麒麟献瑞宴
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- 雉涨 喜塔腊
- 6 years ago
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1 精选套餐 (A) WAN HAO EXQUISITE SET MENU (A) 海蜇黄瓜卷拼醉鸡 Jellyfish Cucumber Roll with Drunk Chicken 虫草花芙蓉鸡汤鲜蟹钳 Double-boiled Minced Chicken with Crab Claw and Cordyceps Flowers 鲍汁脆皮秃参扒 Crispy Sea Cucumber in Abalone Sauce 日式海盐生烧鲈鱼 Pan-fried Sea Perch marinated with Sea Salt and Homemade Sauce 腊味荷叶饭 Fried Rice with Chinese Sausages, Preserved Meats, Minced Dried Shrimps, Diced Mushrooms and wrapped in Lotus Leaf 日精选甜品 Dessert of the Day 每位 SGD 78 ++, 包含一杯红酒 SGD per person, includes 1 glass of red House Wine
2 精选套餐 (B) WAN HAO EXQUISITE SET MENU (B) 海蜇黄瓜卷拼化皮花腩 Jellyfish Cucumber Roll with Roasted Pork Belly 天山雪莲子鸡炖鲜响螺 Double-boiled Chicken Consommé, Sea Whelk and Snow Lotus 澳洲鲜鲍脯扣海参 Braised Australian Abalone with Sea Cucumber 浓汤过桥鲈鱼扒 Steamed Sea Perch with Poached Luffa Melon and Rice Soup Consommé 姜葱生虾炆伊府面 Stewed Ee-fu Noodles with Fresh Prawns and Spring Onion 香芒布丁 Chilled Mango Pudding 每位 SGD 98 ++, 包含一杯红酒 SGD per person, includes 1 glass of red House Wine
3 精选套餐 (C) WAN HAO EXQUISITE SET MENU (C) 水晶梨冰镇话梅鲜鸭肝 Chilled Duck Foie Gras served with Sour Plum Sauce 宫廷御膳海中宝 Double-boiled Sea Cucumber with Fish Maw, Chicken, Conpoy and Black Mushrooms 秘制原只 3 头澳洲鲜鲍 Braised 3-head Australian Abalone 蒜蓉粉丝蒸津胆菜心 Steamed Chinese Cabbage with Ginger and Vermicelli 姜葱鲜蟹钳炆伊府面 Stewed Ee-fu Noodles with Fresh Crab Claw and Spring Onion 雪莲子燕窝桂花蜜 Double-boiled Bird s Nest with Osmanthus Honey 每位 SGD , 包含一杯红酒 SGD per person Includes 1 glass of red House Wine: Mitolo Jester Shiraz 2010 McLaren Vale, SA, AU
4 精选精选十人套餐 (A) WAN HAO EXQUISITE FEAST FOR 10 PERSONS (A) 万豪乳猪拼盘 乳猪, 烧鸭, 油鸡, 海蜇 Wan Hao Roasts Platter Suckling Pig, Roast Duck, Soya Chicken, Jellyfish 蟹肉冬瑶烩官燕 Braised Superior Bird's Nest with Crab Meat and Conpoy 鲍汁海参扣鲜鲍脯 Braised Abalone and Sea Cucumber in Abalone Sauce 沙煲葱蒜炆海斑 Claypot Stewed Garoupa 惹味甘香生海虾 Deep-fried Prawns in Chef s Special Sauce 金菇瑶柱杂菌西兰花 Assorted Mushrooms with Conpoy and Broccoli 腊味荷叶饭 Fried Rice with Chinese Sausages, Preserved Meats, Minced Dried Shrimps, Diced Mushrooms and wrapped in Lotus Leaf 红豆沙汤圆 Sweetened Cream Red Bean Paste with Rice Dumpling SGD , 包含一瓶红酒 SGD , includes 1 bottle of red House Wine
5 精选精选十人套餐 (B) WAN HAO EXQUISITE FEAST FOR 10 PERSONS (B) 万豪乳猪拼盘 乳猪, 烧鸭, 油鸡, 海蜇 Wan Hao Roasts Platter Suckling Pig, Roast Duck, Soya Chicken, Jellyfish 黑松露芙蓉清汤炖官燕 Double-Boiled Bird's Nest, with Black Truffles, Egg White, Consommé 荔茸凤尾虾拼 XO 酱西兰花生虾仁 Stir-fried Prawn Broccoli in XO Sauce 原条脆皮秃参扣 5 头澳洲鲜鲍 Braised 5-head Abalone with Crispy Sea Cucumber 葱蒜沙煲炆海斑 Claypot Stewed Garoupa 万豪脆皮鸡 Wan Hao Signature Crispy Chicken 蟹肉瑶柱炆伊府面 Stewed Ee-fu Noodles with Crabmeat and Conpoy 香芒布丁 Chilled Mango Pudding SGD 1,088 ++, 包含一瓶红酒 SGD 1,088 ++, includes 1 bottle of red House Wine
6 精选精选十人套餐 (C) WAN HAO EXQUISITE FEAST FOR 10 PERSONS (C) 鸿运片皮乳猪全体 Barbecued Whole Suckling Pig 花胶鲜螺头炖鸡 Double-Boiled Chicken Consommé with Fish Maw and Sea Whelk 红烧 4 头鲜鲍秃参扒 Braised 4-head Abalone with Sea Cucumber XO 酱带子大虾球 Stir-fried Scallops and Prawns in XO Sauce 清蒸顺壳鱼 Steamed Live Soon Hock Fish 惹味甘香龙虾 Deep-fried Lobster in Chef s Special Sauce 姜葱鲜蟹钳炆伊府面 Stewed Ee-fu Noodles with Fresh Crab Claw and Spring Onion 雪莲子燕窝桂花蜜 Double-boiled Bird s Nest with Osmanthus Honey SGD 1,488 ++, 包含一瓶红酒 SGD 1,488 ++, includes 1 bottle of premium red House Wine: Au Bon Climat Merlot Vita Nova 2009, Santa Barbara, USA
7 精选素食套餐 (A) WAN HAO VEGETARIAN SET MENU (A) 珊瑚黄瓜拼脆素鹅 Coral Cucumber with Vegetarian Goose 野竹笙菜胆花菇炖鹅肝菌 Wild Bamboo Shoots stewed with Assorted Mushrooms 雀巢四季鲜上素 Assorted Garden Greens served in Deep-fried Yam 雪菜素火腿炆豆筋 Braised Vegetarian Ham with Preserved Vegetables and Beancurd Sheet 香芒咕噜素虾仁 Stir-fried Vegetarian Prawns in Sweet and Sour Sauce 榄菜羊肚菌素炒荷叶饭 Fried Rice with Preserved Olives and Morel Mushrooms, wrapped in Lotus Leaf 陈皮红豆沙汤圆 Sweetened Cream of Red Bean Paste with Rice Dumpling 每位 SGD SGD per person
8 精选素食套餐 (B) WAN HAO VEGETARIAN SET MENU (B) 珊瑚黄瓜素鹅拼杏香芋泥枣 Coral Cucumber with Vegetarian Goose, Deep-fried Taro Ball coated with Almond Flakes 野竹笙菜胆花菇炖羊肚菌 Wild Bamboo Shoots Stewed with Morel Mushrooms and Vegetables 雀巢榄菜芦笋鲜百合炒榆耳 Stir-fried Asparagus with Fresh Lily Bulbs, Preserved Olives, and Fungus served in Deep-fried Yam 菠菜天白菇素鲍脯 Vegetarian Abalone with Mushroom and Spinach 芝麻西柠素虾球 Sesame Prawns with Lemon Sauce 榨菜鹅肝菌素炒荷叶饭 Fried Rice with Preserved Vegetables and Mushrooms, wrapped in Lotus Leaf 冰花炖官燕 Double-boiled Supreme Bird s Nest with Rock Sugar 每位 SGD SGD per person
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