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xi Mapo ALL YOU CAN EAT HOTPOT 每位.0 磅 ( 最少两位 ).0 P Per Person ( Min.2 Persons) 火锅汤底四川麻辣火锅四川鸳鸯火锅野菌鸡煲火锅大骨高汤火锅川式酸菜火锅 Hotpot Soup Base Options Sichuan Numbing and Spicy Hotpot Sichuan Double Flavoured Hotpot Free range Chicken and Wild Mushrooms Hotpot Pork Bone with Clear Broth Hotpot Pickled Mustard Hotpot 配料 Ingredients 大虾 King Prawn 土豆 Potato Slices 鱼片 Fish 豆腐 Tofu 肥牛 Fatty Beef 冻豆腐 Frozen Bean-curd 肥羊 Fatty Lamb 炸豆腐 Fried Bean-curd 嫩牛肉 Tender Beef 年糕 Rice Cake 午餐肉 Hamt 大白菜 Chinese Leaves 毛肚 Beef Tripe 菠菜 Spinach 肥肠 Pig s 生菜 Lettuce Intestines 鱼丸 Fish balls 西兰花 Broccoli 腰花 Pig Kidney 腐竹 Dried Bean curd 鸡胗 Chicken 黑木耳 Ear Fungus Gizzards 鱿鱼 Squid 香菇 Fragrant Mushrooms 蟹柳 Crab Sticks 金针菇 Enoki Mushrooms 猪红 Pig Blood 笋片 Bamboo Shoot 粉丝 Glass Noodle 蘑菇 Mushrooms

薯粉 Sweet Potato Glass Noodle 麻辣香锅 Special Aromatic 四种菜以上出锅, 可任选香锅食材 Minimum order 4 selections from below to customize your special sromatic spicy pot 大虾 Prawns 2.00 螃蟹 Crab 4.00 嫩牛 Tender Beef 6.00 午餐肉 Luncheon Meat 5.00 毛肚 Beef Tripe 7.00 肥肠 Pig s Intestines 6.00 鱼丸 Fish balls 6.00 腰花 Pig Kidney Flowers 6.00 鸡胗 Chicken Gizzards 6.00 鱿鱼 Squids 6.00 薯粉 Sweet Potato Glass Noodle 4.00 土豆 Potato 4.00 冻豆腐 Frozen Bean-curd 5.00 炸豆腐 Fried Bean-curd 5.00 大白菜 Chinese Leaves 4.00 西兰花 Broccoli 4.00 腐竹 Dried Bean curd 4.00 黑木耳 Ear Fungus 4.00 香菇 Fragrant Mushrooms 4.00 金针菇 Enoki Mushrooms 6.00 2

笋片 Bamboo Shoot 4.00 蘑菇 Mushrooms 5.00 川式凉菜 SICHUAN APPETISERS(COLD) 蜀香口水鸡 "Mouth Watering" Sichuan Chicken 7. (Tender boneless chickens in a lip-tinglingly spicy sauce with bamboo shot) 2 特色棒棒鸡 BangBang Chicken in House Special Sauce 7. 3 夫妻肺片 Man & Wife Offal Slices 7.2 4 红油猪耳 Spiced Pig's Ear in a Red Chili Sauce 6. 5 蒜泥白肉 Sliced Pork in a Spicy & Garlicky Sauce 6. 6 五香酱牛肉 Spiced Beef 6.9 7 红油毛肚 Beef Tripe in Chili Oil 7. 米椒韭香螺片 Sliced Whelk with fresh chili 7.2 9 金针拌菠菜 Spinach with Enoki Mushrooms salad 6.9 0 金针拌腰花 Kidney Flowers with Enoki Mushrooms salad 7.2 香菜干丝 Pressed Bean Curd with coriander salad 5. 2 皮蛋豆腐 Tofu with Preserved Eggs 5.9 青椒皮蛋 Preserved Eggs with Green Pepper 5.9 3

3 4 葱椒拌豆腐 Tofu with Spring onion salad 5.2 5 拍黄瓜 Crushed Cucumber salad with Garlic &Vinegar dressing 4. 6 炝拌土豆丝 Crisp Chilled Shredded Potato with Chinese Vinegar & Garlic Sauce 4. 7 鸡丝凉面 Spicy Cold Noodles with Chicken Slivers 4.2 海鲜类 SEAFOOD 姜葱大龙虾 Stir Fried Lobster with Ginger & Spring Onion 25. 9 香辣大龙虾 Fragrant & Hot Lobster 25. 20 秘制大龙虾 House Special Cooked Lobster 25. 2 姜葱螃蟹 Stir Fried Crab with Ginger & Spring Onion 5.9 22 酸辣螃蟹 Hot & Sour Crab 5.9 23 香辣螃蟹 Fragrant & Hot Crab 6.9 24 茄汁大虾 Stir Fried King Prawns in Tomato Sauce 5.9 25 风味炒大虾 Stir Fried King Prawns in House Special Sauce 5.9 26 香辣大虾 Fragrant & Hot King Prawns 5.9 27 宫保虾球 "Gong Bao" Prawns with Cashew Nuts 2.9 2 西兰花炒虾球 Stir Fried King Prawns with Broccoli 0.9 29 鲜溜虾球 Stir Fried King Prawns with Vegetable 0.9 30 蚝油茄子虾球 Stir fried Prawns with Aubergine in oyster sauce 0.9 4

3 脆藕爆螺片 Stir Fried Whelk with Lotus Roots 9.9 32 清蒸鲈鱼 Steamed Sea Bass with Ginger & Spring Onion 5.9 33 蜀香水煮鱼 "Boiled Fish" 大份 (Large) 20.9 (Boiled sliced tender fish with 2.9 sizzling chili oil) 小份 (Small) 34 酸菜鱼 Sliced Tender Fish in a Soup of Pickled Mustard 大份 (Large) 小份 (Small) 20.9 2.9 35 豆瓣鲈鱼 Stir Fried Sea Bass with Spicy Sauce 5.9 36 干烧鲈鱼 Deep Fried Sea Bass in a Hot & Spicy Sauce 5.9 37 糖醋脆皮鱼 Sweet & Sour Sea Bass 5.9 3 双椒鲈鱼 Sliced Sea Bass with Mixed Fresh Chilies 5.9 鸡鸭类 CHICKEN AND DUCK 39 宫保鸡丁 "Gong Bao" Chicken with Peanuts 7.9 40 重庆辣子鸡 Deep Fried Pieces of Chicken with Dry Chilies 0.9 4 鸡米芽菜 ( 配鸭皮 ) Stir Fried Minced Chicken with Pancake 7.9 42 双冬鸭 Stir fried Roasted Duck with Mushroom and. Bamboo shoots 43 回锅鸭片 Twice Cooked Duck. 44 土豆烧鸭 Braised Roasted Duck with Potato. 牛羊猪类 BEEF, LAMB AND PORK 45 毛血旺 Assorted Meats, Beef tripe, Blood, Ham, Intestine etc in a Fiery Sauce 46 水煮牛肉 "Water Boiled") Beef (Boiled Beef Slices in a fiery sauce) 5 2..9

47 干煸牛肉 Dry Fried Beef in House Special Sauce 9. 4 香葱嫩牛 Stir Fried Tender Beef with Spring Onion.9 49 酸汤肥牛 Sliced Beef in Special House Sour Sauce 9.9 50 京酱牛肉 Braised Beef in Sweet Bean Sauce.9 5 菜心嫩牛 Stir Fried Chinese Vegetable with Tender Beef.9 52 土豆牛腩煲 Braised Beef Brisket with Potatoes.9 53 萝卜牛腩煲 Braised Beef Brisket with Turnip.9 54 牛腩粉丝 Braised Beef Brisket with Glass Noodle.9 55 红焖羊腩煲 Red Braised lamb Brisket 0.9 56 香辣羊腩煲 Fragrant & Hot lamb Brisket 0.9 57 孜然羊排 Fried Cumin Flavoured Sliced Lamb 9. 5 回锅肉 Twice Cooked Pork Belly.9 59 梅菜扣肉 Steamed thick Pork belly with Preserved Vegetable 9.9 60 农家煮肠旺 Braised Pork intestine and Pig's Blood 9. 6 韭菜烧猪红 Stir Fried Pig's Blood with Chinese Chives 7.9 62 青椒煸肥肠 Dry Braised Pork intestine with Green Pepper.9 63 香辣肥肠 Fragrant & Hot Pork intestine.9 64 萝卜烧肥肠 Braised Pork intestine with Turnip.9 65 火爆腰花 Fire exploded Pig Kidney Flowers.9 66 宫保腰花 "Gong Bao" Pig Kidney Flowers.9 67 鱼香肉丝 Fish Fragrant Pork Slivers 7.9 6 川式小炒肉 Special Stir Fried Pork belly Slice Sichuan style 7.9 69 青椒肉丝 Stir Fried Pork Sliver with Green Pepper 7.9 70 豆干西芹炒肉丝 Stir Fried Pork Sliver with Dried Bean Curd and 7.9 Celery 7 京酱肉丝 ( 配鸭皮 ) Shredded Pork in Peking Sauce 7.9 72 豆瓣肘子 Pork Knuckle in Spicy Sauce 2.9 73 香辣肘子 Fragrant & Hot Pork Knuckle 2.9 74 酸辣肘子 Hot & Sour Pork Knuckle 2.9 75 冰糖肘子 Slow Cooked Pork Knuckle Dressed with a Sweet Sauce 2.9 豆腐蔬菜类 TOFU AND VEGETABLES 6

76 麻婆豆腐 "Mapo" Tofu with Minced Pork 7.9 77 海鲜豆腐煲 Bean Curd with Mixed Seafood 9.9 7 熊掌豆腐 Home Style Bean Curd 7.9 79 酸辣豆花 Hot & Sour Soft Bean Curd 7.9 0 鱼香茄子 Fish Fragrant Aubergines 7. 干煸四季豆 Dry Fried Chinese Vegetable in House Special Sauce 7.9 2 豆角炒茄子 Braised Aubergines with Long Green Bean 7. 3 蚂蚁上树 Stir Fried Glass Noodles with Spicy Minced Pork 6.9 4 土豆茄子 Stir Fried Potato with Auburgines 7. 5 虎皮青椒 Fried Long Green Pepper 7. 6 白油丝瓜 Stir Fried Loofah 7.9 7 酸辣藕丁 Hot & Sour Lotus Roots 7. 韭香炒鸡蛋 Stir Fried Egg with Chinese Chives 7.9 时令蔬菜 SEASONAL VEGETABLES 9 通菜 Morning Glory ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 90 菠菜 Spinach ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 9 菜心 Choi Sum ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 92 西兰花 Broccoli ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 93 大白菜 Chinese Leaves ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.5 94 丝瓜 Loofah ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 95 小白菜 Pakchoi ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 96 土豆丝 Potato ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.5 9 莲藕 Lotus Root ( 炝炒, 清炒, 蒜蓉, 上汤 ) From 7.9 特色干锅 ; 99 干锅鸡 "Dry Wok" Chicken.9 00 干锅虾 "Dry Wok" Prawns 5.9 0 干锅羊 "Dry Wok" Lamb 2.9 7

02 干锅肥肠 "Dry Wok" Pig's Intestines 9. 03 干锅招牌田鸡腿 "Dry Wok" Frog Legs 2.9 04 干锅素烩 ( 土豆, 莲藕, 菜花 ) "Dry Wok" Mixed Vegetables (Potato,Lotus root,cauliflower) 9. 汤类 SOUP 05 京都酸辣汤 Hot & Sour Soup Sichuan Style 2.9 06 番茄牛肉汤 Beef with Tomato Soup 2.9 07 鸡米羹 Chicken and Sweet-corn Soup 2.9 0 蟹米羹 Crab and Sweet-corn Soup 2.9 09 白菜豆腐汤 Chinese Leaves with Bean Curd Soup 2.5 0 酸菜粉丝汤 Sauted Pickled Cabbage and Vermicelli Soup 2.9 豆腐鱼片汤 Sliced Fish and Tofu Soup 2.9 2 素菜汤 Mixed Vegetable Soup 2.5 小吃, 点心和甜品 TRADITIONAL STREET SNACKS & DESSERT 3 红油水饺 Boiled Dumplings in Chili Oil Sauce (6 pieces) 4.5 4 四川担担面 Dan Dan Noodles 4.2 5 成都酸辣粉 Sweet Potato Noodles in Hot & Sour Sauce 4.2 6 鸡汤云吞 Wonton dumplings in free range chicken Soup 4.5 7 红薯饼 Sweet Potato Cakes (3 pieces) 3. 南瓜饼 Pumpkin Cakes (3 pieces) 3. 9 汤圆 Rice Balls with Sesame Stuffing (4 pieces) 3. 前餐 STARTER 20 香酥鸭 Crispy Aromatic Duck Quarter 7. Half 3. Whole 24. 2 虾饺 Steamed Prawn Dumpling 3.2 22 春卷 Spring Rolls 4.2 23 烧卖 Steamed Shao-Mai Dumpling 3.2

24 猪肉锅贴 Grilled Pork Dumpling 4.5 25 鸡肉锅贴 Grilled Chicken Dumpling 4.5 26 芝麻虾 Sesame Prawn Toast 4.2 27 点心拼盘 Dim Sum Platter 6. 烧味 ROAST 2 明炉烧鸭 Special Roasted Duck Cantonese Style 每只 (Whole). (Boneless and with Bone) 半只 (Half) 0. 29 脆皮烧肉 Barbecued Honey Pork "Char Siu" 6. 30 蜜汁叉烧 Crispy Belly Pork 6. 3 烧味双拼 Two Combination Barbecued Meat 7. 32 烧味三拼 Three Combination Barbecued Meat. (Choice: Barbecued Pork/Crispy pork belly/roast duck) 正餐 MAIN COURSE 椒盐 SPICY SALT & PEPPER 33 椒盐虾球 Deep Fried Prawns with Spicy Salt & Pepper 9. 34 椒盐鲜鱿 Deep Fried Prawns with Spicy Salt & Pepper 7.5 35 椒盐豆腐 Deep Fried Tofu with Spicy Salt & Pepper 5. 36 椒盐排骨 Deep Fried Spare Ribs with Spicy Salt & Pepper 7.5 甜酸 SWEET & SOUR SAUCE 37 咕咾虾球 Sweet & Sour Prawns 9. 3 咕咾鸡 Sweet & Sour Chicken 7.5 豉椒 BLACK BEAN SAUCE 39 豉椒牛 Stir Fried Beef with Black Bean Sauce.5 40 豉椒虾 Stir Fried Prawns with Black Bean Sauce 9. 4 豉椒鸡 Stir Fried Chicken with Black Bean Sauce 7.5 42 豉椒鸭 Stir Fried Roasted Duck with Black Bean Sauce. 姜葱 GINGER & SPRING ONION 43 姜葱虾 Stir Fried Prawns with Ginger and Spring Onion 9. 44 姜葱牛 Stir Fried Beef with Ginger and Spring Onion.5 9

45 姜葱鸡 Stir Fried Chicken with Ginger and Spring Onion 7.5 46 姜葱鸭 Stir Fried Roasted Duck with Ginger and Spring Onion. 咖喱 CURRY 47 咖喱虾 Prawn with Curry Sauce 9. 4 咖喱牛 Beef with Curry Sauce.5 49 咖喱鸡 Chicken with Curry Sauce 7.5 50 咖喱鸭 Duck with Curry Sauce. 饭 RICE 5 丝苗白饭 Boiled Rice.0 52 蛋炒饭 Fried Rice with Egg 2.0 53 扬州炒饭 Special Fried Rice 4.50 54 招牌炒饭 House Fried Rice 5.50 55 大虾炒饭 Fried Rice with King Prawns 6.50 56 鸡丝炒饭 Fried Rice with Chicken Sliver 6.00 57 牛肉炒饭 Fried Rice with Beef 6.00 5 烧味饭 Barbecued Meat on Rice 6.00 59 烧味双拼饭 Two Combination Barbecued Meat on Rice 6.50 60 烧味三拼饭 Three Combination Barbecued Meat on Rice 7.00 6 叉烧汤面 Noodle Soup with "Char Siu" 6.00 62 烧鸭汤面 Noodle Soup with Roasted Duck 6.20 63 星洲炒米粉 Singapore style Fried Vermicelli 6.00 64 牛肉汤面 Noodle Soup with Beef 6.00 65 海鲜汤米粉 Mixed Seafood Vermicelli Soup 6.50 66 干炒大虾面 Dry Fried Noodle with King Prawns 6.50 67 干炒鸡丝面 Dry Fried Noodle with Chicken Sliver 6.00 6 干炒牛肉面 Dry Fried Noodle with Beef 6.00 69 干炒什菜面 Dry Fried Noodle with mixed vegetables 5.50 70 芽菜炒面 Dry Fried Noodle with Bean Sprout 4.50 0