套餐 SET MENU $58.00 per person (min. 2 persons) XO酱萝卜糕拼咸蛋软壳蟹 Fried Carrot Cake with XO Chili Sauce accompanied with Deep-fried Soft Shell Crab with Sal

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1 $48.00 per person (min. 2 persons) 香芒燻鸭拼金衣带子 Smoked Duck with Fresh Mango accompanied with Deep-fried Scallop with Salted Egg Yolk 精选炖汤 Double-boiled Soup of the Day XO 酱贡菜鲈鱼扒 Steamed Fillet of Sea Perch with XO Chili Sauce and Preserved Cabbage 西施杏片鸡扒 Deep-fried Chicken Cutlet with Almond Flakes and Plum Sauce 海鲜炒饭 Fried Rice with Assorted Diced Seafood

2 套餐 SET MENU $58.00 per person (min. 2 persons) XO酱萝卜糕拼咸蛋软壳蟹 Fried Carrot Cake with XO Chili Sauce accompanied with Deep-fried Soft Shell Crab with Salted Egg Yolk 虫草花乌鸡炖天使翅 Double-boiled Yoshikiri Shark s Fin with Black Chicken and Cordycep Flower 金银蒜蒸鲈鱼扒 Steamed Fillet of Sea Perch with Golden Garlic and Superior Soy Sauce 黄金汁大明虾 Pan-fried King Prawn with Pumpkin Sauce 鲍鱼仔炒鸳鸯饭 Fried Ying Yang Rice with Baby Abalone

3 $78.00 per person (min. 2 persons) 南乳鸡腿菇, 烧鸭拼腐皮卷 King Oyster Mushroom with Preserved Bean Paste accompanied with Roasted Crispy Duck and Deep-fried Bean Skin Roll 海中四宝汤 ( 花胶, 干贝, 螺头, 天使翅 ) Double-boiled Soup with Yoshikiri Shark s Fin, Fish Maw, Sea Whelk and Dried Scallop 松露酱爆黑豚肉粒 Pan-fried Kurobuta Pork Cube with Truffle Sauce 柚子酱焗深海鲈鱼扒 Baked Fillet of Sea Perch with Yuzu Sauce 瑶柱虾球韭皇菜扒黑金面 Stewed Charcoal Noodle with Conpoy, Crystal Prawn, Chive and Choy Sum

4 套餐 SET MENU $ (for 4 persons) 烧鸭冰镇海蜇拼杏香片虾球 Roasted Crispy Duck, Chilled Marinated Jellyfish accompanied with Almond Flakes Fried Prawn 古法蛋白烩天使翅 Traditional Braised Yoshikiri Shark s Fin with Egg White 鱼香茄子焖笋壳鱼 Braised Marble Goby with Egg Plant in Spicy Garlic Sauce 干贝带子豆腐时蔬 Sautéed Seasonal Vegetables with Fresh Scallop, Conpoy and Beancurd 滑蛋猪颈肉炒河粉 Fried Hor Fun with Pork Collar Meat in Egg Sauce

5 $ (for 6 persons) 北京鸭 Roasted Peking Duck 竹笙鲍鱼鸡汤 Double-boiled Chicken Soup with Baby Abalone and Bamboo Pith 豉油皇大明虾 Pan-fried King Prawn with Superior Soy Sauce 娘惹蒸巴丁鱼扒 Steamed Fillet of Pa Ting Fish with Nyonya Sauce 干贝鲨鱼骨汤灼白菜苗 Poached Baby Cabbage with Shark s Bone Cartilage Soup and Conpoy 火鸭丝干炒面线 Fried Mian Xian with Shredded Duck Meat

6 套餐 SET MENU $ (for 8 persons) 北京鸭 Roasted Peking Duck 极品鲍参翅肚羹 Braised Shark s Fin with Shredded Abalone, Fish Maw and Sea Cucumber 鸳鸯虾球 Fried Prawn in Two Styles (Wasabi Salad Cream & Salted Egg Yolk) 家乡蒸巴丁鱼 Steamed Pa Ting Fish with Black Fungus and Golden Mushroom 野菌双菇炒鹿肉片 Stir-fried Sliced Venison with Mushrooms 姜米酒芥兰 Sautéed Hong Kong Kai Lan with Ginger Juice and Rice Wine 火鸭粒鸳鸯砂煲饭 Claypot Fried Rice with Diced Duck Meat topped with Crispy Rice

7 $ (min. 10 persons) 花雕酒醉生虾 Poached Live Prawn with Chinese Wine 金鲍仔竹笙干贝炖汤 Double-boiled Baby Abalone Soup with Conpoy and Bamboo Pith 姜蒜港蒸笋壳鱼 Steamed Marble Goby with Ginger and Garlic 香茅焗烧鸡 Roasted Crispy Chicken with Lemongrass 带子肉酱豆腐 Braised Homemade Beancurd with Scallop, Vegetables and Minced Meat Sauce 芦笋黑豚肉 Pan-fried Kurobuta Pork Cube with Asparagus 黑松露酱海鲜粒炒饭 Fried Rice with Assorted Diced Seafood and Black Truffle Sauce

8 套餐 SET MENU $ (min. 10 persons) 金衣带子球拼金麦脆虾球 Crispy Golden Stuffed Scallop with Salted Egg Yolk accompanied with Crispy Prawn with Fragrant Oat Cereal 明炉挂鸭 Roasted Crispy Duck 干贝蟹肉中鲍翅 Braised Baby Superior Shark s Fin with Crab Meat and Conpoy 姜丝陈皮蒸笋壳鱼 Steamed Marble Goby with Shredded Ginger and Orange Peel 双菇百合西兰花 Sautéed Broccoli with Twin Mushrooms and Fresh Lily Bulbs 金鲍鱼仔豆腐 Braised Homemade Beancurd with Petite Abalone and Seasonal Vegetables 北京炒饭 Fried Rice with Chive, Minced Meat and Bean Paste

9 $ (min. 10 persons) 金陵片皮猪 Roasted Golden Suckling Pig 鲨鱼骨菜胆中鲍翅 Double-boiled Shark s Bone Cartilage Soup with Baby Superior Shark s Fin and Tientsin Cabbage 黑松露酱烧虾球 Sautéed Crystal Prawn and Honey Pea with Black Truffle Sauce 剁椒蒸大虎斑 Steamed Live Tiger Grouper with Fresh Chili and Bean Sauce 百灵菇扒时蔬 Braised Bai Ling Mushroom with Seasonal Vegetable in Brown Sauce 椒盐二度猪件 Fried Piglet with Salt and Pepper 海鲜鸳鸯面 Braised Ying Yang Noodle with Diced Seafood

10 套餐 SET MENU $ (min. 10 persons) 桃苑金牌烧猪骨 Peach Garden Roasted Rack of Suckling Pig 迷你佛跳墙 Mini Buddha Jump Over The Wall 西式香草酱大明虾 Pan-fried King Prawn with Pesto Sauce 清蒸笋壳鱼 Steamed Live Marble Goby with Superior Soy Sauce 日本花菇扒时蔬 Braised Shitake Mushroom with Seasonal Vegetables 咸鱼鸡煲饭 Steamed Claypot Rice with Chicken Cube and Salted Fish 杨枝白玉冰 Chilled Mango Sago with Pomelo and Jelly Royale 芝麻煎堆仔 Sesame Glutinous Rice Ball

11 $ (min. 10 persons) 南乳去骨猪件 Roasted Boneless Suckling Pig with Preserved Bean Paste 蟹肉炒翅跟螺头汤 Sitr-fried Shark s Fin served with Double-boiled Sea Whelk Soup 黑松露酱脆皮烧鸭 Roasted Crispy Duck with Black Truffle Sauce 清蒸游水大星斑 Steamed Live Spotted Grouper with Superior Soy Sauce 古法原粒鲍鱼 Braised Whole Abalone in Brown Sauce 凤鸣胭脂炒时蔬 Sautéed Seasonal Vegetables with Chicken Essence 龙虾黑金面 Stewed Charcoal Noodle with Lobster 燕窝炖蛋 Double-boiled Bird s Nest with Egg White

PG2017CNYMenu-OCC-set-v7

PG2017CNYMenu-OCC-set-v7 Peach Garden @ Orchid Country Club Lunar New Year Special Menu 2017 @ $88 ++ Per Person (Min. 4 Persons) Prosperity Salmon Yu Sheng Braised Baby Superior Shark s Fin with Fresh Crab Meat and Egg White