Cocktail Menu

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1 Harbour Grand Hong Kong Western Wedding Package 2016 Wedding Dinner 4-course Dinner Menus from HK$758 per person Buffet Dinner Menus from HK$818 per person 4 hours servicing of chilled orange juice, local beer and soft drinks at HK$168 per person Additional house red and white wine included with a supplement of HK$45 per person With a minimum of 180 persons, the following privileges will be offered with our compliments: Backdrop with English wordings A Mercedes Benz or Rolls Royce with Chauffeur for 3 hours (subject to availability) Wedding mock-up cake for photo taking and cake-cutting ceremony 6 lbs fresh cream cake served during pre-dinner cocktail A complimentary bottle of sparkling wine for the cake-cutting or toasting ceremony Mahjong set up with Chinese tea service and refreshment Fresh floral centerpiece for reception table and each banquet table Up to 6 free parking spaces on your wedding day Complimentary western guest signature book Complimentary wedding invitation card (8 sets per table, excluding printing) Complimentary use of LCD projector with DVD player Premier Harbour View Room on your wedding night and buffet breakfast in Harbour Grand Café for the following morning For Grand Ballroom booking, additional privileges will be offered with our compliments: Mercedes Benz or Rolls Royce with Chauffeur for 5 and 3 hours respectively (subject to availability) Mid-night supper for the bride and groom at the comfort of a bridal suite Up to 8 free parking spaces on your wedding day Up to 8-lbs fresh cream cake to be served during pre-dinner cocktail Upgraded to Executive Harbour View Suite on your wedding night and buffet breakfast in Harbour Grand Café for the following morning Terms and Conditions: The above packages are valid till 31 December The above privileges will be offered if the minimum food and beverage charge is consumed. All prices are subject to 10% service charge. Harbour Grand Hong Kong reserves the right to alter the above items prices due to unforeseeable market price fluctuations and availability. For details or reservations, please contact our Catering Office at (852) or [email protected]

2 Western Wedding Set Dinner Menu 2016 Menu A Foie gras terrine, sweet wine jelly, hydrated figs, toasted brioche 鵝肝醬配甜酒啫喱無花果乾及香脆法式多士 Cream of celeriac and crab meat 蟹肉芹菜頭忌廉湯 Grilled sea bass, tomato olive salsa, garden greens 燒鱸魚配番茄橄欖汁及田園蔬菜 White chocolate mousse, hazelnut crumble, strawberries, champagne sauce 白朱古力慕絲配榛子脆脆草莓及香檳汁 Petits fours 精美甜點 Coffee or tea 咖啡或茶 HK$758 per person 港幣 758 元正 ( 每位用 ) Menus and prices subject to changes without prior notice. Prices valid till 31 December 2016 以上菜譜價錢供應期由即日起至二零一六年十二月三十一日止

3 Western Wedding Set Dinner Menu 2016 Menu B Sesame crusted tuna, mango chili salad, wasabi cream and black caviar 芝麻吞拿魚配香辣芒果沙律, 芥末忌廉及黑魚子醬 Lobster bisque, prawn ravioli 干邑龍蝦湯配大蝦雲吞 Beef tenderloin, celeriac purée, truffled shallot cake, green asparagus 香燒牛柳配芹菜茸松露乾葱餅及青露荀 Gold-dusted chocolate platter, passion fruit sorbet, apricot jelly 金箔朱古力拼盤, 熱情果雪葩及杏桃啫喱 Petits fours 精美甜點 Coffee or tea 咖啡或茶 HK$828 per person 港幣 828 元正 ( 每位用 ) Menus and prices subject to changes without prior notice. Prices valid till 31 December 2016 以上菜譜價錢供應期由即日起至二零一六年十二月三十一日止

4 Menu A Appetizers and Salads Fresh oysters, fresh prawns, sea whelk and mussels on ice 特色凍海鮮盤 : 新鮮生蠔凍蝦翡翠螺及青口 Assorted sashimi 雜錦刺身 Assorted sushi and California rolls 壽司拼盤及加州卷 Smoked fish platter 煙魚拼盤 Boiled egg and sweet corn salad 烚蛋粟米沙律 Tuna fish salad 吞拿魚沙律 Tomato and buffalo mozzarella salad 番茄水牛芝士沙律 Parma ham and honey melon 巴馬火腿配蜜瓜 Cold marinated vegetables 凍雜菜碟 Thai pork neck salad 泰式豬頸肉沙律 German potato salad 德國薯仔沙律 Smoked chicken and pineapple salad 煙雞肉菠蘿沙律 International cold cut platter 凍肉拼盤 Garden green salad 田園沙律 (Lettuce, cherry tomato, cucumber, sweet corn, bell pepper, croutons, bacon bites, parmesan cheese) ( 生菜車厘茄青瓜粟米甜椒麵包粒煙肉碎巴馬臣芝士 ) Choices of salad dressing 沙律醬汁 Soup Lobster bisque 干邑龍蝦湯 Assorted rolls and butter 麵包籃 Hot Selection Grilled duck breast with orange sauce 香煎鴨胸配香橙汁 Grilled pork loin with tomato sauce 烤豬柳配番茄汁 Roasted lamb with rosemary jus 香草燒羊仔鞍 Pan-fried fish fillet with hollandaise sauce 香煎魚柳配荷蘭醬 Thai green curry chicken 泰式青咖哩雞 Veal fricassee with wild mushrooms 牛仔柳配野菌蘑菇 Braised bean curd with mixed mushroom 雜菌扒豆腐 Fried rice in Fukien style 福建炒飯 Linguini with mixed vegetable and pesto sauce 香草雜菜扁意粉 Braised e-fu noodle with chive 干燒伊麵 Roasted new potatoes with herbs 香草新薯 Wok-fried seasonal vegetables 清炒時蔬

5 Menu A Roasted Carving Roasted beef sirloin 燒西冷牛肉 Chinese Barbecued Corner Honey barbecued pork 蜜汁叉燒 Marinated chicken in soya sauce 玫瑰豉油雞 Dark Chocolate Fountain Marshmallow, strawberry, profiterole, pineapple 黑朱古力噴泉配棉花糖士多啤梨奶油泡芙及菠蘿 Dessert Fresh fruit platter 季節鮮果盤 Strawberry cheese cake 士多啤梨芝士蛋糕 Mango chiffon cake 芒果雪芳蛋糕 New York cheese cake 紐約芝士蛋糕 Orange chocolate dome 香橙朱古力蛋糕 Coconut cake 椰子蛋糕 Chocolate crème brûlée 法式朱古力燉蛋 Lychee rice pudding 荔枝西米布甸 Green tea mousse cake 綠茶慕絲蛋糕 Tiramisu 意大利芝士蛋糕 Baked apple tart 焗蘋果撻 Red glutinous rice and coconut milk pudding 紫米椰汁糕 Coffee or tea 咖啡或茶 HK$818 per person 港幣 818 元正 ( 每位用 ) Price valid till 31 December 2016 以上菜譜價錢供應期至二零一六年十二月三十一日止 Menu and price are subject to change without prior notice.

6 Menu B Appetizers and Salads Fresh oysters, fresh prawns, sea whelk and mussels on ice 特色凍海鮮盤 : 新鮮生蠔凍蝦翡翠螺及青口 Assorted sashimi 雜錦刺身 Assorted sushi and California rolls 壽司拼盤及加州卷 Smoked fish platter 煙魚拼盤 Crab roe salad 日式蟹籽沙律 Tuna fish salad 吞拿魚沙律 Pasta salad with smoked duck breast 意粉煙鴨胸沙律 Parma ham and honey melon 巴馬火腿配蜜瓜 Cold marinated vegetables 凍雜菜碟 Jelly fish marinated with sesame 芝麻海蜇 Thai beef salad 泰式牛肉沙律 German potato salad 德國薯仔沙律 Fresh fruit salad with shrimp 鮮果蝦沙律 International cold cut platter 凍肉拼盤 Garden green salad 田園沙律 (Lettuce, cherry tomato, cucumber, sweet corn, bell pepper, croutons, bacon bites, parmesan cheese) ( 生菜車厘茄青瓜粟米甜椒麵包粒煙肉碎巴馬臣芝士 ) Choices of salad dressing 沙律醬汁 Soup Lobster bisque 干邑龍蝦湯 Sweet corn broth with seafood 海鮮粟米羹 Assorted rolls and butter 麵包籃 Hot Selection Roasted chicken with herbs 香草燒雞 Braised duck with onion sauce 洋蔥燴鴨 Roasted pork loin with creamy mushroom sauce 忌廉蘑菇汁燴豬柳 Sautéed cuttlefish with vegetables 時菜炒花姿片 Pan-fried salmon fillet with hollandaise sauce 香煎三文魚配荷蘭醬 Sweet and sour chicken 咕嚕雞球 Braised oxtail with red wine sauce 紅酒燴牛尾 Roasted BBQ spare rib 美式燒排骨 Yeung Chow fried rice 揚州炒飯 Eggplant lasagna 焗茄子千層麵 E-fu noodles with mushroom 雜菌燴伊麵 Roasted new potatoes with herbs 香草新薯 Wok-fried seasonal vegetables 清炒時蔬

7 Menu B Roasted Carving Roasted beef sirloin 燒西冷牛肉 Roasted lamb leg 燒羊脾 Chinese Barbecued Corner Roasted suckling pig slices 鴻運乳豬件 Honey barbecued pork 蜜汁叉燒 Marinated chicken in soya sauce 玫瑰豉油雞 Dark Chocolate Fountain Marshmallow, strawberry, profiterole, pineapple 黑朱古力噴泉配棉花糖士多啤梨奶油泡芙及菠蘿 Dessert Fresh fruit platter 季節鮮果盤 Tiramisu 意大利芝士餅 Almond cream cake 杏仁忌廉蛋糕 Bailey cheese cake 咖啡甜酒芝士蛋糕 Chocolate truffle cake 濃朱古力蛋糕 Pear mousse cake 香梨慕絲蛋糕 Green tea crème brûlée 綠茶焦糖燉蛋 Coconut and pineapple dome 椰子菠蘿慕絲 Vanilla and caramel mousse 香草焦糖慕絲 Mango charlotte 芒果慕絲蛋糕 Baked apricot tart 焗黃梅撻 Coconut milk pudding 椰汁凍糕 Coffee or tea 咖啡或茶 HK$898 per person 港幣 898 元正 ( 每位用 ) Price valid till 31 December 2016 以上菜譜價錢供應期由即日起至二零一六年十二月三十一日止 Menu and price are subject to change without prior notice.

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌以上宴会可提供一个免费多功能厅作为贵宾休息室 ( 视预定情况

one function room for VIPs for bookings of 100 diners and above (subject to availability) 10 桌以上宴会可提供一个免费多功能厅作为贵宾休息室 ( 视预定情况新年万福 I ( 每桌十人 ) - 每桌人民币 4388 元 Year End Package I RMB 4388 per table (minimum 30 persons) ( 最少 30 人起 ) New Year Chinese set menu selection 特色贺年中式套餐 three hours free flow of soft drinks,