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1 螃蟹 汤类 Soup Crab 6. 螃蟹 (750g & below) 1 serving 一盅 (S) Crab (Medium Size est. 700g-800g) 1. 红烧蟹肉鱼翅羹 $16.00 $ 大螃蟹 (800g & above) Braised Sharksfin with Crab Meat Soup 2. 蟹肉鱼鳔羹 $10.00 Crab $24.00 (Larger size est. 1kg abv, kindly order 2 days in advance) Fish Maw with Crab Meat Soup 3. 海鲜东炎汤 $6.00 $14.00 煮法 : Cooking Method: Tom Yam Seafood Soup 辣椒 Chilli 4. 玉米蛋花香菇羹 $6.00 $14.00 黑椒 Black Pepper Sweet Corn Soup with Mushrooms and Egg 牛油 Butter 5. 时日炖汤 $6.00 $14.00 蛋白蒸 Steamed with Egg Double Boiled Soup of the Day White 奶黄 Salted Egg Yolk and Milk 姜葱 Ginger & Onion 椒盐 Salt & Pepper 8. 软壳蟹 ( 咸香 / 麦片 ) Soft Shell Crab (Salted Egg OR Cereal) 9. 馒头 ( 蒸 / 炸 ) 至少两粒 Steamed OR Deep Fried Man-Tou (min order of 2)
2 鲍鱼 Abalone 10. 红烧四宝小鲍鱼 $28.00 each (8 头 ) Four Treasure Braised Abalone 苏东 Squid 14. 炸苏东仔 Deep Fried Baby Squid 每位 15. 咸香苏东 Sliced Squid with Salted Egg 海鲜 Seafood 虾类 Prawns 11. 虾球冬菇兰花 / 芦笋 $28.00 De-shelled Prawns with Mushroom and Broccoli OR Asparagus 16. 海参豆腐煲 Braised Sea Cucumber with Beancurd in Earthern Pot (S) 17. 特制 X.O 酱炒带子虾球 Stir Fried Scallop and De-shelled Prawns in X.O Sauce 18. 带子冬菇芦笋 / 兰花 Scallop with Mushroom & Asparagus OR Broccoli 12. 香酥虾球 $25.00 鱼头 Crispy De-shelled Prawns Fish Head 煮法 : Cooking Method: 19. 咖哩鱼头 咸香金瓜 Salted Egg & Pumpkin Curry Fish Head 椒盐 Salt&Pepper 20. 豉汁凉瓜焖鱼头 ( 炸 / 蒸 ) 麦片 Cereal Fish Head with Bittergourd in Black Bean Sauce 四川辣味 Szechuan Spice (Deep Fried/ Steam) 21. 红烧鱼头 13. 香脆虾 ( 麦片 / 四川辣味 ) $22.00 Braised Fish Head with Mushroom & Beancurd Crispy Prawns (Cereal / Szechuan Spice)
3 活鱼 Live Fish 22. 笋壳 Soon Hock (Marble Goby) 鲜鱼 Fresh Fish 23. 港蒸鳕鱼 $30.00 (200g) Steam Cod Fish Fillet in Superior Soya Sauce 24. 石斑 $7.50 per 100g Garoupa 25. 金目魲 $5.00 per 100g 佛钵飘香 Yam Ring 27. 佛钵海鲜 Yam Ring with Seafood 28. 佛钵腰果鸡丁 Yam Ring with Chicken 29. 佛钵罗汉斋 Yam Ring with Vegetable 豆腐 / 煎蛋 Beancurd / Omelette 30. 翡翠自制豆腐 Specialty Homemade Beancurd Sea Bass 31. 咸鱼鸡粒扒豆腐 26. 鱼片 ( 酸甜 / 姜葱 / 豉汁凉瓜 ) $16.00 Beancurd with Minced Chicken and Salted Fish Sliced Fish 32. 罗汉斋豆腐煲 (Sweet & Sour/ Ginger & Onion/ Bittergourd Black Bean) Vegetarian Beancurd with Vegetables 33. 铁板海鲜豆腐 Beancurd with Seafood on Hotplate 34. 铁板肉碎豆腐 ( 小辣 ) Beancurd with Minced Chicken on Hot Plate (Mild Spicy) 35. 芙蓉煎蛋 Fu Yong Omelette 36. 苦瓜炒蛋 37. Stir Fried Egg with Bittergourd
4 鸡肉 / 鸭肉 Chicken / Duck 肉类 Meat (S) 44. 蚝香元蹄 38. 秘制妈蜜鸡 $14.00 Braised Pork Knuckle with Dried Oyster Crispy Chicken with Marmite Sauce 45. 秘制妈蜜排骨 39. 香脆酥鸡 ( 柠檬酱 / 泰式酱 ) Pork Ribs with Marmite Sauce $ 咕噜肉 Crispy Chicken with (Lemon Sauce / Thai Sauce) Sweet & Sour Pork 40. 特味棒棒鸡 $14.00 Chicken Drumlets with Special Sauce 41. 公保腰果鸡丁 $12.00 Stir Fried Chicken with Dried Chilli 42. 盐焗甘榜鸡 Salted Baked Kampong Chicken 43. 脆皮童子鸡 Roasted Crispy Spring Chicken 47. 沙朗牛肉 ( 黑椒 / 姜葱 ) Sirloin Beef with Black Pepper OR Ginger & Onion 48. 砂煲羊排 Mutton Ribs in Claypot 49. 鹿肉 ( 黑椒 / 姜葱 ) Venison with Black Pepper OR Ginger & Onion
5 蔬菜 Vegetables 50. 鱼香茄子煲 Spicy Eggplant with Minced Chicken and Salted Fish 51. 双菇西兰花 Broccoli with Assorted Mushrooms in Oyster Sauce 52. 蒜蓉彩香炒芦笋 Stir Fried Asparagus with Capsicums in Garlic Glaze 53. 豉汁凉瓜拌金针菇 Bitter Gourd & Enoki Mushrooms with Black Bean Sauce 54. 马来风光 Sambal Kang Kong 55. 芥兰仔 / 西兰花 / 菠菜 ( 蒜蓉 / 蚝油 / 清炒 ) Baby Kailan/Broccoli/Spinach (Garlic/Oyster Sauce/Stir Fried) 56. 叁岜羊角豆 Lady finger Sambal 57. 斋排骨 ( 椒盐 / 酸甜 ) Vegetarian Handmade Pork Ribs (Salt&Pepper/Sweet&Sour) 炒饭 / 面类 Fried Rice / Noodle 58. 冬炎虾仁炒饭 Fried Rice with Prawns in Tom Yam Paste 59. 金黄蛋炒饭 Fried Rice with Salted Egg & Century Egg 60. 叁岜鸡粒炒饭 Fried Rice with Minced Chicken in Sambal 61. 海鲜炒饭 Fried Rice with Seafood 62. 榄菜鸡粒炒饭 Fried Rice with Minced Chicken and Olive Vegetables 63. 扬州炒饭 Yang Chow Fried Rice with Chinese Sausage 64. 沙朗牛河 ( 干炒 / 滑蛋 / 豉汁 ) Hor Fun with Sirloin Beef (Wok Fried/with Egg Gravy/Black Bean Sauce) 65. 菇菌干烧伊面 Wok Fried Ee-Fu Noodle with Assorted Mushrooms 66. 海鲜生面 Crispy Noodle with Seafood 67. 鱼片河粉 ( 干炒 / 滑蛋 ) Hor Fun with Sliced Fish (Wok Fried/with Egg Gravy) 68. 海鲜河粉 ( 干炒 / 滑蛋 ) Seafood Hor Fun (Wok Fried/with Egg Gravy) 69. 三丝炒米粉 Stir Fried Mee Hoon with Assorted Vegetables 70. 马来炒面 Mee Goreng 71. 香港炒面 Hong Kong Fried Noodle
Starters
汤类 Soup 1. 红烧蟹肉鱼翅羹 Braised Sharksfin with Crab Meat Soup 2. 蟹肉鱼鳔羹 Fish Maw with Crab Meat Soup 螃蟹 Crab 6. 螃蟹 (750g & below) Crab (Medium Size est. 700g-800g) 7. 大螃蟹 (800g & above) Crab (Larger size est.
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