202004單點套餐MENU營業時間更改與精簡菜單(13x29)
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- 再羞 童
- 4 years ago
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1 BUSINESS LUNCH 商業午餐 A 套餐加價 NT$100 / Additional NT$100 for meal upgrade or 或 (Choice of A La Carte ) B 套餐加價 NT$198 / Additional NT$198 for meal upgrade (Choice of A La Carte ) Special Dessert 主廚精選甜點 Service Hours : Mon.~Fri. 11:30~14:00 商業午餐供應時間為週一至週五 11:30~14:00
2 CHEF S DINNER SELECTION 怡亨晚間精選套餐 A 套餐加價 NT$350 / Additional NT$350 for meal upgrade or 或 Hot Appetizer 每日特製熱前菜 (Choice of A La Carte ) B 套餐加價 NT$480 / Additional NT$480 for meal upgrade Hot Appetizer 每日特製熱前菜 (Choice of A La Carte ) Special Dessert 主廚精選甜點 Service Hours 供應時間 / 18:00~20:00 ( 週五至週日 Fri to Sun 18:00~20:30)
3 A LA CARTE 單點 MAIN COURSE 主菜 Spaghetti with Zucchini and Clam 櫛瓜蛤蜊義大利麵 NT$ 465 Penne with Crab Meat and Clam in Sweet Pepper Cream Sauce 蟹肉蛤蜊甜椒奶油筆管麵 NT$ 465 Chanterelle and Vegetable Risotto (for Vegetarian) 雞油菌菇鮮蔬燉飯素 NT$ 465 Pasta with Seafood in Tomato Sauce 西西里蕃茄海鮮麵 NT$ 495 Pan-fried Sea Bass with Sesame Oil 麻香乾煎海鱸魚 NT$ 550 Pan-fried Chicken Breast with Cream-Cheese Sauce & Cheese Shortbread 嫩煎雞胸佐奶油起司附乳酪餅 NT$ 550 Roasted Cherry Duck Breast with Red Wine Sauce 爐烤櫻桃鴨胸佐紅酒醬 NT$ 550 Pan-fried Salmon with Sweet Pepper Cream Sauce 奶油香煎鮭魚佐甜椒醬 NT$ 640 Grilled Grouper in Saffron Cream Sauce 紅彩紋石斑佐蕃紅花奶油醬 NT$ 640 Truffles & Herbs Chicken Cheese Rolls with Vinegar 松露野菜雞腿起司捲佐老醋醬汁 NT$ 660 Herbes de Provence Roasted Lamb Chops 普羅旺斯烤小羔羊肋排 NT$ 990 Grilled Fillet Steak(6oz.) with Porcini Sauce 特選菲力牛排 6oz. 佐牛肝菌菇醬汁 NT$ 990 Roasted U.S. Choice Rib Eye(8 oz.) with Port Wine Sauce 炭烤 U.S. 肋眼牛排 8oz. 佐波特酒醬汁 NT$ 1,188
4 APPETIZER 開胃菜 Fries with White Truffle Oil 白松露油酥炸脆薯條 NT$ 280 Mixed Cheese Platter for two 綜合起司盤兩人份 NT$ 310 Chef-Special Grilled Vegetable ( 2 Skewers ) 燒烤鮮蔬串 (2 串 ) NT$ 310 Mexican Chicken Taco with Salsa Sauce 墨西哥雞肉餅佐蕃茄莎莎 NT$ 360 Mexican Beef Taco with Salsa Sauce 墨西哥牛肉餅佐蕃茄莎莎 NT$ 360 British Fish and Chips 英式啤酒炸魚柳 NT$ 420 Mixed Smoked Meat Platter for two 綜合燻肉盤兩人份 NT$ 420 SALAD 沙拉 Caesar Salad 經典凱薩沙拉 NT$ 310 Garden Salad 田園野菜沙拉 NT$ 360 Smoked Salmon Carpaccio and Seasonal Greens 鮮嫩薄片煙燻鮭魚襯綜合生菜沙拉 NT$ 395 SOUP 湯 Beef Borscht 羅宋牛肉湯 NT$ 220 French Onion Soup 法式洋蔥湯 NT$ 220 Italian Cream Soup of Mushroom 義式奶油蘑菇濃湯 NT$ 220 SANDWICH 三明治 (Fries are included 餐點皆附薯條 ) Ham & Egg Sandwich 火腿蛋三明治 NT$ 290 Smoked Duck Breast Sandwich 燻鴨胸三明治 NT$ 320 Club Sandwich 怡亨總匯三明治 NT$ 410
5 ASIAN GOURMET 亞洲美食 Pork XiaoLongBao(2 pcs) 小籠包 2 顆 NT$ 128 Steamed Vegetable & Ground Pork Dumplings(2 pcs) 菜肉蒸餃 2 顆 NT$ 128 Japanese Cold Buckwheat Noodles 日式蕎麥冷麵 NT$ 280 TAIWANESE BEEF NOODLES 台灣經典牛肉麵 Regular Taiwan Beef Noodles 一飽口福牛肉麵 NT$ 290 Premier Taiwan Beef Noodles 大快朵頤台灣精燉牛肉麵 NT$ 450 TAIWANESE LOCAL CUISINE 台灣知名小吃 Pearl Wontons Soup (8pcs) 珍珠餛飩八顆 NT$ 180 Squid Ball Soup (4pcs) 墨魚丸四顆 NT$ 180 Pork Dumplings (8pcs) 水餃八顆 NT$ 280 Beef Soup with Dumplings(6pcs/10pcs) 牛肉湯餃 六顆十顆 NT$ 260/NT$320 Egg(1pcs) 蛋 (1 顆 ) NT$50 Bok Choy 青江菜 1 份 NT$50 Squid Ball 墨魚丸 1 顆 NT$50 Pearl Wontons(2pcs) 珍珠餛飩 2 顆 NT$50 ICE CREAM 冰淇淋 Mövenpick Ice Cream (Vanilla/Strawberry/Chocolate) 莫凡彼冰淇淋 ( 香草 草莓 巧克力 ) One Scoop 單球 NT$ 55 Two Scoop 雙球 NT$ 110 Fruit Sundae 水果聖代 NT$ 350 Banana Split 香蕉船 NT$ 320 DESSERT 甜點 Fruit Milkshake (Pineapple or Banana) 水果奶昔鳳梨或香蕉 NT$ 180 Lemon Pie 檸檬派 NT$ 180 Cheese Cake 起司蛋糕 NT$ 180 Chocolate Cake 巧克力蛋糕 NT$ 180 Ice Cream Waffle 冰淇淋鬆餅 NT$ 140 Ice Cream Waffle wieh Mix Fruits 綜合水果冰淇淋鬆餅 NT$ 280 Business Hour 營業時間 Lunch 午餐 11:30~14:00 Afternoon Tea 下午茶 14:30~17:30 Dinner 晚餐 18:00~20:00 (Fri to Sun 18:00~20:30)
6 - ÉCLAT LOUNGE - BUSINESS HOUR 營業時間 Breakfast 早餐 08:00~10:00 ( 週五至週日 Fri to Sun 08:30~10:30) Lunch 午餐 11:30~14:00 Afternoon Tea 下午茶 14:30~17:30 Dinner 晚餐 18:00~20:00 ( 週五至週日 Fri to Sun 18:00~20:30) Reservation 訂位專線 加入台北怡亨酒店 LINE@ 生活圈 獲得更多餐飲活動優惠
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