CHEF'S SUGGESTION
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- 粉艰 张
- 6 years ago
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1 NEPTUNE PALACE MALAYSIAN & CHINESE HALAL CUISINE Neptune Palace is a leading fine dining Malaysian and Chinese restaurant based in Circular Quay, Sydney. We proudly serve traditional Malaysian and Chinese Halal cuisine, offering a diverse and delicious menu inspired by rich Malaysian and Chinese history. Our skilled and experienced chefs use only the finest produce and ingredients, and utilize innovative cooking techniques to perfect each and every dish. Our menu is very extensive, offering dishes that are hot and powerful to those that are more mild and subtle. Whether you re craving sweet and sour flavours, or creamy coconut milk fragrances, or perhaps aromas of lemongrass and exotics herbs and spices, Neptune Palace has dishes that will tantalise your taste buds. Open 7 days a week including public holidays No surcharge for public holidays Trading hours Lunch: 12:00pm 3:00pm Dinner: 5:00pm 10:30pm No BYO No split bills Please advise staff of any food allergies (we cannot guarantee dishes will be completely free of nut, MSG or gluten free) Pricing is GST inclusive We reserve the right to refuse service of any person
2 Banquet Menus Prawn Cutlet Fritter 酥炸鳳尾蝦 Prawn Cutlet Fritter 酥炸鳳尾蝦 Vegetable Spring Rolls 雜菜春卷 Mutabuk (Mince beef in Malay bread) 咖哩煎牛肉餅 Fish Cake 泰式炸魚餅 *************** Sze Chuan Prawn Cutlets 川醬鳳尾蝦 Salt and pepper Squid 椒鹽尤魚 Kapitan Chicken 檳城甲必丹雞 Mongolian Lamb 蒙古羊肉 Stir Fried Beef & Snow Pea 蠔油牛肉 Mixed Green Vegetables 清炒雜菜 Steamed Rice 白飯 ******************* Chinese Tea 茶 Prawn Cutlets Mentega (Butter and curry leaves) 奶油鳳尾蝦 Salt and Pepper Soft Shell Crab 椒鹽軟殼蟹 Steamed Fillets of Salmon with Ginger & Shallot 清蒸三文魚 Steak in Honey and Black Pepper 蜜椒牛柳 Kapitan Chicken 檳城甲必丹雞 Mixed Green Vegetables 清炒雜菜 Steamed Rice 白飯 Dessert of the Day 是日甜品 Fruit Platter 精美果盆 Chinese Tea 茶 $53.00 per person (Minimum 6 people) $73.00 per person (Minimum 6 people)
3 Banquet Menus Steamed Scallops with Ginger & Shallot ( 2 per person) 清蒸新鮮帶子 Seafood Roll 酥炸海鮮卷 Lobster with Ginger and Shallot (or cooked to your liking) 薑蔥龍蝦 Salt and Pepper Prawn Cutlets 椒鹽鳳尾蝦 Steamed Salmon with Chilli and Black Bean 豉椒蒸三文魚 Steak Wasabi 芥辣醬炒牛柳 Kapitan Chicken 檳城甲必丹雞 Mixed Green Vegetables 清炒雜菜 Steamed Rice 白飯 Dessert of the Day 是日甜品 Fruit Platter 精美果盆 Chinese Tea 茶 $ per person (Minimum 6 people) Steamed Scallops with Ginger & Shallot ( 2 per person) 清蒸新鮮帶子 Seafood Roll 酥炸海鮮卷 Lobster with Butter and Curry Leaves (or cooked to your liking) 奶油龍蝦 Live Queensland Coral Trout (cooked to your liking) 清蒸昆省東星斑 Dry Curry Prawn Cutlets 乾咖哩鳳尾蝦 Salt and Pepper Soft Shell Crab 椒鹽軟殼蟹 Steak in Honey and Black Pepper 蜜椒牛柳 Kapitan Chicken 檳城甲必丹雞 Mixed Green Vegetables 清炒雜菜 Steamed Rice 白飯 Dessert of the Day 是日甜品 Fruit Platter 精美果盆 Chinese Tea 茶 $ per person (Minimum 6 people)
4 Special Recommendations 特別推介. Wagyu Scotch Fillet 頂級雪花和牛 Marble score 9+ (300g) Poached with Supreme Soup $ 席前堂灼 A specialty of the house, cooked at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and served with two fragrant sauces. Complimented by Chinese greens served in the delicious broth. Stir Fried with Soy Bean Sauce $ 蔥爆和牛 Stir Fried with Preserved Olive leaves $ 欖菜炒和牛 Stir Fried with Asparagus $ 清炒和牛. Premium Lamb Cutlets (Four) $46.80 羊排 Choose cooking style: 選 Salt and Pepper Chilli and Black Bean Dry Curry Honey and Black Pepper Sauce 椒鹽羊排豉椒乾爆羊排乾咖哩羊排蜜椒羊排. Venison $46.80 鹿肉 Chilli Black Bean Chilli and Fresh Herbs XO Chilli Honey and Black Pepper 豉椒炒鹿肉香草炒鹿肉 XO 醬炒鹿肉蜜椒炒鹿肉
5 SEAFOOD FROM THE AQUARIUM MARKET PRICE 生猛海鮮 ABALONE 鮑魚 Sashimi 刺身 Braised 油泡 LOBSTER KING CRAB SNOW CRAB 龍蝦 皇帝蟹 雪蟹 Braised with fried butter milk sauce (Mentega) 奶油 Braised with Singapore chilli sauce 星洲辣椒汁 Braised with ginger and shallot 薑蔥 Braised with garlic and butter 蒜子牛油 Braised with black bean chilli 豉椒 Saute with dry curry 乾咖哩 Saute with salt and pepper 椒鹽 LIVE FISH 游水魚 QUEENSLAND CORAL TROUT 昆省東星斑 Steamed with ginger and shallot 清蒸 Steamed with black bean chilli 豉椒蒸 Fried and topped with curry sauce 咖哩汁 Fried and topped with turmeric sauce 香辣花奶汁 Fried and topped with Singapore chilli sauce 星洲辣椒汁 SOUP 湯類 1. Tom Yum Prawn Cutlets $17.80 泰式酸辣湯 Thai style hot and sour prawn broth 2. Seafood Beancurd Soup $15.80 海皇豆腐羹 Diced seafood and beancurd in soup 3. Crabmeat Sweet Corn Soup $18.80 蟹肉粟米羹 4. Chicken Sweet Corn Soup $11.80 雞絲粟米羹 5. Beef and Egg Flower Soup $11.80 西湖牛肉羹 6. Chicken Laksa Small $11.80 雞叻沙 Large $ Prawn Cutlets Laksa Small $17.80 蝦叻沙 Large $27.80
6 APPETISER 頭盆類 8. Mandarin Duck $32.80 香酥炸鴨拌薄餅 Crispy fried duck served in pan cake and Hoi Sin sauce 9. Salt and Pepper Quail Two $23.80 椒鹽鵪鶉 Fried whole quail toss with salt and pepper garlic chilli and shallot 10. Seafood Sang Choy Bau Four $32.80 海鮮生菜包 Stir fried diced seafood and vegetables in lettuce leaves 11. Chicken Sang Choy Bau Four $22.80 雞肉生菜包 Stir fried chicken mince and vegetables in lettuce leaves 12. Tofu Sang Choy Bau Four $22.00 豆腐生菜包 Stir fried diced tofu and vegetables in lettuce leaves 13. Murtabuk (Rusty Motorbike) $22.80 咖哩煎牛肉餅 Marinated beef mince wrapped in malay bread 14. Seafood Roll Two $21.00 酥炸海鮮卷 Seafood wrapped in rice paper in batter 15. Prawn Cutlets Fritter Two $12.00 酥炸鳳尾蝦 16. Kuch Pie Tee (Tea Cup) Two $16.00 稞拜地 Diced seafood and vegetables in crispy flour shell 17. Thai Fish Cake Two $10.00 泰式炸魚餅 Deep fried Fish mousse with sweet chilli sauce 18. Satay Chicken (Please allow 20 minutes) Two $10.00 沙爹雞串 Chicken skewers with peanut gravy 19. Otak Otak (Queensland Coral Trout) Two $20.00 呵達呵達 Grilled coral trout fish pieces in banana leaves 昆省東星斑魚柳 20. Spring Roll Two $8.00 雜菜春卷 Vegetable roll with sweet and sour sauce 21. Char Tow Kueh $14.00 炒蘿蔔糕 Pan fried parsnip cake with preserved parsnip and dry shrimp 22. Mixed Entree Three $14.00 雜錦炸盆 Spring roll, curry puff, fish cake 23. Epok Epok Two $10.00 咖哩角 Curried chicken and potato wrapped in puff pastry 24. Half Shell Scallop Two $11.00 蒸新鮮帶子 煮法 topped with spicy coconut and turmeric Sauce (Specialty) 香辣花奶汁 topped with Singapore chilli sauce 星洲辣椒汁 with ginger and shallot topped with soy sauce 薑蔥蒸 with black bean saucetopped with soy sauce 豉椒蒸 STEAMED WITH THE FOLLOWING SAUCES
7 SCALLOP 帶子 We serve Australian scallops, which are internationally recognized as the market leader. 25. Scallop with Ginger and Shallot $48.80 薑蔥炒帶子 26. Scallop with Asparagus $48.80 蘆筍炒帶子 27. Scallop with Snow Peas $48.80 荷豆炒帶子 28. Sze Chuan Scallop $48.80 川醬帶子 29. Scallop in Satay Hot Pot $51.80 沙爹帶子煲 Scallops and vermicelli in hot pot 30. Kam Sa Scallop Hot Pot $58.80 金沙粉絲帶子煲 Scallops, chicken mince and vermicelli in hot pot 31. Assam Scallop $48.80 阿三帶子 Scallops in hot and spicy tamarind sauce 32. Scallop in Singapore Chilli Sauce $48.80 星洲辣椒帶子 33. Scallop in Turmeric Sauce $48.80 香辣花奶帶子 34. Kelantan Scallop in Coconut Shell ` $48.80 吉蘭丹椰子帶子 Scallops in turmeric, fresh chilli and coconut milk SOFT SHELL CRAB / SQUID 軟殼蟹 / 尤魚 35. Salt and Pepper Soft Shell Crab $31.80 椒鹽軟殼蟹 36. Soft Shell Crab Mentega $31.80 奶油軟殼蟹 Sauteed soft shell crab with butter and curry leaves 37. Dry Curry Soft Shell Crab $31.80 乾咖哩軟殼蟹 38. Salt and Pepper Squid $32.80 椒鹽尤魚
8 SEAFOOD 海鮮類 We proudly serve Australian prawn cutlets that were caught in the wild. 39. Steamed Prawn Cutlets with Garlic $38.80 蒜茸蒸鳳尾蝦 Topped with soy sauce 40. Steamed Prawn Cutlets with Ginger and Shallot $38.80 薑蔥蒸鳳尾蝦 Topped with soy sauce 41. Honey Prawn Cutlets $38.80 蜜糖鳳尾蝦 Battered prawns glazed with honey sauce 42. Salt and Pepper Prawn Cutlets $38.80 椒鹽鳳尾蝦 43. Sze Chuan Prawn Cutlets $38.80 川醬鳳尾蝦 44. XO Chilli PrawnCutlets $38.80 XO 醬鳳尾蝦 45. Prawn Cutlets with Cashew Nuts $38.80 腰果鳳尾蝦 46. Prawn Cutlets in Satay Hot Pot $41.80 沙爹鳳尾蝦煲 Prawns and vermicelli in hot pot 47. Seafood Beancurd Hot Pot $44.80 海鮮豆腐煲 Queensland coral trout fillet, prawn, scallop & squid 昆省東星斑魚柳, 鳳尾蝦, 帶子, 尤魚 48. Steamed Fillet of Fish (Queensland Coral Trout) $46.80 豉椒蒸昆省東星斑魚柳 with chilli and black bean, topped with soy sauce 49. Steamed Fillet of Fish (Queensland Coral Trout) $46.80 薑蔥蒸昆省東星斑魚柳 with ginger and shallot, topped with soy sauce 50. Sweet and Sour Fish (Queensland Coral Trout) $46.80 甜酸昆省東星斑魚柳 51. Steamed Fillet of Salmon with Garlic and $34.80 蒜茸果皮蒸三文魚 Sun dried mandarin peel topped with soy sauce 52. Steamed Fillet of Salmon with Chilli and Black Bean $34.80 豉椒蒸三文魚 Topped with soy sauce 53. Stir Fried Fillet of Salmon with Asparagus $34.80 油泡三文魚
9 MALAYSIAN SEAFOOD DISHES 馬來風味 54. Mentega PrawnCutlets $40.80 奶油鳳尾蝦 Sauteed prawn Cutlets with butter and curry leaves 55. Kelantan Prawn Cutlets in Coconut Shell $40.80 吉蘭丹椰子鳳尾蝦 Prawn Cutlets in turmeric, fresh chilli and coconut milk 56. Prawn Cutlets in Turmeric $38.80 香辣花奶鳳尾蝦 Prawn Cutlets in spicy coconut and turmeric sauce 57. Penang Kapitan Prawn Cutlets $38.80 檳城甲必丹鳳尾蝦 Prawn Cutlets in fresh chilli, herbs and coconut milk 58. Sambal Prawn Cutlets $38.80 三巴鳳尾蝦 Stir fried prawn Cutlets in sambal chilli 59. Assam Prawn Cutlets $38.80 阿三鳳尾蝦 Prawn Cutlets in hot and spicy tamarind sauce 60. Dry Curry Prawn Cutlets $38.80 乾咖哩鳳尾蝦 Sauteed prawn Cutlets in malaysian aromatic curry paste 61. Kari PrawnCutlets $38.80 咖哩鳳尾蝦 Prawn Cutlets in malaysian aromatic curry sauce 62. Prawn Cutlets Belachan $38.80 馬拉盞鳳尾蝦 Sauteed prawn Cutlets and vegetables with chilli shrimp paste 63. Prawn Cutlets in Singapore Chilli Sauce $38.80 星洲辣椒鳳尾蝦 64. Salmon in Turmeric Sauce $38.80 香辣花奶三文魚 Fried fillets of salmon in spicy coconut and turmeric sauce 65. Penang Kapitan Fish (Queensland Coral Trout) $46.80 甲必丹昆省東星斑魚柳 Fillets of coral trout in fresh chilli, herbs and coconut milk 66. Kari Fish (Queensland Coral Trout) $46.80 咖哩昆省東星斑魚柳 Boneless fillets of coral trout and vegetables in aromatic curry sauce 67. Assam Fish (Queensland Coral Trout) $46.80 阿三昆省東星斑魚柳 Boneless fillets of coral trout in hot and spicy tamarind sauce
10 MEAT 肉類 Steak can be cooked from a diced cut or fillet cut. Medium well is recommended. 68. Steak Fillet with Honey and Black Pepper $32.80 蜜椒牛柳 69. Steak Fillet with XO Chilli $32.80 XO 醬牛柳 70. Steak Fillet Cantonese Style $32.80 廣柬牛柳 71. Diced Steak Fillet with Wasabi Sauce $32.80 芥辣醬炒牛柳 72. Beef with Chinese Broccoli $24.80 芥籣牛肉 73. Beef Cashew Nuts $24.80 腰果牛肉 74. Beef in Oyster Sauce $24.80 蠔油牛肉 75. Beef in Black Bean Sauce $24.80 豉汁牛肉 76. Sze Chuan Beef $24.80 川醬炒牛肉 77. Beef in Satay Hot Pot $27.80 沙爹牛肉煲 Beef and vermicelli in hot pot 78. Stir Fried Spicy Snake Beans $24.80 干燒四季豆 Fried with beef mince, dry conpoy and dry chilli 79. Mongolian Lamb $31.80 蒙古羊肉 MALAYSIAN MEAT DISHES 馬來風味 80. Kari Lamb $29.80 咖哩羊肉 Traditional lamb curry with potato 81. Daging Rendang $24.80 乾辣味牛肉 Stewed diced chuck beef with herbs, chilli and coconut cream 82. Sambal Daging $24.80 三巴牛肉 Stir fried beef in sambal chilli 83. Beef with Chilli and Fresh Herbs $24.80 香草牛肉 84. Braised Beef in Singapore Chilli Sauce $24.80 星洲辣椒牛肉 85. Lamb with Chilli and Fresh Herbs $31.80 香草羊肉
11 POULTRY 雞及鴨類 86. Sze Chuan Chicken $25.80 川醬雞片 87. Chicken with Mixed Vegetable $25.80 雜菜雞片 88. Chicken with Cashew Nuts $25.80 腰果雞 89. Chicken in Butter and Black Pepper $25.80 黑椒牛油雞片 90. Chicken in Black Bean Sauce $25.80 豉汁雞片 91. Lemon Chicken $25.80 檸檬雞 Fillets of chicken breast in batter with lemon sauce on side 92. Mongolian Chicken $25.80 蒙古雞 93. Sweet and Sour Chicken $25.80 甜酸雞 94. Shantung Chicken $29.80 山東雞 Boneless fried chicken with preserved vegetables soy vinegar and chilli 95. Crispy Skin Chicken $29.80 脆皮雞 96. Grandma Tofu $25.80 麻婆豆腐 Diced tofu, preserved vegetables, chicken mince in mild chilli sauce 97. Chicken in Satay Hot Pot $28.80 沙爹雞煲 98. Sze Chuan Chicken and Egg Plant Hot Pot $28.80 魚香茄子煲 99. Rainbow Duck $34.80 三絲鴨 Stir fried shredded duck and vegetables 100. Braised Duck and Chinese Mushroom $36.80 北菇鴨 101. Duck in Crabmeat Sauce $49.80 蟹肉扒鴨 MALAYSIAN POULTRY DISHES 馬來風味 102. Kelantan Chicken in Coconut Shell $28.80 吉蘭丹椰子雞 Chicken breast fillets in turmeric, fresh chilli and coconut milk 103. Penang Kapitan Chicken $25.80 檳城甲必丹雞 Chicken breast fillets in fresh chilli, herbs and coconut milk 104. Chicken in Turmeric Sauce $25.80 香辣花奶雞 Chicken breast fillets in spicy coconut and turmeric sauce 105. Sambal Chicken $25.80 三巴雞 Stir fried chicken breast fillets in sambal chilli 106. Chicken with Chilli and Fresh Herbs $25.80 香草雞 107. Braised Chicken in Singapore Chilli Sauce $25.80 星洲辣椒雞 108. Dry Curry Duck $36.80 乾咖哩鴨 109. Duck in Turmeric Sauce $36.80 香辣花奶鴨 Boneless duck in spicy coconut and turmeric sauce
12 VEGETABLES AND BEANCURD 時菜及豆腐類 110. Mushroom with Broccoli $25.80 北菇扒時菜 111. Vegetables in Crabmeat Sauce $40.80 蟹肉扒時菜 112. Stir Fried Mixed Green $21.80 清炒雜菜 113. Vegetables with Oyster Sauce $21.80 蠔油時菜 114. Stir Fried Spinach with Garlic $21.80 蒜子菠菜 115. Chinese Broccoli in Ginger Sauce $21.80 薑汁炒芥蘭 116. Stir Fried Snake Bean with Preserved Olive Leaves $21.80 欖菜炒四季豆 117. Snake Beans Mentega $22.80 奶油四季豆 Sauteed with butter and curry leaves 118. Sayur Goreng Belachan $21.80 馬來盞炒雜菜 Stir fried Mixed vegetables with chilli shrimp paste 119. Mixed Vegetables Curry $21.80 咖哩雜菜 120. Egg Plant Belachan $21.80 茄子馬來盞 121. Salt and Pepper Egg Plant $21.80 椒鹽茄子 122. Salt and Pepper Tofu $21.80 椒鹽豆腐 123. Beancurd and Vegetables in Oyster Sauce $22.80 紅燒豆腐 124. Tofu and Cashew Nuts $21.80 腰果豆腐 125. Steamed Egg Plant with Garlic $21.80 蒜蓉蒸茄子 126. Stir Fried Iceberg lettuce with $21.80 椒絲腐乳生菜 Chilli and Preserved Beancurd
13 NOODLE 粉麵類 127. Seafood Chow Mein $42.80 海鮮炒麵 Fish fillet, prawn cutlets, scallop & squid 魚柳, 鳳尾蝦, 帶子, 尤魚 128. Seafood Chow Hor $42.80 海鮮炒河 Fish fillet, prawns, scallop & squid 魚柳, 鳳尾蝦, 帶子, 尤魚 129. Dry Fried Beef Chow Hor $28.80 干炒牛河 130. Beef and Egg Flower Chow Hor $28.80 滑蛋牛肉炒河 131. Seafood Hokkin Mee $42.80 海鮮福建炒麵 Hokkin egg noodle fried with seafood in black sauce (Fish Fillet, prawns & squid) 魚柳, 鳳尾蝦, 尤魚 132. Chicken Mee Goreng $28.80 雞片馬式炒麵 Hokkin Egg noodle fried with chicken, egg, chilli and curry sauce 133. Chicken Hokkin Mee $28.80 雞片福建炒麵 Hokkin egg noodle fried with chicken in black sauce 134. Seafood Mee Goreng $42.80 海鮮馬式炒麵 Hokkin egg noodle fried with seafood, egg, chilli and curry sauce (Fish Fillet, prawns & squid) 魚柳, 鳳尾蝦, 尤魚 135. Vegetables Mee Goreng $28.80 雜菜馬式炒麵 Hokkin egg noodle fried with mixed vegetables, egg, chilli and curry sauce 136. Seafood Fried Kway Teow $42.80 海鮮炒粿刁 Rice noodle fried with seafood, egg, garlic chive, bean sprouts in black sauce (Fish fillet, prawns & squid) 魚柳, 鳳尾蝦, 尤魚 137. Chicken Fried Kway Teow $28.80 雞片炒粿刁 Rice noodle fried with chicken, egg, garlic chive, bean sprouts in black sauce 138. Vegetables Fried Kway Teow $28.80 雜菜炒粿刁 Rice noodle fried with vegetables, garlic chive, bean sprout in black sauce 139. Singapore Noodle $33.80 星洲炒米 140. Vegetables Singapore Noodle $28.80 雜菜星洲炒米 141. Crabmeat E-Fu Noodle $49.80 蟹肉扒伊麵 142. E Fu Noodle $28.80 干燒伊麵 Stir fried E Fu egg noodle with mushroom RICE 飯類 143. Pineapple Fried Rice $36.80 菠蘿海鮮炒飯 Fried rice with diced prawns and scallops served in pineapple 144. Nasi Goreng $23.80 馬式炒飯 Malaysian spicy fried rice with prawn cutlets and beef mince 145. Salted Fish Chicken Fried Rice $26.80 咸魚雞粒炒飯 146. Chicken Fried Rice $20.80 雞炒飯 147. Steamed Rice (per person) $3.00 白飯 148. Roti Channai $6.50 羅迪 Home made Malaysian bread - highly recommended with curry dishes
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沿 不 西 桃 溪 用 峰 源 踏 問 最 在 花 漁 深 何 去 人 處 許 前 菜 Appetizer 例 Regular 涼 拌 關 東 遼 參 $250 Sea Cucumber Cold Cut with Chinese Cabbage 涼 拌 爽 肚 片 $90 Poached Sliced Pork Stomach with Salad in Wasabi Sauce 醋 香 手 拍
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头 盘 (Appetizer) 01. 炸 春 卷 (2)....... 3.50 Deep Fried Spring Roll (2) 02. 香 煎 锅 贴 (10)........ 8.95 Grilled Pork Dumpling (10) 03. 蒜 香 骨 (6 条 )...... 12.95 Gralic Pork Rib (6) 04. 脆 炸 鸡 翅..... 9.95 Deep
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Cold Dishes Appetizer Platter 七 彩 港 式 冷 盘 Hong Kong Style Cold Combination with Brown Sauce and Mayonnaise 千 岛 沙 律 大 虾 Cold King / Crystal Prawn Salad with Fresh Fruits & Mayonnaise 芝 麻 海 蛰 皮 Shredded
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Lunar New Year Special Set Meal Set A ( 3-4 pax ) $78.00 Thai Style Prawn Brocolli w Mixed Tofu Sweet & Sour King Mushroom Stuffed Shitake w Green Vegetables Cedar Shoot Fried Rice Set B ( 3-4 pax ) $78.00
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CHEF S RECOMMENDATION Fried Crab in Cantonese Style 1,680 Fried Crab with Spicy Sauce 1,680 Thai Style Prawn with Vermicelli in Casserole 580 Fried Neritic Squid in Cantonese Style 330 Roasted Crispy Chicken
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经 典 套 餐 CLASSIC SET MENU $98 PER PERSON (MIN. 2 PERSONS) 味 之 楼 经 典 三 品 ( 煎 鹅 肝 芥 末 奶 滋 虾 北 京 片 皮 鸭 ) Combination of Pan-seared Foie Gras, Wasabi Mayonnaise Prawn and Sliced Peking Duck 味 之 楼 经 典 石 锅 鲍
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Fu Lin Men Selective Set for 4 / 6 pax $198 ++ / $288 ++ Braised Shark Fin Soup with Sea Treasures & Bamboo Pith Peeled Prawn with Mayonnaise & Corn Flake Crispy Chicken Braised Jad Abalone & Shiitake
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Rose Wedding TABLE A 2399/ TABLE(10 PERSONS) Assorted Appetizers Marinated Meat Combination Boiled Shrimps Almond Lean Meat Soup Celery Fried Duck and Squid Country Style Pork Feet Fruit and Vegetable
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Light Dishes and Salad L-1 Chef Salad -- freshly mixed 5.95 cheese & meat, greens & fruit with house dressing L-2 Thai Style Shrimp & Seasonal Fruit Salad 6.95 L-3 Chinese Chicken Salad 5.95 L-4 Caesar
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1101. 醋 椒 活 桂 鱼 Consomméof Mandarin Fish with Vinegar and Pepper, Live Style 1102. 葱 油 活 桂 鱼 Steamed Mandarin Fish with Scallion Oil, Live Style 1103. 山 东 家 常 焖 桂 鱼 Braised Mandarin Fish in Brown Sauce,
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Soups 0,3 l 汤 1 蔬 菜 汤 Vegetable soup with rice noodles 42,- 2 双 冬 鸡 肉 汤 Chicken soup with bamboo shoots 49,- and Chinese mushrooms 3 芦 笋 鸡 肉 汤 Chicken soup with asparagus and broccoli 49,- 4 玉 米 鸡 肉 汤
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Snacks Yuan 小 食 类 1. Potato Wedges with Salsa 20 炸 土 豆 块 配 酸 甜 ' 莎 莎 ' 2. Garlic Bread 14 蒜 茸 包 ( 整 条 ) 3. Cheesy Garlic bread 20 芝 士 蒜 茸 包 4. Onion Rings 14 鲜 炸 洋 葱 圈 5. French fries 17 炸 土 豆 条 6. Cheesy
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每 桌 人 民 币 4588 元 另 加 15% 服 务 费 ( 每 桌 10 人 ) RMB 4,588 plus 15% service charge per table (10 persons per table) 此 价 格 需 十 桌 起 订 Price is applicable for a minimum of 10 tables 主 厨 精 选 12 道 中 式 婚 宴 菜 肴 12
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