Pelham’s Lunch Menu 11-14

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2 Appetizers 前菜 Alaskan king crab mango quinoa taboulet passion fruit compressed cucumber mint oil 188 阿拉斯加帝皇蟹, 黄瓜, 芒果, 法式青柠奶油, 澳洲绿苹果 Hamachi and lobster ceviche spring vegetables tangerine-ginger infused jalapeno 278 黄狮鱼和龙虾, 酸橘汁, 时蔬, 橘, 墨西哥辣椒 Scallops seared waldorf salad caramelized walnuts truffle 188 干煎鲜贝, 华尔道夫色拉, 糖渍核桃, 松露菌 Wagyu beef tartare condiments malossol caviar pepper first press olive oil herbs salad 208 澳洲和牛鞑靼, 鱼籽酱, 甜椒, 特级橄榄油, 香草莎莎 Foie gras terrine cigar sangria caramelized orange gel almond biscuit micro cress 258 法式鹅肝酱, 甜气泡酒, 焦糖橙肉, 杏仁饼干 Asparagus and crawfish fricassée sweet bread calves cromesquis asparagus cream girolles 155 芦笋和小龙虾汤, 甜面包片, 小牛腺, 菌菇, 奶油芦笋 Luxury 奢华 Fresh oysters 法国新鲜生蚝 3pc/ 个 6pc/ 个 12pc/ 个 Waldorf special oyster 华尔道夫特色生蚝 Gillardeau oyster Nr 吉拉多生蚝 Signature Steaks (for 2 persons, please allow 35min) 特色专属牛排 (2 人份, 需要 35 分钟烘烤 ) Wagyu delmonico steak (500g) 克澳洲和牛肉眼牛排 Wagyu chateaubriand Rossini (500g) 克澳洲顶级和牛里脊配鹅肝 Main Courses 主菜 Artichoke tortellini wakame salpicon butternut squash purée barigoule parmesan foam 328 洋蓟意式饺, 裙带菜, 黄油南瓜泥, 酒香干酪汁 Whole Boston lobster carrot zucchini purée girolles kaddafi vegetables medjoul dates bisque 658 波士顿龙虾 ( 整只 ) 胡萝卜, 节瓜, 菌菇, 时蔬, 椰枣, 龙虾浓汁 Mediterranean seafood risotto asparagus basil black olives jus 388 地中海海鲜, 意式烩饭, 芦笋, 紫苏, 黑橄榄汁 Sea bass pan-fried white bean fricassee razor clams chorizo noilly prat preserved lemon 388 海鲈鱼, 油焖白豆, 竹蛏, 西班牙腊肠, 腌柠檬甜艾酒汁 Lamb rack & shin confit eggplant béarnaise autumn vegetables braised jus 388 澳洲带骨羊排, 酥炖, 圆茄黄油汁, 蔬菜, 原汤骨汁 Wagyu beef tenderloin asparagus baby carrot onion marmalade potato confit puree truffle jus 488 澳洲神户牛柳, 芦笋, 小胡萝卜, 洋葱酱, 土豆泥, 松露汁

3 Degustation Menu Collection of Pelham s signature dishes Pelham s 经典套餐 Foie Gras terrine cigare sangria caramelized orange gel almond biscuit micro cress 法式鹅肝酱, 甜气泡酒, 焦糖橙肉, 杏仁饼干 NV Perrier Jouet Champagne, France Asparagus and crawfish fricassée sweet bread calves cromesquis asparagus cream girolles 芦笋和小龙虾, 甜面包片, 小牛汁, 菌菇, 奶油芦笋 2012 Wairau River Sauvignon Blanc, Marlborough, New Zealand Artichoke tortellini wakame salpicon butternut squash purée barigoule parmesan foam 洋蓟意式饺, 裙带菜, 黄油南瓜泥, 酒香干酪汁 2012 Wairau River Sauvignon Blanc, Marlborough, New Zealand Whole Boston lobster carrot zucchini purée girolles kaddafi végétales medjoul dates bisque 波士顿龙虾 ( 整只 ) 胡萝卜, 节瓜, 菌菇, 时蔬, 椰枣, 龙虾浓汁 2012 Louis Latour Chablis, France Lamb rack & Shin confit eggplant béarnaise autumn vegetables braised jus 澳洲带骨羊排, 酥炖, 圆茄黄油汁, 蔬菜, 原汤骨汁 2010 E.Guigal-Crozes Hermitage Rough, Rhone Valley, France Mango and Chocolate Feuille à Feuille chocolat crémeux mango passion fruit crisp 芒果和巧克力, 奶油巧克力, 热情果, 薄脆 Fraisier Georges V sablé granite pistachio ice cream mousseline cream chocolate stick strawberry 法式草莓蛋糕, 开心果冰淇淋, 奶油, 巧克力棒, 草莓 2012 Michele Chiarlo, Moscato d'asti, Italy 7 courses at 1288 per person Paired with 5 wines, add 500 per person 7 道菜 - 人民币 1288 元每位如搭配 5 款佐酒, 请加人民币 500 元每位

4 Desserts 甜品 Chestnut Panna cotta chestnut crisp praline strudel chocolate glaze mandarin sorbet 栗仁意式奶冻酥皮果仁, 巧克力, 橘子雪葩 Fraisier Georges V strawberry sablé granite pistachio ice cream mousseline cream 法式草莓蛋糕开心果冰淇淋, 丝滑奶油 Dark Chocolate Soufflé baileys ice cream bitter orange cigarette cremeux 巧克力蛋奶酥百利酒冰淇淋, 奶油酸橙 Crème Brulée avocado & Basil curd red currant vanilla short crust meringue 奶油焦糖布丁紫苏牛油果, 红莓果, 香草脆皮, 蛋白糖 Selection of Cheese from our French Affineur choice of cow, goat & sheep s milk cheeses 精选特色法国芝士山羊干酪, 绵羊乳酪 248

5 Digestif 餐后酒 Sherry & Port 雪莉 & 波特 Glass/ 杯 Bottle/ 瓶 Martha Tawny port 10 years 980 玛莎 10 年波特 Martha Tawny port 20 years 玛莎 20 年波特 Grahams Sherry 10 years 1280 格兰母 10 年雪莉 Grahams Sherry 20 years 格兰母 20 年雪莉 Grappa 果渣白兰地 Marolo, Grappa Di Brunello 莎当妮果渣白兰地 Marolo, Grappa de Barolo 9 years 玛柔贵德堡 9 年白兰地 Armagnac 雅玛邑 Single De Samalens 8 years, Single grape 1588 雅玛邑 8 年单一白兰地 AOC Bas Armagnac 佳豪仕雅玛邑 1988 年 Cognac 干邑 Hennessy X.O 轩尼诗 X.O. Martell X.O 马爹利 X.O. Dessert Wine 甜品葡萄酒 2009 Michele Chiarlo, Moscato D Asti, Italy

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