒 Steamed Fillet of Pacific Cod in Spicy Peppermint Sauce 带子丝炒青龙菜 Stir-fried "Green Dragon" Vegetables with Shredded Scallop 豉油皇九尾虾伴葱油黑金面 Tiger Prawn in Superior Soya Sauce served with Charcoal Noodle in Shallot Oil 精美甜点
4 $ PER TABLE OF 6 PERSONS 黄金虾球拼芥末虾球 Fried Prawns in 2 styles (Salted Egg Yolk and Wasabi Salad Cream) 菊花豆腐黄耳竹笙汤 Double-boiled Vegetarian Soup with Hand Carved Silky Beancurd, Yellow Fungus and Bamboo Pith 油浸笋壳鱼 Deep-fried Marble Goby Fish with Superior Soya Sauce 招牌伦敦烧鸭 Roasted London Duck 金银蒜炒白菜苗 Stir-fried Baby Cabbage with Golden Minced Garlic 蟹肉蛋白炒饭 Fried Rice with Crabmeat, Egg White and Dried Scallop 精美甜品
5 $ PER TABLE OF 6 PERSONS 鱼子酱北京片皮鸭 Roasted Peking Duck with Caviar 浓鸡汤花胶炖金鲍仔 Double-boiled Essence of Chicken Soup with Mini Abalone & Fish Maw 港式蒸深海龙虎斑鱼 Steamed Sea Garoupa Fish in Superior Soya Sauce XO 酱芦笋炒带子 Sautéed Fresh Scallops with Asparagus in X.O. Sauce 蟹肉豆腐苋菜 Braised Homemade Beancurd with Local Spinach and Crabmeat Sauce 豉油皇九尾虾炒黑金面 Wok-fried Charcoal Noodle with Tiger Prawn in Superior Soya Sauce 精美甜点
6 $ PER TABLE OF 10 PERSONS Complimentary 1 bottle of House Pour Red/White Wine 桃苑烧味拼盘 ( 伦敦烧鸭 凉拌海蜇 豉油皇鸡 ) Peach Garden s BBQ Combination Platter (London Roasted Duck, Marinated Jellyfish, Soya Sauce Chicken) 浓鸡汤炖花胶 Double-boiled Essence of Chicken Soup with Fish Maw 金瓜虾球拼芥末虾球 Fried Prawn in 2 Styles (Pumpkin Paste and Wasabi Salad Cream) 特色麻酱炸鳕鱼扒 Deep-fried Fillet of Pacific Cod with Chef s Special Sesame Sauce 日式蒜煎黑豚肉粒 Sautéed Kurobuta Pork Cubes with Leek in Teriyaki Sauce 野菌炒青龙菜 Sautéed Green Dragon Vegetables with Wild Mushroom 干烧伊面 Braised Ee Fu Noodle 精美甜品
7 $ PER TABLE OF 10 PERSONS Complimentary 2 bottles of House Pour Red/White Wine 北京片皮鸭 Roasted Peking Duck 浓鸡炖三宝汤 Double-boiled Essence of Chicken Soup with Fish Maw, Bamboo Pith and Conpoy 港式蒸深海龙虎斑鱼 Steamed Sea Garoupa Fish in Superior Soya Sauce 蒜香黑猪扒 Pan-fried Sliced Pork with Golden Garlic 金鲍豆腐扒时蔬 Braised Baby Abalone with Beancurd accompanied with Seasonal Green 鸭松生菜包 ( 二度 ) Wok-fried Minced Duck Meat in Lettuce (2nd Serving) 蟹肉蛋白炒饭 Fried Rice with Crabmeat, Egg White and Dried Scallop 精美甜品
8 $ PER TABLE OF 10 PERSONS Complimentary 2 bottles of House Pour Red/White Wine 桃苑全体片皮猪 Roasted Crispy Suckling Pig 海皇金瓜盅 Double-boiled Assorted Seafood Soup in Golden Melon 港式蒸深海龙虎斑鱼 Steamed Sea Garoupa Fish in Superior Soya Sauce 核桃麻辣鸡 Roasted Chicken with Walnuts 金鲍花菇扒西兰花 Braised Baby Abalone with Mushroom accompanied with Broccoli 二度椒盐爆乳猪件 Fried Piglet with Salt & Pepper (2nd Serving) XO 酱龙虾伴鱼茸面 Stewed Fish Paste Noodles with Lobster in X.O. Sauce 精美甜品
$ PER PERSON (MIN. 2 PERSONS) 伦敦鸭, 叉烧, 海蜇拼口水鸡 Roasted London Duck withbbq Pork Char Siew, Chilled Jellyfish accompanied with Chilled Chicken in
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